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Artículos de revistas sobre el tema "Agricultural"

Autor: Grafiati

Publicado: 4 de junio de 2021

Última modificación: 25 de julio de 2025

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1

Ahner, D. "Agriculture and agricultural policy in the European Union." Agricultural Economics (Zemědělská ekonomika) 49, No. 2 (2012): 62–66. http://dx.doi.org/10.17221/5266-agricecon.

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The paper deals with the particular stages of development of the EU Common Agricultural Policy (CAP) in the last forty years. The process and impacts of CAP reforms are analyzed for the particular production industries of agriculture. The paper also presents a&nbsp;detailed description of Agenda 2000 and mid-term review of the Common Agricultural Policy in 2002 that brought about many proposals for the future working of CAP after accession of Central and Eastern European countries.

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2

Střeleček, F., and J. Lososová. "Impact of Common Agricultural Policy on Czech agriculture." Agricultural Economics (Zemědělská ekonomika) 49, No. 11 (2012): 497–514. http://dx.doi.org/10.17221/5439-agricecon.

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This contribution describes eight variants of the distribution of the direct payments and their impact on the farm economies in the years 2004&ndash;2006. For this purpose, selective set of 152 farms was divided in accordance with production regions: maize-growing, beet-growing, potato-growing, potato and oats-growing and uplands1. Possible demands for standard direct payments depending on the farm situation in 2002 and demands for payments set by different variants of the simplified system of direct payment distribution were figured to each of observed farms. To be comparable, individual

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3

Bowers, J. "Sustainability, Agriculture, and Agricultural Policy." Environment and Planning A: Economy and Space 27, no. 8 (1995): 1231–43. http://dx.doi.org/10.1068/a271231.

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In this paper, the problem of achieving sustainable development in the context of the Common Agricultural Policy (CAP) and other policy suggestions is examined. Sustainable development is defined as a commitment to conserve necessary biological, cultural, and aesthetic capital for future generations. This is not a costless process. Constraints are required on current economic activity, entailing sacrifices by the current generation, if sustainability requirements are to be met. Specific wildlife sites within the farmed landscape are critical to the sustainability programme. Conservation of the

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4

Wragg, S. R. "Brazilian agriculture and agricultural research." Agricultural Administration 20, no. 1 (1985): 57–59. http://dx.doi.org/10.1016/0309-586x(85)90065-2.

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5

Mukul Varshney. "Agricultural Engineers and Indian Agriculture." Agricultural Engineering Today 49, no. 1 (2025): 25–26. https://doi.org/10.52151/aet2025491.1806.

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6

Dr CR Mehta. "Agricultural Engineers and Indian Agriculture." Agricultural Engineering Today 49, no. 2 (2025): 31–33. https://doi.org/10.52151/aet2025492.1835.

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Introduction The production and productivity in Indian agriculture cannot be enhanced by primitive and traditional practices of farming. The average farm size in India is small (1.08 ha) and small and marginal land holdings (less than 2.0 ha) account for 86% of land holdings. The population dynamics shows that by the year 2047, the population of agricultural workers in the country will be about 202 million (26% of total workers) of which 60% will be the female workers. Thus, there is going to be a significant role of farm women workers in country’s agricultural production. With continued shrin

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7

Ramphul, O. "Agricultural exports and the growth of agriculture in India." Agricultural Economics (Zemědělská ekonomika) 59, No. 5 (2013): 211–18. http://dx.doi.org/10.17221/118/2012-agricecon.

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The study empirically investigates the causality between agricultural exports and gross domestic product (GDP) agriculture in India using the Granger causality test via Vector Error-Correction Model over the period 1970&ndash;1971 to 2009&ndash;2010. The results of unit-root tests suggest that the series of India&rsquo;s GDP agriculture and farm exports are integrated of order one. The results of the Auto Regressive Distributed Lag bounds testing approach to co-integration show that there is a positive and stable long-run equilibrium relationship between India&rsquo;s agricultu

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8

Forbes, J. D., Murray Fulton, Ken Rosaasen, Andrew Schmitz, and L. Auer. "Canadian Agricultural Policy and Prairie Agriculture." Canadian Public Policy / Analyse de Politiques 16, no. 2 (1990): 232. http://dx.doi.org/10.2307/3550985.

