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Artículos de revistas sobre el tema "Farm risks"

Autor: Grafiati

Publicado: 4 de junio de 2021

Última modificación: 28 de julio de 2024

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1

Ullah, Raza, Ganesh P. Shivakoti, Farhad Zulfiqar, and Muhammad Asif Kamran. "Farm risks and uncertainties." Outlook on Agriculture 45, no. 3 (September 2016): 199–205. http://dx.doi.org/10.1177/0030727016665440.

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Chattha, Hassan S., Kenneth W. Corscadden, and Qamar U. Zaman. "Hazard Identification and Risk Assessment for Improving Farm Safety on Canadian Farms." Journal of Agricultural Safety and Health 23, no. 3 (2017): 155–74. http://dx.doi.org/10.13031/jash.11959.

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Abstract. Agriculture is one of the most hazardous industries worldwide. The number of serious accidents on farms, despite sophisticated technology, development of effective prevention methods, and high-quality training and improved skill levels of farmers, is still very high. The purpose of this study was to develop and apply a generic farm safety protocol to hazards that have been identified in previously published literature and demonstrate the potential benefits of such a protocol with a view to raising awareness of farm safety. Hazards in agriculture were categorized, and literature highl

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3

Ullah, Raza, and Ganesh P. Shivakoti. "Adoption of On-Farm and Off-Farm Diversification to Manage Agricultural Risks." Outlook on Agriculture 43, no. 4 (December 2014): 265–71. http://dx.doi.org/10.5367/oa.2014.0188.

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4

Chen, Xuan, Jing Chen, and Chien-Yu Huang. "Too Risky to Focus on Agriculture? An Empirical Study of China’s Agricultural Households’ Off-Farm Employment Decisions." Sustainability 11, no. 3 (January 29, 2019): 697. http://dx.doi.org/10.3390/su11030697.

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This paper investigates China’s agricultural households and their individual members’ off-farm labor supply decision in response to farm production risks and a number of other factors (e.g., demographic characteristics, farm characteristics, and local market features). Whether and to what extent farming risks may affect farmers’ off-farm employment in China are rarely studied. Our paper provides an empirical study to demonstrate that agricultural production risks significantly impact off-farm labor supply in rural China. The impacts of associated variables on households off-farm labor supply d

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Etzler, Linnea, Stefano Marzani, Roberto Montanari, and Francesco Tesauri. "Mitigating Accident Risk in Farm Tractors." Ergonomics in Design: The Quarterly of Human Factors Applications 16, no. 1 (January 2008): 6–13. http://dx.doi.org/10.1518/106480408x282737.

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FEATURE AT A GLANCE: The complexity of on-board equipment for farm tractors has grown dramatically in recent years, leading to significant changes in the operator's work situation. Today, most tractor functions are performed from inside the cabin, but little progress has been made toward reducing the risks associated with higher workloads. This article describes a methodology for designing a risk mitigation system for reducing rollover accidents. The methodology represents a combination of hierarchical task analysis and function allocation. Its implementation led to a final solution composed o

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6

Akhtar, Shoaib, Azhar Abbas, Muhammad Amjed Iqbal, Muhammad Rizwan, Abdus Samie, Muhammad Faisal, and Jam Ghulam Murtaza Sahito. "What Determines the Uptake of Multiple Tools to Mitigate Agricultural Risks among Hybrid Maize Growers in Pakistan? Findings from Field-Level Data." Agriculture 11, no. 7 (June 24, 2021): 578. http://dx.doi.org/10.3390/agriculture11070578.

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Arable farming is an intrinsically risky enterprise. Therefore, managing risks and uncertainties in agriculture is very important as it affects all sectors of the economy of a developing country like Pakistan. To do so, a whole suite of options is available to the farming community to safeguard against any type of risk. However, farmers’ behavior of the concurrent adoption of multiple risk management tools is largely ignored in previous studies and has formed the rationale for this research. Thus, the current study is intended to investigate farmers’ decisions of adopting risk management strat

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Arcury, Thomas, and Sara Quandt. "Occupational and Environmental Health Risks in Farm Labor." Human Organization 57, no. 3 (September 1998): 331–34. http://dx.doi.org/10.17730/humo.57.3.m77667m3j2136178.

