Artículos de revistas sobre el tema "Triacylglycerol (TAG)"
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GANGAR, Akanksha, Sumana RAYCHAUDHURI y Ram RAJASEKHARAN. "Alteration in the cytosolic triacylglycerol biosynthetic machinery leads to decreased cell growth and triacylglycerol synthesis in oleaginous yeast". Biochemical Journal 365, n.º 3 (1 de agosto de 2002): 577–89. http://dx.doi.org/10.1042/bj20011654.
Texto completoRoche, Helen M. "Dietary carbohydrates and triacylglycerol metabolism". Proceedings of the Nutrition Society 58, n.º 1 (febrero de 1999): 201–7. http://dx.doi.org/10.1079/pns19990026.
Texto completoZárubová, M., V. Filip, J. Šmidrkal, T. Kůtek y I. Piska. "The separation of triacylglycerols using unpolar and medium polar capillary columns". Czech Journal of Food Sciences 22, SI - Chem. Reactions in Foods V (1 de enero de 2004): S123—S126. http://dx.doi.org/10.17221/10633-cjfs.
Texto completoWhyte, Martin B., Fariba Shojaee-Moradie, Sharaf E. Sharaf, Nicola C. Jackson, Barbara Fielding, Roman Hovorka, Jeewaka Mendis, David Russell-Jones y A. Margot Umpleby. "Lixisenatide Reduces Chylomicron Triacylglycerol by Increased Clearance". Journal of Clinical Endocrinology & Metabolism 104, n.º 2 (11 de septiembre de 2018): 359–68. http://dx.doi.org/10.1210/jc.2018-01176.
Texto completoGibbons, G. F., D. Wiggins, A. M. Brown y A. M. Hebbachi. "Synthesis and function of hepatic very-low-density lipoprotein". Biochemical Society Transactions 32, n.º 1 (1 de febrero de 2004): 59–64. http://dx.doi.org/10.1042/bst0320059.
Texto completoRazul, M. Shajahan G., Colin J. MacDougall, Charles B. Hanna, Alejandro G. Marangoni, Fernanda Peyronel, Erzsebet Papp-Szabo y David A. Pink. "Oil binding capacities of triacylglycerol crystalline nanoplatelets: nanoscale models of tristearin solids in liquid triolein". Food Funct. 5, n.º 10 (2014): 2501–8. http://dx.doi.org/10.1039/c3fo60654f.
Texto completoLu, Junhao, Yang Xu, Juli Wang, Stacy D. Singer y Guanqun Chen. "The Role of Triacylglycerol in Plant Stress Response". Plants 9, n.º 4 (8 de abril de 2020): 472. http://dx.doi.org/10.3390/plants9040472.
Texto completoMenon, Jesudas E., David J. Stensel, Keith Tolfrey y Stephen F. Burns. "Increased Meal Frequency With Exercise Mitigates Postprandial Triacylglycerol". Journal of Physical Activity and Health 16, n.º 8 (1 de agosto de 2019): 589–94. http://dx.doi.org/10.1123/jpah.2018-0696.
Texto completoLee, Ju-Young, Kwang-Hyeon Liu, Yunhi Cho y Kun-Pyo Kim. "Enhanced Triacylglycerol Content and Gene Expression for Triacylglycerol Metabolism, Acyl-Ceramide Synthesis, and Corneocyte Lipid Formation in the Epidermis of Borage Oil Fed Guinea Pigs". Nutrients 11, n.º 11 (18 de noviembre de 2019): 2818. http://dx.doi.org/10.3390/nu11112818.
Texto completoCossignani, L., D. Montesano, M. S. Simonetti y F. Blasi. "Authentication ofCoffea arabicaaccording to Triacylglycerol Stereospecific Composition". Journal of Analytical Methods in Chemistry 2016 (2016): 1–7. http://dx.doi.org/10.1155/2016/7482620.
Texto completoGunawan, Setiyo y Yi Hsu Ju. "Pemisahan squalene dan fatty acid sterol esters dari soybean oil deodorizer distillate". Jurnal Teknik Kimia Indonesia 7, n.º 2 (2 de octubre de 2018): 780. http://dx.doi.org/10.5614/jtki.2008.7.2.3.
