Tesis sobre el tema "Omelas"
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Carey, Christine. "Omega Point." ScholarWorks@UNO, 2013. http://scholarworks.uno.edu/honors_theses/32.
Texto completoBurlamaqui, IdÃlia Maria Brasil. "Hyperlipidic, normolipidic and hypolipidic diets with low omega-6:omega-3 ratio and high omega-9:omega-6 ratio on colorectal carcinogenesis in rats." Universidade Federal do CearÃ, 2014. http://www.teses.ufc.br/tde_busca/arquivo.php?codArquivo=11938.
Texto completoMelo, RadamÃs Bezerra. "Anti-inflammatory and antioxidant action of oil mixes of omega 9, 6 and 3 with low ratio omega-6/omega-3 and high ratio omega-9/omega-6 after dental extraction in rats." Universidade Federal do CearÃ, 2014. http://www.teses.ufc.br/tde_busca/arquivo.php?codArquivo=17575.
Texto completoKurilla, Udo. "Analyse der Endzustände op0 [omega pi0], oj [omega eta] und oj' [omega eta'] in der Proton-Antiproton-Annihilation im Fluge." [S.l.] : [s.n.], 2003. http://deposit.ddb.de/cgi-bin/dokserv?idn=968945724.
Texto completoNovak, Elizabeth Marie. "Dietary omega-3 and omega-6 fatty acids and neonatal liver metabolism." Thesis, University of British Columbia, 2011. http://hdl.handle.net/2429/36743.
Texto completoTsipolitis, George. "[Omega omega] and [rho]+[rho-] production in two photon interactions at ARGUS." Thesis, McGill University, 1990. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=74351.
Texto completoGalles, Deborah Pedroso. "Importância da relação dos ácidos graxos omega-6/omega-3 na alimentação." Universidade de São Paulo, 2015. http://www.teses.usp.br/teses/disponiveis/74/74132/tde-14052015-095032/.
Texto completoLiu, Kecheng. "Stationary subsets of aleph sub omega super less than omega sub n /." The Ohio State University, 1992. http://rave.ohiolink.edu/etdc/view?acc_num=osu1487778663288101.
Texto completoAranda, López Andrés. "Omega-categorical simple theories." Thesis, University of Leeds, 2013. http://etheses.whiterose.ac.uk/7838/.
Texto completoNilsson, Hanna. "En litteraturstudie om effekten av omega-3 och omega-6 på torra ögon." Thesis, Linnéuniversitetet, Institutionen för naturvetenskap, NV, 2011. http://urn.kb.se/resolve?urn=urn:nbn:se:lnu:diva-12969.
Texto completoWang, Lei. "MODULATION OF ENDOTHELIAL CELL ACTIVATION BY OMEGA-6 AND OMEGA-3 FATTY ACIDS." UKnowledge, 2007. http://uknowledge.uky.edu/gradschool_diss/573.
Texto completoBarnard, Donald Edwin. "A critical edition of Derek Walcott's Omeros." Thesis, University of Warwick, 2012. http://wrap.warwick.ac.uk/46005/.
Texto completoNilsson, Anna-Stina, and Sanna Engerdahl. "Omega-3-tillskott eller fisk? : En kartläggning av studenters användande av omega-3-tillskott." Thesis, Uppsala universitet, Institutionen för kostvetenskap, 2011. http://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-167509.
Texto completoSöderberg, Karin. "Skyddar omega-3 mot demens?" Thesis, Umeå universitet, Farmakologi, 2016. http://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-119800.
Texto completoLino, Gutiérrez Ana, López Edgard Arce, Mejía Hermann Ojeda, and Delgado Joseph Zevallos. "Planeamiento estratégico de Omega Tractor's." Master's thesis, Pontificia Universidad Católica del Perú, 2014. http://tesis.pucp.edu.pe/repositorio/handle/123456789/12835.
Texto completoJuin, Gérard. "Autour de la fonction [omega]/." Limoges, 1996. http://www.theses.fr/1996LIMO0053.