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8

Heifner, Richard G., Bruce H. Wright, and Lynn J. Maish. "Prospects for hedging federal farm program budgetary risks." Journal of Futures Markets 11, no. 5 (October 1991): 539–55. http://dx.doi.org/10.1002/fut.3990110503.

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9

Yulianti, Atika, Argyo Demartoto, and LV Ratna Devi Sakuntalawati. "MULTIPLE INCOME PATTERNS AND REFLEXIVITY: THE STRATEGY OF ELDERLY WOMEN FARMERS IN FOOD SECURITY." International Journal of Education and Social Science Research 05, no. 01 (2022): 306–12. http://dx.doi.org/10.37500/ijessr.2022.5125.

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The era of modernization marked by the emergence of technology has had its own impact on people's lives, such as the existence of technology in the agricultural sector with the emergence of agricultural machines. The agricultural machines that are present have made it easy for farmers, but for some people, especially for farm workers, it has provided its own risk. Including the existence of a planting machine in the village of Kedungharjo, it has given its own consequences for old female farm workers. The consequence they feel is the risk of reducing human labor in agriculture. Therefore, old

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10

Juarini, Juarini, Sri Widodo, Masyhuri Masyhuri, and Slamet Hartono. "Perilaku petani terhadap risiko usahatani di lahan pantai kabupaten kulon progo =The farmer behavior toward risksthe farming in shore land kulon progo regency." Agro Ekonomi 9, no. 2 (November 29, 2016): 1. http://dx.doi.org/10.22146/agroekonomi.16792.

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The research aims to know : (1) the risk of farm price and production of the shore land, (2) the farmer behavior toward risks of shore land farming,- (3) factors affecting the farmer behavior toward risks, (4) the relation between risks with expected return.The research was carried out at the shore land of Kulon Progo Regency. sub district Panjatan. There were 408 farm fields those were farmed with four combination of irrigation technology and plants : Pump-Chilli, Pump-Watermelon, Pump Chilli-Watermelon and Dipper-Chilli. These were taken 120 farm fields/farm household as sample.s proportiona

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11

Handoyo Mulyo, Jangkung, Arif Wahyu Widada, Sugiyarto, and Masyhuri. "Assessing the Vulnerability of Farm Households in Yogyakarta to Risks Associated with Climate Change." E3S Web of Conferences 142 (2020): 03002. http://dx.doi.org/10.1051/e3sconf/202014203002.

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Agriculture sustainability has been threatened by climate change. Climate change affects not only food production but also harms the social life of farm households. This paper assesses farmers’ perceptions of climate change issues, the scale of its impact on farm households, and measures the sensitivity, adaptation strategies, and the livelihoods vulnerability of farm households in Yogyakarta. Two hundred and four farm households representing coastal and mountainous farm households were interviewed using a structured questionnaire. Descriptive analysis and the Livelihoods Vulnerability Index (

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12

Anderson, Kim B., and John E. Ikerd. "Whole Farm Risk-Rating Microcomputer Model." Journal of Agricultural and Applied Economics 17, no. 1 (July 1985): 183–87. http://dx.doi.org/10.1017/s0081305200017209.

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AbstractThe Risk-Rating Model is designed to give extension specialists, teachers, and producers a method to analyze production, marketing, and financial risks. These risks may be analyzed either individually or simultaneously. The risk associated with each enterprise, for all combinations of enterprises, and for any combination of marketing strategies is estimated. Optimistic, expected, and pessimistic returns above variable cost and/or total cost are presented in the results. The probability that total return will be equal to or greater than variable cost and/or total cost is also estimated.

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13

Shah, Jamal, and Majed Alharthi. "The Association between Farmers’ Psychological Factors and Their Choice to Adopt Risk Management Strategies: The Case of Pakistan." Agriculture 12, no. 3 (March 15, 2022): 412. http://dx.doi.org/10.3390/agriculture12030412.

