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1

Iroda Nozimjon Qizi, Sokhibova. "CARBOHYDRATE METABOLISM IN BLOOD DONORS." European Journal of Medical Genetics and Clinical Biology 1, no. 11 (2024): 9–14. https://doi.org/10.61796/jmgcb.v1i11.1022.

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Objective: This study investigates the effects of blood donation on carbohydrate metabolism and examines dietary strategies to support donor health. Blood donation is vital for healthcare but can temporarily disrupt glucose levels, potentially causing symptoms like fatigue and dizziness, particularly in donors susceptible to blood sugar fluctuations. Method: The research integrates a review of WHO guidelines, an analysis of recent studies on carbohydrate metabolism in blood donors, and the development of specific nutritional recommendations to support recovery. The WHO guidelines offer foundat
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Chandel, Navdeep S. "Carbohydrate Metabolism." Cold Spring Harbor Perspectives in Biology 13, no. 1 (2021): a040568. http://dx.doi.org/10.1101/cshperspect.a040568.

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3

Maughan, Ron. "Carbohydrate metabolism." Surgery (Oxford) 27, no. 1 (2009): 6–10. http://dx.doi.org/10.1016/j.mpsur.2008.12.002.

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4

Maughan, Ron. "Carbohydrate metabolism." Surgery (Oxford) 31, no. 6 (2013): 273–77. http://dx.doi.org/10.1016/j.mpsur.2013.04.008.

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5

Rani.P, Dr Sudha, Dr LakshmanaRao Bathala, Dr Sudheer Kondaka, Dr Lalitha Snakeerthana.V, Dr Naga Sowmya Nandika, and Dr Ch Madhuri. "‘CARBOHYDRATE METABOLISM’ & PROSTHODONTICS- A NARRATIVE REVIEW." INTERANTIONAL JOURNAL OF SCIENTIFIC RESEARCH IN ENGINEERING AND MANAGEMENT 08, no. 008 (2024): 1–16. http://dx.doi.org/10.55041/ijsrem37179.

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Deficiencies in the metabolism of carbohydrates can result in a variety of oral health problems that directly affect the course of prosthodontic treatment. Disorders related to carbohydrate metabolism, such as diabetes mellitus, glycogen storage diseases, galactosemia, and insulin resistance, have significant implications for both systemic and oral health. These disorders can complicate prosthodontic treatments by affecting periodontal health, wound healing, and the stability of prosthetic devices. Understanding and managing these metabolic disorders are crucial for ensuring successful outcome
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6

Basu, Rita, Michele Schiavon, Xuan-Mai Petterson, et al. "A novel natural tracer method to measure complex carbohydrate metabolism." American Journal of Physiology-Endocrinology and Metabolism 317, no. 3 (2019): E483—E493. http://dx.doi.org/10.1152/ajpendo.00133.2019.

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While the triple tracer isotope dilution method has enabled accurate estimation of carbohydrate turnover after a mixed meal, use of the simple carbohydrate glucose as the carbohydrate source limits its translational applicability to everyday meals that typically contain complex carbohydrates. Hence, utilizing the natural enrichment of [13C]polysaccharide in commercially available grains, we devised a novel tracer method to measure postprandial complex carbohydrate turnover and indices of insulin action and β-cell function and compared the parameters to those obtained after a simple carbohydrat
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Kordyum, E. L., and О. М. Nedukha. "Proposals for the ISS: «Starch» Experiment Structural-metabolic aspects of carbohydrate metabolism in microgravity." Kosmìčna nauka ì tehnologìâ 6, no. 4 (2000): 97. http://dx.doi.org/10.15407/knit2000.04.972.

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8

Hatata, Mohammad, and Michel Farah. "Specific effects of certain salts on carbohydrate metabolism in young corn seedlings." Acta Societatis Botanicorum Poloniae 51, no. 1 (2014): 81–90. http://dx.doi.org/10.5586/asbp.1982.008.

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The effects of sodium and magnesium chlorides and sulphates on carbohydrate metabolism of corn seedlings and their component parts were studied. There was a decrease in the total carbohydrate content of seedlings with advance of time, in control and in different concentrations of salts. The decrease became less marked with increase of salt concentrations. The main effect of salinization, on the changes in carbohydrates, was strongest on the roots and grains. The roots contained the lowest proportion of the various carbohydrate fractions. This feature suggests that the mobilization of carbohydr
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9

Ruamrungsri, Soraya, Sakchai Ruamrungsri, Taro Ikarashi, and Takuji Ohyama. "Carbohydrate metabolism inNarcissus." Journal of Horticultural Science and Biotechnology 74, no. 3 (1999): 395–400. http://dx.doi.org/10.1080/14620316.1999.11511127.

