Tesis sobre el tema "Alcohol control"
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Ray, John M. "Self-Control and Alcohol Expectancies". Scholar Commons, 2014. https://scholarcommons.usf.edu/etd/5567.
Texto completoBirch, S. W. "Novel sensors for alcohol fermentation monitoring and control". Thesis, Cranfield University, 1988. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.233437.
Texto completoAl-Hassen, Ibrahim Saker. "Genetic control of alcohol dehydrogenase in barley Hordeum vulgare". Thesis, University of Cambridge, 1988. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.257161.
Texto completoHarkins, Claire. "Who's driving drink policy? : alcohol control and multilevel governance". Thesis, University of Bath, 2015. https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.648953.
Texto completoMorris, Laurel Sophia. "Cortical-basal ganglia circuits : control of behaviour and alcohol misuse". Thesis, University of Cambridge, 2017. https://www.repository.cam.ac.uk/handle/1810/268015.
Texto completoWeafer, Jessica Jane. "ATTENTIONAL BIAS AND ALCOHOL ABUSE". UKnowledge, 2012. http://uknowledge.uky.edu/psychology_etds/6.
Texto completoHubbard, Lucy. "The cognitive determinants of alcohol use, abuse and dependence". Thesis, University of Southampton, 1998. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.264653.
Texto completoRoss, David Francis. "Self-awareness, self-consciousness and the self-control of drunken comportment". Thesis, McGill University, 1987. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=75338.
Texto completoFryer, Susanna Leigh. "Characterization of BOLD response patterns during inhibitory control in individuals with prenatal alcohol exposure". Diss., [La Jolla] : [San Diego] : University of California, San Diego ; San Diego State University, 2009. http://wwwlib.umi.com/cr/ucsd/fullcit?p3352360.
Texto completoTitle from first page of PDF file (viewed May 8, 2009). Available via ProQuest Digital Dissertations. Vita. Includes bibliographical references (p. 67-79).
Yashkin, Arseniy Pavlovich. "The Dynamics of Alcohol Consumption in the Russian Federation: Implications of Using Price Related Policies to Control Alcohol Use". Scholar Commons, 2013. http://scholarcommons.usf.edu/etd/4968.
Texto completoDeNardi, Kathleen A. "Alcohol-Facilitated Sexual Behavior and Risk for Incapacitated Rape: An Examination of Sexual Control, Sexual Confusion and Alcohol Expectancies". Oxford, Ohio : Miami University, 2008. http://rave.ohiolink.edu/etdc/view?acc%5Fnum=miami1222894734.
Texto completoUgland, Trygve. "Policy re-categorization and integration : Europeanization of Nordic alcohol control policies /". Oslo : Arena, 2002. http://www.gbv.de/dms/sub-hamburg/508366755.pdf.
Texto completoHartney, Elizabeth. "The Weltanschauung of untreated heavy drinkers : a reassessment of control, dependence and change". Thesis, University of Birmingham, 1999. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.341004.
Texto completoYeung, Ken Shu Ying. "Near infrared spectroscopy technique for bioprocess monitoring and control". Thesis, University College London (University of London), 1998. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.286892.
Texto completoMiller, Melissa A. "Examining the Vulnerability of Inhibitory Control to the Impairing Effects of Alcohol". UKnowledge, 2014. http://uknowledge.uky.edu/psychology_etds/46.
Texto completoNyagwachi, Abel Otwori. "Essays on the economics of tobacco and alcohol control policy in Kenya". Doctoral thesis, Faculty of Commerce, 2019. http://hdl.handle.net/11427/30875.
Texto completoCochran, Glenn A. "Influences on University Staff Members Responsible for Implementation of Alcohol-Control Policies". Thesis, University of Massachusetts Boston, 2017. http://pqdtopen.proquest.com/#viewpdf?dispub=10267439.
Texto completoExcessive college student drinking is a complex problem associated with a range of consequences including deaths, injuries, damage, health risks, legal difficulties, and academic problems. State governing boards, trustees and executives have enacted policies aimed at reducing the negative effects of excessive drinking. This study examined influences on university staff members responsible for implementation of alcohol-control policies. Deeper understanding of factors influencing alcohol-control policy implementation may help leaders improve policy making, implementation and attainment of policy objectives.
