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1
Bamber, Diane. « Exercise dependence and eating disorders ». Thesis, University of Birmingham, 2000. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.364463.
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Anderson, MerriLee. « Correlates of Body Image in University Women ». Thesis, University of North Texas, 1992. https://digital.library.unt.edu/ark:/67531/metadc332642/.
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The relationship between maturation rate, body image, depression and eating disorder tendencies was explored in a group of 251 college-age females in order to better understand the developmental progression of body image and related variables. Two aspects of body image were measured, namely, level of body satisfaction and amount of body distortion. Body dissatisfaction was found to be associated with early maturation, depression, and eating disorder tendencies. Body distortion was not found to be associated with any of the primary variables. The significant relationship which was found between maturation rate and level of body satisfaction in young adult females suggests that pubertal timing may have lasting effects on the body satisfaction of women. Body satisfaction and depression were found to contribute significantly to the variance in eating disorder tendency.
3
Mikhail, Carmen. « Body image in anorexic, bulimic, and overweight women : selection of references ». Thesis, McGill University, 1990. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=74636.
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This thesis deals with factors which may be related to faulty body image in anorexic, bulimic, overweight, and non-eating-disordered (ED) women. It was found that anorexic, bulimic, and overweight women overestimated their body sizes whereas non-eating-disordered controls were accurate regardless of assessment method. Additionally, ED women had slimmer notions of average, normal-healthy, ideal and own ideal sizes than did controls. For controls and successful dieters, the larger one perceived oneself to be the larger were one's selection of references sizes; this was not found for anorexic and bulimic women, nor for unsuccessful dieters. Successful dieters in a weight loss program had more accurate body images and selected larger references than did unsuccessful dieters. Body size confrontation resulted in more accurate body image and in more positive attitudes toward dieting in anorexics.
4
Skello, Teresa A. « A qualitative study on body image and diet among women ». Virtual Press, 1995. http://liblink.bsu.edu/uhtbin/catkey/941375.
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Themes emerging from women who scored high on the Body Esteem Scale will be different from the women who scored low on the Body Esteem Scale. One hundred and nine faculty and staff women of Ball State University completed the Eating Attitudes Test and the Body Esteem Scale to answer the first hypothesis and established a low, medium and high body esteem groups, (BES) in order to answer the second hypothesis. Twenty-eight volunteers, (of the 109) were individually interviewed.A significant difference was found at the .05 level in the subject's present weight, between groups one and two and between groups one and three thus supporting the first hypothesis. Interviews revealed a greater number of negative responses were recorded in the lower BES group and a greater number of positive responses were recorded in the higher BES group thus supporting the second hypothesis. Further study is recommended.Fisher Institute for Wellness
5
Kanekoa, Maren L. « The Correlation Between the Eating Attitudes Test and Body Shape Questionnaire ». Diss., CLICK HERE for online access, 2007. http://contentdm.lib.byu.edu/ETD/image/etd1852.pdf.
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Rhone, Sharrunn Nicole. « Eating, body satisfaction, ethnicity, and women's relationship with God / ». unrestricted, 2006. http://etd.gsu.edu/theses/available/etd-01242007-094902/.
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Thesis (honors)--Georgia State University, 2006.Title from title screen. Lisa Lilenfeld, advisor. Electronic text (45 p. : col. ill.) : digital, PDF file. Description based on contents viewed June 6, 2007 . Includes bibliographical references (p. 31-35).
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Reiter, Miranda. « Self perceived gender role identity and development of eating disorders in women ». View electronic thesis (PDF), 2009. http://dl.uncw.edu/etd/2009-1/reiterm/mirandareiter.pdf.
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Daniels, Katherine A. McCammon Susan. « Attitudes toward eating disorders and the role of body dissatisfaction in college women ». [Greenville, N.C.] : East Carolina University, 2009. http://hdl.handle.net/10342/1899.
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Thesis (M.A.)--East Carolina University, 2009.Presented to the faculty of the Department of Psychology. Advisor: Susan McCammon. Title from PDF t.p. (viewed May 3, 2010). Includes bibliographical references.
9
Duffy, Alan Wadsworth Danielle D. « Perfectionism, perfectionistic self-presentation, body comparisons, and disordered eating in Women's Artistic Gymnastics ». Auburn, Ala, 2008. http://repo.lib.auburn.edu/EtdRoot/2008/SUMMER/Health_and_Human_Performance/Thesis/Duffy_Alan_30.pdf.
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Joshua, Michelle D. « A model for the development of disordered eating among lesbians ». Thesis, University of North Texas, 2002. https://digital.library.unt.edu/ark:/67531/metadc3241/.
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It has only been in recent years that eating disorder researchers have begun focusing on sexual orientation as a variable that may affect prevalence rates. Heeding the call for studies that extend beyond identification of fixed eating disorder risk factors (e.g., gender), this study was designed to explore factors that contribute to the development of disordered eating among lesbians. In this study, a hypothesized Lesbian Model of Disordered Eating was tested using structural equation modeling. Lesbian Sexual Identity and Social Supports were hypothesized to positively influence Psychological Health. In addition, Internalization of U.S. Societal Norms of beauty and attractiveness was hypothesized to negatively affect Psychological Health. Psychological Health, in turn, was hypothesized to negatively influence Body Image Concerns. Body Image Concerns was then hypothesized to positively affect Disordered Eating. The fit of the model was evaluated and one of the hypothesized pathways, Internalization of Norms was moved to directly predict Body Image Concerns. After adjusting the model, the model accounted for 54% of the variance in disordered eating. Most notably, the results highlight the potential affects of adopting a positive lesbian identity on disordered eating and underscore the importance of including sexual identity as a demographic variable in studies of body image and disordered eating. Implications for counseling and directions for future research are discussed.
11
Upadhyaya, Shrinkhala. « Detection of Eating Disorders Among Young Women : Implications for Development Communication ». Bowling Green State University / OhioLINK, 2018. http://rave.ohiolink.edu/etdc/view?acc_num=bgsu1521261916063295.
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Moran, Patricia. « Whether or Not Television’s Depiction of Female Body Image Encourages Eating Disorders in Young Women ». Thesis, Boston College, 2011. http://hdl.handle.net/2345/2529.
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Thesis advisor: William StanwoodThis research study seeks to answer the question of whether or not televisions advertisements’ depictions of female body image influences eating disorders in the young women who view such advertisements. The role of the cognitive processes social comparison theory and thin-ideal internalization was also explored as mediators in this relationship, as well as the efficiency of various programs aimed at correcting the problem of eating disorders in young women. Results were obtained by coding and observing the advertisements of various television programs popular among such a demographic. Messages encouraging thinness were recorded, as well as the percentage of thin actresses viewed. After analyzing the results and reviewing recent research on the problem, the conclusion was made there is likely a relationship between eating disorders and the depiction of the thin-ideal in advertising, however such a relationship is largely dependent on the female viewer herself, andmany other factors
Thesis (BA) — Boston College, 2011
Submitted to: Boston College. College of Arts and Sciences
Discipline: Communication Honors Program
Discipline: Communication
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Goel, Neha J. « CONCEPTUALIZATION OF BODY IMAGE AND EATING DISORDERS AMONG SOUTH ASIAN AMERICAN WOMEN : A QUALITATIVE INVESTIGATION ». VCU Scholars Compass, 2019. https://scholarscompass.vcu.edu/etd/6037.
