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Littérature scientifique sur le sujet « Livestock animal »

Auteur : Grafiati

Publié le 2 juin 2025

Mis à jour le 31 juillet 2025

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Articles de revues sur le sujet "Livestock animal"

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1Pompi., R. Boro and 2Faijun Toufiki. "Slaughter of Livestock." Science world a Monthly e magazine 5, no. 3 (2025): 6714–17. https://doi.org/10.5281/zenodo.15186544.

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A significant portion of the global population consumes meat, leading to the annual slaughter of billions of animals to satisfy this demand. For many individuals, meat consumption is a bio cultural practice deeply rooted in tradition, playing a crucial role in culinary practices and personal identity. However, the act of eating meat raises numerous ethical and practical issues. Alongside concerns regarding animal rights and environmental sustainability related to the consequences of animal slaughter, animal welfare research has revealed various ways in which animals may experience suffering du

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Prof., Priyanka Yogesh Dukare. "Advances in animal sciences." International Journal of Advance and Applied Research 4, no. 8 (2023): 78–79. https://doi.org/10.5281/zenodo.7807619.

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Advances and upgrading is a must trend to follow worldwide. There is no doubt animal sciences is an exception to this. In recent times multiple concepts has emerged as revolutionary things in animal sciences such as aquaculture, animal behavior, animal welfare, animal safety, animal genetics, animal breeding, animal cruelty, animal husbandry, cross breeding animals, dairy farming, farmed livestock, factory farming, livestock systems, livestock farming, poultry, pasture farming, production physiology, functional biology of farmed, wild game animals, ruminant nutrition, sheep farming and wild li

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Brij, Vanita, Thakur Ankaj, Rahi Shakuntala, and Chauhan Neha. "Management of livestock waste." Science World a monthly e magazine 2, no. 4 (2022): 464–67. https://doi.org/10.5281/zenodo.6476054.

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Excreta, bedding matter, rain or water, soil, hair, feathers, or other debris commonly seen in animal waste management activities are all examples of "livestock waste." Animal husbandry experts used to be concerned about how to reduce the impact of the environment on animals. However, there has recently been discussion about cattle and the livestock industry harming the environment. In fact, cattle and climate have mutual positive and negative interactions of varying intensities, just like any other productive activity. Livestock waste production is inextricably linked to the ac

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Herbut, Eugeniusz. "Modern Animal Production and Animal Welfare." Agricultural Engineering 22, no. 3 (2018): 5–10. http://dx.doi.org/10.1515/agriceng-2018-0021.

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AbstractThe aim of the paper is to discuss the links between modern livestock production, including its techniques and concentration, with animal welfare requirements. Modern livestock production is related to modern facilities, precise livestock production, as well as intensive and high stocking density. At the same time, it requires providing the animals with minimal living conditions, i.e. the welfare set out in the relevant regulations. This in turn should guarantee a good quality of raw livestock materials and products.

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Mohammed, Asledin. "Review on the Cascading Effects of Climate Change on Expansion of Livestock Disease Livestock Production and Mitigation." Public Health Open Access 8, no. 1 (2024): 1–10. http://dx.doi.org/10.23880/phoa-16000278.

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Climate change are significantly vulnerable to the impact on Animal Health and Production with direct and indirect impacts on emerging and re-emerging animal diseases and zoo noses since it disrupts natural ecosystems and allows - causing pathogens to move into new areas where they may harm wild life and domestic species, as well as humans. Climate change affects diseases and pest distributions, range prevalence, incidence and seasonality but the degree of change s highly uncertain. The occurrence and distribution of vector borne diseases such as bluetongue, west nile fever, rift fever, Africa

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Melo, Breno Araújo de, Sybelle Georgia Mesquita da Silva, Micheline Thaís dos Santos, Paula Cibelly Vilela da Silva, and Angelina Bossi Fraga. "Infrared thermography on animal livestock." Conjecturas 22, no. 9 (2022): 119–46. http://dx.doi.org/10.53660/conj-1400-ag15.

