Littérature scientifique sur le sujet « Depression, oxidative stress, older adults »
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Articles de revues sur le sujet "Depression, oxidative stress, older adults"
Al-Rawaf, Hadeel A., Ahmad H. Alghadir et Sami A. Gabr. « Circulating microRNAs and Molecular Oxidative Stress in Older Adults with Neuroprogression Disorders ». Disease Markers 2021 (22 octobre 2021) : 1–10. http://dx.doi.org/10.1155/2021/4409212.
Texte intégralHoward, Caitlin, Luigi Ferrucci, Kai Sun, Linda P. Fried, Jeremy Walston, Ravi Varadhan, Jack M. Guralnik et Richard D. Semba. « Oxidative protein damage is associated with poor grip strength among older women living in the community ». Journal of Applied Physiology 103, no 1 (juillet 2007) : 17–20. http://dx.doi.org/10.1152/japplphysiol.00133.2007.
Texte intégralRamesh, Bharathi, Arlene Isseks, Jonathan Martin, Safiyah Mansoori, Annie Browne, Richard Suminski et Sheau Chai. « Vitamin C and Copper Intake Associated With Cognitive Function in Older Adults ». Current Developments in Nutrition 6, Supplement_1 (juin 2022) : 164. http://dx.doi.org/10.1093/cdn/nzac051.080.
Texte intégralDuffy, Shantel L., Jim Lagopoulos, Nicole Cockayne, Daniel F. Hermens, Ian B. Hickie et Sharon L. Naismith. « Oxidative stress and depressive symptoms in older adults : A magnetic resonance spectroscopy study ». Journal of Affective Disorders 180 (juillet 2015) : 29–35. http://dx.doi.org/10.1016/j.jad.2015.03.007.
Texte intégralStrath, Larissa J., Catherine D. Jones, Alan Philip George, Shannon L. Lukens, Shannon A. Morrison, Taraneh Soleymani, Julie L. Locher, Barbara A. Gower et Robert E. Sorge. « The Effect of Low-Carbohydrate and Low-Fat Diets on Pain in Individuals with Knee Osteoarthritis ». Pain Medicine 21, no 1 (13 mars 2019) : 150–60. http://dx.doi.org/10.1093/pm/pnz022.
Texte intégralMensah, Ekow, Khalid Ali, Winston Banya, Frances Ann Kirkham, Manuela Mengozzi, Pietro Ghezzi et Chakravarthi Rajkumar. « FRailty and Arterial stiffness – the role of oXidative stress and Inflammation (FRAXI study) ». Biomarker Insights 17 (janvier 2022) : 117727192211307. http://dx.doi.org/10.1177/11772719221130719.
Texte intégralDuffy, Shantel L., Loren Mowszowski, Haley LaMonica et Sharon L. Naismith. « P1-604 : PHYSICAL ACTIVITY LEVELS ARE ASSOCIATED WITH SPECTROSCOPIC MARKERS OF OXIDATIVE STRESS AND NEURONAL INTEGRITY IN OLDER ADULTS WITH MILD DEPRESSIVE SYMPTOMS ». Alzheimer's & ; Dementia 15 (juillet 2019) : P508. http://dx.doi.org/10.1016/j.jalz.2019.06.1209.
Texte intégralRosado-Pérez, Juana, Edelmiro Santiago-Osorio, Rocío Ortiz, Rocío Ortiz et Víctor Manuel Mendoza-Núñez. « Tai Chi Improves Oxidative Stress in Mexican Older Adults ». Free Radical Biology and Medicine 49 (janvier 2010) : S225. http://dx.doi.org/10.1016/j.freeradbiomed.2010.10.655.
Texte intégralRosado-Pérez, J., E. Santiago-Osorio, R. Ortiz et V. M. Mendoza-Núñez. « Tai Chi diminishes oxidative stress in Mexican older adults ». Journal of nutrition, health & ; aging 16, no 7 (août 2012) : 642–46. http://dx.doi.org/10.1007/s12603-012-0029-9.
Texte intégralTraustadóttir, Tinna, Sean S. Davies, Yali Su, Leena Choi, Holly M. Brown-Borg, L. Jackson Roberts et S. Mitchell Harman. « Oxidative stress in older adults : effects of physical fitness ». AGE 34, no 4 (14 juin 2011) : 969–82. http://dx.doi.org/10.1007/s11357-011-9277-6.
