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Artículos de revistas sobre el tema "Common bean"

Autor: Grafiati

Publicado: 4 de junio de 2021

Última modificación: 25 de julio de 2025

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1

Park, S. J., and J. C. Tu. "AC Darkid common bean." Canadian Journal of Plant Science 76, no. 1 (1996): 145–46. http://dx.doi.org/10.4141/cjps96-027.

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AC Darkid is a high-yielding dark red kidney bean (Phaseolus vulgaris L.) cultivar maturing in mid-season in Ontario. Its main advantages are high yield potential and earlier maturity than presently recommended dark red kidney beans in Ontario. Seed has acceptable cooking/canning quality. AC Darkid is resistant to alpha and alpha Brazilian races of anthracnose and to races 1 and 15 of BCMV. Key words: Dark red kidney, Phaseolus vulgaris, dry edible bean, cultivar description, anthracnose, Colletotrichum lindemuthianum, bean common mosaic virus

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2

A., O. Karani, A. Ndakidemi P., and R. Mbega E. "Botanical Pesticides in Management of Common Bean Pests: Importance and Possibilities for Adoption by Small-scale Farmers in Africa." Journal of Applied Life Sciences International 12, no. 1 (2017): 1–10. https://doi.org/10.9734/JALSI/2017/32503.

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Botanical Pesticides (BPs) have been cited and are used as alternative to synthetic pesticides in agricultural systems worldwide. The BPs are believed to be safe to the environment and are used in pest control to avoid pesticidal pollution, which is a universal problem. In this review, authors provide comprehensive information on the use of BPs in management of common bean pests in Africa. This piece of literature is useful due to major negative side effects to the environment as well as human health arising from synthetic chemicals. It is due to this reason that the authors composed this revi

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3

Boersma, J. G., R. L. Conner, P. M. Balasubramanian, A. Navabi, K. Yu, and A. Hou. "Combining resistance to common bacterial blight, anthracnose, and bean common mosaic virus into Manitoba-adapted dry bean (Phaseolus vulgaris L.) cultivars." Canadian Journal of Plant Science 94, no. 2 (2014): 405–15. http://dx.doi.org/10.4141/cjps2013-281.

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Boersma, J. G., Conner, R. L., Balasubramanian, P. M., Navabi, A., Yu, K. and Hou, A. 2014. Combining resistance to common bacterial blight, anthracnose, and bean common mosaic virus into Manitoba-adapted dry bean (Phaseolus vulgaris L.) cultivars. Can. J. Plant Sci. 94: 405–415. Resistance to common bacterial blight (CBB) is generally absent in dry bean cultivars. In order to transfer CBB resistance into dry bean cultivars grown in Manitoba, crosses were made between CBB-resistant navy bean OAC Rex and susceptible cultivars Black Violet (black bean), AC Pintoba (pinto bean) and Morden003 (an

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4

Park, S. J. "Shetland common bean." Canadian Journal of Plant Science 71, no. 4 (1991): 1147–49. http://dx.doi.org/10.4141/cjps91-157.

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Shetland is a medium-late maturing, high-yielding white (navy) bean (Phaseolus vulgaris L.) cultivar. It's main advantages are its earlier maturity and better standability than Dresden and OAC Rico. It has good cooking quality and it is resistant to the alpha and delta races of anthracnose and to races 1 and 15 of bean common mosaic virus. Key words: Phaseolus vulgaris L., dry edible (navy, pea) bean, cultivar description, bean anthracnose, bean common mosaic virus

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5

Smith, T. H., T. E. Michaels, A. M. Lindsay, and K. P. Pauls. "Lightning common bean." Canadian Journal of Plant Science 89, no. 2 (2009): 303–5. http://dx.doi.org/10.4141/cjps08120.

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Lightning is an upright short vine (type IIa) white bean (Phaseolus vulgaris L.) cultivar intended for use in areas with greater than 2600 crop heat units. It has excellent yield potential in either wide or narrow row production and is resistant to races 1 and 15 of bean common mosaic virus. Seed has high cooking and canning quality. Key words: Phaseolus vulgaris L., white bean, common bean, cultivar description

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6

Hou, A., P. Balasubramanian, R. L. Conner, et al. "Portage common bean." Canadian Journal of Plant Science 91, no. 3 (2011): 523–25. http://dx.doi.org/10.4141/cjps2010-015.

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7

Smith, T. H., T. E. Michaels, A. Navabi, and K. P. Pauls. "Rexeter common bean." Canadian Journal of Plant Science 92, no. 2 (2012): 351–53. http://dx.doi.org/10.4141/cjps2011-184.

