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1

Wynen, Els. Sustainable and conventional agriculture in south-eastern Australia: A comparison. Bundoora, Vic., Australia: School of Economics and Commerce, La Trobe University, 1990.

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2

Aires, CEPAL Buenos, ed. Agriculturalization as a syndrome: A comparative study of agriculture in Argentina and Australia. Santiago, Chile: Naciones Unidas, CEPAL, Sustainable Development and Human Settlements Division, 2006.

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3

J, Hobbs R., and Saunders Denis A, eds. Reintegrating fragmented landscapes: Towards sustainable production and nature conservation. New York: Springer-Verlag, 1993.

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4

Australian, Conference the Role of Trees in Sustainable Agriculture (1991 Albury N. S. W. ). The role of trees in sustainable agriculture: Review papers presented at the Australian Conference, the Role of Trees in Sustainable Agriculture, Albury, Victoria, Australia, October 1991. Dordrecht, Netherlands: Kluwer Academic, 1993.

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5

Agriculture, in the Commonwealth: Sustainable Use of Land and Water (18th 1998 Darwin Australia). Agriculture in the commonwealth: Sustainable use of land and water : eigtheenth biennial conference, Darwin Australia. London: Kensington Publications Limited, in conjunction with the Royal Agricultural Society of the Commonwealth, 1998.

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6

Agroforestry for natural resource management. Collingwood, Vic: CSIRO Pub., 2009.

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7

Barr, Neil F. Greening a brown land: The Australian search for sustainable land use. South Melbourne: Macmillan Education Australia, 1992.

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8

Corporation, Australian Broadcasting, ed. Beyond the brink: Peter Andrews' radical vision for a sustainable Australian landscape. Sydney, N.S.W: ABC Books, 2008.

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9

Williams, Chris. Old land, new landscapes: A story of farmers, conservation, and the landcare movement. Carlton, Vic., Australia: Melbourne University Press, 2004.

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10

Reeve, Ian. Sustainable agriculture: Ecological imperative or economic impossibility? : a review of overseas government policy & implications for Australian agriculture. Armidale: Rural Development Centre, University of New England, 1990.

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11

Australian Institute of Agricultural Science. Western Australian Branch., ed. Sustainable agriculture for Western Australia--fact or fantasy: Proceedings of a seminar organized by the W.A. Branch of the Australian Institute of Agricultural Science on November 2, 1990 at the Social Sciences Lecture Theatre, University of Western Australia. South Perth, W.A: Australian Institute of Agricultural Science, Western Australian Branch, 1991.

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12

Call of the reed warbler: A new agriculture, a new Earth. 2017.

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13

Massy, Charles. Call of the Reed Warbler: A New Agriculture - a New Earth. University of Queensland Press, 2020.

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14

Massy, Charles, and Nicolette Hahn Niman. Call of the Reed Warbler: A New Agriculture, a New Earth. Chelsea Green Publishing, 2018.

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15

Call of the Reed Warbler: A New Agriculture: A New Earth. Chelsea Green Publishing Co, 2018.

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16

Massy, Charles. Call of the Reed Warbler: A New Agriculture - a New Earth. University of Queensland Press, 2017.

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17

Massy, Charles. Call of the Reed Warbler: A New Agriculture - a New Earth. University of Queensland Press, 2017.

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18

Massy, Charles. Call of the Reed Warbler: A New Agriculture - a New Earth. University of Queensland Press, 2020.

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19

Prinsley, R. T. Role of Trees in Sustainable Agriculture: Review Papers Presented at the Australian Conference, the Role of Trees in Sustainable Agriculture, Albury, Victoria, Australia, October 1991. Springer London, Limited, 2012.

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20

Reintegrating Fragmented Landscapes: Towards Sustainable Production and Nature Conservation. Springer, 2011.

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21

Hobbs, Richard J., and Denis A. Saunders. Reintegrating Fragmented Landscapes: Towards Sustainable Production and Nature Conservation. Springer London, Limited, 2012.

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22

Hobbs, Richard J., and Denis A. Saunders. Reintegrating Fragmented Landscapes: Towards Sustainable Production and Nature Conservation. Springer, 2011.

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23

James, Sarah. Farming on the Fringe: Peri-Urban Agriculture, Cultural Diversity and Sustainability in Sydney. Springer London, Limited, 2016.

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24

James, Sarah. Farming on the Fringe: Peri-Urban Agriculture, Cultural Diversity and Sustainability in Sydney. Springer, 2016.

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25

James, Sarah. Farming on the Fringe: Peri-Urban Agriculture, Cultural Diversity and Sustainability in Sydney. Springer, 2018.

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26

Hundloe, Tor, Sarah Blagrove, and Hannah Ditton, eds. Australia's Role in Feeding the World. CSIRO Publishing, 2016. http://dx.doi.org/10.1071/9781486305902.