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Though it is known that eating disorders (EDs) affect individuals of all racial/ethnic backgrounds (Cheng, Perko, Fuller-Marashi, Gau, & Stice, 2019), people of color tend to be overlooked in the ED literature. South Asian Americans, a specific subset of individuals traditionally categorized within the larger umbrella group of “Asians,” have been notoriously neglected in both the broader mental health literature, and in the ED literature (Inman, Devdas, Spektor, & Pendse, 2014; Iyer & Haslam, 2003, 2006). Currently, very little information exists on the etiology and presentation of EDs amongst South Asian communities. Even less is known about culturally-specific barriers to treatment-seeking for this population. To begin to address these issues, this study used focus group methodology with South Asian American women to identify salient themes. Thematic analysis revealed several key themes for body image and EDs, as well as perceived barriers and facilitators of ED treatment-seeking behavior for this group. Notably, South Asian American women are subjected to multiple appearance ideals, experience unique cultural stressors related to living in the United States, and perceive relatively high expectations and pressures from multiple social domains, including parents and community members. Both generalized and social stigma about mental health, parents’ mental health concerns, lack of knowledge about EDs, and healthcare providers’ biases were important barriers to treatment-seeking. To address these obstacles, participants recommended that clinicians facilitate intergenerational conversations about mental health, create ED psychoeducational health campaigns, and train providers in culturally-sensitive practices for detecting and treating mental health and ED concerns. Findings can inform the assessment, prevention, and treatment of EDs via the development of a culturally-sensitive ED assessment measure designed specifically for South Asian American women.
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Brannan, Megan E. « The Relationship Between Body Dissatisfaction and Eating Disorder Symptomatology : An Examination of Moderating Variables ». Thesis, University of North Texas, 2010. https://digital.library.unt.edu/ark:/67531/metadc30439/.
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The purpose of this study was to examine whether Psychological Well-Being (comprised of self-esteem, optimism, satisfaction with life, and self-determination), perfectionism, body surveillance, and neuroticism moderated the relationship between body dissatisfaction and bulimic symptoms after controlling for social desirability and actual physical size. 847 female undergraduate students participated in the study. Participants completed an online questionnaire packet. An exploratory factor analysis determined that self-determination, optimism, self-esteem, and satisfaction with life loaded on to one factor representing Psychological Well-Being. Hierarchical moderated regression (HMR) was used to control for the influences of social desirability and body mass index on bulimic symptoms and then determine the main and interactive effects of body dissatisfaction and each moderator. Four variables (neuroticism, body surveillance, concern over mistakes, and doubts about actions) strengthened the relationship between body dissatisfaction and bulimic symptomatology, whereas Psychological Well-Being weakened the relationship. Parental expectations, parental criticism, and personal standards did not moderate the relationship between body dissatisfaction and bulimic symptomatology.
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Dorrer, Nike Cornelia. « Women, body and eating : a social representational study in British and Tobagonian cultural contexts ». Thesis, University of Stirling, 2004. http://hdl.handle.net/1893/21460.
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In this thesis I explore women's engagement with body, weight and eating from a socio-cultural perspective. I discuss the limitations of current research on body dissatisfaction and propose that women's negative appraisal of their body needs to be understood as an active engagement with their social context. Research that focuses on the interaction of ethnic/cultural differences and body dissatisfaction seeks to clarify the interrelationship between femininity, gender and culture and suggests that women's dissatisfaction with their body is linked to levels of global Westernisation. My criticism of this research is that it conceptualises culture and social knowledge in a simplistic way. I propose social representations theory and the principles of dialogicality as an alternative research paradigm and argue that such an approach can overcome the dichotomy of individual and social, inner and outer. In order to explore the interaction of the subjective with the social in relation to the negative and positive appraisal of the body an interview study was conducted in two distinct cultural contexts. In depth interviews were conducted with 14 women in the UK and 12 women in Tobago, WI. The thema recognition/disrespect was used as an interpretative frame. The results show that the meanings that were assigned to the body interlinked with socially enacted representations of self, other and femininity. While the thema recognition/disrespect could be seen to be problematised through contradictory conditions of worth in the UK, it was the notion of 'disrespect' in interrelation with representations of others that was foregrounded in women's reflections in Tobago. In both research locations women negotiated constraining or contradictory demands of femininity and 're-presented' themselves through the construction of alternative identities.
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Talwar, Ruchika. « Correlates and Predictors of Dysfunctional Eating Attitudes and Behaviours in a Non-clinical New Zealand Female Sample ». Thesis, University of Canterbury. Psychology, 2009. http://hdl.handle.net/10092/2652.
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Eating disorders are among the most common psychological problems faced by women. Perfectionism, impulsivity and poor self-esteem have been identified as significant risk factors for the development and maintenance of eating disorders. Further, elevated body mass
has been found to amplify the effect of these risk factors on the development of eating pathology. However, although the symptoms associated with eating disorders have been theorised to lie on a continuum with frank eating disorders at one end and normative eating concerns at the other, there is limited research and findings are mixed about the correlates and predictors of dysfunctional eating attitudes and behaviours in non-clinical populations. The present research contributes to a clearer understanding of risk factors associated with
dysfunctional eating attitudes and behaviours in non-clinical populations. Correlational analyses in the present study indicated that dysfunctional eating attitudes and behaviours are associated with increased perfectionism, lowered self-esteem and elevated body mass. Regression analyses identified body dissatisfaction as a significant predictor of bulimic symptomatology. Further research is needed to extend these results. The current study found
that dysfunctional eating attitudes and behaviours occur in non-clinical populations and are associated with similar risk factors to those associated with eating pathology in clinical populations. Further, it advocates the need for early detection and intervention of eating
disturbances in at risk non-clinical samples, particularly in relation to body image dissatisfaction. Finally, it highlights the need for further research focussing on non-clinical
samples in order to more clearly understand the correlates and predictors of dysfunctional
eating attitudes and behaviours in these populations.
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Jenkins, Sherida L. « Body Image and Eating Attitudes : Comparing Chinese Females with Other Females living in New Zealand ». The University of Waikato, 2007. http://hdl.handle.net/10289/2325.