Texto completoDauk, Melanie, Patricia Lam y Mark A. Smith. "The role of diacylglycerol acyltransferase-1 and phospholipid:diacylglycerol acyltransferase-1 and -2 in the incorporation of hydroxy fatty acids into triacylglycerol in Arabidopsis thaliana expressing a castor bean oleate 12-hydroxylase geneThis paper is one of a selection of papers published in a Special Issue from the National Research Council of Canada – Plant Biotechnology Institute." Botany 87, n.º 6 (junio de 2009): 552–60. http://dx.doi.org/10.1139/b09-011.
Texto completoArabolaza, Ana, Eduardo Rodriguez, Silvia Altabe, Hector Alvarez y Hugo Gramajo. "Multiple Pathways for Triacylglycerol Biosynthesis in Streptomyces coelicolor". Applied and Environmental Microbiology 74, n.º 9 (29 de febrero de 2008): 2573–82. http://dx.doi.org/10.1128/aem.02638-07.
Texto completoSauro, Victor S. y Kenneth P. Strickland. "Triacylglycerol synthesis and diacylglycerol acyltransferase activity during skeletal myogenesis". Biochemistry and Cell Biology 68, n.º 12 (1 de diciembre de 1990): 1393–401. http://dx.doi.org/10.1139/o90-202.
Texto completoGimenez-Llort, L., J. Vilanova, N. Skottova, G. Bengtsson-Olivecrona, M. Llobera y M. Q. Robert. "Lipoprotein lipase enables triacylglycerol hydrolysis by perfused newborn rat liver". American Journal of Physiology-Gastrointestinal and Liver Physiology 261, n.º 4 (1 de octubre de 1991): G641—G647. http://dx.doi.org/10.1152/ajpgi.1991.261.4.g641.
Texto completoPerona, Javier S., María P. Portillo, M. Teresa Macarulla, Ana I. Tueros y Valentina Ruiz-Gutiérrez. "Influence of different dietary fats on triacylglycerol deposition in rat adipose tissue". British Journal of Nutrition 84, n.º 5 (noviembre de 2000): 756–74. http://dx.doi.org/10.1017/s0007114500002130.
Texto completoPotts, J. L., S. W. Coppack, R. M. Fisher, S. M. Humphreys, G. F. Gibbons y K. N. Frayn. "Impaired postprandial clearance of triacylglycerol-rich lipoproteins in adipose tissue in obese subjects". American Journal of Physiology-Endocrinology and Metabolism 268, n.º 4 (1 de abril de 1995): E588—E594. http://dx.doi.org/10.1152/ajpendo.1995.268.4.e588.
Texto completoBafor, M., L. Jonsson, A. K. Stobart y S. Stymne. "Regulation of triacylglycerol biosynthesis in embryos and microsomal preparations from the developing seeds of Cuphea lanceolata". Biochemical Journal 272, n.º 1 (15 de noviembre de 1990): 31–38. http://dx.doi.org/10.1042/bj2720031.
Texto completoFraser, Angus J. "Triacylglycerol Content as a Condition Index for Fish, Bivalve, and Crustacean Larvae". Canadian Journal of Fisheries and Aquatic Sciences 46, n.º 11 (1 de noviembre de 1989): 1868–73. http://dx.doi.org/10.1139/f89-235.
Texto completoSWANTON, M. S. Eleithyia y E. David SAGGERSON. "Effects of adrenaline on triacylglycerol synthesis and turnover in ventricular myocytes from adult rats". Biochemical Journal 328, n.º 3 (15 de diciembre de 1997): 913–22. http://dx.doi.org/10.1042/bj3280913.
Texto completoSun, Feifei, Mike Stolinski, Fariba Shojaee-Moradie, Shaoying Lou, Yuying Ma, Roman Hovorka y A. Margot Umpleby. "A novel method for measuring intestinal and hepatic triacylglycerol kinetics". American Journal of Physiology-Endocrinology and Metabolism 305, n.º 8 (15 de octubre de 2013): E1041—E1047. http://dx.doi.org/10.1152/ajpendo.00105.2013.
