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Bibliographies thématiques / Fruit sugar / Livres

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Livres sur le sujet « Fruit sugar »

Auteur : Grafiati

Publié le 7 juin 2025

Mis à jour le 2 août 2025

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1

Feuer, Janice. Fruit-sweet and sugar-free: Prize-winning pies, cakes, pastries, muffins & breads from the Ranch Kitchen Bakery. Healing Arts Press, 1993.

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2

United States International Trade Commission. Sugar content of certain articles from Australia: Determination of the Commission in investigation no. 104-TAA-26 under section 104(b) of the Trade Agreements Act of 1979, together with the information obtained in the investigation. U.S. International Trade Commission, 1985.

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3

Raw Materials Research and Development Council (Nigeria). Multi-Disciplinary Committee. Multi-Disciplinary Committee report of the techno-economic survey on food, beverage, and tobacco sector (fruit juices, sugar and flour). 5th ed. The Council, Federal Ministry of Science and Technology, 2007.

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4

Webb, Claire. Country fruits & flowers. Merehurst, 1995.

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5

Murrell, John. A daily exercise for ladies and gentlewomen: Whereby they may learne and practice the whole art of making pastes, preserues, marmalades, conserues, tartstuffes, gellies, breads, sucket candies, cordiall waters, conceits in sugar-workes of seueral kindes : as also to dry lemonds, orenges, or other fruits : newly set forth, according to the new approued receipts, vsed by honourable and worshipfull personages. Falconwood Press, 1990.

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6

Clemens, Ruth. Creative Eclairs: Fruit Fantastique. David & Charles Publishers, 2014.

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7

Clemens, Ruth. Creative Eclairs: Fruit Fantastique. David & Charles Publishers, 2014.

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8

Authority, Health Education. Do you take sugar? Enjoy Fruit and Veg. Health Educ.Authority, 1992.

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9

Warrington, Janet. Sweet and Natural: Desserts Without Sugar, Honey, Molasses, or Artificial Sweetene. Crossing Press, 1985.

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10

United Fruit Sugar Co: El fin de su hegemonía. Editora Política, 2011.

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11

Scott, James Douglas. Sugar transport in strawberry fruit: Uptake competition and developmental changes in invertase levels. 1989.

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12

Pomper, Kirk W. Expansion, apoplastic solutes, and sugar uptake in developing strawberry fruit. 1995.

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13

Low-sugar microwave bottling: Natural fruit preserving in the microwave. Five Mile Press, 1990.

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14

Parker, Philip M. The World Market for Sugar-Preserved Fruit, Nuts, and Fruit Peels: A 2007 Global Trade Perspective. ICON Group International, Inc., 2006.

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15

The World Market for Sugar-Preserved Fruit, Nuts, and Fruit Peels: A 2004 Global Trade Perspective. Icon Group International, Inc., 2005.

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16

Parker, Philip M. The 2007 Import and Export Market for Sugar-Preserved Fruit, Nuts, and Fruit Peels in China. ICON Group International, Inc., 2006.

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17

Silver, Andrea. Simple and Delicious Fruit Infused Water: Learn to Make Thirst Quenching Fruit Drinks Without the Sugar. Createspace Independent Publishing Platform, 2017.

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18

Spanos, George A. Anthocyanin pigment, nonvolatile acid and sugar composition of red raspberry juice. 1986.

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19

Parker, Philip M. The 2007 Import and Export Market for Sugar-Preserved Fruit, Nuts, and Fruit Peels in United States. ICON Group International, Inc., 2006.

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20

Henry, Diana. Salt sugar smoke: How to preserve fruit, vegetables, meat and fish. 2015.

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21

Salt Sugar Smoke How To Preserve Fruit Vegetables Meat And Fish. Octopus Publishing Group, 2012.

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22

Salt Sugar Smoke: How to preserve fruit, vegetables, meat and fish. Mitchell Beazley, 2012.

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23

Sugar-free desserts: Naturally sweetened with fruits & juices. Publications International, 1993.

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24

Ved, Falguni G. Beverage Right from the Kitchen- Volume 2: No Sugar Added Fruit Juices. Independently Published, 2019.

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25

Easy, Sweet & Sugarfree. St. Martin's Press, 1987.

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26

International, Publications. Sugar Free Desserts Naturally Sweetened (Favorite All Time Recipes). Publications International Ltd, 1993.

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27

Feuer, Janice. Fruit-Sweet and Sugar-Free: Prize-Winning Pies, Cakes, Pastries, Muffins, and Breads from the Ranch Kitchen Bakery (Healing Arts Press). Healing Arts Press, 1992.

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28

(Nut), Sue Feldman. My Little Cookbook for Diabetics and Weight Loss. Cooking with Fruit: Prepare Food Without Using Sugar - Different Sugars Explained. Independently Published, 2019.

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29

Perng, Chiou-mey. Influence of sugar and acid on sensory qualities and desirability of blackberry juice drink using response surface methodology. 1988.

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30

Guide to No Sugar Baking: There Are a Number of Sugar Substitutes on the Market but the Most Natural Are Whole Fruit and Vegetables. Independently Published, 2021.

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31

Huang, Tzu-bin. Water and carbon balance in developing citrus fruit: Water retention in juice sacs and sugar conversions under cyclic water stress. 1991.

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32

Feast for the Eyes: Edible Art from Apple to Zucchini. Reaktion Books, Limited, 2019.

