Littérature scientifique sur le sujet « High iron content »

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Articles de revues sur le sujet "High iron content"

1

GOTO, Fumiyuki, and Toshihiro YOSHIHARA. "Molecular breeding of high iron content crops." Plant Biotechnology 17, Supplement (2000): 2. http://dx.doi.org/10.5511/plantbiotechnology.17.supplement_2.

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Khorunzha, T., V. Pasichnyi, A. Marynin, R. Svyatnenko, and O. Moroz. "Pasteurized sausages with high heme iron content." Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies 21, no. 91 (2019): 43–47. http://dx.doi.org/10.32718/nvlvet-f9108.

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Current issue of today is the process of increasing the range of sausages and extending their storage time, especially for a boiled group of sausages. Therefore, the subject of research is pasteurized sausage, with an increased content of heme iron. The aim of the work was to create a complete product with high organoleptic characteristics, balanced according to biological and nutritional value and to select optimal thermal regimes to increase the shelf life of the product and to preserve the nutritional properties of the product, since cooked sausages have a limited shelf life, and due to pro
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Li, Guo Ping, Li Bo Guo, Li Hui Sun, Feng Hua Luo, Jiao Du, and Zeng Lin Liu. "Analysis of the Influence Factors on High Compressibility Water Atomized Iron Powder." Materials Science Forum 859 (May 2016): 118–24. http://dx.doi.org/10.4028/www.scientific.net/msf.859.118.

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In this paper, the influence factors on high compressibility water atomized iron powder LAP100.29 were studied such as the processing parameters, the proportion of coarse particles, powder oxygen content and impurity. The results showed that, by increasing the purity of molten steel and improving atomization temperature, the iron content of water atomized iron powder particles reached more than 99.67 %, the oxygen content was less than 0.08 %, acid insoluble was less than 0.08 %, green density reached 7.21~7.22 g/cm3. The contents of +80 and -80~+100 mesh powder were 1.6 % and 7.5 %, respectiv
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MURATA, Kazuhisa, Hirobumi USHIJIMA, and Kunio UCHIDA. "Simple Preparation of Carbon-coated Iron Particles Having High Iron Content." Journal of The Japan Petroleum Institute 41, no. 2 (1998): 168–72. http://dx.doi.org/10.1627/jpi1958.41.168.

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Loginova, Irina V., and Aleksei V. Kyrchikov. "Complete Processing of the High-Iron Content Red Mud." Materials Science Forum 946 (February 2019): 569–74. http://dx.doi.org/10.4028/www.scientific.net/msf.946.569.

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When bauxites from the Middle Timan and Severouralsk deposits are processed into alumina by the low-temperature sintered process the high-iron content red mud can be obtained. The red mud contain up to 58 % of iron and are a potential raw material for ferrous metallurgy. Rare earth elements (REEs) such as Sc, Y and La are converted from bauxites to red mud in the form of hydroxides during processing and are easily leached by weak acid solutions. In this work, the red mud is treated with a solution of sulfuric acid (pH = 2.5–5), the REEs pass into solution, and then the solution is neutralized
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Florea, C., C. Bejinariu, I. Carcea, N. Cimpoesu, D. L. Chicet, and C. Savin. "Obtaining of High Cr Content Cast Iron Materials." IOP Conference Series: Materials Science and Engineering 209 (June 2017): 012046. http://dx.doi.org/10.1088/1757-899x/209/1/012046.

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Mastral, A. M., C. Mayoral, M. T. Izquierdo, and C. Pardos. "Iron catalyzed hydrogenation of high sulphur content coals." Fuel Processing Technology 36, no. 1-3 (1993): 177–84. http://dx.doi.org/10.1016/0378-3820(93)90025-y.

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Darvishi, Alireza, Ali Maleki, Mehdi Mazar Atabaki, and Mohammad Zargami. "The mutual effect of iron and manganese on microstructure and mechanical properties of aluminium –silicon alloy." Metalurgija-Journal of Metallurgy 16, no. 1 (2010): 11–24. http://dx.doi.org/10.30544/383.

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The effect of iron and manganese concentration on the morphology of complex intermetallics and their influence on the mechanical properties and microstructure has been studied in an Al-16.67 wt. % Si alloy with three content of iron (0.4, 1.2, 1.8 wt.%), and two different content of manganese, i.e. 0.6 and 0.9 wt.%. The intermetallic compounds are formed at high iron contents or at high concentrations of manganese with low iron. The microstructural investigation by Clemex software showed that the biggest intermetallic size reached the surface area of 12750 μm2, when the amount of iron was incr
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GOTO, F., and T. YOSHIHARA. "Improvement of Micronutrient Contents by Genetic Engineering. Development of High Iron Content Crops." Plant Biotechnology 18, no. 1 (2001): 7–15. http://dx.doi.org/10.5511/plantbiotechnology.18.7.

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Pereira, Gustavo Eduardo, Letícia Sequinatto, Jaime Antonio de Almeida, Alexandre Ten Caten, and Josie Moraes Mota. "VIS-NIR spectral reflectance for discretization of soils with high sand content." Semina: Ciências Agrárias 40, no. 1 (2019): 99. http://dx.doi.org/10.5433/1679-0359.2019v40n1p99.

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The aim of this study is to evaluate the spatial distribution and relationships between the physicochemical attributes and radiometry of soils with high sand contents. One hundred surface horizon samples were collected for physicochemical and spectral analyses of the soil. The samples were selected spatially by the conditioned Latin hypercube method. The physicochemical analyses consisted of granulometry, organic carbon content, and iron oxides content, extracted using sodium dithionite-citrate-bicarbonate (DCB). The spectral response of the soils was analyzed in the 400 to 1000 nm range. The
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