Relevant bibliographies by topics / Octadecadienoic acid

Contents

  1. Journal articles
  2. Dissertations / Theses
  3. Book chapters
  4. Conference papers

Academic literature on the topic 'Octadecadienoic acid'

Author: Grafiati
Published: 4 June 2021
Last updated: 14 February 2022

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Journal articles on the topic "Octadecadienoic acid"

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Britton, Mary, Christopher Fong, David Wickens, and John Yudkin. "Diet as a source of phospholipid esterified 9,11-octadecadienoic acid in humans." Clinical Science 83, no. 1 (1992): 97–101. http://dx.doi.org/10.1042/cs0830097.

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1. Diene-conjugated fatty acids are one of the products of free-radical attack upon lipids and therefore have been used as markers of such attack. The major diene-conjugated fatty acid in human tissue and serum is an isomer of linoleic acid (9,12-octadecadienoic acid), namely 9,11-octadecadienoic acid. Diet may be another source of this isomer, raising questions as to its value as a free-radical marker. The aim of this study was to determine the importance of diet as a source of 9,11-octadecadienoic acid in phospholipid esterified fatty acids in human serum. 2. Foodstuffs rich in 9,11-octadeca
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Yang, Nian-Yun, Yi-Fang Yang, and Kun Li. "Analysis of Hydroxy Fatty Acids from the Pollen of Brassica campestris L. var. oleifera DC. by UPLC-MS/MS." Journal of Pharmaceutics 2013 (October 10, 2013): 1–6. http://dx.doi.org/10.1155/2013/874875.

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Ultraperformance liquid chromatography coupled with negative electrospray tandem mass spectrometry (UPLC-ESI-MS/MS) was used to determine 7 hydroxy fatty acids in the pollen of Brassica campestris L. var. oleifera DC. All the investigated hydroxy fatty acids showed strong deprotonated molecular ions [M–H]−, which underwent two major fragment pathways of the allyl scission and the β-fission of the alcoholic hydroxyl group. By comparison of their molecular ions and abundant fragment ions with those of reference compounds, they were tentatively assigned as 15,16-dihydroxy-9Z,12Z-octadecadienoic a
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Chen, Chien-An, Wei Lu, and Charles J. Sih. "Synthesis of 9Z,11E-octadecadienoic and 10E,12Z-octadecadienoic acids, the major components of conjugated linoleic acid." Lipids 34, no. 8 (1999): 879–84. http://dx.doi.org/10.1007/s11745-999-0436-y.

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Shantha, Nalur Chandrasekaran, Eric Andrew Decker, and Bernhard Hennig. "Comparison of Methylation Methods for the Quantitation of Conjugated Linoleic Acid Isomers." Journal of AOAC INTERNATIONAL 76, no. 3 (1993): 644–49. http://dx.doi.org/10.1093/jaoac/76.3.644.

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Abstract Four methylation methods were evaluated for use in the gas chromatographic (GC) quantitation of conjugated linoleic acid (CLA) isomers, which are potential anticarcinogen. The methods were (1) sodium methoxide in methanol (NaOMe-MeOH), (2) American Oil Chemists' Society (AOCS) procedure Ce 2-66, which involves methanolic sodium hydroxide followed by boron trifluoride in methanol, (3) tetramethylguanidine in methanol (TMG-MeOH), and (4) direct transesterification with methanolbenzene- acetyl chloride (DAC). Purified methyl esters of isomerized linoleic acid containing 86% CLA isomers w
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Ogawa, Jun, Kenji Matsumura, Shigenobu Kishino, Yoriko Omura, and Sakayu Shimizu. "Conjugated Linoleic Acid Accumulation via 10-Hydroxy-12-Octadecaenoic Acid during Microaerobic Transformation of Linoleic Acid by Lactobacillus acidophilus." Applied and Environmental Microbiology 67, no. 3 (2001): 1246–52. http://dx.doi.org/10.1128/aem.67.3.1246-1252.2001.

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ABSTRACT Specific isomers of conjugated linoleic acid (CLA), a fatty acid with potentially beneficial physiological and anticarcinogenic effects, were efficiently produced from linoleic acid by washed cells ofLactobacillus acidophilus AKU 1137 under microaerobic conditions, and the metabolic pathway of CLA production from linoleic acid is explained for the first time. The CLA isomers produced were identified as cis-9, trans-11- ortrans-9, cis-11-octadecadienoic acid andtrans-9, trans-11-octadecadienoic acid. Preceding the production of CLA, hydroxy fatty acids identified as 10-hydroxy-cis-12-o
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Yu, Qiong, and Shengming Ma. "An Enantioselective Synthesis of (R)-5,6-Octadecadienoic Acid." European Journal of Organic Chemistry 2015, no. 7 (2015): 1596–601. http://dx.doi.org/10.1002/ejoc.201403588.

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Yu, Qiong, and Shengming Ma. "An Enantioselective Synthesis of (R)-5,6-Octadecadienoic Acid." European Journal of Organic Chemistry 2017, no. 8 (2017): 1237. http://dx.doi.org/10.1002/ejoc.201700242.

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Spiteller, Peter, and Gerhard Spiteller. "9-Hydroxy-10,12-octadecadienoic acid (9-HODE) and 13-hydroxy-9,11-octadecadienoic acid (13-HODE): excellent markers for lipid peroxidation." Chemistry and Physics of Lipids 89, no. 2 (1997): 131–39. http://dx.doi.org/10.1016/s0009-3084(97)00070-4.