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Smith, T. H., Michaels, T. E., Navabi, A. and Pauls, K. P. 2012. Rexeter common bean. Can. J. Plant Sci. 92: 351–353. Rexeter common bean (CFIA registration no. 7019) is a full season maturity white bean (Phaseolus vulgaris L.) cultivar with an upright growth habit with excellent yield potential, resistance to common bacterial blight and acceptable cooking quality.

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8

Mündel, H. H., F. A. Kiehn, G. Saindon, H. C. Huang, and R. L. Conner. "Alert common bean." Canadian Journal of Plant Science 83, no. 1 (2003): 75–77. http://dx.doi.org/10.4141/p02-069.

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Alert is a high-yielding, semi-erect great northern common bean (Phaseolus vulgaris L.) cultivar. It was developed from a series of crosses at the Centro Internacional de Agricultura Tropical (CIAT), Cali, Colombia, on contract to the Agriculture and Agri-Food Canada (AAFC) Research Centre, Lethbridge, with cooperation from the AAFC Morden Research Station. Alert is well adapted to the eastern Canadian prairies, yielding significantly higher than the check cultivar, US1140, at 130% in the official Manitoba Dry Bean Co-operative Registration Trials. Alert is moderately resistant to white mold a

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9

Park, S. J., T. Rupert, and K. Yu. "Galley common bean." Canadian Journal of Plant Science 87, no. 2 (2007): 309–11. http://dx.doi.org/10.4141/p06-167.

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Galley, white bean (navy bean) (Phaseolus vulgaris L), has good yield potential with dull white seed coat luster and semi-determinate growth habit with upright plant type. It is resistant to lodging, early medium season maturity in southwestern Ontario. Key words: Phaseolus vulgaris, dry bean, cultivar description, plant type, white mould

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10

Park, S. J., T. Rupert, and K. Yu. "Harohawk common bean." Canadian Journal of Plant Science 87, no. 2 (2007): 313–15. http://dx.doi.org/10.4141/p06-168.

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Harohawk black bean bean (Phaseolus vulgaris L) has high yield potential with dull seed coat luster and semi-determinate growth habit with erect plant type and lodging resistance, medium season maturity and is moderately resistant to common bacterial blight. Key words: Phaseolus vulgaris, black bean, cultivar description, plant type, common bacterial blight

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11

Khanal, Raja, Terry Rupert, Alireza Navabi, et al. "Bolt common bean." Canadian Journal of Plant Science 96, no. 2 (2016): 218–21. http://dx.doi.org/10.1139/cjps-2015-0180.

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The breeding line ACUG10-1 named as Bolt (CFIA registration no. 7366) of common bean (Phaseolus vulgaris L.) is resistant to anthracnose [caused by Colletotrichum lindemuthianum (Sacc. & Magnus)] with an upright plant architecture, suitable for direct harvest and high yield potential. Bolt is recommended for the dry bean growing areas in southwestern Ontario.

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12

Khanal, Raja, Terry Rupert, Alireza Navabi, Thomas H. Smith, Andrew J. Burt, and Karl P. Pauls. "Fathom common bean." Canadian Journal of Plant Science 96, no. 2 (2016): 276–79. http://dx.doi.org/10.1139/cjps-2015-0215.

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Fathom (CFIA registration no. 7544) is a full-season navy bean (Phaseolus vulgaris L.) cultivar with a high yield potential, and resistance to anthracnose (caused by Colletotrichum lindemuthianum ) and common bacterial blight (CBB; caused by Xanthomonas axonopodis pv. phaseoli). Fathom is recommended for the dry bean growing areas in southwestern Ontario.

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13

Park, S. J. "Harowood common bean." Canadian Journal of Plant Science 71, no. 4 (1991): 1143–45. http://dx.doi.org/10.4141/cjps91-156.

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Harowood is a late-maturing, high-yielding white (navy) bean (Phaseolus vulgaris L.) cultivar with a semideterminate growth habit. The main advantages of Harowood over other cultivars are its more erect plant type which forms a narrow canopy and its high podding nodes which make the crop suitable for narrow row production and direct combining. Harowood is resistant to the alpha and delta races of anthracnose and to races 1 and 15 of bean common mosaic virus. Key words: Phaseolus vulgaris L., dry edible (navy, pea) bean, upright plant type, cultivar description

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14

Navabi, A., T. Rupert, S. J. Park, K. Yu, T. H. Smith, and K. P. Pauls. "Apex common bean." Canadian Journal of Plant Science 93, no. 1 (2013): 131–35. http://dx.doi.org/10.4141/cjps2012-139.