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Earth's human population currently exceeds 7 billion, and by the year 2050 our planet will have at least two billion more mouths to feed. When faced with providing food for so many people, the idea is often advanced that Australia will become the 'food bowl' of Asia. Australia currently grows enough food to feed about three times its population and agricultural exports are important to our economy; however, Australia's role in feeding the world needs careful consideration. 
 This highly topical book draws together the latest intelligence on the sustainable production and distribution of f
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27

Walker, Joe, Tim R. McVicar, Li Rui, Rob W. Fitzpatrick, and Liu Changming. Regional Water and Soil Assessment for Managing Sustainable Agriculture in China and Australia (ACIAR Monographs). Australian Centre for International Agricultural Research, 2002.

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28

Farm Community: Grow. Cook. Share. Connect. Hardie Grant Books, 2018.

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29

George, Brendan, Rowan Reid, and Ian Nuberg. Agroforestry for Natural Resource Management. CSIRO Publishing, 2009.

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30

Ansell, Dean. Learning from agri-environment schemes in Australia. Investing in biodiversity and other ecosystem services on farms. ANU Press, 2016.

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31

Nature and Farming: Sustaining Native Biodiversity in Agricultural Landscapes. CSIRO Publishing, 2013.

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32

FLS, David Norton, and Nick Reid. Nature and Farming: Sustaining Native Biodiversity in Agricultural Landscapes. CSIRO Publishing, 2013.

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33

Morton, Steve, Andy Sheppard, and Mark Lonsdale, eds. Biodiversity. CSIRO Publishing, 2014. http://dx.doi.org/10.1071/9781486302062.

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Australians have stewardship of a beautiful, diverse and unique environment. We have long had a sense that the biodiversity of this country is special. Yet, despite our sense of its importance, in many parts of our country biodiversity is in trouble. 
 Given the economic, ecological and social importance of biodiversity to our nation, CSIRO has been conducting research into Australia's biodiversity for nearly 90 years. This research has not simply focused on quantifying the challenge, but also on identifying practical solutions for its sustainable management.
 Biodiversity: Science a
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34

Lindenmayer, David, Damian Michael, Mason Crane, Sachiko Okada, Daniel Florance, Philip Barton, and Karen Ikin. Wildlife Conservation in Farm Landscapes. CSIRO Publishing, 2016. http://dx.doi.org/10.1071/9781486303113.

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An increasing number of Australians want to be assured that the food and fibre being produced on this continent have been grown and harvested in an ecologically sustainable way. Ecologically sustainable farming conserves the array of species that are integral to key ecological processes such as pollination, seed dispersal, natural pest control and the decomposition of waste. 
 Wildlife Conservation in Farm Landscapes communicates new scientific information about best practice ways to integrate conservation and agriculture in the temperate eucalypt woodland belt of eastern Australia. It is
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35

Beeson, Geoff. Water Story. CSIRO Publishing, 2020. http://dx.doi.org/10.1071/9781486311309.

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Freshwater scarcity is a critical challenge, with social, economic, political and environmental consequences. Water crises in Australia have already led to severe restrictions being applied in cities, drought ravaging farmlands, and the near-terminal decline of some rivers and wetlands.
 A Water Story provides an account of Australian water management practices, set against important historical precedents and the contemporary experience of other countries. It describes the nature and distribution of the country's natural water resources, management of these resources by Indigenous Austral
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36

Williams, Chris. Old Land, New Landscapes: A Story of Farmers, Conservation, and the Landcare Movement. Melbourne University Publishing, 2005.

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37

Sustainable Agriculture: Assessing Australia's Recent Performance: A Report to Scram of the National Collaborative Project on Indicators for Su (Parliamentary ... / Parliament of the Commonwealth of Aust). CSIRO Publishing, 1998.

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38

Chalmer, Nicole. Ecoagriculture for a Sustainable Food Future. CSIRO Publishing, 2021. http://dx.doi.org/10.1071/9781486313426.

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Global food security is dependent on ecologically viable production systems, but current agricultural practices are often at odds with environmental sustainability. Resolving this disparity is a huge task, but there is much that can be learned from traditional food production systems that persisted for thousands of years.
 
 Ecoagriculture for a Sustainable Food Future describes the ecological history of food production systems in Australia, showing how Aboriginal food systems collapsed when European farming methods were imposed on bushlands. The industrialised agricultural systems t
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39

Prinsley, R. T. The Role of Trees in Sustainable Agriculture: Review papers presented at the Australian Conference, The Role of Trees in Sustainable Agriculture, ... October 1991. Springer, 2012.

