Artículos de revistas sobre el tema "Cocoa tree"
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Andze, Laura, Oskars Bikovens, Marite Skute, et al. "Characterization of cocoa (Theobroma cacao L.) wood branches as a potential resource for paper production." BioResources 19, no. 4 (2024): 9660–72. http://dx.doi.org/10.15376/biores.19.4.9660-9672.
Texto completoSuprapto, Muhamad Eza, Santi Rosniawaty, and Mira Ariyanti. "Pengaruh Pupuk Kompos Kulit Buah Kakao Dan Pupuk Tablet Terhadap Produksi Kakao (Theobroma cacao L.)." Paspalum: Jurnal Ilmiah Pertanian 6, no. 1 (2018): 41. http://dx.doi.org/10.35138/paspalum.v6i1.76.
Texto completoAtangana, Alain R., Juvenal Zahoui Gnangoh, Allegra Kouassi Yao, Thomas d’Aquin Kouakou, Anatole Mian Ndri Nda, and Christophe Kouamé. "Rebuilding Tree Cover in Deforested Cocoa Landscapes in Côte d’Ivoire: Factors Affecting the Choice of Species Planted." Forests 12, no. 2 (2021): 198. http://dx.doi.org/10.3390/f12020198.
Texto completoFuentes, Sigfredo, Gabriela Chacon, Damir D. Torrico, Andrea Zarate, and Claudia Gonzalez Viejo. "Spatial Variability of Aroma Profiles of Cocoa Trees Obtained through Computer Vision and Machine Learning Modelling: A Cover Photography and High Spatial Remote Sensing Application." Sensors 19, no. 14 (2019): 3054. http://dx.doi.org/10.3390/s19143054.
Texto completoEso, Rosliana, La Ode Saifuddin, Sitti Kasmiati, et al. "Analisis Sifat Fisik dan Magnetik Tanah di Bawah Tegakkan Pohon Kakao, Pohon Kelapa dan Jambu Mete." BioWallacea : Jurnal Penelitian Biologi (Journal of Biological Research) 9, no. 2 (2022): 101. http://dx.doi.org/10.33772/biowallacea.v9i2.28544.
Texto completoFerreira, Diogo F., Alexandra Darling, Crinan Jarrett, et al. "Not all farms are created equal: Shady African cocoa farms promote a richer bat fauna." Biological Conservation 284 (June 7, 2023): 110191. https://doi.org/10.5281/zenodo.14818680.
Texto completoAdahé, Léontine N'guettia Abenan, Venance-Pâques Gniayou Kouadio, Emmanuel Joël N'gouan Abrou, et al. "Plant species diversity in cocoa and rubber tree landscapes in Côte d’Ivoire." International Journal of Biological and Chemical Sciences 17, no. 6 (2024): 2377–95. http://dx.doi.org/10.4314/ijbcs.v17i6.19.
Texto completoNumbisi, Frederick N., Dieudonne Alemagi, Ann Degrande, and Frieke Van Coillie. "Farm Rejuvenation-Induced Changes in Tree Spatial Pattern and Live Biomass Species of Cocoa Agroforests in Central Cameroon: Insights for Tree Conservation Incentives in Cocoa Landscapes." Sustainability 13, no. 15 (2021): 8483. http://dx.doi.org/10.3390/su13158483.
Texto completoKouassi, Jean-Luc, Allegra Kouassi, Yeboi Bene, Dieudonné Konan, Ebagnerin J. Tondoh, and Christophe Kouame. "Exploring Barriers to Agroforestry Adoption by Cocoa Farmers in South-Western Côte d’Ivoire." Sustainability 13, no. 23 (2021): 13075. http://dx.doi.org/10.3390/su132313075.
