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Artículos de revistas sobre el tema "Slaughter of deer"

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Publicado: 4 de junio de 2021
Última modificación: 20 de febrero de 2023

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1

Taylor, G. "Deer slaughter." Veterinary Record 118, no. 12 (March 22, 1986): 344. http://dx.doi.org/10.1136/vr.118.12.344.

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2

Wilkins, D., and A. Mews. "Deer slaughter." Veterinary Record 118, no. 15 (April 12, 1986): 434. http://dx.doi.org/10.1136/vr.118.15.434-b.

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3

Sharman, G. "Deer slaughter." Veterinary Record 118, no. 24 (June 14, 1986): 676. http://dx.doi.org/10.1136/vr.118.24.676.

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4

Bornett-Gauci, HLI, JE Martin, and DR Arney. "The welfare of low-volume farm animals during transport and at slaughter: a review of current knowledge and recommendations for future research." Animal Welfare 15, no. 3 (August 2006): 299–308. http://dx.doi.org/10.1017/s0962728600030505.

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AbstractMeat from low-volume farm animals such as farmed deer and wild boar is currently widely available to the consumer within the UK. Despite a rapid growth in production of these species there is a paucity of research that focuses on their welfare. This paper reviews the current literature and legislation relating to the transport and slaughter of farmed deer, wild boar, ostriches, buffalo and bison in order to identify priorities for future research. Research on low-volume farm animals has focused on red deer and their welfare is safeguarded with comprehensive legislation and guidelines.
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5

Callaghan, G. E., M. H. Anil, J. L. McKinstry, and A. V. Fisher. "Arterial blood supply to the head of red deer." Proceedings of the British Society of Animal Science 1995 (March 1995): 202. http://dx.doi.org/10.1017/s1752756200591960.

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Continuation of arterial blood supply to the head following slaughter of certain ruminant meat animal species can lead to delays in loss of sensibility and present welfare problems. This sometimes occurs in cattle due to an anastomosis linking the vertebral arteries to the carotid rete. The arterial supply to the head of the ox was found to differ from that of the sheep. In the ox the vertebral arteries can supply blood to the carotid rete via the basi-occipital plexus (Baldwin and Bell, 1963). This additional anastomosis means that there is still a potential blood supply to the head after the
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6

Callaghan, G. E., M. H. Anil, J. L. McKinstry, and A. V. Fisher. "Arterial blood supply to the head of red deer." Proceedings of the British Society of Animal Science 1995 (March 1995): 202. http://dx.doi.org/10.1017/s0308229600029676.

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Continuation of arterial blood supply to the head following slaughter of certain ruminant meat animal species can lead to delays in loss of sensibility and present welfare problems. This sometimes occurs in cattle due to an anastomosis linking the vertebral arteries to the carotid rete. The arterial supply to the head of the ox was found to differ from that of the sheep. In the ox the vertebral arteries can supply blood to the carotid rete via the basi-occipital plexus (Baldwin and Bell, 1963). This additional anastomosis means that there is still a potential blood supply to the head after the
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7

Fisher, A. V., M. H. Davies, D. W. Deakin, and J. A. Bayntun. "Changes in carcass composition with age in 16-26 month old Red Deer." Proceedings of the British Society of Animal Science 2001 (2001): 69. http://dx.doi.org/10.1017/s1752756200004518.

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Modern retailing of venison through supermarkets requires that the product be on the shelf for an extended period compared with the traditional short season in autumn/early winter. However, deer are highly seasonal animals and a range of strategies is needed to increase marketing opportunities for venison. One strategy utilizes extended winter daylength and high levels of nutrition to advance the slaughter season (Davies, 1995; Fisher et al., 1995). Another strategy is to adopt more natural, low input systems with reduced production costs, in which deer reach slaughter condition during their t
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8

Alexander, T. L. "The handling, transport and pre-slaughter management of farmed deer." Applied Animal Behaviour Science 26, no. 3 (May 1990): 288–89. http://dx.doi.org/10.1016/0168-1591(90)90152-4.

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9

Pollard, J. C., R. P. Littlejohn, G. W. Asher, A. J. T. Pearse, J. M. Stevenson-Barry, S. K. McGregor, T. R. Manley, et al. "A comparison of biochemical and meat quality variables in red deer (Cervus elaphus) following either slaughter at pasture or killing at a deer slaughter plant." Meat Science 60, no. 1 (January 2002): 85–94. http://dx.doi.org/10.1016/s0309-1740(01)00110-3.

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10

Wiklund, Eva, Timothy R. Manley, and Roger P. Littlejohn. "Glycolytic potential and ultimate muscle pH values in red deer (Cervus elaphus) and fallow deer (Dama dama)." Rangifer 24, no. 2 (April 1, 2004): 87–94. http://dx.doi.org/10.7557/2.24.2.305.

