Literatura académica sobre el tema "Sweet potatoes – Yields – Zambia"

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Artículos de revistas sobre el tema "Sweet potatoes – Yields – Zambia"

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Porter, Wayne C. "WEED CONTROL IN SWEET POTATOES WITH OXYFLUORFEN". HortScience 26, n.º 5 (mayo de 1991): 493b—493. http://dx.doi.org/10.21273/hortsci.26.5.493b.

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Oxyfluorfen was evaluated for weed control in sweet potatoes. In 1989, applications were made overtop transplants immediately after transplanting. The 1990 applications were made just prior to transplanting. Oxyfluorfen applied post-transplant at 0.38 lb ai/A and greater rates caused a significant reduction in crop vigor. A 1.0 lb ai/A rate of oxyfluorfen reduced crop vigor when applied pretransplant. All rates of oxyfluorfen controlled Brachiaria platyphylla, Digitaria sanguinalis, Cyperus iria, and Sesbania exaltata. Oxyfluorfen rates of 0.5 lb ai/A and greater were needed to consistently control Sida spinosa and Echinochloa crus-galli. Mollugo verticillata was controlled at all rates in 1989 but not controlled at all in 1990. Yields of all grades of sweet potato roots from plots treated with oxyfluorfen were not different from yields from plots treated with currently labeled herbicides. However, in 1989 yields from all oxyfluorfen-treated plots were lower than yields from the hoed check. In 1990, plots treated with oxyfluorfen at 0.25 or 0.38 lb ai/A had lower yields of No. 1 grade roots than the hoed check.
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Porter, Wayne C. "WEED CONTROL IN SWEET POTATOES WITH METOLACHLOR". HortScience 29, n.º 7 (julio de 1994): 726a—726. http://dx.doi.org/10.21273/hortsci.29.7.726a.

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Studies were conducted to evaluate metolachlor for weed control and crop tolerance in sweet potatoes. Metolachlor was applied posttransplant at rates of 0.5, 1.0, or 2.0 lb/A. Tank-mix combinations of metolachlor + clomazone were also evaluated. Clomazone was the standard herbicide used for comparison. Metolachlor alone or in combination with clomazone did not cause any serious reduction in sweet potato plant vigor when applied posttransplant. Metolachlor provided excellent control of Brachiaria platyphylla, Cyperus iria, Cyperus esculentus, and Amaranthus hybridus. Tank-mixes with clomazone did not improve the weed control of metolachlor alone. Yields of No. 1 and marketable roots from metolachlor treated plots were equal to or greater than yields from plots treated with clomazone.
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Motsenbocker, Carl E. y Thomas J. Monaco. "Sweet Potatoes (Ipomoea batatas) Differ in Response to Bentazon". Weed Technology 5, n.º 2 (junio de 1991): 345–50. http://dx.doi.org/10.1017/s0890037x00028219.

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Selected sweet potato clones were evaluated in greenhouse and field trials to identify clones with superior tolerance to bentazon. ‘Julian’ and NC 1519 were the most tolerant in the greenhouse. ‘Sweet Red’ exhibited foliar injury in the field, but yields were not reduced. The clone 79-BM-17 was equally tolerant in the field as Sweet Red, but in the greenhouse exhibited only intermediate tolerance. ‘Jewel,’ a widely grown commercial cultivar, was sensitive to bentazon in both the greenhouse and field. When averaged over all clones sweet potato injury increased as bentazon rate was increased from 1.1 to 2.2 kg ai ha-1, but it decreased as the season progressed. Bentazon did not reduce marketable yields at Clayton, NC. Bentazon as a split or late application at the 2.2 kg ha-1rate, reduced yields at Clinton, NC. Percent culls among bentazon treatments did not differ at either location.
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Firmani, Afni Kurnia, Subagiya Subagiya y Ato Sulistyo. "Pengaplikasian Dry Ice Untuk Pengendalian Cylas formicarius pada Ubi Ketela Rambat". Agrosains: Jurnal Penelitian Agronomi 20, n.º 2 (28 de marzo de 2018): 45. http://dx.doi.org/10.20961/agsjpa.v20i2.26344.