Texto completoWachs, Mirko. "Die Selbstenergie des Omega-Mesons." Phd thesis, [S.l. : s.n.], 2000. http://tuprints.ulb.tu-darmstadt.de/50/1/thesis.pdf.
Texto completoSecchiati, Giada <1991>. "L'esterovestizione societaria e il reato di omessa dichiarazione." Master's Degree Thesis, Università Ca' Foscari Venezia, 2017. http://hdl.handle.net/10579/10876.
Texto completoKhang, Nguyen Thi Kim. "Genetic factors affecting the omega-3 and omega-6 fatty acid variation in egg yolk." [S.l.] : [s.n.], 2006. http://deposit.ddb.de/cgi-bin/dokserv?idn=982352107.
Texto completoKunihiro, Andrew G. "The relationship between dietary omega-3 and omega-6 fatty acid intake and colorectal cancer." Thesis, California State University, Long Beach, 2014. http://pqdtopen.proquest.com/#viewpdf?dispub=1527970.
Texto completoPurwaha, Preeti. "Effect of Dietary Omega-3 and Omega-6 Polyunsaturated Fatty Acids on Alcoholic Liver Disease." Diss., North Dakota State University, 2012. https://hdl.handle.net/10365/26488.
Texto completoLeva, Pedro David Huillca. "Geração de semigrupos por operadores elípticos em L POT. 2 (OMEGA) e C INF. 0 (OMEGA)." Universidade de São Paulo, 2014. http://www.teses.usp.br/teses/disponiveis/55/55135/tde-28042014-095009/.
Texto completoGarin, Maria, and Emma Nilsson. "Effekten av omega 3 och omega 6. Är det framtidens skydd mot cancer mammae? En litteraturstudie." Thesis, Malmö högskola, Fakulteten för hälsa och samhälle (HS), 2011. http://urn.kb.se/resolve?urn=urn:nbn:se:mau:diva-24329.
Texto completoPeikert, Ronald. "omega-Reguläre Sprachen und temporale Aussagenlogik /." Zürich, 1985. http://e-collection.ethbib.ethz.ch/show?type=diss&nr=7905.
Texto completoKraft, Anna. "Omega-3-fettsyror mot ADHD : Litteraturstudie." Thesis, Umeå universitet, Kemiska institutionen, 2012. http://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-66743.
Texto completoFair, Barbara E. "An investigation of omega-phase catalysis." Diss., Georgia Institute of Technology, 1985. http://hdl.handle.net/1853/30308.
Texto completoConroy, M. "Synthesis of #alpha#, #omega# functionalised oligomers." Thesis, Lancaster University, 1994. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.240508.
Texto completoHolmqvist, Merily. "Effekten av Omega-3 på demenssjukdom." Thesis, Högskolan i Skövde, Institutionen för biovetenskap, 2014. http://urn.kb.se/resolve?urn=urn:nbn:se:his:diva-9529.
Texto completoClose, Marjory. "The chemistry of polycyclic #omega#hydroxylactams." Thesis, University of Wolverhampton, 1993. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.359669.
Texto completoBarbina, Silvia. "Automorphism groups of omega-categorical structures." Thesis, University of Leeds, 2004. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.410638.
Texto completoQuinn-Gregson, Thomas. "Homogeneity and omega-categoricity of semigroups." Thesis, University of York, 2017. http://etheses.whiterose.ac.uk/18788/.
Texto completoBurgess, Lydia Anne. "Omega Production Resource: An Internship Report." ScholarWorks@UNO, 2015. http://scholarworks.uno.edu/aa_rpts/178.
Texto completoCollie, Hannah, Mary C. Mrs Andreae, and William A. Clark. "Omega-3 Fortification of Marinara Sauce." Digital Commons @ East Tennessee State University, 2021. https://dc.etsu.edu/asrf/2021/presentations/59.
Texto completoSavina, Y. "Alternative sources of getting omega 3." Thesis, Київський національний університет технологій та дизайну, 2018. https://er.knutd.edu.ua/handle/123456789/10779.