Texto completoJérémie, Gala Bi Trazié, Bohoussou N’Dri Yves, Akotto Odi Faustin, and Yao-Kouamé Albert. "Impact Des Arbres Associés Sur L’exploitation Cacaoyère Dans Les Zones De Transition ForêtSavane : Cas De M’Brimbo (Centre-Sud De La Côte d’Ivoire)." European Scientific Journal, ESJ 13, no. 1 (2017): 164. http://dx.doi.org/10.19044/esj.2017.v13n1p164.
Texto completoOliveira, Sandra, Jessica E. Raneri, and Stephan F. Weise. "Assessing Biodiversity Conditions in Cocoa Agroforests with a Rapid Assessment Method: Outcomes from a Large-Scale Application in Ghana." Diversity 15, no. 4 (2023): 503. http://dx.doi.org/10.3390/d15040503.
Texto completoNurafiza, A., Y. K. Tee, M. Boney, L. S. Albert, O. Rozita, and I. Isa. "Carbon, Nitrogen, Phosphorus, and Potassium Content Partitioning of Cocoa Tree Parts in Serian, Sarawak." Pelita Perkebunan (a Coffee and Cocoa Research Journal) 33, no. 3 (2017): 180. http://dx.doi.org/10.22302/iccri.jur.pelitaperkebunan.v33i3.292.
Texto completoBaidoo, Clement, Bob Offei Manteaw, and Yaw Agyeman Boafo. "Assessing the Potential Benefits and Challenges of Cocoa Agroforestry Adoption in Ghana’s Western-North Region." Journal of Sustainable Development 16, no. 5 (2023): 47. http://dx.doi.org/10.5539/jsd.v16n5p47.
Texto completoBwambale Bisereko, Blasio, Godfrey Sseremba, and Julius Mwine. "Disease prevalence and shade tree diversity in smallholder cocoa (Theobroma cacao) farms: case of Bundibugyo District, Western Uganda." International Journal of Scientific Research and Management 9, no. 02 (2021): 330–44. http://dx.doi.org/10.18535/ijsrm/v9i02.ah01.
Texto completoDelgado-Nuñez, Victor H., and J. Angel Saavedra. "SUNLIGHT ATTENUATION AND NUTRITIONAL REQUIREMENTS FOR COCOA PLANTATIONS." HortScience 28, no. 5 (1993): 560b—560. http://dx.doi.org/10.21273/hortsci.28.5.560b.
Texto completoEvizal, Rusdi, and Fembriarti Erry Prasmatiwi. "Struktur Agroforestri Kakao Muda dan Penerimaan Petani di Desa Sidomulyo Kecamatan Air Naningan, Tanggamus." JURNAL AGROTROPIKA 22, no. 2 (2023): 72. http://dx.doi.org/10.23960/ja.v22i2.7488.
Texto completoMolina, Misael, and Marina Mazon. "Agrolandscape structure and damage caused by red squirrels to cocoa pods." Revista de la Facultad de Agronomía, Universidad del Zulia 39, no. 4 (2022): e223951. http://dx.doi.org/10.47280/revfacagron(luz).v39.n4.06.
Texto completoAvianto, Yovi. "The Impact of Calcium Supplementation on Physiological Activity and Cherelle Wilt Reduction in Cocoa (Theobroma cacao L.)." Jurnal Biologi Tropis 25, no. 1 (2025): 179–89. https://doi.org/10.29303/jbt.v25i1.8292.
Texto completoYoung, Allen M. "Habitat differences in cocoa tree flowering, fruit-set, and pollinator availability in Costa Rica." Journal of Tropical Ecology 2, no. 2 (1986): 163–86. http://dx.doi.org/10.1017/s0266467400000754.
Texto completoAtkins, Jane E., and Ivan Eastin. "Seeing the trees: Farmer perceptions of indigenous forest trees within the cultivated cocoa landscape." Forestry Chronicle 88, no. 05 (2012): 535–41. http://dx.doi.org/10.5558/tfc2012-102.
