Artículos de revistas sobre el tema "Perceived value"
Crea una cita precisa en los estilos APA, MLA, Chicago, Harvard y otros
Consulte los 50 mejores artículos de revistas para su investigación sobre el tema "Perceived value".
Junto a cada fuente en la lista de referencias hay un botón "Agregar a la bibliografía". Pulsa este botón, y generaremos automáticamente la referencia bibliográfica para la obra elegida en el estilo de cita que necesites: APA, MLA, Harvard, Vancouver, Chicago, etc.
También puede descargar el texto completo de la publicación académica en formato pdf y leer en línea su resumen siempre que esté disponible en los metadatos.
Explore artículos de revistas sobre una amplia variedad de disciplinas y organice su bibliografía correctamente.
Palmer, Marian. "Perceived Value." Activities, Adaptation & Aging 16, no. 3 (1992): 19–24. http://dx.doi.org/10.1300/j016v16n03_04.
Texto completoLee, ThaeMin, and JongKun Jun. "Contextual perceived value?" Business Process Management Journal 13, no. 6 (2007): 798–814. http://dx.doi.org/10.1108/14637150710834569.
Texto completoMoliner, Miguel A. "Hospital Perceived Value." Health Care Management Review 31, no. 4 (2006): 328–36. http://dx.doi.org/10.1097/00004010-200610000-00008.
Texto completoAnderson, Roger W. "Of perceived value." American Journal of Health-System Pharmacy 49, no. 8 (1992): 1919–24. http://dx.doi.org/10.1093/ajhp/49.8.1919.
Texto completoChahal, Hardeep, and Neetu Kumari. "Consumer perceived value." International Journal of Pharmaceutical and Healthcare Marketing 6, no. 2 (2012): 167–90. http://dx.doi.org/10.1108/17506121211243086.
Texto completo林, 育则. "Customers’ Perceived Value Focusing on the Customers’ Perceived Product Value and Transaction Value." Service Science and Management 03, no. 04 (2014): 47–57. http://dx.doi.org/10.12677/ssem.2014.34006.
Texto completoSchwartz, Zvi, and Eli Cohen. "The Perceived Value of Value Meals." Journal of Restaurant & Foodservice Marketing 3, no. 3-4 (1999): 19–37. http://dx.doi.org/10.1300/j061v03n03_03.
Texto completoBae, Gutaek, Soonsun Park, and Youngmi Jin. "The Relationship between Child Values and Happiness of Early Childhood Parents: Actor Effect and Partner Effect." J-INSTITUTE 8 (August 31, 2023): 13–27. http://dx.doi.org/10.22471/value.2023.8.13.
Texto completoLadhari, Riadh, and Miguel Morales. "Perceived service quality, perceived value and recommendation." Library Management 29, no. 4/5 (2008): 352–66. http://dx.doi.org/10.1108/01435120810869129.
Texto completoAgarwal, Sanjeev, and R. Kenneth Teas. "Perceived Value: Mediating Role of Perceived Risk." Journal of Marketing Theory and Practice 9, no. 4 (2001): 1–14. http://dx.doi.org/10.1080/10696679.2001.11501899.
Texto completoMaryam, Eftekhar, shaabani Maryam, and Lotfizadeh Fereshteh. "The Effect of Perceived Quality, Perceived Cost and Repurchase Intention in the Insurance Industry." International Journal of Management Sciences and Business Research 4, no. 11 (2015): 09–18. https://doi.org/10.5281/zenodo.3463002.
Texto completoCharfi, Ahmed Anis. "Immersion and Perceived Value." International Journal of Online Marketing 4, no. 4 (2014): 17–35. http://dx.doi.org/10.4018/ijom.2014100102.
Texto completoFORGAS, SANTIAGO, RAMON PALAU, and JAVIER SNCHEZ. "AIRLINE PASSENGERS PERCEIVED VALUE." International Journal of Management Cases 14, no. 1 (2012): 153–69. http://dx.doi.org/10.5848/apbj.2012.00016.
Texto completoHarmon, Tracy R., and Merlyn A. Griffiths. "Franchisee perceived relationship value." Journal of Business & Industrial Marketing 23, no. 4 (2008): 256–63. http://dx.doi.org/10.1108/08858620810865834.
Texto completoHeikkinen, Juho, and Ville Isomöttönen. "Perceived status and value." Industry and Higher Education 31, no. 4 (2017): 215–26. http://dx.doi.org/10.1177/0950422217705443.
Texto completoCline, Allison, and Nancy Eisemon. "Perceived Value of Certification." Gastroenterology Nursing 30, no. 2 (2007): 145. http://dx.doi.org/10.1097/01.sga.0000267959.98630.3c.
Texto completoWu, Lingfei, and Jun Li. "Perceived value of entrepreneurship." Journal of Chinese Entrepreneurship 3, no. 2 (2011): 134–46. http://dx.doi.org/10.1108/17561391111144564.