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Navabi A., Rupert, T., Park, S. J, Yu, K., Smith, T. H. and Pauls, K. P. 2013. Apex common bean. Can. J. Plant Sci. 93: 131–135. Apex (CFIA registration no. 7052) is an indeterminate, full-season navy bean (Phaseolus vulgaris L.) cultivar with an upright plant architecture, suitable for direct harvest, high yield potential, moderate resistance to common bacterial blight (CBB; caused by Xanthomonas axonopodis pv. phaseoli) and superior cooking quality. Apex is adapted to and recommended for the dry bean growing areas with higher than 2700 CHU in southwestern Ontario.

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15

Mangole, G., M. Ithuteng, M. Radikgomo, and OO Molosiwa. "Challenges and opportunities in common bean production and marketing in Botswana: Prospects and farmer’s perspectives." African Journal of Food, Agriculture, Nutrition and Development 22, no. 5 (2022): 20461–79. http://dx.doi.org/10.18697/ajfand.110.20660.

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Common bean (Phaseolus vulgaris) is the most consumed legume crop in the world, and one of the most consumed legume crops in Botswana. This study aims to identify constraints and opportunities in common beans production in order to enhance common bean production in the country. A survey was conducted among 287 farmers in two districts of Southern and Chobe with farmers selected by multi-stage sampling technique. The majority of farmers were female (66.1%), a few farmers planted common bean (11.5%). Slightly more than a quarter (27.8%) of farmers were above the age of 65 years. Constraints to p

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16

Park, S. J. "AC Harblack common bean." Canadian Journal of Plant Science 72, no. 4 (1992): 1247–49. http://dx.doi.org/10.4141/cjps92-155.

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AC Harblack is a medium-maturity, high-yielding black bean (Phaseolus vulgaris L.) cultivar. It’s main advantages are its erect plant type, high yield potential and earlier maturity than the commonly grown cv. T-39. Seed has acceptable appearance and firm texture when cooked. AC Harblack is resistant to beta, gamma and delta races of anthracnose and to races 1 and 15 of bean common mosaic virus.Key words: Phaseolus vulgaris L., dry edible bean, black bean, cultivar description, bean anthracnose, Colletotrichum lindemuthianum, bean common mosaic virus

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17

Choudhary, Neeraj, Anjali, Moni Gupta, et al. "Molecular diversity and nutriment studies of common bean (." Crop & Pasture Science 73, no. 3 (2022): 249–62. http://dx.doi.org/10.1071/cp21347.

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The diverse microclimatic belts of the Western Himalayan region of India are considered hot spots for genetic diversity of common bean (Phaseolus vulgaris L.). Western Himalayan beans are known for various agronomically superior/important traits including unique aroma, taste and cooking quality. In the present study, 25 unlinked genomic simple sequence repeat (SSR) markers distributed across the common bean genome were used to assess the genetic/allelic diversity among and within populations belonging to the Jammu and Kashmir regions of the Western Himalayas. These two regions are considered m

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18

Barros, Marcio De, and Sandra Helena Prudencio. "Physical and chemical characteristics of common bean varieties." Semina: Ciências Agrárias 37, no. 2 (2016): 751. http://dx.doi.org/10.5433/1679-0359.2016v37n2p751.

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The common bean (Phaseolus vulgaris L.) is one of the most widely consumed legumes in the world, but nevertheless different varieties vary with respect to their physical and chemical aspects. This study evaluated the physical and chemical characteristics (color, hardness after cooking, water absorption capacity, cooking time, integrity of the beans after cooking, proximate composition and mineral composition) of the following varieties of the common bean: Carioca, IAPAR 81, Saracura, Juriti, Pérola, Colibri and IAPAR 31, all destined for both the internal Brazilian and external markets. The va

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19

Lisboa, Cristiane F., Deyner D. A. Silva, Itamar R. Teixeira, Alessandro G. da Silva, and José H. Mota. "Agronomic characteristics of common bean and castor bean hybrids in intercropping and monocropping." Revista Brasileira de Engenharia Agrícola e Ambiental 22, no. 3 (2018): 200–205. http://dx.doi.org/10.1590/1807-1929/agriambi.v22n3p200-205.

