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Relevant bibliographies by topics / Lignanen

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Academic literature on the topic 'Lignanen'

Author: Grafiati

Published: 4 June 2021

Last updated: 30 January 2023

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Journal articles on the topic "Lignanen"

1

Sefkow, M., M. Raschke, and C. Steiner. "Enantioselective synthesis and biological evaluation of a-hydroxylated lactone lignans." Pure and Applied Chemistry 75, no. 2-3 (2003): 273–78. http://dx.doi.org/10.1351/pac200375020273.

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A short and efficient synthesis of enantiomerically pure α-hydroxylated lactone lignans starting from commercially available diisopropyl malate is presented. Stereoselective alkylation with various benzyl bromides and saponification yielded the corresponding succinic acids. Acetalization afforded the dioxolanones, which were stereoselectively alkylated. Reduction (and deprotection, where required) yielded the lactone lignans in up to 30 % overall yield. The inhibition of the proliferation of HT29 colon cancer cells was investigated. One lignane, bis-2,4,6 trimethylbenzyllactone lignan, was act

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Bolvig, Anne Katrine, Herman Adlercreutz, Peter Kappel Theil, Henry Jørgensen, and Knud Erik Bach Knudsen. "Absorption of plant lignans from cereals in an experimental pig model." British Journal of Nutrition 115, no. 10 (2016): 1711–20. http://dx.doi.org/10.1017/s0007114516000829.

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AbstractPlant lignans are diphenolic compounds ingested with whole grains and seeds and converted to enterolignans by the colonic microbiota. In the present study, we investigated absorption and metabolism of plant lignans and enterolignansin vivoafter consumption of cereal-based diets. Six pigs fitted with catheters in the mesenteric artery and portal vein and with a flow probe attached to the portal vein along with twenty pigs for quantitative collection of urine were used for this study. The animals were fed bread based on wheat flour low in plant lignans and three lignan-rich breads based

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Huh, Jungmoo, Chang-Min Lee, Seoyoung Lee, Soeun Kim, Namki Cho, and Young-Chang Cho. "Comprehensive Characterization of Lignans from Forsythia viridissima by UHPLC-ESI-QTOF-MS, and Their NO Inhibitory Effects on RAW 264.7 Cells." Molecules 24, no. 14 (2019): 2649. http://dx.doi.org/10.3390/molecules24142649.

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Lignans are known to be an important class of phenylpropanoid secondary metabolites. In the course of our studies on the chemodiversity of lignans, the necessity arose to develop a method for the fast detection and identification of bioactive lignan subclasses. In this study, we detected 10 lignan derivatives of different extracts of F. viridissima by UHPLC-ESI-QTOF-MS. Lignan glycosides (1 and 2), lignans (3 and 4), and lignan dimers (5–10) were identified by analysis of their exact masses and MSe spectra along with the characteristic mass fragmentation patterns and molecular formulas. We fur

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Andargie, Mebeaselassie, Maria Vinas, Anna Rathgeb, Evelyn Möller, and Petr Karlovsky. "Lignans of Sesame (Sesamum indicum L.): A Comprehensive Review." Molecules 26, no. 4 (2021): 883. http://dx.doi.org/10.3390/molecules26040883.

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Major lignans of sesame sesamin and sesamolin are benzodioxol--substituted furofurans. Sesamol, sesaminol, its epimers, and episesamin are transformation products found in processed products. Synthetic routes to all lignans are known but only sesamol is synthesized industrially. Biosynthesis of furofuran lignans begins with the dimerization of coniferyl alcohol, followed by the formation of dioxoles, oxidation, and glycosylation. Most genes of the lignan pathway in sesame have been identified but the inheritance of lignan content is poorly understood. Health-promoting properties make lignans a

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Rodríguez-García, Carmen, Cristina Sánchez-Quesada, Estefanía Toledo, Miguel Delgado-Rodríguez, and José Gaforio. "Naturally Lignan-Rich Foods: A Dietary Tool for Health Promotion?" Molecules 24, no. 5 (2019): 917. http://dx.doi.org/10.3390/molecules24050917.

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Dietary guidelines universally advise adherence to plant-based diets. Plant-based foods confer considerable health benefits, partly attributable to their abundant micronutrient (e.g., polyphenol) content. Interest in polyphenols is largely focused on the contribution of their antioxidant activity to the prevention of various disorders, including cardiovascular disease and cancer. Polyphenols are classified into groups, such as stilbenes, flavonoids, phenolic acids, lignans and others. Lignans, which possess a steroid-like chemical structure and are defined as phytoestrogens, are of particular

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Liang, Zhonghou, Xiang Li, Ping Li, Ye Deng, Yuan Zhong, and Hua Yang. "Kadsura coccinea Lignan Metabolism Based on Metabolome and Transcriptome Analysis." Journal of Oncology 2022 (August 1, 2022): 1–9. http://dx.doi.org/10.1155/2022/3152155.

