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Artículos de revistas sobre el tema "Potato chips – United States – History"

Autor: Grafiati

Publicado: 26 de julio de 2024

Última modificación: 31 de julio de 2025

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1

Özbağ Keçeci, Merve. "Analyzing Brand-Level Chips Demand in the United States Using the Multinomial Logit Model." Eskişehir Osmangazi Üniversitesi İktisadi ve İdari Bilimler Dergisi 19, no. 1 (2024): 155–80. http://dx.doi.org/10.17153/oguiibf.1347020.

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This study estimates demand for 52 chip brands using IRI scanner data. The multinomial logit model addresses dimensionality and endogeneity issues in demand estimation. All brands exhibit elastic demand, with own-price elasticities between -5.0412 and -1.4251, indicating high consumer responsiveness to price changes. Notably, tortilla chip brands are less elastic than potato chip brands. Baked chip brands fall under the category of highly elastic brands. Funyuns has the most elastic demand, while Calidad Triangle has the least elastic demand. Cross-price elasticities (0.0010 to 0.0263), exhibi

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2

Clements, Justin, Benjamin Z. Bradford, Megan Lipke, Shelley Jansky, Jake Olson, and Russell L. Groves. "Difference in Foliar Fatty Acid Composition in Potato Cultivars over a Growing Season May Influence the Host Location Preference of Leptinotarsa Decemlineata." American Journal of Potato Research 99, no. 1 (2022): 40–47. http://dx.doi.org/10.1007/s12230-021-09857-w.

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AbstractThe production of commercial potatoes (Solanum tuberosum) for different market classes is of vital agricultural importance in the United States. For the production of chips, fresh-market or processing potatoes, potato producers rely upon different potato cultivars to meet market and consumer demands. Many cultivars possess distinctive traits which make them more or less susceptible to disease and insect pressure. One important and understudied trait that may confer host location preference and population performance include leaf fatty acid composition(s). It is known that leaf fatty ac

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3

Munyaneza, J. E., V. G. Sengoda, J. M. Crosslin, G. De la Rosa-Lozano, and A. Sanchez. "First Report of ‘Candidatus Liberibacter psyllaurous’ in Potato Tubers with Zebra Chip Disease in Mexico." Plant Disease 93, no. 5 (2009): 552. http://dx.doi.org/10.1094/pdis-93-5-0552a.

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Zebra Chip (ZC), an emerging disease of potato (Solanum tuberosum L.) first documented in potato fields around Saltillo in México in 1994, has been identified in the southwestern United States, México, and Central America and is causing losses of millions of dollars to the potato industry (4). Recently, this damaging potato disease was also documented in New Zealand (3). This disease is characterized by a striped pattern of necrosis in tubers produced on infected plants, and fried chips processed from these infected tubers are commercially unacceptable (4). Recent studies conducted in the Unit

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4

Abad, J. A., M. Bandla, R. D. French-Monar, L. W. Liefting, and G. R. G. Clover. "First Report of the Detection of ‘Candidatus Liberibacter’ Species in Zebra Chip Disease-Infected Potato Plants in the United States." Plant Disease 93, no. 1 (2009): 108. http://dx.doi.org/10.1094/pdis-93-1-0108c.

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Zebra chip (ZC), an emerging disease causing economic losses to the potato chip industry, has been reported since the early 1990s in Central America and Mexico and in Texas during 2000 (4). ZC was subsequently found in Nebraska, Colorado, New Mexico, Arizona, Nevada, California, and Kansas (3). Severe losses to potato crops were reported in the last few years in Mexico, Guatemala, and Texas (4). Foliar symptoms include purple top, shortened internodes, small leaves, enlargement of the stems, swollen axillary buds, and aerial tubers. Chips made from infected tubers exhibit dark stripes that bec

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5

Crosslin, James M., Joseph E. Munyaneza, Judith K. Brown, and Lia W. Liefting. "Potato Zebra Chip Disease: A Phytopathological Tale." Plant Health Progress 11, no. 1 (2010): 33. http://dx.doi.org/10.1094/php-2010-0317-01-rv.