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ABSTRACT Common bean has great importance in the Brazilian economy and castor bean is still emerging in Midwestern Brazil, but with great potential of exploitation by farmers due to the prevailing climatic conditions and flat topography. Hence, this study aimed to evaluate the agronomic characteristics of common bean cultivars and castor bean hybrids in intercropping and monocropping under the edaphoclimatic conditions of the Cerrado region. The randomized block design was used in 4 x 2 + 6 factorial scheme, with three replicates. Treatments were composed of four cultivars of common beans (BRS

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20

Lucas, Bruno, and Phillip D. Griffiths. "Evaluation of Common Bean Accessions for Resistance to Pythium ultimum." HortScience 39, no. 6 (2004): 1193–95. http://dx.doi.org/10.21273/hortsci.39.6.1193.

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Common bean accessions were evaluated to identify white- or light-seeded beans with resistance to Pythium ultimum Trow. In total, 568 common bean (Phaseolus vulgaris L.) accessions were inoculated with a hyphal suspension of P. ultimum under greenhouse conditions. The bean accessions included represented the Andean-Middle American core collections (406 accessions) and 162 additional white- or cream-seeded accessions. The accessions were categorized into 12 groups according to seedcoat color. Accessions with light seedcoats exhibited higher levels of disease symptoms, with white-seeded bean acc

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21

Silva, Emanuel Marques da, Anísia Soraia Abreu Correia, Nuno Alexandre Amaral Lopes, et al. "Phytogeographical origin of Madeiran common beans based on phaseolin patterns." Pesquisa Agropecuária Brasileira 45, no. 8 (2010): 863–71. http://dx.doi.org/10.1590/s0100-204x2010000800012.

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The objective of this work was to determine the geographic origin of the Madeiran common bean (Phaseolus vulgaris) gene pool. Phaseolin patterns of 50 accessions representing the diversity of common bean collected in Madeira, Portugal, and conserved in the ISOPlexis Germplasm Bank, were analysed using the Experion automated electrophoresis system, based on lab-on-a-chip technology. Five common bean standard varieties with typical phaseolin patterns were used to determine the phytogeographical origin of the Madeiran common bean accessions. Ninety two percent of the accessions exhibited a phaseo

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22

Park, S. J., and J. C. Tu. "AC Litekid common bean." Canadian Journal of Plant Science 76, no. 1 (1996): 147–48. http://dx.doi.org/10.4141/cjps96-028.

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AC Litekid is a medium-full season maturing and high yielding light red kidney bean (Phaseolus vulgaris L.) cultivar. Its main advantages are higher yield potential and earlier maturity than the presently recommended cultivar California Light Red Kidney in Ontario. Seed has acceptable cooking and canning quality. AC Litekid is resistant to alpha and alpha Brazilian races of anthracnose and to races 1 and 15 of bean common mosaic virus. Key words:Phaseolus vulgaris, dry edible bean, light red kidney, cultivar description, bean anthracnose, Colletotrichum lindemuthianum, bean common mosaic virus

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23

Michaels, T. E., T. H. Smith, J. Larsen, A. D. Beattie, and K. P. Pauls. "OAC Rex common bean." Canadian Journal of Plant Science 86, no. 3 (2006): 733–36. http://dx.doi.org/10.4141/p05-128.

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OAC Rex is an upright indeterminate bush white bean (Phaseolus vulgaris L.) cultivar intended for use in areas with greater than 2800 crop heat units. It has good yield potential in either wide or narrow row production. It is resistant to races 1 and 15 of bean common mosaic virus and is the first common bean cultivar resistant to common bacterial blight (Xanthomonas axonopodis pv. phaseoli) in Ontario. Seed has acceptable cooking and canning quality. Key words: Phaseolus vulgaris L., white bean, common bean, common bacterial blight, cultivar description

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24

Sichilima, Timothy, Lawrence Mapemba, and Gelson Tembo. "Drivers of Dry Common Beans Trade in Lusaka, Zambia: A Trader’s Perspective." Sustainable Agriculture Research 5, no. 2 (2016): 15. http://dx.doi.org/10.5539/sar.v5n2p15.

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<p>This study was designed to analyze drivers of dry common beans trade in Lusaka, Zambia. Specifically, the study analyzed the effect of common bean grain characteristics on bean market price. Data was collected using structured questionnaires from 225 traders stationed in three markets namely: Soweto, Chilenje and Mtendere.</p>Using hedonic pricing, the findings reveal that medium sized grain was an important characteristic which significantly affected the pricing of common bean. For instance, it was observed that medium grain size fetched ZMW1.266 per kilogram (kg) and ZMW 1.042

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25

Fenta, Berhanu Amsalu, Kassay Negash, Kidane Tumssa, et al. "Demand Driven Common Bean Variety Development and Promotion for Enhanced Productivity and Production." Proceedings 36, no. 1 (2020): 139. http://dx.doi.org/10.3390/proceedings2019036139.