Texto completoHEBBACHI, Abdel-Malek, Marilia C. L. SEELAENDER, Paul W. BAKER y Geoffrey F. GIBBONS. "Decreased secretion of very-low-density lipoprotein triacylglycerol and apolipoprotein B is associated with decreased intracellular triacylglycerol lipolysis in hepatocytes derived from rats fed orotic acid or n–3 fatty acids". Biochemical Journal 325, n.º 3 (1 de agosto de 1997): 711–19. http://dx.doi.org/10.1042/bj3250711.
Texto completoLi, Xiaobo, Christoph Benning y Min-Hao Kuo. "Rapid Triacylglycerol Turnover in Chlamydomonas reinhardtii Requires a Lipase with Broad Substrate Specificity". Eukaryotic Cell 11, n.º 12 (5 de octubre de 2012): 1451–62. http://dx.doi.org/10.1128/ec.00268-12.
Texto completoIizuka, Katsumi, Ken Takao, Takehiro Kato, Yukio Horikawa y Jun Takeda. "ChREBP Reciprocally Regulates Liver and Plasma Triacylglycerol Levels in Different Manners". Nutrients 10, n.º 11 (7 de noviembre de 2018): 1699. http://dx.doi.org/10.3390/nu10111699.
Texto completoChamli, D., M. A. Bootello, I. Bouali, S. Jouhri, S. Boukhchina y E. Martínez-Force. "Chemical characterization and thermal properties of kernel oils from Tunisian peach and nectarine varieties of Prunus persica". Grasas y Aceites 68, n.º 3 (8 de septiembre de 2017): 211. http://dx.doi.org/10.3989/gya.0111171.
Texto completoQuinalha, Flávia Santina Pelissari, Luciana Pelissari Manin, Marina Masetto Antunes, Guilherme Godoy, Marília Bellanda Galuch, Eloize Silva Alves, Omar Cléo Neves Pereira et al. "Influence of fatty acids composition in different tissue of mice feeds with fish oils". Research, Society and Development 10, n.º 16 (13 de diciembre de 2021): e338101623706. http://dx.doi.org/10.33448/rsd-v10i16.23706.
Texto completoSun, F., M. Stolinski, F. Shojaee-Moradie y A. M. Umpleby. "Measurement of endogenous and exogenous triacylglycerol kinetics in the fed and fasted states". Biochemical Society Transactions 35, n.º 3 (22 de mayo de 2007): 482–83. http://dx.doi.org/10.1042/bst0350482.
Texto completoDOLINSKY, Vernon W., Donna N. DOUGLAS, Richard LEHNER y Dennis E. VANCE. "Regulation of the enzymes of hepatic microsomal triacylglycerol lipolysis and re-esterification by the glucocorticoid dexamethasone". Biochemical Journal 378, n.º 3 (15 de marzo de 2004): 967–74. http://dx.doi.org/10.1042/bj20031320.
Texto completoBlasi, Francesca, Germana Lombardi, Pietro Damiani, Maria Stella Simonetti, Laura Giua y Lina Cossignani. "Triacylglycerol stereospecific analysis and linear discriminant analysis for milk speciation". Journal of Dairy Research 80, n.º 2 (28 de noviembre de 2012): 144–51. http://dx.doi.org/10.1017/s0022029912000635.
Texto completoSteenson, Simon, Fariba Shojaee-Moradie, Martin B. Whyte, Kim G. Jackson, Julie A. Lovegrove, Barbara A. Fielding y A. Margot Umpleby. "The Effect of Fructose Feeding on Intestinal Triacylglycerol Production and De Novo Fatty Acid Synthesis in Humans". Nutrients 12, n.º 6 (15 de junio de 2020): 1781. http://dx.doi.org/10.3390/nu12061781.