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The ultimate pH value of meat (measured at approx. 24 hours post slaughter) gives information about the technological quality, i.e. shelf life, colour, water-holding properties and tenderness and is a direct consequence of muscle glycogen (energy) levels at slaughter. It may therefore also indicate whether or not the animal has been exposed to stressful energy depleting events prior to slaughter. In the present study, 141 animals (130 red deer (Cervus elaphus) and 11 fallow deer (Dama dama) were included to investigate the relationship between ultimate pH and residual glycogen concentration in
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11

Kudrnáčová, Eva, Daniel Bureš, Luděk Bartoň, Radim Kotrba, Francisco Ceacero, Louwrens Hoffman, and Lenka Kouřimská. "The Effect of Barley and Lysine Supplementation of Pasture-Based Diet on Growth, Carcass Composition and Physical Quality Attributes of Meat from Farmed Fallow Deer (Dama dama)." Animals 9, no. 2 (January 24, 2019): 33. http://dx.doi.org/10.3390/ani9020033.

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Fallow deer (Dama dama) are important meat producing species providing venison and other products to an international market. The present study investigated the effects of different feed rations on the growth, carcass characteristics and physical attributes of the longissimus lumborum (LL) and semitendinosus (SET) muscles of 45 farm-raised male fallow deer. The animals were divided into three separate groups: 15 pasture-fed (P), 15 pasture-fed and supplemented with barley (B), and 15 pasture-fed and supplemented with barley and lysine (BL). The animals were slaughtered at an average age of 17
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12

SEMAN, DENNIS L., KENNETH R. DREW, and ROGER P. LITTLEJOHN. "Packaging Venison for Extended Chilled Storage: Comparison of Vacuum and Modified Atmosphere Packaging Containing 100% Carbon Dioxide." Journal of Food Protection 52, no. 12 (December 1, 1989): 886–93. http://dx.doi.org/10.4315/0362-028x-52.12.886.

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Thirty red deer (Cervus elaphus) stags were slaughtered at three deer slaughter premises (plants A, B, and C) to determine the effects of initial microbial flora on the quality of chilled venison loins stored using three packaging methods: vacuum packaging (VP), modified atmosphere packaging using an ultra-high barrier outer barrier film (CO2-UHB), and modified atmosphere packaging using a dual aluminized polyethylene outer barrier film (CO2-MPET), all of which were stored for 6, 12, and 18 weeks at −1 ± 3°C. Carcasses slaughtered in plant B had higher aerobic plate counts than those killed at
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13

Goddard, P. J., and S. M. Abeyesinghe. "The behavioural responses of farmed red deer to other farmed species within a simulated abattoir environment." Proceedings of the British Society of Animal Science 1997 (1997): 16. http://dx.doi.org/10.1017/s1752756200594575.

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The farming of red deer (Cervus elaphus) for venison is a small but established part of the UK livestock industry. While slaughtering of deer is undertaken in commercial abattoirs, as yet there are no specific regulations governing the welfare of deer at this time. The behavioural characteristics of deer lead to the supposition that inappropriate pre-slaughter handling may adversely affect their welfare. In particular, exposure to unfamiliar species, as could occur in a multi-species abattoir, may be an area of particular concern: placing groups of unfamiliar animals next to each other has bee
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14

Seamer, D. "The welfare of deer at slaughter in New Zealand and Great Britain." Veterinary Record 118, no. 10 (March 8, 1986): 257–58. http://dx.doi.org/10.1136/vr.118.10.257.

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15

Anil, M. H., J. L. McKinstry, M. Field, M. Bracke, and R. G. Rodway. "Assessment of distress experienced by witnessing slaughter in pigs." Proceedings of the British Society of Animal Science 1995 (March 1995): 190. http://dx.doi.org/10.1017/s1752756200591844.

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The question of whether witnessing slaughter can cause distress has already been addressed in sheep and no scientific evidence was produced to suggest distress (Anil et al, 1989). Other work in mice and deer have also failed to demonstrate distress during the con specifics being killed (Bracke, 1993). It was not clear as to how this affected pigs as they may have been more or less sensitive to watching the slaughter act. Because trying to get stunned animals out of sight can often result in unduly prolonged stunning to sticking intervals which lead to recovery from stunning in commercial slaug
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16

Anil, M. H., J. L. McKinstry, M. Field, M. Bracke, and R. G. Rodway. "Assessment of distress experienced by witnessing slaughter in pigs." Proceedings of the British Society of Animal Science 1995 (March 1995): 190. http://dx.doi.org/10.1017/s030822960002955x.