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10

Lojkova, Lea, Valerie Vranová, Pavel Formánek, Ida Drápelová, Martin Brtnicky, and Rahul Datta. "Enantiomers of Carbohydrates and Their Role in Ecosystem Interactions: A Review." Symmetry 12, no. 3 (2020): 470. http://dx.doi.org/10.3390/sym12030470.

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D- and most L-enantiomers of carbohydrates and carbohydrate-containing compounds occur naturally in plants and other organisms. These enantiomers play many important roles in plants including building up biomass, defense against pathogens, herbivory, abiotic stress, and plant nutrition. Carbohydrate enantiomers are also precursors of many plant compounds that significantly contribute to plant aroma. Microorganisms, insects, and other animals utilize both types of carbohydrate enantiomers, but their biomass and excrements are dominated by D-enantiomers. The aim of this work was to review the cu
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11

Rao, C. Narasimha, P. Giridhar, B. Sreedevi, R. Manohar Srinivas Naik, G. L. N. Prasad, and D. Veera Nagendra Kumar. "Effect of Ginger on Cardiac Oxidative Stress and Carbohydrate Metabolic Profiles in STZ Induced Diabetic Rats." UTTAR PRADESH JOURNAL OF ZOOLOGY 45, no. 10 (2024): 34–42. http://dx.doi.org/10.56557/upjoz/2024/v45i104043.

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The purpose of this research was to investigate how ginger can protect oxidative stress (antioxidant status) and carbohydrate metabolism in rats with induced diabetes. In this study we observed in diabetic rats, activities of SOD, CAT, GSH content, total carbohydrates, and total proteins decreased, while glycogen content was increased. However, administering ginger to diabetic rats led to an improvement in antioxidant status, total carbohydrates, total proteins and a decrease in glycogen levels. These results indicate that ginger has antioxidant and other medicinal properties that can regulate
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12

Favalier, Nathan, Vincent Véron, Michael Marchand, et al. "Short-Term Effect of a Low-Protein High-Carbohydrate Diet on Mature Female and Male, and Neomale Rainbow Trout." International Journal of Molecular Sciences 22, no. 11 (2021): 6149. http://dx.doi.org/10.3390/ijms22116149.

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Rainbow trout are considered as a poor user of dietary carbohydrates, displaying persistent postprandial hyperglycaemia when fed a diet containing high amounts of carbohydrates. While this phenotype is well-described in juveniles, less attention was given to broodstock. Our objective was to assess for the first time the short-term consequences of feeding mature female and male, and neomale trout with a low-protein high-carbohydrate diet on glucose and lipid metabolism. Fish were fed for two days with a diet containing either no or 32% of carbohydrates. We analysed plasma metabolites, mRNA leve
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13

Jose-Cunilleras, E., and KW Hinchcliff. "Carbohydrate metabolism in exercising horses." Equine and Comparative Exercise Physiology 1, no. 1 (2004): 23–32. http://dx.doi.org/10.1079/ecp20031.

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AbstractCarbohydrate and fat are the predominant sources of energy during exercise in mammals. Carbohydrates, such as muscle glycogen and plasma glucose, and fats from adipose tissue and intramuscular triglycerides are oxidized during exercise in amounts and proportions that vary depending on the exercise intensity, level of fitness and nutritional status. In horses, muscle glycogen, and to a lesser extent plasma glucose, are oxidized in substantial amounts during low-, moderate- and high-intensity exercise. Carbohydrate availability to skeletal muscle affects exercise performance in humans, h
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14

Yao, Xingcheng, Hanqi Tu, Xinlong Wang, and Jun Wang. "Transcriptomic analysis of Hevea brasiliensis seedlings under supplemental LED night lighting." International Journal of Environment, Agriculture and Biotechnology 8, no. 4 (2023): 01–09. http://dx.doi.org/10.22161/ijeab.84.1.