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Eating disorders affect individuals from most ethnic backgrounds. Research suggests that White females experience the greatest levels of disordered eating and body dissatisfaction. Studies examining Chinese females found they experienced similar levels of disordered eating but less body dissatisfaction to White females. This study was conducted to examine the prevalence of eating disorder symptomatology in Chinese and Other ethnicities in New Zealand. A sample of female university students at the University of Waikato completed questionnaires (N=116) to assess disordered eating and body dissatisfaction. In contrast to previous findings Chinese females actually exhibited more disordered eating behaviours and body dissatisfaction attitudes than did other females living in New Zealand. Also, fear of weight gain was more likely to be exhibited by Chinese females than other females. Pressure to be thin came from similar sources for both Chinese and other female students. While, length of time living in New Zealand did not appear to alter Chinese females' levels of disordered eating and body dissatisfaction. However in keeping with previous research, the present findings did suggest that the data from this study support the suggestion that the EAT-26 may not be an appropriate measure for Chinese females when assessing eating disorders. These findings have important implications for future research on ethnicities and eating disorders, and for clinicians working with Chinese female clients.
18
Latimer-Kern, Kelsey M. « Moderators of the sociocultural internalization-body dissatisfaction relationship among female undergraduates ». Thesis, University of North Texas, 2009. https://digital.library.unt.edu/ark:/67531/metadc12147/.
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The sociocultural model of eating pathology is an empirically-supported model explaining eating disorder etiology. The model poses that body dissatisfaction and subsequent eating pathology stems from the unrealistic standards formulated by Westernized society. Although the model has strong empirical support, variables within the model do not account for 100% of the variance in disordered eating. Thus, the current researcher attempted to explore potential moderating factors in the sociocultural model of eating disorders that may help to explain variance currently unaccounted for. In particular, the researcher focused on the relationship between sociocultural internalization and body dissatisfaction, given that this relationship has not been previously explored within the literature. Based on theoretical support, the researcher chose several potential variables to test, including perfectionism, neuroticism, body surveillance, and shame. Primary analyses tested each variable for moderating effects using hierarchical moderated regression, but no significant findings were shown. Results of post hoc analyses showed all variables had significant mediating effects, with the exception of self-oriented perfectionism. The discussion section addresses consistency with previous research, limitations of the present study, treatment implications and guidelines for future research.
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Diedrichs, Phillippa. « Factors that eat away at body satisfaction and predict disordered eating in young women : a biopsychosocial model ». [St. Lucia, Qld.], 2004. http://www.library.uq.edu.au/pdfserve.php?image=thesisabs/absthe10265.pdf.
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Sandberg, Monika. « Eating and substance use : a comparison of Latter-Day Saint and non-Latter-Day Saint college-age females / ». Diss., CLICK HERE for online access, 2008. http://contentdm.lib.byu.edu/ETD/image/etd1898.pdf.
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Greenfield, Shannon. « The relationship between eating pathology and sexual functioning in females : the role of body image dissatisfaction / ». free to MU campus, to others for purchase, 1998. http://wwwlib.umi.com/cr/mo/fullcit?p9924884.
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Naku, Bulelwa. « Body perceptions of black female high school learners ». Thesis, Cape Technikon, 2004. http://hdl.handle.net/20.500.11838/1914.
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Thesis (MTech (Education))--Cape Technikon, Cape Town, 2004The majority of studies that have examined the prevalence of eating disorders have sampled women from western societies. Theoretical models have emphasised Western socio-cultural factors as central in the development of eating disorders. Consequently, eating disorders have been conceptualised as disorders from Western industrialised countries where white women experience social pressures toward thinness. Within these societies, white women are believed to be at risk of developing eating disorders, while black women are not exposed to the same social pressure regarding weight. In the literature, it has been argued that African women are 'protected" from developing eating disorders because traditionally a fuller figure has been more acceptable. However, findings from recent studies are beginning to reveal a considerable degree of body perception dissatisfaction among black women, indicating that this debate is far from settled. In the African-American culture, in terms of body perceptions, people are not expected to be all built to look alike. A full, yet healthy body has represented strength, power and prosperity in the African culture throughout history. However, the thin ideal for women seems to be spreading across all ethnic groups. Incorrect body perceptions, dissatisfaction with one's body's appearance and a drive to be thin can lead to erratic eating patterns such as self-starvation and purging, which in turn can result in eating disorders such as Anorexia and Bulimia Nervosa. In view of the above, this study investigated body perceptions among black female high school learners in the Cape Metropole. The participants were 702 girls between 13 and 19 years old in ex DET high schools in grades 8 to 11. The study attempted to determine participants' body weight dissatisfaction; whether they perceived themselves as overweight, underweight or of normal weight; and whether they expressed influence by the media, as well as family and peers, on their body perceptions. The sample was divided into two age groups, namely a younger group of 13 - 15 years and an older group of 16 - 19 years. The chi-square test was used to test the statistical significance of the data. The results revealed a statistically significant difference between the younger age group (13-15 years) and the older age group (16-19 years) regarding body weight dissatisfaction and body weight perceptions. Furthermore, the expressed influence by the media and family/peers also show statistically significant results.
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Zabinski, Marion F. « An interactive psychoeducational intervention for women at-risk of developing an eating disorder / ». Diss., Connect to a 24 p. preview or request complete full text in PDF format. Access restricted to UC campuses, 2003. http://wwwlib.umi.com/cr/ucsd/fullcit?p3083454.
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Carrigan, Kayla. « Self-Weighing : Longitudinal and Cross-Sectional Relations to Retired Female Athletes' Disordered Eating Attitudes and Behaviors ». Thesis, University of North Texas, 2018. https://digital.library.unt.edu/ark:/67531/metadc1248510/.
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Elite and collegiate athletes are subpopulations at increased risk for the development of disordered eating and pathogenic weight management strategies; such risks may extend beyond sport participation into sport retirement. As athletes self-weigh, whether during their time in competitive sport or in retirement, it would be expected that they also experience increases in body dissatisfaction and psychosocial distress. Results suggest both a longitudinal impact, as well as continued cross-sectional relationships between SW and disordered eating attitudes and behaviors. Specifically, former SW (at Time 1) is related to their levels of body satisfaction in relation to the Body factor and the Overall Body at Time 2. Particularly, athletes who weighed themselves 7+ more times a week reported significantly higher levels of body dissatisfaction on the Overall Body factor and the Body factor than retired athletes who did not self-weigh, all other groups did not differ significantly from each other. Cross-sectional relations were found between current (Time 2) SW and Body Satisfaction (Overall Body, and Body factors), Dietary Restraint, and Bulimic Symptomatology. In all cases, those who engaged in SW 7+ times per week had significantly higher scores than all other groups.
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Brennan, Julie. « A selective prevention study decreasing body dissatisfaction and eating disorder symptomatology in sorority women using psychoeducation, social norms, and social marketing strategies / ». Connect to this title online, 2005. http://rave.ohiolink.edu/etdc/view?acc%5Fnum=osu1121286117.