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The question of whether witnessing slaughter can cause distress has already been addressed in sheep and no scientific evidence was produced to suggest distress (Anil et al, 1989). Other work in mice and deer have also failed to demonstrate distress during the con specifics being killed (Bracke, 1993). It was not clear as to how this affected pigs as they may have been more or less sensitive to watching the slaughter act. Because trying to get stunned animals out of sight can often result in unduly prolonged stunning to sticking intervals which lead to recovery from stunning in commercial slaug
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17

Bykowska, Marta. "Influence of selected factors on meat quality from farm-raised and wild fallow deer (Dama dama): a review." Canadian Journal of Animal Science 98, no. 3 (September 1, 2018): 405–15. http://dx.doi.org/10.1139/cjas-2017-0146.

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Fallow deer meat (venison) is a new product acquired from farm-raised and wild animals. Nowadays, people are more concerned about their health, and therefore, they search for high quality, “healthy” products. Farming of fallow deer is ecological and friendly to the environment. Animals are kept in pasture conditions which resemble their natural environment. Venison is considered healthy meat, low in fat and cholesterol, and high in protein. The aim of this review was to gather and discuss the available literature on factors influencing the quality of venison such as sex, age, slaughter method
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18

Weeks, C. A. "Transport of Deer: A Review with Particular Relevance to Red Deer (Cervus Elaphus)." Animal Welfare 9, no. 1 (February 2000): 63–74. http://dx.doi.org/10.1017/s0962728600022259.

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AbstractFarmed deer, of which the predominant species is the red deer (Cervus elaphus), are increasingly transported to abattoirs for slaughter rather than being shot at pasture. In order to satisfy meat hygiene and marketing requirements, the welfare of deer is often reduced because all farmed animals are stressed by commercial transportation. Several recent experimental studies (reviewed here) have found the magnitude of behavioural and physiological responses of deer to many aspects of handling and transport to be similar to those measured in other farm species, particularly ruminants. Thus
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19

Mulley, R. C., and A. W. English. "The effects of castration of fallow deer (Dama dama) on body growth and venison production." Animal Science 41, no. 3 (December 1985): 359–61. http://dx.doi.org/10.1017/s0003356100036412.

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AbstractCastration of fallow deer (Dama dama) at 7 months of age resulted in a depressed growth rate to slaughter at 20 months of age, compared with entire bucks. The castrated bucks were significantly lighter at 15 and 20 months of age respectively (P < 0·001). The mean carcass weight of castrated bucks was 6·2 kg lighter and their dressing proportion 0·07 lower than entire bucks. The potential loss of income per carcass is equivalent to A$27·00 per castrated buck at 1984 prices, with a further potential loss of A$30·00 per head from velvet antler production prior to slaughter, if this is
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20

Jago, J. G., A. L. Hargreaves, R. G. Harcourt, and L. R. Matthews. "Risk factors associated with bruising in red deer at a commercial slaughter plant." Meat Science 44, no. 3 (November 1996): 181–91. http://dx.doi.org/10.1016/s0309-1740(96)00017-4.

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21

Anil, M. H., J. L. McKinstry, O. Sheldon, S. Spear, and I. Taylor. "Behavioural responses of sheep to the sight and smell of blood." BSAP Occasional Publication 20 (1997): 98–99. http://dx.doi.org/10.1017/s0263967x00043494.

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The existing legislation in England and Wales (Ministry of Agriculture, Fisheries and Food, 1995) prohibits slaughter (sticking) of red meat animals within sight of others. Although this prohibition was originally designed to protect the welfare of animals, trying to get stunned animals out of sight of others can often result in signs of recovery being shown prior to, during and following sticking in commercial situations (Anil and McKinstry, 1993). The question of whether slaughter by exsanguination (sticking), or killing within sight, causes stress in other animals is a controversial issue.
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22

Webster, J. R., I. D. Corson, R. P. Littlejohn, S. K. Stuart, and J. M. Suttie. "Photoperiodic requirements for rapid growth in young male red deer." Animal Science 67, no. 2 (October 1998): 363–70. http://dx.doi.org/10.1017/s1357729800010146.

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AbstractWinter growth of young male red deer can be increased by exposure to 16 h of light (L) and 8 h of dark (D) per day (16L: 8D). This study tested the duration of photoperiod required for this growth response, determined if the time to reach slaughter weight can be reduced and monitored plasma IGF-1, prolactin and reproductive development. Fifty male calves were allocated to five equal groups. Four groups were housed indoors and for 33 weeks from the winter solstice (22 June, southern hemisphere) until 11 February were placed under either 16L: 8D (16L), 13·25L: 10·75D (13L), 10·751:13·25D
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23

Yuzhakov, Aleksandr, Kasim Layshev, and Vasiliy Zabrodin. "The influence of genetic and paratypical factors on the meat productivity of domesticated reindeer." Agrarian Bulletin of the 202, no. 11 (November 26, 2020): 93–100. http://dx.doi.org/10.32417/1997-4868-2020-202-11-93-100.