This mixed methods study utilized a sequential transformative mixed methods strategy with a quantitative survey, sequenced first, informing the prioritized qualitative multiple case study. Research was conducted at two public universities selected from a single state. In the quantitative phase students (n=1,252) completed a survey measuring student support for 33 alcohol-control measures. Staff (n=27) responsible for policy implementation completed a survey estimating student support for alcohol-control measures. Survey data informed development of the case study interview protocol. In the qualitative phase ten interviews were conducted at each case study site.
The study’s theoretical and conceptual model was based upon Pressman and Wildavsky’s (1973) implementation framework and Kotter’s (1996) eight-stage process for leading change. Findings from the quantitative phase of the study revealed strong levels of support for alcohol-control policies at both campuses while staff members generally underestimated student support for alcohol-control policies. The key findings that emerged after coding case study data included the influences of: (a) executive leadership; (b) leadership transitions and policy saliency; (c) cognition and sensemaking; and, (d) anchoring changes in culture. Student support for alcohol-control policies was found to have no direct influence on staff members responsible for implementation of alcohol control policies.
Dwan, Rita. "The influence of disinhibition and self-control on alcohol use in young adults". Thesis, The George Washington University, 2016. http://pqdtopen.proquest.com/#viewpdf?dispub=10146367.
Texto completoBoth self-control and disinhibition (an aspect of sensation seeking) are associated with alcohol use. Self-control is negatively related to alcohol use while disinhibition is positively related to alcohol use. However it is unknown whether disinhibition and self-control each predict unique variance in alcohol use. Objective: The objective was to test for independent and joint effects of disinhibition and self-control on alcohol use. Methods: College-enrolled young adults (n = 259; 198 = female) participated in a longitudinal study where questionnaires were administered at each of 2 time points, separated by 3 weeks. Questionnaires assessed disinhibition, self-control, heavy episodic drinking (HED), social weekend drinking (SWD) and demographic information. Results: Hierarchical linear regression analyses revealed the presence of a statistically significant interaction between self-control and disinhibition predicting both HED (β = -.14, p < .01, sr = -.13) and SWD (β = -.10, p < .05, sr = -.09). The nature of the interaction was such that disinhibition was a positive predictor of alcohol use when self-control was low, but not when self-control was high. Conclusions: Results suggest that when both disinhibition and self-control are considered simultaneously, self-control moderates the relationship between disinhibition and alcohol use.
Marques, Paulo Henriques dos. "Prevención y control de alcohol y drogas en la gestión de riesgos laborales". Doctoral thesis, Faculdade de Ciências e Tecnologia, 2011. http://hdl.handle.net/10362/11380.
Texto completoGoode, Sarah Dalal. "Substance-using mothers : taking control, losing control : the everyday lives of drug and alcohol-dependent mothers in West Midlands". Thesis, University of Warwick, 1999. http://wrap.warwick.ac.uk/3025/.
Texto completoYates, Robert Dean III. "Executive Control of Craving: An Examination of College Students". Thesis, University of North Texas, 2011. https://digital.library.unt.edu/ark:/67531/metadc68067/.
Texto completoSalman, Esin Bayraktar Oğuz. "Alcohol dehydrogenase and aldehyde dehydrogenase gene polymorphism in Turkish alcohololic people and control group/". [s.l.]: [s.n.], 2007. http://library.iyte.edu.tr/tezlerengelli/master/biyoteknoloji/T000650.pdf.
Texto completoMaguire, Colleen P. "Intentions to Drink to Intoxication Among College Students Mandated to Alcohol Intervention: An Application and Extension of the Theory of Planned Behavior". University of Akron / OhioLINK, 2010. http://rave.ohiolink.edu/etdc/view?acc_num=akron1279572434.
Texto completoRousselet, Georges Roger. "Análise da evolução do sistema de automação no processo de produção de etanol = estudo de caso". [s.n.], 2011. http://repositorio.unicamp.br/jspui/handle/REPOSIP/266870.
