Libros sobre el tema "Investments, American. Food industry and trade"

Bolling, H. Christine. U.S. foreign direct investment in the Western Hemisphere processed food industry. Washington, DC: U.S. Dept. of Agriculture, Economic Research Service, 1998.

Bolling, H. Christine. U.S. foreign direct investment in the Western Hemisphere processed food industry. Washington, DC: U.S. Dept. of Agriculture, Economic Research Service, 1998.

Bolling, H. Christine. U.S. foreign direct investment in the Western Hemisphere processed food industry. Washington, DC: U.S. Dept. of Agriculture, Economic Research Service, 1998.

Bolling, H. Christine. U.S. foreign direct investment in the Western Hemisphere processed food industry. Washington, DC: U.S. Dept. of Agriculture, Economic Research Service, 1998.

Bolling, H. Christine. U.S. foreign direct investment in the Western Hemisphere processed food industry. Washington, DC: U.S. Dept. of Agriculture, Economic Research Service, 1998.

Bolling, H. Christine. U.S. foreign direct investment in the Western Hemisphere processed food industry. Washington, DC: U.S. Dept. of Agriculture, Economic Research Service, 1998.

Bolling, H. Christine. U.S. foreign direct investment in the Western Hemisphere processed food industry. Washington, DC: U.S. Dept. of Agriculture, Economic Research Service, 1998.

Skripnitchenko, Anatoliy. U.S. foreign direct investment in food processing industries of Latin American countries: A dynamic approach. Fargo, N.D: Center for Agricultural Policy and Trade Studies, Dept. of Agribusiness and Applied Economics, North Dakota State University, 2005.

United, States Congress Senate Committee on Agriculture Nutrition and Forestry. Smithfield and beyond: Examining foreign purchases of American food companies : hearing before the Committee on Agriculture, Nutrition and Forestry, United States Senate, One Hundred Thirteenth Congress, first session, July 10, 2013. Washington: U.S. Government Printing Office, 2014.

Investing in food. Paris: Development Centre of the Organisation for Economic Co-operation and Development, 1992.

MacDonald, James M. Increased foreign investment in U.S. food industries. [Washington, D.C.]: U.S. Dept. of Agriculture, Economic Research Service, 1985.

NCR-182 (Committee : U.S.). Conference. Foreign direct investment and processed food trade: Papers presented at the Conference of NCR-182 "Organization and Performance of World Food Systems," Arlington, Virginia, March 9-10, 1995. Stillwater, OK: Published in cooperation with the Dept. of Agricultural Economics, Oklahoma State University, 1997.

NCR-182 (Committee : U.S.). Conference. Foreign direct investment and processed food trade: Papers presented at the Conference of NCR-182 "Organization and Performance of World Food Systems," Arlington, Virginia, March 9-10, 1995. Stillwater, OK: Published in cooperation with the Dept. of Agricultural Economics, Oklahoma State University, 1997.

MacDonald, James M. Increased foreign investment in U.S. food industries. [Washington, D.C.]: U.S. Dept. of Agriculture, Economic Research Service, 1985.

Canada, Canada Agriculture. Performance of Canadian and American food and beverage industries: 1961-1982. Ottawa: Agriculture Canada, Policy Branch, 1987.

Kiselev, V. B. Mekhanizm povyshenii︠a︡ ėffektivnosti investit︠s︡ionnoĭ dei︠a︡telʹnosti v pishchevoĭ promyshlennosti. Moskva: Pishchepromizdat, 2003.

Gast, Michael. Determinanten ausländischer Direktinvestitionen: OECD-Länder als Investoren und besondere Aspekte der Ernährungswirtschaft. Frankfurt am Main: Lang, 2007.

Worley, Charles Thomas. European and North American regulation concerning food: Facilitator or barrier to international marketing? Pullman: International Marketing Program for Agricultural Commodities & Trade, College of Agriculture & Home Economics, Washington State University, 1994.

American food by the decades. Santa Barbara, Calif: Greenwood, 2011.

ANUGA, '97 (Cologne Germany). When quality counts: American Foods Pavilion, ANUGA '97, October 11-16, 1997, Cologne, Germany. [Washington, DC?]: U.S. Dept. of Agriculture, 1997.

Great American Food Show (2nd 1997 Manila, Philippines). When quality counts: The 2nd Great American Food Show, Philippines '97, February 25-26, 1997, Manila, Philippines. [Washington, D.C.?]: U.S. Dept. of Agriculture, USDA Farm and Foreign Agricultural Services, Foreign Agricultural Service, 1996.

Rotheim, Philip. Investment opportunities in China: Emphasizing biotechnology, drugs, agriculture, food & chemicals. Norwalk, CT: Business Communications Co., 1995.

Office, General Accounting. Mexican oil: Issues affecting potential U.S. trade and investment : report to the Chairman, Subcommittee on International Economic Policy and Trade, Committee on Foreign Affairs, House of Representatives. Washington, D.C: The Office, 1992.