Texte intégralThèses sur le sujet "Depression, oxidative stress, older adults"
Bartolommei, Natalia. « Oxidative stress in depressed patients over 65 ». Doctoral thesis, Università di Siena, 2018. http://hdl.handle.net/11365/1046748.
Texte intégralStukenberg, Karl William. « Depression, stress, and social support among middle-aged and older adults / ». The Ohio State University, 1991. http://rave.ohiolink.edu/etdc/view?acc_num=osu1487687485811616.
Texte intégralDemireva, Petya D. « Cortisol as a Potential Mediator of the Relationship between Depressive Symptoms and Memory Performance in Older Community-Dwelling Adults ». Ohio University / OhioLINK, 2008. http://rave.ohiolink.edu/etdc/view?acc_num=ohiou1307570121.
Texte intégralPerry, Cynthia Elizabeth. « Association Between Polymorphisms Associated with Major Depression, Cognitive Function, and Stress Regulation and Telomere Length in Older Community-Dwelling Adults and in Older Competitive Athletes ». BYU ScholarsArchive, 2016. https://scholarsarchive.byu.edu/etd/6214.
Texte intégralJodoin, Angela May. « The effect of nurse-coordinated telecare intervention on depressed mood and diabetes-related stress among community-dwelling older adults with type 2 diabetes mellitus in Southeastern Ontario ». Thesis, Kingston, Ont. : [s.n.], 2007. http://hdl.handle.net/1974/501.
Texte intégralJun, Jung Sim. « Assessing the mediating role of spiritual factors on the relationship between stress and depression among older adults in assisted living facilities ». Thesis, Wichita State University, 2012. http://hdl.handle.net/10057/5401.
Texte intégralThesis (M.S.W.)--Wichita State University, College of Liberal Arts and Sciences, Dept. of Social Work
CARRIERI, BARBARA. « The role of nutritional factors in cognitive aging of older adults ». Doctoral thesis, Università Politecnica delle Marche, 2021. http://hdl.handle.net/11566/287761.
Texte intégralIn the last century, due to progresses made by medicine, public health and social-economic conditions, life expectancy at birth increased in high income countries, including Italy, from 45 years to more than 80 years. Aging is a risk factor for chronic diseases which are mistakenly considered an unavoidable stage of aging. The increase in the prevalence of these diseases at a young age means that they are also related to an inadequate lifestyle. In this regard, the reduction of risk factors for certain chronic diseases can lead to a significant reduction in the risk of developing them. The prevalence of cognitive impairment increases with age, and in one third of the cases, it worsens to dementia which is a highly disabling condition associated with high healthcare and society costs. From a public health perspective, it is of primary importance to try to prevent or postpone the onset of cognitive decline and to try to slow its progression to dementia. Given that no pharmacologic treatment can prevent or delay cognitive impairment and dementia, it is mandatory try to intervene on modifiable risk factors, such as nutrition. Oxidative stress appears to play a key role in the pathogenesis of cognitive decline and dementia. The aim of the work carried out during the PhD was to investigate the role of nutritional factors in the cognitive decline associated with aging. Particular interest was addressed to nutrients with antioxidant action such as vitamin E and polyphenolic compounds. Vitamin E, in particular α-tocopherol, is a vitamin introduced with the diet with high antioxidant potential. However, there are conflicting evidences in the literature regarding its association with cognitive decline and dementia. The PhD activity was therefore aimed at verifying the presence of an association between plasma levels of vitamin E and cognitive impairment, in the older adult population, not demented at baseline, participating in the InCHIANTI study (Aging In CHIANTI area), followed for up to 17 years. Our results confirmed the presence of an association between plasma vitamin E level and cognitive status: the increase of 10 µmol / L of vitamin E was associated with a reduced HR of cognitive impairment by 20%. In addition, the research activity carried out was aimed at investigating the role of polyphenol introduced with the diet on chronic diseases that can be risk factors for cognitive impairment. This activity led to the publication of a systematic review entitled “Systematic Review on Polyphenol Intake and Health Outcomes: Is there Sufficient Evidence to Define a Health-Promoting Polyphenol-Rich Dietary Pattern?” which focuses on another important antioxidant, polyphenols, and chronic diseases which can be risk factors for cognitive impairment. In this review we reported the inverse association between polyphenols intake, and several outcomes of health and diseases risk. Because to the high heterogeneity of the studies, it was not possible to define a recommended range of daily polyphenol intake. In conclusion, the results obtained confirmed the role of diet as a risk factor for cognitive impairment. Therefore, it is possible to recommend a diet rich in antioxidants (vitamin E and polyphenols) as a preventive strategy to promote healthy cognitive aging.