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Cylas formicarius is the main pest of sweet potatoes especially in storage. Damage from the pest attacks can reduce yields up to 97% and even minor damage causes sweet potatoes cannot be consumed because they taste bitter and toxic. Warehouse pest control such as C. formicarius is generally carried out by fumigation. Dry ice is a solid CO₂ that can be used as a fumigant to control warehouse pests. This study aims to determine the application of dry ice as fumigant and different storage places for C. formicaius in sweet potatoes. The variables observed C. formicarius population and mortality, weight loss, decrease in water content, level of damage to sweet potatoes and taste testing. The results showed that the population of C. formicarius in control higher than the other treatments, in the storage area in the population space C. formicarius is higher than in dark storage. Mortality in the treatment of giving dry ice reached 100% at the dose of 5g, 10g and 15g. Weight reduction and decrease in water content in sweet potatoes correlate with each other where in the control treatment changes in weight and water content are highest compared to other treatments. Storage places have no effect on weight loss and loss of water content in sweet potatoes. Taste of sweet potatoes before and after the shelf life with the dry ice application has not changed.
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Bauer, Larry L. "A Target MOTAD Analysis of Sweet Potato Marketing". Journal of Agricultural and Applied Economics 23, n.º 2 (diciembre de 1991): 123–30. http://dx.doi.org/10.1017/s0081305200018240.

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AbstractDecisions regarding when to harvest and when to sell sweet potatoes are more complex than for other crops because yields continue to increase after the crop is initially ready for harvest, and sweet potatoes can either be sold at harvest or cured and stored for later sale. The optimum marketing decision, based on expected net revenue, is dependent on yield and prices and their variability, and on costs of storage. A marketing strategy is developed using Target MOTAD and data covering 21 years.
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Mulkey, W. A. y W. B. McLemore. "EFFECT OF PLANT SPACING ON YIELD OF SELECTED SWEET POTATO CULTIVARS WITH VARIOUS PLANTING DATES." HortScience 27, n.º 11 (noviembre de 1992): 1165a—1165. http://dx.doi.org/10.21273/hortsci.27.11.1165a.

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Three sweet potato cultivars, `Beauregard', `Hernandez' and `Jewel' were transplanted at three different planting dates: June 4, June 21 and July 10, with harvest at 106, 109 and 117 days; respectively. Four in-row spacings of 22.9, 30.5, 38.1, and 45.7 cm on a 1 mm spacing between rows were used in each of the planting dates. The highest yields of U.S. No.1 grade potatoes in the cultivar `Beauregard' were produced at the 22.9 cm spacing in the first two planting dates and at 30.5 cm in the July 10 planting date. The highest yields of U.S. No.1 grade potatoes in the cultivar `Hernandez' were produced at 38.1 cm in all three planting dates. With the cultivar `Jewel' in the June 4 planting there was only a small difference in yield of U.S. No.1 potatoes at the 22.9, 30.5 and 38.1 cm spacings. In the June 21 and July 10 plantings the highest yields were produced at the 22.9 cm spacing. The 45.7 cm spacing produced the highest number of marketable roots per hill in all three cultivars.
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Sawai, J., T. Nakai y M. Shimizu. "Reducing Sugar Production in Sweet Potatoes Heated by Electromagnetic Radiation". Food Science and Technology International 15, n.º 1 (febrero de 2009): 89–95. http://dx.doi.org/10.1177/1082013208102740.

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The apparent reaction rate constant needed to generate reducing sugar was determined by heating a thin slice of sweet potato using thermal conductive heating. This value was used to predict reducing sugar production in sweet potatoes cooked by electromagnetic irradiation. The generation of reducing sugar in the thin slice was not observed at temperatures <65°C or >85°C, but it increased linearly during the early stage of heating. The Arrhenius plot had a peak of approximately 83°C, allowing determination of the values for activation energy and frequency factor. Then, using the values obtained for apparent reaction rate constant, the yields of reducing sugar in sweet potatoes cooked by infrared (IR) and microwave (MW) heating were calculated and compared with experimental data. Although the calculated values exceeded the experimental values in the early stages of electromagnetic irradiative heating, the calculated amounts of reducing sugar generally agreed with the experimental values. Moreover, when the time needed to heat the sweet potato from 65°C to 85 °C was longer than approximately 8 min, the yield of reducing sugar was maximized for both MW and IR heating. These results indicated that the yield of reducing sugar did not depend on the heat transfer mechanism and that the amount of reducing sugar produced in heat-treated sweet potatoes could be predicted.
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Roberts, Warren y Vincent Russo. "INFLUENCE OF CULTIVARS, FLOODING, AND TIME OF FLOODING ON SWEET POTATO YIELD". HortScience 26, n.º 5 (mayo de 1991): 489c—489. http://dx.doi.org/10.21273/hortsci.26.5.489c.