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Common bean research program of Ethiopia aimed at development of demanded variety for enhanced adoption, improve food and nutrition security as well as to boost income of smallholder farmers thereby enhancing foreign earnings of the country. To achieve these aim, the breeding program use different strategies. These incudes, importing demanded variety and fast-track testing release, introducing bean germplasm and release stable variety and participatory variety selection for incorporating growers traits on variety selection. Accordingly, bean improvement program selected six major bean products

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26

Smith, T. H., T. E. Michaels, A. M. Lindsay, and K. P. Pauls. "OAC Redstar common bean." Canadian Journal of Plant Science 89, no. 2 (2009): 309–11. http://dx.doi.org/10.4141/cjps08121.

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OAC Redstar is a determinate bush dark red kidney bean (Phaseolus vulgaris L.) cultivar with early maturity and good yield potential. It is resistant to races 1 and 15 of bean common mosaic virus as well as race 17 of anthracnose. Its seed has acceptable cooking and canning quality. Key words: Phaseolus vulgaris L., kidney bean, common bean, cultivar description

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27

Sadohara, Rie, James D. Kelly, and Karen A. Cichy. "Genotypic and Environmental Effects on Paste Quality of Common Beans (Phaseolus vulgaris L.) Grown in Michigan." HortScience 55, no. 5 (2020): 684–92. http://dx.doi.org/10.21273/hortsci14687-19.

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Common beans are recognized as a nutrient-dense food source that delivers numerous health benefits, but one of the barriers to increasing bean consumption is the limited number of common bean food products. Bean paste, made from bean seed and sugar, has the potential to diversify and expand the way beans are consumed. In this study, commercial white seeded otebo, navy, great northern, and white kidney bean cultivars and one colored cranberry bean were grown in two environments in Michigan and evaluated for bean paste qualities. Characteristics such as paste yield, color, flavor, and stickiness

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Smith, T. H., T. E. Michaels, A. M. Lindsay, and K. P. Pauls. "OAC Lyrik common bean." Canadian Journal of Plant Science 89, no. 2 (2009): 307–8. http://dx.doi.org/10.4141/cjps08118.

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OAC Lyrik is a determinate light red kidney bean (Phaseolus vulgaris L.) cultivar. It has excellent yield potential in wide row production and a large seed size. OAC Lyrik is resistant to races 1 and 15 of bean common mosaic virus and race 7 of anthracnose. It has acceptable cooking and canning qualities. Key words: Phaseolus vulgaris L., kidney bean, common bean, cultivar description

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Park, S. J., T. Rupert, K. Yu, and A. Navabi. "Red Rider common bea." Canadian Journal of Plant Science 89, no. 5 (2009): 925–27. http://dx.doi.org/10.4141/cjps09016.

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Red Rider is a determinate cranberry bean (Phaseolus vulgaris L.) cultivar with medium-late season maturity. It has relatively tall erect plants without vines and a large seed size (approximately 63.7 g 100 seed-1). Red Rider is moderately resistant to race 15 of bean common mosaic virus. The seed has acceptable cooking and canning quality.Key words: Phaseolus vulgaris L., cranberry bean, dry bean, cultivar description

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30

Michaels, T. E., and T. H. Smith. "OAC Thunder common bean." Canadian Journal of Plant Science 79, no. 1 (1999): 101–2. http://dx.doi.org/10.4141/p98-011.

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OAC Thunder is an indeterminate bush white bean (Phaseolus vulgaris L.) cultivar intended for use in areas with greater than 2600 crop heat units. It has excellent yield potential in either wide or narrow row production and is resistant to races 1 and 15 of bean common mosaic virus. Seed has acceptable cooking and canning quality. Key words: Phaseolus vulgaris L., white bean, common bean, cultivar description

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31

Guzman, P., M. R. Rojas, R. M. Davis, et al. "First Report of Bean Common Mosaic Necrosis Potyvirus (BCMNV) Infecting Common Bean in California." Plant Disease 81, no. 7 (1997): 831. http://dx.doi.org/10.1094/pdis.1997.81.7.831b.