York, Jessica L. « Religiosity and Successful Aging : The Buffering Role of Religion against Normative and Traumatic Stressors in Community-Residing Older Adults ». Cleveland, Ohio : Cleveland State University, 2008. http://rave.ohiolink.edu/etdc/view?acc_num=csu1210871728.
Texte intégralAbstract. Title from PDF t.p. (viewed on July 8, 2008). Includes bibliographical references (p. 78-87). Available online via the OhioLINK ETD Center. Also available in print.
Liao, Pihsiu, et 廖碧绣. « The Correlation Of Economic Security, Perceived Stress, Depression And Social Participation Of Older Adults ». Thesis, 2012. http://ndltd.ncl.edu.tw/handle/72869538159676113090.
Texte intégral南開科技大學
福祉科技與服務管理所
100
Taiwan had become an aging society since 1993. According to the data of Ministry of the Interior announced in January 2012, the percentage of nationwide population aged 65 and over reached 10.94% and increases dramatically in Taiwan. How to improve the quality of life of the elderly is an important issue. In addition to health problem, economic problem is second concern of the older people in Taiwan. The study used the secondary data from Survey of Health and Living Status of the Elderly in Taiwan(TLSA)collected by Bureau of Health Promotion Department of Health in Taiwan in 2007. The purpose of the study is to investigate the correlation of economic security, mental stress, depression and social participation in Taiwan. The results showed the economic satisfaction of the elderly is different with their health and age. The economic satisfaction of the older people aged 65 to 74 years with worse health conditions is low. The economic security of the elderly is correlated with stress, depression and social participation. One of the most important factors is the impact of cost of living. To maintain good mental quality of life, preparing for the old age earlier and having a good deposit are a necessity. Older adults can live a good quality of life for the rest of their life.
Eversley, Tiffany C. « Le potentiel antioxydant de l’alimentation tel qu'estimé par le score ORAC : une comparaison des apports des personnes âgées avec démence du type Alzheimer avec ceux des témoins sans problèmes cognitifs ». Thèse, 2012. http://hdl.handle.net/1866/8489.
Texte intégralOxidative stress and the formation of free radicals are involved in several mechanisms of neuronal death that are characteristic of Alzheimer's disease. Antioxidants are known to help defend against oxidative stress and may protect against the development of Alzheimer's disease. This study aims to evaluate the antioxidant potential, using the “oxygen radical absorbance capacity” (ORAC) score of the diet of older adults people with Alzheimer's disease compared with cognitively-intact age-matched controls. It was hypothesized that the antioxidant potential of the diet of elderly people with Alzheimer's disease will be lower than that of controls without cognitive problems. The current study is a secondary analysis of data obtained from the "Nutrition-Memory study" (NMS). The NMS study recruited forty-two patients with probable Alzheimer’s disease, and their caregivers, and followed them over a period of eighteen months. The current study focuses on three days of dietary data collection, compiled at the beginning (T0) of the NMS study. The antioxidant potential of the diet was determined using the list of ORAC scores highlighted in the USDA database for the oxygen radical absorbance capacity of selected foods. Our results showed that the diet of patients (13784.07 ± 7372.70 μmol TE/100g) had a lower antioxidant potential than that of controls (± 23220.54 10862.55 μmol TE/100g). Moreover, BMI, education and group-status were factors that influenced the total ORAC score. Eating foods rich in antioxidants is a low risk preventative behaviour that could benefit individuals susceptible to developing Alzheimer’s disease.
Livres sur le sujet "Depression, oxidative stress, older adults"
Kropf, Nancy P., et Sherry M. Cummings. Future Directions in Interventions with Older Adults. Oxford University Press, 2017. http://dx.doi.org/10.1093/acprof:oso/9780190214623.003.0014.
Texte intégralKropf, Nancy P., et Sherry M. Cummings. Problem-Solving Therapy. Oxford University Press, 2017. http://dx.doi.org/10.1093/acprof:oso/9780190214623.003.0005.
Texte intégralChapitres de livres sur le sujet "Depression, oxidative stress, older adults"
Carmeli, E., A. Bachar, O. Rom et D. Aizenbud. « Oxidative Stress and Nitric Oxide in Sedentary Older Adults with Intellectual and Developmental Disabilities ». Dans Advances in Experimental Medicine and Biology, 21–27. Cham : Springer International Publishing, 2015. http://dx.doi.org/10.1007/5584_2015_166.