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Abstract. Purpose. Study of various factors that determine quantitative and qualitative indicators of meat productivity of reindeer. Methods. The results are based on analytical, statistical, expert methods and the authors own research. Results. The analysis of the breed characteristics of live and slaughtered mass of deer, slaughter yield shows that the increase in production of venison to a certain extent depends on the rational allocation of genetic resources of reindeer. As practice shows, the main method of breeding in reindeer husbandry should be considered outbreeding. The limited use o
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24

Semiadi, G., T. N. Barry, P. R. Wilson, J. Hodgson, and R. W. Purchas. "Growth and venison production from red deer (Cervus elaphus) grazing red clover (Trifolium pratense) or perennial ryegrass (Lolium perenne)/white clover (Trifolium repens) pasture." Journal of Agricultural Science 121, no. 2 (October 1993): 265–71. http://dx.doi.org/10.1017/s0021859600077145.

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SUMMARYA study of growth and venison production from weaner red deer grazing pure tetraploid red clover (RC) or conventional perennial ryegrass/white clover (PRG) pasture was conducted in 1990, with the objective of attaining a minimum slaughter liveweight of 92 kg (50 kg carcass) by 12 months of age in the stags. Ten weaner red deer stags and ten weaner red deer hinds were randomly selected and rotationally grazed on either RC or PRG forage. In autumn and spring, forage allowances were 7 kgDM/hd/day and 8 kgDM/hd/day respectively. In winter, the animals from both groups were grazed together o
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25

Hughes, P. L. "A Novel Application of an Anthelmintic Mixture for Use against Gastrointestinal Parasites of Red Deer (Cervus elaphus)." Journal of Parasitology Research 2018 (2018): 1–6. http://dx.doi.org/10.1155/2018/6024920.

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A mixture of proprietary anthelmintics delivering 0.5 mg/kg moxidectin, 9.06 mg/kg oxfendazole, 15 mg/kg levamisole, and 0.08 mg/kg selenium on bodyweight basis per os to red deer is investigated. On a deer farm with a history of parasite problems, six weaner red deer were treated orally with a 50/50 mixture of Exodus Pour-On and Oxfen C Plus (Ex/Ox) at a dose rate of 1 ml/5 kg bodyweight. Six herd mates were untreated. Eleven days later abomasal worm counts for the untreated deer revealed an arithmetic mean burden of 2,566 Ostertagia-type worms and 300 Trichostrongylus axei. No worms were det
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26

Ataja, A. M., P. R. Wilson, T. N. Barry, J. Hodgson, R. M. Hoskinson, W. J. Parker, and R. W. Purchas. "Early venison production from red deer (Cervus elaphus) as affected by grazing perennial or annual ryegrass pastures, pasture surface height and immunization against melatonin." Journal of Agricultural Science 118, no. 3 (June 1992): 353–69. http://dx.doi.org/10.1017/s0021859600070726.

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SUMMARYTwo grazing experiments in New Zealand, using newly weaned red deer stags, assessed methods of maximizing growth over winter and spring, with the objective of attaining a slaughter weight of 92 kg liveweight (> 50 kg carcass) at the end of spring, by 12 months of age. Perennial ryegrass/white clover pastures, and the same direct-drilled with an annual ryegrass, were grazed at two surface heights (5 cm and 10 cm; Experiment 1; 1988) or at similar pasture mass (Experiment 2; 1989). Balanced groups of stags grazing each forage were immunized against melatonin, commencing at 3 months of
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27

Webster, J. R., I. D. Corson, and R. P. Littlejohn. "Effect of feeding supplements on the intake and live-weight gain of male red deer given silage during winter." Animal Science 73, no. 3 (December 2001): 555–61. http://dx.doi.org/10.1017/s1357729800058525.

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AbstractThe live-weight gain (LWG) of young male red deer in New Zealand naturally slows during winter and feeding diets of mainly silage appears to exacerbate this effect. We aimed to quantify the effect of feeding silage on intake and LWG during winter and the ability to improve LWG by feeding supplements, mainly in the form of barley. Seven groups of eight deer were maintained outside in gravelled enclosures and offered silage ad libitum for 94 days during winter. Six groups were given supplements (950 g barley with 50 g rapeseed meal per kg to make all diets isonitrogenous) at rates of pro
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28

Milne, J. A., and Angela M. Sibbald. "The effects of liveweight at weaning, date of weaning and winter nutrition on the subsequent performance of red deer." Proceedings of the British Society of Animal Production (1972) 1986 (March 1986): 140. http://dx.doi.org/10.1017/s0308229600016469.