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Potato zebra chip (ZC) disease is a relative newcomer to the world of important potato diseases. First reported in Mexico in the 1990s, by 2004-2005 the disease was causing serious economic damage in parts of Texas. ZC is now widespread in the south-western and central United States, Mexico, Central America, and was recently reported in New Zealand. By 2006, there seemed to be an association between ZC and the potato psyllid (Bactericera cockerelli). The exact nature of the relationship, however, has only recently been identified by the discovery of a new Candidatus Liberibacter bacterium that

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6

Hu, Xiaoye, Hong Jiang, Zixuan Liu, et al. "The Global Potato-Processing Industry: A Review of Production, Products, Quality and Sustainability." Foods 14, no. 10 (2025): 1758. https://doi.org/10.3390/foods14101758.

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The global potato industry has changed dramatically over the past half century—the potato-planting area in Poland decreased from 2,819,200 hectares in 1961 to 188,580 hectares in 2023, representing a 1394.96% relative decrease; South Africa’s potato production increased from 332,000 tons in 1961 to 2.42 million tons in 2023, representing a 627.60% relative increase. This study provides a comprehensive comparison of the potato-processing industries in China and major global producers. The global potato-processing market was valued at USD 40.97 billion in 2023 and is projected to reach USD 60.08

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7

Zhaokun, Liu. "Icebreaking Cooperation: Resuming the Repatriation of U.S. Servicemen’s Remains from North Korea, 1985–1990." Journal of American-East Asian Relations 28, no. 3 (2021): 247–74. http://dx.doi.org/10.1163/18765610-28030003.

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Abstract Unrelenting animosity continues to define the relationship between the United States and North Korea, but in the mid-1980s, P’yŏngyang began to seek non-confrontational measures to fulfill one of its major diplomatic objectives—opening a channel of direct negotiation with Washington. The bodies of U.S. soldiers who had perished or gone missing in North Korea in 1950 during the Korean War became bargaining chips for the North Koreans. This article analyzes the political stakes of these remains for the two countries. It traces the meetings between Congressman Gillespie V. Montgomery and

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8

Workneh, F., D. C. Henne, A. C. Childers, L. Paetzold, and C. M. Rush. "Assessments of the Edge Effect in Intensity of Potato Zebra Chip Disease." Plant Disease 96, no. 7 (2012): 943–47. http://dx.doi.org/10.1094/pdis-06-11-0480.

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Zebra chip is a newly emerging potato disease which imparts dark colorations on fried chips, rendering them unmarketable. The disease is associated with the phloem-limited proteobacterium ‘Candidatus Liberibacter solancearum’, vectored by the potato psyllid Bactericera cockerelli. First reported from Mexico in the mid-1990s, the disease was observed for the first time in Texas in 2000 and is now prevalent in several potato-producing regions of the United States. In this study, we were interested in investigating whether there are edge effects in zebra chip intensity that can be assessed as a “

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9

Crosslin, J. M., and G. Bester. "First Report of ‘Candidatus Liberibacter psyllaurous’ in Zebra Chip Symptomatic Potatoes from California." Plant Disease 93, no. 5 (2009): 551. http://dx.doi.org/10.1094/pdis-93-5-0551b.

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A disease that severely affects processing potatoes (Solanum tuberosum L.), termed zebra chip (ZC), has been identified in several locations in the United States (Texas, Nebraska, Colorado, Kansas, New Mexico, Arizona, and Nevada), Mexico, and Central America (4). The disease name comes from the rapid oxidative darkening of freshly cut tubers and the dark stripes and blotches that occur in chips processed from infected tubers. Recently, the disorder has been associated with a new ‘Candidatus Liberibacter’ species in New Zealand (3). Also, a bacterium designated ‘Candidatus Liberibacter psyllau

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10

Secor, G. A., I. M. Lee, K. D. Bottner, V. Rivera-Varas, and N. C. Gudmestad. "First Report of a Defect of Processing Potatoes in Texas and Nebraska Associated with a New Phytoplasma." Plant Disease 90, no. 3 (2006): 377. http://dx.doi.org/10.1094/pd-90-0377b.

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An outbreak of a new potato disease occurred in Texas and Nebraska causing a serious defect in potato chips produced from commercial processing potatoes. The defect consists of patchy brown discoloration of chips and can be a cause for rejection of contracted potatoes by the processor. Infected potato plants exhibit symptoms of the purple top wilt syndrome similar to those of the purple top disease in processing potatoes caused by clover proliferation phytoplasma recently found in Washington and Oregon (3). Foliar symptoms include stunting, chlorosis, slight purple coloration of new growth, sw

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11

Lin, Hong, and Neil C. Gudmestad. "Aspects of Pathogen Genomics, Diversity, Epidemiology, Vector Dynamics, and Disease Management for a Newly Emerged Disease of Potato: Zebra Chip." Phytopathology® 103, no. 6 (2013): 524–37. http://dx.doi.org/10.1094/phyto-09-12-0238-rvw.

