Artículos de revistas sobre el tema "Farm schools"
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Christensen, Libby O., Becca B. R. Jablonski, and Jeffrey K. O'Hara. "School districts and their local food supply chains." Renewable Agriculture and Food Systems 34, no. 03 (November 7, 2017): 207–15. http://dx.doi.org/10.1017/s1742170517000540.
Texto completoSimonian, S. V., L. L. Calderon, P. Jambazian, and J. Huffaker. "Farm Stands in Schools: Bringing Fresh Fruits to the Schools." Journal of the American Dietetic Association 108, no. 9 (September 2008): A90. http://dx.doi.org/10.1016/j.jada.2008.06.249.
Texto completoHippert, Christine, Emma Bremer, Rileigh Van Driessche, Hana Tanberg, Mitchell Running, and Angela Rooker. "From Local Fields to School Lunch Lines: Multiple Stakeholders' Experiences with a Farm 2 School Project." Practicing Anthropology 36, no. 1 (January 1, 2014): 11–15. http://dx.doi.org/10.17730/praa.36.1.30h42g370851136k.
Texto completoGodfrey, Jodi. "The Farm to School Program: City of Decatur, Georgia, Public Schools." Childhood Obesity 6, no. 5 (October 2010): 285–87. http://dx.doi.org/10.1089/chi.2010.0513.
Texto completoFitzsimmons, Jill, and Jeffrey K. O'Hara. "Market Channel Procurement Strategy and School Meal Costs in Farm-to-School Programs." Agricultural and Resource Economics Review 48, no. 3 (October 10, 2019): 388–413. http://dx.doi.org/10.1017/age.2019.18.
Texto completoKruger, A., S. Lemke, Mars Phometsi, H. van't Riet, AE Pienaar, and G. Kotze. "Poverty and household food security of black South African farm workers: the legacy of social inequalities." Public Health Nutrition 9, no. 7 (October 2006): 830–36. http://dx.doi.org/10.1017/phn2005927.
Texto completoCarrabba, James, Sherry Wyckoff, Melissa Scribani, Paul Jenkins, and John May. "Farm Safety Education in New York Mennonite Schools." Journal of Agromedicine 17, no. 3 (July 2012): 338–44. http://dx.doi.org/10.1080/1059924x.2012.686387.
Texto completoLakind, Alexandra, Lihlani Skipper, and Alfonso Morales. "Fostering Multiple Goals in Farm to School." Gastronomica 16, no. 4 (2016): 58–65. http://dx.doi.org/10.1525/gfc.2016.16.4.58.
Texto completoLehnerd, Megan E., Jeanne P. Goldberg, Sara C. Folta, Sean B. Cash, Timothy S. Griffin, Rebecca Lucas, and Jennifer M. Sacheck. "Qualitative Exploration of Farm to School Program Adoption and Expansion in Massachusetts Schools." Journal of Hunger & Environmental Nutrition 15, no. 2 (May 1, 2019): 230–50. http://dx.doi.org/10.1080/19320248.2019.1610539.
Texto completoBello, Abdel Raouf Suleiman. "Factors Affecting Respondents’ Participation in Farmers Field Schools in Khartoum State, Sudan." Advances in Social Sciences Research Journal 7, no. 4 (April 19, 2020): 62–70. http://dx.doi.org/10.14738/assrj.74.7380.
Texto completoBarros, Carina Simionato de, Gabriela Geraldi Mendonça, and Augusto Hauber Gameiro. "Farm-Boarding School Management: Linear Programming Contributions in the Search of Self-Sufficiency and Optimization." Journal of Agricultural Science 9, no. 3 (February 13, 2017): 59. http://dx.doi.org/10.5539/jas.v9n3p59.
Texto completoSchmitt, Mathilde. "Gender Segregation at Vocational Schools - Women Farm Apprentices' Dilemma." Sociologia Ruralis 38, no. 3 (December 1998): 303–17. http://dx.doi.org/10.1111/1467-9523.00080.
Texto completoBontrager Yoder, Andrea B., Leah L. Foecke, and Dale A. Schoeller. "Factors affecting fruit and vegetable school lunch waste in Wisconsin elementary schools participating in Farm to School programmes." Public Health Nutrition 18, no. 15 (March 2, 2015): 2855–63. http://dx.doi.org/10.1017/s1368980015000385.
