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Libros sobre el tema "Professional prestige"

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1

The prestige squeeze: Occupational prestige in Canada since 1965. Montreal: McGill-Queen's University Press, 2009.

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2

Voĭtovych, S. O. Dinamika prestizha i privlekatelʹnosti professiĭ. Kiev: Nauk. dumka, 1989.

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3

Prestyz͡h︡ profesiï. Kyïv: Vyd-vo polit. lit-ry Ukraïny, 1986.

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4

Razov, Pavel y Sergey Evenko. The risks of social adaptation of servicemen transferred to the reserve, to the conditions of civilian life in Russia and strategies to overcome them. ru: INFRA-M Academic Publishing LLC., 2020. http://dx.doi.org/10.12737/1078930.

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It analyzes the risks of social adaptation to civil life in Russia — one of the main difficulties of servicemen transferred to the reserve — as well as strategies to overcome them. The urgency of studying this problem by sociologists due to the importance of sociological understanding of specific social adaptation of discharged military personnel and caused by the process problems, because their solution depends not only social and professional well-being of the social group, but also the status of the military in Russian society, the prestige of military service, much lower in the post-Soviet period. Designed for graduate students, researchers interested in the sociology of risk.
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5

Antonio, Schizzerotto, ed. La valutazione sociale delle occupazioni: Una scala di stratificazione occupazionale per l'Italia contemporanea. Bologna: Il Mulino, 1985.

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6

Meraviglia, Cinzia. La scala immobile: La stratificazione occupazionale italiana, 1985-2005. Bologna: Il mulino, 2012.

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7

Health care's forgotten majority: Nurses and their frayed white collars. Westport, Conn: Auburn House, 1995.

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8

The politics of nursing knowledge. London: Routledge, 1996.

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9

Alexandre, Mathieu-Fritz, ed. Le prestige des professions et ses failles: Hussiers de justice, chirurgiens et sociologues. Paris: Hermann, 2008.

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10

Haber, Samuel. The quest for authority and honor in the American professions, 1750-1900. Chicago: University of Chicago Press, 1991.

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11

Rennes, Juliette. Le mérite et la nature: Une controverse républicaine : l'accès des femmes aux professions de prestige, 1880-1940. [Paris]: Fayard, 2007.

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12

Le mérite et la nature: Une controverse républicaine, l'accès des femmes aux professions de prestige,1880-1940. Paris: Fayard, 2007.

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13

Cross-class families: A study of wives' occupational superiority. Oxford [Oxfordshire]: Clarendon Press, 1986.

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14

Maeroff, Gene I. The empowerment of teachers: Overcoming the crisis of confidence. New York: Teachers College Press, 1988.

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15

Monteleone, Erminio y Mario Bertuccioli, eds. Secondo Convegno Nazionale della Società Italiana di Scienze Sensoriali. Florence: Firenze University Press, 2009. http://dx.doi.org/10.36253/978-88-8453-872-7.

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Over the last decade there has been a growing interest in sensory science in Italy. This has clearly resulted in an increase in the number of researchers engaged in this sector and the number of companies that exploit sensory evaluations for product innovation and enhancement and in quality control. In Italy, in the sphere of the valorisation of prestige foodstuffs there is an increasing sensitivity towards the adoption of strict methods for describing the sensory properties of the products and ascertaining compliance with defined sensory standards. The Società Italiana di Scienze Sensoriali has played a decisive role in activating and guiding this development. Pursuing this approach, in 2008 the Society organised the 2nd National Convention as an occasion for exchange among professionals working in the field of sensory science.
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16

Leonardi, Laura, ed. Il distretto delle donne. Florence: Firenze University Press, 2007. http://dx.doi.org/10.36253/978-88-8453-614-3.