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A desirable liveweight for red deer at 15 months of age is approximately 80 kg. This will provide a saleable carcase and a liveweight at which yearling hinds will successfully breed. Live-weight at 15 months will be influenced by a large number of factors including date of birth, birth-weight, liveweight gain to weaning, date of weaning, liveweight gain during the first winter and subsequent summer, and the interactions between weaning weight and subsequent levels of nutrition and between winter levels of nutrition and liveweight gain at pasture in the following summer. These latter two aspect
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29

Mulley, R. C., G. W. Asher, J. S. Flesh, K. T. O’Neill, and J. Ferguson. "Energy intake and patterns of growth for male and female fallow deer of two genotypes, between 10 and 21 months of age." Animal Science 70, no. 2 (April 2000): 335–42. http://dx.doi.org/10.1017/s1357729800054795.

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AbstractEuropean (no. = 36) and hybrid (¼ Mesopotamian, ¾ European; no. = 36) fallow deer (Dama dama) were evaluated for weight gain and energy intake from 10 to 21 months of age. Twelve each of bucks, does and castrated males (haviers) were tested for each genotype, in both concentrate-fed and pasture-based feeding systems. Based on weekly weighing hybrids (H) in each of the sex classes grew more rapidly (5 g/day across all groups) than the European (E) fallow deer (P < 0·05). Haviers given concentrates grew significantly faster than pasture-fed haviers (P < 0·01), whilst does grown on
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30

Morka, Katarzyna, Gabriela Cieniuch, and Gabriela Bugla-Płoskońska. "Epidemiology of Yersinia enterocolitica with special consideration of animal reservoir." Postępy Higieny i Medycyny Doświadczalnej 72 (July 8, 2018): 594–605. http://dx.doi.org/10.5604/01.3001.0012.1766.

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The Yersinia genus is Gram-negative rods that now comprises 18 species. Y. enterocolitica is a psychrotrophic rod. It is a pathogen with a number of virulence factors that allow both the adhesion to the surface of the epithelial cells and avoidance the host immune response. Y. enterocolitica is an etiologic agent of various forms of yersiniosis, including intestinal, parenteral and transgranular forms. The registration of yeriniosis cases in Poland was started in 2002 and the increase in the number of cases has been reported since 2007 and it was caused by the European Y. enterocolitica bioser
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31

Kozikowska, Joanna. "Speelgoed van de slager: slachtdieren en kinderspel in de vroegmoderne Nederlandse literatuur." Neerlandica Wratislaviensia 26 (May 18, 2017): 33–65. http://dx.doi.org/10.19195/8060-0716.26.2.

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Toys of the Butcher: Slaughter Animals and Children’s Play in Early Mod-ern Dutch LiteratureThis article discusses cultural representations of slaughter animals from the early modern period, setting them against the post-modern approach to animals. The point of departure constitutes a con­temporary story about a girl eating the heart of a deer, which she has shot. Then the author moves on to a discussion of the poem ‘Kinder-spel’ 1618/1625 by the seventeenth-century Dutch poet Jacob Cats and focuses on the socio-cultural notions of humans and animals which these two texts present. When discuss
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32

Kusmartono, T. N. Barry, P. R. Wilson, P. D. Kemp, and K. J. Stafford. "Effects of grazing chicory (Cichorium intybus) and perennial ryegrass (Lolium perenne)/white clover (Trifolium repens) pasture upon the growth and voluntary feed intake of red and hybrid deer during lactation and post-weaning growth." Journal of Agricultural Science 127, no. 3 (November 1996): 387–401. http://dx.doi.org/10.1017/s0021859600078552.

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SUMMARYTwo grazing trials were carried out at Palmerston North, New Zealand using lactating red deer hinds in summer 1994 (Expt 1) and using weaner deer during the autumn, winter and spring of 1993 (Expt 2), to compare the feeding value of chicory (Cichorium intybus) and perennial ryegrass (Lolium perenne)/white clover (Trifolium repens) pasture for increasing the growth of deer calves. Red deer and hybrid (0·25 elk; 0·75 red deer) calves were used in both experiments. Experiment 2 concluded with slaughter at the end of spring, when the deer were c. 12 months old. In both experiments, animals
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33

Davies, M. H., and A. P. Wade. "Effect of extended daxlength on appetite, liveweighr performance, and attainment of slaughter weight in weaned deer stag calves." Proceedings of the British Society of Animal Production (1972) 1993 (March 1993): 212. http://dx.doi.org/10.1017/s0308229600025344.

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Deer are strictly seasonal animals. In mid-winter a period of reduced feed intake and growth ensues, and is especially pronounced in weaned calves (Kay, 1989). As a result the majority of farmed venison is slaughtered at 15-20 months of age. Research has shown that winter inappetance is affected by photoperiod (Simpson et al., 1984). This may offer the potential to manipulate growth rates, and alleviate the current problem of venison marketing and continuity of supply. The objective of this experiment was to investigate the possibility of producing carcasses of an acceptable size and quality a
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34

Kazanovsky, E. S., and T. V. Tarabukina. "ANALYSIS OF METHODS AND TECHNOLOGIES FOR COMBATING EDEMAGENOSIS AND ANTHRAX OF REINDEER." Scientific Life 16, no. 5 (2021): 619–27. http://dx.doi.org/10.35679/1991-9476-2021-16-5-619-627.