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An overview is provided for the aspects of history, biology, genomics, genetics, and epidemiology of zebra chip (ZC), a destructive disease of potato (Solanum tuberosum) that represents a major threat to the potato industries in the United States as well as other potato-production regions in the world. The disease is associated with a gram-negative, phloem-limited, insect-vectored, unculturable prokaryote, ‘Candidatus Liberibacter solanacearum’, that belongs to the Rhizobiaceae family of α-Proteobacteria. The closest cultivated relatives of ‘Ca. L. solanacearum’ are members of the group of bac

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12

Lee, I. M., K. D. Bottner, and M. Sun. "An Emerging Potato Purple Top Disease Associated with a New 16SrIII Group Phytoplasma in Montana." Plant Disease 93, no. 9 (2009): 970. http://dx.doi.org/10.1094/pdis-93-9-0970b.

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Potato purple top (PPT) is a devastating disease that occurs in the United States, Canada, Mexico, Russia, and elsewhere causing great economic loss to the potato industry through substantially reduced tuber yield and quality. Chips and fries processed from infected tubers often develop brown discoloration, greatly reducing their marketability. At least seven distinct phytoplasma strains belonging to five different phytoplasma groups (16SrI, 16SrII, 16SrVI, 16SrXII, and 16SrXVIII) have been reported to cause purple top and related symptoms in potato (3). During an unusual drought in 2007, a ne

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13

Bondarenko, Halyna. "Ukrainian Cuisine as a Modern Identification Marker." Materìali do ukraïnsʹkoï etnologìï 23 (26) (December 30, 2024): 60–64. https://doi.org/10.15407/mue2024.23.060.

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The connection between culinary traditions and Ukrainian identity is described in the article. It is found out that food can be a marker of identity, helping to develop a system of connections and mutual support in the community. Gastronomic practice unites people with their cultural heritage, history, and the totality of knowledge, values, and practices acquired by an ethnic group. The social, cultural, symbolic status of food in eating habits contribute to the preservation of national identity. The national cultural heritage includes also traditional and regional products. Their loss because

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14

Garibaldi, A., G. Gilardi, D. Bertetti, and M. L. Gullino. "First Report of Pycnostysanus azaleae on Rhododendron in Italy." Plant Disease 86, no. 5 (2002): 560. http://dx.doi.org/10.1094/pdis.2002.86.5.560c.

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Rhododendron species cultivation has a long history in northern Italy, where a wide selection of cultivars and hybrids is grown. In spring 2001, a previously unknown bud blast was observed on several rhododendron cultivars growing in gardens and parks in the Province of Biella, Italy. Flower petioles and twigs, but not leaves, showed extensive necrosis, and flower production was reduced. The first symptoms on infected flower buds are brown necrotic areas near the base, which increase in size until the whole bud appears brown and water-soaked. Infected buds shrink, but do not rot or disintegrat

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15

Shah, Sohini, Rebecca Grohman, and Anna Nowak-Wegrzyn. "Food protein-induced enterocolitis syndrome (FPIES): Beyond the guidelines." Journal of Food Allergy 5, no. 2 (2023): 55–64. http://dx.doi.org/10.2500/jfa.2023.5.230014.

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Background: Food protein‐induced enterocolitis syndrome (FPIES) is a non‐immunoglobulin E (IgE) cell mediated food allergy that can cause severe symptoms and is considered an allergic emergency. Objective: To describe FPIES epidemiology and appraise the approach to diagnosis and management. Methods: A review of the relevant articles published in the peer-reviewed journals since the publication of the First International FPIES Consensus Guidelines in 2017. Results: FPIES is estimated to affect 0.51‐0.9% of children and 0.22% of adults in the United States. It typically presents with protracted,

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16

Johnson, S., C. Miles, and D. A. Inglis. "First Report of Verticillium Wilt Caused by V. dahliae on Grafted Solanum aethiopicum in Washington." Plant Disease 97, no. 6 (2013): 840. http://dx.doi.org/10.1094/pdis-09-12-0870-pdn.