Texto completoO'Hara, Jeffrey K., and Matthew C. Benson. "The impact of local agricultural production on farm to school expenditures." Renewable Agriculture and Food Systems 34, no. 03 (November 7, 2017): 216–25. http://dx.doi.org/10.1017/s1742170517000552.
Texto completoRains, Prue. "La justice des mineurs et The Boy’s Farm : 1909-1968." Criminologie 18, no. 1 (August 17, 2005): 104–27. http://dx.doi.org/10.7202/017211ar.
Texto completoWright, Glenn C., and Stephen E. Poe. "(149) Arizona Farm Safety Day." HortScience 40, no. 4 (July 2005): 1045B—1045. http://dx.doi.org/10.21273/hortsci.40.4.1045b.
Texto completoCushman, Kent, and Crofton Sloan. "Pizza Farm Presents Agriculture to Youth." HortScience 32, no. 4 (July 1997): 590E—590. http://dx.doi.org/10.21273/hortsci.32.4.590e.
Texto completoFeenstra, Gail, Shosha Capps, Kristy Lyn Levings, Elaine James, Mary Laurie, Mitchell Maniti, and Emma Lee. "Getting the farm to the school: Increasing direct, local procurement in Yolo County schools." California Agriculture 71, no. 3 (September 2017): 125–29. http://dx.doi.org/10.3733/ca.2017a0024.
Texto completoChristie, Pam, and Margaret Gaganakis. "Farm Schools in South Africa: The Face of Rural Apartheid." Comparative Education Review 33, no. 1 (February 1989): 77–92. http://dx.doi.org/10.1086/446813.
Texto completovan Beek, Christy L., Davies D. Onduro, Louis N. Gachimbi, and André de Jager. "Farm nitrogen flows of four farmer field schools in Kenya." Nutrient Cycling in Agroecosystems 83, no. 1 (August 15, 2008): 63–72. http://dx.doi.org/10.1007/s10705-008-9199-6.
Texto completovan Beek, Christy L., Davies D. Onduru, Louis N. Gachimbi, and André de Jager. "Farm nitrogen flows of four farmer field schools in Kenya." Nutrient Cycling in Agroecosystems 83, no. 1 (October 18, 2008): 95. http://dx.doi.org/10.1007/s10705-008-9221-z.
Texto completoM., Vaarst, and Fisker I. "Potential Contradictions Connected to the Inclusion of Stable Schools in the Legislation for Danish Organic Dairy Farms." Open Agriculture Journal 7, no. 1 (December 13, 2013): 118–24. http://dx.doi.org/10.2174/1874331501307010118.
Texto completoYon, Bethany, J. Taylor, S. Amin, and R. Johnson. "Elementary School Children’s Fruit and Vegetable Consumption in Schools with and without a Farm to School Program." Journal of Nutrition Education and Behavior 45, no. 4 (July 2013): S74. http://dx.doi.org/10.1016/j.jneb.2013.04.192.
Texto completoSmith, Cydni A., Nicole Corriveau, Susan Aaronson, Cathy Fitzgerald, Alison Heeres, Kim A. Eagle, and Jean DuRussel-Weston. "School Intervention Incorporates Farm to School Programs To Highlight Healthy Eating: A Report from Project Healthy Schools." Childhood Obesity 8, no. 6 (December 2012): 584–87. http://dx.doi.org/10.1089/chi.2012.0042.
Texto completoBabatunde, R. O., A. E. Omoniwa, and M. N. Ukemenam. "Gender analysis of educational inequality among rural children of school-age in Kwara State, Nigeria." Agricultural Science and Technology 11, no. 3 (September 2019): 267–74. http://dx.doi.org/10.15547/ast.2019.03.046.
Texto completoLuo, Xiao Gang, Wang Zhi Wen, and Wang Wei Fang. "A Research on Websites of British Primary and Secondary Schools - A Case Study of Schools in Leeds." Advanced Materials Research 271-273 (July 2011): 351–56. http://dx.doi.org/10.4028/www.scientific.net/amr.271-273.351.