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Sweet potatoes are an important crop in the southern U.S. The southern U.S. is subject to heavy rainfall at any time during the production season, and soils could be flooded for days. Previous work has shown that sweet potatoes flooded just prior to harvest exhibited increased decay during curing and storage. This study was designed to determine the effects of flooding at both mid-season and late-season on sweet potato yield. Four cultivars were grown in both 1989 and 1990. Each cultivar received a control treatment (no flooding), flooding halfway through the production season, and flooding just prior to harvest. Flooding was continuous for approximately 6 days. Yield was not significantly affected by late season flooding, but mid-season flooding reduced yields of all varieties. Yield reduction due to flooding at mid-season was in excess of 35% in 1989 and in excess of 50% in 1990.
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Long, Rebecca J., Rebecca N. Brown y José A. Amador. "Growing Food with Garbage: Effects of Six Waste Amendments on Soil and Vegetable Crops". HortScience 52, n.º 6 (junio de 2017): 896–904. http://dx.doi.org/10.21273/hortsci11354-16.

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Using organic wastes as agricultural amendments is a productive alternative to disposal in landfills, providing nutrients for plant growth and carbon to build soil organic matter. Despite these benefits, a large fraction of organic waste is sent to landfills. Obstacles to the adoption of wastes as sources of plant nutrients include questions about harmful effects to crops or soils and the wastes’ ability to produce satisfactory yields. We compared six organic waste amendments with a mineral fertilizer control (CN) to determine effects on soil quality, soil fertility, crop quality, and crop yield in 2013 and 2014. Waste amendments were applied at a rate sufficient to supply 10,000 kg organic C/ha over two seasons, and mineral fertilizer was applied to control plots to provide 112 kg-N/ha/yr. The experiment was laid out in a randomized block design with four replicates and three crops: sweet corn (Zea mays L. cv. Applause, Brocade, and Montauk), butternut squash (Cucurbita moschata Duchesne cv. JWS 6823), and potatoes (Solanum tuberosum L. cv. Eva). Amendment with biosolids/yard waste cocompost (BS), dehydrated restaurant food waste (FW), gelatin manufacturing waste (GW), multisource compost (MS), paper fiber/chicken manure blend (PF), and yard waste compost (YW) did not have a negative impact on soil moisture, bulk density, electrical conductivity (EC), or the concentration of heavy metals in soil or plant tissue. Our results indicate potential uses for waste amendments including significantly raising soil pH (MS) and increasing soil organic matter [OM (YW and BS)]. The carbon-to-nitrogen ratio (C:N) of waste amendments was not a reliable predictor of soil inorganic N levels, and only some wastes increased potentially mineralizable nitrogen (PMN) levels relative to the control. Plots amended with BS, FW, and GW produced yields of sweet corn, butternut squash, and potatoes comparable with the control, whereas plots amended with YW, PF, and MS produced lower yields of sweet corn, squash, or both, although yields for potatoes were comparable with the control. In addition, the marketability of potatoes from PF plots was significantly better than that of the control in 2014. None of the wastes evaluated in this study had negative impacts on soil properties, some provided benefits to soil quality, and all produced comparable yields for at least one crop. Our results suggest that all six wastes have potential to be used as sources of plant nutrients.
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Morris, C., D. Mortley, P. Loretan, C. Bonsi y W. Hill. "EFFECT OF CHANNEL DEPTH ON YIELD OF SWEET POTATOES GROWN HYDROPONICALLY". HortScience 25, n.º 8 (agosto de 1990): 856b—856. http://dx.doi.org/10.21273/hortsci.25.8.856b.

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The potential of the sweet potato as a food source for future long-term manned space missions is being evaluated for the National Aeronautics and Space Administration's (NASA) Controlled Ecological Life Support System (CELSS) Program. Several experiments have shown that the sweet potato can be grown hydroponically. However, an evaluation of the NASA fan-shaped Biomass Production Chamber (BPC) channel was initiated to determine if channel depths influenced the yield of hydroponically grownsweet potatoes. Three channel depths were studied, 5 cm (2 in) standard NASA BPC channel, 10 cm (4 in) channel and 15 cm (6 in) channel. The experiment consisted of one replication. The results show that channel depth does effect the yield of storage roots. The 15 cm depth channel provided the most consistent yield with all channels having significantly different fresh storage root yields in the replicate.
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Tesis sobre el tema "Sweet potatoes – Yields – Zambia"

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Chiona, Martin. "Towards enhancement of B-carotene content of high dry mass sweetpotato genotypes in Zambia". Thesis, 2009. http://hdl.handle.net/10413/614.