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Kadsura coccinea is an important resource of traditional Chinese medicine. We find out the gene information of enzymes related to lignan biosynthesis and metabolism of Kadsura coccinea, so as to provide a scientific basis for the breeding of new varieties of Kadsura coccinea. In this paper, 2-year-old Kadsura coccinea from Hunan Kadsura coccinea provincial germplasm resource bank was used as the material and its root, stem, and leaf were analyzed by extensive targeted metabolomics combined with transcriptome sequencing. The results showed the following: (1) 51 lignans were detected by metabolo

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Muir, Alister D. "Flax LignansAnalytical Methods and How They Influence Our Understanding of Biological Activity." Journal of AOAC INTERNATIONAL 89, no. 4 (2006): 1147–57. http://dx.doi.org/10.1093/jaoac/89.4.1147.

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Abstract Flaxseed (Linum usitatissimum L.) is a major source of dietary intake of lignans by virtue of the high concentrations (0.71.5) that are present in the seed. The principal lignan present in flaxseed is secoisolariciresinol diglucoside (SDG), which occurs as a component of a linear ester-linked complex in which the C6-OH of the glucose of SDG is esterified to the carboxylic acid of hydroxymethylglutaric acid. Also present in flaxseed and in resulting lignan extracts are significant quantities of 2 cinnamic acid glycosides. Our emerging understanding of the biological activity of flax li

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Clavel, Thomas, Joël Doré, and Michael Blaut. "Bioavailability of lignans in human subjects." Nutrition Research Reviews 19, no. 2 (2006): 187–96. http://dx.doi.org/10.1017/s0954422407249704.

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Dietary lignans are phyto-oestrogens that possibly influence human health. The present review deals with lignan bioavailability, the study of which is crucial to determine to what extent metabolism, absorption and excretion of lignans alter their biological properties. Since intestinal bacteria play a major role in lignan conversion, for instance by producing the enterolignans enterodiol and enterolactone, emphasis is put on data obtained in recent bacteriological studies.

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Bommareddy, Ajay, Bhanu L. Arasada, Duane P. Mathees, and Chandradhar Dwivedi. "Determination of Mammalian Lignans in Biological Samples by Modified Gas Chromatography/Mass Spectrometry." Journal of AOAC INTERNATIONAL 90, no. 3 (2007): 641–46. http://dx.doi.org/10.1093/jaoac/90.3.641.

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Abstract Lignans in flaxseed have been part of the human diet for centuries. In 1955, the isolation and structure of the lignan derivative secoisolariciresinol diglucoside (SDG) was reported. The biological role of SDG and mammalian lignan metabolites enterodiol and enterolactone was initially reported 20 years later. Experimental evidences showed the beneficial effects of lignans on breast, colon, and thyroid cancer. A modified gas chromatography/mass spectrometry (GC/MS) assay was developed for lignans in serum and colon samples of rats fed flaxseed meal. The method developed for the analysi

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Petit, Hélène V. "Antioxidants and dairy production: the example of flax." Revista Brasileira de Zootecnia 38, spe (2009): 352–61. http://dx.doi.org/10.1590/s1516-35982009001300035.

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This manuscript reports on the main problems decreasing productivity of dairy cows (e.g. fatty liver syndrome and poor fertility) and how antioxidants could enhance it. High producing dairy cows are prone to oxidative stress, and the situation can be exacerbated under certain environmental, physiological, and dietary conditions. Antioxidants have important effects on the expression of genes involved in the antioxidant status, which may enhance animal health and reproduction. Moreover, antioxidants may contribute to decrease the incidence of spontaneous oxidized flavour in milk enriched in poly

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Dissertations / Theses on the topic "Lignanen"

1

Milovanovic, Mile. "Asymmetrische Synthese von Dibenzylbutan- und Dibenzylbutyrolacton-Lignanen." Aachen Mainz, 2007. http://d-nb.info/1001752570/34.

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Milovanovic, Mile [Verfasser]. "Asymmetrische Synthese von Dibenzylbutan- und Dibenzylbutyrolacton-Lignanen / vorgelegt von Mile Milovanovic." Aachen : Mainz, 2007. http://d-nb.info/1001752570/34.