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Hevea brasiliensis is an important economic crop which produces natural rubber. Supplemental LED night lighting improves its growth, however the underlying molecular mechanism remains unknown. The study analyzed the transcriptome of H. brasiliensis plants under the treatment of LED night lighting. The light treatment resulted in 1047 and 411 differentially expression genes (DEGs) during the day and night time, respectively. Functional group analysis showed that DEGs in the day time enriched into 185 metabolic pathways and that DEGs in the night time enriched into 116 metabolic pathways. A tota
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15

Sakamoto, Takumi, Shin-ya Ueda, and Hidehiro Nakahara. "Effects of Short-Term Nighttime Carbohydrate Restriction Method on Exercise Performance and Fat Metabolism." Nutrients 16, no. 13 (2024): 2138. http://dx.doi.org/10.3390/nu16132138.

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Background: The sleep-low method has been proposed as a way to sleep in a low-glycogen state, increase the duration of low glycogen availability and sleep and temporarily restrict carbohydrates to improve exercise performance. However, long-term dietary restriction may induce mental stress in athletes. Therefore, if it can be shown that the effects of the sleep-low method can be achieved by restricting the carbohydrate intake at night (the nighttime carbohydrate restriction method), innovative methods could be developed to reduce weight in individuals with obesity and enhance athletes’ perform
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16

Pappas, P. W., and G. M. Durka. "Temporal changes in glucose and carbohydrate metabolism in the oncospheres of the cyclophyllidean tapeworm, Hymenolepis diminuta." Parasitology 106, no. 3 (1993): 317–25. http://dx.doi.org/10.1017/s0031182000075144.

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SUMMARYWhen incubated in vitro for 24 h, oncospheres of Hymenolepis diminuta absorb and metabolize radioactive glucose. Between 0 and 12 h post-activation, oncospheres absorb glucose, but glucose is neither metabolized into other carbohydrates nor incorporated into the ethanol-precipitable fraction (which would contain glycogen). Between 12 and 24 h post-activation glucose is incorporated into a number of higher molecular weight carbohydrates that are demonstrable in ethanol extracts of the larvae, as well as the incubation media. Furthermore, measurable amounts of radioactivity are incorporat
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17

Kruse, Michael, Silke Hornemann, Anne-Cathrin Ost, et al. "An Isocaloric High-Fat Diet Regulates Partially Genetically Determined Fatty Acid and Carbohydrate Uptake and Metabolism in Subcutaneous Adipose Tissue of Lean Adult Twins." Nutrients 15, no. 10 (2023): 2338. http://dx.doi.org/10.3390/nu15102338.

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Background: The dysfunction of energy metabolism in white adipose tissue (WAT) induces adiposity. Obesogenic diets that are high in saturated fat disturb nutrient metabolism in adipocytes. This study investigated the effect of an isocaloric high-fat diet without the confounding effects of weight gain on the gene expression of fatty acid and carbohydrate transport and metabolism and its genetic inheritance in subcutaneous (s.c.) WAT of healthy human twins. Methods: Forty-six healthy pairs of twins (34 monozygotic, 12 dizygotic) received an isocaloric carbohydrate-rich diet (55% carbohydrates, 3
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18

Miller, William B., and Robert W. Langhans. "Low Temperature Alters Carbohydrate Metabolism in Easter Lily Bulbs." HortScience 25, no. 4 (1990): 463–65. http://dx.doi.org/10.21273/hortsci.25.4.463.

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Easter liliy (Lilium longiflorum Thunb. `Nellie White') bulbs were stored in moist peatmoss for up to 85 days at – 1.0 or 4.5C. Bulbs were periodically removed from storage and analyzed to determine levels of soluble carbohydrates and starch. Storage at – 1.0C induced large accumulations of sucrose, mannose, fructose, and oligosaccharide in both mother and daughter scales. Starch concentration declined substantially during this period. Storage at 4.5C resulted in less dramatic alterations in bulb carbohydrates, although trends toward increased soluble carbohydrates and reduced starch levels we
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19

Miller, William B., and Robert W. Langhans. "Carbohydrate Changes of Easter Lilies during Growth in Normal and Reduced Irradiance Environments." Journal of the American Society for Horticultural Science 114, no. 2 (1989): 310–15. http://dx.doi.org/10.21273/jashs.114.2.310.