Texto completoEdo-Taiwo, O., and M. S. O. Aisien. "Parasitic helminth fauna of tree frogs from cocoa plantations at Ugboke, Edo State, Nigeria." Nigerian Journal of Life Sciences (ISSN: 2276-7029) 11, no. 1 (2021): 25–33. http://dx.doi.org/10.52417/njls.v11i1.13.
Texto completoSitohang, Ramces, Eka Tarwaca Susila Putra, and Cahyo Wulandari. "The improvement of microclimate and soil characteristics in cocoa-tree agroforestry patterns." Ilmu Pertanian (Agricultural Science) 7, no. 1 (2022): 25. http://dx.doi.org/10.22146/ipas.67292.
Texto completoKotala, Sarmawaty, Indrayani Sima Sima, Nurainy Kaliky, and Salma Samputri. "Studi Keanekaragaman Lichen Pada Pohon Pala, Cengkeh, Dan Coklat Di Perkebunan Rakyat Desa Ureng Kecamatan Leihitu." Biosel Biology Science and Education 10, no. 2 (2021): 112–20. https://doi.org/10.33477/bs.v10i2.1801.
Texto completoGoñas, Malluri, Nilton B. Rojas-Briceño, Cristian Culqui-Gaslac, et al. "Carbon Sequestration in Fine Aroma Cocoa Agroforestry Systems in Amazonas, Peru." Sustainability 14, no. 15 (2022): 9739. http://dx.doi.org/10.3390/su14159739.
Texto completoAssi, Evelyne Gévère Marise, Acka Jacques Alain Kotaix, Houphoue N’guessan Félix Djatti, Kouakou Stanislas Koffi, Boguinard Brigitte Guiraud, and Caudou Trébissou. "Soil fertility of cocoa trees (Theobroma cacao L.) under cassava (Manihot esculenta Crantz) shade in south central Côte d'Ivoire." Journal of Applied Biosciences 204 (January 31, 2025): 21650. https://doi.org/10.35759/jabs.205.5.
Texto completoConceição, Eltamara Souza da, Terezinha Maria Castro Della Lucia, Antonio De Oliveira Costa Neto, Érica Dos Santos Araújo, Elmo Borges de A. Koch, and Jacques Hubert Charles Delabie. "Ant Community Evolution According to Aging in Brazilian Cocoa Tree Plantations." Sociobiology 66, no. 1 (2019): 33. http://dx.doi.org/10.13102/sociobiology.v66i1.2705.
Texto completoOracz, Joanna, and Dorota Żyżelewicz. "Antioxidants in Cocoa." Antioxidants 9, no. 12 (2020): 1230. http://dx.doi.org/10.3390/antiox9121230.
Texto completoGopaulchan, David, Lambert A. Motilal, Rena K. Kalloo, et al. "Genetic diversity and ancestry of cacao (Theobroma cacao L.) in Dominica revealed by single nucleotide polymorphism markers." Genome 63, no. 12 (2020): 583–95. http://dx.doi.org/10.1139/gen-2019-0214.
Texto completoJaimez, Ramón E., Luigy Barragan, Miguel Fernández-Niño, Oswaldo J. Larreal B, and Byron Flores. "Pod Production Dynamics and Pod Size Distribution of Theobroma cacao L. Clone CCN 51 in Full Sunlight." International Journal of Agronomy 2024 (February 13, 2024): 1–9. http://dx.doi.org/10.1155/2024/4242270.
Texto completoYulianti, Tria, Soetanto Abdoellah, Didik Suprayogo, and Niken Puspita Sari. "Cocoa Production as Affected by Shade Tree Species and Soil Quality." Pelita Perkebunan (a Coffee and Cocoa Research Journal) 34, no. 2 (2018): 80–89. http://dx.doi.org/10.22302/iccri.jur.pelitaperkebunan.v34i2.316.
