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Artículos de revistas sobre el tema "High yielding"

Autor: Grafiati

Publicado: 4 de junio de 2021

Última modificación: 25 de julio de 2025

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1

Béal-Monod, M. T. "Processes yielding high superconducting temperatures." Physical Review B 36, no. 16 (1987): 8788–90. http://dx.doi.org/10.1103/physrevb.36.8788.

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2

Aakeröy, Christer B., Alicia M. Beatty, and Brian A. Helfrich. "A High-Yielding Supramolecular Reaction." Journal of the American Chemical Society 124, no. 48 (2002): 14425–32. http://dx.doi.org/10.1021/ja027845q.

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3

Osaki, Mitsuru, Kazuhiro Morikawa, Mika Yoshida, Takuro Shinano, and Toshiaki Tadano. "Productivity of high-yielding crops." Soil Science and Plant Nutrition 37, no. 2 (1991): 331–39. http://dx.doi.org/10.1080/00380768.1991.10415043.

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4

Osaki, Mitsuru, Kazuhiro Morikawa, Takuro Shinano, Masaru Urayama, and Toshiaki Tadano. "Productivity of high-yielding crops." Soil Science and Plant Nutrition 37, no. 3 (1991): 445–54. http://dx.doi.org/10.1080/00380768.1991.10415057.

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5

Osaki, Mitsuru, Yukihiro Fujisaki, Kazuhiro Morikawa, Mika Matsumoto, Takuro Shinano, and Toshiaki Tadano. "Productivity of high-yielding crops." Soil Science and Plant Nutrition 39, no. 4 (1993): 605–15. http://dx.doi.org/10.1080/00380768.1993.10419177.

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6

Osaki, Mitsuru, Kazuhiko Morikawa, Mika Matsumoto, Takuro Shinano, Makoto Iyoda, and Toshiaki Tadano. "Productivity of high-yielding- crops." Soil Science and Plant Nutrition 39, no. 3 (1993): 399–408. http://dx.doi.org/10.1080/00380768.1993.10419780.

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7

Osaki, Mitsuru, Takuro Shinano, Mina Matsumoto, et al. "Productivity of high-yielding crops." Soil Science and Plant Nutrition 41, no. 4 (1995): 635–47. http://dx.doi.org/10.1080/00380768.1995.10417014.

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8

Fiabane, Joe, Paul Prentice, and Ketan Pancholi. "High Yielding Microbubble Production Method." BioMed Research International 2016 (2016): 1–9. http://dx.doi.org/10.1155/2016/3572827.

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Microfluidic approaches to microbubble production are generally disadvantaged by low yield and high susceptibility to (micro)channel blockages. This paper presents an alternative method of producing microbubbles of 2.6 μm mean diameter at concentrations in excess of 30 × 106 mL−1. In this method, the nitrogen gas flowing inside the liquid jet is disintegrated into spray of microbubble when air surrounding this coflowing nitrogen gas-liquid jet passes through a 100 μm orifice at high velocity. Resulting microbubble foam has the polydispersity index of 16%. Moreover, a ratio of mean microbubble

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9

Hucl, P., and R. J. Baker. "LOTIL high-yielding spring wheat." Canadian Journal of Plant Science 75, no. 1 (1995): 209–10. http://dx.doi.org/10.4141/cjps95-040.

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LOTIL spring wheat germplasm was selected on the basis of reduced tillering capacity and high grain yield from three crosses involving an oligoculm parent. This germplasm yielded up to 42% more than the free-tillering cultivar Neepawa but was later maturing. This germplasm is available to spring wheat breeders who wish to use it in their breeding programs. Key words: Low-tillering, spring wheat, high yield

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10

Roy, J. K., and K. Prasad. "Three New High Yielding Rice Varieties." International Rice Research Newsletter 11, no. 3 (1986): 5. https://doi.org/10.5281/zenodo.7121718.

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This article 'Three New High Yielding Rice Varieties' appeared in the International Rice Research Newsletter series, created by the International Rice Research Institute (IRRI). The primary objective of this publication was to expedite communication among scientists concerned with the development of improved technology for rice and for rice based cropping systems. This publication will report what scientists are doing to increase the production of rice in as much as this crop feeds the most densely populated and land scarce nations in the world.