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Abstract Changes in carbohydrate types and quantities in the bulbs, stems, leaves, and buds of Easter lilies (Lilium longiflorum Thunb. ‘Nellie White’) forced under ambient or reduced irradiance conditions were investigated. Analysis by high-performance liquid chromatography (HPLC) revealed that sucrose is the dominant soluble carbohydrate in bulb tissues, with glucose, fructose, and mannose present at significantly lower concentrations. During growth of the flowering shoot, mother bulb reserves are preferentially used regardless of greenhouse irradiance. Beginning 40 days after planting, ther
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20

Ikehira, H., T. Obata, M. Koga, and K. Yoshida. "Human hepatic carbohydrate metabolism." Acta Radiologica 38, no. 6 (1997): 998–1002. http://dx.doi.org/10.3109/02841859709172117.

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21

Viikari, Liisa, and David R. Berry. "Carbohydrate Metabolism in Zymomonas." Critical Reviews in Biotechnology 7, no. 3 (1988): 237–61. http://dx.doi.org/10.3109/07388558809146603.

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22

STEPAN-SARKISSIAN, G. "Carbohydrate Metabolism in Plants." Biochemical Society Transactions 13, no. 5 (1985): 972. http://dx.doi.org/10.1042/bst0130972a.

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23

Smith, Alison. "Foreword to 'Carbohydrate Metabolism'." Functional Plant Biology 34, no. 6 (2007): iii. http://dx.doi.org/10.1071/fpv34n6_fo.

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24

Maughan, Ron. "Basic metabolism II: carbohydrate." Surgery (Oxford) 23, no. 5 (2005): 154–58. http://dx.doi.org/10.1383/surg.23.5.154.65494.

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25

Ikehira, H., T. Obata, M. Koga, and K. Yoshida. "Human hepatic carbohydrate metabolism." Acta Radiologica 38, no. 6 (1997): 998–1002. http://dx.doi.org/10.1080/02841859709172117.

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Purpose: Dynamic natural-abundance 13C MR spectroscopy (MRS) studies without proton decoupling were performed in the human liver using commercial 1.5 T MR equipment Material and Methods: A single tuned custom-made circular surface coil with an OD of 20 cm operating at 16.04 MHz was used for the 13C study. Seventy-five grams of glucose dissolved in water was administered for the natural-abundance 13C-MRS dynamic study which lasted for approximately 40 to 60 min. Data acquisition was broken into 20-min and 1.7-min blocks. Localized proton shimming with a whole-body coil was performed with suffic
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26

Hill, Steven A. "Carbohydrate metabolism in plants." Trends in Plant Science 3, no. 10 (1998): 370–71. http://dx.doi.org/10.1016/s1360-1385(98)01320-x.

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27

Mak, Robert H. K. "Carbohydrate metabolism in uremia." Pediatric Nephrology 3, no. 2 (1989): 201–8. http://dx.doi.org/10.1007/bf00852911.

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28

Aspinall, Gerald O. "Carbohydrate metabolism in plants." Carbohydrate Research 135, no. 2 (1985): C23—C24. http://dx.doi.org/10.1016/s0008-6215(00)90792-4.

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29

Birch, G. G. "Carbohydrate biochemistry and metabolism." Food Chemistry 16, no. 2 (1985): 179–80. http://dx.doi.org/10.1016/0308-8146(85)90011-1.

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30

Gambardella, Sergio, Simona Frontoni, Marco Pellegrinotti, Guido Testa, Vincenza Spallone, and Guido Menzinger. "Carbohydrate Metabolism in Hypertension." Journal of Cardiovascular Pharmacology 22 (1993): 87–97. http://dx.doi.org/10.1097/00005344-199306226-00015.

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31

Gambardella, Sergio, Simona Frontoni, Marco Pellegrinotti, Guido Testa, Vincenza Spallone, and Guido Menzinger. "Carbohydrate Metabolism in Hypertension." Journal of Cardiovascular Pharmacology 22, no. 12 (1993): 87–97. http://dx.doi.org/10.1097/00005344-199312050-00015.

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32

Rigalleau, Vincent, and Henri Gin. "Carbohydrate metabolism in uraemia." Current Opinion in Clinical Nutrition and Metabolic Care 8, no. 4 (2005): 463–69. http://dx.doi.org/10.1097/01.mco.0000172590.32564.b9.

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33

Pokusaeva, Karina, Gerald F. Fitzgerald, and Douwe van Sinderen. "Carbohydrate metabolism in Bifidobacteria." Genes & Nutrition 6, no. 3 (2011): 285–306. http://dx.doi.org/10.1007/s12263-010-0206-6.

