Academic literature on the topic 'Allahabad Agricultural Institute'

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Journal articles on the topic "Allahabad Agricultural Institute"

1

Pal, Vikram, Vikram Singh, and Nagasai Vardhan Naik Ramavath. "Field Evaluation of Rice Hybrids (Oryza sativa) under Agro Climatic Conditions of Allahabad (UP)." International Journal of Current Microbiology and Applied Sciences 11, no. 1 (2022): 205–11. http://dx.doi.org/10.20546/ijcmas.2022.1101.024.

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The present study was elucidated to the “Field Evaluation of Rice Hybrids under Agro Climatic Conditions of Allahabad (UP) in kharif 2017”.The research was conducted during Kharif season of 2017 at the Crop Research Farm, Department of Agronomy, Naini Agricultural Institute, SHUATS, Allahabad (U.P.). The experiment was conducted to find out the best performance of 15 Rice hybrids in RBD design with three replications. In an experiment it was revealed that variety KR-25 performed better than other varieties i.e. plant height (146.56 cm), tillers per plant (17), panicle length (28.86 cm), yield
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Mir, AH, SB Lal, M. Salmani, M. Abid, and I. Khan. "Growth, yield and nutrient content of blackgram (Vigna mungo) as influenced by levels of phosphorus, sulphur and Phosphorus Solubilizing Bacteria." SAARC Journal of Agriculture 11, no. 1 (2014): 1–6. http://dx.doi.org/10.3329/sja.v11i1.18370.

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A field experiment was conducted at Allahabad Agricultural Institute- Deemed University, Allahabad to study the effect of levels of phosphorus, sulphur and Phosphorus Solubilizing Bacteria (PSB) on growth, yield and nutrient content of blackgram for consecutive two years 2004 and 2005. The crop growth parameters viz., plant height, number of nodules and number of leaves per plant, yield and nutrient content increased significantly with the application of high levels of phosphorus, sulphur with or without bio-fertilizer inoculation. Application of 60 kg P2O5 ha-1 recorded maximum plant height (
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3

Prasad, FM, Veeru Prakash, AA Jilani, et al. "Effect of naphthalene acetic acid (NAA) as growth regulator along with chelated zinc and iron on the availability of manganese, zinc, copper and iron in Mentha piperita Linn cultivar Kukrail." International Journal of Environment 3, no. 2 (2014): 238–45. http://dx.doi.org/10.3126/ije.v3i2.10636.

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A field experiment was displayed at the research plot of chemistry Department of Allahabad Agricultural Institute Deemed University, Allahabad to study the effect of NAA along with chelated Zinc and Iron on the availability of micronutrients of Mentha piperrita cultivar Kukrail during winter season. It is quite obvious that Mn was influenced significantly by application of NAA and Zn/Fe EDTA through foliar spray. The concentration of Mn increased with increasing levels of NAA with or without application of Zn/Fe EDTA and markedly higher in Mentha plants at 60 ppm NAA with 10ppm Zn/Fe EDTA. The
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Singh, Gajendra, S. Sarvanan, Kuldeep Rajawat, Jalam Rathore, and Gurvinder Singh. "Effect of Different Micronutrients on Plant Growth, Yield and Flower Bud Quality of Broccoli (Brassica Oleracea Var. Italica)." Current Agriculture Research Journal 5, no. 1 (2017): 108–15. http://dx.doi.org/10.12944/carj.5.1.12.

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A field experiment was conducted to study the “Effect of different micronutrients on plant growth, yield and flower bud quality of broccoli (Brassica oleracea Var. Italica) cv. – Green Bud” during rabi season of 2014-15 Research field, Department of Horticulture, Allahabad School of Agriculture, Sam Higginbottom Institute of Agriculture, Technology and Sciences Allahabad. The experiment consists of 10 treatment viz, T0 (control), T1 (B), T2 (Mo), T3 (Mn), T4 (B + Mo), T5 (B+ Mn +Zn), T6 (Mo +Mn), T7 (B +Mo +Mn +Zn), T8 (B +Zn), T9 (Zn) laid out in Randomized Block Design (RBD) with three repli
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Parmanand Sen, Narendra Singh Solanki, and Lal Singh Ramshankar Pawak. "Evaluation of Different Gladiolus (Gladiolus grandiflorus) Cultivars in Terms of Spike Quality under Allahabad Agro Climatic Condition." International Journal of Current Microbiology and Applied Sciences 10, no. 9 (2021): 384–90. http://dx.doi.org/10.20546/ijcmas.2021.1009.044.