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Thesis (Ph. D.)--Ohio State University, 2005.Title from first page of PDF file. Document formatted into pages; contains xii, 194 p.; also includes graphics. Includes bibliographical references (p. 127-140). Available online via OhioLINK's ETD Center
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Wiechmann, Joy. « Longitudinal Course of Body Dissatisfaction in Undergraduate Females at Brigham Young University ». Diss., CLICK HERE for online access, 2007. http://contentdm.lib.byu.edu/ETD/image/etd2053.pdf.
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Reddy, Sheethal D. « The effects of the marianista gender role and acculturative experiences on Latina and Hispanic women's body dissatisfaction and eating problems ». [Kent, Ohio] : Kent State University, 2009. http://rave.ohiolink.edu/etdc/view?acc%5Fnum=kent1257517408.
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Thesis (Ph.D.)--Kent State University, 2009.Title from PDF t.p. (viewed April 9, 2010). Advisor: Janis Crowther. Keywords: body dissatisfaction; acculturation; eating disorders; latina; hispanic; gender. Includes bibliographical references (p. 67-83)
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Goodman, Jennifer Robyn Potter. « Mirroring mediated images of women how media images of thin women influence eating disorder-related behaviors and how women negotiate these images / ». Digital version:, 2000. http://wwwlib.umi.com/cr/utexas/fullcit?p9992802.
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Mallin, Jill M. « Social Pressures and Body Image as Contributors to Eating Habits among Collegiate Women Athletes ». University of Akron / OhioLINK, 2007. http://rave.ohiolink.edu/etdc/view?acc_num=akron1181163254.
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Rosewall, Juliet Mary. « Prevalence, Correlates and Moderators of Eating Pathology in New Zealand Women, Adolescent and Preadolescent Girls ». Thesis, University of Canterbury. Psychology, 2009. http://hdl.handle.net/10092/2223.
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Despite the fact that eating disorders (EDs) and their subclinical variants are important health concerns, very little research has examined eating pathology and body image, including the factors that may contribute to their development, in New Zealand. Based on the Sociocultural Model of Eating Pathology, this thesis comprises four studies that aimed to identify the factors that may interact with different parts of this model to predict eating pathology. As part of each study, the cross-cultural validity of the assessment measures used was also examined. Across all four studies, the prevalence rates of eating pathology and associated pathology were comparable to overseas estimates. Participants for Study One were 243 adolescent girls recruited from secondary school in Christchurch, New Zealand. Participants completed questionnaires assessing eating pathology, body dissatisfaction, negative affect, perfectionism, self-esteem, teasing and perceived sociocultural pressure. Regression analyses demonstrated that body dissatisfaction, socially prescribed (SP) perfectionism and negative affect uniquely predicted eating pathology in the adolescent sample. Moderator analyses indicated that high levels of SP and self-oriented (SO) perfectionism, negative affect, perceived pressure from others and the media, and low levels of self-esteem all increased the effect of body dissatisfaction on eating pathology among adolescents. Study Two examined the same risk factors among 170 preadolescent girls from primary schools in Christchurch, New Zealand, and found that body dissatisfaction, SP perfectionism and teasing independently predicted eating pathology. High levels of SO and SP perfectionism, perceived media pressure and low levels of self-esteem strengthened the body dissatisfaction-eating pathology relation. The goal of Study Three was to test the factors that serve to amplify the risk of internalising societal standards of thinness among 202 university women recruited from the University of Canterbury, New Zealand. The participants completed questionnaires measuring perfectionism, sociocultural pressure to be thin, anorectic cognitions and anti-fat attitudes. Results indicated that social pressure and information about appearance standards independently predicted thin ideal internalization but no statistically significant moderators were found. Finally, taking another approach to studying women at high or low risk for eating problems, Study Four sought to examine and describe the characteristics of women with a high body mass index (BMI; kg/m2) who were not dissatisfied with their bodies and also women who were dissatisfied with their bodies but were not engaging in pathological eating behaviour. Participants were 166 university women recruited from the University of Canterbury who completed the Personality Assessment Inventory (1991) and questionnaires relating to body dissatisfaction and eating pathology. Both of the above-mentioned groups were characterised by lower overall distress, such as lower levels of anxiety, depression and borderline features. Overall, this research suggests that disordered eating and body image concerns occur among New Zealand women, adolescent and preadolescent girls at rates similar to Europe and North America. There was reasonable support for the validity of many of the assessment measures used. The research also highlights some factors that may influence the development of eating pathology among these populations and provides possible leads for future longitudinal research and, ultimately, prevention efforts.
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Bhatnagar, Kelly Anne Constant. « Effectiveness and Feasibility of a Cognitive-Behavioral Group Intervention for Body Image Disturbance in Women with Eating Disorders ». Case Western Reserve University School of Graduate Studies / OhioLINK, 2010. http://rave.ohiolink.edu/etdc/view?acc_num=case1264038517.
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Martz-Ludwig, Denise M. « The effects of female gender role appraisal and body image threat on the stress responses of women : a validation of the feminine gender role stress scale / ». Thesis, Virginia Tech, 1991. http://hdl.handle.net/10919/41687.
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The purpose of the present study was 1) to begin exploring the relationship between female gender role stress and eating disorders and 2) to validate the ability of the Feminine Gender Role Stress scale (FGRS; Gillespie, 1990) to distinguish between women who are more likely to evidence behavioral and physiological reactivity to a "feminine" (body image) stressor than a neutral control condition. The FGRS scale was developed to measure the cognitive tendency among women to appraise specific situations as stressful due to commitments, beliefs, and values that are a product of the traditional female gender role. It was proposed that women with high female gender role stress, as measured by this scale, should display more reactivity when female stressors are encountered. This hypothesis was tested by selecting women who scored high and low on the FGRS scale and subjecting them to a situation found to be more stressful for women than for men during which physiological and psychological distress were monitored. The stressor entailed a body-image-threat physical exam and interview which was designed to be a stressor relevant to body image disturbance and eating disorders. The experimental design was a 2 (High verses Low FGRS women) by 2 (Stress condition verses a Control condition) factorial design with cardiovascular reactivity and self-reported anxiety as dependent variables.
The results supported the predicted interaction between FGRS and Stress Condition on heart rate reactivity. High FGRS women in the Stress Condition evidenced greater heart rate reactivity than Low FGRS women or participants in the Control Condition. Support for experimental hypotheses was found in a Similar trend for interaction for systolic blood pressure reactivity, whereas diastolic blood pressure reactivity was less supportive. It is believed that the FGRS scale can distinguish which women will evidence stress in situations which challenge traditional female gender role values and beliefs. Therefore, the FGRS may have utility for determining which women are more vulnerable to developing female predominant psychopathology, such as eating disorders.Master of Science
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Saruk, Karla G. « The relationship between racial identity, sociocultural beliefs about attractiveness and the development of eating disorders among African-American women ». Theological Research Exchange Network (TREN), 2006. http://www.tren.com/search.cfm?p088-0176.