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Infrared thermography has become increasingly promising in veterinary medicine, for being a non-invasive method for detecting body thermal variation. The objective of this review was to elucidate some applications of infrared thermography and its importance on animal livestock. This tool can substitute conventional techniques for diagnosing diseases, inflammation and fever. The body temperature is an important indicator to diagnostics and to understanding physiological aspects due to the close relation between abnormal temperatures and inflammatory processes. Also, it can help monitor reproduc

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Mariti, Chiara, Federica Pirrone, Mariangela Albertini, Angelo Gazzano, and Silvana Diverio. "Familiarity and Interest in Working with Livestock Decreases the Odds of Having Positive Attitudes towards Non-Human Animals and Their Welfare among Veterinary Students in Italy." Animals 8, no. 9 (2018): 150. http://dx.doi.org/10.3390/ani8090150.

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We investigated the attitudes of veterinary students towards animals and their welfare in Italy. Regression analyses revealed predictors that are significant in differentiating students’ scoring tendency based on their gender, familiarity, and intention to work with a specific animal species, type of diet, and membership in an animal rights association. Female students, who were mostly familiar with pets and aspired to work with species other than livestock, following an animal-free diet and being a member of an animal rights association, had a significantly greater odds of having a high Anima

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M. Mijwil, Maad, Oluwaseun Adelaja, Amr Badr, Guma Ali, Bosco Apparatus Buruga, and Pramila Pudasaini. "Innovative Livestock: A Survey of Artificial Intelligence Techniques in Livestock Farming Management." Wasit Journal of Computer and Mathematics Science 2, no. 4 (2023): 99–106. http://dx.doi.org/10.31185/wjcms.206.

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Modern technology has recently become a meaningful part of all life sectors, as software, sensors, smart machines, and expert systems are successfully integrated into the physical environment. This technology relies in its work on artificial intelligence techniques to make the right decisions at the right time. These technologies have a significant role in improving productivity, product quality, and industry outputs by significantly reducing human labour and errors that humans may cause. Artificial intelligence techniques are increasingly being integrated into animal husbandry and animal revo

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Giza, Segni, and Tekele Walkaro. "Evolution and History of Domestication of Livestock, Livestock Population, and Livestock Development Trend in the World and in Ethiopia: Review." International Journal of Genetics and Genomics 9, no. 5 (2024): 107–16. http://dx.doi.org/10.11648/j.ajetm.20240905.11.

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The aim of this study is to review the literature and provide a technical brief about history of domestication of livestock, livestock population and livestock development on the world as well as in Ethiopia. Animal domestication started in an ancient time and it needs further investigation till now. Genetic processes are involved in the evolution of animals during domestication. The time of domestication animal is different from each other. Animal domestication was conducted by different alternative path ways. Among those path way direct path way was the most deliberate path way of animal dom

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Budiman, Haris, Erga Yuhandra, and Koko Ahmad Faisal. "Preventive Measure and Action towards Livestock Disease: Law on Animal Husbandry and Animal Health." Unifikasi : Jurnal Ilmu Hukum 11, no. 1 (2024): 1–10. http://dx.doi.org/10.25134/unifikasi.v11i1.9536.

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The research aims to examine the implementation of Law Number 18 of 2009; Animal Husbandry and Animal Health, the preventive measure and its action. The urgency of the research is to raise people's awareness on the importance of livestock health and to effectively enforce existing regulation. Thus, the potential impact to human health and the livestock economy could be mitigated. Meanwhile, to collect data, analyze difficulties, and find solutions, the researchers employed empirical-juridical approaches such as surveys, interviews with relevant parties, and field observations in Kuningan Regen

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Thèses sur le sujet "Livestock animal"

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Wong, Fung-yee. "Planning for the livestock farming [in] Hong Kong /." [Hong Kong : University of Hong Kong], 1989. http://sunzi.lib.hku.hk/hkuto/record.jsp?B1275173X.

