Articles de revues sur le sujet « Service brand »
Créez une référence correcte selon les styles APA, MLA, Chicago, Harvard et plusieurs autres
Consultez les 50 meilleurs articles de revues pour votre recherche sur le sujet « Service brand ».
À côté de chaque source dans la liste de références il y a un bouton « Ajouter à la bibliographie ». Cliquez sur ce bouton, et nous générerons automatiquement la référence bibliographique pour la source choisie selon votre style de citation préféré : APA, MLA, Harvard, Vancouver, Chicago, etc.
Vous pouvez aussi télécharger le texte intégral de la publication scolaire au format pdf et consulter son résumé en ligne lorsque ces informations sont inclues dans les métadonnées.
Parcourez les articles de revues sur diverses disciplines et organisez correctement votre bibliographie.
Sichtmann, Christina, Klaus Schoefer, Markus Blut, and Charles Jurgen Kemp. "Extending service brands into products versus services." European Journal of Marketing 51, no. 1 (2017): 200–218. http://dx.doi.org/10.1108/ejm-08-2013-0460.
Texte intégralBapat, Dhananjay. "Impact of brand familiarity on brands experience dimensions for financial services brands." International Journal of Bank Marketing 35, no. 4 (2017): 637–48. http://dx.doi.org/10.1108/ijbm-05-2016-0066.
Texte intégralBerndt, Adele, Daniel J. Petzer, and Pierre Mostert. "Brand avoidance – a services perspective." European Business Review 31, no. 2 (2019): 179–96. http://dx.doi.org/10.1108/ebr-02-2017-0033.
Texte intégralRambocas, Meena, and Surendra Arjoon. "Brand equity in Caribbean financial services: the moderating role of service providers." International Journal of Bank Marketing 38, no. 3 (2019): 642–70. http://dx.doi.org/10.1108/ijbm-05-2019-0167.
Texte intégralMaria Ugolini, Marta, Fabio Cassia, and Vania Vigolo. "Services branding: is it a matter of gender?" TQM Journal 26, no. 1 (2014): 75–87. http://dx.doi.org/10.1108/tqm-01-2013-0002.
Texte intégralAhuvia, Aaron, Elif Izberk-Bilgin, and Kyungwon Lee. "Towards a theory of brand love in services: the power of identity and social relationships." Journal of Service Management 33, no. 3 (2022): 453–64. http://dx.doi.org/10.1108/josm-06-2021-0221.
Texte intégralVo, Thuy Thi Ngoc, Bich Ngoc Dang, and Phuong Thu Mai. "Similarities and differences between service and product brand images - Evidence from education service." Science and Technology Development Journal 19, no. 2 (2016): 91–103. http://dx.doi.org/10.32508/stdj.v19i2.730.
Texte intégralSu, Yiran, and Thilo Kunkel. "Beyond brand fit." Journal of Service Management 30, no. 2 (2019): 252–75. http://dx.doi.org/10.1108/josm-02-2018-0052.
Texte intégralBleijerveld, Jeroen F. J., Dwayne D. Gremler, and Jos G. A. M. Lemmink. "Service alliances between unequals: the apple does not fall far from the better tree." Journal of Service Management 26, no. 5 (2015): 807–22. http://dx.doi.org/10.1108/josm-06-2015-0183.
Texte intégralMehran, Malik Muhammad, Tanveer Kashmiri, and Ahmad Tisman Pasha. "Effects of Brand Trust, Brand Identification and Quality of Service on Brand Evangelism: A Study of Restaurants in Multan." Journal of Arable Crops and Marketing 2, no. 2 (2020): 35–46. http://dx.doi.org/10.33687/jacm.002.02.3191.
Texte intégralTsou, Hung-Tai, Chieh-Chih Hou, Ja-Shen Chen, and Minh-Chau Ngo. "Rethinking Sustainability Hotel Branding: The Pathways from Hotel Services to Brand Engagement." Sustainability 14, no. 16 (2022): 10138. http://dx.doi.org/10.3390/su141610138.