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34

Davies, Howard V. "Carbohydrate metabolism during sprouting." American Potato Journal 67, no. 12 (1990): 815–27. http://dx.doi.org/10.1007/bf03044293.

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35

WOLFF, CARLOS, PAULINA KRAUSE, AMAYA PUIG, ADRIANA PARRAGUEZ, and RODOLFO ARMAS. "Carbohydrate metabolism in porphyria." Journal of Porphyrins and Phthalocyanines 04, no. 08 (2000): 722–26. http://dx.doi.org/10.1002/1099-1409(200012)4:8<722::aid-jpp288>3.0.co;2-z.

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A high proportion of patients with porphyria cutanea tarda (PCT) show a hyperinsulinemic response to the oral glucose tolerance test (OGTT) attributed to the hepatopathy also frequent in this disease. We propose that hyperinsulinemia is the main feature and source of carbohydrate metabolic alterations present in both chronic and acute types of porphyria. In order to verify this hypothesis, the insulinemic response to the OGTT was studied in 12 healthy controls, 18 PCT patients and 14 patients with acute types of porphyria. Of the PCT patients, 22% showed an altered response to the OGTT, in agr
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36

Beardsall, Kathryn, Barbro M. S. Diderholm, and David B. Dunger. "Insulin and carbohydrate metabolism." Best Practice & Research Clinical Endocrinology & Metabolism 22, no. 1 (2008): 41–55. http://dx.doi.org/10.1016/j.beem.2007.10.001.

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37

Xi, Longwei, Qisheng Lu, Yulong Liu, et al. "Study on Carbohydrate Metabolism in Adult Zebrafish (Danio rerio)." Aquaculture Nutrition 2023 (October 20, 2023): 1–14. http://dx.doi.org/10.1155/2023/1397508.

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Excessive carbohydrate intake leads to metabolic disorders in fish. However, few literatures have reported the appropriate carbohydrate level for zebrafish, and the metabolic response to dietary carbohydrate remains largely unknown in zebrafish. This study assessed the responses of zebrafish and zebrafish liver cell line (ZFL) to different carbohydrate levels. In vivo results showed that ≥30% dietary dextrin levels significantly increased the plasma glucose content, activated the expression of hepatic glycolysis-related genes, and inhibited the expression of hepatic gluconeogenesis-related gen
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38

Honzík, Tomáš, and Jiří Zeman. "Inherited disorders of carbohydrate metabolism." Česko-slovenská pediatrie 78, no. 3 (2023): 141–54. http://dx.doi.org/10.55095/cspediatrie2023/019.

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39

Castro, Carolina, Geneviève Corraze, Amalia Pérez-Jiménez, et al. "Dietary carbohydrate and lipid source affect cholesterol metabolism of European sea bass (Dicentrarchus labrax) juveniles." British Journal of Nutrition 114, no. 8 (2015): 1143–56. http://dx.doi.org/10.1017/s0007114515002731.

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AbstractPlant feedstuffs (PF) are rich in carbohydrates, which may interact with lipid metabolism. Thus, when considering dietary replacement of fishery by-products with PF, knowledge is needed on how dietary lipid source (LS) and carbohydrates affect lipid metabolism and other metabolic pathways. For that purpose, a 73-d growth trial was performed with European sea bass juveniles (IBW 74 g) fed four diets differing in LS (fish oil (FO) or a blend of vegetable oils (VO)) and carbohydrate content (0 % (CH–) or 20 % (CH+) gelatinised starch). At the end of the trial no differences among diets we
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40

Gonzalez, Javier T., Cas J. Fuchs, James A. Betts, and Luc J. C. van Loon. "Liver glycogen metabolism during and after prolonged endurance-type exercise." American Journal of Physiology-Endocrinology and Metabolism 311, no. 3 (2016): E543—E553. http://dx.doi.org/10.1152/ajpendo.00232.2016.

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Carbohydrate and fat are the main substrates utilized during prolonged endurance-type exercise. The relative contribution of each is determined primarily by the intensity and duration of exercise, along with individual training and nutritional status. During moderate- to high-intensity exercise, carbohydrate represents the main substrate source. Because endogenous carbohydrate stores (primarily in liver and muscle) are relatively small, endurance-type exercise performance/capacity is often limited by endogenous carbohydrate availability. Much exercise metabolism research to date has focused on
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Rodríguez-Viera, Leandro, Erick Perera, Vivian Montero-Alejo, et al. "Carbohydrates digestion and metabolism in the spiny lobster (Panulirus argus): biochemical indication for limited carbohydrate utilization." PeerJ 5 (November 3, 2017): e3975. http://dx.doi.org/10.7717/peerj.3975.