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McKenzie-Fowle, Stewart Myles. "Accounting for livestock." Thesis, Queensland University of Technology, 1995. https://eprints.qut.edu.au/36282/1/36282_McKenzie-Fowle_1995.pdf.

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Accounting for livestock activities affords particular accounting questions pertaining to asset valuation and profit measurement. The livestock industry impacts significantly on the Australian economy, but accounting information produced by firms in the industry has escaped accounting regulation. Traditional accounting theory suggests that uniformity in reporting provides optimal information for users of accounting reports and that lack of appropriate regulation results in diversity in reporting practices. Livestock represents one category of self-generating and regenerative assets [SGARA]

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Lam, Wing-yiu. "A study on the livestock waste control scheme /." Hong Kong : University of Hong Kong, 1997. http://sunzi.lib.hku.hk/hkuto/record.jsp?B18734121.

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Lam, Chung-wai. "A review of livestock waste management in Hong Kong /." Hong Kong : University of Hong Kong, 2001. http://sunzi.lib.hku.hk:8888/cgi-bin/hkuto%5Ftoc%5Fpdf?B23426123.

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García, Pascual Francisco. "La ganadería en Cataluña : desarrollo y estructuras del complejo ganadero-industrial /." Lleida : Editorial Milenio, 1998. http://www.loc.gov/catdir/enhancements/fy0906/99175866-b.html.

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Murray, Karen Christina. "The relationship between livestock distribution channels and animal welfare." Thesis, University of Plymouth, 2001. http://hdl.handle.net/10026.1/2494.

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Major changes are taking place in all sectors of the livestock and meat producing industries from farm to consumer which impinge on the processes and patterns of livestock distribution from farm to slaughter. These changes are identified and described. A survey of the complete journeys from farm to abattoir of 18,393 slaughterweight lambs sold direct from farm to abattoir, via livestock auction markets and via electronic auctions was conducted. Lambs sold direct from farm to abattoir experienced shorter journeys (in terms of both median duration and distance) than lambs sold through either of

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Ohta, Itaru. "Livestock Individual Identification among the Turkana : The Animal Classification and Naming in the Pastoral Livestock Managemen." 京都大学 (Kyoto University), 1985. http://hdl.handle.net/2433/86373.

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David, Kasandra L. ""Feminist Empiricism and the Livestock Industry"." University of Toledo / OhioLINK, 2014. http://rave.ohiolink.edu/etdc/view?acc_num=toledo1396605631.

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Bristley, J. H. "Animal economics : livestock, pastoralism and capitalism in post-socialist Mongolia." Thesis, University College London (University of London), 2017. http://discovery.ucl.ac.uk/1566678/.

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In Mongolia, a range of activities configures time in a spatial way, something echoed in anthropological and social scientific concerns with various forms of ‘timespace’ (May and Thrift 2001, Bear 2014, 2015). Drawing inspiration from the indigenous Mongol term üye (lit. joint, time, generation), I develop a concept of ‘jointed-ness’ to analyse articulated interconnections between different forms of pastoral (and non-pastoral) timespace. Attending to the interconnections of different fora of spatio-temporalised activity, I reveal the dynamic and emergent nature of a livestock-based economy. S

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Kramer, Brett Andrew. "Livestock demographics, management practices, and attitudinal orientations of native livestock producers on the Navajo Reservation." Thesis, The University of Arizona, 1999. http://hdl.handle.net/10150/278708.

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Livestock production characteristics on the Navajo Reservation were studied to quantify and characterize herd demographics, feeding practices, management practices, marketing practices, and attitudinal orientations of producers. A stratified random (by grazing Agency) sample of the population (n = 10,000) yielded 125 possible respondents from each Agency. Face to face interviews were conducted by Navajo district grazing committeemen in the fall of 1997 for a total of 257 completed surveys. Navajo livestock producers were subsistence-level producers, who battled low birthing rates, slightly ele

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Livres sur le sujet "Livestock animal"

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Church, D. C. Livestock feeds and feeding. 3rd ed. Prentice-Hall, 1991.

