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1

Rosen, Sherwin. Cattle cycles. Cambridge, MA: National Bureau of Economic Research, 1993.

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2

Guinn, Christie. North American beef and cattle trade: A current perspective. Las Cruces, NM: New Mexico State University, Agricultural Experiment Station, Cooperative Extension Service, College of Agriculture and Home Economics, 2005.

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3

Ontario Beef Marketing Task Force. Beef marketing task force report. [Toronto?]: Ontario Beef Marketing Task Force, 1988.

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4

Jenkins, Tim. The economics of lowland beef production, 1995 and 1996: A report on the results of a special study of lowland beef enterprises in England and Wales. Aberystwyth: Welsh Institute of Rural Studies, 1998.

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5

Agricultural exports and economic growth: A study of the Botswana beef industry. London: KPI, 1986.

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6

Marx, Tennis. The beef cow-calf manual. 4a ed. Edmonton: Alberta Agriculture and Food, Information Packaging Centre, 2008.

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7

Alberta. Beef and Sheep Branch. The beef cow-calf manual. [Edmonton]: Alberta Agriculture, 1989.

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8

Peggs, Alan. Markets for Western Australian beef. South Perth: Western Australian Dept. of Agriculture, 1991.

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9

Riis, Mette. Økonomien i fåreavl og kødkvægproduktion: En regnskabsundersøgelse. København: I kommission hos Landhusholdningsselskabets forlag, 1988.

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10

Barlow, Matt. Coping with high calf prices: (non disadvantaged areas). [Dublin]: ACOT, 1988.

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11

Jerven, Marit. Arbeidsforbruket i storfekjøttproduksjonen =: Labour input in beef-production. Oslo: Norsk institutt for landbruksøkonomisk forskning, 1986.

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12

Gilliam, Henry C. Performance of the beef cow-calf sector. Washington, D.C: U.S. Dept. of Agriculture, Economic Research Service, National Economics Division, 1985.

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13

Teegerstrom, Trent. Cost and return estimates for cow/calf ranches in five regions of Arizona. Tucson, Ariz: Cooperative Extension, University of Arizona, College of Agriculture and Life Sciences, 2000.

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14

Bullinger, Jared R. An economic analysis of genetic information: Leptin genotyping in fed cattle. Fargo, ND: Dept. of Agribusiness and Applied Economics, Agricultural Experiment Station, North Dakota State University, 2006.

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15

McEvoy, Oliver. Economic efficiency of suckler beef production in Ireland. Dublin: University College Dublin, 1998.

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16

Bragg, David. 40-cow beef enterprise budget, Asotin and Garfield Counties, Washington. Pullman, Wash: Cooperative Extension, College of Agriculture & Home Economics, Washington State University, 1986.

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17

Meek, R. M. Economic performance of suckler herds in Northern Ireland, 1982-83. Belfast: Economics & Statistics Division, Dept. of Agriculture, 1985.

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18

Warnock, W. Douglas. Selected beef enterprise budgets, Kittitas County, 1997. [Pullman, Wash.]: Cooperative Extension, Washington State University, 1997.

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19

Warnock, W. Douglas. Selected beef enterprise budgets, Kittitas County, 1990. Pullman, Wash: Cooperative Extension, College of Agriculture and Home Economics, Washington State University, 1990.

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20

Warnock, W. Douglas. Selected beef enterprise budgets, Kittitas County, 1997. [Pullman, Wash.]: Cooperative Extension, Washington State University, 1997.

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21

Murphy, Helen. Inter-country cost comparison for suckler beef. Dublin: University College Dublin, 1999.

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22

White, T. Fred. Retained ownership : simulation and financial analyses model. Washington, D.C: U.S. Dept. of Agriculture, Agricultural Cooperative Service, 1993.

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23

Ross, Carlyle. Economics of cow-calf production in Alberta. Alberta: Production Economics Branch, Economics Services Division, Alberta Agriculture, 1988.

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24

Zollinger, William A. 1986 Oregon IRM summary of beef herd data. [Corvallis, Or.]: Oregon State University Extension Service, 1987.