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Kuhlmann, Stephan. "Untersuchungen zur Rolle von Cytochrom-P450-Enzymen in der Biosynthese von Aryltetralin-Lignanen in Zellkulturen von Linum spec." [S.l.] : [s.n.], 2004. http://archiv.ub.uni-marburg.de/diss/z2004/0485/.

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Yvon, Brigitte L. "The synthesis of lignans and lignan analogs." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 2000. http://www.collectionscanada.ca/obj/s4/f2/dsk1/tape3/PQDD_0010/MQ53256.pdf.

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Ricklefs, Esther Verfasser], Vlada [Gutachter] Urlacher, and Michael [Gutachter] [Bott. "Charakterisierung einer neuen bakteriellen Laccase und deren Anwendung in einer multi-enzymatischen Kaskade zur Synthese von Lignanen / Esther Ricklefs. Gutachter: Vlada Urlacher ; Michael Bott." Düsseldorf : Universitäts- und Landesbibliothek der Heinrich-Heine-Universität Düsseldorf, 2016. http://d-nb.info/1104931788/34.

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Ricklefs, Esther [Verfasser], Vlada Gutachter] Urlacher, and Michael [Gutachter] [Bott. "Charakterisierung einer neuen bakteriellen Laccase und deren Anwendung in einer multi-enzymatischen Kaskade zur Synthese von Lignanen / Esther Ricklefs. Gutachter: Vlada Urlacher ; Michael Bott." Düsseldorf : Universitäts- und Landesbibliothek der Heinrich-Heine-Universität Düsseldorf, 2016. http://d-nb.info/1104931788/34.

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Hamade, Kamar. "Etude métabolomique de la réponse au stress de lins déficients en lignanes." Thesis, Amiens, 2021. http://www.theses.fr/2021AMIE0024.

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Les lignanes sont des composés polyphénoliques largement distribués dans le monde végétal. Le lin, cultivé pour son huile ou sa fibre, renferme de grandes quantités d'un lignane de type dibenzylbutane : le sécoisolaricirésinol, qui est stocké dans le tégument de la graine sous forme diglucosylée, dans une macromolécule contenant de nombreux composés phénoliques assemblés par des liaisons esters. De nombreuses études s'intéressent aux effets bénéfiques sur la santé des lignanes et du sécoisolaricirésinol en particulier, du fait de propriétés antioxydantes marquées, néanmoins le rôle de ces molé

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Pereira, Marcos Donizete Peliçon [UNESP]. "Sesquiterpenos e lignanas de Holostylis reniformis." Universidade Estadual Paulista (UNESP), 2012. http://hdl.handle.net/11449/97973.

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Made available in DSpace on 2014-06-11T19:29:11Z (GMT). No. of bitstreams: 0 Previous issue date: 2012-08-17Bitstream added on 2014-06-13T20:38:31Z : No. of bitstreams: 1 pereira_mdp_me_araiq_parcial.pdf: 203577 bytes, checksum: ca9c116bb7cb586faf5887975ac7eb5b (MD5) Bitstreams deleted on 2014-11-14T12:17:01Z: pereira_mdp_me_araiq_parcial.pdf,Bitstream added on 2014-11-14T12:17:46Z : No. of bitstreams: 1 000718773.pdf: 4442978 bytes, checksum: 32aaf6f2d0d8b0678b1e8f805a2bd0b1 (MD5)<br>Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)<br>Holostylis reniformis sintetiza uma

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Pereira, Marcos Donizete Peliçon. "Sesquiterpenos e lignanas de Holostylis reniformis /." Araraquara, 2012. http://hdl.handle.net/11449/97973.

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Orientador: Lucia Maria Xavier Lopes<br>Banca: André Luiz Meleiro Porto<br>Banca: Monica Tallarico Pupo<br>Resumo: Holostylis reniformis sintetiza uma variedade de compostos, incluindo seco lignanas e sesquiterpenos. Em busca de potenciais compostos antimaláricos, novos estudos fitoquímicos dos extratos de raízes foram realizados. Este trabalho descreve o isolamento de quatorze compostos por meio de técnicas cromatográficas, principalmente por CCD e CC, e CLAE. Estes compostos foram caracterizados por métodos espectrométricos, especialmente por experimentos de RMN e medidas de rotação óptica e

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Renouard, Sullivan. "Régulation transcriptionnelle de la biosynthèse des lignanes du lin (Linum usitatissimum et Linum flavum) et amélioration de l'extraction des lignanes." Thesis, Orléans, 2011. http://www.theses.fr/2011ORLE2022.