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Church, D. C. Livestock feeds and feeding. 2nd ed. Prentice-Hall, 1986.

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Church, D. C. Livestock feeds and feeding. 3rd ed. Prentice Hall, 1991.

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Corporation, British Broadcasting. Livestock. Films for the Humanities & Sciences, 1991.

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Ensminger, M. Eugene. Animal science. 9th ed. Interstate Publishers, 1991.

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Statistics, Lesotho Bureau of. Livestock products. Bureau of Statistics, 1995.

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(1986-), Humane Slaughter Association. Handling and loading of livestock. Humane Slaughter Association, 1991.

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Division, Canada Statistics Canada Agriculture. Livestock statistics. Statistics Canada, 1993.

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Statistics Canada. Livestock and Animal Products Section. Livestock statistics. Industry, Science and Technology Canada, 1993.

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Canada, Statistics. Livestock statistics. Statistics Canada, 1993.

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Chapitres de livres sur le sujet "Livestock animal"

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Luo, Juan, Ying Yu, and Jiuzhou Song. "Epigenetics and Animal Health." In Livestock Epigenetics. Wiley-Blackwell, 2011. http://dx.doi.org/10.1002/9781119949930.ch8.

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White, David, and Gillian Langford. "Xenografts from Livestock." In Animal Breeding. Routledge, 2021. http://dx.doi.org/10.1201/9781315137483-16.

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Ghosh, Souvik, Yashpal Singh Malik, and Nobumichi Kobayashi. "Animal Caliciviruses." In Livestock Diseases and Management. Springer Singapore, 2020. http://dx.doi.org/10.1007/978-981-15-2651-0_4.

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Vlasova, Anastasia N., Pallavi Deol, Shubhankar Sircar, et al. "Animal Rotaviruses." In Livestock Diseases and Management. Springer Singapore, 2020. http://dx.doi.org/10.1007/978-981-15-2651-0_8.

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Hogan, J. P., and C. J. C. Phillips. "Starvation of Ruminant Livestock." In Animal Welfare. Springer International Publishing, 2016. http://dx.doi.org/10.1007/978-3-319-27356-3_3.

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Garner, Ian, and Alan Colman. "Therapeutic Proteins from Livestock." In Animal Breeding. Routledge, 2021. http://dx.doi.org/10.1201/9781315137483-15.

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Tian, Fei, and Jiuzhou Song. "Epigenetics and MicroRNAs in Animal Health." In Livestock Epigenetics. Wiley-Blackwell, 2011. http://dx.doi.org/10.1002/9781119949930.ch9.

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Porcher, Jocelyne. "The Livestock Industry." In The Ethics of Animal Labor. Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-49070-0_3.

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Coleman, Grahame J., and Paul H. Hemsworth. "Human–Livestock Interaction." In Introduction to Human-Animal Interaction. Routledge, 2024. http://dx.doi.org/10.4324/9781003221753-10.

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Sommer, S. G. "Eco-friendly and efficient management of solid animal manure." In Livestock housing. Wageningen Academic Publishers, 2013. http://dx.doi.org/10.3920/978-90-8686-771-4_08.

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Actes de conférences sur le sujet "Livestock animal"

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Kapoor, Ananya, Ayush Kumar, Dheerendra Pratap Singh, Ayush Kumar Karn, Kamal Kumar Gola, and Priyanka Suyal. "Advancements in Animal Behaviour Monitoring and Livestock Management: A Review." In 2024 7th International Conference on Contemporary Computing and Informatics (IC3I). IEEE, 2024. https://doi.org/10.1109/ic3i61595.2024.10828621.