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Zhu, Bing Qing, Li Jing Lin, Ji Hua Li, Guo Ti Lv, and Mao Fang Huang. "Comparison of Four Different Extraction Methods of Oil from Macadamia integrifolia." Advanced Materials Research 610-613 (December 2012): 3382–86. http://dx.doi.org/10.4028/www.scientific.net/amr.610-613.3382.

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Four different extraction methods, solvent extraction, ultrasonic wave-assisted extraction, Soxhlet extraction and supercritical CO2 extraction, were used to extract oil from Macadamia integrifolia, which also named Macadamia nut oil. Fatty acid compositions of Macadamia nut oil were analyzed by gas chromatography and mass spectrometry (GC-MS). The results showed the highest extraction rate was 74.63% via Soxhlet extraction, while supercritical CO2 extraction was 70.53%, ultrasonic wave-assisted extraction was 57.19% and Solvent extraction was 50.37%. Six unsaturated fatty acids, including Z-9
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Psodorov, Dragan, Vera Lazic, Marijana Acanski, et al. "Fatty acid profile changes in Ricotta-filled pastry during storage investigated by a GC/MS-ANOVA." Chemical Industry and Chemical Engineering Quarterly 24, no. 2 (2018): 149–55. http://dx.doi.org/10.2298/ciceq170412027p.

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Fatty acid composition of Ricotta cheese filled bakery product was examined using a GC-MS method immediately after production and packaging in the case of a control sample, and after production, packaging under air atmosphere in a seven-layer packaging material consisting of PE/Ad/PA/Ad/PE/Ad/PET, and storing during a four weeks period at room temperature, in the case of the experimental samples. The statistical significance of the fatty acid profile change was examined using ANOVA method. The results of this research showed that there are no significant changes of fatty acids composition and
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Dissertations / Theses on the topic "Octadecadienoic acid"

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Tasi, Wun-Yu, and 蔡宛毓. "Synthesis and Characterization of Linoleic-acid- and Conjugated-octadecadienoic-acid-modified Polyurethanes." Thesis, 2005. http://ndltd.ncl.edu.tw/handle/akbsma.

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碩士<br>國立臺北科技大學<br>有機高分子研究所<br>93<br>Linoleic-acid- and conjugated-linoleic-acid-modified polyurethanes have been synthesized using prepolymer process. Poly(tetramethylene oxide)’s (PTMO) with different molecular weights were partially with esterified linoleic acid (LA) or conjugated linoleic acid (CLA) at 80 ℃ for 72 hours under vacuum condition. Products were purified and subseguently reacted with methylene bis(p-phenyl isocyanate) at 60 ℃ for 4 hours in order to obtain –NCO functionalized prepolymers. There prepolymers were chain-extended with 1,4-butanesiol in N,N-dimethyl acetamide (DMAc)
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Lin, Hsiao-Chi, and 林曉淇. "Synthesis, Characterization and Hemocompatibility Study of Linoleic-acid- and Conjugated-octadecadienoic-acid-modified Polyurethanes." Thesis, 2007. http://ndltd.ncl.edu.tw/handle/q9m5cn.

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碩士<br>國立臺北科技大學<br>有機高分子研究所<br>95<br>During the past few decades, polyurethanes (PUs) have been widely used for biomedical applications due to their excellent mechanical properties and comparatively good tissue and blood compatibility. It has been reported that polyurethane with an C18 alkyl side chain, grafting from the polyurethane backbone shows a high affinity for albumin adsorption and low platelet reactivity. In my study, linoleic acid (LA) or conjugated linoleic acid (CLA) has been esterified with poly(tetramethylene oxide)(PTMO), and this prepolymer, 4,4’-diphenylmethane diisocyanate an
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Book chapters on the topic "Octadecadienoic acid"

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Winkelmann, Jochen. "Self-diffusion coefficient of 9,12-octadecadienoic acid 1,2,3- propanetriyl ester." In Diffusion in Gases, Liquids and Electrolytes. Springer Berlin Heidelberg, 2017. http://dx.doi.org/10.1007/978-3-540-73735-3_289.

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Engels, F., P. A. J. Henricks, H. J. van der Linde, and F. P. Nijkamp. "Modulation of Guinea Pig Airway Reactivity by the Linoleic Acid Metabolite 13-Hydroxy-Octadecadienoic Acid (13-Hode)." In Mediators in Airway Hyperreactivity. Birkhäuser Basel, 1990. http://dx.doi.org/10.1007/978-3-0348-7379-6_13.

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Conference papers on the topic "Octadecadienoic acid"

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Setty, B. N. Y., M. Berger, and M. J. Stuart. "13-HYDROXY-9,11-OCTADECADIENOIC ACID (13-HOD) INCREASES PROSTACYCLIN PRODUCTION IN ENDOTHELIAL CELLS." In XIth International Congress on Thrombosis and Haemostasis. Schattauer GmbH, 1987. http://dx.doi.org/10.1055/s-0038-1643948.

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Recently, endothelial cells (ECs) have been shown to generate a potent vascular chemorepellant factor. This metabolite, 13-HOD is reported to be the major lipoxygenase product produced in microgram amounts in ECs (JBC 260:16056, 1985). We have studied the effect of 13-HOD on EC arachidonic acid (AA) metabolism, and report modulation of both AA release and conversion to prostacyclin. Using fetal bovine aortic ECs, 13-HOD stimulated prostacyclin production (RIA for 6KPGF1α ) by 40±13% (1SE), and 51±09% at 10 and 30μM (P&lt;0.05; n=5). When the time-course of this effect was evaluated, 13-HOD (30
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Journal articles
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