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Agriculture is a risky business, and risk persists in all management decisions taken by a farmer at the farm level. Disrupting agricultural business severely affects the livelihood of individual farmers and negatively affects the country’s economy. To cope with risks, farmers’ tend to mitigate the harsh impact of risks by adopting risk management strategies. Such an adoption decision is affected by several factors, most importantly, the psychological factors, i.e., risk perception and risk attitude of the farmer. Therefore, the purpose of the study is to understand farmers’ risk perception and

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14

Mustafa, Albara M., and Abbas Barabadi. "Criteria-Based Fuzzy Logic Risk Analysis of Wind Farms Operation in Cold Climate Regions." Energies 15, no. 4 (February 12, 2022): 1335. http://dx.doi.org/10.3390/en15041335.

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Different risks are associated with the operation and maintenance of wind farms in cold climate regions, mainly due to the harsh weather conditions that wind farms experience in that region such as the (i) increased stoppage rate of wind turbines due to harsh weather conditions, (ii) limited accessibility to wind farms due to snow cover on roads, and (iii) cold stress to workers at wind farms. In addition, there are risks that are caused by wind farms during their operation, which impact the surrounding environment and community such as the (iv) risk of ice throw from wind turbines, (v) enviro

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15

Amey, Janet, and Grant Christey. "Farm injury resulting in hospital admission: a review of farm work and non-farm work-related injury." Journal of Primary Health Care 11, no. 4 (2019): 342. http://dx.doi.org/10.1071/hc19049.

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ABSTRACT INTRODUCTIONOccupational health on farms is important because farms are not only workplaces where agriculture workers are vulnerable to high injury and fatality rates, they are also homes where families and visitors undertake a variety of activities that can result in injury. AIMTo profile and describe injuries requiring hospital admission that occurred on farms, both for injuries related to farming activities and injuries unrelated to farm work in the Midland region of New Zealand. METHODSA review of anonymised prospectively collected Midland trauma registry data from 1 July 2012 to

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16

Manning, Al. "On-farm culture and pathogen identification: risks and benefits." Livestock 26, no. 6 (November 2, 2021): 268–73. http://dx.doi.org/10.12968/live.2021.26.6.268.

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Selective treatment of clinical mastitis cases based on the results of on-farm culture (OFC) has been suggested by several international experts. It is based on the theory that mastitis cases caused by Gram-negative species has high resolution rates, and those that do not resolve respond poorly to therapy. Several peer-reviewed studies have evaluated the accuracy of different OFC test kits, which are between 60–85% accurate at identifying Gram-positive pathogens. Implementation studies consistently show a reduction in antimicrobial use, although further research across larger populations is ne

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17

Ullah, Raza, Ganesh P. Shivakoti, Asif Kamran, and Farhad Zulfiqar. "Farmers versus nature: managing disaster risks at farm level." Natural Hazards 82, no. 3 (March 14, 2016): 1931–45. http://dx.doi.org/10.1007/s11069-016-2278-0.

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18

Endoh, Eusebius K. M., and Jolyanis Lainawa. "Designing and Building a Risk Management Model for the Pork Supply Chain in North Sulawesi." Journal of The Community Development in Asia 7, no. 2 (May 20, 2024): 132–48. http://dx.doi.org/10.32535/jcda.v7i2.3188.

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This study aims to present a comprehensive model for managing supply chain risks in the pork industry, comprising four primary components: (1) a risk identification (2) a risk assessment (3) a risk mitigation Employing the Snowball Sampling method, the research investigated 30 pig farms across North Minahasa, Bolaang Mongondow, and Minahasa districts, focusing on model identification and risk assessment within farmer and marketing institutions. Findings revealed that supply chain risks within pig farm products are primarily attributed to the perishable nature of the goods, persisting from farm

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19

Nirmala, G., A. Amarender Reddy, P. K. Pankaj, R. Nagarjuna Kumar, K. Ravi Shankar, C. N. Anshida Beevi, Jagriti Rohit, and V. K. Singh. "Livelihood Diversification in Rainfed Areas of Telangana State: Evidence from Household Level Survey." Indian Journal of Extension Education 60, no. 1 (2024): 68–72. http://dx.doi.org/10.48165/ijee.2024.60113.