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Il titolo di questo volume richiama quello del libro di Alain Touraine Le monde des femmes, e ne condivide le tesi principali. Si sostiene, infatti, che per cogliere i processi innovativi e di mutamento significativi per la società contemporanea, dobbiamo prestare una rinnovata attenzione alle donne come soggetti sociali, che agiscono in funzione di una "ricomposizione del mondo". Questa tesi viene messa alla prova sul terreno empirico, con i risultati di alcune ricerche condotte nel "distretto" pratese, una società in rapida trasformazione in cui le donne emergono come soggetto centrale del cambiamento – in ambito lavorativo così come in quello culturale e politico – proponendosi come agenti della trasformazione sociale ed economica. Il terreno di ricerca si concentra sul lavoro autonomo e imprenditoriale, sulle libere professioni e, in relazione a queste, prende in considerazione la famiglia, i processi di formazione del capitale sociale, il ricambio generazionale, includendo nell'analisi anche il fenomeno migratorio. La pubblicazione di questo lavoro è stata incoraggiata e sostenuta dall'Associazione Soroptimist International Club di Prato, e in particolare dalla Presidente Anna Edy Pacini Sanesi.
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17

Blackmore, Paul. Prestige in Academic Life: Excellence and Exclusion. Taylor & Francis Group, 2015.

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18

Blackmore, Paul. Prestige in Academic Life: Excellence and exclusion. Routledge, 2015.

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19

Elisabeth, Bautier, ed. Travailler en banlieue: La culture de la professionnalité. Paris: L'Harmattan, 1995.

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20

Floss, Mental. Law School in a Box: All the Prestige for a Fraction of the Price (Mental Floss Presents). Quirk Books, 2007.

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21

Stirr, Anna Marie. Professional Dohori and Economies of Honor. Oxford University Press, 2017. http://dx.doi.org/10.1093/oso/9780190631970.003.0006.

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Professional dohori now encompasses the competition circuit, the recording industry, dohori restaurant performance, and tours through Nepal and Nepali communities abroad. Yet different systems of exchange that have governed musical production throughout history still affect how musicians make a living and are perceived in terms of status and honor in Nepali society. This chapter examines the impact of material changes on dohori artists as the genre became professionalized, and how gaining and maintaining honor sometimes conflicts with new ways of making a living as an artist under changing systems of economic and interpersonal values. This allows us to examine what appropriate and honorable artistic personhood means in terms of expression of in songs, and their relations to the intersectional aspects of social personhood that determine honor and prestige.
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22

Eileen, Denza. Professional or Commercial Activity by Diplomat. Oxford University Press, 2016. http://dx.doi.org/10.1093/law/9780198703969.003.0049.

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This chapter examines Article 42 of the Vienna Convention on Diplomatic Relations which specifies the professional or commercial activity done by a diplomat. Article 42 states that a diplomatic agent shall not practise for personal profit any professional or commercial activity in the receiving State. The basis of the Article comes from the notion that it would give the sending State assurance that its diplomatic agents abroad would limit their activities to their official duties. It would assist the receiving State by eliminating difficult problems, and would enhance the dignity of the diplomatic corps accredited to its government. Lastly, it would serve to protect diplomatic agents from any suggestion that they might be using the prestige of their office to further their outside interests. In addition, the chapter also describes the relationship between Article 42 and Articles 31.1 (c) which deals with immunity and 34 (d) which tackles taxes on private income.
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23

Directions for optimizing activities to ensure the quality and safety of medical care. Collection of materials. Remedium Privolzhje, 2020. http://dx.doi.org/10.21145/978-5-906125-80-4_2020.