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9

鲜, 雨航. "Big Data, Smart Agriculture, Agricultural Information." Advances in Social Sciences 11, no. 08 (2022): 3121–26. http://dx.doi.org/10.12677/ass.2022.118428.

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10

Nishimura, Hiroyuki. "New Agricultural Polciy and Regional Agriculture." Journal of Rural Problems 29, no. 4 (1993): 141–42. http://dx.doi.org/10.7310/arfe1965.29.141.

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11

Koike, Tsuneo. "New Agricultural Polciy and Regional Agriculture." Journal of Rural Problems 30, no. 4 (1994): 143. http://dx.doi.org/10.7310/arfe1965.30.143.

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12

Lyson, Thomas A. "Advanced agricultural biotechnologies and sustainable agriculture." Trends in Biotechnology 20, no. 5 (2002): 193–96. http://dx.doi.org/10.1016/s0167-7799(02)01934-0.

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13

Abhinav, Yadav1* Archana Upadhyay2 Rahul Kumar2 Jaswant Prajapati3 Vedangi Awasthi4. "Conservation Agriculture Way of Agricultural Sustainability." Science World a monthly e magazine 3, no. 8 (2023): 1924–27. https://doi.org/10.5281/zenodo.8219123.

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Conservation agriculture (CA) is a sustainable farming approach that emphasizes minimal soil disturbance, permanent soil cover, and diverse crop rotations. This holistic system aims to preserve and enhance soil health, water retention, and biodiversity while increasing agricultural productivity and profitability. CA's principles help mitigate erosion, nutrient loss, and carbon dioxide emissions, contributing to climate change mitigation. By maintaining a protective mulch cover of crop residues, the soil's resilience to extreme weather events improves, and water retention is enhanced. A

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14

Pokrivčák, J. "Development of the Slovak agriculture and agricultural policies during the transition period." Agricultural Economics (Zemědělská ekonomika) 49, No. 11 (2012): 533–39. http://dx.doi.org/10.17221/5443-agricecon.

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The economic importance of agricultural sector in Slovakia declined during transition period. There are several reasons for this: declining terms of agricultural trade, extreme weather, transformation of agricultural sector, unclear property rights in transition period, short-run privatization distortions, transformation of up and downstream sectors, world market fluctuation, decline of real wages, low stability of agricultural policy and other. The development in economic market was paralleled by activity in political market. After initial liberalization, agricultural protection subsequently

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15

Vapa Tankosić, Jelena, Borjana Mirjanić, Radivoj Prodanović, Snežana Lekić, and Biljana Carić. "Digitalization in Agricultural Sector: Agriculture 4.0 for Sustainable Agriculture." Journal of Agronomy, Technology and Engineering Management (JATEM) 7, no. 1 (2024): 1036–42. http://dx.doi.org/10.55817/geqw8736.

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Sustainable and resilient systems within the food industry play a key role in global growth and development. In recent years, negative effects such as drought caused by climate change, destructive natural disasters, and destruction of biodiversity and natural resource erosion, agricultural migration, aging agricultural population, and global epidemics have deepened the environmental concerns. Apart from the negative effects on the food supply, pressure on the demand side is created by the growing population, which makes it necessary to create a new agrarian policy. Technological development ha

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16

Martin, Michael, and Kellie Enns. "The Conflicts of Agriculture: Exploring the Agricultural Ideologies of University Agricultural Education Students." Journal of Agricultural Education 58, no. 1 (2017): 207–22. http://dx.doi.org/10.5032/jae.2017.01207.

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17

Inegbedion, Henry, Eseosa Obadiaru, Barnabas Obasaju, Abiola Asaleye, and Adedoyin Lawal. "Financing Agriculture in Nigeria through Agricultural Extension Services of Agricultural Development Programmes (ADPs)." F1000Research 7 (November 21, 2018): 1833. http://dx.doi.org/10.12688/f1000research.16568.1.

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The ADPs were designed in response to a fall in agricultural productivity and hence a concern to sustain domestic food supplies. The study examined “Financing Agriculture in Nigeria through Agricultural Extension Services of Agricultural Development Programmes.” It sought to ascertain the extent to which agricultural extension services of the agricultural development programmes have impacted the financing of agriculture in six selected local government areas in Edo South senatorial district, Nigeria using a sample of 120 respondents. Stratified random sampling was used to select the respondent

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18

Inegbedion, Henry, Eseosa Obadiaru, Barnabas Obasaju, Abiola Asaleye, and Adedoyin Lawal. "Financing Agriculture in Nigeria through Agricultural Extension Services of Agricultural Development Programmes (ADPs)." F1000Research 7 (May 13, 2019): 1833. http://dx.doi.org/10.12688/f1000research.16568.2.