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As other spiny lobsters, Panulirus argus is supposed to use preferentially proteins and lipids in energy metabolism, while carbohydrates are well digested but poorly utilized. The aim of this study was to evaluate the effect of dietary carbohydrate level on digestion and metabolism in the spiny lobster P. argus. We used complementary methodologies such as post-feeding flux of nutrients and metabolites, as well as measurements of α-amylase expression and activity in the digestive tract. Lobsters readily digested and absorbed carbohydrates with a time-course that is dependent on their content in
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42

Alghannam, Abdullah F., Mazen M. Ghaith, and Maha H. Alhussain. "Regulation of Energy Substrate Metabolism in Endurance Exercise." International Journal of Environmental Research and Public Health 18, no. 9 (2021): 4963. http://dx.doi.org/10.3390/ijerph18094963.

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The human body requires energy to function. Adenosine triphosphate (ATP) is the cellular currency for energy-requiring processes including mechanical work (i.e., exercise). ATP used by the cells is ultimately derived from the catabolism of energy substrate molecules—carbohydrates, fat, and protein. In prolonged moderate to high-intensity exercise, there is a delicate interplay between carbohydrate and fat metabolism, and this bioenergetic process is tightly regulated by numerous physiological, nutritional, and environmental factors such as exercise intensity and duration, body mass and feeding
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Ma, Li, Suqin Ding, Xueqing Fu, Zi Yan, and Dongqin Tang. "Enzymatic and transcriptomic analysis reveals the essential role of carbohydrate metabolism in freesia (Freesia hybrida) corm formation." PeerJ 9 (March 19, 2021): e11078. http://dx.doi.org/10.7717/peerj.11078.

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Starch and sucrose metabolism plays a crucial role in the formation and development of bulbs in bulbous plants. However, these mechanisms remain unclear and unexplored in the corms of Freesia hybrida. Herein, we investigated the dynamics of the major form of carbohydrates and related enzyme activities and profiled the transcriptome of freesia corms at four developmental stages with the aim to reveal the relation between the expression of genes involved in the metabolism of carbohydrates and the accumulation of carbohydrates in corm developmental stages for further exploring the mechanism on th
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44

Lammerts van Bueren, Alicia, Aakanksha Saraf, Eric C. Martens, and Lubbert Dijkhuizen. "Differential Metabolism of Exopolysaccharides from Probiotic Lactobacilli by the Human Gut Symbiont Bacteroides thetaiotaomicron." Applied and Environmental Microbiology 81, no. 12 (2015): 3973–83. http://dx.doi.org/10.1128/aem.00149-15.

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ABSTRACTProbiotic microorganisms are ingested as food or supplements and impart positive health benefits to consumers. Previous studies have indicated that probiotics transiently reside in the gastrointestinal tract and, in addition to modulating commensal species diversity, increase the expression of genes for carbohydrate metabolism in resident commensal bacterial species. In this study, it is demonstrated that the human gut commensal speciesBacteroides thetaiotaomicronefficiently metabolizes fructan exopolysaccharide (EPS) synthesized by probioticLactobacillus reuteristrain 121 while only p
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45

Molenda, Katarzyna, Karol Bochyński, Kamila Giżewska, et al. "Diet and physical activity in pregnancy carbohydrate metabolism disorders." Quality in Sport 18 (July 27, 2024): 53361. http://dx.doi.org/10.12775/qs.2024.18.53361.

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Carbohydrate metabolism disorders are a serious problem during pregnancy. They are a complication in approximately 15-20% of pregnancies. The body has difficulty processing and using carbohydrates, leading to abnormal levels of glucose (sugar) in the blood. Two common pregnancy-related disorders are gestational diabetes mellitus (GDM) and pre-existing diabetes. Hypoglycemia and insulin resistance are also very common problems during pregnancy. Complications affect both the mother and the child, so it is important to know them and be able to prevent their occurrence and complications. The purpo
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46

Liao, Cheng-Heng, Lili Yao, Ya Xu, Wei-Bing Liu, Ying Zhou, and Bang-Ce Ye. "Nitrogen regulator GlnR controls uptake and utilization of non-phosphotransferase-system carbon sources in actinomycetes." Proceedings of the National Academy of Sciences 112, no. 51 (2015): 15630–35. http://dx.doi.org/10.1073/pnas.1508465112.