Texto completoHawkins, Roxanne, Gilly Ferreira, and Joanne Williams. "The Development and Evaluation of ‘Farm Animal Welfare’: An Educational Computer Game for Children." Animals 9, no. 3 (March 13, 2019): 91. http://dx.doi.org/10.3390/ani9030091.
Texto completoSanjeevi, Namrata, Leah M. Lipsky, Tonja R. Nansel, Denise Haynie, Aiyi Liu, and Bruce Simons-Morton. "Stronger State School Nutrition Laws Are Associated With Healthier Eating Behaviors and Optimal Weight Status in US Adolescents." American Journal of Health Promotion 34, no. 8 (February 10, 2020): 857–66. http://dx.doi.org/10.1177/0890117120902346.
Texto completoMehlhorn, Sandy A., Barbara Darroch, and Staci W. Jackson. "Raising Awareness of Farm Equipment on Public Roadways in Tennessee." Journal of Agricultural Safety and Health 23, no. 4 (2017): 241–46. http://dx.doi.org/10.13031/jash.12336.
Texto completoEpeju, William Faustine. "Knowledge and Innovations for farmers from Teaching Agriculture in Ugandan Primary Schools: A Study of Kumi Communities in the Teso Sub-Region." Sustainable Agriculture Research 5, no. 1 (January 14, 2016): 56. http://dx.doi.org/10.5539/sar.v5n1p56.
Texto completoEllsworth, Devin, Jenny Ernst, and Anastasia Snelling. "A mobile farmers’ market brings nutrition education to low-income students." Health Education 115, no. 2 (February 2, 2015): 171–77. http://dx.doi.org/10.1108/he-03-2014-0031.
Texto completoSardar, Hussain, Rana Muhammad Amir, Ayesha Khurshid, Hafiz Ali Raza, and Adeela Manzoor. "ASSESSMENT OF NUTRITIONAL STATUS OF THE FARM FAMILIES WITH SPECIAL FOCUS ON PRIMARY SCHOOL CHILDREN IN PAKISTAN." Humanities & Social Sciences Reviews 9, no. 3 (May 26, 2021): 553–63. http://dx.doi.org/10.18510/hssr.2021.9356.
Texto completoHartline, MorganE, JulieA Albrecht, and Paula Ritter-Gooder. "A Mixed-Methods Case Study of 4 Rural Schools before Initiating Local Farm-to School-Programs." Health Behavior and Policy Review 4, no. 2 (March 1, 2017): 150–60. http://dx.doi.org/10.14485/hbpr.4.2.6.
Texto completoObayelu, Oluwakemi Adeola, and Ifeoluwa Olawale Fadele. "Choosing a career path in agriculture: A tough calling for youths in Ibadan metropolis, Nigeria." Agricultura Tropica et Subtropica 52, no. 1 (March 1, 2019): 27–37. http://dx.doi.org/10.2478/ats-2019-0004.
Texto completoPermatasari, Dwi Kusuma, Syamsuhaidi Syamsuhaidi, Erwan Erwan, Wiryawan Wiryawan, Sumiati Sumiati, and Tapaul Rozy. "Pembimbingan Usaha Beternak Unggas dan Pengolahan Limbah Peternakan Unggas Pada Masyarakat di Desa Wakan Kecamatan Jerowaru Lombok Timur." Jurnal Gema Ngabdi 2, no. 2 (July 25, 2020): 178–85. http://dx.doi.org/10.29303/jgn.v2i2.91.
Texto completoI.Yu., SVINAREV. "TRANSPARENT PIG FARM: CONSUMER EDUCATION." PIG-BREEDING, no. 5 (2021): 4–9. http://dx.doi.org/10.37925/0039-713x-2021-5-4-9.
Texto completoSoares, Panmela, Suellen Secchi Martinelli, Leonardo Melgarejo, Suzi Barletto Cavalli, and Mari Carmen Davó-Blanes. "Using local family farm products for school feeding programmes: effect on school menus." British Food Journal 119, no. 6 (June 5, 2017): 1289–300. http://dx.doi.org/10.1108/bfj-08-2016-0377.