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The ADPs were designed in response to a fall in agricultural productivity and hence a concern to sustain domestic food supplies. The study examined “Financing Agriculture in Nigeria through Agricultural Extension Services of Agricultural Development Programmes.” It sought to ascertain the extent to which agricultural extension services of the agricultural development programmes have impacted the financing of agriculture in six selected local government areas in Edo South senatorial district, Nigeria using a sample of 120 respondents. Stratified random sampling was used to select the respondent

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19

Inegbedion, Henry, Eseosa Obadiaru, Barnabas Obasaju, Abiola Asaleye, and Adedoyin Lawal. "Financing Agriculture in Nigeria through Agricultural Extension Services of Agricultural Development Programmes (ADPs)." F1000Research 7 (May 30, 2019): 1833. http://dx.doi.org/10.12688/f1000research.16568.3.

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The ADPs were designed in response to a fall in agricultural productivity and hence a concern to sustain domestic food supplies. The study examined “Financing Agriculture in Nigeria through Agricultural Extension Services of Agricultural Development Programmes.” It sought to ascertain the extent to which agricultural extension services of the agricultural development programmes have impacted the financing of agriculture in six selected local government areas in Edo South senatorial district, Nigeria using a sample of 120 respondents. Stratified random sampling was used to select the respondent

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20

Allahyari, Mohammad Sadegh, Masoumeh Mohammadzadeh, and Stefanos A. Nastis. "Agricultural experts’ attitude towards precision agriculture: Evidence from Guilan Agricultural Organization, Northern Iran." Information Processing in Agriculture 3, no. 3 (2016): 183–89. http://dx.doi.org/10.1016/j.inpa.2016.07.001.

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21

Novkovic, Nebojsa, Sandor Somodji, and Milenko Matkovic. "Selection of agricultural land for multifunctional agriculture." Applied Studies in Agribusiness and Commerce 4, no. 1-2 (2010): 49–52. http://dx.doi.org/10.19041/apstract/2010/1-2/6.

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The modern concept of rural development implies the use of agricultural resources, primarily agricultural land, for other (non-agricultural) activities besides its agricultural purpose. The integral aim of this concept of rural development is the maximization of economic results, besides the sustainable development of rural areas, environmental protection and the production of strategic (staple) agricultural products. The objective of this paper is to define the general, theoretical, quantitative model for the determination of the size and quality of agricultural land which, considering the ab

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22

Beus, Curtis E., and Riley E. Dunlap. "Agricultural Paradigms and the Practice of Agriculture1." Rural Sociology 59, no. 4 (2010): 620–35. http://dx.doi.org/10.1111/j.1549-0831.1994.tb00551.x.

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23

Allahyari, Mohammad S. "Reorganization of Agricultural Extension toward Green Agriculture." American Journal of Agricultural and Biological Sciences 4, no. 2 (2009): 105–9. http://dx.doi.org/10.3844/ajabssp.2009.105.109.

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24

Rita, Ana Elisabeth Cavalcanti Santa, Carla Saturnina Ramos de Moura, Elielma Santana Fernandes, et al. "Feasibility of agricultural transition in family agriculture." International Journal of Advanced Engineering Research and Science 8, no. 6 (2021): 121–26. http://dx.doi.org/10.22161/ijaers.86.13.

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25

Kovách, Imre, Boldizsár Gergely Megyesi, Attila Bai, and Péter Balogh. "Sustainability and Agricultural Regeneration in Hungarian Agriculture." Sustainability 14, no. 2 (2022): 969. http://dx.doi.org/10.3390/su14020969.

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Generational renewal is a core issue in European agriculture. Despite the continuous efforts of governments and the EU Council, the ageing of farmers seems an unstoppable process, accompanied by land concentration, the decrease in agricultural activity and the transformation of the European countryside. Consequently, there is a very rich scientific literature analysing the problem; a great part of it argues that the young farmer problem consists, in fact, in a number of different problems, with these problems showing huge regional differences. Hungary, as a new member state, with a heterogeneo

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26

TAKAHASHI, Toru. "Role of Agricultural Cooperative for Local Agriculture." JOURNAL OF RURAL SOCIETY AND ECONOMICS 37, no. 1 (2019): 24–30. http://dx.doi.org/10.11617/jrse.37.1_24.