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Latimer-Kern, Kelsey M. Watkins C. Edward. « Moderators of the sociocultural internalization-body dissatisfaction relationship among female undergraduates ». [Denton, Tex.] : University of North Texas, 2009. http://digital.library.unt.edu/ark:/67531/metadc12147.
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Herbozo, Sylvia. « The Effects of Ambiguous Appearance-related Feedback on Body Image, Mood States, and Intentions to Use Body Changes Strategies in College Women ». Scholar Commons, 2007. https://scholarcommons.usf.edu/etd/290.
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Previous research has demonstrated the influential role of physical appearance-related feedback in the development of body image and eating disturbances. Teasing and negative feedback have been established as strong correlates and predictors of body dissatisfaction, maladaptive eating behaviors, and psychological distress. However, very little is known about ambiguous appearance-related feedback and its impact on others. The current study sought to explore this area with an experimental study to examine the effects of ambiguous appearance-related feedback on body image, mood states, and intentions to use body change strategies. Undergraduate women (N=146) were randomly assigned to an ambiguous appearance-related or ambiguous nonappearance-related feedback condition. Body image, mood states, and intentions to diet, exercise, and use unhealthy weight control methods were assessed before and after feedback was provided by a confederate. Results indicated no significant differences between feedback conditions in body image and mood states. The mean trends for all mood state, with the exception of anger, indicated better mood states after ambiguous appearance-related feedback compared to after ambiguous nonappearance-related feedback. State anger was greater in the ambiguous appearance-related feedback condition suggesting that this particular type of feedback was interpreted in a negative manner. Further, there was a significant difference between feedback conditions for intentions to diet and use bulimic behaviors, with lower levels in the ambiguous appearance-related feedback condition. No significant differences were found for intentions to exercise. State appearance comparison was not shown to mediate the relationship between ambiguous feedback and body image, mood states, or intentions to use body change strategies. Trait appearance satisfaction, appearance comparison, appearance schematicity, and thin ideal internalization were found to moderate the relationship between ambiguous feedback and state depression. Trait appearance comparison moderated the relationship between ambiguous feedback and intentions to use bulimic behaviors. Exploratory analyses conducted with subsamples developed using high versus low levels of trait disturbance showed significant results for the subsample based on trait appearance comparison levels. The findings are discussed in the context of possible reasons for the unexpected responses to the ambiguous appearance-related versus nonappearance-related feedback. The limitations of the study and directions for future research are also noted.
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McLagan, Beverley May. « Self-esteem components in eating disordered women : body-image disturbance, body dissatisfaction, and cultural and individual body shape ideals ». Thesis, University of British Columbia, 1988. http://hdl.handle.net/2429/28170.
Texte intégralRésumé :
This study examined the differences between eating disordered and non-eating disordered women on self-deficits, specifically self-esteem, body-image disturbance, and body dissatisfaction. In addition, the existence of a cultural and individual ideal body shape was investigated. It was expected that eating disordered women, compared to non-eating disordered women would exhibit lower self-esteem, higher body dissatisfaction and a greater degree of body overestimation (as measured by the waist). Furthermore, it was expected that eating disordered women would choose a thinner cultural and individual ideal shape than the non-eating disordered women.
The subjects were 82 females aged 19 to 40 years. The eating disordered group was recruited from a local support group and subjects met either the DSM-III (1980) criteria for anorexia nervosa, or Russell's (1979) criteria for bulimia nervosa. None of these subjects were hospitalized at the time of testing. Non-eating disordered subjects were nursing students recruited from a local college. The Eating Attitudes Test was administered to these subjects as a screening device to ensure that no subjects were included who had a mild eating disorder. All subjects completed a test package: The Eating Attitudes Test; The Adult Self-Perception Profile; The Eating Disorder Inventory; and a demographic sheet. At a second interview, subjects completed a body-image estimation procedure (Askevold, 1975), the cultural and individual ideal questions (Perceived Body Image Scale, Manley & LePage, 1986), and were weighed and measured for height.
A one-way multivariate analysis of variance was computed for measures of self-esteem, body dissatisfaction and body-image disturbance, examining differences between the two groups. Significant differences were found for self-esteem and body dissatisfaction (p < .001), with body-image disturbance approaching significance (p < .06). An investigation of the means revealed that eating.disordered women showed less self-worth, more ineffectiveness and experienced greater body dissatisfaction, than did non-eating disordered women. While body-image disturbance was present in both groups, the eating disordered group showed a slightly greater tendency to overestimate
their waist area than did the non-eating disordered group. A Chi square analysis computed for the cultural and individual ideals revealed the eating disordered group chose a significantly thinner cultural ideal shape (p < .05) and individual ideal shape (p < .001) than the non-eating disordered group. Both groups chose a very narrow range of acceptable female shapes to represent the cultural and individual ideal body shapes. Implications for these results and suggestions for future research are discussed.Education, Faculty of
Educational and Counselling Psychology, and Special Education (ECPS), Department of
Graduate
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Hammon, Sarah A. « Body Dissatisfaction, Disordered Eating Behaviors and Body Image Quality of Life in African American Women with Hiv ». Thesis, University of North Texas, 2012. https://digital.library.unt.edu/ark:/67531/metadc177208/.
Texte intégralRésumé :
The purpose of the current study was to further our understanding of the subjective experience of middle-age African American women who are HIV+ and on highly active antiretroviral therapy, particularly how self-reported lipodystrophy (LD), levels of body dissatisfaction, body image quality of life, and engagement in disordered eating behaviors are related. Multiple regression, MANOVA, MANCOVA, ANOVA, and chi-square were utilized to test hypotheses. Results revealed that HIV+ and HIV- women did not differ significantly on their levels of body dissatisfaction or drive for thinness. When HIV+ women were examined in more detail a pattern emerged: women who self-reported fat hypertrophy had significantly higher levels of body dissatisfaction, bingeing, but not purging, and dietary restriction and fear of weight gain compared to women who did not self-report LD. About 75% of the sample was overweight or obese, and when BMI was controlled for, these differences persisted for body dissatisfaction and disordered eating behaviors for fat hypertrophy, but not fat atrophy. Overall, the findings indicate that the type of LD, specifically hypertrophy, is more related to body dissatisfaction and disordered eating behaviors, than LD in general. Clinical implications and limitations of these findings are discussed.
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Vorobej, Elizabeth Francka Carleton University Dissertation Psychology. « Emulating the thin ideal : the impact of the beauty backlash on women's perceptions of control and self-worth ». Ottawa, 1997.