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During the 1996 growing season (June to September) an outbreak of bean common mosaic was detected in a navy bean field (cv. Snow Bunting) in Colusa County, CA. Early field inspections (August 1996) revealed an incidence of 5 to 10% infection, whereas a late field inspection (September) showed an incidence of 70 to 90% infection. Enzyme-linked immunosorbent assay (ELISA) was performed on 18 leaf samples from symptomatic plants collected from this field with two monoclonal antibodies (Mab): Mab I-2, which detects bean common mosaic necrosis virus (BCMNV) strains (previously necrotic or serotype

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MISIAK, Kamil, Barbara GÓRNA, Ewelina KRÓL, and Roman HOŁUBOWICZ. "Yield and Quality of Mung Bean (Vigna radiata (l.) R. Wilczek) Seeds Produced in Poland." Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Horticulture 74, no. 2 (2017): 149. http://dx.doi.org/10.15835/buasvmcn-hort:0035.

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The aim of the experiment was to do field and laboratory assessments of yield and quality of mung bean (Vigna radiata (L.) R. Wilczek) seeds cultivated in Western Poland. Mean yield of seeds per plant was higher for common bean (Phaseolus vulgaris L.) than for mung one: 13.1 g and 2.58 g, respectively. The mean 1000 mung seeds weight was 50.9 g and their germination – 78 %. Germination capacities of seeds of both beans in the field were similar. Mung beans, compared to common bean, had much smaller seeds, started to bloom later and produced mature seeds later than the latter. Mung bean seeds h

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33

G Andamon, Roselyn. "Transmission Characteristics of Bean Common Mosaic Virus (BCMV) in Yard Long Bean." International Journal of Science and Research (IJSR) 10, no. 11 (2021): 222–26. https://doi.org/10.21275/sr211102090451.

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Park, S. J., and T. Rupert. "AC ELK common bean." Canadian Journal of Plant Science 79, no. 1 (1999): 105–6. http://dx.doi.org/10.4141/p98-018.

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AC ELK is a high-yielding, light red kidney bean (Phaseolus vulgaris L.) cultivar with early-season maturity in Ontario. Its main advantages are high yield potential and an early maturity. Seed has acceptable cooking/canning quality. AC ELK is resistant to race 1 of bean common mosaic virus and anthracnose (Collectotrichum lindemuthianum) race alpha and alpha Brazil. Key words: Phaseolus vulgaris L., dry bean, cultivar description, bean common mosaic virus, anthracnose

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35

Selamawit, Assegid, and Abera Girma. "Nitrogen Fixation and Yield of Common Bean Varieties in Response to Shade and Inoculation of Common Bean." Journal of Plant Science and Phytopathology 7, no. 3 (2023): 157–62. http://dx.doi.org/10.29328/journal.jpsp.1001122.

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Light is not only a primary energy source, but it is also one of the environmental factors that affect plant growth and development. Common bean (Phaseolus vulgaris L.) is commonly produced in association with maize as subordinate intercrops in the Sidama region. Under such a production system, the shade effect may limit the photosynthetic and nitrogen-fixing capacity of common beans. The objective of the current study was to assess how inoculation and shade affect the ability to fix nitrogen and yield components of common beans. Three common bean varieties (Hawassa dume, Nassir, and Ibbado),

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36

Smith, T. H., T. E. Michaels, and K. P. Pauls. "OAC Derkeller common bean." Canadian Journal of Plant Science 90, no. 5 (2010): 715–17. http://dx.doi.org/10.4141/cjps10026.

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OAC Derkeller (CFIA registration no. 6594) is a determinate bush dark red kidney bean (Phaseolus vulgaris L.) cultivar with early maturity and good yield potential. Seed has good cooking and canning quality.Key words: Phaseolus vulgaris L., kidney bean, common bean, cultivar description

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37

Rainey, K. M., and P. D. Griffiths. "Differential Response of Common Bean Genotypes to High Temperature." Journal of the American Society for Horticultural Science 130, no. 1 (2005): 18–23. http://dx.doi.org/10.21273/jashs.130.1.18.

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Yield components of 24 common bean (Phaseolus vulgaris L.) genotypes were evaluated following exposure during reproductive development to four greenhouse day/night temperature treatments (24 °C/21 °C, 27 °C/24 °C, 30 °C/27 °C and 33 °C/30 °C). Genotypes included 12 snap beans, two wax beans, six dry beans, and four common bean accessions; 18 genotypes were previously described as heat-tolerant and three were heat-sensitive controls. The highest temperature treatment reduced seed number, pod number, mean seed weight and seeds/pod an average of 83%, 63%, 47%, and 73%, respectively. A heat suscep

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Ferdinand A. Kiehn, Hans-Henning Mündel,, Henry C. Huang, Robert L. Conner, and Gilles Saindon. "Black Violet common bean." Canadian Journal of Plant Science 84, no. 1 (2004): 223–25. http://dx.doi.org/10.4141/p03-060.