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11

Akyüz, YılmaZ. "External balance sheets of emerging economies: low-yielding assets, high-yielding liabilities." Review of Keynesian Economics 9, no. 2 (2021): 232–52. http://dx.doi.org/10.4337/roke.2021.02.04.

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The new millennium has witnessed a rapid expansion of external balance sheets and significant changes in the capital, currency and sectoral compositions of foreign assets and liabilities of emerging economies. These have created new channels of transmission of global financial shocks and amplified the susceptibility of the value of their outstanding stocks of gross foreign assets and liabilities to global financial conditions, leading to sizeable wealth transfers between emerging and advanced economies. They have also resulted in significant income transfers in view of negative yield different

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12

Khan, I. A. "DEVELOPMENT OF HIGH YIELDING SAFFRON MUTANT." Acta Horticulturae, no. 739 (April 2007): 255–57. http://dx.doi.org/10.17660/actahortic.2007.739.31.

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13

Stephens, M. J., P. A. Alspach, R. A. Beatson, and J. R. Enfield. "Breeding high-yielding machine-harvest raspberries." Acta Horticulturae, no. 1117 (May 2016): 59–64. http://dx.doi.org/10.17660/actahortic.2016.1117.11.

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14

Beever, D. E., S. B. Cammell, J. D. Sutton, N. Rowe, and G. E. Perrott. "Energy metabolism in high yielding cows." Proceedings of the British Society of Animal Science 1998 (1998): 13. http://dx.doi.org/10.1017/s1752756200596653.

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Whilst current rationing systems are used to calculate the metabolisable energy (ME) requirements of dairy cows producing more than 50kg milk/day, the extent to which the digestive efficiency of the cow may be compromised at high intake levels has not been established. Equally the effect of a sustained energy deficit on milk composition is not known whilst the extent of energy contribution from mobilised tissue has not been quantified. This study was designed to examine energy metabolism in high yielding cows offered ad libitum total mixed ration during early/mid lactation.

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15

Tudzarov, T. "CREATING NEW HIGH YIELDING TOMATO VARIETIES." Acta Horticulturae, no. 462 (December 1997): 623–26. http://dx.doi.org/10.17660/actahortic.1997.462.93.

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16

李, 辉平. "High-Yielding Cultivation Technology of Knojac." Hans Journal of Agricultural Sciences 08, no. 09 (2018): 1103–7. http://dx.doi.org/10.12677/hjas.2018.89162.

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17

Beever, D. E., S. B. Cammell, J. D. Sutton, N. Rowe, and G. E. Perrott. "Energy metabolism in high yielding cows." Proceedings of the British Society of Animal Science 1998 (1998): 13. http://dx.doi.org/10.1017/s0308229600032268.

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Whilst current rationing systems are used to calculate the metabolisable energy (ME) requirements of dairy cows producing more than 50kg milk/day, the extent to which the digestive efficiency of the cow may be compromised at high intake levels has not been established. Equally the effect of a sustained energy deficit on milk composition is not known whilst the extent of energy contribution from mobilised tissue has not been quantified. This study was designed to examine energy metabolism in high yielding cows offered ad libitum total mixed ration during early/mid lactation.

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18

Spurg, Anke, and Siegfried R. Waldvogel. "High-Yielding Cleavage of (Aryloxy)acetates." European Journal of Organic Chemistry 2008, no. 2 (2008): 337–42. http://dx.doi.org/10.1002/ejoc.200700769.

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19

N, MANIVANNAN, VISWANATHAN PL, MOHANASUNDRAM K, et al. "New high yielding greengram variety : VBNGg2." Madras Agricultural Journal 90, December (2003): 647–50. http://dx.doi.org/10.29321/maj.10.a00153.