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Reindeer husbandry is one of the leading branches of animal husbandry in the Far North of the Russian Federation and serves as the main source of life and employment for the local population. Anti-anthrax vaccinations of almost all deer are carried out annually, since immunity persists in the body for 12 months, and the spores of the pathogen of anthrax can persist in the external environment for many decades, especially in the “permafrost " zone. Therefore, vaccination of deer should continue as long as reindeer husbandry exists. Vaccination is carried out in early summer or autumn. At the sa
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35

Kazanovsky, E. S., and T. V. Tarabukina. "ANALYSIS OF METHODS AND TECHNOLOGIES FOR COMBATING EDEMAGENOSIS AND ANTHRAX OF REINDEER." Scientific Life 16, no. 5 (2021): 625–33. http://dx.doi.org/10.35679/1991-9476-2021-16-5-625-633.

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Reindeer husbandry is one of the leading branches of animal husbandry in the Far North of the Russian Federation and serves as the main source of life and employment for the local population. Anti-anthrax vaccinations of almost all deer are carried out annually, since immunity persists in the body for 12 months, and the spores of the pathogen of anthrax can persist in the external environment for many decades, especially in the “permafrost " zone. Therefore, vaccination of deer should continue as long as reindeer husbandry exists. Vaccination is carried out in early summer or autumn. At the sa
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36

Wiklund, Eva, C. Hutchison, J. Flesch, R. Mulley, and R. P. Littlejohn. "Colour stability and water-holding capacity of M. longissimus and carcass characteristics in fallow deer (Dama dama) grazed on natural pasture or fed barley." Rangifer 25, no. 2 (March 1, 2005): 97–105. http://dx.doi.org/10.7557/2.25.2.256.

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The effects of feeding regimen on carcass characteristics, meat colour and water-holding capacity of M. longissimus were studied in 24 female fallow deer (Dama dama). All animals were farm raised; twelve were grazed on pasture and twelve were fed barley and a small amount of hay prior to slaughter. The animals were slaughtered at two occasions (during the Southern Hemisphere spring); after 19 weeks of feeding (n=12; 6 grazing and 6 barley fed animals; group 1) and after 24 weeks of feeding (n=12; 6 grazing and 6 barley fed animals; group 2). The barley/hay-fed deer had significantly higher bod
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37

Pochepko, R. A., A. P. Kartashova, A. Lavikainen, and S. Malkamäki. "Epidemic situation of cestodiasis in domestic reindeer on reindeer farms in the Murmansk Oblast." Veterinary Science Today 1, no. 1 (March 29, 2021): 52–58. http://dx.doi.org/10.29326/2304-196x-2021-1-36-52-58.

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The paper presents the results of the cestodiasis epidemic situation in domestic reindeer in the farms of the Murmansk Oblast. The studies were performed in 2018–2019 during the routine slaughter of reindeer at slaughter houses APC “Tundra” and APC HFE SEN “Olenevod” located in settlements Lovozero, Krasnoschelye, and Sosnovka. Totally 4,048 carcasses of domestic reindeer were tested, 2,812 out of them – in Lovozero, 396 – in Sosnovka, and 840 – in Krasnoschelye. During the meat inspection the parenchymal organs were examined for cestode cysts. When detected they were sampled and gross specime
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38

Wiklund, Eva. "Carcass treatments for improved meat quality (In Swedish with Summary in English)." Rangifer 25, no. 3 (April 1, 2005): 99. http://dx.doi.org/10.7557/2.25.3.1745.

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Meat quality is a term that includes many different aspects like e.g. safety, ethics, nutrition, taste and functionality. What is regarded as most important is mainly related to where a person is placed in the chain from production to consumption. Along this chain are also many factors that influence the quality of meat. By measuring the pH value of meat it is possible to get good information about shelf life, tenderness, colour and water-holding capacity. Meat pH also gives an indication to whether the animals have been exposed to stress prior to slaughter or not. Good pastures and supplement
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39

Flueck, Werner T., and Jo Anne M. Smith-Flueck. "Huemul heresies: beliefs in search of supporting data. 2. Biological and ecological considerations." Animal Production Science 52, no. 8 (2012): 694. http://dx.doi.org/10.1071/an11345.

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Scarce information from remnant huemul (Hippocamelus bisulcus) populations in marginal habitats can lead to erroneous interpretations of the species’ natural history, such as assumptions of being a highly inflexible species. We evaluated discrepancies between historical accounts and recent interpretations regarding biological and ecological traits to better understand factors preventing recovery of highly endangered huemul. Early information supports the theory that huemul are currently living under suboptimal conditions. We find variability to be the norm for huemul, as with other cervids, in
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40

Nicol, A. M., and T. N. Barry. "Pastures and forages for deer growth." NZGA: Research and Practice Series 9 (January 1, 2003): 25–40. http://dx.doi.org/10.33584/rps.9.2002.3415.