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Farmers in rainfed agriculture participate in both on-farm and off-farm activities to reduce risks from weather shocks, low farm fragmentation, low soil productivity, and frequent droughts and floods. Dependence on farm revenue alone proved difficult and risky. The study was conducted in 2022 to determine patterns and a livelihood diversification index at the household level for various farm sizes producing the chickpea crop. Primary data were acquired from 80 randomly selected farmer respondents in four mandals of Kamareddy district in Telangana State. Descriptive statistics were applied to c

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20

Severini, Simone, Antonella Tantari, and Giuliano Di Tommaso. "Effect of agricultural policy on income and revenue risks in Italian farms." Agricultural Finance Review 77, no. 2 (July 3, 2017): 295–311. http://dx.doi.org/10.1108/afr-07-2016-0067.

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Purpose The purpose of this paper is to assess how direct payments (DPs) of the Common Agricultural Policy affect income and revenue variability faced by Italian farmers. Design/methodology/approach Balanced farm-level panel data are used to construct coefficients of variation over the period 2003-2012. Nonlinear robust regression techniques are used to measure the effect of DP, farm size, fixity in resources, labor intensity, farm production orientation, and specialization on the variability of farm income (FI) and farm revenue. This is done on the overall sample as well as on subsamples of f

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21

Kuethe, Todd. "The risk and return of farm real estate and the “bad data problem”." Agricultural Finance Review 76, no. 1 (May 3, 2016): 140–50. http://dx.doi.org/10.1108/afr-11-2015-0049.

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Purpose – The purpose of this paper is to explore the consequences of appraisal smoothing in the estimation of the risks and returns of farm real estate. It examines the degree to which the risk and return characteristics of farm real estate are an artifact of the methods used to measure aggregate property values. Design/methodology/approach – A multifactor asset pricing model is estimated using farm real estate returns in a manner consistent with prior research, as well as using farm real estate returns calculated using two synthetic unsmoothing procedures developed in the real estate finance

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22

Perry, Melissa, and Frederick Bloom. "Perceptions of Pesticide Associated Cancer Risks among Farmers: A Qualitative Assessment." Human Organization 57, no. 3 (September 1, 1998): 342–49. http://dx.doi.org/10.17730/humo.57.3.653wk71255172971.

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American farmers experience disenfranchisement in occupational and health status that places them at excess risk for injury and disease. Cancer morbidity and mortality investigations have documented excess rates of specific cancers among agricultural workers, and occupational pesticide exposure is thought to be a contributing etiologic agent. We report on a qualitative investigation of dairy farmers' awareness of cancer and their perceptions of pesticide associated cancer risks. A focus group of twelve participants and eleven elicitation interviews were conducted with dairy farmers residing in

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23

Hartung, J. "Health Risks in Farm Animal Buildings due to the Air." ASU International 2014, no. 08 (August 4, 2014): 596–602. http://dx.doi.org/10.17147/asui.2014-08-04-01.

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24

Turvey, Calum G., and Rong Kong. "Business and financial risks of small farm households in China." China Agricultural Economic Review 1, no. 2 (January 30, 2009): 155–72. http://dx.doi.org/10.1108/17561370910927417.

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25

Callejón-Ferre, Ángel Jesús, Mónica Estefanía Montoya-García, José Pérez-Alonso, and José Ignacio Rojas-Sola. "The psychosocial risks of farm workers in south-east Spain." Safety Science 78 (October 2015): 77–90. http://dx.doi.org/10.1016/j.ssci.2015.04.015.

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26

Rutherford, KMD, RD Donald, G. Arnott, JA Rooke, L. Dixon, JJM Mehers, J. Turnbull, and AB Lawrence. "Farm animal welfare: assessing risks attributable to the prenatal environment." Animal Welfare 21, no. 3 (August 1, 2012): 419–29. http://dx.doi.org/10.7120/09627286.21.3.419.

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27

Yang, Ming, François Nguyen, Philippine De T’Serclaes, and Barbara Buchner. "Wind farm investment risks under uncertain CDM benefit in China." Energy Policy 38, no. 3 (March 2010): 1436–47. http://dx.doi.org/10.1016/j.enpol.2009.11.024.