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33

jornardolion, Alex. Foods to Avoid for Gastritis Diet: Tomatoes - Fruit Juice - Alcohol - Coffee - Spicy Foods - Carbonated Drinks - Refined Grains and Sugar - Meat - Caffeinated Tea - Peppers. Independently Published, 2020.

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34

Cantu, Homaro. Miracle Berry Diet Cookbook. Gallery Books, 2013.

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35

The Miracle Berry Diet Cookbook. Gallery Books, 2013.

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36

Cantu, Homaro. Miracle Berry Diet Cookbook. Gallery Books, 2013.

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37

Garcia, Elena. Paleo Smoothies: Super Delicious and Filling, Protein-Packed, Low in Sugar, Gluten-Free, Easy to Make, Fruit and Veggie SUPERFOOD Smoothie RECIPES for Rapid Weight Loss and Unstoppable Energy. Independently Published, 2019.

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38

Webb, Claire. Country Fruits & Flowers: Advanced Techniques (Sugarcraft Skills Ser). Tuttle Publishing, 1999.

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39

Riccardi, Gabriele, and Maria Masulli. Overweight, obesity, and abdominal adiposity. Oxford University Press, 2015. http://dx.doi.org/10.1093/med/9780199656653.003.0013.

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Obesity is a serious chronic disease of epidemic and global proportions. The incidence of cardiovascular diseases (CVD) is increased in obese people. Since overweight and obesity are associated with decreased lifespan, weight loss might be expected to improve long-term survival and to have beneficial effects on CVD risk. The therapeutic approaches for obesity are lifestyle changes, drugs, and bariatric surgery. Lifestyle modifications include modest weight loss and moderate-intensity physical activity. A low-fat (low saturated fat), low-sugar diet rich in fruit and vegetables, as well as legum

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40

Norman, Jill. Jams & Preserves - An Appetising Selection Of Sugar-Preserved Fruits. Doubleday & Co, 1989.

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41

Henzell, Ted. Australian Agriculture. CSIRO Publishing, 2007. http://dx.doi.org/10.1071/9780643094659.

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Agriculture in Australia has had a lively history. The first European settlers in 1788 brought agricultural technologies with them from their homelands, influencing early practices in Australia. Wool production dominated the 19th century, while dairying grew rapidly during the first half of the 20th century. Despite having one of the driest landscapes in the world, Australia has been successful in adapting agricultural practices to the land, and these innovations in farming are explained in this well-researched volume. Focusing on the technologies that the farmers and graziers actu

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42

Andrews, Rob, and Clare England. Poor diets. Edited by Patrick Davey and David Sprigings. Oxford University Press, 2018. http://dx.doi.org/10.1093/med/9780199568741.003.0335.

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Apart from breast milk, no single food contains all the essential nutrients the body needs to be healthy and function efficiently. The nutritional value of a person’s diet depends on the overall balance of foods eaten over a period of time, as well as on the needs of the individual. Over the last 60 years, there has been increasing agreement about the balance of nutrients and foods that make up a ‘good’ diet. This consists primarily of wholegrains (i.e. cereal grains, or foods made from them, containing bran, germ, and endosperm, e.g. wholemeal breads, oatmeal, and dark rye); vegetables and fr

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43

Stations, United States Office Of Exper. Experiment Station Work, Xxxiv: American Sugar-Beet Seed, Indoor Versus Outdoor Feeding of Steers, Stimulants for Seeds, Profits from Spraying Potatoes, Roughage for Steers, Winter-Injured Fruit Trees, Cheap Dairy Rations, Durum Wheat, Cotton-Seed Meal Fo. HardPress, 2020.

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44

Sertori, Trisha. Body Fuel for Healthy Bodies Sugars and Fruits. Macmillan Education Australia, 2008.

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45

The Philippine State and the Marcos regime: The politics of export. Cornell University Press, 1987.

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46

Mother Fruits Mother Fruits House. Just a Girl Who Loves Sugar Apple: Sugar Apple Fruits Lover Blank Lined Composition Notebook Gift for Him, Girlfriend, Girls, Sister, Mom, Women Who Loves Sugar Apple/ Anniversary, Valentine's and Birthday Funny Gift Ideas. Independently Published, 2021.

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47

Notaker, Henry. Food Culture in Scandinavia. Greenwood Press, 2008. http://dx.doi.org/10.5040/9798400652448.

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The food cultures of Scandinavian countries are similar in important ways but also have many different traditions because of variations in geography and climate and unique social, cultural and political history. Food Culture in Scandinavia covers Denmark, Norway, Sweden, and Iceland's unique and common foodways, all in the context of significant recent changes. This is the most exhaustive overview available in English with all the latest insight. Students writing country reports and food mavens get the up-to-date scoop from an insider on how Scandinavians eat and live. Readers see how everyday

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48

Press, SparksHeathyLiving. Food Diary A Daily Log for Weight Loss: Colorful Fruits Themed 30 Day Detailed Tracker for Carbohydrates, Protein & Sugar Intake. Independently Published, 2019.

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49

Simpson, Carl. Diabetes Log Book: Avocado Fitness Superfood Fruits Sports Joke Gift 120 Pages, 59 Weeks, 6X9 Inches, Blood Sugar and Hypertension Journal. Independently Published, 2020.

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50

D, Arnold Bridge M. Proven Lifestyle, Keto Diet and Paleo Formula for Reversing Type 2 Diabetes: Simplified Self Help Guide on Fruits and Food for Normal Blood Sugar. Independently Published, 2019.

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