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S, Jayakumar, Amit Reddy S, Vikay P, Kiran S, and Thilak CS. "Animal Safety and Welfare Using IOT." In International Conference on Recent Trends in Computing & Communication Technologies (ICRCCT’2K24). International Journal of Advanced Trends in Engineering and Management, 2024. http://dx.doi.org/10.59544/rvlg5915/icrcct24p30.

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The Internet of Things (IoT) has revolutionized the ways we monitor and ensure the safety and welfare of animals. Focusing on pets, livestock, and wildlife, this article provides an in depth review of IoT based solutions aimed at promoting animal well being. We explore a wide range of IoT sensors and devices that track health, activity, and environmental conditions, enabling early detection of stress, illness, and potential safety risks. Additionally, IoT enabled tools for monitoring animal location, movement, and social interactions are examined. The article also discusses how machine learnin

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Sivokon, V. E., L. N. Ananchenko, I. V. Bulko, and A. S. Bely. "ANALYSIS OF AUTOMATION SYSTEMS OF ANIMAL HUSBANDRY." In STATE AND DEVELOPMENT PROSPECTS OF AGRIBUSINESS Volume 2. DSTU-Print, 2020. http://dx.doi.org/10.23947/interagro.2020.2.138-142.

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This article will discuss the main aspects of livestock automation, the relevance of which is currently due to the fact that automation is the leading trend in modern livestock and the main efforts of developers and manufacturers of equipment and materials for livestock in recent years aimed at ensuring that the most automated care of the herd, to provide the farmer with effective tools for collecting and analyzing information about the condition of animals.

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Sendin, T., E. Maazhik, and A. Dongak. "CHARACTERISTICS OF THE EXTERIOR FEATURES OF BULLS." In SCIENTIFIC SUPPORT FOR LIVESTOCK BREEDING IN SIBERIA. Krasnoyarsk Scientific Research Institute of Agriculture is a separate division of the Federal Research Center KSC SB RAS, 2024. https://doi.org/10.52686/conferencearticle_67597ced918795.88847107.

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Bulls of different ages were selected to study the zootechnical parameters. There were 20 heads under the experience. Experimental animals were measured to characterize their development and body type. 7 measurements were taken for each animal: height at the withers, chest depth, chest width, shoulder width, oblique body length, chest girth and pastern girth. The analysis of data on animal body measurements allows us to note a number of exterior features due to the conditions of detention in different natural and climatic zones.

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Lyubimova, Yu, V. Tereschenko, and E. Ivanov. "THE USE OF NATURAL MINERALS TO IMPROVE REPRODUCTIVE ABILITY CATTLE AND HORSES." In SCIENTIFIC SUPPORT FOR LIVESTOCK BREEDING IN SIBERIA. Krasnoyarsk Scientific Research Institute of Agriculture is a separate division of the Federal Research Center KSC SB RAS, 2024. https://doi.org/10.52686/9785605087915_214.

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The article provides an overview of the current state of scientific research on the use of natural minerals as feed additives that enhance the reproductive ability of horses and cattle. Clay minerals have high adsorption against mycotoxins, bacteria and heavy metals in animal feed and body, which improves animal health and their physiological status. The analysis of literature sources has shown that natural minerals with sorption properties have a positive effect on such reproduction indicators in horses and cattle as an increase in the live weight of young animals at birth and an increase in

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Fabian-Wheeler, Eileen. "Unintended Impacts on Animal Welfare and Environment of Combined Farm Animal Housing with Manure Storage." In 10th International Livestock Environment Symposium (ILES X). American Society of Agricultural and Biological Engineers, 2018. http://dx.doi.org/10.13031/iles.18-137.

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Mordechko, P. "EFFECTIVENESS OF MULTI-PHASE FEEDING YOUNG FATTERN PIGS." In SCIENTIFIC SUPPORT FOR LIVESTOCK BREEDING IN SIBERIA. Krasnoyarsk Scientific Research Institute of Agriculture is a separate division of the Federal Research Center KSC SB RAS, 2024. https://doi.org/10.52686/conferencearticle_67597cecb985c5.25514244.