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The enrichment of B-carotene, a precursor to vitamin A, in the local sweetpotato (Ipomoea batatas L.) cultivars is an attractive option in order to improve vitamin A intake in Zambia. The study was conducted to: 1) identify sweetpotato genotypes high in B-carotene content and high root dry mass (RDM) and to determine their combining ability, as measured through their progeny performance; and 2) screen progeny for root characteristics, yield, B-carotene content, and RDM. Firstly, a participatory rural appraisal (PRA) was conducted to determine the consumer preferences for sweetpotato. These preferences would form the basis for selecting desirable genotypes. Secondly, five selected parents were crossed in a full diallel for genetic variance studies. A selected subset of the diallel progeny were evaluated in three environments. Thirdly, 15 polycross progeny were evaluated for stability in five environments using additive main effect and multiplicative interaction (AMMI). The PRA revealed that consumers preferred high RDM combined with high fresh root yield. The diallel crosses recorded significant general combining ability (GCA) and specific combining ability (SCA) effects for B-carotene, RDM, harvest index (HI) and root fresh yield (RFY). The ratios of GCA to SCA variances were large (0.68-0.92). Two high B-carotene parents exhibited positive high GCA effects, indicating that additive gene effects were predominant in the inheritance of B-carotene. Reciprocal mean squares were not significant for RDM but they were significant (p=0.01) for B-carotene content. The estimate of narrow sense heritability of RDM (76.3%) was high; but heritability of B-carotene (20.9%), HI (29.1%) and RFY (34.9%) were much lower. These results suggest that rapid genetic gains should be possible with mass selection breeding techniques based on the phenotype of the parent for RDM but progress will be slow for B-carotene content HI, and RFY. The AMMI analysis identified progeny G2 (B-carotene content = 5.0 mg 100 g-1 and RDM = 37%), G6 (B-carotene content = 4.7 mg 100 g-1 and RDM = 37%), and G8 (B-carotene content = 4.7 mg 100 g-1, RDM = 35%) from the polycross as stable across environments for both B-carotene content and RDM. Genotype G3 was best suited to one of the test environments and had the highest B-carotene content (9.421 mg 100 g-1) and a high RDM (35.47%).
Thesis (Ph.D.)-University of KwaZulu-Natal, Pietermaritzburg, 2009.
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Kivuva, Benjamin Musembi. "Breeding sweetpotato (Ipomoea batatas [L.] Lam.) for drought tolerance in Kenya". Thesis, 2013. http://hdl.handle.net/10413/10941.