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Solanum aethiopicum L., previously S. integrifolium Poir. (4), has been used as a rootstock for commercial, grafted eggplant production throughout Asia (3). In August 2010 and 2011, symptoms of Verticillium wilt were observed on ‘Epic’ eggplant (S. melongena L.) grafted onto S. aethiopicum at two sites with a history of the disease: one in the irrigated, dryland Columbia Basin of eastern Washington near Eltopia, and the other in maritime western Washington near Mount Vernon. Interveinal chlorosis, V-shaped necrotic lesions, and wilting were evident at both sites in both years. Each year, stems

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17

Montecchio, L., G. Fanchin, M. Simonato, and M. Faccoli. "First Record of Thousand Cankers Disease Fungal Pathogen Geosmithia morbida and Walnut Twig Beetle Pityophthorus juglandis on Juglans regia in Europe." Plant Disease 98, no. 10 (2014): 1445. http://dx.doi.org/10.1094/pdis-07-14-0719-pdn.

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Thousand cankers disease (TCD) is a disease complex caused by the fungus Geosmithia morbida Kolařik (Ascomycota, Hypocreales) and its vector Pityophthorus juglandis Blackman 1928 (Coleoptera, Scolytinae; walnut twig beetle, WTB). Since the mid-1990s, the disease was responsible for widespread mortality of many walnut species in the United States (4). After the first detection of TCD on black walnut (Juglans nigra L.) in Italy (3), an extensive survey was activated in cooperation with the Regional Phytosanitary Service. In May 2014, early TCD symptoms (4) were observed on English walnuts (J. re

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18

Montecchio, L., and M. Faccoli. "First Record of Thousand Cankers Disease Geosmithia morbida and Walnut Twig Beetle Pityophthorus juglandis on Juglans nigra in Europe." Plant Disease 98, no. 5 (2014): 696. http://dx.doi.org/10.1094/pdis-10-13-1027-pdn.

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Thousand cankers disease (TCD) of walnut is responsible for widespread mortality of black walnut (Juglans nigra L.) in the United States since the mid-1990s (2). The disease is caused by the fungus Geosmithia morbida Kolařik (Ascomycota, Hypocreales), vectored by the walnut twig beetle Pityophthorus juglandis Blackman 1928 (Coleoptera, Scolytinae). In September 2013, TDC was observed in northeastern Italy (Bressanvido, Vicenza, 45°39′ N, 11°38′ E) in black walnuts of different ages: ~80-year-old plants growing in a garden and 17-year-old trees belonging to a nearby walnut plantation for timber

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19

Garibaldi, A., G. Gilardi, D. Bertetti, and M. L. Gullino. "Proof for the Occurrence of Flower Blight Caused by Ciborinia camelliae in Italy." Plant Disease 85, no. 8 (2001): 924. http://dx.doi.org/10.1094/pdis.2001.85.8.924a.

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Camellia cultivation has a long history in the Lake Maggiore area of Northern Italy where a wide selection of varieties is present. In March to April 2001, a previously unconfirmed flower blight was observed on a collection of camellia varieties grown in a garden. Initial symptoms included the appearance of irregular, small, brown spots on the petals. Under favorable temperature and moisture conditions, the lesions enlarged rapidly and coalesced to form large spots that turned the entire petal brown. When the infection reached the base of the petal, it spread to other petals of the flower and

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20

Garibaldi, A., D. Bertetti, O. Vinnere, and M. L. Gullino. "Presence of Colletotrichum acutatum Causing Leaf Spot on Azalea japonica in Italy." Plant Disease 88, no. 5 (2004): 572. http://dx.doi.org/10.1094/pdis.2004.88.5.572a.

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Rhododendron cultivation has a long history in northern Italy where a wide selection of varieties and hybrids are grown. In the fall of 2002, a previously unknown disease was observed on Azalea japonica cv. Palestrina in several commercial farms in the Province of Verbania. Leaves showed irregular necrotic areas that were 1 mm in diameter. Lesions were dark brown to black and were surrounded by a chlorotic halo. Eventually, lesions coalesced, forming large irregular spots. Heavily infected leaves fell prematurely, resulting in severe defoliation. On the infected leaves, acervuli were present f

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21

Wechter, W. P., A. P. Keinath, J. P. Smith, M. W. Farnham, C. T. Bull, and D. A. Schofield. "First Report of Bacterial Leaf Blight on Mustard Greens (Brassica juncea) Caused by Pseudomonas cannabina pv. alisalensis in Mississippi." Plant Disease 98, no. 8 (2014): 1151. http://dx.doi.org/10.1094/pdis-09-13-0966-pdn.