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Greengram culture VGG 9 is a cross derivative from VGG4 x MH 109. It matured in 65-70 days and attained 50% flowering after 30-35 days. The average seed yield was 750 kg/ha and 825 kg/ha during rainfed and irrigated condition respectively. The seeds were shining green in colour with 3.60-3.90 g as 100-seed weight. Grain yield was 11.7, 11.8, 11.7 per cent increase over Vamban 1, 14.9, 6.2, 30.5 per cent increase over CO 5 during kharif, rabi and summer seasons respectively. It was recorded 23.0, 14.9 per cent increase over CO 6 during Kharif and rabi seasons respectively while it was on par wi

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20

Desai, N. D., S. Raman, M. U. Kukadia, and M. R. Patel. "High-Yielding Aromatic Rice Variety Gr101." International Rice Research Newsletter 12, no. 4 (1987): 10–11. https://doi.org/10.5281/zenodo.7123129.

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This article 'High-Yielding Aromatic Rice Variety Gr101' appeared in the International Rice Research Newsletter series, created by the International Rice Research Institute (IRRI). The primary objective of this publication was to expedite communication among scientists concerned with the development of improved technology for rice and for rice based cropping systems. This publication will report what scientists are doing to increase the production of rice in as much as this crop feeds the most densely populated and land scarce nations in the world.

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21

GUPTA, ANIL KUMAR, MADAN MOHAN GUPTA, ABHILASHA SRIVASTAVA, et al. "CIM-Sanjeevani: A high artemisinin yielding population of Artemisia (Artemisia annua)." Journal of Medicinal and Aromatic Plant Sciences 38, no. 4 (2016): 78–83. http://dx.doi.org/10.62029/jmaps.v38i4.gupta.

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Artemisia annua L. (Asteraceae), commonly known as quinghao, is a traditional medicinal herb, native to China and widely grown in Asia and Europe. The biologically active compound artemisinin isolated from the herb of the A. annua is used as an anti-malarial drug. CSIR-CIMAP has now developed genetically improved variety of Artemisia annua with artemisinin content of 1.2%. The new variety CIM-Sanjeevani has been developed using classical breeding method of poly crossing between two existing varieties i.e. Jeevan Raksha and CIM-Arogya followed by population enrichment with desirable genes. Two

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22

Jiang, Guo-Liang, Roy A. Scott, Marci Green, et al. "‘Codington’, a High-Yielding, High-Quality, Large-Seeded Soybean." Journal of Plant Registrations 8, no. 1 (2013): 13–17. http://dx.doi.org/10.3198/jpr2013.06.0032crc.

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23

Chattopadhyay, Krishnendu, Srigopal Sharma, Torit Baran Bagchi, et al. "High-Protein Rice in High-Yielding Background, Cv. Naveen." Current Science 117, no. 10 (2019): 1722. http://dx.doi.org/10.18520/cs/v117/i10/1722-1727.

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24

Ganesan, K., W. W. Manuel, and C. K. Rajagopalan. "High Yielding Rices Paiyur 1 and Py 1." International Rice Research Newsletter 10, no. 1 (1985): 4. https://doi.org/10.5281/zenodo.7008569.

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This article 'High Yielding Rices Paiyur 1 and Py 1' appeared in the International Rice Research Newsletter series, created by the International Rice Research Institute (IRRI). The primary objective of this publication was to expedite communication among scientists concerned with the development of improved technology for rice and for rice based cropping systems. This publication will report what scientists are doing to increase the production of rice in as much as this crop feeds the most densely populated and land scarce nations in the world.

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25

SINGH, VR, RK LAL, K. SHANKER, et al. "CIM-Sunahari: High-yielding, yellow (pili) satawar variety of (Asparagus adscendens Roxb.)." Journal of Medicinal and Aromatic Plant Sciences 38, no. 4 (2016): 84–88. http://dx.doi.org/10.62029/jmaps.v38i4.singh.

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Yellow satawar (family: Asparagaceae) is a very important medicinal plant, which is used in Ayurveda and traditional medicine system used as a reproductive tonic. It is also used treating gonorrhea, piles, diabetes, increasing lactation, antihelminthic, rheumatism, cough, diarrhea, dysentery, gastric troubles and headache etc. The major active constituents of Asparagus are steroidal saponin (shatavarin) that is present in the roots. Other active compounds are quercetin, rutin, vitamin A, B1, B2, C, E, Mg, P, Ca, Fe and folic acid. Dry roots of pili satawar with good quality are in high demand

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26

Babu, C., K. Iyanar, G. Vijayakumar, et al. "A high yielding fodder cowpea CO 9." Electronic Journal of Plant Breeding 7, no. 4 (2016): 888. http://dx.doi.org/10.5958/0975-928x.2016.00121.6.