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27

Bliss, Francis R., and Robert J. Buck. "Agriculture and Agricultural Practice in Roman Law." Classical World 79, no. 1 (1985): 59. http://dx.doi.org/10.2307/4349820.

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28

Beavington, Frank, and Guy M. Robinson. "Agricultural Change: Geographical Studies of British Agriculture." Geographical Journal 156, no. 1 (1990): 95. http://dx.doi.org/10.2307/635466.

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29

Suehara, Tatsuro. "Agriculture, Peasant ^|^amp; Agricultural Studies in Africa." Journal of African Studies 2001, no. 58 (2001): 19–22. http://dx.doi.org/10.11619/africa1964.2001.58_19.

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30

Dastagiri, M. B. "Global Agricultural Policies: Reforms and Future Agriculture." Agriculture, Forestry and Fisheries 2, no. 1 (2013): 11. http://dx.doi.org/10.11648/j.aff.20130201.12.

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31

Dastagiri, M. B. "Global Agricultural Policies: Reforms and Future Agriculture." Agriculture, Forestry and Fisheries 2, no. 1 (2013): 38. http://dx.doi.org/10.11648/j.aff.20130201.15.

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32

Charlesworth, Andrew. "Agricultural change: Geographical studies of British agriculture." Journal of Historical Geography 16, no. 4 (1990): 501. http://dx.doi.org/10.1016/0305-7488(90)90183-c.

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33

Riley, Ralph. "New directions for agriculture and agricultural research." Food Policy 13, no. 4 (1988): 405–6. http://dx.doi.org/10.1016/0306-9192(88)90093-0.

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34

Havlicek, Joseph. "Megatrends Affecting Agriculture: Implications for Agricultural Economics." American Journal of Agricultural Economics 68, no. 5 (1986): 1053–64. http://dx.doi.org/10.2307/1241853.

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35

Basso, Bruno, and John Antle. "Digital agriculture to design sustainable agricultural systems." Nature Sustainability 3, no. 4 (2020): 254–56. http://dx.doi.org/10.1038/s41893-020-0510-0.

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36

Zmyślona, Jagoda, and Arkadiusz Sadowski. "STATE, AGRICULTURE AND AGRICULTURAL INTERVENTIONS – MUTUAL RELATIONSHIPS." Annals of the Polish Association of Agricultural and Agribusiness Economists XXV, no. 3 (2023): 364–77. http://dx.doi.org/10.5604/01.3001.0053.8575.

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This paper analyzes mutual relationships between the institution of the state, agriculture, and agricultural interventions. It primarily adopts a historical (retrospective) approach, starting by identifying the socioeconomic importance of agriculture, and then moving to the relationships between agriculture and the state. The final section focuses on the importance of state interventionism in agriculture, taking into consideration both historical events and specific (mostly environmental) challenges of the present. The authors relied on the relevant literature on agricultural interventionism a

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37

Zhang, Mengke, and Shubo Wang. "Agricultural Unmanned Systems: Empowering Agriculture with Automation." Agronomy 14, no. 6 (2024): 1203. http://dx.doi.org/10.3390/agronomy14061203.

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38

Ajmy, Samar R., and Awf A. Alsaad. "Complementarity and Substitutability between Agricultural Imports and Production Factors in Iraq’s Agriculture." NeuroQuantology 20, no. 2 (2022): 194–99. http://dx.doi.org/10.14704/nq.2022.20.2.nq22272.

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The study aimed to study the relationship between agricultural imports (exogenous variable) with domestic variables such as labor and capital in the Iraq’s agricultural sector for the production of goods for the period (1990-2018) using transcendental logarithmic cost function, which is a type of flexible functional forms. The iterative seemingly unrelated regression method (ITSUR) was adopted as a standard method for estimating the model to take advantage of the multiple properties such as imposing and testing various restrictions. After estimating the system of equations with imposing mathem

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39

Minaka, Nobuhiro, hiroyoshi Iwata, Yasuhiro Date, et al. "Biostatistics in Agriculture - Modern Agricultural Statistics Looking at the Roots of Agricultural Data Analysis -." Japanese Journal of Biometrics 44, no. 1 (2023): 55–82. http://dx.doi.org/10.5691/jjb.44.55.