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Caldwell, Jennifer E. « Eating Disorder Symptoms, Body Image Attitudes, and Risk Factors in Non-Traditional and Traditional Age Female College Students ». Digital Commons @ East Tennessee State University, 2005. https://dc.etsu.edu/etd/1089.
Texte intégralRésumé :
This study investigates whether there are certain age groups in college that are more susceptible to eating problems and the contributing factors for eating disorders. The participants were 144 college women divided into traditional and non-traditional age groups. The EDI-2, BSI, RSE, and additional items were administered. The results show that non-traditional age college women were as likely to have eating disorder symptoms and more likely to possess body dissatisfaction than traditional age college students. The data support body dissatisfaction, aging concerns, perfectionism, depression, anxiety, and having children as potential risk factors for eating disturbances. This study suggests that there are high prevalence rates of eating disturbances in all college female age groups, but that the highest prevalence may actually be in older women. It is imperative that clinicians and others working in colleges realize these issues can affect students of all ages.
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Hansen, Kristina S. Withers. « Body Shape Dissatisfaction : Patterns of Concern Among Subgroups of College Freshmen Women ». Diss., CLICK HERE for online access, 2008. http://contentdm.lib.byu.edu/ETD/image/etd2471.pdf.
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McDaniel, Carolyn Morris 1945. « Depressive symptoms and cognitive distortions about food and weight in two clinical groups of women : bulimia nervosa and major depression ». Thesis, The University of Arizona, 1993. http://hdl.handle.net/10150/558219.
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Olby, Brian C. « Perceived Attractiveness and Personality Attributes : A Gender and Racial Analysis ». Thesis, University of North Texas, 2000. https://digital.library.unt.edu/ark:/67531/metadc2509/.
Texte intégralRésumé :
Subjects rated 12 female body shapes with respect to their physical attractiveness, and the extent to which they would be expected to possess various personality characteristics. The shapes were varied using 3 levels of overall weight and 4 levels of body shapeliness. The sample was modified to control for socioeconomic factors and results are based on 297 undergraduates from Caucasian, African American, and Hispanic racial backgrounds.
Loglinear analyses revealed that men and women, regardless of racial background, rated shapely underweight females as most physically attractive, sexy, and ideal for a woman, followed by normal weight figures of similar proportion. African Americans, women in particular, judged the shapely normal weight figures more favorably than the other subjects. Multidimensional scaling and subsequent frequency analyses showed that those figures judged as most attractive, sexy, and ideal were also expected to be fairly emotionally stable, and most successful and interpersonally competitive, but least faithful, kind, and family-oriented. Overweight female shapes, while rated as least physically attractive, sexy, and emotionally stable, were expected to be most family-oriented, kind, and faithful. Shapely normal weight figures were judged to be attractive and sexy, and were assumed to possess a moderate amount of the personality traits in question.
The results suggest that Caucasian and Hispanic subjects prefer shapely underweight women, while African Americans, particularly women, find shapely underweight and shapely normal weight women to be physically appealing. African American women also rate shapely normal weight women favorably with respect to personality traits. This perceptual difference may help inoculate them from developing eating disturbances and account for the low prevalence rate of eating disorders in African Americans compared to women of other racial backgrounds. It is suggested that future research identify those beliefs, values or behaviors that seem to inoculate African American women from developing eating disorders. Once identified, mental health professionals may facilitate their development in those women who are likely to have eating problems.
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Martin-Wagar, Caitlin A. « The Impact of Feminist Identity and Weight Bias on Body Image Disturbance and Eating Disorder Pathology in Treatment-Seeking Women ». University of Akron / OhioLINK, 2020. http://rave.ohiolink.edu/etdc/view?acc_num=akron1594291265930152.
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Lindner, Danielle M. « Social comparison, self-objectification, and objectification of others investigating the vicious cycle that leads to body dissatisfaction and disordered eating ». Master's thesis, University of Central Florida, 2010. http://digital.library.ucf.edu/cdm/ref/collection/ETD/id/4644.
Texte intégralRésumé :
The purpose of this study was to test a new theoretical model that integrates self-objectification, objectification of others, and social comparison as contributors to the development and maintenance of body image disturbance and disordered eating behavior. Within the new theoretical model, self-objectification, objectification of others, and social comparison are conceptualized as a self-perpetuating cycle, rather than as processes that occur independently of one another. Four hundred fifty-nine female college students between the ages of 18 and 32 completed measures of self-objectification, objectification of others, social comparison, body shame, body dissatisfaction, and eating disorder symptomatology. Structural equation modeling with nested model comparisons was used to examine the fit of the new theoretical model relative to less complex models which contain only relationships which have received previous attention in the research literature (e.g., the relationship between self-objectification and body shame). Results indicated that the new theoretical model demonstrates good fit for the data and that the fit of this model is significantly better than the original model suggested by the literature. Hierarchical multiple regression and mediational analyses also provided support for the interplay between objectification and social comparison. Implications for clinical work as well as theory and measurement will be discussed.ID: 030423186; System requirements: World Wide Web browser and PDF reader.; Mode of access: World Wide Web.; Thesis (M.S.)--University of Central Florida, 2010.; Includes bibliographical references (p. 104-110).
M.S.
Masters
Department of Psychology
Sciences
Clinical Psychology
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Hammond, Kay Maree. « A Quantitative and Qualitative Analysis of Women’s Body Image : Comparisons Between Normal Weight, Overweight, Eating Disordered and Body Building Women ». Thesis, University of Auckland, 1996. http://hdl.handle.net/2292/1987.