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27

Hernando, Marcos Veguillas, Jonathan C. Moore, Rowena A. Howie, et al. "High Yielding Continuous-Flow Synthesis of Norketamine." Organic Process Research & Development 26, no. 4 (2022): 1145–51. http://dx.doi.org/10.1021/acs.oprd.1c00407.

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28

Green, Ivan R., Victor I. Hugo, F. Oosthuizen, and Robin G. F. Giles. "A High Yielding Synthesis of Racemic Hongconin." Synthetic Communications 26, no. 5 (1996): 867–80. http://dx.doi.org/10.1080/00397919608003690.

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29

Novakovic, Z., D. Ostojic-Andric, V. Pantelic, et al. "Lifetime production of high-yielding dairy cows." Biotehnologija u stocarstvu 30, no. 3 (2014): 399–406. http://dx.doi.org/10.2298/bah1403399n.

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Lifetime milk production is a key success factor in fulfilling the production potential of high-yielding cows. Lifetime milk production traits are pronouncedly variable. The life expectancy and the length of productive life of dairy cows are repeatedly limiting factors for improving lifetime milk production. Lifetime milk production is greatly depended on age at first calving and the number of lactations during productive life. Previous researches have implied there are real chances for improving the lifetime milk production of high-yielding cows. The goal of this research was to investigate t

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30

Kumar, Anant, Rashmee Yadav, Brij Vikas, and Indra Pal Singh. "Assessment of high yielding variety of bajra." International Journal of Research in Agronomy 7, no. 9S (2024): 305–7. http://dx.doi.org/10.33545/2618060x.2024.v7.i9se.1491.

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31

Braw-Tal, R., S. Pen, and Z. Roth. "Ovarian cysts in high-yielding dairy cows." Theriogenology 72, no. 5 (2009): 690–98. http://dx.doi.org/10.1016/j.theriogenology.2009.04.027.

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32

Wünsch, Bernhard, and Matthias Zott. "A Facile, High Yielding Synthesis of Homophthalaldehyde." Synthesis 1992, no. 10 (1992): 927–28. http://dx.doi.org/10.1055/s-1992-26263.

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33

Russell, Richard A., Boyd A. Pilley, and Ronald N. Warrener. "A High-Yielding Synthesis of 3-Cyanophthalides." Synthetic Communications 16, no. 4 (1986): 425–30. http://dx.doi.org/10.1080/00397918608057718.

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34

Beever, D. E., A. Hattan, C. K. Reynolds, and S. B. Cammell. "Nutrient supply to high-yielding dairy cows." BSAP Occasional Publication 26, no. 1 (2001): 119–31. http://dx.doi.org/10.1017/s0263967x00033632.

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AbstractThe last decade of the 20thcentury has seen unprecedented change within the UK dairy industry, with consolidated of production quotas, payment schemes based on milk solids, deregulation of the milk market with the demise of the Milk Marketing Board and more recently a major downward pressure on milk prices. All of these have contributed to further intensification of a large part of the industry. However the largest change has been the introduction of improved genetics, with the accompanying increase in Holsteins (now the preferred breed) at the expense of Friesians. As a consequence in

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35

Ji, Yaohui, William C. Trenkle та James V. Vowles. "A High-Yielding Preparation of β-Ketonitriles". Organic Letters 8, № 6 (2006): 1161–63. http://dx.doi.org/10.1021/ol053164z.

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36

Nawab, Nausherwan Nobel, and Abdul Rashid. "‘Meteor Faisalabad’, a High-Yielding Pea Variety." International Journal of Vegetable Science 20, no. 2 (2014): 141–49. http://dx.doi.org/10.1080/19315260.2013.782382.