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This paper examines the possibility of increasing animal productivity and economic efficiency of pork production using multiphase feeding of young fattening pigs. During research, it was found that multiphase feeding helps to increase the growth rate of animals, the efficiency of feed use and additional profit.

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"THE RELATIONSHIP BETWEEN CONTRACTING AND LIVESTOCK WASTE POLLUTION." In Animal Agriculture and the Environment, National Center for Manure & Animal Waste Management White Papers . American Society of Agricultural and Biological Engineers, 2006. http://dx.doi.org/10.13031/2013.20250.

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Huong T.L Lai, Andre J. A Aarnink, María Cambra-López, Thuy T.T Huynh, Henk K Parmentier, and Peter W. G Groot Koerkamp. "Airborne Particles in Animal Houses." In 2012 IX International Livestock Environment Symposium (ILES IX). American Society of Agricultural and Biological Engineers, 2012. http://dx.doi.org/10.13031/2013.41589.

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Gaznur, Z. M., F. Rahly, M. I. A. Dagong, D. Yustendi, and Y. Yusriani. "Processing of livestock waste into organic solid fertilizers to support livestock production." In PROCEEDINGS OF THE 4TH INTERNATIONAL CONFERENCE OF ANIMAL SCIENCE AND TECHNOLOGY (ICAST 2021). AIP Publishing, 2023. http://dx.doi.org/10.1063/5.0146100.

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Rapports d'organisations sur le sujet "Livestock animal"

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Bachewe, Fantu Nisrane, Bart Minten, and Feiruz Yimer. Evolving animal-sourced foods and livestock markets. International Food Policy Research Institute, 2020. http://dx.doi.org/10.2499/9780896296916_08.

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Pexas, Georgios, Ilias Kyriazakis, and Bob Doherty. The Future of Animal Feed. Food Standards Agency, 2023. http://dx.doi.org/10.46756/sci.fsa.gzi586.

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The feed-food competition for environmental and economic resources raises increasing concerns about the production and supply of protein for the global livestock sector. Risks to food-security and approaching deadlines for global sustainable development, means exploring the potential for alternative protein feeds is imperative. However, as the use of alternative feeds for livestock production is still at its infancy, it is critical that potential direct or indirect food safety risks are evaluated before implementation at commercial scales. This Rapid Evidence Assessment (REA) offers a lens tha

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Huijser, Marcel, E. R. Fairbank, and K. S. Paul. Best Practices Manual to Reduce Animal-Vehicle Collisions and Provide Habitat Connectivity for Wildlife. Nevada Department of Transportation, 2022. http://dx.doi.org/10.15788/ndot2022.2.

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The goal for this manual is to provide practical information for the implementation of mitigation measures that aim to: 1. Improve human safety through reducing collisions with large animals, including large wild mammal species, select free roaming large feral species, and select free roaming large livestock species, and 2. Improve or maintain habitat connectivity for terrestrial wildlife species and selected feral species through safe crossing opportunities. This manual does not include all possible measures that can or may reduce animal-vehicle collisions and maintain or improve habitat conn

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Bell, Matthew A., and Marcel P. Huijser. Patterns of Domestic Animal-Vehicle Collisions on Tribal Lands in Montana, U.S. Western Transportation Institute, 2024. http://dx.doi.org/10.15788/1727735166.

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Animal-vehicle collisions (AVCs) are a significant concern for motorist safety and pose a risk to both wildlife and domestic animals. This report analyzes spatial patterns of wildlife-vehicle collisions (WVCs) and domestic animal-vehicle collisions (DAVCs) on Montana’s tribal lands to identify high-risk areas and inform mitigation strategies. Data from the Montana Department of Transportation (MDT) for large mammal carcasses (2008–2022) and reported crashes (2008–2020) were used to perform Kernel Density Estimation (KDE) and Getis-Ord Gi* (GOG) hotspot analyses for three tribal reservations wi

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Houzer, Ella, and Ian Scoones. Are Livestock Always Bad for the Planet? Rethinking the Protein Transition and Climate Change Debate. Institute of Development Studies (IDS), 2021. http://dx.doi.org/10.19088/steps.2021.003.