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Sweetpotato (Ipomoea batatas (L.) Lam.) is an important food crop in East Africa including Kenya. The crop incurs high yield losses in production due to biotic (insect pests and diseases) and abiotic (drought, and heat) constraints. Among abiotic constraints, drought is the most important. Prolonged periods of drought in arid and semi-arid areas of Kenya have led to reduced quantity and quality of sweetpotato storage roots and in severe cases caused total crop failure. The objectives of this study were to: 1) determine sweetpotato production system constraints and farmers’ coping strategies; 2) evaluate sweetpotato clones for yield performance and drought tolerance; 3) analyse genotype x environment interaction and stability for storage root yield of selected clones, 4) determine mechanisms of drought tolerance in sweetpotato, and 5) determine combining ability and heterosis for yield and drought tolerance traits under managed drought stress conditions. To determine the production constraints and farmers’ coping strategies, a survey was conducted in central, eastern and western Kenya. Out of 345 farmers interviewed, 60% were women, and 40% men. Farm sizes ranged from 0.4-0.8 ha, with 90% of sweetpotato cultivated on 0.2 ha or less. The main sweetpotato varieties were Vitaa, Kabonde and Bungoma and the majority of farmer’s used their own conserved planting material which was conserved by leaving them in the field after harvest. About 35% of the farmers identified weevils as the major pest, and sweetpotato virus disease (SPVD) as the major disease, while 28% of the farmers identified drought as a major constraint. The farmers used clean seed, high yielding varieties, high planting density, and manure application as the main strategies to cope with sweetpotato production constraints. Eighty four sweetpotato clones were evaluated under managed drought stress environments at KARI-Kiboko and KARI-Thika. Drought reduced the fresh weight of storage roots (FSR) (72.5%), fresh biomass weight (FB) (74.0%), marketable fresh storage root (MFSR) (80.7%), number of storage roots (NSR) (24.5%), days to permanent wilting point (DPWP) (0.3%), but seemed to increase percent root dry matter (% RDM) (-4.7%), harvest index (HI) (-2.6%), and chlorophyll content (CC) (-2.7%). Across the environments, genotypes 194555.7 (1.06), 421066 (1.05), Chingovu (0.94), 420014 (0.91), Excel (0.9), 199062.1 (0.87) and Unawazambane06-01 (0.81) gave higher FSR yields (kg plant-1) than the local checks. Genotypes Nyarmalo and Polista were among the lowest yielding in the irrigated and non-irrigated conditions. Clones W119, 441725, and Xiadla-xa-kau were the highest yielding under the drought stress conditions. The performance of 24 improved clones was evaluated in replicated trials at KARI-Thika and KARI-Kiboko using 24 sweetpotato clones grown under managed drought stress conditions for two seasons. AMMI, GGE biplots and regression analyses were conducted to determine stability of the clones. Mean FSR was significantly different (P < 0.001) in the two research sites with the environment contributing to 92.7% of the total variation, genotype 1.8%, and interactions 0.4%. AMMI and GGE biplots, and regression indicated the most stable clones to be 441725, Unawazambane06-01 and 189150.1, while Xiadla-xa-kau was the least stable. To gather more information on drought tolerance mechanisms expressed in the sweetpotato genotypes, an experiment was conducted in the greenhouse using clones expressing different levels of drought tolerance in the field. The results showed more under-developed roots (pencil roots) in the drought stressed regimes than in the irrigated regimes and in the drought susceptible genotypes. Drought tolerant genotypes produced more FSR and NSR. The number of vine branches (NVB), vine tip pubescence (VTP) and mature leaf pubescence (MLP) increased with reduction of drought stress however, drought tolerant clones had reduced NVB. Drought stressed clones had shorter basal vine length (BVL), reduced CC, and reduced leaf growth (LG). Drought stress reduced growth of vines in terms of internodes length, internodes diameter, vine length, petioles length, and leaf CC. Overall, for the first time, the study demonstrated that drought stress in the first three months after planting, leads to the proliferation of non-edible pencil roots, which do not become edible storage roots even when drought stress is removed. Therefore, water is critical during this period for improved sweetpotato storage root yield, probably as a drought tolerant mechanism. Combining ability for yield and drought tolerance of 15 F1 sweetpotato families generated through a half diallel mating of six parents was evaluated at KARI-Kiboko in 2012. Significant (P≤0.05) general combining ability (GCA) and specific combining ability (SCA) effects were recorded for root yield in both drought stress and no stress conditions, indicating that both additive and dominance gene effects were important in the inheritance of resistance to drought stress. Progenies from families G2, G5, G7, G8, G10, G12 and G15 had good SCA for fresh storage root yield, total biomass, number of days to permanent wilting point (DPWP), harvest index, and drought stress index (DSI). Progeny 8 from family G4, 5 and 8 from G15, had the highest mid and best parent heterotic effect (117-270%) for fresh storage root yield in both drought stress and no stress conditions. Progeny 6, and 7 from family G10, had the highest mid and best parent heterotic effect (165-234%) for fresh total biomass yield under no drought stress conditions. In conclusion, the progenies from families G2, G5, G7, G8, G10, G12 and G15 that had high yield and biomass specific combining ability under drought and no drought stress indicated that they could be having drought tolerant genes, and therefore could be incorporated into advanced drought screening trials with the aim of releasing the best performing drought tolerant varieties. Secondly, the findings in this study lay a foundation for sweetpotato breeding programmes on drought tolerance. Thirdly, for the first time, this study uniquely combines yield performance, combining ability estimates, days to permanent wilting point and heterosis under contrasting moisture regimes to unmask the gene action of drought tolerance in sweetpotato, a milestone in science.
Thesis (Ph.D.)-University of KwaZulu-Natal, Pietermaritzburg, 2013.
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Sseruwu, Godfrey. "Breeding of sweet potato (Ipomoea batatas (L.) Lam.) for storage root yield and resistance to Alternaria leaf petiole and stem blight (Alternaria spp.) in Uganda". Thesis, 2013. http://hdl.handle.net/10413/10700.