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37

Zhang, Chi, Tianyu Jiao, Lu Tong, Hongye Wang, Yuanjiang Pan, and Hao Li. "High yielding self-assembly favored by preorganization." Chemical Communications 56, no. 27 (2020): 3903–6. http://dx.doi.org/10.1039/d0cc00898b.

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38

Black, T. Howard, John R. Farrell, Donald A. Probst, and Michael C. Zotz. "A HIGH YIELDING, REPRODUCIBLE SYNTHESIS OF TRIMETHYLSILYLKETENE." Synthetic Communications 32, no. 13 (2002): 2083–88. http://dx.doi.org/10.1081/scc-120004861.

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39

Séguin, Catherine, Franck Ferreira, Candice Botuha, Fabrice Chemla, and Alejandro Pérez-Luna. "High-Yielding Synthesis of Sphingoid-Type Bases." Journal of Organic Chemistry 74, no. 18 (2009): 6986–92. http://dx.doi.org/10.1021/jo901567q.

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40

Varalakshmi, B., V. Kesava Rao, D. V. Sudhakar Rao, R. B. Tiwari, and M. Prabhakar. "High-Yielding Multicut Coriander Variety, Arka Isha." Journal of Horticultural Sciences 7, no. 1 (2012): 91–93. http://dx.doi.org/10.24154/jhs.v7i1.399.

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Coriander (Coriandrum sativum L.) is one of the important leafy vegetables having a pleasant aroma. Very little research work has been done on improvement of leafy coriander and only a few local varieties, low-yielding and with low aroma, are available in the market. Research work at Indian Institute of Horticultural Research has resulted in development of a leafy coriander variety, Arka Isha, with a high yield potential and good aroma. It is a multicut variety where the plants are bushy, leaves are broad and leaf lobes are short, and the variety is late flowering. Yield is 3.74t ha-1 by pulli

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41

R, RATHINASWAMY, KALAIMAGAL T, RAVIKESAVAN R, et al. "HIGH YIELDING RED GRAM HYBRID : COH 2." Madras Agricultural Journal 84, March (1997): 162–63. http://dx.doi.org/10.29321/maj.10.a00863.

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The high yielding red gram hybrid CoH 2 was developed using the genic male sterile line ms Co 5 as female parent and ICPL 83027 as male parent. This hybrid is photoinsensitiv and matures in 120 to 130 days. It gives an average yield of 1050 kg/ha and is also suited for rainfed and irrigated conditions.

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42

B, SUBBALAKSHMI, KALAIMANI S, SRIDHARAN C.S, and RANGASWAMY M. "CO 4: A NEW HIGH YIELDING SUNFLOWER." Madras Agricultural Journal 83, November (1996): 719–20. http://dx.doi.org/10.29321/maj.10.a01096.

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Sunflower CO 4 (TNAU SUF 7) is a hybrid derivative of the cross, Dwarf x Surya. It is a high yielding open pollinated variety of medium duration group, maturing in 85 days. It recorded an overall mean seed yield of 1255 kg/ha. The percentage of increase yield over the checks (Co2, Co3.- Morden and EC 68414) ranged from 14.9 to 52.5. The seed contains 39.7 per cent oil. In view of its superior performance in respect of seed yield, high oil content, wider adaptability and tolerance to pest and diseases, this culture was released as CO4 sunflower in Tamil Nadu.

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43

Abbasi, F. M., S. T. Abbas, and M. A. Sagar. "High-Yielding Somaclonal Variants of Basmati 370." International Rice Research Notes 20, no. 1 (1995): 7–8. https://doi.org/10.5281/zenodo.7001914.

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This article 'High-Yielding Somaclonal Variants of Basmati 370' appeared in the International Rice Research Notes series, created by the International Rice Research Institute (IRRI) to expedite communication among scientists concerned with the development of improved technology for rice and rice-based systems. The series is a mechanism to help scientists keep each other informed of current rice research findings. The concise scientific notes are meant to encourage rice scientists to communicate with one another to obtain details on the research reported.

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44

Ramanathapillai, O., S. Kalaimani, G. Radhakumar, A. Idhayarajan, M. Subramanian, and A. Sindhamathar. "TPS2: A New High-Yielding Rice Variety." International Rice Research Newsletter 12, no. 6 (1987): 4. https://doi.org/10.5281/zenodo.7128041.