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In 2010, a brassica leafy greens grower in Sunflower County, MS, observed scattered outbreaks of a leaf blight on mustard greens (Brassica juncea) in a 180-ha field. A severe outbreak of leaf blight occurred on mustard greens and turnip greens (B. rapa) in the same field in 2011 with more than 80 ha affected. The affected field, established in 2010, had no prior history of being cropped to brassica leafy greens. Symptoms appeared on the 6-week-old transplants as brown to tan necrotic spots with faint chlorotic borders and associated water-soaking. Lesions varied from 4 mm to 3 cm in diameter a

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22

Chilvers, M. I., and D. E. Brown-Rytlewski. "First Report and Confirmed Distribution of Soybean Sudden Death Syndrome Caused by Fusarium virguliforme in Southern Michigan." Plant Disease 94, no. 9 (2010): 1164. http://dx.doi.org/10.1094/pdis-94-9-1164b.

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Leaf lesions and root rot symptoms typical of soybean sudden death syndrome (SDS) caused by Fusarium virguliforme O'Donnell & T. Aoki were observed in commercial soybeans (Glycine max (L.) Merr.) in southern Michigan. Leaf symptoms ranged from chlorotic spots to severe interveinal chlorosis and necrosis, no foliar pathogens were noted. In 2008, isolates were collected from Berrien and St. Joseph counties. In 2009, isolates were collected from Cass, St. Joseph, Van Buren, Allegan, and Monroe counties. Pieces of roots with root rot symptoms were washed prior to surface disinfestation with 70

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23

Riggins, J. J., M. Hughes, J. A. Smith, et al. "First Occurrence of Laurel Wilt Disease Caused by Raffaelea lauricola on Redbay Trees in Mississippi." Plant Disease 94, no. 5 (2010): 634. http://dx.doi.org/10.1094/pdis-94-5-0634c.

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Laurel wilt is a lethal, nonnative vascular wilt disease of redbay (Persea borbonia), sassafras (Sassafras albidum), and other trees in the Lauraceae (1,4). It is caused by a fungus (Raffaelea lauricola) and transmitted by the redbay ambrosia beetle (Xyleborus glabratus), a nonnative insect first detected in Georgia in 2002 (1,2). Since introduction of the pathogen and vector (presumably from Asia), laurel wilt has caused extensive mortality to redbays in Georgia, Florida, and South Carolina (1). In June 2009, a landowner in Gautier, MS reported dead redbay trees. Signs and symptoms were ident

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24

Marine, S. C., D. G. Schmale, and K. S. Yoder. "First Report of Reduced Sensitivity to a QoI Fungicide in Apple Scab (Venturia inaequalis) in Virginia and Maryland." Plant Disease 96, no. 9 (2012): 1376. http://dx.doi.org/10.1094/pdis-03-12-0246-pdn.

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Apple scab caused by Venturia inaequalis (Cooke) Winter continues to be a significant concern for apple growers in Virginia and Maryland. Management of scab has relied on foliar fungicides including strobilurins (QoIs) such as trifloxystrobin (TFX). In recent years, populations of V. inaequalis with reduced sensitivity to the QoIs have been reported in other apple-growing regions of the United States (1,2). Although QoIs generally remain effective in the mid-Atlantic, concerns about the development of resistance in some Virginia and Maryland orchards prompted this study. Twenty-five isolates o

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Garibaldi, A., G. Gilardi, and M. L. Gullino. "First Report of Alternaria Leaf Spot on Camellia in Italy." Plant Disease 91, no. 3 (2007): 324. http://dx.doi.org/10.1094/pdis-91-3-0324c.