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40

Arnawa, I. Ketut, Nenette Tolentino Columna, and Dian Tariningsih. "Functional Shifting From Agricultural Land Into Non-Agriculture." SOCA: Jurnal Sosial, Ekonomi Pertanian 16, no. 1 (2022): 109. http://dx.doi.org/10.24843/soca.2022.v16.i01.p10.

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The main problem in this research was the conversion of agricultural land into non-agricultural land in the regional spatial plan. The occurrence of agricultural land shifting involved the government, land owners, investors and the community. The aims of this research was to analyze factors, economic, social, land conditions and the government as the reason of the conversion of agricultural land into non-agriculture. The research was conducted in Denbantas Village, Tabanan Regency, Bali, with the consideration that the village was shifting the function of agricultural land. The research sample

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41

Dvoryadkina, Elena, Anna Ermakova, and Natalia Istomina. "Sustainable agriculture and development of an agricultural municipality." E3S Web of Conferences 537 (2024): 09004. http://dx.doi.org/10.1051/e3sconf/202453709004.

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The present paper discusses the major aspects for sustainable development of agricultural enterprises. Considering the current state and the trends in the agriculture and food production industry, the paper focuses on a small agricultural enterprise. The authors explore prospects for reasonable and productive agricultural land management and propose a way to enhance yields. The author’s proposal is expected to benefit both the agricultural enterprise and the municipal budget, as well as provide a competitive advantage to the municipal district.

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42

Hellin, Jon, and Eleanor Fisher. "Climate-Smart Agriculture and Non-Agricultural Livelihood Transformation." Climate 7, no. 4 (2019): 48. http://dx.doi.org/10.3390/cli7040048.

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Agricultural researchers have developed a number of agricultural technologies and practices, known collectively as climate-smart agriculture (CSA), as part of climate change adaptation and mitigation efforts. Development practitioners invest in scaling these to have a wider impact. We use the example of the Western Highlands in Guatemala to illustrate how a focus on the number of farmers adopting CSA can foster a tendency to homogenize farmers, instead of recognizing differentiation within farming populations. Poverty is endemic in the Western Highlands, and inequitable land distribution means

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43

Dorel, Gerard, and Ian R. Bowler. "Agriculture Under the Common Agricultural Policy: A Geography." Economic Geography 63, no. 2 (1987): 191. http://dx.doi.org/10.2307/144157.

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44

Kerbler, Boštjan. "The multi-functionality of agriculture and agricultural policy." Urbani izziv 17, no. 1-2 (2006): 106–13. http://dx.doi.org/10.5379/urbani-izziv-en-2006-17-01-02-013.

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45

Brown, L. G., and D. M. Coffey. "Contributing to Agricultural Literacy: The Science of Agriculture." Journal of Natural Resources and Life Sciences Education 21, no. 2 (1992): 169–70. http://dx.doi.org/10.2134/jnrlse.1992.0169.

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46

DE BAERDEMAEKER, Josse. "Precision Agriculture as Basis for Good Agricultural Practices." TRENDS IN THE SCIENCES 21, no. 5 (2016): 5_76–5_78. http://dx.doi.org/10.5363/tits.21.5_76.

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47

Dollisso, Awoke. "Integrating Agricultural Entrepreneurship into High School Agriculture Curriculum." Journal of Agricultural Education 51, no. 3 (2010): 125–33. http://dx.doi.org/10.5032/jae.2010.03125.

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48

AbRazak, Nurul Husna, and Abdullah Mat Rashid. "Sustainable Agriculture: Self-Reported Knowledge among Agricultural Students." Indian Journal of Science and Technology 12, no. 32 (2019): 1–6. http://dx.doi.org/10.17485/ijst/2019/v12i32/145594.

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49

Tarrant, J. "Book Review: Agriculture under the Common Agricultural Policy." Progress in Human Geography 10, no. 3 (1986): 449–50. http://dx.doi.org/10.1177/030913258601000312.

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50

Mahmoud Suleiman, Ahmed. "The Role of Organic Agriculture in Agricultural Development." International Journal of Modern Agriculture and Environment 3, no. 2 (2023): 8–16. http://dx.doi.org/10.21608/ijmae.2024.297896.1032.

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