Texte intégralBryant, Christina. « Psychological Interventions for Older Adults : Evidence-Based Treatments for Depression, Anxiety, and Carer Stress ». Dans Mental Health and Illness Worldwide, 1–34. Singapore : Springer Singapore, 2016. http://dx.doi.org/10.1007/978-981-10-0370-7_21-1.
Texte intégralBryant, Christina. « Psychological Interventions for Older Adults : Evidence-Based Treatments for Depression, Anxiety, and Carer Stress ». Dans Mental Health and Illness Worldwide, 481–514. Singapore : Springer Singapore, 2017. http://dx.doi.org/10.1007/978-981-10-2414-6_21.
Texte intégralDisch, William B., Jean J. Schensul, Kim E. Radda et Julie T. Robison. « Perceived Environmental Stress, Depression, and Quality of Life in Older, Low Income, Minority Urban Adults ». Dans Social Indicators Research Series, 151–65. Dordrecht : Springer Netherlands, 2007. http://dx.doi.org/10.1007/978-1-4020-5682-6_9.
Texte intégralSteffen, Ann M., Larry W. Thompson et Dolores Gallagher-Thompson. « Module 8 : Skills for Caregiving : Reducing Stress While Helping Others ». Dans Treating Later-Life Depression, sous la direction de Ann M. Steffen, Larry W. Thompson et Dolores Gallagher-Thompson, 231–54. Oxford University Press, 2021. http://dx.doi.org/10.1093/med-psych/9780190068431.003.0014.
Texte intégralC.G. Lely, Jeannette, et Rolf J. Kleber. « Treating Trauma-related Disorders in Later Life : Moving Forward ». Dans Stress Related Disorders [Working Title]. IntechOpen, 2022. http://dx.doi.org/10.5772/intechopen.102499.
Texte intégralMarzetti, Emanuele, Francesco Landi, Francesca Martini, Christiaan Leeuwenburgh et Riccardo Calvani. « Mitochondrial decline and chronic conditions of older adults ». Dans Oxford Textbook of Geriatric Medicine, 337–44. Oxford University Press, 2017. http://dx.doi.org/10.1093/med/9780198701590.003.0046.
Texte intégralWhittaker, Anna C., Jane Upton, Niharika Arora Duggal, Chadni Deb, Charanjit Randhawa, Jan Oyebode et Janet Lord. « Understanding immunesenescence ». Dans The New Dynamics of Ageing Volume 2, 107–30. Policy Press, 2018. http://dx.doi.org/10.1332/policypress/9781447314783.003.0007.
Texte intégralActes de conférences sur le sujet "Depression, oxidative stress, older adults"
Silva, Fernanda, Maria Jesus, Breno Barbosa, Sonia Brucki, Ricardo Nitrini et Juliana Souza Talarico. « MENTAL HEALTH, SOCIAL CONNECTEDNESS AND COGNITIVE PERFORMANCE OF OLDER ADULTS DURING COVID-19 PANDEMIC ». Dans XIII Meeting of Researchers on Alzheimer's Disease and Related Disorders. Zeppelini Editorial e Comunicação, 2021. http://dx.doi.org/10.5327/1980-5764.rpda088.
Texte intégralZilidou, Vasiliki, et Panagiotis Bamidis. « EXERGAMING AND EXERDANCING ENHANCE THE WELL-BEING OF OLDER ADULTS ». Dans INTERNATIONAL SCIENTIFIC CONGRESS “APPLIED SPORTS SCIENCES”. Scientific Publishing House NSA Press, 2022. http://dx.doi.org/10.37393/icass2022/59.
Texte intégralTunurrohmin, Zela. « Application of Precede Proceed Model on Factors Affecting Depression Symptom in the Elderly : Evidence from Surakarta, Central Java ». Dans The 7th International Conference on Public Health 2020. Masters Program in Public Health, Universitas Sebelas Maret, 2020. http://dx.doi.org/10.26911/the7thicph.01.44.
Texte intégralRapports d'organisations sur le sujet "Depression, oxidative stress, older adults"
Mateș, Letiția, Marius Emil Rusu, Ionel Fizeșan, Daniela-Saveta Popa et Daniel Leucuța. Walnut intake interventions targeting biomarkers of metabolic syndrome and inflammation in middle-aged and older adults : a systematic review and meta-analysis of randomized controlled trials research protocol. INPLASY - International Platform of Registered Systematic Review and Meta-analysis Protocols, juin 2022. http://dx.doi.org/10.37766/inplasy2022.6.0058.
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