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Camellia cultivation has a long history in the Lake Maggiore area of northern Italy where a wide selection of varieties is present. Camellias are appreciated for their large, colorful flowers that bloom from late fall through early spring. In July 2005, a previously unknown foliar disease was observed on a collection of 2- to 12-month-old camellia cultivars (Camellia japonica) grown in several nurseries located in the Verbania Province (northern Italy). The disease was observed on plants grown in pots (10 to 24 cm in diameter) that were maintained either in the open or in a greenhouse and was

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26

Patel, Sahil K., Ryan Gericke, Jaime Dougherty, and Adarsh Gupta. "The effect of perceived weight status and BMI perception on food attitudes and food relationships." Journal of Osteopathic Medicine, May 24, 2023. http://dx.doi.org/10.1515/jom-2022-0211.

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Abstract Context Obesity has been a national epidemic throughout the United States due to the increasingly sedentary western lifestyle, paired with calorically dense abundant low-nutritional food options. Discussing weight necessitates the conversation of not only the numerical value (body mass index [BMI]) associated with obesity but also the perceived weight or how an individual categorizes their weight, irrespective of their calculated BMI classification. Perceived weight can influence food relationships, overall health, and lifestyle habits. Objectives The purpose of this study was to iden

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Jo, Kwang Ryong, Seungho Cho, Ji-Hong Cho, et al. "Analysis of genetic diversity and population structure among cultivated potato clones from Korea and global breeding programs." Scientific Reports 12, no. 1 (2022). http://dx.doi.org/10.1038/s41598-022-12874-2.

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AbstractCharacterizing the genetic diversity and population structure of breeding materials is essential for breeding to improve crop plants. The potato is an important non-cereal food crop worldwide, but breeding potatoes remains challenging owing to their auto-tetraploidy and highly heterozygous genome. We evaluated the genetic structure of a 110-line Korean potato germplasm using the SolCAP 8303 single nucleotide polymorphism (SNP) Infinium array and compared it with potato clones from other countries to understand the genetic landscape of cultivated potatoes. Following the tetraploid model

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Pertiwi, Kamalita, Linda M. Oude Griep, Jeremiah Stamler, et al. "Abstract P272: Relationship of Potato Consumption, Total and by Preparation Method With Blood Pressure and Body Mass Index: The International Population Study on Macronutrients and Blood Pressure (INTERMAP) US Study." Circulation 135, suppl_1 (2017). http://dx.doi.org/10.1161/circ.135.suppl_1.p272.

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Background: Limited evidence from prospective US cohort studies suggests that higher potato intake is associated with a higher risk of hypertension and obesity. Different preparation methods affect the nutritional composition of potatoes and are related to different dietary choices that may influence associations with blood pressure and body mass index (BMI). Objective: To investigate potato consumption, total and by preparation method, in relation to blood pressure and BMI. Methods: We used cross-sectional data of 2,195 participants aged 40 to 59 in 1996-1997 from the United States samples of

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Chawla, Anupama, Denease Francis, Sherin Daniel, and Michelle Tobin. "Kwashiorkor in Upper Middle Class Suburbia in the United States (FS17-02-19)." Current Developments in Nutrition 3, Supplement_1 (2019). http://dx.doi.org/10.1093/cdn/nzz035.fs17-02-19.

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Abstract Objectives Malnutrition continues to be a major cause of death worldwide among children aged 5 years and under. We describe two patients who developed kwashiorkor while being predominantly fed rice milk. Methods An 11-month old Caucasian male presented with a 3-day history of worsening edema, decreased oral intake, diffuse maculopapular rash, and poor weight gain. He was diagnosed with dairy, soy, and sesame allergies by two allergists and was placed on rice milk. Labs revealed hypoalbuminemia, anemia, transaminitis, zinc and copper deficiency. He was started on Elecare Jr and vitamin

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Patarroyo, Camilo, Florencia Lucca, Stéphane Dupas, and Silvia Restrepo. "Reconstructing the global migration history of Phytophthora infestans towards Colombia." Phytopathology®, June 18, 2024. http://dx.doi.org/10.1094/phyto-05-24-0163-r.

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The evolution of new variants of plant pathogens is one of the biggest challenges to controlling and managing plant diseases. Of the forces driving these evolutionary processes, global migration events are particularly important for widely distributed diseases such as the potato late blight, caused by the oomycete Phytophthora infestans (Mont.) de Bary. However, little is known about its migration routes outside North America and Europe. This work used genotypic data from population studies to elucidate the migration history originating the Colombian P. infestans population. For this purpose,

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"Tuber Yield, Water Productivity and Post-harvest Quality of Sprinkler-irrigated Chip Potato (solanum tuberosum L.) Under a Semiarid Climate." Journal of Agriculture and Horticulture Research 2, no. 2 (2019). http://dx.doi.org/10.33140/jahr.02.02.03.