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Urgent climate challenges have triggered calls for radical, widespread changes in what we eat, pushing for the drastic reduction if not elimination of animal-source foods from our diets. But high-profile debates, based on patchy evidence, are failing to differentiate between varied landscapes, environments and production methods. Relatively low-impact, extensive livestock production, such as pastoralism, is being lumped in with industrial systems in the conversation about the future of food. This report warns that the dominant picture of livestock’s impacts on climate change has been distorted

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Huijser, M. P., Robert J. Ament, M. Bell, et al. Animal Vehicle Collision Reduction and Habitat Connectivity Pooled Fund Study – Literature Review. Nevada Department of Transportation, 2021. http://dx.doi.org/10.15788/ndot2021.12.

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This report contains a summary of past research and new knowledge about the effectiveness of mitigation measures aimed at reducing animal-vehicle collisions and at providing safe crossing opportunities for wildlife. The measures are aimed at terrestrial large bodied wild mammal species, free roaming large livestock species (e.g. cattle, horses), free roaming large feral species (e.g. “wild” horses and burros), and small animal species (amphibians, reptiles, and small mammals). While mitigation is common, it is best to follow a three-step approach: avoidance, mitigation, and compensation or “of

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Walsh, Margaret, Peter Backlund, Lawrence Buja, et al. Climate Indicators for Agriculture. United States. Department of Agriculture. Climate Change Program Office, 2020. http://dx.doi.org/10.32747/2020.7201760.ch.

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The Climate Indicators for Agriculture report presents 20 indicators of climate change, carefully selected across multiple agricultural production types and food system elements in the United States. Together, they represent an overall view of how climate change is influencing U.S. agriculture and food systems. Individually, they provide useful information to support management decisions for a variety of crop and livestock production systems. The report includes multiple categories of indicators, including physical indicators (e.g., temperature, precipitation), crop and livestock (e.g., animal

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Buddle, Emily Buddle, Rachel Ankeny Ankeny, and Rebecca Paxton Paxton. Designing a "good life" for livestock: Could gene editing improve farm animal welfare in low- and middle- income countries? Tiny Beam Fund, 2023. http://dx.doi.org/10.15868/socialsector.42497.

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Briones, Roehlano, and Isabel Espineli. Towards Competitive Livestock, Poultry, and Dairy Industries: Consolidated Benchmarking Study. Philippine Institute for Development Studies, 2022. https://doi.org/10.62986/dp2022.20.

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This benchmarking study compares the performance of the Philippine livestock, poultry, and dairy (LPD) industries with other large LPD producers and consumers in Asia: China, Thailand, and Viet Nam, supplemented with figures from major global players. In the case of the Philippine swine industry, commercial farms’ unit cost of production is lower than that of backyard farms due to economies of scale. Moreover, the cost per unit of commercial farms in the Philippines is among the highest among the countries studied, primarily due to the higher feed and grower stock cost. As with swine, economie

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Breewood, Helen, and Tara Garnett. Meat, metrics and mindsets: Exploring debates on the role of livestock and alternatives in diets and farming. TABLE, 2023. http://dx.doi.org/10.56661/2caf9b92.

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Should we eat meat, eggs, dairy and other animal-sourced foods? If so, how should we produce them and how much should we eat? If not, what should we eat instead? These are just some of the more contentious debates about the future of food systems. This short briefing paper summarises some of the key debates about livestock and its alternatives and describes both the arguments and the evidence underpinning different points of view. We look both at foodstuffs (meat, fish, plants and new foods based on cells grown in bioreactors) and farming methods (both intensive and extensive) with regards to

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