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Les lignanes sont des métabolites secondaires végétaux, dont la fonction biologique reste aujourd’hui inconnue in planta, mais qui présentent un intérêt en santé humaine. Cette étude vise à progresser dans la connaissance de la fonction des lignanes dans la plante en étudiant la régulation de la biosynthèse de ces molécules. Cette étude a été menée chez des lins : Linum usitatissimum (espèce cultivée) et Linum flavum (espèce sauvage). Chez Linum usitatissimum, la régulation spatio-temporelle de la biosynthèse des lignanes a été établie et il a été démontré que l’acide abscissique régulait la b

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Books on the topic "Lignanen"

1

D, Loike J., ed. Lignans: Chemical, biological, and clinical properties. Cambridge University Press, 1990.

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Marie-Adélaïde, Nielen, ed. Lignages d'outremer. Académie des inscriptions et belles lettres, 2003.

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1957-, Nicoloso Paolo, ed. Lignano: Guida all'architettura. Biblioteca dell'immagine, 2002.

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Duhamel-Amado, Claudie. Genèse des lignages méridionaux. Framespa-CNRS France méridionale et Espagne, 2001.

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Genèse des lignages méridionaux. CNRS-Université de Toulouse-Le Miraeil, 2001.

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Lewis, Norman G., Laurence B. Davin, V. Ranjit N. Munasinghe, and Andrew D. Roberts. The Lignan Handbook. CRC Press, 2022. http://dx.doi.org/10.1201/9781315152523.

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7

Mu zhi su hua xue. Hua xue gong ye chu ban she, 2010.

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Rickard, Sharon Elizabeth. Flaxseed lignans and mammary carcinogenesis. National Library of Canada, 1993.

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Orioles, Vincenzo, editor of compilation, ed. A Lignano per studiare Pirandello: Convegno di studi, Lignano 28-29 settembre 2011. Metauro, 2013.

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10

Lewis, Norman G., and Simo Sarkanen, eds. Lignin and Lignan Biosynthesis. American Chemical Society, 1998. http://dx.doi.org/10.1021/bk-1998-0697.

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Book chapters on the topic "Lignanen"

1

Gottlieb, O. R., and M. Yoshida. "Lignans." In Natural Products of Woody Plants. Springer Berlin Heidelberg, 1989. http://dx.doi.org/10.1007/978-3-642-74075-6_14.

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Durazzo, Alessandra. "Lignans." In Phenolic Compounds in Food. CRC Press, 2018. http://dx.doi.org/10.1201/9781315120157-11.

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Karimi, Reza, and Ali Rashidinejad. "Lignans." In Handbook of Food Bioactive Ingredients. Springer International Publishing, 2022. http://dx.doi.org/10.1007/978-3-030-81404-5_15-1.

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Albertson, Anna K. F., and Jean-Philip Lumb. "The Lignans." In Recent Advances in Polyphenol Research. John Wiley & Sons, Ltd, 2019. http://dx.doi.org/10.1002/9781119427896.ch1.

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Chen, Jicheng, Yazhen Chen, and Xianjiang Ye. "Lignans in Diets." In Handbook of Dietary Phytochemicals. Springer Singapore, 2019. http://dx.doi.org/10.1007/978-981-13-1745-3_38-1.

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Chen, Jicheng, Yazhen Chen, and Xianjiang Ye. "Lignans in Diets." In Handbook of Dietary Phytochemicals. Springer Singapore, 2021. http://dx.doi.org/10.1007/978-981-15-4148-3_38.

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Davin, Laurence B., and Norman G. Lewis. "8-2'-, 8-3', 8-5'-, and 8-O-4' - Linked Lignan Biosynthesis Roadmap." In The Lignan Handbook. CRC Press, 2022. http://dx.doi.org/10.1201/9781315152523-6.

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Davin, Laurence B., and Norman G. Lewis. "Redefining Lignan/Neolignan Nomenclature and Diversity." In The Lignan Handbook. CRC Press, 2022. http://dx.doi.org/10.1201/9781315152523-1.

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Davin, Laurence B., and Norman G. Lewis. "Monomeric Phenylpropanoid (C6C3) and Lignan (C6C3 Dimeric) Natural Products in Plants, Bacteria, Fungi, and Animals Structural Diversity, Chemotaxonomy, and Roadmap." In The Lignan Handbook. CRC Press, 2022. http://dx.doi.org/10.1201/9781315152523-3.