Texto completoTese (doutorado) - Universidade Estadual de Campinas, Faculdade de Engenharia Química
Made available in DSpace on 2018-08-18T14:35:21Z (GMT). No. of bitstreams: 1 Rousselet_GeorgesRoger_D.pdf: 11864400 bytes, checksum: e7540876b96b62538dc7486d5c1ddca5 (MD5) Previous issue date: 2011
Resumo: Nos anos da década de 80 ocorreu uma considerável expansão nos incentivos à produção de biocombustíveis, em especial o etanol, com o advento do Pró-Álcool. Esta expansão trouxe consigo a necessidade de se realizar diversos estudos relacionados à melhoria dos processos de produção. Para as usinas com destilarias anexas foi um benefício apreciável, já que se fabricava açúcar de alta qualidade, mandando-se para a destilaria além do melaço e de caldo misto das moendas, produtos intermediários da fabricação do açúcar como mel rico, mel pobre e caldo do filtro; sobrecarregava a fermentação, mas automação desembaraçava todo o sistema de produção do álcool. Entretanto, nas destilarias autônomas instaladas em regiões sem tradição canavieira, não havendo continuidade na disponibilidade de matéria prima, a automação era prejudicada. Na indústria sucroalcooleira, a teoria e a aplicação de controle têm uma interrelação profunda com sistemas de informação e processos de fabricação. Todavia, chegou-se a um estágio em que o desenvolvimento de metodologia e análise matemática, com precisão, deste processo tornou-se tarefa árdua ou até impossível. Estas características ratificam a importância de um adequado dimensionamento e seleção de equipamentos e sistemas para condições de operação pré-definidas. Tendo em vista a importância da automação (instrumentação e controle) nestes sistemas, foram realizadas, neste trabalho, uma análise da evolução do sistema de automação no ramo sucroalcooleiro e a proposta de um sistema de automação que atenda às necessidades de manutenção das variáveis de processo visando uma maior eficiência na coleta de dados e análise das condições de operação. Com os resultados pretende-se abrir um canal de discussão amplo sobre a aplicação desta importante tecnologia
Abstract: With the advent of the Pro-alcohol Program (Pró-Álcool) in the 1980s, considerable expansion of biofuel production incentives occurred, particularly those related to ethanol. This expansion led to a demand for various studies focused on improvement in production processes. It was highly beneficial for plants joined to the distilleries, since high-quality sugar was produced and intermediate products of the sugar manufacturing process such as rich molasses, poor molasses and filtered cane juice, in addition to molasses and mixed cane juice from the mills were delivered to the distillery. Furthermore, fermentation was saturated and ethanol production was maximized by automation. However, automation was damaged in the autonomous distilleries constructed in areas that were not traditional for sugarcane processing and when raw material is not continuously available. In the sugar and ethanol industry, the theory and application of control have a profound interrelation with information systems and manufacturing processes. Nevertheless, a stage was reached when the development of accurate methodology and mathematical analysis of this process became an arduous or even impossible task. These characteristics corroborate the importance of an adequate dimensioning and selection of equipment and systems for predetermined operating conditions. Owing to the importance of automation (instrumentation and control) of these systems, analysis of progress in the automation system in the sugar and ethanol field was performed in this study. Furthermore, an automation system that is capable of meeting requirements for maintenance of processing variables was also proposed to achieve a greater efficiency in data collection and analysis of operating conditions. With the results of the present study, a broad channel of discussion about the application of this important technology may be established
Doutorado
Sistemas de Processos Quimicos e Informatica
Doutor em Engenharia Química
Reiter, Andrea [Verfasser]. "Out of control behaviors? : Investigating mechanisms of behavioral control in alcohol addiction, binge eating disorder, and associated risk factors / Andrea Reiter". Leipzig : Max-Planck-Institut für Kognitions- und Neurowissenschaften, 2016. http://d-nb.info/1123162867/34.
Texto completoChung, Siu-fung. "A case control study on smoking, alcohol drinking and other risk factors of coronary heart disease in Hong Kong /". Hong Kong : University of Hong Kong, 2000. http://sunzi.lib.hku.hk/hkuto/record.jsp?B23569736.
Texto completoNaidoo, Sudeshi. "Fetal alcohol syndrome in the Western Cape : craniofacial and oral manifestations : a case control study". Thesis, Stellenbosch : Stellenbosch University, 2003. http://hdl.handle.net/10019.1/53425.