Texte intégralIshaq, Muhammad Ishtiaq, Nazia Hussain, Ali Ijaz Asim, and Luqman J. Cheema. "Brand equity in the Pakistani hotel industry." Revista de Administração de Empresas 54, no. 3 (2014): 284–95. http://dx.doi.org/10.1590/s0034-759020140304.
Texte intégralStojanović, Suzana, Marko Janković, and Dejan Dimitrijević. "BRAND MANAGEMENT IN THE SERVICE SECTOR." KNOWLEDGE INTERNATIONAL JOURNAL 31, no. 6 (2019): 2047–53. http://dx.doi.org/10.35120/kij31062047s.
Texte intégralLoureiro, Sandra Maria Correia, Rui Lopes, Hans Ruediger Kaufmann, and Len Tiu Wright. "How brand personality, brand identification and service quality influence service brand equity." Cogent Business & Management 1, no. 1 (2014): 981329. http://dx.doi.org/10.1080/23311975.2014.981329.
Texte intégralCeyhan, Ayben, and Uğur Yozgat. "Does Brand Love Last Forever? : A Study on Turkey’s Lovemarks." EMAJ: Emerging Markets Journal 11, no. 1 (2021): 76–85. http://dx.doi.org/10.5195/emaj.2021.222.
Texte intégralG. Dawes, John. "Patterns in competitive structure among retail financial services brands." European Journal of Marketing 48, no. 5/6 (2014): 924–42. http://dx.doi.org/10.1108/ejm-02-2012-0085.
Texte intégralTEKİN, Mahmut, Yılmaz GÖBENEZ, and Derya ÖZTÜRK. "TÜKETİCİLERİN ÜRÜN/HİZMET KALİTESİ ALGILARININ SATIN ALMA DAVRANIŞLARI ÜZERİNE ETKİSİ: MARKA AŞKININ ARACI ROLÜ." SOCIAL SCIENCE DEVELOPMENT JOURNAL 7, no. 33 (2022): 307–20. http://dx.doi.org/10.31567/ssd.701.
Texte intégralGomes, Mariana, Teresa Fernandes, and Amélia Brandão. "Determinants of brand relevance in a B2B service purchasing context." Journal of Business & Industrial Marketing 31, no. 2 (2016): 193–204. http://dx.doi.org/10.1108/jbim-08-2014-0151.
Texte intégralRamdzan Ali, Al Amirul Eimer, Khairil Azwar Razali, and Abdul Kadir Othman. "Enhancing Brand Awareness Via Halal Brand Personality." Halalpshere 1, no. 1 (2021): 1–10. http://dx.doi.org/10.31436/hs.v1i1.7.
Texte intégralHemsley-Brown, Jane, and Ibrahim Alnawas. "Service quality and brand loyalty." International Journal of Contemporary Hospitality Management 28, no. 12 (2016): 2771–94. http://dx.doi.org/10.1108/ijchm-09-2015-0466.
Texte intégralSkaalsvik, Hugo, and Bjørn Olsen. "Service branding: suggesting an interactive model of service brand development." Kybernetes 43, no. 8 (2014): 1209–23. http://dx.doi.org/10.1108/k-12-2013-0274.
Texte intégralWulandari, Ida Ayu Laksmi, and Ni Made Rastini. "PERAN KESADARAN MEREK MEMEDIASI PENGARUH KUALITAS LAYANAN TERHADAP EKUITAS MEREK PADA PELANGGAN JASA KURIR JNE." E-Jurnal Manajemen Universitas Udayana 11, no. 5 (2022): 1029. http://dx.doi.org/10.24843/ejmunud.2022.v11.i05.p09.
Texte intégralGordon, Brian S., and Jeffrey D. James. "The Impact of Brand Equity Drivers on Consumer-based Brand Equity in the Sport Service Setting." International Journal of Business Administration 8, no. 3 (2017): 55. http://dx.doi.org/10.5430/ijba.v8n3p55.
Texte intégralLiloca, Mendeca, and Simone Stewart. "Service Products and Brand Determination Strategy." Journal Dimensie Management and Public Sector 1, no. 1 (2020): 11–16. http://dx.doi.org/10.48173/jdmps.v1i1.20.