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Pasture is the primary feed source for NZ deer production with the greatest proportion grazed in situ. The quantity and quality of the pastures available to grazing deer varies markedly as a result of environmental factors and feed planning decisions by deer farmers. The grazing behaviour of deer responds to changes in pasture height and mass and the effect of pasture variables (height, pre -and post-grazing pasture mass and pasture allowance) on deer productivity are presented. These show that maximum levels of deer production from pasture will be achieved at a pasture height of around 8 cm (
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41

Junior, Antonio Carlos Cunha Lacreta, Washington Luiz Assunção Pereira, José Augusto Pereira Carneiro Muniz, Mariana Avelino de Souza Santos, Thâmira Mota, and Luthesco Haddad Lima Chalfun. "Bone Radiographic Changes in Slaughter Buffalos with Low Body Condition Index." Acta Scientiae Veterinariae 45, no. 1 (September 8, 2017): 8. http://dx.doi.org/10.22456/1679-9216.80472.

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Background: The largest buffalo herd in Brazil is located on the Island of Marajó, in the State of Pará, northern Brazil. The pastures of the Island of Marajó consist of low quality graminaceous plants, which are generally poor in protein and mineral content. Unbalanced diets associated with low quality pastures are responsible for latent, sub-clinical diseases and metabolic disorders in bovines which affect bone health, especially in periods such as pregnancy and lactation. The purpose of this study was to point out and to describe the radiographic bone changes of buffalos with low body index
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42

Chebakov, S. N., O. S. Mishina, and Ye D. Berdova. "LUNG MORPHOLOGY IN MARAL FETUSES." Vestnik Altajskogo gosudarstvennogo agrarnogo universiteta, no. 10 (2021): 75–79. http://dx.doi.org/10.53083/1996-4277-2021-204-10-75-79.

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Maral breeding is a promising branch of animal hus-bandry in the Altai Region and the Republic of Altai. Being semi-wild animals, marals travel long distances, mainly in mountainous areas in larch and pine forests and on high-altitude plateaus of the Republic of Altai. The following deer species range in the Altai Region and the Republic of Altai: Siberian musk deer(Moschus moschiferus), elk(Alces alces), sika deer(Cervus nippon), reindeer(Rangifer tarandus), and maral (Cervus elaphus sibiricus, Severtzov 1872). According to V.G. Lunitsyn, the regions of the Re-public of Altai account for 98%
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43

Brizgalov, G., and L. Ignatovich. "Biological completeness of meat proteins Reindeer chukota breed." Genetics and breeding of animals, no. 2 (August 26, 2022): 83–90. http://dx.doi.org/10.31043/2410-2733-2022-2-83-90.

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Purpose: study the biological value of proteins in the meat of Reindeer of the Chukchi breed.Materials and methods. The object of research is the meat of the northern deer bred in the Chukotsk AO. The content and maintenance of animals was carried out in accordance with the current production regulations. The northern deer are year -round in the tundra and forest -tundra pastures without additional feeding. For the study, deer older than 2 years, unsuitable for further use for economic purposes and chosen for the implementation for meat, were selected. The slaughter was carried out in places o
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44

Flueck, Werner T., and Jo Anne M. Smith-Flueck. "Diseases of red deer introduced to Patagonia and implications for native ungulates." Animal Production Science 52, no. 8 (2012): 766. http://dx.doi.org/10.1071/an11342.

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The red deer (Cervus elaphus) invasion in Patagonia has been continuing for nearly a century, with occurrence in all habitats between 34°S and 55°S. Their distribution, movement patterns and locally high densities raise concerns over their potential epidemiological role in maintaining disease reservoirs or transmitting diseases such as foot-and-mouth disease or tuberculosis, with potential severe health and economical impacts at the interface of humans, livestock or native wildlife. Among adult females collected by rifle and radio-collared deer that died naturally, no ectoparasites were found
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45

Freudenberger, D. O., P. R. Wilson, T. N. Barry, Y. X. Sun, R. W. Purchas, and T. E. Trigg. "Effects of immunization against GnRH upon body growth, voluntary food intake and plasma hormone concentration in yearling red deer stags (Cervus elaphus)." Journal of Agricultural Science 121, no. 3 (December 1993): 381–88. http://dx.doi.org/10.1017/s0021859600085579.