Texto completoENGLISH ABSTRACT: Introduction: Fetal alcohol syndrome (FAS) consists of multi-system abnormalities and is caused by the excessive intake of alcohol during pregnancy. The teratogenic effect of alcohol on the human fetus has now been established beyond reasonable doubt and FAS is the most important human teratogenic condition known today. The syndrome, first described by Lemoine in1968 in the French literature and in the English literature by Jones and Smith in 1973, has since been corroborated by numerous animal and human studies. This study has grown out of several epidemiological, prenatal and infant studies in areas of the Western Cape that are currently being undertaken by the Foundation for Alcohol Related Research (FARR). Preliminary data from studies in Wellington have confirmed that a significant proportion of school-entry children have FAS. The prevalence ofF AS in this community exceeds that for Down syndrome by a factor of30 times. The frequency ofFAS in high-risk populations of the Western Cape is the highest reported anywhere in the world. With this background, and the paucity of FAS literature related to dentistry, the aim of this study was to determine the craniofacial and oral manifestations ofF AS in a sample of school-going children in the Western Cape. Methodology: This study is a descriptive, case-control, cross-sectional study using a random cluster sampling method. On the day of examination, children were weighed, and their height and head circumference were measured. They then had photographs and radiographs taken, followed by an oral examination. For each child, the following information was recorded on the data capture sheet: date of birth, gender, head circumference, weight and height, enamel opacities, dental fluorosis, plaque index, gingival bleeding index, dentition status, oral mucosal lesions and dentofacial anomalies. Results: The total sample of90 children with diagnosed FAS and 90 controls, were matched for age, gender and social class. There were no significant age differences between the two groups (p=0.3363) and the mean ages were 8.9 and 9.1 for the FAS and control groups respectively. Head circumference (HC) differed significantly between the two groups (p
Willets, William D. "Evaluation of catalyst and alcohol fuel emissions control for a small four cycle utility engine". Thesis, This resource online, 1993. http://scholar.lib.vt.edu/theses/available/etd-07292009-090410/.
Texto completoMaloney, Anne. "Voluntary control of salivary response to chocolate chip cookies an analog for self-modulated alcohol cue reactivity /". Diss., Online access via UMI:, 2008.
Buscar texto completoLaude, Jennifer R. "COGNITIVE AND BEHAVIORAL MECHANISMS UNDERLYING ALCOHOL-INDUCED RISKY DRIVING". UKnowledge, 2016. http://uknowledge.uky.edu/psychology_etds/88.
Texto completoDaugalaitė, Inga. "Europos alkoholio kontrolės politika: Lietuvos ir Švedijos atvejo analizė". Master's thesis, Lithuanian Academic Libraries Network (LABT), 2009. http://vddb.library.lt/obj/LT-eLABa-0001:E.02~2009~D_20090609_152209-13931.
Texto completoProblem of investigation: Europe countries carries a heavy social and economic burden of alcohol related problems. Various diseases, dying too young, crimes, car accidents – these are the typical consequences of alcohol consumption that according to the latest investigations and publications in media have increased. So countries should make more restrictive alcohol control policy. Purpose of investigation – to analyze Lithuania and Sweden alcohol control policy and to compare their implements. In this investigation Sweden alcohol control policy was choose as a good practice example. Sweden has historically pursued a restrictive alcohol policy with the overall purpose of limiting total consumption and with the alcohol related harms in society. For the analysis of investigation were used primary sources such as interviews. Were interviewed six people, who are specialist in Lithuania and Sweden alcohol control policy. Also were used previous research on alcohol policy, news articles, EU documents, Swedish and Lithuanian alcohol policy-related documents, WHO reports and web pages. Master Thesis is made from four main parts. In first part is analyzing policy regulation theories, which are used in alcohol regulation. In second part is analyzing Lithuania alcohol regulation implements. The third part of Thesis analyzing Sweden alcohol control regulation implements. The fourth part is comparison of Lithuania and Sweden alcohol policies and their implements. Justify these... [to full text]
Nugawela, Pathirannehelage Manjula Darshani. "The use of existing data sources to evaluate the impact of alcohol control policies or contextual factors affecting alcohol consumption in the UK and in Sri Lanka". Thesis, University of Nottingham, 2017. http://eprints.nottingham.ac.uk/44806/.