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Alternaria leaf petiole and stem blight is an important disease of sweetpotato (Ipomoea batatas (L.) Lam.) causing yield losses in both landraces and improved cultivars. The most important species causing economic yield loss in Uganda are Alternaria bataticola and A. alternate with A. bataticola the most aggressive and widely distributed. The study was conducted to: i) establish farmer-preferred sweet potato attributes, production constraints and Alternaria leaf petiole and stem blight awareness; ii) evaluate Ugandan sweet potato germplasm for Alternaria leaf petiole and stem blight resistance; iii) determine the mode of inheritance of resistance to Alternaria leaf petiole and stem blight and storage root yield components of sweet potato through estimation of the general combining ability (GCA) of the parents and the specific combining ability (SCA) of the parents for each cross; and iv) determine the adaptability and farmer acceptability of selected F1 genotypes across environments. The participatory rural appraisal was conducted to establish farmer preferences and production constraints revealed that farmer preferred sweet-potato traits were high yield, sweetness (taste), early maturity, high dry mass, resistance to pests and diseases, and in-field root storability after maturity. A majority of the farmers considered Alternaria leaf petiole and stem blight a serious production constraint causing yield loss of over 50%. The main control measures against the disease were roguing of infected plants, spraying with fungicides, use of healthy planting materials and planting resistant genotypes. Thirty sweet potato land races and improved cultivars were evaluated for Alternaria blight severity; yield, dry mass, harvest index, sweetpotato weevil (Cylas spp.) damage and sweetpotato virus disease at two sites (Namulonge and Kachwekano) over three seasons (2010B, 2011A, 2011B) under Alternaria inoculum and fungicide spray treatments. Landrace Shock was more resistant to Alternaria blight than Tanzania, the resistant check. Genotypes NASPOT 1, NASPOT 7, New Kawogo and Dimbuka were the most susceptible. Thirty two F1 families were generated from 16 parents in two sets in a North Carolina II mating scheme. The families were evaluated at two sites using a 5 x 7 row-column design with two replications. There were significant (P<0.05) differences among the families in Alternaria blight severity. Both GCA and SCA mean squares (MS) for Alternaria blight were highly significant (P<0.001) but the predominance of GCA sum of squares (SS) for Alternaria blight at 67.4% of the treatment SS versus 32.6% for SCA SS indicated that additive effects were more important than the non-additive effects in controlling this trait. For the yield components, the GCA MS were significant (P<0.05) and accounted for more than 60% of the treatment SS except for percentage dry mass composition where SCA SS accounted for 53.0% of the treatment SS implying that non-additive genetic effects were slightly more important than additive for this trait. Some parents that had desirable high, negative GCA effects for Alternaria blight produced families with undesirable positive SCA effects and the reverse was also true. This implied that the best parents should not be chosen based on GCA effects alone but also on SCA effects of their best crosses. The promising F1 genotypes selected from previously evaluated crosses together with one Alternaria blight resistant check (Tanzania) and one susceptible check (NASPOT 1) were evaluated at three sites (Namulonge, Kachwekano and Serere) using a randomised complete block design with three replications. Scientists and farmers evaluated the agronomic performance and also quality traits of the genotypes before and at harvest. Genotypes G14, G16, G24, G29, G49, G59 and G69 were the most stable across the sites for low Alternaria blight severity and can, therefore, be recommended for further evaluation under both low and high disease pressure areas. Genotypes G67, G13, G14, G24, G29 and G53 were the most high yielding and stable across the sites and were therefore the most widely adapted. In the participatory selection, before harvest and at harvest, Spearman’s rank correlation of the scientists and farmers’ mean ranking of the genotypes at each site was positive and significant. This indicated that the scientists in the study were capable of selecting for farmer preferred traits.
Thesis (Ph.D.)-University of KwaZulu-Natal, Pietermaritzburg, 2012.
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Ricardo, José. "Screening sweetpotato (Ipomoea batatas L.) for drought tolerance and high β-carotene content in Mozambique". Thesis, 2011. http://hdl.handle.net/10413/6082.