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The present experiment was conducted during October 2011 – April 2012 in the Department of Horticulture, Sam Higginbottom Institute of Agriculture Technology and Science, Allahabad, (U.P.). The experiment of design was randomized block design consisting 11 treatment with 3 replication, with a view to find out the overall performance of different cultivars of Glodiolus viz. Panjab Morning (T1), Green Bay (T2), Noualux blue (T3), American Beauty (T4), Priscilla (T5),White Prosperity (T6) Red Majesty (T7), Summer Shunshine (T8) Delhi local (T9), Noualux (T10), Candyman (T11),. On the basis of dif
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Dong, Bella. "Reviewer Acknowledgements for Journal of Food Research, Vol. 8 No. 1." Journal of Food Research 8, no. 1 (2019): 91. http://dx.doi.org/10.5539/jfr.v8n1p91.

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Journal of Food Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated.
 
 Journal of Food Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please find the application form and details at http://www.ccsenet.org/journal/index.php/jfr/editor/recruitment and e-mail the completed application form to jfr@ccsenet.org.
 
 Reviewers for Volume 8,
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7

Bahadur, Vijay, Vijay Yeshudas, and Om Prakash Meena. "Nature and magnitude of genetic variability and diversity analysis of Indian turmeric accessions using agro-morphological descriptors." Canadian Journal of Plant Science 96, no. 3 (2016): 371–81. http://dx.doi.org/10.1139/cjps-2015-0228.

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Turmeric, a vegetatively propagated crop, may have restricted variability from which to breed new cultivars. Understanding the genetic variability of a species is crucial for the progress of a genetic breeding program and requires characterization and evaluation of accessions. The objectives of this study were to determine extent of variability, relationships between different agro-morphological traits, and diversity among 25 different accessions of turmeric. The present experiment was conducted at the Vegetable Research Farm, Department of Horticulture, Sam Higginbottom Institute of Agricultu
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8

Supriya, Dande, and Gaibriyal M. Lal. "Assessment of genetic diversity of chickpea (Cicer arietinum L.) genotypes using D2 statistics." INTERNATIONAL JOURNAL OF AGRICULTURAL SCIENCES 18, no. 1 (2022): 402–7. http://dx.doi.org/10.15740/has/ijas/18.1/402-407.

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The present investigation consists of 35 genotypes of chickpea including one check, these genotypes were obtained from ICAR – Indian Institute of Pulses Research, Kanpur, U.P. The experiment was conducted during Rabi, 2020 at Department of Genetics and Plant Breeding, Sam Higginbottom University of Agriculture, Technology and sciences, Prayagraj (Allahabad), in RBD having three replications. The data was recorded on 13 characters to study the variability, heritability, genetic advance, genetic advance per cent mean and genetic divergence. Analysis of variance revealed that there was considerab
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9

Pillai, Sneha T., Vijay Bahadur, and V. M. Prasad. "Varietal Evaluation of Asiatic Lily (Lilium asiaticum) Under Prayagraj Shade Net Condition." International Journal of Plant & Soil Science, September 12, 2022, 1561–69. http://dx.doi.org/10.9734/ijpss/2022/v34i2231533.

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The present investigation entitled, “Varietal evaluation of Asiatic Lily (Lilium asiaticum) under Prayagraj shade net condition” was under taken in the Department of Horticulture, Naini Agricultural Institute, Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj, (Allahabad). During Rabi season (2021-2022). The experiment was layout in Randomized block design (RBD) with 07 varieties, replicated thrice. The varieties V3 (Beau Soleil)was found the statistically significant compared to other varieties combination, which recorded highest plant height (64.15 cm), Number of
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10

Prashanthi, Chintha, Vipin M. Prasad, Samir Ebson Topno, K. Leela Vani, and Yash Kumar Singh. "Performance of Different Varieties of Broccoli (Brassica oleracea var. italica) under Prayagraj Agro-climatic Condition." International Journal of Environment and Climate Change, October 8, 2022, 3003–9. http://dx.doi.org/10.9734/ijecc/2022/v12i111346.

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A study entitled “Performance of different varieties of broccoli (Brassica oleracea var. italica) under Prayagraj agro-climatic condition” was carried out at crop Vegetable Research Farm, Department of Horticulture, Naini Agricultural Institute, Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj (Allahabad), U. P. during academic session 2021-22. The experiment consists of 7 Varieties in 3 replications. The result showed that there were significant differences found among all the varieties. Growth parameters viz. plant height, plant spread, no. of leaves/plant and l
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