Texte intégralRésumé :
This thesis approaches the area of women's body image with the aim of expanding existing knowledge based on traditional male/female comparisons of how women respond to quantitative measures of body image. It does so by distinguishing between some different body-type groups of women. These were mostly Caucasian women aged eighteen and over who lived in the greater Auckland area. They were grouped as: normal weight (n=43); overweight (n=37); women with eating disturbances (n=27); and body builders (n=17). A pilot study involving ten normal weight women examined the face validity of several established international measures of body image as well as additional ones developed for the main study. The established questionnaires were: the Rosenberg Self Esteem Scale, the Body Esteem Scale, the Weight Locus of Control Scale, a Figure Rating Scale and a Silhouette Rating scale. The newer measures consisted of modifications made to the Figure Rating Scale and the Silhouette Rating scale. Verbal questions about teasing history were also asked, the intention being to formulate a teasing history questionnaire for the main study. These measures were found to be valid by the women. In part one of the main study quantitative comparisons between the groups revealed some differences, but also some surprising similarities. Desirable body types of normal weight and muscular physique were described positively in physical and personality terms. The undesirable body types of thin and overweight received negative descriptions irrespective of the women's own group membership. The eating disordered women scored the lowest self-esteem while the other groups did not differ. The body builders scored the highest body-esteem while the normal weight and overweight, and overweight and eating disordered groups did not differ. Correlations between self-esteem and body-esteem were significant for all groups except the body builders. The correlation was strong for the eating disordered group and moderate for the normal weight and overweight groups. In the Figure Rating Scale the body builders chose more muscular ideal figures than the other groups and for all groups the ideal and current figures were usually one figure size different. At least half the women in each group felt their body was the same size as they thought it was' Of those remaining who gave different answers to the think versus feel ratings, nearly all in the eating disordered group reported they felt bigger. In the other groups there was an even split between those who felt bigger and those who felt smaller than they thought they were. The women were most united in their selection of the figure they thought men would find most attractive. In approximately a quarter to one third of each group (excluding the body builders due to small numbers) the figure selected as attractive to men was also chosen as the self ideal. Approximately a quarter of each group [excluding body builders) selected the same self ideal and peer ideal, however a considerable percentage of women selected a larger self ideal than peer ideal. All groups reported there should not be an ideal figure at all in society. All groups tended to believe that their weight was under their own control. Most women reported having been teased about their appearance and being affected by this teasing. This was especially noticeable for the eating disordered group, a considerable percentage reporting they still felt adversely affected by it. Part two of the study introduces feminist poststructuralist theory and the Foucaultian concept of power and discourse analysis as ways to explore body image research. The body image literature introduced in part one is then revisited showing how this area of research can be harmful for women. The presentation of the interviews with 28 women follows, seven women from each body type group. A short form of discourse analysis was used for the women's responses to issues in body building, their explanations of the self-esteem, body-esteem, and the results of the correlation of the two. Issues related to the presence of an ideal figure size in society are also discussed. A longer form of discourse analysis was involved for the readings of the women's accounts of having been teased about their appearance. These readings showed many women located their accounts of teasing within a discourse of trivialisation-of-teasing, indicating that the seemingly trivial practice of teasing is a powerful form of social control, resulting in feelings of vulnerability. The study concluded with summaries and conclusions from the literature presented in the introductions of both parts one and two. The quantitative and qualitative research methods were compared to see what both could offer body image research. Finally speculations were made about directions which body image research could take at both the individual and cultural level.
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Grippo, Karen P. « Healthy aging and self-objectification the impact of empowerment and feminist attitudes on body image, eating behavior, and aging satisfaction ». Doctoral diss., University of Central Florida, 2011. http://digital.library.ucf.edu/cdm/ref/collection/ETD/id/4908.
Texte intégralRésumé :
The purpose of this study was to contribute to women's healthy aging across the adult lifespan by empirically examining potential protective factors (e.g., empowerment and feminist attitudes) in maintaining positive body image, healthy eating behavior, and aging satisfaction. Objectification Theory (Fredrickson & Roberts, 1997) provided a theoretical framework for understanding the connections between sexual-objectification experiences, media influences, and self-objectification, and the resulting negative psychological consequences for women in Western society. This study was the first to examine empowerment in relation to Objectification Theory. Additionally, a developmental perspective was gained by using a diverse sample of young, middle-aged, and older women in the investigation of the impact of self-objectification on aging satisfaction. Results indicated that women of all ages were just as likely to report either body image satisfaction or body image dissatisfaction after accounting for BMI. However, younger women were more likely than older women to view their bodies as objects. Structural Equation Modeling (SEM) was performed utilizing Objectification Theory as a framework for predicting body image, eating behaviors, and aging satisfaction. Empowerment and feminist attitudes were not protective factors in promoting healthy eating behavior and positive thoughts related to body image and aging. The final structural model did, however, provide support for Objectification Theory and its proposed relationships between sexual-objectification experiences and the development of self-objectification and the negative consequences of self-objectification on a variety of health-related constructs. Long-term implications include incorporating this knowledge into empirically supported prevention and intervention programs aimed at reducing body image and eating disturbance and promoting healthy aging across the adult lifespan.ID: 030423274; System requirements: World Wide Web browser and PDF reader.; Mode of access: World Wide Web.; Thesis (Ph.D.)--University of Central Florida, 2011.; Includes bibliographical references (p. 84-96).
Ph.D.
Doctorate
Psychology
Sciences
Clinical Psychology
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Kachani, Adriana Trejger. « Checagem do corpo em transtornos alimentares : relação entre comportamentos e cognições ». Universidade de São Paulo, 2012. http://www.teses.usp.br/teses/disponiveis/5/5160/tde-25052012-162049/.
Texte intégralRésumé :