Texto completoKaçar, S., M. Başhan y S. A. Oymak. "Effect of season on the fatty acid profile of total lipids, phospholipids and triacylglycerols in Mastacembelus mastacembelus (Atatürk Dam Lake, Turkey)". Grasas y Aceites 69, n.º 1 (22 de marzo de 2018): 242. http://dx.doi.org/10.3989/gya.1108172.
Texto completoWIGGINS, David y Geoffrey F. GIBBONS. "Origin of hepatic very-low-density lipoprotein triacylglycerol: the contribution of cellular phospholipid". Biochemical Journal 320, n.º 2 (1 de diciembre de 1996): 673–79. http://dx.doi.org/10.1042/bj3200673.
Texto completoShi, Yuguang y Dong Cheng. "Beyond triglyceride synthesis: the dynamic functional roles of MGAT and DGAT enzymes in energy metabolism". American Journal of Physiology-Endocrinology and Metabolism 297, n.º 1 (julio de 2009): E10—E18. http://dx.doi.org/10.1152/ajpendo.90949.2008.
Texto completoWatt, Matthew J. y Gregory R. Steinberg. "Regulation and function of triacylglycerol lipases in cellular metabolism". Biochemical Journal 414, n.º 3 (27 de agosto de 2008): 313–25. http://dx.doi.org/10.1042/bj20080305.
Texto completoRen, Cuirong, Jun Jin, Thom Huppertz, Yanbing Zhang, Qingzhe Jin y Xingguo Wang. "Evaluation of Fatty Acid Distributions and Triacylglycerol Species in Sow Milk and Commercial Piglet Formulas: A Comparative Study Based on Fat Sources and Lactation Stages". Animals 13, n.º 1 (28 de diciembre de 2022): 124. http://dx.doi.org/10.3390/ani13010124.
Texto completoWong, Annette T. Y., Dick C. Chan, Esther M. M. Ooi, Theodore W. K. Ng, Gerald F. Watts y P. Hugh R. Barrett. "Omega-3 fatty acid ethyl ester supplementation decreases very-low-density lipoprotein triacylglycerol secretion in obese men". Clinical Science 125, n.º 1 (13 de marzo de 2013): 45–51. http://dx.doi.org/10.1042/cs20120587.
Texto completoBerry, Sarah E. E. y Thomas A. B. Sanders. "Influence of triacylglycerol structure of stearic acid-rich fats on postprandial lipaemia". Proceedings of the Nutrition Society 64, n.º 2 (mayo de 2005): 205–12. http://dx.doi.org/10.1079/pns2005422.
Texto completoKim, Yeongho, Ee Leng Terng, Wayne R. Riekhof, Edgar B. Cahoon y Heriberto Cerutti. "Endoplasmic reticulum acyltransferase with prokaryotic substrate preference contributes to triacylglycerol assembly in Chlamydomonas". Proceedings of the National Academy of Sciences 115, n.º 7 (30 de enero de 2018): 1652–57. http://dx.doi.org/10.1073/pnas.1715922115.
Texto completoRomano, Adele, Marzia Friuli, Laura Del Coco, Serena Longo, Daniele Vergara, Piero Del Boccio, Silvia Valentinuzzi et al. "Chronic Oleoylethanolamide Treatment Decreases Hepatic Triacylglycerol Level in Rat Liver by a PPARγ/SREBP-Mediated Suppression of Fatty Acid and Triacylglycerol Synthesis". Nutrients 13, n.º 2 (27 de enero de 2021): 394. http://dx.doi.org/10.3390/nu13020394.
Texto completoMacEachran, Daniel P., M. E. Prophete y A. J. Sinskey. "The Rhodococcus opacus PD630 Heparin-Binding Hemagglutinin Homolog TadA Mediates Lipid Body Formation". Applied and Environmental Microbiology 76, n.º 21 (17 de septiembre de 2010): 7217–25. http://dx.doi.org/10.1128/aem.00985-10.