Vollrath, Thomas L. North American agricultural market integration and its impact on the food and fiber system. [Washington, D.C.]: U.S. Dept. of Agriculture, Economic Research Service, 2003.

Tori, Juan Manuel Prado. Oportunidades de inversión en el sector alimentario peruano. Lima, Perú: CINSEYT, 1996.

Waga kuni shokuhin sangyō no kaigai chokusetsu tōshi: Gurōbaru ekonomī e no taiō. Tōkyō: Nōgyō Sōgō Kenkyūjo, 1992.

Office, General Accounting. Soviet energy: U.S. attempts to aid oil production are hindered by many obstacles : report to the Chairman, Committee on Foreign Relations, U.S. Senate. Washington, D.C: The Office, 1991.

McClelland, Norman P. Shamrock Foods Company: An American success story. New York: Newcomen Society of the United States, 1996.

Hennis, Marjoleine. New transatlantic conflicts: American and European food policies compared. Badia Fiesolana, San Domenico (FI): European University Institute, 2002.

Hennis, Marjoleine. New transatlantic conflicts: American and European food policies compared. San Domenico di Fiesole, Italy: European University Institute, Robert Schuman Centre, 2002.

Nichi-Bei bōeki masatsu to shokuryō mondai. Tōkyō: Dōbunkan, 1987.

Agricultural, and Food Policy Systems Information Workshop (5th 1999 Mexico City Mexico). Policy harmonization and adjustment in the North American agricultural and food industry: Proceedings of the Fifth Agricultural and Food Policy Systems Information Workshop. [College Station, Tex.]: Texas A&M University, 2000.

Wyl, Eva Maria von. Ready to eat: Die Schweiz entdeckt amerikanische Esskultur. Baden: Hier und Jetzt, 2015.

Barndt, Deborah. Women working the NAFTA food chain: Women, food & globalization. Toronto: Second Story Press, 1999.

Office, General Accounting. Sector de energi a en Venezuela: La produccio n petrolera y las condiciones para posibles inversiones de los EE.UU. : informe presentado a solicitantes del Congreso de los EE.UU. Washington, D.C: The Office, 1991.

Division, United States General Accounting Office General Government. International trade: Kazakhstan unlikely to be major source of oil for the United States : report to Congressional requesters. Washington, D.C: The Office, 1994.

Penkaitis, Norbert. Investitionen im Verarbeitungsbereich der sowjetischen Agrarwirtschaft. Berlin: In Kommission bei Duncker & Humblot, 1992.

The American way of eating: Undercover at Walmart, Applebee's, farm fields, and the dinner table. New York: Scribner, 2012.

Commission, United States International Trade. Trade and investment patterns in the crude petroleum and natural gas sectors of the energy-producing states of the former Soviet Union: Investigation no. 332-338. Washington, D.C: U.S. International Trade Commission, 1993.

Strategies of multinationals in Central and Eastern Europe: Innovation systems and embeddedness. Houndmills, Basingstoke, Hampshire: Palgrave Macmillan, 2009.

Daniele, Giovannucci y Liu Pascal, eds. Value-adding standards in the North American food market: Trade opportunities in certified products for developing countries. Rome: Food and Agriculture Organization of the United Nations, 2008.

Nihon Bōeki Shinkō Kikō. Rosanzerusu Sentā. Nōrin Suisanbu. Beikoku Kariforunia-shū no Chūgoku, Kankoku-kei shijō oyobi Hisupanikku-kei shijō ni okeru Nihon shokuhin kakudai kanōsei chōsa: Heisei 22-nendo. Tōkyō: Nihon Bōeki Shinkō Kikō Nōrin Suisanbu Nōrin Suisan Chōsaka, 2011.

Knutson, Ronald D. Status of agrifood regulatory coordination under the North American free trade agreement. Washington, D.C: ECLAC, 2007.

Tada, Minoru. Possibility of foreign direct investment and vertical coordination toward high value agriculture in Asia. Tsukuba, Japan: Japan International Research Center for Agricultural Sciences, 2007.

Tada, Minoru. Possibility of foreign direct investment and vertical coordination toward high value agriculture in Asia. Tsukuba, Japan: Japan International Research Center for Agricultural Sciences, 2007.

Private interests, public policy, and American agriculture. Lawrence, Kan: University Press of Kansas, 1988.

B, Díaz Ríos Luz y Food and Agriculture Organization of the United Nations. Food Quality and Standards Service., eds. Implementing programmes to improve safety and quality in fruit and vegetable supply chains: Benefits and drawbacks : Latin American case studies. Rome: Food and Agriculture Organization of the United Nations, 2007.

Business ventures in the former Soviet Union: Negotiation and protocol, dos and don'ts. Tulsa, OK: PennWell Pub. Co., 1994.

Bloom, Jonathan. American wasteland: How America throws away nearly half of its food (and what we can do about it). Cambridge, MA: Da Capo Press, 2010.

Alta.) North American Agrifood Market Integration Workshop (5th 2008 Calgary. New generation of NAFTA standards: Fifth North American Agrifood Market Integration Workshop. Guelph]: University of Guelph, 2007.