Texto completoMort, Victoria. "Control, empowerment and change in the work of voluntary organizations : an ethnographic study of agencies working with single homeless people in Oxford". Thesis, Oxford Brookes University, 1999. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.325287.
Texto completoElibol-can, Birsen. "Investigation Of Hippocampal Development During A Protracted Postnatal Period In Control And Fetal Alcohol Wistar Rats". Phd thesis, METU, 2013. http://etd.lib.metu.edu.tr/upload/12615622/index.pdf.
Texto completos morphology, investigation of age-dependent changes in the distribution of doublecortin-expressing neurons, and evaluation of synaptic development by assessing age-dependent changes in the regional immunoreactivity/expression of synaptophysin and PSD95. Rats have been exposed to ethanol throughout 7-21 gestation days with daily ethanol dose of 6g/kg delivered by intragastric intubation to the pregnant dams. The morphological characteristics were examined on postnatal days P1, P10, P30, P60, in hippocampal CA1, CA3, and DG subregions, in fetal-alcohol and control rats. Both, stereological and doublecortin-immunoreactivity data pointed towards a possibility of limited neurogenesis taking place during a protracted postnatal period not only in the germinal zones (SGZ and SVZ) but also in the hippocampal CA regions. Ethanol effect on postnatal hippocampal development was limited to marginally lower number of granular cells in DG on P30. It correlated with poorer cognitive performance in the fetal-alcohol group. The treatment effect on the morphology of hippocampal neurons was observed mainly in CA region at P1 and seemed to be attributed more to the intubation stress than the ethanol itself.
Pennock, Pamela Ehresman. "Public health, morality, and commercial free expression : efforts to control cigarette and alcohol marketing, 1950s-1980s /". The Ohio State University, 2002. http://rave.ohiolink.edu/etdc/view?acc_num=osu1486402544589703.
Texto completoBosque, Prous Marina 1984. "Alcohol consumption in people aged 50 or older in Europe". Doctoral thesis, Universitat Pompeu Fabra, 2016. http://hdl.handle.net/10803/523488.
Texto completoEl consum de risc d'alcohol en la gent gran s'ha convertit en un important problema de salut pública degut a l’envelliment de la població i al fet que les conseqüències adverses del consum es magnifiquen en aquest grup d'edat. No obstant això, són pocs els estudis que analitzen el consum de risc d'alcohol en persones majors de 50 anys i els factors que s'associen al consum de risc. L'objectiu d'aquesta tesi és quantificar el consum de risc d'alcohol en persones de 50 anys o més a Europa segons gènere i país i analitzar els possibles factors individuals i contextuals relacionats amb aquest consum. Per tota la tesi, la font d'informació van ser les enquestes del projecte europeu SHARE (Survey of Health, Ageing and Retirement in Europe), amb dades de diferents països d’Europa. La tesi consisteix en 5 articles que intenten respondre als diferents objectius específics. Els resultats suggereixen que la prevalença de consum de risc d'alcohol en les persones de 50 anys o més està al voltant del 22%, amb variacions entre països, que poden explicar-se per factors individuals, com el sexe o l’edat, i per diversos factors contextuals, com les restriccions en la publicitat de les begudes alcohòliques o la taxa d'atur. Finalment, un dels aspectes contextuals que pot haver tingut més impacte en els darrers anys és la crisi econòmica. El que hem vist és que en persones de 50 a 64 anys la incidència de consum de risc d’alcohol era major en aquells que havien perdut la feina. Tanmateix, durant el període de 2006 a 2013 s’ha produït una davallada en el consum de risc d’alcohol i en la mitjana de la quantitat consumida en persones de 50 a 64 anys a Europa.
Heidelberg, Natalie Faye. "Assessing the relationship between problematic eating and alcohol use behaviors among national eating disorders screening program participants". Auburn, Ala., 2007. http://repo.lib.auburn.edu/07M%20Theses/HEIDELBERG_NATALIE_46.pdf.