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28

Alcock, D. J. "Using grazing systems modelling to assess economic, production and environmental risks to aid in selecting appropriate stocking rates." Australian Journal of Experimental Agriculture 46, no. 7 (2006): 841. http://dx.doi.org/10.1071/ea05302.

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Results of contemporary farm benchmarking are often used as the grounds for recommending wholesale change in farm management while often paying little heed to the associated risks involved. The current push to increase pasture utilisation rates through increased stocking rates is an example of generalised recommendations for which there is limited supporting data. Grazing systems models provide objective tools to help put the potential outcomes of various management options into context. They provide a framework to evaluate the impact of management options before they are implemented and can p

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Phan, Nguyen Thai, Isabelita M. Pabuayon, Nguyen Duc Kien, Truong Quang Dung, Le Thanh An, and Nguyen Cong Dinh. "Factors Driving the Adoption of Coping Strategies to Market Risks of Shrimp Farmers: A Case Study in a Coastal Province of Vietnam." Asian Journal of Agriculture and Rural Development 12, no. 2 (March 15, 2022): 65–74. http://dx.doi.org/10.55493/5005.v12i2.4444.

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Shrimp farmers in Vietnam respond passively to market risks, such as input and output price shocks. This study provides a better understanding of market risks, risk management strategies adopted by shrimp farmers, the factors driving their choice of strategies, and how such strategies affect farm performance. Random sampling was used to collect information from a sample of 246 shrimp farmers. Several analytical methods were combined, including descriptive analysis, coefficient of variance estimation for market risks, and a logistic regression model to uncover factors behind farmers’ decisions

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30

Dilmurod Nematovich, Baymirzayev. "Theoretical analysis of business risks." International Journal on Integrated Education 2, no. 5 (October 24, 2019): 61–67. http://dx.doi.org/10.31149/ijie.v2i5.136.

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Internal risks associated with economic activity are directly related to the processes of production, reproduction, treatment and management. Production risks, in turn, are subdivided into separate types of farm activities: basic, additional and service processes. Entrepreneurs face different set of risks that differ from each other by the way and place of origin, the combination of external and internal factors influencing the level of risks, methods of analysis and description. All risks are interconnected, and to some extent, they affect the business. At the same time, a change in a particu

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Cafarchia, Claudia, Antonio Camarda, Roberta Iatta, Patrizia Danesi, Vincenza Favuzzi, Giancarlo Di Paola, Nicola Pugliese, Anna Caroli, Maria Teresa Montagna, and Domenico Otranto. "Environmental contamination by Aspergillus spp. in laying hen farms and associated health risks for farm workers." Journal of Medical Microbiology 63, no. 3 (March 1, 2014): 464–70. http://dx.doi.org/10.1099/jmm.0.065946-0.

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Data on the occurrence and epidemiology of Aspergillus spp. in laying hens farms are scant. With the aims of determining levels of airborne contamination in laying hen farms and evaluating the potential risk of infection for workers and animals, 57 air samples from 19 sheds (Group I), 69 from faeces (Group II), 19 from poultry feedstuffs (Group III) and 60 from three anatomical sites (i.e. nostrils, pharynx, ears) of 20 farm workers (Group IV) were cultured. The Aspergillus spp. prevalence in samples ranged from 31.6 % (Group III) to 55.5 % (Group IV), whereas the highest conidia concentration

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Joo, Kyuhyeon, and Jinsoo Hwang. "Acceptance of Green Technology-Based Service: Consumers’ Risk-Taking Behavior in the Context of Indoor Smart Farm Restaurants." Applied Sciences 13, no. 20 (October 18, 2023): 11433. http://dx.doi.org/10.3390/app132011433.

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Smart farm technology contributes to sustainable environmental protection, and so it is important to investigate consumer behavior in this regard. Therefore, this paper constructs a theoretical model focusing on the consumers of indoor smart farm restaurants. The theoretical framework integrates the theory of planned behavior and the perceived risk theory. The constructed framework is deepened by testing the moderating role of novelty seeking in the effects of perceived risks on attitudes. The results revealed that (1) psychological and quality risks negatively affect attitude, (2) subjective

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Thiel, P. G. "Mycotoxins and health risks." Suid-Afrikaanse Tydskrif vir Natuurwetenskap en Tegnologie 5, no. 3 (March 18, 1986): 154–56. http://dx.doi.org/10.4102/satnt.v5i3.991.