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40

Nuberg, Ian, Brendan George, and Rowan Reid, eds. Agroforestry for Natural Resource Management. CSIRO Publishing, 2009. http://dx.doi.org/10.1071/9780643097100.

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In its early days, agroforestry may have been viewed as the domain of the 'landcare enthusiast'. Today, integrating trees and shrubs into productive farming systems is seen as a core principle of sustainable agriculture. Agroforestry for Natural Resource Management provides the foundation for an understanding of agroforestry practice in both high and low rainfall zones across Australia.
 Three major areas are discussed: environmental functions of trees in the landscape (ecosystem mimicry, hydrology, protection of crops, animals and soil, biodiversity, aesthetics); productive functions of
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41

Stevens, Daryl, ed. Growing Crops with Reclaimed Wastewater. CSIRO Publishing, 2006. http://dx.doi.org/10.1071/9780643093522.

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This comprehensive work examines the fundamentals required for reclaimed water schemes to deliver sustainable farming operations that achieve the yield and quality of produce necessary for acceptance in the market.
 Growing Crops with Reclaimed Wastewater reviews the historical background of water treatment, its use and disposal from Australian wastewater treatment facilities and the technologies now utilised to treat our wastewater for reuse. The major concerns of chemical, physical and pathological qualities of reclaimed water are addressed, ensuring that the environmental, economic and
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42

Oakley, Stewart M. Integrated Wastewater Management for Health and Valorization: A Design Manual for Resource Challenged Cities. IWA Publishing, 2022. http://dx.doi.org/10.2166/9781789061536.

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Abstract Adequate wastewater treatment in low to medium income cities worldwide has largely been a failure despite decades of funding. The still dominant end-of-pipe paradigm of treatment for surface water discharge, focusing principally on removal of organic matter, has not addressed the well-published problems of pathogen and nutrient release with continued contamination of surface waters. This book incorporates the new paradigm of integrated wastewater management for valorization without surface water discharge using waste stabilization pond systems and wastewater reservoirs. In this paradi
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43

Jeremy, Russell-Smith, and Australian Centre for International Agricultural Research., eds. Fire and sustainable agricultural and forestry development in eastern Indonesia and northern Australia: Proceedings of an international workshop held at Northern Territory University, Darwin, Australia, 13-15 April 1999. Canberra: Australian Centre for International Agricultural Research, 2000.

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44

Nambiar, Sadanandan, and Ian Ferguson. New Forests. CSIRO Publishing, 2005. http://dx.doi.org/10.1071/9780643093089.

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There is no question that the timber industry needs to adopt sustainable practices that ensure a future for the industry. This book goes well beyond simply growing commercial tree plantations for wood production. It explores new forests that can supply environmental services such as salinity mitigation and carbon sequestration together with commercial wood production in an environment beyond the boundaries of traditional forestry.
 New Forests targets agricultural landscapes affected by salinity and which generally have rainfall less than 650 mm per year. The book addresses vital issues s
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45

Lindenmayer, David, Mason Crane, Damian Michael, and Esther Beaton. Woodlands. CSIRO Publishing, 2005. http://dx.doi.org/10.1071/9780643093164.

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Australia's little known woodlands once covered huge areas of the eastern side of our continent. Woodlands are distinguished from forests by the fact that their canopies do not touch, tree heights are usually lower and they usually have a grassy understorey. They support a fascinating and diverse array of birds, mammals, reptiles, frogs, invertebrates and plants, and have been under massive pressure from grazing and agriculture over the past 200 years. In many cases only small remnant patches of some types of woodland survive. Understanding and appreciating woodlands is an important way forwar
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46

Gleeson, James, and Deborah Gleeson. Reducing the Impacts of Development on Wildlife. CSIRO Publishing, 2012. http://dx.doi.org/10.1071/9780643106932.

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The rapidly increasing number of threatened flora and fauna species worldwide is one of the chief problems confronting environmental professionals today. This problem is largely due to the impact humans have had on land use through development (e.g. agricultural, residential, industrial, infrastructure and mining developments). 
 The requirement for developers to implement measures to reduce the impacts of development on wildlife is underpinned by government legislation. A variety of measures or strategies are available to reduce such impacts, including those to reduce impacts on flora an
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47

Anderson, Eric. Plants of Central Queensland. CSIRO Publishing, 2016. http://dx.doi.org/10.1071/9781486302260.

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Conservation and sustainable productivity are vital issues for Australia. In order to manage vegetation well from an agricultural, recreational or conservation point of view, an understanding of individual plant species is important. Plants of Central Queensland provides a guide for identifying and understanding the plants of the region so that pastoralists and others can be better equipped to manage the vegetation resource of our grazing lands.
 Central Queensland straddles the Tropic of Capricorn, although many of the plants in the book will also be found outside this area, as shown by
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