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SUMMARYRed deer stags in New Zealand were given a series of immunizations against GnRH at 9–12 months of age (spring/early summer) in 1989 and 1990 and the effects upon plasma concentrations of luteinizing hormone (LH) and testosterone during the rut (15–17 months; autumn) and upon body growth to slaughter at 22 months (spring) were studied in two experiments. Control animals showed a sharp peak in plasma LH and testosterone concentration during late summer/early autumn, just preceding the rut, with scrotal circumference increasing to a maximum during the rut; body growth stopped during the ru
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46

Yin, Y. P., L. N. Tang, A. R. Fan, S. Zhang, X. Ma, B. Tang, and Z. Y. Li. "185 PARTHENOGENETIC ACTIVATION OF SIKA DEER (CERVUS NIPPON TEMMINCK) OOCYTES WITH CHEMICALS." Reproduction, Fertility and Development 24, no. 1 (2012): 204. http://dx.doi.org/10.1071/rdv24n1ab185.

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Parthenogenetic activation of the oocyte represents an important step in the somatic cell nuclear transfer. The aim of the present study was to establish optimizing conditions for parthenogenetic activation of Sika deer oocytes necessary for cloning Sika deer. Sika deer ovaries were collected from a slaughter house during oestrus season (October and November), placed into saline (25°C) supplemented with 1% (v/v) penicillin and streptomycin and transported into the laboratory within 4 h. The small vesicular follicles (diameter, 2–5 mm) on the ovarian surface were incised with a scalpel in a Pet
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47

Wiesenthal, Arlen. "The Refuge of the World and His Animal Kingdom: Rulership,Justice, and Animal Stewardship in Ottoman Accounts of theHunting Expeditions of Sultan Mehmed IV (r. 1648–1687)." DIYÂR 3, no. 1 (2022): 9–27. http://dx.doi.org/10.5771/2625-9842-2022-1-9.

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This article analyzes the relationship between Ottoman sovereignty and animal actors as presented by members of the Ottoman imperial court (dergāh-ı ʿālī) reporting on Sultan Mehmed IV’s (r. 1648-1687) hunting expeditions. Upon a close reading of accounts penned by the storyteller and world traveler Evliya Çelebi (c. 1611-1683), the historian Abdurrahman Abdi Paşa (d. 1692), and the court chronicler Mustafa Naima Efendi (1655-1716), I argue that their descriptions of Mehmed IV’s participation in the imperial hunt reveal a shared conception of sovereign character based on engagement with animal
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48

Webster, J. R., I. D. Corsor, R. P. Littlejohn, and J. M. Suttie. "Increased winter growth in male red deer calves under an extended photoperiod." Animal Science 65, no. 2 (October 1997): 305–10. http://dx.doi.org/10.1017/s1357729800016623.

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AbstractThe growth of male red deer slows during the first winter of life before increasing again during spring. This study aimed to determine if this period of slow growth could be minimized using artificial photoperiods during autumn and winter (10 April (week 1) to 11 September (week 23), southern hemisphere). Four groups of deer (no. = 10) were housed indoors as follows. Two groups were placed on a winter solstice photoperiod (8·5 light (L): 15·5 dark (D)) and given either a natural increase in photoperiod to 11·25L: 12·75D (WSN) or held on 8·5L: 15·5D for 7 weeks followed by an abrupt inc
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49

Mulley, R. C., A. W. English, J. M. Thompson, R. M. Butterfield, and P. Martin. "Growth and body composition of entire and castrated fallow bucks (Dama dama) treated with zeranol." Animal Science 63, no. 1 (August 1996): 159–65. http://dx.doi.org/10.1017/s1357729800028393.

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AbstractA 2 × 2 factorial experimental design was used to compare growth in entire and castrated fallow bucks, implanted with zeranol at 6 and 9 months of age, or left as controls (no. = 10 per group). Growth pattern at pasture was assessed using 10-monthly growth periods from weaning (6 months) to 17 months. There were no overall castration or zeranol effects on growth rates from weaning to 17 months (P > 0·05), although there were significant interactions of zeranol and castration with time (P < 0·05). Zeranol-treated animals grew faster than the controls from 6 to 14 months, compared
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50

Pushkarev, I. A., T. V. Kureninova, N. V. Shanshin, and N. Yu Beliaeva. "Assessment of the effectiveness of the use of tissue biostimulants in different doses to activate protein metabolism in replacement young cattle." Bulletin of NSAU (Novosibirsk State Agrarian University), no. 4 (December 31, 2020): 131–37. http://dx.doi.org/10.31677/2072-6724-2020-57-4-131-137.

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The paper presents studies aimed at studying the effect of the introduction of different doses of a tissue biostimulant on protein metabolism in replacement young cattle. Scientific and economic experience was carried out in 2020 on the basis of JSC “Uchkhoz” Prigorodnoye “Industrial District of Barnaul, Altai region. For the experiment, four groups of heifers of the Ob type of black-and-white breed were formed at the age of one month, similar in live weight (47.5 kg). Animals of the control group were injected subcutaneously with physiological solution at a dose of 3 ml / bird, in the 1st exp
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