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Davin, Laurence B., Syed G. A. Moinuddin, Daneel Ferreira, and Norman G. Lewis. "Lignan Chirality Roadmap A Scientific Art in Danger of Being Lost?" In The Lignan Handbook. CRC Press, 2022. http://dx.doi.org/10.1201/9781315152523-11.

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Conference papers on the topic "Lignanen"

1

Shu, Jing, Shi Hui, Wan Lihua, et al. "Sedative and hypnotic effects of Schisandra Chinensis baill lignans." In 2011 International Conference on Human Health and Biomedical Engineering (HHBE). IEEE, 2011. http://dx.doi.org/10.1109/hhbe.2011.6028110.

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Xuebing, Jing, Yue Shunpu, Zhang Min, Sun Xiaomeng, Chen Jianguang, and Fan Xintian. "Effects of Schisandra Chinensis baill lignans on learning and memory dysfunctions." In 2011 International Conference on Human Health and Biomedical Engineering (HHBE). IEEE, 2011. http://dx.doi.org/10.1109/hhbe.2011.6028049.

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Ling Zhou, Xuekui Wang, Zuoliang Sha, Qinggui Xiao, and Hongbin Xu. "Simultaneous determination of four Schisandra lignans in the fruit of Schisandra Chinensis." In 2011 International Conference on New Technology of Agricultural Engineering (ICAE). IEEE, 2011. http://dx.doi.org/10.1109/icae.2011.5943994.

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Sun, Yu, Enping Jiang, and Jianguang Chen. "Protective effects of Schisandra Lignans on myocardial ischemia-reperfusion injury in anesthetized rats." In 2011 International Conference on Human Health and Biomedical Engineering (HHBE). IEEE, 2011. http://dx.doi.org/10.1109/hhbe.2011.6029073.

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Hammadi, Reham. "Isolation and structure determination of pregnane glycosides and lignans from an African species." In 2nd Symposium of Young Researchers on Pharmacognosy. Department of Pharmacognosy, University of Szeged, Faculty of Pharmacy, 2021. http://dx.doi.org/10.14232/syrpharmacognosy.2021.a7.

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"A study of genes controlling carcinogenesis in a regenerative model flatworm Macrostomum lignano." In Bioinformatics of Genome Regulation and Structure/ Systems Biology. institute of cytology and genetics siberian branch of the russian academy of science, Novosibirsk State University, 2020. http://dx.doi.org/10.18699/bgrs/sb-2020-081.

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Guangxin, Yuan, Lu Di, Li Tan, Liu Yang, and Guan Ming. "Rapid determination of lignans in Schisandra Chinensis and Schisandra sphenanthera by micellar electrokinetic capillary chromatography." In 2011 International Conference on Human Health and Biomedical Engineering (HHBE). IEEE, 2011. http://dx.doi.org/10.1109/hhbe.2011.6027884.

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Christofidou-Solomidou, Melpo, James C. Lee, Floyd Dukes, et al. "FLAXSEED LIGNANS PROTECT NORMAL LUNG ENDOTHELIAL CELLS FROM RADIATION-INDUCED OXIDATIVE CELL AND DNA DAMAGE." In American Thoracic Society 2010 International Conference, May 14-19, 2010 • New Orleans. American Thoracic Society, 2010. http://dx.doi.org/10.1164/ajrccm-conference.2010.181.1_meetingabstracts.a2004.

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Nakamura, Renato, Rúbner Gonçalves Pereira, Marili Villa Nova Rodrigues, and Vera Lucia Garcia Rehder. "Extração com CO2 supercrítico de lignanas a partir Phyllanthus amarus: Efeito do uso de etanol como cossolvente." In XXIV Congresso de Iniciação Científica da UNICAMP - 2016. Galoa, 2016. http://dx.doi.org/10.19146/pibic-2016-50746.

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"How heat stress drives the expression of LTR retrotransposons in the flatworm model organism Macrostomum lignano." In SYSTEMS BIOLOGY AND BIOINFORMATICS. Institute of Cytology and Genetics, Siberian Branch of the Russian Academy of Sciences, 2019. http://dx.doi.org/10.18699/sbb-2019-41.

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Reports on the topic "Lignanen"

1

SLACK, JEFFREY, M. IDENTIFICATION, PRODUCTION AND CHARACTERIZATION OF NOVEL LIGNASE PROTEINS FROM TERMITES FOR DEPOLYMERIZATION OF LIGNOCELLULOSE. Office of Scientific and Technical Information (OSTI), 2012. http://dx.doi.org/10.2172/1056676.

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