INTRODUÇÃO: Pacientes com transtornos alimentares (TAs) costumam checar o corpo repetidamente com atitudes tais como: pesar-se constantemente, estudar a si mesmo no espelho, experimentar roupas para avaliar se estão adequadas ou não, beliscar o corpo, comparar seu corpo com o de outras pessoas, entre outras práticas. Esses comportamentos podem prolongar-se por muito tempo, várias vezes ao dia. Por outro lado, alguns pacientes têm atitude oposta e evitam ao máximo checar seus corpos. Os referidos comportamentos estão associados ao constructo central da doença: superavaliação do corpo, do peso e da alimentação. OBJETIVOS: Comparar comportamentos de checagem corporal em pacientes com anorexia nervosa (AN), bulimia nervosa (BN) e controles. MÉTODO: Aplicação de escalas padronizadas que avaliam checagem corporal, sintomas de AN e BN, imagem corporal, sintomas de depressão e transtorno obsessivo-compulsivo. A pesquisa foi realizada no Programa de Transtornos Alimentares (AMBULIM) do Instituto de Psiquiatria do Hospital das Clínicas da Faculdade de Medicina da Universidade de São Paulo (IPq - HC-FMUSP) (grupo AN, n= 44 e grupo BN, n=41) e Ambulatório de Ginecologia do HC-FMUSP (grupo controle, n= 40). RESULTADOS: O grupo BN relatou checar mais o corpo (média = 57,83) do que os outros grupos (média AN = 46,05 e média controle = 22,80; p valor <0,001) e também evitar mais a checagem corporal do que os outros dois grupos (media AN= 1,91; média BN = 4,05; média controle = 0,80; p valor <0,001). O método mais comum para a checagem corporal foi a visualização no espelho, e a área corporal mais checada foi a barriga. Pacientes com AN indicam buscar, na checagem corporal, a verificação objetiva e o controle da dieta e ganho de peso, enquanto pacientes com BN indicam buscar segurança e garantia a respeito do corpo, além de antecipar as consequências de não checar. Já o grupo controle possui baixa motivação para se checar. A checagem corporal se relacionou com o peso desejado (þ = -340; p valor <0,001), com a restrição alimentar (þ = 0,501; p valor <0,001), com a gravidade de sintomas bulímicos no grupo BN (média = 67,08; p valor = 0,021), com a insatisfação corporal no grupo AN (média = 46,05; p valor = 0,001) e BN (média = 57,83; p valor = 0,022), com distorção da imagem corporal no grupo BN (média = 57,83; p valor = 0,030), com sintomas depressivos (þ = 0,509; p valor <0,001) e com alguns sintomas obsessivo-compulsivos, especialmente em pacientes com AN (média obsessões somáticas = 57,38; p valor = 0,004; média compulsão por rituais para comer = 58,33; p valor = 0,043). CONCLUSÕES: Os resultados indicam existir diferenças nos comportamentos de checagem corporal e nas cognições relacionadas a esses comportamentos, nos três grupos estudados. O grupo BN relatou checar mais o corpo e também evitar mais a checagem corporal do que os outros dois grupos. O grupo que se preocupou menos com a checagem do corpo foi o grupo controle. As motivações para a checagem foram diferentes entre os grupos, sendo que o grupo controle teve baixa motivação para esse comportamento.INTRODUCTION: Patients with eating disorders (ED) tend to repeatedly engage in body checking behaviors which includes constantly weighing themselves, looking in the mirror, trying on clothes to check for tightness, pinching body parts and comparing their own body to that of other people, among others. These behaviors may take a few seconds or carry on for several minutes many times a day. On the other hand, some other patients take an opposite attitude and completely avoid checking their body. These behaviors are associated with the core pathology of ED: overevaluation of body weight and eating. OBJECTIVES: To compare body checking behaviors in patients with anorexia nervosa (AN), bulimia nervosa (BN), and controls. METHODS: Standard scales for the assessment of body checking, anorexia and bulimia nervosa symptoms, body image, depression and obsessive-compulsive disorder symptoms were used. The study was conducted at the Eating Disorders Program (AMBULIM) of the Institute of Psychiatry, University of São Paulo, School of Medicine (IPq - HC - FMUSP) (AN group, n = 44; and BN group, n = 41) and at the Department of Gynecology, HC-FMUSP (control group, n = 40). RESULTS: The BN group reported more body checking (mean = 57.83) than all other groups (AN mean = 46.05; control mean = 22.80; p<0.001) as well as more body avoidance (AN mean = 1.91, BN mean = 4.05, control mean = 0.80; p<0.001). The most common body checking behavior was looking in the mirror, and the body part most frequently checked was the belly. Patients with AN seem to engage in body checking for objective verification and body and diet control while patients with BN engage in it for safety beliefs and reassurance of their own body. The control group showed low motivation to engage in body checking. Body checking was associated with the desired weight (þ = -340, p<0.001), dietary restriction (þ = 0.501, p<0.001), severity of bulimic symptoms in the BN group (mean = 67.08, p=0.021), body dissatisfaction in the AN (mean = 46.05, p = 0.001) and BN groups (mean = 57.83, p=0.022), body image distortion in the BN group (mean = 57.83, p=0.030), depressive symptoms (þ = 0.509, p<0.001) and some obsessive-compulsive symptoms, especially in patients with AN (mean somatic obsessions = 57.38, p=0.004, mean compulsive rituals eating = 58.33, p=0.043). CONCLUSIONS: Body checking behaviors and related cognitions were apparently different in the three groups studied. Patients with BN reported more body checking and body avoidance than patients with AN and controls. Controls engaged less in body checking. Motivations for engaging in body checking were different in all groups studied and controls showed low motivation to engage in body checking.
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Fretz, Amelia. « The relationship between anorexic-like symptoms and sexuality among female college students ». Virtual Press, 1997. http://liblink.bsu.edu/uhtbin/catkey/1045635.
Texte intégralRésumé :
Anorexia nervosa is an eating disorder that occurs almost exclusively in women, with its prominent features being caloric restriction, excessive exercise, and emaciation. Research has found that women with anorexia nervosa generally have less sexual experience and more negative sexual attitudes when compared to "normal" women. There has been little research, however, on the potential relationship between sexuality and anorexic-like symptoms among women who do not meet diagnostic criteria for an eating disorder. Therefore, this study employed a population of college women to investigate the hypothesis that anorexic-like symptoms would be related to less sexual experience and more negative sexual attitudes. The correlations that were obtained did not support the hypotheses. Results are discussed with regard to directions for future research.Department of Psychological Science
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Varnado, Jessica Lea. « The Effects of Media Exposure on Body Satisfaction, Beliefs About Attractiveness, Mood and Bulimic Symptomatology Among College Women ». Thesis, University of North Texas, 2000. https://digital.library.unt.edu/ark:/67531/metadc2687/.
Texte intégralRésumé :
The research of Stice et al. (1994) and Stice and Shaw (1994) proposed several mechanisms that may mediate the adverse effects of media exposure to the thin ideal including internalization of the thin-ideal, negative affect, and body dissatisfaction. The purpose of this study was to extend initial research of Stice and Shaw (1994) by incorporating two forms of media (e.g., TV and Magazines) to assess the effects of exposure to the media portrayal of ideal body shape on women's mood, body satisfaction, and internalization of societal values concerning attractiveness. The relation of these variables to bulimic symptomatology was examined. The current study improved upon Stice and Shaw's study (1994) by matching participants' scores on BMI, level of negative affect, and level of body satisfaction before random assignment to the experimental conditions. Female undergraduates aged 18 to 25 years participated in premeasure (N = 198) and post measure (N = 164) conditions. Results from repeated mulitvariate analysis indicated media exposure to ideal-body images demonstrated no significant changes in women's affect, body satisfaction or endorsement of the thin ideal. Indirect support for the sociocultural theory of eating disorders was provided by multiple regression analyses that demonstrated lower levels of satisfaction with size and shape of body and higher levels of negative affect predicted bulimic symptomatology in women. Future research should determine which females are at greater risk than others for the development of body dissatisfaction, negative mood, and internalization of U.S. values of attractiveness in response to media related messages communicating a thin ideal.
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Tripp, Margaret Murphy. « Contributing Risk Factors in the Association Between Sexual Abuse Experiences and Disturbed Eating Patterns in College Females ». Thesis, University of North Texas, 1999. https://digital.library.unt.edu/ark:/67531/metadc278854/.
Texte intégralRésumé :
This study examined two theoretical factors proposed to explain the relationship between sexual abuse experiences and disturbed eating patterns. Over 300 women completed questionnaires designed to assess sexual abuse histories, bodily shame, body disparagement, and disordered eating behaviors. Multivariate analyses indicated that bodily shame, body image dysphoria, and bodily dissatisfaction were significantly higher in participants with previous sexual violations. In addition, disordered eating symptoms and behaviors were related to reported severity of sexual abuse experiences. However,
the relationship between the severity of disturbed eating patterns and sexual abuse histories appears to be more meaningful in relation to the presence of bodily shame and body dissatisfaction, as proposed in previous research. Future research implications are discussed.