Texto completoSchröder, Regina, and Friederike Wall. "Customer Perceived Value Accounting." Controlling 16, no. 12 (2004): 669–76. http://dx.doi.org/10.15358/0935-0381-2004-12-669.
Texto completoMoliner, Miguel A., Javier Sánchez, Rosa M. Rodríguez, and Luís Callarisa. "Perceived relationship quality and post‐purchase perceived value." European Journal of Marketing 41, no. 11/12 (2007): 1392–422. http://dx.doi.org/10.1108/03090560710821233.
Texto completoAdnyani, Desak Ayu Made Eva Suari, and I. Putu Gde Sukaatmadja. "PERAN PERCEIVED RISK DALAM MEMEDIASI PENGARUH PERCEIVED QUALITY TERHADAP PERCEIVED VALUE." E-Jurnal Manajemen Universitas Udayana 8, no. 12 (2019): 7072. http://dx.doi.org/10.24843/ejmunud.2019.v08.i12.p09.
Texto completoSnoj, Boris, Aleksandra Pisnik Korda, and Damijan Mumel. "The relationships among perceived quality, perceived risk and perceived product value." Journal of Product & Brand Management 13, no. 3 (2004): 156–67. http://dx.doi.org/10.1108/10610420410538050.
Texto completoHwang, Yujung, and Eunjoo Choi. "The Effect of Selective Attributes of Customized Cosmetics on Purchase Intention: Focusing on the Mediating Effect of Perceived Natural Raw Materials." J-INSTITUTE 8 (August 31, 2023): 37–50. http://dx.doi.org/10.22471/value.2023.8.37.
Texto completoSiahaan, Elisabet, Khaira Amalia Fachrudin, Magdalena Linda Leonita Sibarani, and Iskandar Muda. "Evaluating customer perceived value of housing based on location factor and economic value." Problems and Perspectives in Management 17, no. 3 (2019): 196–206. http://dx.doi.org/10.21511/ppm.17(3).2019.16.
Texto completoAnwer, Ehtisham, Sameer Deshpande, Robbin Derry, and Debra Z. Basil. "The value of values in business purchase decisions." Journal of Business & Industrial Marketing 35, no. 8 (2020): 1323–34. http://dx.doi.org/10.1108/jbim-03-2019-0111.
Texto completoJiang, Yang, and Youngtae Kim. "Developing multi-dimensional green value." International Journal of Contemporary Hospitality Management 27, no. 2 (2015): 308–34. http://dx.doi.org/10.1108/ijchm-08-2013-0383.
Texto completoNanjaya, Carolus Mario, and Andi Wijaya. "Pengaruh Perceived Quality Dan Perceived Value Terhadap Purchase Intention Dimediasi Perceived Risk." Jurnal Manajerial Dan Kewirausahaan 3, no. 3 (2021): 612. http://dx.doi.org/10.24912/jmk.v3i3.13133.
Texto completoPratama, Ferdy, and Sarwo Edy Handoyo. "Pengaruh perceived price dan perceived quality terhadap purchase intention melalui perceived value." Jurnal Manajemen Bisnis dan Kewirausahaan 8, no. 4 (2024): 895–906. http://dx.doi.org/10.24912/jmbk.v8i4.31641.
Texto completoTam, Kim-Pong, Sau-Lai Lee, Young-Hoon Kim, Yanmei Li, and Melody Manchi Chao. "Intersubjective Model of Value Transmission." Personality and Social Psychology Bulletin 38, no. 8 (2012): 1041–52. http://dx.doi.org/10.1177/0146167212443896.
Texto completoPETRICK, JAMES F. "MEASURING CRUISE PASSENGERS' PERCEIVED VALUE." Tourism Analysis 7, no. 3 (2003): 251–58. http://dx.doi.org/10.3727/108354203108750094.
Texto completoBasumallick, Debraj, Burak Ozdaryal, and Cristina Madamba-Brown. "Perceived value of a mile." Journal of Revenue and Pricing Management 12, no. 1 (2012): 8–15. http://dx.doi.org/10.1057/rpm.2012.34.
Texto completoBaker, Angela, Sally Ferguson, and Drew Dawson. "The Perceived Value of Time." Time & Society 12, no. 1 (2003): 27–39. http://dx.doi.org/10.1177/0961463x03012001444.
Texto completoAl-Sabbahy, Hesham Z., Yuksel Ekinci, and Michael Riley. "Perceived Value—The Mistaken Identity:." Journal of Travel Research 42, no. 4 (2004): 426–28. http://dx.doi.org/10.1177/0047287504263039.
Texto completoTENOPIR, Carol, Suzie ALLARD, Benjamin J. BATES, et al. "Perceived value of scholarly articles." Learned Publishing 24, no. 2 (2011): 123–32. http://dx.doi.org/10.1087/20110207.