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Black Violet is a high-yielding, large-seeded, purple-podded, upright black dry bean (Phaseolus vulgaris L.) cultivar. It was developed at the Agriculture and Agri-Food Canada (AAFC) Research Centre, Lethbridge, with cooperation from the AAFC Research Station, Morden. Black V iolet is well adapted to the Canadian prairies, with high yields equal to the high-yielding check cultivar, AC Harblack, in narrow rows. Black Violet is moderately resistant to white mould, caused by Sclerotinia sclerotiorum (Lib.) de Bary; resistant to the Delta race and moderately resistant to race 1216 of anthracnose,

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Park, S. J., and T. Rupert. "AC Mast common bean." Canadian Journal of Plant Science 81, no. 4 (2001): 735–36. http://dx.doi.org/10.4141/p01-026.

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AC Mast is a high-yielding navy bean cultivar with medium maturity. It has an upright plant type suitable for direct combine harvest. AC Mast has acceptable cooking/canning quality. It is resistant to races 1 and 15 of bean common mosaic virus. Key words: Phaseolus vulgaris, dry bean, cultivar description

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Milošević, Dragana, Maja Ignjatov, Ivana Stanković, et al. "The most important viruses of beans." Biljni lekar 49, no. 6 (2021): 773–86. http://dx.doi.org/10.5937/biljlek2106773m.

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Over 200 diseases with different etiologies have been determined in dry beans and green beans. However, viral diseases seem to cause the greatest economic da-mage to legume production in most parts of the world. Dry beans can be infected by 44 different viruses including Bean common mosaic virus (BCMV), Bean common mosaic necrosis virus (BCMNV), Bean yellow mosaic virus (BYMV) and Cucumber mosaic virus (CMV). Transmission through seeds and/or spread by aphids in non-persistent manner play important role in worldwide distribution of bean viruses. Viral diseases on dry and green beans can have a

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Park, S. J., and T. Rupert. "AC Trident common bean." Canadian Journal of Plant Science 81, no. 4 (2001): 737–38. http://dx.doi.org/10.4141/p01-025.

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AC Trident is a high-yielding navy bean cultivar with medium-late maturity. It has an upright plant type suitable for direct combine harvest. AC Trident has acceptable cooking/canning quality. It is resistant to races 1 and 15 of bean common mosaic virus. Key words: Phaseolus vulgaris, dry bean, cultivar description, plant type

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Smith, T. H., T. E. Michaels, and K. P. Pauls. "OAC Dublin common bean." Canadian Journal of Plant Science 90, no. 4 (2010): 511–14. http://dx.doi.org/10.4141/cjps10027.

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OAC Dublin (CFIA registration no. 6599) is an indeterminate bush white bean (Phaseolus vulgaris L.) cultivar intended for use in areas with greater than 2600 crop heat units (CHU). It has excellent yield potential in either wide or narrow row production. Its seed has acceptable cooking and canning quality.Key words: Phaseolus vulgaris L., white bean, common bean, cultivar description

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Cardoso, Alexander Machado, Carlos Vinicius Ferreira da Silva, and Vânia Lúcia de Pádua. "Microbial Insights into Biofortified Common Bean Cultivation." Sci 6, no. 1 (2024): 6. http://dx.doi.org/10.3390/sci6010006.

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Microorganisms play a fundamental role in sustainable agriculture, and their importance in common bean (Phaseolus vulgaris) cultivation cannot be underestimated. This review article aims to comprehensively explore the diverse roles of microorganisms in sustainable biofortified common bean cultivation. Biofortification refers to the process of increasing the nutrient content in crops, which helps combat deficiencies in iron, zinc, and vitamins in the human body. Biofortified beans have better agronomic characteristics and offer higher micronutrient content compared to conventional crops. We exa

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Chynchyk, Oleksandr, Svitlana Olifirovych, Volodymyr Olifirovych, and Kateryna Nebaba. "Biological nitrogen in increasing the productivity of beans (grains)." EUREKA: Life Sciences, no. 5 (September 30, 2021): 12–17. https://doi.org/10.21303/2504-5695.2021.002075.