Texte intégralLu, Tzu-En, Yi-Hsuan Lee, and Jer-Wei Hsu. "Does Service Recovery Really Work? The Multilevel Effects of Online Service Recovery Based on Brand Perception." Sustainability 12, no. 17 (2020): 6999. http://dx.doi.org/10.3390/su12176999.
Texte intégralHee Lee, Kyoung, and Boyoung Kim. "Brand effects of omnichannel-based pickup service on consumption value and service satisfaction." Innovative Marketing 17, no. 3 (2021): 124–34. http://dx.doi.org/10.21511/im.17(3).2021.10.
Texte intégralSusanto, Fandy, Thomas Sumarsan Goh, Wily Julitawaty, and Syawaluddin Syawaluddin. "Pengaruh Brand Trust dan Kualitas Jasa terhadap Loyalitas Merek PT. Lion Express (Studi Kasus Pada Agen Jalan Asia)." J-MAS (Jurnal Manajemen dan Sains) 7, no. 2 (2022): 1206. http://dx.doi.org/10.33087/jmas.v7i2.546.
Texte intégralEsmaeilpour, Majid, Zahra Mohamadi, and Azade Rajabi. "Effect of Dimensions of Service Quality on the Brand Equity in the Fast Food Industry." Studies in Business and Economics 11, no. 3 (2016): 30–46. http://dx.doi.org/10.1515/sbe-2016-0033.
Texte intégralWon, Jong Min, and Jae Won Yoo. "Effect of Salesperson Competency and Organizational Culture on Service Orientation: The Moderating Effect of Self-Leadership." Korean Academy Of Leadership 13, no. 2 (2022): 3–37. http://dx.doi.org/10.22243/tklq.2022.13.2.3.
Texte intégralGilal, Faheem, Amjad Memon, Naeem Gilal, Rukhsana Gilal, and Ahsan Memon. "Enhancing Service Brand Passion Through Self-Congruity: The Moderating Role of Gender and Age." Central European Management Journal 30, no. 2 (2022): 83–102. http://dx.doi.org/10.7206/cemj.2658-0845.76.
Texte intégralWirtz, Jochen. "The Banyan Tree: branding the intangible." Emerald Emerging Markets Case Studies 1, no. 1 (2011): 1–12. http://dx.doi.org/10.1108/20450621111110474.
Texte intégralRamanathan, Jayasankar, and Sanal Kumar Velayudhan. "Comparing consumer evaluations of services-to-services brand extensions with services-to-goods." Marketing Intelligence & Planning 35, no. 7 (2017): 877–91. http://dx.doi.org/10.1108/mip-02-2017-0026.
Texte intégralPelletier, Mark J., and Alisha Blakeney Horky. "Exploring the Facebook Like: a product and service perspective." Journal of Research in Interactive Marketing 9, no. 4 (2015): 337–54. http://dx.doi.org/10.1108/jrim-09-2014-0059.
Texte intégralTran, Trang P., Christopher P. Furner, and Ilia Gugenishvili. "The Effects of Task Service Fit on Brand Loyalty." International Journal of E-Services and Mobile Applications 14, no. 1 (2022): 1–19. http://dx.doi.org/10.4018/ijesma.285545.
Texte intégralRamuthıvhel, Itanı Lısten, Dr Kirsty-Lee Sharp, and Prof Bongazana Dondolo. "Predictors Of Brand Loyalty With Technical And Vocational Education Training Colleges İn Gauteng: Results Of A Pilot Study." 12th GLOBAL CONFERENCE ON BUSINESS AND SOCIAL SCIENCES 12, no. 1 (2021): 49. http://dx.doi.org/10.35609/gcbssproceeding.2021.12(49).
Texte intégralFu, Lixin. "A Brand Image Design Service Model Using the Visual Communication Technology under the Background of Internationalization." Wireless Communications and Mobile Computing 2022 (March 27, 2022): 1–9. http://dx.doi.org/10.1155/2022/5922967.
Texte intégralMariana, Ana, Bram Hadianto, and Catherine Suyanto. "SERVICE QUALITY, BRAND TRUST, AND BRAND LOYALTY." Jurnal Manajemen Terapan dan Keuangan 10, no. 02 (2021): 183–93. http://dx.doi.org/10.22437/jmk.v10i02.13027.