Texto completoEscott-Stump, Sylvia A. "Increasing Members' Compensation, Perceived Value." Journal of the American Dietetic Association 111, no. 11 (2011): 1643. http://dx.doi.org/10.1016/j.jada.2011.09.031.
Texto completoKortge, G. Dean, and Patrick A. Okonkwo. "Perceived value approach to pricing." Industrial Marketing Management 22, no. 2 (1993): 133–40. http://dx.doi.org/10.1016/0019-8501(93)90039-a.
Texto completoMaier, Russell, Jennifer Weaver, Jeremy A. Ginoza, Daniel Meyer, and David Gothard. "Perceived Value of Osteopathic Recognition." Family Medicine 55, no. 2 (2023): 107–10. http://dx.doi.org/10.22454/fammed.2023.853908.
Texto completoMuhammad, Ilham Perdana, and Listyorini Sari. "The effect of perceived quality on purchase intention with mediation of perceived value at RevoU Indonesia." World Journal of Advanced Research and Reviews 24, no. 2 (2024): 1454–76. https://doi.org/10.5281/zenodo.15096040.
Texto completoPetrulaitiene, Vitalija, and Tuuli Jylhä. "The perceived value of workplace concepts for organisations." Journal of Corporate Real Estate 17, no. 4 (2015): 260–81. http://dx.doi.org/10.1108/jcre-06-2015-0014.
Texto completoHossein, Vazifehdoost, and asadinezhad jamali Amir. "The relationship between Store Name, Brand Name and Price Discounts on Purchase Intentions." International Journal of Case Studies 6, no. 7 (2017): 15–20. https://doi.org/10.5281/zenodo.3537551.
Texto completoSan. "Consumers' Perceived Quality, Perceived Value and Perceived Risk Towards Purchase Decision on Automobile." American Journal of Economics and Business Administration 3, no. 1 (2011): 47–57. http://dx.doi.org/10.3844/ajebasp.2011.47.57.
Texto completoQuang Le, Trang, Thuy Thi Thu Phung, Huong Vo Song Le, Thi Chau Tran, and Duy Tran Tien Dinh. "Understanding spectators’ intention to attend sport events: A perspective on perceived value." Innovative Marketing 20, no. 3 (2024): 249–60. http://dx.doi.org/10.21511/im.20(3).2024.20.
Texto completoCarnevale, Marina, Yuliya Komarova Loureiro, and Sertan Kabadayi. "Customer Value Creation for Risky Products: The Role of Brand Trust and Trusting Beliefs." Journal of Creating Value 4, no. 1 (2018): 1–21. http://dx.doi.org/10.1177/2394964317752731.
Texto completoChen, Dan. "How Visitors Perceive Heritage Value—A Quantitative Study on Visitors’ Perceived Value and Satisfaction of Architectural Heritage through SEM." Sustainability 15, no. 11 (2023): 9002. http://dx.doi.org/10.3390/su15119002.
Texto completoHan, Jin Wook, and Seong Jin Park. "The Relationships between Perceived Quality, Perceived Sacrifice, and Perceived Value: The Mediating Role of Perceived Risk." Journal of Sport and Leisure Studies 33 (August 31, 2008): 365–74. http://dx.doi.org/10.51979/kssls.2008.08.33.365.
Texto completoQu, Yuanmei Elly, Marie T. Dasborough, Mi Zhou, and Gergana Todorova. "Should Authentic Leaders Value Power? A Study of Leaders’ Values and Perceived Value Congruence." Journal of Business Ethics 156, no. 4 (2017): 1027–44. http://dx.doi.org/10.1007/s10551-017-3617-0.
Texto completoLedden, Lesley, Stavros P. Kalafatis, and Phillip Samouel. "The relationship between personal values and perceived value of education." Journal of Business Research 60, no. 9 (2007): 965–74. http://dx.doi.org/10.1016/j.jbusres.2007.01.021.
Texto completoHänninen, Nora, and Heikki Karjaluoto. "Environmental values and customer-perceived value in industrial supplier relationships." Journal of Cleaner Production 156 (July 2017): 604–13. http://dx.doi.org/10.1016/j.jclepro.2017.04.081.
Texto completoMedi, Yarmen. "International Journal of Public Health Science (IJPHS)." International Journal of Public Health Science (IJPHS) 6, no. 3 (2017): 275~282. https://doi.org/10.11591/ijphs.v6i3.7634.
Texto completoChang, En-Chi, and Ya-Fen Tseng. "Research note: E-store image, perceived value and perceived risk." Journal of Business Research 66, no. 7 (2013): 864–70. http://dx.doi.org/10.1016/j.jbusres.2011.06.012.
Texto completoAhmad, Rodina, Mohd Hairul Nizam Md Nasir, Javed Iqbal, and Salmi Md Zahid. "High Perceived-Value Requirements Engineering Practices for Outsourced Software Projects." Journal of Software 10, no. 10 (2015): 1199–215. http://dx.doi.org/10.17706//jsw.10.10.1199-1215.
Texto completo