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The results of a field experiment to study the effect of seed treatment with the biological product Rhizoactive (сompany BioNorma, Ukraine) on the formation and functioning of the symbiotic apparatus of common bean (grain) plants are presented. The experiment examined six varieties of common beans (grain), included in the State Register of plant varieties suitable for distribution in Ukraine: Bukovynka, Halaktyka, Slaviia, Ros, Otrada, Nata. The influence of bacterial fertilizer based on nodule bacteria " Rhizoactive " on the indicators of symbiotic and grain productivity of these varieties of

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Park, S. J., F. Kiehn, and T. Rupert. "AC OLE common bean." Canadian Journal of Plant Science 79, no. 1 (1999): 107–8. http://dx.doi.org/10.4141/p98-019.

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AC Ole is a high-yielding pinto bean (Phaseolus vulgaris L.) cultivar with mid-season maturity. It has high yield potential and an upright plant type, suitable for direct combine harvest. AC Ole seed has acceptable cooking/canning quality. It is resistant to races 1 and 15 of bean common mosaic virus. Key words: Phaseolus vulgaris, dry bean, cultivar description

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Park, S. J., J. C. Tu, and T. Rupert. "AC CALMONT common bean." Canadian Journal of Plant Science 79, no. 1 (1999): 103–4. http://dx.doi.org/10.4141/p98-020.

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AC Calmont is a high-yielding dark red kidney bean (Phaseolus vulgaris L.) with medium-full season maturity in Ontario. Its main advantages are high yielding potential and disease resistance. Seed has acceptable cooking/canning quality. AC Calmont is resistant to alpha, alpha Brazil and delta races of anthracnose (Colletotrichum lindemuthianum) and is resistant to bean common mosaic virus races 1 and 15. Key words: Phaseolus vulgaris, dry bean, cultivar description

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Bitew, Yayeh, Bitwoded Derebe, Abebe Worku, and Gobezie Chakelie. "Response of maize and common bean to spatial and temporal differentiation in maize-common bean intercropping." PLOS ONE 16, no. 10 (2021): e0257203. http://dx.doi.org/10.1371/journal.pone.0257203.

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An experiment on maize (Zea mays)-common bean (Phaseolus vulgaris L.) intercropping was conducted for two years (2014 and 2016) at two locations in North western Ethiopia with the objective of determining the spatial arrangement and planting date of common bean. Common bean intercropped with maize at three planting dates (simultaneously with maize, at emergence and knee height of maize) in two spatial arrangements (alternate and paired arrangements).The experimental design was factotrial randomized complete block design with three replications. Sole maize and common bean were included as a che

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Lemma, Kalkidan, Bhagwan Singh Chandravanshi, and Yonas Chebude. "Fluoride content of common legume beans consumed in Ethiopia." Bulletin of the Chemical Society of Ethiopia 37, no. 6 (2023): 1325–36. http://dx.doi.org/10.4314/bcse.v37i6.3.

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ABSTRACT. The most widely used legume beans food in Ethiopia are fava beans (Vicia faba), green gram (Vigna radiata), white lupin (Lupinus albus), and three types of kidney beans (Phaseolus vulgaris). These legume crops are grown in various regions of Ethiopia and can absorb significant amounts of fluoride from air, water, and soil. This study examined the fluoride content of legume beans collected from four different regions of Ethiopia by ion selective electrode potentiometry. Fluoride concentrations in this study were found to range from 1.9 to 22.8 mg/kg. Fava bean sample from Asella was f

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Smith, T. H., T. E. Michaels, A. Navabi, and K. P. Pauls. "OAC Inferno common bean." Canadian Journal of Plant Science 92, no. 3 (2012): 589–92. http://dx.doi.org/10.4141/cjps2011-186.

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Smith, T. H., Michaels, T. E., Navabi, A. and Pauls, K. P. 2012. OAC Inferno common bean. Can. J. Plant Sci. 92: 589–592. OAC Inferno (CFIA registration no. 7020) is dark red kidney bean (Phaseolus vulgaris L.) cultivar with a determinate bushy growth habit, mid to full season maturity and good yield potential. Seed has acceptable cooking and canning quality.

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Park, S. J., and T. Rupert. "AC Cruiser common bean." Canadian Journal of Plant Science 83, no. 2 (2003): 385–86. http://dx.doi.org/10.4141/p02-104.

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AC Cruiser navy bean (Phaseolus vulgaris L.) was developed at the Agriculture and Agri-Food Canada Greenhouse and Processing Crops Research Centre (GPCRC), Harrow, Ontario. It has good yield potential and a semi-determinate growth habit with a very up right plant type and medium-early maturity. The cultivar is recommended for areas in southwestern Ontario with 2650 or higher crop heat units. It has a low level of resistance to common bacterial blight. AC Cruiser was registered by the Canadian Food Inspection Agency Variety Registration Office (Registration no. 5360) on September 21, 2001. Key

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