Texto completoKouassi, Affoué Tatiana, Adjoua Christiane Eunice Boko, Sika Hortense Blei, Djédoux Maxime Angaman, and Yao Sadaiou Sabas Barima. "Influence of Shade in Cocoa Agroforestry Systems on Physicochemical and Functional Characteristics of Cocoa Beans in Bonon, Central-West Côte d’Ivoire." International Journal of Food Science 2024 (March 6, 2024): 1–9. http://dx.doi.org/10.1155/2024/1543904.
Texto completoLilis, Lilis, Rahmiana Rahmiana, Isnaeni Isnaeni, Virna Virna, Nurul Hikma, and Syahruni Thamrin. "SARUNGISASI BUAH KAKAO KLON MCC01 DAN MCC 02 DI KABUPATEN SOPPENG SULAWESI SELATAN." Agroplantae: Jurnal Ilmiah Terapan Budidaya dan Pengelolaan Tanaman Pertanian dan Perkebunan 11, no. 2 (2022): 79–86. http://dx.doi.org/10.51978/agro.v11i2.460.
Texto completoEscobar-Garcia, Hector Alonso, Daniel Junior de Andrade, Jennifer J. Beard, and Ronald Ochoa. "Peacock mites on cocoa in Peru (Acari: Tuckerellidae: Tuckerella): their economic importance and a key to species." Systematic and Applied Acarology 26, no. 3 (2021): 519–28. http://dx.doi.org/10.11158/saa.26.3.2.
Texto completoDelgado-Nuñez, Victor H., and J. Angel Saavedra. "NATURAL RECYCLING OF NUTRIENTS vs. CHEMICAL FERTILIZERS ON SHADED COCOA PLANTATIONS." HortScience 28, no. 5 (1993): 505c—505. http://dx.doi.org/10.21273/hortsci.28.5.505c.
Texto completoEvizal, R., and F. E. Prasmatiwi. "Bananas Intercropping Effects on Cocoa Yield and Land Productivity." IOP Conference Series: Earth and Environmental Science 1417, no. 1 (2024): 012004. https://doi.org/10.1088/1755-1315/1417/1/012004.
Texto completoAdjaloo, M. K., W. Oduro, and B. K. Banful. "Floral Phenology of Upper Amazon Cocoa Trees: Implications for Reproduction and Productivity of Cocoa." ISRN Agronomy 2012 (July 16, 2012): 1–8. http://dx.doi.org/10.5402/2012/461674.
Texto completoLubis, Sutan Tarmizi, Eka Tarwaca Susila Putra, and Budiastuti Kurniasih. "Anatomical characteristics of cocoa plant roots as affected by the levels of calcium fertilization." Ilmu Pertanian (Agricultural Science) 7, no. 2 (2022): 68. http://dx.doi.org/10.22146/ipas.69842.
Texto completoMotilal, Lambert A., Dapeng Zhang, Pathmanathan Umaharan, Sue Mischke, Stephen Pinney, and Lyndel W. Meinhardt. "Microsatellite fingerprinting in the International Cocoa Genebank, Trinidad: accession and plot homogeneity information for germplasm management." Plant Genetic Resources 9, no. 3 (2011): 430–38. http://dx.doi.org/10.1017/s147926211100058x.
Texto completoRidwan, Andi, Ahdin Gassa, and Tamrin Abdullah. "APLIKASI Dolichoderus sp. UNTUK PENGENDALIAN Helopeltis spp. PADA TANAMAN KAKAO." Agroplantae: Jurnal Ilmiah Terapan Budidaya dan Pengelolaan Tanaman Pertanian dan Perkebunan 9, no. 1 (2020): 15–21. http://dx.doi.org/10.51978/agro.v9i1.99.
Texto completoSetyawan, Bayu, and Agung Wahyu Susilo. "Selection of Prospective Drought-Tolerant Cocoa Hybrids Based on Additive Main Effect and Multiplicative Interaction Analyses." Pelita Perkebunan (a Coffee and Cocoa Research Journal) 33, no. 2 (2017): 89. http://dx.doi.org/10.22302/iccri.jur.pelitaperkebunan.v33i2.262.