Texto completoDeeba, Farha, Ruchir Priyadarshi, Vikas Pruthi y Yuvraj Singh Negi. "Activating de novo triacylglycerol synthesis in oleaginous yeast for improved bio-diesel quality". WEENTECH Proceedings in Energy 4, n.º 2 (16 de noviembre de 2018): 16–24. http://dx.doi.org/10.32438/wpe.8218.
Texto completoZhou, Jun, Yee-Ying Lee, Yilin Mao, Yong Wang y Zhen Zhang. "Future of Structured Lipids: Enzymatic Synthesis and Their New Applications in Food Systems". Foods 11, n.º 16 (10 de agosto de 2022): 2400. http://dx.doi.org/10.3390/foods11162400.
Texto completoO’Donnell, J. Michael, Manuela Zampino, Nathaniel M. Alpert, Matthew J. Fasano, David L. Geenen y E. Douglas Lewandowski. "Accelerated triacylglycerol turnover kinetics in hearts of diabetic rats include evidence for compartmented lipid storage". American Journal of Physiology-Endocrinology and Metabolism 290, n.º 3 (marzo de 2006): E448—E455. http://dx.doi.org/10.1152/ajpendo.00139.2005.
Texto completoPicklo, Matthew, Michael Bukowski, Bastien Vallée Marcotte, Frédéric Guénard y Marie-Claude Vohl. "Lipidomic Assessment of Triacylglycerol and Cholesterol Ester Species After n-3 Polyunsaturated Fatty Acid Suppementation in Humans: Comparison of Response Phenotypes". Current Developments in Nutrition 4, Supplement_2 (29 de mayo de 2020): 450. http://dx.doi.org/10.1093/cdn/nzaa045_083.
Texto completoAdler-Wailes, Diane C., Evan L. Guiney, Nathan E. Wolins y Jack A. Yanovski. "Long-Term Ritonavir Exposure Increases Fatty Acid and Glycerol Recycling in 3T3-L1 Adipocytes as Compensatory Mechanisms for Increased Triacylglycerol Hydrolysis". Endocrinology 151, n.º 5 (12 de marzo de 2010): 2097–105. http://dx.doi.org/10.1210/en.2009-1364.
Texto completoYang, Tzu-Ling, Cheng-Liang Huang y Chu-Ping Lee. "Utilizing AgNPt-SALDI to Classify Edible Oils by Multivariate Statistics of Triacylglycerol Profile". Molecules 26, n.º 19 (28 de septiembre de 2021): 5880. http://dx.doi.org/10.3390/molecules26195880.
Texto completoCalligaris, Guilherme, Ana Paula Ribeiro, Adenilson dos Santos y Lisandro Cardoso. "Rietveld Method Applied for Triacylglycerol Polymorphism Analysis". Acta Crystallographica Section A Foundations and Advances 70, a1 (5 de agosto de 2014): C1764. http://dx.doi.org/10.1107/s2053273314082357.
Texto completoBrejchova, Kristyna, Franz Peter Walter Radner, Laurence Balas, Veronika Paluchova, Tomas Cajka, Hana Chodounska, Eva Kudova et al. "Distinct roles of adipose triglyceride lipase and hormone-sensitive lipase in the catabolism of triacylglycerol estolides". Proceedings of the National Academy of Sciences 118, n.º 2 (28 de diciembre de 2020): e2020999118. http://dx.doi.org/10.1073/pnas.2020999118.
Texto completoLee, Hong Gil, Mid-Eum Park, Bo Yeon Park, Hyun Uk Kim y Pil Joon Seo. "The Arabidopsis MYB96 Transcription Factor Mediates ABA-Dependent Triacylglycerol Accumulation in Vegetative Tissues under Drought Stress Conditions". Plants 8, n.º 9 (22 de agosto de 2019): 296. http://dx.doi.org/10.3390/plants8090296.
Texto completoTakeguchi, Seiya, Arisa Sato, Hironori Hondoh, Mio Aoki, Hidetaka Uehara y Satoru Ueno. "Multiple β Forms of Saturated Monoacid Triacylglycerol Crystals". Molecules 25, n.º 21 (2 de noviembre de 2020): 5086. http://dx.doi.org/10.3390/molecules25215086.
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