Texto completoHanson, Jessica Danielle. "Perceived behavioral control among non-pregnant women: a study of two behaviors related to fetal alcohol spectrum disorders". Diss., University of Iowa, 2012. https://ir.uiowa.edu/etd/2884.
Texto completoAdams, Stephanie E. "The Self-Regulation of Drinking in College Students: Scale Development and Validation and Relationship to Academic Performance". Thesis, Virginia Tech, 2000. http://hdl.handle.net/10919/78074.
Texto completoMaster of Science
Ralston, Timothy E. "The influence of depressed mood on alcohol-related self-control processes: the moderational role of drinking motives". Thesis, Boston University, 2013. https://hdl.handle.net/2144/12835.
Texto completoAmong college students, severity of depressive symptoms is associated with more alcohol-related problems. Mood states may contribute to problematic alcohol use by influencing appetitive responses to alcohol through activation of alcohol-specific motivational schema. Once activated by relevant cues, these positive and negative reinforcement schema may automatically influence alcohol-seeking behavior. The current study sought to examine whether the influence of depressed mood on alcohol-related action tendencies would be moderated by the strength of negative (coping) and positive (enhancement) reinforcement motives. One hundred and sixty-nine college drinkers participated in a between-groups experiment in which they were exposed to a neutral or depressed mood induction followed by a computerized measure of alcohol-specific action tendencies, the Approach Avoidance Task (AAT) (Wiers et al., 2009). It was hypothesized that depressed mood would increase alcohol-related approach tendencies only for those students with stronger coping motives. The moderational influence of enhancement motives was also explored with the hypothesis that depressed mood would students with stronger enhancement motives due to an incongruence between mood cue and motivational schema. Hierarchical regression analyses were conducted for each hypothesis separately. For the analyses, gender and AAT order were entered as covariates followed by specific motive score and mood condition in the second step and the motivemood condition interaction term in the third step. Mood did not influence AAT performance, nor was there evidence of an interaction with coping motives. In contrast, there was a significant interaction between mood condition and enhancement motives, such that depressed mood was associated with lower alcohol-approach responses among those with higher enhancement motives. These results suggest that depressed mood may produce devaluation of alcohol for students who tend to drink to enhance positive experiences. More broadly, these findings suggest that contextual cues such as mood may activate or inhibit appetitive responses to alcohol depending on individual differences in drinking motives.
Revell, Elizabeth R. "Readiness to change in alcohol-related illness : the role of perceived control, causal attributions and illness beliefs". Thesis, University of Leicester, 1999. http://hdl.handle.net/2381/31278.
Texto completoRose, John Donald. "The Relationship between Tobacco, Alcohol, and Marijuana Use among Teenagers". Digital Commons @ East Tennessee State University, 2006. https://dc.etsu.edu/etd/2171.
Texto completoDe, Pino Vincenzina y enz79@hotmail com. "Reward Sensitivity and Outcome Expectancies Predict Both Alcohol and Cannabis Use in Young Adults". RMIT University. Health Sciences, 2009. http://adt.lib.rmit.edu.au/adt/public/adt-VIT20091020.101518.
Texto completoSugarman, Dawn Elisabeth. "Web-based alcohol feedback intervention for heavy drinking college students does drinking control strategy use mediate intervention effects? /". Related electronic resource: Current Research at SU : database of SU dissertations, recent titles available full text, 2009. http://wwwlib.umi.com/cr/syr/main.
Texto completoO'Brien, Claire Elizabeth. "An investigation into the effects of acute alcohol on the inhibitory mechanisms of control involved in visual perception". Thesis, University of Birmingham, 2010. http://etheses.bham.ac.uk//id/eprint/1038/.
Texto completoHerron, Robyn. "Connectivity analysis of brain function in children with foetal alcohol spectrum disorder and control children during number processing". Master's thesis, University of Cape Town, 2008. http://hdl.handle.net/11427/3244.
Texto completoIncludes bibliographical references (leaves 84-91).