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The potato chip industry has critical requirements regarding tuber physical and chemical aspects and these requirements are the characteristics targeted by chip potato breeding programs. This study aimed to evaluate 33 chip potato cultivars for the tuber yield and some physical and chemical characteristics of the tuber and potato chips at harvest and during cold storage period. Field experiments were conducted during the 2017 and 2018 growing seasons under sprinkler irrigation. Twenty-one cultivars were evaluated in 2017 and 22 cultivars were evaluated in 2018 using a randomized complete block

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Bautista-Jalón, Laura S., Omer Frenkel, Leah Tsror (Lahkim), et al. "Genetic Differentiation of Verticillium dahliae Populations Recovered from Symptomatic and Asymptomatic Hosts." Phytopathology®, December 11, 2020, PHYTO—06–20–023. http://dx.doi.org/10.1094/phyto-06-20-0230-fi.

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Verticillium dahliae is a soilborne fungal pathogen affecting many economically important crops that can also infect weeds and rotational crops with no apparent disease symptoms. The main research goal was to test the hypothesis that V. dahliae populations recovered from asymptomatic rotational crops and weed species are evolutionarily and genetically distinct from symptomatic hosts. We collected V. dahliae isolates from symptomatic and asymptomatic hosts growing in fields with histories of Verticillium wilt of potato in Israel and Pennsylvania (United States), and used genotyping-by-sequencin

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Cushing, Nancy. "To Eat or Not to Eat Kangaroo: Bargaining over Food Choice in the Anthropocene." M/C Journal 22, no. 2 (2019). http://dx.doi.org/10.5204/mcj.1508.

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Kangatarianism is the rather inelegant word coined in the first decade of the twenty-first century to describe an omnivorous diet in which the only meat consumed is that of the kangaroo. First published in the media in 2010 (Barone; Zukerman), the term circulated in Australian environmental and academic circles including the Global Animal conference at the University of Wollongong in July 2011 where I first heard it from members of the Think Tank for Kangaroos (THINKK) group. By June 2017, it had gained enough attention to be named the Oxford English Dictionary’s Australian word of the month (

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Green, Lelia. "No Taste for Health: How Tastes are Being Manipulated to Favour Foods that are not Conducive to Health and Wellbeing." M/C Journal 17, no. 1 (2014). http://dx.doi.org/10.5204/mcj.785.

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Background “The sense of taste,” write Nelson and colleagues in a 2002 issue of Nature, “provides animals with valuable information about the nature and quality of food. Mammals can recognize and respond to a diverse repertoire of chemical entities, including sugars, salts, acids and a wide range of toxic substances” (199). The authors go on to argue that several amino acids—the building blocks of proteins—taste delicious to humans and that “having a taste pathway dedicated to their detection probably had significant evolutionary implications”. They imply, but do not specify, that the evolutio

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Bish, Mandy, Theresa K. Herman, Nancy McCoppin, Peng Tian, Steve Clough, and Hari Karki. "First Report of Red Crown Rot of Soybean, caused by Calonectria ilicicola, in Missouri." Plant Disease, March 4, 2025. https://doi.org/10.1094/pdis-12-24-2566-pdn.

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In July 2024, soybean (Glycine max) with symptoms of red crown rot, caused by Calonectria ilicicola, were observed in a commercial field with a history of corn-soybean rotation in Marion County, Missouri. Soybean were planted on May 12 and foliar symptoms including interveinal chlorosis and premature senescence, were visible on plants at the R3 growth stage with incidence estimated at 5% of the field. Reddish coloration was observed on the lower stem of symptomatic plants, along with reddish-orange globular perithecia measuring 300-500 µm in height and 250-350 µm in diameter, typical of C. ili

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Raven, Francis. "Copyright and Public Goods." M/C Journal 8, no. 3 (2005). http://dx.doi.org/10.5204/mcj.2366.

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   The U.S. Constitution charges Congress with promoting ‘the progress of science and useful arts, by securing for limited times to authors and inventors the exclusive right to their respective writings and discoveries.’ This is achieved through copyrights. The most common argument in favour of the distribution of exclusive copyrights is that they provide an incentive for artists and scientists to create their works. But, as I will show, the characteristics of intellectual objects (objects that can be copyrighted) can support the contradictory arguments that one, exclusive co

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Stockwell, Stephen, and Bethany Carlisle. "Big Things." M/C Journal 6, no. 5 (2003). http://dx.doi.org/10.5204/mcj.2262.