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25

Mattson, Jeremy W. Potential effects on U.S. cattle and beef prices from reopening the borders. Fargo, N.D: Center for Agricultural Policy and Trade Studies, Dept. of Agribusiness and Applied Economics, North Dakota State University, 2005.

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26

O'Neill, Ronan. Efficiency and profitability of steer beef from dairy calves: Post cap reform. Dublin: University College Dublin, 1996.

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27

Folwell, Raymond J. Using futures and options as price risk management tools in the Pacific Northwest feeder cattle industry. [Pullman, Wash.]: Washington State University Cooperative Extension, 2003.

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28

Carkner, Richard W. Estimated costs and returns for a 100-head beef cow/calf enterprise, Grant-Adams area, Washington, 1994. Pullman, Wash: Cooperative Extension, College of Agriculture and Home Economics, Washington State University, 1994.

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29

Lee, Hong Yong. Applied economic research on livestock production management and marketing. [Seoul]: Seoul National University Press, 1986.

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30

Clemens, Roxanne L. Steady supplies or stockpiles?: Demand for corn-based distillers grains by the U.S. beef industry. Ames, Iowa: Midwest Agribusiness Trade Research and Information Center, Iowa State University, 2008.

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31

Clemens, Roxanne L. Steady supplies or stockpiles?: Demand for corn-based distillers grains by the U.S. beef industry. Ames, Iowa: Midwest Agribusiness Trade Research and Information Center, Iowa State University, 2008.

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32

Clemens, Roxanne L. Steady supplies or stockpiles?: Demand for corn-based distillers grains by the U.S. beef industry. Ames, Iowa: Midwest Agribusiness Trade Research and Information Center, Iowa State University, 2008.

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33

1942-, Steckle Paul, ed. Canadian livestock and beef pricing in the aftermath of the BSE crisis: Report of the Standing Committee on Agriculture and Agri-Food. [Ottawa]: Standing Committee on Agriculture and Agri-Food, 2004.

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34

Examining the effects of bovine spongiform encephalopathy (BSE) on U.S. imports and exports of cattle and beef: Hearing before the Committee on Agriculture, Nutrition, and Forestry, United States Senate, One Hundred Ninth Congress, first session, February 3, 2005. Washington: U.S. G.P.O., 2005.

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35

Nation, Allan. Grassfed to Finish: A Production Guide to Gourmet Grass-Finished Beef. Green Park Press, 2005.

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36

Abedin, Joynal. Economic sustainability of beef cattle ranching with alternative grazing systems in riparian zones, eastern Oregon. 1995.

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37

Suzuki, Shoji. An analysis of Washington Wagyu: Implications for the Japanese beef industry. 1992.

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38

Nelson, Stuart A. An economic analysis of alternative winter feeding regimes of cow herds in north central Washington. 1991.

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39

D, Nelson Donald, Washington State University. Cooperative Extension. y United States. Dept. of Agriculture., eds. A Supplemental 40-cow beef enterprise budget for grain farms in Asotin & Garfield Counties, Washington. Pullman, Wash: Cooperative Extension, Washington State University, 1990.

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40

Mattson, Christofer Dee. An economic analysis of integrating the cow-calf producer, the feeder, and the packer through a strategic alliance. 1995.

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41

H, Mathews Kenneth y United States. Dept. of Agriculture. Economic Research Service., eds. Cow/calf ranching in 10 western states. Washington, D.C: United States Dept. of Agriculture, Economic Research Service, 1994.

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42

Hill, Thomas William. Evaluation of creep feeding and two different postweaning rations on steers of three different frame types relative to growth, carcass traits and economics. 1990.

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43

R, Simpson James y C. A. B. International, eds. Japan's beef industry: Economics and technology for the year 2000. Wallingford, Oxon, UK: CAB International, 1996.

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44

Yoshida, T., Y. Kojima, R. Kada, A. Miyazaki y J. R. Simpson. Japan's Beef Industry: Economics and Technology for the Year 2000. CABI, 1996.

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45

Freeze, Brian S. An analysis of risk management strategies for southern Alberta feedlots. 1989.

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