Maternal drinking during pregnancy is a significant problem in the Western Cape, South Africa, with an accompanying high incidence of children diagnosed with foetal alcohol spectrum disorder (FASD). Little is known about the neural correlates governing the disorder that manifest as behavioural abnormalities and cognitive impairments, particularly in arithmethic calculation, repeatedly reported in affected children. The effect of prenatal alcohol exposure on number processing in children was investigated in a functional magnetic resonance imaging (fMRI) study (Meintjes et al., 2007). The results indicate significant differences in activation between alcohol-exposed and non-exposed control children during Exact Addition and Proximity Judgement tasks. This raised the question of whether the groups of children differ in functional connectivity during the number processing tasks. Therefore, the objective of this study was to analyse connectivity between functionally specialised brain areas in the previously collected fMRI data. The fMRI data of 14 controls and 7 alcohol-exposed children for Exact Addition and 15 controls and 9 alcohol-exposed children for Proximity Judgement was available for analysis. A primary aim was to determine normal functional connectivity in control children during number processing and a secondary aim, to investigate any differences in functional connectivity in children with FASD.
Hampton, Ashley Sierra. "Executive Control Function and Emotion Regulation Processes in the Developmental Pathway from Childhood Maltreatment to Alcohol Use Problems". Diss., Temple University Libraries, 2015. http://cdm16002.contentdm.oclc.org/cdm/ref/collection/p245801coll10/id/338240.
Texto completoPh.D.
Experiencing maltreatment during childhood has been implicated in numerous and diverse developmental impairments, including problematic alcohol use and alcohol use disorders. However, little research examines the processes by which childhood maltreatment confers risk for alcohol use problems, or potential risk or protective factors in the emergence of problematic alcohol use among individuals experiencing childhood maltreatment. To address this gap, the current study investigated executive cognitive functions and emotion regulation as probable risk or protective factors linking childhood maltreatment and subsequent problematic alcohol use, given that deficits in both executive cognitive functions and emotion regulation are associated with maltreatment and problematic alcohol use. Participants were drawn from a longitudinal sample of children at both high and low risk for substance dependence, based on their paternal history of psychiatric or substance use disorder (N = 475; 70% male; 74% Caucasian, 23% African American, 3% multiracial; M = 11.38±.93 years at Time 1). Analyses involved both person- and variable-centered approaches. The person-centered approach identified groups of individuals based on maltreatment experiences, executive cognitive functions, and emotion regulation, and then examined whether and to what extent these classes differed on concurrent and longitudinal problematic alcohol use. Findings suggested that there are distinct risk groups consisting of abuse/neglect, neglect only, executive control function deficits, and emotion regulation deficits. These groups did not differ on levels of alcohol use, counter to prediction. Variable-centered approaches involved a longitudinal examination of pathways from childhood maltreatment to alcohol use frequency and symptoms of alcohol use disorder that included executive cognitive functioning and emotion regulation. Results of these variable-centered structural equation modeling analyses indicated that maltreatment, executive control function, and emotion regulation concurrently predicted problematic alcohol use. Investigating the current models allows for a better understanding of pathways to alcohol use in both adolescence and adulthood, which has implications for prevention and intervention, particularly in identifying groups at highest risk for problematic alcohol use outcomes and in treatment selection or modification.
Temple University--Theses
Brooks, Oona. "Negotiating power, resistance and control : young women's safety in bars, pubs and clubs". Thesis, University of Stirling, 2009. http://hdl.handle.net/1893/2049.
Texto completoMcGrew, Don. "A review of sensory quality control and quality assurance for alcoholic beverages". Kansas State University, 2011. http://hdl.handle.net/2097/9160.
Texto completoFood Science
Delores H. Chambers
Tools are available, through various reference books, to develop a purposeful sensory quality program. Some companies already have a strong sensory program in place; others may require a cultural change to facilitate the implementation. This paper indicates some of the challenges to be overcome, covers some current quality control (QC) sensory practices and addresses advantages and disadvantages of expert tasters Some specific issues regarding sensory evaluations of alcohol beverages are discussed and critical factors in production are reviewed with discussion on the potential for off taint development.
Leach, Martha Ettrusia. "Risk factors for osteoporotic fractures in Black South African men : a case control study / Martha Ettrusia Leach". Thesis, North-West University, 2003. http://hdl.handle.net/10394/272.
Texto completoThesis (M.Sc. (Dietetics))--North-West University, Potchefstroom Campus, 2004.