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The Big Pineapple, Big Banana, the Big Potato , Australia positively groans under the weight of big things littered along the highway like jokes awaiting their punch-lines. These commercial road-side enterprises are a constant source of bemusement among Australians and this paper seeks to explore the attraction of the gargantuan and why Australians consider big things to be so funny. Discovering that big things not only give form to national icons but also celebrate the nation's tendency to larrikinism and the associated sardonic, ironic and anti-establishment humour, we are left to consider t

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Mac Con Iomaire, Máirtín. "The Pig in Irish Cuisine and Culture." M/C Journal 13, no. 5 (2010). http://dx.doi.org/10.5204/mcj.296.

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In Ireland today, we eat more pigmeat per capita, approximately 32.4 kilograms, than any other meat, yet you very seldom if ever see a pig (C.S.O.). Fat and flavour are two words that are synonymous with pig meat, yet scientists have spent the last thirty years cross breeding to produce leaner, low-fat pigs. Today’s pig professionals prefer to use the term “pig finishing” as opposed to the more traditional “pig fattening” (Tuite). The pig evokes many themes in relation to cuisine. Charles Lamb (1775-1834), in his essay Dissertation upon Roast Pig, cites Confucius in attributing the accidental

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Houston, Lynn. "A Recipe for "Blackened 'Other'"." M/C Journal 2, no. 7 (1999). http://dx.doi.org/10.5204/mcj.1797.

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When you sit down to eat your delicious meal, it's better that you don't know that most of what you are eating came off a plane from Miami. And before it got on a plane in Miami, who knows where it came from? A good guess is that it came from a place like Antigua first, where it was grown dirt-cheap, went to Miami, and came back. There is a world of something in this, but I can't go into it right now.-- Jamaica Kincaid (14) The exhibit of Argentinean Art that recently travelled to the Phoenix Art Museum in the United States, Cantos Paralelos: Visual Parody in Contemporary Argentinean Art1, fea

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Gerhard, David. "Three Degrees of “G”s: How an Airbag Deployment Sensor Transformed Video Games, Exercise, and Dance." M/C Journal 16, no. 6 (2013). http://dx.doi.org/10.5204/mcj.742.

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Introduction The accelerometer seems, at first, both advanced and dated, both too complex and not complex enough. It sits in our video game controllers and our smartphones allowing us to move beyond mere button presses into immersive experiences where the motion of the hand is directly translated into the motion on the screen, where our flesh is transformed into the flesh of a superhero. Or at least that was the promise in 2005. Since then, motion control has moved from a promised revitalization of the video game industry to a not-quite-good-enough gimmick that all games use but none use well.

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Mahon, Elaine. "Ireland on a Plate: Curating the 2011 State Banquet for Queen Elizabeth II." M/C Journal 18, no. 4 (2015). http://dx.doi.org/10.5204/mcj.1011.

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IntroductionFirmly located within the discourse of visible culture as the lofty preserve of art exhibitions and museum artefacts, the noun “curate” has gradually transformed into the verb “to curate”. Williams writes that “curate” has become a fashionable code word among the aesthetically minded to describe a creative activity. Designers no longer simply sell clothes; they “curate” merchandise. Chefs no longer only make food; they also “curate” meals. Chosen for their keen eye for a particular style or a precise shade, it is their knowledge of their craft, their reputation, and their sheer abi

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Ensor, Jason. "Web Forum: Apocacide, Apocaholics and Apocalists." M/C Journal 2, no. 8 (1999). http://dx.doi.org/10.5204/mcj.1814.

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Apocacidal Tendencies: Three Excerpts from the Heaven's Gate Website 1995 (A term which blends apocalypse with suicide, apocacides could be best described as those groups or individuals who understand salvation from an imagined approaching armageddon to involve, indeed depend upon, the voluntary sacrifice of one's own life on earth.) 1. '95 Statement by An E.T. Presently Incarnate: "... We brought to Earth with us a crew of students whom we had worked with (nurtured) on Earth in previous missions. They were in varying stages of metamorphic transition from membership in the human kingdom to mem

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