Texto completoBernstein, Brett David. "Higher natural numbers and omega words." Diss., Online access via UMI:, 2005.
Buscar texto completoHoward, Alicia Dawn. "Indices of stress in exercising horses fed diets containing varying amounts of omega-6 and omega-3 polyunsaturated fatty acids." Texas A&M University, 2005. http://hdl.handle.net/1969.1/2517.
Texto completoCallahan, Lance Russell. "In the shadows of divine perfection, Derek Walcott's Omeros." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 1999. http://www.collectionscanada.ca/obj/s4/f2/dsk1/tape9/PQDD_0016/NQ46289.pdf.
Texto completoVieira, LÃlian Cavalcanti Fernandes. "Omeros: vozes de identidade e cultura em Derek Walcott." Universidade Federal do CearÃ, 2012. http://www.teses.ufc.br/tde_busca/arquivo.php?codArquivo=7979.
Texto completoVIEIRA, Lílian Cavalcanti Fernandes. "Omeros: vozes de identidade e cultura em Derek Walcott." www.teses.ufc.br, 2012. http://www.repositorio.ufc.br/handle/riufc/7652.
Texto completoCHHEN, ABDEL-ILAH. "Utilisation des omega-azidoalkylidenetriphenylphosphorannes et des carbanions en alpha-des omega-aminosulfones comme reactifs pour l'aminoalkylation nucleophile." Rennes 1, 1989. http://www.theses.fr/1989REN10078.
Texto completoAlghamdi, Fatmah. "ANALYSIS OF THE OMEGA-3 FATTY ACIDS CONTENT IN COMMERCIAL OMEGA-3 SUPPLEMENTS IN ARAB GULF COUNTRIES." OpenSIUC, 2019. https://opensiuc.lib.siu.edu/theses/2571.
Texto completoFranko, Bettina. "Use of Dietary Supplementation of Unsaturated Fatty Acids to Delay Onset of Learning and Memory Deficits in TgCRND8 Mice." Thesis, Université d'Ottawa / University of Ottawa, 2014. http://hdl.handle.net/10393/31933.
Texto completoBittner, Daniel. "Der Einfluss eines mit Omega-3 Fettsäuren angereicherten Nahrungsmittels auf den Omega-3 Index bei Patienten mit Atherosklerose." Diss., lmu, 2011. http://nbn-resolving.de/urn:nbn:de:bvb:19-135626.
Texto completoOgle, Mark Edward. "Spectroscopic studies of [alpha],[omega]-diphenylpolyenyl anions." Diss., Georgia Institute of Technology, 1990. http://hdl.handle.net/1853/30363.
Texto completoBarwell, Andrew David. "Omega-Limit Sets of Discrete Dynamical Systems." Thesis, University of Birmingham, 2011. http://etheses.bham.ac.uk//id/eprint/1476/.
Texto completoAckerman, Nathaniel Leedom. "Quantifier rank spectrum of L-infinity-omega." Thesis, Massachusetts Institute of Technology, 2006. http://hdl.handle.net/1721.1/34269.
Texto completoLalia, Antigoni. "Omega-3 fatty acids to combat sarcopenia." Thesis, College of Medicine - Mayo Clinic, 2016. http://pqdtopen.proquest.com/#viewpdf?dispub=10124986.
Texto completoO'Shea, Karen Michelle. "Omega-3 Fatty Acids and Heart Failure." Case Western Reserve University School of Graduate Studies / OhioLINK, 2010. http://rave.ohiolink.edu/etdc/view?acc_num=case1258128805.
Texto completoCrego, García María. "Toledo en época Omeya (ss. VIII-X) /." Toledo : Diputación provincial de Toledo, 2007. http://catalogue.bnf.fr/ark:/12148/cb412744443.
Texto completoXia, Ziqi. "Comparative Study of Open-Source Performance Testing tools versus OMEXUS." Thesis, KTH, Skolan för elektroteknik och datavetenskap (EECS), 2021. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-302650.
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