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Fungal contamination of agricultural products can prove to be harmful to humans and domestic animals as these fungi produce a variety of mycotoxins which can eventually occur in food. Acute intoxications with mycotoxins occur regularly in farm animals but, fortunately, are infrequently observed in humans. However, the chronic exposure of humans to mycotoxins occurs regularly. Such exposures are potentially teratogenic and carcmogenic and can suppress the immune system. It is presently impossible to establish safe levels of exposure for most mycotoxins due to scanty epidemiological data and ins

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Sjah, T., I. Budastra, I. G. L. P. Tanaya, Wuryantoro Wuryantoro, N. L. S. Supartiningsih, and S. Maryati. "THE RELATIONSHIPS OF RISKS AND INCOMES IN FARMING IN WETLAND AND DRYLAND OF NORTH LOMBOK, INDONESIA." AGROLAND The Agricultural Sciences Journal (e-Journal) 10, no. 2 (November 30, 2023): 117–22. http://dx.doi.org/10.22487/agroland.v0i0.1956.

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Risk is a constant threat to businesses, including to farms in North Lombok, Indonesia. This paper examines the relationships between risks of farming and incomes generated by the selected farms. Data related to farm risks and incomes were collected from samples of farmers in wetland and dryland in North Lombok Indonesia, through series of face-to-face interviews on the farms or farmers houses, guided by a semi-structured questionnaire. Quantitative analyses were carried out on farm risk levels and income, followed by descriptive comparative on examination of the relationships between the two

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Jago, J., C. Eastwood, K. Kerrisk, and I. Yule. "Precision dairy farming in Australasia: adoption, risks and opportunities." Animal Production Science 53, no. 9 (2013): 907. http://dx.doi.org/10.1071/an12330.

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Dairy farm management has historically been based on the experiential learning and intuitive decision-making skills of the owner-operator. Larger herds and increasingly complex farming systems, combined with the availability of new information technologies, are prompting an evolution to an increasingly data-driven ‘precision dairy’ (PD) management approach. Automation and the collection of fine-scale data on animals and farm resources via precision technologies can facilitate enhanced efficiency and decision making on dairy farms. The proportion of dairy farmers using this approach is relative

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Rashid, Debar A. "Financial, Institutional, and Humanitarian Risks and Their Impact on Tomato Cultivation in Sulaymani Governorate." Kirkuk University Journal For Agricultural Sciences 14, no. 4 (December 25, 2023): 116–30. http://dx.doi.org/10.58928/ku23.14411.

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The research aimed to identify the level of financial, institutional, and humanitarian risks facing tomato farmers in Sulaymani Governorate, Furthermore, the study aimed to assess the variability in farmers' viewpoints with regard to these risks based on the pertinent research variables. the data were collected using a questionnaire and a personal interview method by taking a multi-stage random sample by selecting three areas famous for growing tomatoes in Sulaymani Governorate with (1750) farmers, Then, in the second stage, a proportional stratified random sample of (16%) was taken from the r

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C. Onuwa, Godfrey. "MITIGATING RISKS IN SMALLHOLDER SORGHUM (SORGHUM BICOLOR [L.] MOENCH) PRODUCTION SYSTEMS." Agribusiness Management In Developing Nations 1, no. 2 (July 5, 2023): 41–44. http://dx.doi.org/10.26480/amdn.02.2023.41.44.

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Risks in agriculture include those related to the production, market, credit, technological, institutional, and human resource sectors; hence, low output in sorghum production is attributable to poor management practices among smallholders in Nigeria. Therefore, this study evaluated sorghum production risks and mitigation measures in small-scale farms in Toro, Bauchi State, Nigeria. Primary data collected via multi-stage sampling from 145 respondents was evaluated utilizing Descriptive Statistics and Adoption Index. The results showed the prevalent sorghum production risks include low farm out

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Harrison, Keith. "Occupational risks to male reproductive health." Reproductive Medicine Review 7, no. 2 (July 1999): 71–79. http://dx.doi.org/10.1017/s0962279999000216.