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This article 'TPS2: A New High-Yielding Rice Variety' appeared in the International Rice Research Newsletter series, created by the International Rice Research Institute (IRRI). The primary objective of this publication was to expedite communication among scientists concerned with the development of improved technology for rice and for rice based cropping systems. This publication will report what scientists are doing to increase the production of rice in as much as this crop feeds the most densely populated and land scarce nations in the world.

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45

Naidu, B. S., B. Vidyachandra, M. G. Rao, and T. G. Reddy. "Karna: a High-Yielding Semidwarf for Karnataka." International Rice Research Newsletter 11, no. 2 (1986): 3–4. https://doi.org/10.5281/zenodo.7121662.

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This article 'Karna: a High-Yielding Semidwarf for Karnataka' appeared in the International Rice Research Newsletter series, created by the International Rice Research Institute (IRRI). The primary objective of this publication was to expedite communication among scientists concerned with the development of improved technology for rice and for rice based cropping systems. This publication will report what scientists are doing to increase the production of rice in as much as this crop feeds the most densely populated and land scarce nations in the world.

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46

ŽELJKO, NOVAKOVIĆ, TRIVUNOVIĆ SNEŽANA, JOVANOVIĆ RADE, BESKOROVAJNI RADMILA, OSTOJIĆ-ANDRIĆ DUŠICA, and POPOVIĆ NIKOLA. "PRODUCTIVE LIFE OF HIGH YIELDING DAIRY COWS." Contemporary Agriculture (2014) 63, no. 1-2 (2014): 139–45. https://doi.org/10.5281/zenodo.5923962.

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The objective of the research was to investigate the significance of the main systematic effects on productive life of high yielding Black-and-White dairy cows. The average length of productive life reached 1494.18±463.66 days Observed by genotypes, the mean values were as follows: 1377.35 days (>73% HF), 1477.47 days (58-73% HF) and 1627.71 days (<58% HF). Differences in length of productive life came as a result of highly significant (P≤0.01) effect of the class of HF genes, bull sires and year of culling, whereas the reason for culling had no significant effect (P>0.05).

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47

GUPTA, AK, R. MISHRA, D. SAIKIA, et al. "Registration of a High Rhizome and High Curcuminoid Yielding Variety of Turmeric (Curcuma longa L) CIM-Pitamber." Journal of Medicinal and Aromatic Plant Sciences 39, no. 1 (2017): 49–54. http://dx.doi.org/10.62029/jmaps.v40i1.gupta2.

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Curcuma longa L. (Zingiberaceae), commonly known as turmeric, is not only one of the most popular spices for Indian cuisines, is also one of the most valuable medicinal plants of traditional systems of Indian medicine due to its numerous preventive and curative effects. The pharmaceutical importance of turmeric is due to the presence of linear diarylheptanoidal phenolic molecules that are collectively called as curcuminoids like curcumin, demethoxycurcumin and bisdemethoxycurcumin. These compounds are credited with anti-inflammatory, hypocholesterolemic, anti-oxidant, anti-parasitic, anti-spas

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48

Hayashi, Satoshi, Yasuo Ohshita, Kenji Kimiwada, et al. "Yielding Performance of “Kita-aoba”, High-yielding Rice Variety for Hokkaido Region, Northern Japan." Plant Production Science 15, no. 3 (2012): 209–15. http://dx.doi.org/10.1626/pps.15.209.

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49

Anjani, K., and Praduman Yadav. "High yielding-high oleic non-genetically modified Indian safflower cultivars." Industrial Crops and Products 104 (October 2017): 7–12. http://dx.doi.org/10.1016/j.indcrop.2017.04.011.

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GUPTA, ANIL K., ASHUTOSH K. SHUKLA, POOJA SINGH, et al. "CIM-Sushil: A high vindoline yielding variety of Catharanthus roseus (L.) G. Don." Journal of Medicinal and Aromatic Plant Sciences 42, no. 2020 (2020): 51–63. http://dx.doi.org/10.62029/jmaps.v42i1.gupta.

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