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Sweetpotato (Ipomoea batatas, L.) is one of the important sources of carbohydrates and economic income in Mozambique. As with most of the food crops in Mozambique, it is usually produced by small-scale farmers under dryland conditions. Despite the importance of the crop, the storage root yields are still low and it is difficult to keep planting material (vines) for the next planting season. One of the major challenges to production is drought stress. Drought stress affects sweetpotato by retarding aboveground growth, reducing total root yield, percentage of dry mass, and reducing the quality of the roots as a result of the increase in damage caused by the sweetpotato weevil (Cylas formicarius). The objective of this study was to identify sweetpotato genotypes tolerant to drought particularly amongst the orange fleshed types which can be used in breeding programmes to improve the drought tolerance of genotypes grown in Mozambique. To this end, 48 genotypes were evaluated in both field and greenhouse studies conducted at Umbeluzi Research Station (26º 03’ S, 32ºC 23’ E; 12 masl) located about 30 km from Maputo city. The field trial was a three replicate, α-design with split-plots. Genotypes were the wholeplot treatment factor and irrigation levels were the sub-plot treatment factor. The three irrigation levels imposed were: nonstressed plants irrigated from planting to 120 DAP; moderately stressed, plants irrigated until 60 DAP; and severely stressed, plants irrigated until 30 DAP. In the greenhouse trial the 48 genotypes were grown in wooden boxes arranged in a two replicate, randomized complete block design. The plants were exposed to water stress from 10 DAP to the end of experiment at 60 DAP. Genotypes were significantly different for all traits, namely: survival %, vine vigour, aboveground biomass, total and commercial root yield, total fresh biomass, harvest index, β-carotene content, % dry mass, dry mass yield, incidence of sweetpotato virus disease, and incidence of weevil damage. Irrigation levels were significant for the traits: survival %, vine vigour, aboveground biomass, total and commercial root yield, total fresh biomass, harvest index, β-carotene content, % dry mass, and dry mass yield. Irrigation levels were not significant for incidence of sweetpotato virus disease and incidence of weevil damage. The genotypes x irrigation levels interaction was significant for: total and commercial root yield, and incidence of weevil damage; and not significant for: survival %, vine vigour, aboveground biomass, total fresh biomass, harvest index, β-carotene content, % dry mass composition, dry mass yield and incidence of sweetpotato virus disease. The mean dry mass yields across irrigation levels of the national breeding lines and introduced genotypes were higher than the landrace genotypes. Most of the national breeding lines had higher β-carotene content than the introduced and landrace genotypes. The landrace genotypes had relatively higher % dry mass composition compared to the national breeding lines. The stress tolerance index (STI) separated the 48 sweetpotato genotypes evaluated in the field trial into three groups: drought tolerant (high STI); moderate drought tolerant (intermediate STI); and drought sensitive (low STI). Under moderate stress, yield potential (Yp) and yield in a stress environment (Ys) were highly significant, positively correlated with Mean productivity (MP), Geometric mean productivity (GMP), Stress tolerance index (STI) and Tolerance index (TOL). Under severe stress the same correlations were reported. Under moderate and severe stress, the correlation between stress tolerance index (STI) and Stress susceptibility index (SSI) was significant and negative. In the greenhouse trial, differences between genotypes in vine length increment, vine diameter increment, leaf width increment and number of nodes vine-1 were significant (P<0.05). Vine length, vine diameter, leaf width and length increments either increased or were reduced due to water stress. Less than 10% increment in vine length (between 25 and 50 DAP) was recorded in MGCl01, Atacama, Cordner, Beauregard, and CN1448-49. Higher than 40% vine length increment was recorded in Jonathan and UNK-Malawi, Naspot, MUSG0614-24, Resisto, K566632, Tainung64, Ejumula and MUSG0623-09. Vine diameter decreased in Manhissane and MUSG0616-18. No change in leaf length in Tacna and Jonathan and in leaf width in Xihetamakote and Resisto-Nairobi was recorded. The longest petiole length at 30 DAP was recorded by Tacna and the shortest by Nhacutse4. The longest internode length was recorded in 199062.1. Similar to petiole length, Nhacuste4 reported the shortest internode length. The highest number of primary vines was recorded by MUSG0608-61 and lowest by Beauregard. Of the 48 genotypes exposed to water stress, 18 survived until the end of the greenhouse experiment at 60 DAP and were therefore considered to be drought tolerant.
Thesis (M.Sc.Agric.)-University of KwaZulu-Natal, 2011.
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