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Occupational infertility in the male has been a recognized entity since the identification in 1978 of the testicular toxicity of the nematocide 1,2-dibromo-3-chloropropane (DBCP) in factory workers producing it and farm workers using it. DBCP remains the best documented chemical testicular toxin, its effect being confined purely to testicular germinal epithelium. There is increased recognition of employer responsibility for workplace health and safety accompanied by a growing threat of litigation from affected persons. This has led to fertility risks within occupations also being considered, a

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Finger, Robert, and Nadja El Benni. "Farm income in European agriculture: new perspectives on measurement and implications for policy evaluation." European Review of Agricultural Economics 48, no. 2 (February 13, 2021): 253–65. http://dx.doi.org/10.1093/erae/jbab011.

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Abstract Viable farm households contribute to the resilience of agricultural and food systems. Farm income is a policy-relevant proxy for this viability. Here, we address three key aspects of farm income: first, the income issue, focusing on (average) income levels; second, the variability issue, focusing on income risks faced by farmers; and third, the inequality issue, focusing on the heterogeneity and (in-)equalities of farm incomes. This special issue presents new perspectives on measurement, modelling, development and policies related to the income of farm families in Europe, especially i

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ZENTNER, J., R. BERG, W. PICKETT, and B. MARLENGA. "Do parents' perceptions of risks protect children engaged in farm work?" Preventive Medicine 40, no. 6 (June 2005): 860–66. http://dx.doi.org/10.1016/j.ypmed.2004.10.007.

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Schmitt, Natalie M., Jochen Schmitt, Dimitris J. Kouimintzis, and Wilhelm Kirch. "Health risks in tobacco farm workers—a review of the literature." Journal of Public Health 15, no. 4 (June 1, 2007): 255–64. http://dx.doi.org/10.1007/s10389-007-0122-4.

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McCurdy, Stephen A., Steven J. Samuels, Daniel J. Carroll, James J. Beaumont, and Lynne A. Morrin. "Injury risks in children of California migrant Hispanic farm worker families." American Journal of Industrial Medicine 42, no. 2 (July 16, 2002): 124–33. http://dx.doi.org/10.1002/ajim.10091.

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Hafner, Nataša Dernovšček, and Lilijana Šprah. "282 Psychosocial challenges and opportunities of farmers and farmworkers: a systematic literature review." Annals of Work Exposures and Health 68, Supplement_1 (June 1, 2024): 1. http://dx.doi.org/10.1093/annweh/wxae035.107.

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Abstract • Objectives The work environment and the nature of the work itself have a significant impact on the health and well-being of farmers and farm workers. Because of the way work is designed, organised and managed, as well as the economic and social environment of work, they are exposed to various psychosocial risks that increase the risk of work-related stress and can affect their performance, health and well-being. This systematic literature review examines the origins of psychosocial risks faced by farmers and farm workers. • Method The study is part of Safe Habitus (Strengthening Far

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Ferto, Imre, and Aldona Stalgienė. "EFFECTS OF AGRICULTURAL SUBSIDIES ON INCOME RISK IN LITHUANIAN DAIRY FARMS." Management Theory and Studies for Rural Business and Infrastructure Development 38, no. 4 (December 20, 2016): 351–58. http://dx.doi.org/10.15544/mts.2016.27.

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The aim of the paper is to investigate the effects of agricultural subsidies on income variability of Lithuanian dairy farms. In addition, the observed heterogeneity in income risks across farms and time is explained in terms of farm characteristics. It was employed balanced farm-level panel data of the Lithuanian farm accountancy network (FADN) was used to construct coefficients of variation of five-year gross farm revenues over the period 2010 to 2014. Various econometric models are applied to measure the effect of off-farm income, total subsidies, farm size, and financial immobility on the

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PELTONEN-SAINIO, P., A. RAJALA, and L. JAUHIAINEN. "Hidden viability risks in the use of farm-saved small-grain seed." Journal of Agricultural Science 149, no. 6 (April 7, 2011): 713–24. http://dx.doi.org/10.1017/s0021859611000335.