Texte intégralKimpakorn, Narumon, and Gerard Tocquer. "Service brand equity and employee brand commitment." Journal of Services Marketing 24, no. 5 (2010): 378–88. http://dx.doi.org/10.1108/08876041011060486.
Texte intégralColeman, Darren Andrew, Leslie de Chernatony, and George Christodoulides. "B2B service brand identity and brand performance." European Journal of Marketing 49, no. 7/8 (2015): 1139–62. http://dx.doi.org/10.1108/ejm-03-2013-0154.
Texte intégralPorto, Rafael Barreiros. "Consumer-Based Brand Equity of Products and Services: Assessing a Measurement Model with Competing Brands." Revista Brasileira de Marketing 17, no. 2 (2018): 150–65. http://dx.doi.org/10.5585/remark.v17i2.3547.
Texte intégralRosyidin, Dendy Maulana, and Apriatni Endang Prihatini. "PENGARUH E-SERVICE QUALITY DAN BRAND TRUST TERHADAP KEPUTUSAN PEMBELIAN PADA TRAVELOKA.COM (STUDI PADA KONSUMEN TRAVELOKA.COM KOTA SEMARANG)." Jurnal Ilmu Administrasi Bisnis 9, no. 2 (2020): 41–49. http://dx.doi.org/10.14710/jiab.2020.27187.
Texte intégralKruger, H., and LCH Fourie. "Online product and/or service brand offerings in South Africa." South African Journal of Economic and Management Sciences 7, no. 3 (2004): 440–58. http://dx.doi.org/10.4102/sajems.v7i3.1355.
Texte intégralSu, Na, and Dennis Reynolds. "Categorical differences of hotel brand personality." International Journal of Contemporary Hospitality Management 31, no. 4 (2019): 1801–18. http://dx.doi.org/10.1108/ijchm-05-2018-0354.
Texte intégralDou, Wenyu, and Sandeep Krishnamurthy. "Using Brand Websites to Build Brands Online: A Product versus Service Brand Comparison." Journal of Advertising Research 47, no. 2 (2007): 193–206. http://dx.doi.org/10.2501/s0021849907070225.
Texte intégralSingh, Jaywant, Stavros P. Kalafatis, and Lesley Ledden. "Consumer perceptions of cobrands: the role of brand positioning strategies." Marketing Intelligence & Planning 32, no. 2 (2014): 145–59. http://dx.doi.org/10.1108/mip-03-2013-0055.
Texte intégralBoisvert, Jean. "Reciprocal transfer of brand associations between service parent brands and upward line extensions." Journal of Service Theory and Practice 26, no. 2 (2016): 222–43. http://dx.doi.org/10.1108/jstp-09-2014-0189.
Texte intégralFrianto, Agus, Monika Tiarawati, Nadia Asandimitra, Yessy Artanti, and Widyastuti Widyastuti. "PELATIHAN DESAIN MEREK SEBAGAI SARANA MEMPERKUAT IDENTITAS PRODUK." Jurnal Pemberdayaan: Publikasi Hasil Pengabdian Kepada Masyarakat 3, no. 3 (2019): 321–26. http://dx.doi.org/10.12928/jp.v3i3.1228.
Texte intégralCarlson, Jamie, and Aron O'Cass. "Optimizing the Online Channel in Professional Sport to Create Trusting and Loyal Consumers: The Role of the Professional Sports Team Brand and Service Quality." Journal of Sport Management 26, no. 6 (2012): 463–78. http://dx.doi.org/10.1123/jsm.26.6.463.
Texte intégralO’Reilly, Kelley A., Alhassan G. Mumuni, Stephen J. Newell, and Branden J. Addicott. "Parent brand quality, service intensity and consumers’ usage consideration of service-to-service brand extensions." Journal of Product & Brand Management 26, no. 7 (2017): 690–703. http://dx.doi.org/10.1108/jpbm-08-2016-1299.
Texte intégralZhang, Ke. "The Problems and Solutions of Strategic Brand Management." Applied Mechanics and Materials 644-650 (September 2014): 5872–75. http://dx.doi.org/10.4028/www.scientific.net/amm.644-650.5872.
Texte intégral