Texto completoMada DOUMBIA, Ollo SIB, Yao Anicet Gervais KOUAME, Senan SORO, N’Guessan Lucie YEBOUE, and Karidia TRAORE. "Importance, diversity and economic value of trees associated with cocoa trees in different agroforestry systems." World Journal of Advanced Research and Reviews 24, no. 2 (2024): 2423–39. https://doi.org/10.30574/wjarr.2024.24.2.3482.
Texto completoMada, DOUMBIA, SIB Ollo, Anicet Gervais KOUAME Yao, SORO Senan, Lucie YEBOUE N'Guessan, and TRAORE Karidia. "Importance, diversity and economic value of trees associated with cocoa trees in different agroforestry systems." World Journal of Advanced Research and Reviews 24, no. 2 (2024): 2423–39. https://doi.org/10.5281/zenodo.15124078.
Texto completoHorgli, Agbenyegah Kwami, Akwasi Mensah-Bonsu, and Samuel Adjei-Nsiah. "Optimal land resource allocation for tree crop enterprises among farmers in the eastern region of Ghana: A target MOTAD linear programming analysis." African Journal of Agricultural and Resource Economics 19, no. 4 (2024): 353–68. https://doi.org/10.53936/afjare.2024.19(4).21.
Texto completoV, Jegadeeswari, K. R. Vijayalatha, K. Padmadevi, M. Mohanalakshmi, G. Sidhdharth, and J. Kalaivani. "Effect of Different Spacing Levels on Yield and Yield Contributing Characters in Cocoa (Theobroma cacao L.)." Journal of Scientific Research and Reports 30, no. 6 (2024): 671–78. http://dx.doi.org/10.9734/jsrr/2024/v30i62085.
Texto completoC.Prabakaran. "PRESENT STATUS OF 'C' SEQUESTRATION IN COCOA PLANTATIONS- A MINI REVIEW." Multilogic in science XIII, no. XXXXVI (2023): 719–21. https://doi.org/10.5281/zenodo.7878907.
Texto completoKarim, Harli A., and Haeruddin Haeruddin. "Peningkatan Pendapatan Petani Melalui Integrasi Kakao-Ternak Kambing di Desa Tapango Barat Kecamatan Tapango Kabupaten Polewali Mandar Provinsi Sulawesi Barat." Jurnal Indonesia Mengabdi 1, no. 1 (2019): 21–26. http://dx.doi.org/10.30599/jimi.v1i1.448.
Texto completoOGUNKUNLE, Clement O., and Olusegun O. AWOTOYE. "Soil Fertility Status under Different Tree Cropping System in a Southwestern Zone of Nigeria." Notulae Scientia Biologicae 3, no. 2 (2011): 123–28. http://dx.doi.org/10.15835/nsb326050.
Texto completoGhanem, Eman Moh’d Said. "Nature Voices in Herman Melville’s Typee: The Cocoa-Nut Trees." Theory and Practice in Language Studies 13, no. 8 (2023): 2107–15. http://dx.doi.org/10.17507/tpls.1308.27.
Texto completoOtsuka, Keijiro, Agnes R. Quisumbing, Ellen Payongayong, and J. B. Aidoo. "Land tenure and the management of land and trees: the case of customary land tenure areas of Ghana." Environment and Development Economics 8, no. 1 (2003): 77–104. http://dx.doi.org/10.1017/s1355770x03000056.
Texto completoLinovskaya, N. V., and S. L. Beletskiy. "Application of microfocus radiography to assess the quality of cocoa beans." Tovaroved prodovolstvennykh tovarov (Commodity specialist of food products), no. 12 (December 5, 2024): 733–36. https://doi.org/10.33920/igt-01-2412-07.
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