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Editorial Board: Poklad L.A. — Doctor of Economics and Management, Director of the State Autonomous Establishment of Supplementary Professional Education of the Nizhny Novgorod region «Center for Advanced Training and Professional Retraining of Health Professionals», chief freelance specialist on nursing management of the Volga Federal District. Vagina E.V. — Candidate of Medical Sciences, Deputy Director of the State Autonomous Establishment of Supplementary Professional Education of the Nizhny Novgorod region «Center for Advanced Training and Professional Retraining of Health Professionals». The collection of materials contains scientific and practical materials that reflect modern trends in the development of education and health care, ways of their effective interaction. The authors of the articles presented innovative approaches to nursing practice and professional education of medical workers, offered their views on the problem of increasing the professionalism and prestige of a nursing specialist, the implementation of continuous medical education for specialists with secondary medical and pharmaceutical education. The articles are published in the original, author’s edition. The authors declare that there is no potential conflict of interest and that it is necessary to disclose it in the material.
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24

Jacek, Wódz y Śląski Instytut Naukowy, eds. Przemiany społeczno-zawodowe w regionie górnośląskim: Praca zbiorowa. Katowice: Śląski Instytut Nauk., 1988.

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25

Tomoff, Kiril. Creative Union. Cornell University Press, 2006. http://dx.doi.org/10.7591/cornell/9780801444111.001.0001.

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Why did the Stalin era, a period characterized by bureaucratic control and the reign of Socialist Realism in the arts, witness such an extraordinary upsurge of musical creativity and the prominence of musicians in the cultural elite? This is one of the questions that this book seeks to answer. The book shows how the Union of Soviet Composers established control over the music profession and negotiated the relationship between composers and the Communist Party leadership. Central to the book's argument is the institutional authority and prestige that the musical profession accrued and deployed within Soviet society, enabling musicians to withstand the postwar disciplinary campaigns that were so crippling in other artistic and literary spheres. Most accounts of Soviet musical life focus on famous individuals or the campaign against Shostakovich's ‘Lady Macbeth’ and Zhdanov's postwar attack on musical formalism. This book's approach, while not downplaying these notorious events, shows that the Union was able to develop and direct a musical profession that enjoyed enormous social prestige. The Union's leadership was able to use its expertise to determine the criteria of musical value with a degree of independence. The book reveals the complex and mutable interaction of creative intelligentsia and political elite in a period hitherto characterized as one of totalitarian control.
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26

Ivanišová, Eva, Ľubomír Belej y Adriana Kolesárová, eds. CASEE Online Winter School. Food Environment and Health Risk Assessment in Danube Region (DanubeFEHRA). Book of Abstracts. Slovak University of Agriculture in Nitra, Slovakia, 2021. http://dx.doi.org/10.15414/2021.9788055223322.

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Why have we organized winter school? We believe everyone should be able to understand how important is Food Environment and Health Risk Assessment in Danube Region. The environment plays a crucial role in people’s physical, mental and social well-being. The degradation of the environment, through air pollution, noise, chemicals, poor quality water and loss of natural areas, combined with lifestyle changes, may be contributing to substantial increases of civilisation diseases. The production and consumption of sufficient, affordable and nutritious food, while conserving the natural resources and ecosystems on which food systems depend, is vital. Food systems play a central role in all societies and are fundamental to ensuring sustainable development. Sustainable food systems are critical to resolving issues of food security, poverty alleviation and adequate nutrition, and they play an important role in building resilience in communities responding to a rapidly changing global environment. 13 students from around the world joined our 2- week Winter School Programme in Slovak republic, Slovak University of Agriculture in Nitra, Faculty of Biotechnology and Food Sciences. CASEE Online Winter School was multidisciplinary, encompassing chemistry, environment, microbiology, nutrition, quality assurance, sensory analysis, management, food engineering and manufacturing and also about very actual problematic Covid-19 and its impact on agri-food sector. The Winter School gave our participants an idea of how interesting these topics really are. Online lectures were provided by experts in agri-food sector from Slovak University of Agriculture in Nitra, professional lecturers from prestige universities all over the world, state authorities, research institutes and SMEs as well as representatives from CASEE universities.
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27

Dora, Gambardella, ed. Genere e valutazione delle occupazioni. Roma: Carocci, 2006.

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28

Marlow, Louise. Hierarchy and Egalitarianism in Islamic Thought (Cambridge Studies in Islamic Civilization). Cambridge University Press, 2002.

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