Texto completoAmungwa, Fonteh. "Appraisal of the Agricultural Extension System of Family Farm Schools in Cameroon." Asian Journal of Agricultural Extension, Economics & Sociology 3, no. 6 (January 10, 2014): 530–43. http://dx.doi.org/10.9734/ajaees/2014/9851.
Texto completoIgnasiak, Kara R., and Kerry D. Peterson. "Implementation and Evaluation of a Small-Scale Farm to School Program in Rural Wisconsin Area Elementary Schools." Journal of Hunger & Environmental Nutrition 15, no. 6 (February 4, 2020): 809–26. http://dx.doi.org/10.1080/19320248.2020.1721392.
Texto completoCirignano, S., K. Ensle, K. Morgan, C. Fisher-Maltese, A. Grenci, and L. Hughes. "Identifying Implementation of Farm-to-School Practices to Promote Interest and Availability of Local Produce in Schools." Journal of the Academy of Nutrition and Dietetics 112, no. 9 (September 2012): A82. http://dx.doi.org/10.1016/j.jand.2012.06.295.
Texto completoNicholson, Lisa, Lindsey Turner, Linda Schneider, Jamie Chriqui, and Frank Chaloupka. "State Farm-to-School Laws Influence the Availability of Fruits and Vegetables in School Lunches at US Public Elementary Schools." Journal of School Health 84, no. 5 (April 8, 2014): 310–16. http://dx.doi.org/10.1111/josh.12151.
Texto completoStonich, Susan. "Strengthening Academic and Community Ties Through Schools." Practicing Anthropology 17, no. 4 (September 1, 1995): 11–14. http://dx.doi.org/10.17730/praa.17.4.ku2742t7140l2146.
Texto completoClarke, Paul. "Sustainable cities, sustainable minds, sustainable schools: Pop-Up-Farm as a connecting device." Improving Schools 15, no. 1 (March 2012): 37–44. http://dx.doi.org/10.1177/1365480212438759.
Texto completoAlemnge, Fedelis. "Impact of School Requirements on Pupils’ Academic Performance." Journal of Education and Development 3, no. 1 (April 2, 2019): 76. http://dx.doi.org/10.20849/jed.v3i1.577.
Texto completoGullette, Margaret Morganroth. "In My Nicaraguan High School: Giving Excluded Women and Men a Second Chance." Radical Teacher 109 (September 12, 2017): 4–11. http://dx.doi.org/10.5195/rt.2017.385.
Texto completoChen, Qihui, Jingqin Xu, Jiaqi Zhao, and Bo Zhang. "Endogenous schooling, school proximity and returns to rural schooling in Northwestern China." China Agricultural Economic Review 9, no. 2 (May 2, 2017): 270–86. http://dx.doi.org/10.1108/caer-02-2016-0031.
Texto completoFrancis, Diane, Anne McEvoy, Tracey Roney, and L. Michelle Gibson. "Farm Safety - A Family Priority: The Implementation of a Collaborative Approach to Primary Health Care in a Rural Setting." Australian Journal of Primary Health 6, no. 4 (2000): 202. http://dx.doi.org/10.1071/py00054.
Texto completoSchultz, Celeste, and Janet Thorlton. "Access to Fresh Fruits and Vegetables in School Lunches: A Policy Analysis." Journal of School Nursing 35, no. 4 (March 21, 2018): 248–55. http://dx.doi.org/10.1177/1059840518762517.
Texto completoOnwumere, Michael, Melody N. Modebelu, and Isiwu Edward Chukwuka. "Influence of School Farm on Teaching of Agricultural Science in Senior Secondary Schools in Ikwuano Local Government Area, Abia State." OALib 03, no. 06 (2016): 1–6. http://dx.doi.org/10.4236/oalib.1102742.
Texto completoTaylor, Carl, Elizabeth B. Symon, Amy Dabbs, Alexander Way, and Olivia M. Thompson. "Assessing a School Gardening Program as an Integrated Component of a Pilot Farm-to-school Initiative Based in South Carolina." HortTechnology 27, no. 2 (April 2017): 228–34. http://dx.doi.org/10.21273/horttech03543-16.
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