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SUMMARYAgriculture must provide sustainable food security and economic development to meet future challenges; new cultivars and the use of quality seed will be key components of this. The use of farm-saved seed may increase due to imbalances between income and expenditure associated with farming. The present study characterized the quality of commonly used, and thereby easily available, farm-saved seed in Finland. Farmers provided 657 seed lot samples of spring barley (Hordeum vulgare L.) and spring wheat (Triticum aestivum L.) that they intended to use for sowing. Germination, seed weight, se

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Hamid, A., AS Ahmad, and N. Khan. "Respiratory and Other Health Risks among Poultry-Farm Workers and Evaluation of Management Practices in Poultry Farms." Revista Brasileira de Ciência Avícola 20, no. 1 (March 2018): 111–18. http://dx.doi.org/10.1590/1806-9061-2017-0513.

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ESCALANTE, CESAR L., ADENOLA OSINUBI, CHARLES DODSON, and CARMINA E. TAYLOR. "LOOKING BEYOND FARM LOAN APPROVAL DECISIONS: LOAN PRICING AND NONPRICING TERMS FOR SOCIALLY DISADVANTAGED FARM BORROWERS." Journal of Agricultural and Applied Economics 50, no. 1 (November 27, 2017): 129–48. http://dx.doi.org/10.1017/aae.2017.25.

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AbstractThis study utilizes Farm Service Agency lending data to verify if previous racial and gender bias allegations still persist in more recent lending decisions. Beyond loan approval decisions, this study focuses on trends in direct loan packaging terms for approved single proprietorship farm borrowers. Results indicate that although no significant disparities were noted in loan amounts and maturities prescribed for various racial and gender minority groups, nonwhite male and female borrowers were usually charged higher interest rates than the others. Loan pricing differentials could have

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Ikerd, John E. "AN INTEGRATED DECISION SUPPORT SYSTEM: POTENTIAL FOR HORTICULTURE." HortScience 28, no. 5 (May 1993): 444b—444. http://dx.doi.org/10.21273/hortsci.28.5.444b.

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Farming operations must be both environmentally sound and economically viable if they are to be sustainable over time. Thus, farmers of the future must be able to balance environmental and economic concerns in making management decisions. An integrated farm decision support system, PLANETOR, has been developed to help farmers balance soil loss, water quality risks, production efficiency, and profitability in the farm planning process.PLANETOR is a site-specific, field-level, multi-year, computer-based program which allows farmers to evaluate alternative resource management strategies; includin

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LYNCH, M. F., R. V. TAUXE, and C. W. HEDBERG. "The growing burden of foodborne outbreaks due to contaminated fresh produce: risks and opportunities." Epidemiology and Infection 137, no. 3 (February 9, 2009): 307–15. http://dx.doi.org/10.1017/s0950268808001969.

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SUMMARYFoodborne outbreaks from contaminated fresh produce have been increasingly recognized in many parts of the world. This reflects a convergence of increasing consumption of fresh produce, changes in production and distribution, and a growing awareness of the problem on the part of public health officials. The complex biology of pathogen contamination and survival on plant materials is beginning to be explained. Adhesion of pathogens to surfaces and internalization of pathogens limits the usefulness of conventional processing and chemical sanitizing methods in preventing transmission from

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Wauters, E., F. van Winsen, Y. de Mey, and L. Lauwers. "Risk perception, attitudes towards risk and risk management: evidence and implications." Agricultural Economics (Zemědělská ekonomika) 60, No. 9 (September 30, 2014): 389–405. http://dx.doi.org/10.17221/176/2013-agricecon.

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The comprehensive risk analysis of a business such as farming entails questions on what is at stake, how important is the risk concern and how to deal with it. We performed a sequential mixed method, with the in-depth interviews in the first stage (n = 35), followed by a survey on the Flemish FADN (n = 614) in the second, to investigate the farmers&rsquo; risk perception, the attitudes towards risk and the perceived usefulness of the risk management strategies. We find that, rather than the short-term volatility in prices, the longer term co-evolution of expenses versus receipts is of a ma

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