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The regulatory mechanisms underlying the uptake and utilization of multiple types of carbohydrates in actinomycetes remain poorly understood. In this study, we show that GlnR (central regulator of nitrogen metabolism) serves as a universal regulator of nitrogen metabolism and plays an important, previously unknown role in controlling the transport of non-phosphotransferase-system (PTS) carbon sources in actinomycetes. It was observed that GlnR can directly interact with the promoters of most (13 of 20) carbohydrate ATP-binding cassette (ABC) transporter loci and can activate the transcription
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47

Henne, Mike. "DEFINING METABOLIC BALANCE BETWEEN SUGAR AND FAT METABOLISM, AND THEIR ROLES IN DEVELOPMENT AND FERTILITY”." Innovation in Aging 7, Supplement_1 (2023): 340–41. http://dx.doi.org/10.1093/geroni/igad104.1135.

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Abstract Animals store excess nutrients in two major forms: triglycerides (TGs) held within lipid droplets (LDs) and carbohydrates in the form of glycogen. These nutrient reserves can serve specialized roles in animal development and homeostasis, but how they uniquely contribute to animal growth, bioenergetics, aging, and fertility is poorly understood. Furthermore, it is unclear how loss of one nutrient storage pool influences the other, and whether metabolic remodeling can occur to bypass loss of fat or carbohydrates. Here, we utilize Drosophila as a genetically tractable model system to dis
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Guo, Yihan. "Human Metabolism's Reaction to a Low-Carbohydrate Diet." Highlights in Science, Engineering and Technology 91 (April 15, 2024): 338–43. http://dx.doi.org/10.54097/hz58xn37.

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In recent years, as the quality of life has improved, the obesity problem has become more serious, affecting adults and children around the world, reaching epidemic proportions. Low-carbohydrate diets (LCDs) are widely popular among people and used by a wide range of patient groups for weight management. This review examines the complex interactions between human metabolism and LCDs, focusing on the effects on metabolism and personal health. Part One discusses the importance of carbohydrates in metabolism. The second part examines the metabolic effects of a low-carbohydrate diet. Part Three an
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Tan, Esa Indah Ayudia, Irfannuddin Irfannuddin, and Krisna Murti. "PENGARUH DIET KETOGENIK TERHADAP PROLIFERASI DAN KETAHANAN SEL PADA JARINGAN PANKREAS." JAMBI MEDICAL JOURNAL "Jurnal Kedokteran dan Kesehatan" 7, no. 1 (2019): 102–16. http://dx.doi.org/10.22437/jmj.v7i1.7127.

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ABSTRACT &#x0D; The ketogenic diet is a diet that uses a lot of fat as an energy source and reduces carbohydrate and protein consumption when the body does not get enough glucose from carbohydrates, the body usually uses alternative energy sourced from the ketone body, namely acetoacetate and b-hydroxybutyrate. The ketone body comes from the breakdown of fatty acid metabolism in the liver where at the moment the concentration is low in the blood. Ketogenic diet is a diet that uses a lot of fat as an energy source and reduces carbohydrate consumption. The ketogenic diet makes the body burn fat
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O'Connell, Kerry Joan, Mary O'Connell Motherway, John O'Callaghan та ін. "Metabolism of Four α-Glycosidic Linkage-Containing Oligosaccharides by Bifidobacterium breve UCC2003". Applied and Environmental Microbiology 79, № 20 (2013): 6280–92. http://dx.doi.org/10.1128/aem.01775-13.

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ABSTRACTMembers of the genusBifidobacteriumare common inhabitants of the gastrointestinal tracts of humans and other mammals, where they ferment many diet-derived carbohydrates that cannot be digested by their hosts. To extend our understanding of bifidobacterial carbohydrate utilization, we investigated the molecular mechanisms by which 11 strains ofBifidobacterium brevemetabolize four distinct α-glucose- and/or α-galactose-containing oligosaccharides, namely, raffinose, stachyose, melibiose, and melezitose. Here we demonstrate that allB. brevestrains examined possess the ability to utilize r
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