Letteratura scientifica selezionata sul tema "CURCUMA LONGA POWDER"

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Articoli di riviste sul tema "CURCUMA LONGA POWDER"

1

Danapur, Vijay. "Pharmacognostic Studies on Curcuma Longa." International Journal of Pharmacognosy & Chinese Medicine 3, no. 2 (2019): 1–5. http://dx.doi.org/10.23880/ipcm-16000163.

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Abstract (sommario):
The turmeric (Curcuma longa) plant, a perennial herb belonging to the ginger family, is cultivated extensively in south and southeast tropical Asia. The rhizome of this plant is also referred to as the “root” and is the most useful part of the plant for culinary and medicinal purposes. The most active component of turmeric is curcumin, which makes up 2 to 5% of the spice. The characteristic yellow color of turmeric is due to the curcuminoids. Curcumin is an orange–yellow crystalline powder practically insoluble in water. Turmeric is used as a dietary spice, coloring agent in foods and textiles
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2

K. Chitra, K. Dhanalakshmi, and R. Arulmozhiyan V. Ambethgar. "Correlation and Path Analysis Studies in Turmeric (Curcuma longa)." International Journal of Current Microbiology and Applied Sciences 10, no. 10 (2021): 314–18. http://dx.doi.org/10.20546/ijcmas.2021.1010.039.

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Abstract (sommario):
Turmeric (Curcuma longa), a flowering plant in the ginger family, is widely used as a food coloring in curry powder. Turmeric has long been used in both Ayurvedic and Chinese medicine an anti-inflammatory, to treat digestive disorders and liver problems. The active ingredient in turmeric is curcumin, which have been the various medicinal properties. To extract the curcumin, best variety should be selected. The ultimate aim of any programme is to obtain the high yield with quality and studies like correlation and path coefficient analysis to understand the association different characters and t
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3

Allems, Godwin Asoconom, A. U. Uduma, and O. J. Okonola. "HEALTH RISK ASSESSMENT OF METAL CONTENT IN TUMERIC (Curcuma longa) CULTIVATED IN MARO FARMLANDS KAJURU LGA, KADUNA STATE, NIGERIA." FUDMA JOURNAL OF SCIENCES 6, no. 3 (2022): 36–40. http://dx.doi.org/10.33003/fjs-2022-0603-968.

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Abstract (sommario):
Turmeric powder (Curcuma longa) is a yellow powder obtained by grinding dried matured rhizomes. Curcuma longa is utilized in culinary and cosmetic preparations, as well as medicinal formulations. It's available in Kajuru LGA, Kaduna state, Nigeria's Maro ward. The purpose of this study was to carry out a health risk assessment of Na, Mg, K, Ca, and Fe metals in turmeric cultivated within Maro, Chibiya, Karamai, and Angwan Gamu farm lands. Using the Perkin Elmer pin AAcle 900H, four Curcuma longa samples were obtained from diverse fields and subjected to AAS analysis following wet digestion to
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4

Aprilia, Vina, Asti Meizarini, and Titien Hary Agustantina. "Sitotoksisitas Kombinasi Seng-oksida dan Ekstrak Curcuma longa Terhadap Fibroblas Gingiva Manusia." Jurnal Material Kedokteran Gigi 8, no. 1 (2019): 1. http://dx.doi.org/10.32793/jmkg.v8i1.335.

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Abstract (sommario):
The use of zinc oxide - eugenol as periodontal dressing is controversial due to the toxic nature of eugenol and Curcuma longa Linn as a safe natural herbal, is expected to replace eugenol function. Previous research has proven that the combination of zinc oxide with Curcuma liquid extract has an antibacterial properties and the use of those as wound dressing through in vivo studies proved to accelerate wound healing. The ingredients applied to the oral cavity must benon-toxic and biocompatible, therefore cytotoxicity testing 1 is required. To determine the cytotoxicity of zinc oxide and Curcum
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5

Shuja, Naveed, Uzma Hameed, Hasan Akbar Khan, Allah Wadhayo Kalo, Urwa Sarwar, and Muhammad Waqas Khan. "Biochemical and Histophysiological impact of Curcumin on Breast Cancer. A Cross Sectional Clinical Study." Pakistan Journal of Medical and Health Sciences 16, no. 3 (2022): 462–64. http://dx.doi.org/10.53350/pjmhs22163462.

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Abstract (sommario):
Hypothesis: The active anti-carcinogenic compound of Curcuma longa a member of ginger family is curcumin which inhabit the growth of tumor in breast cancer. Aims and objectives: The aims and objectives of present study were to determine the clinical and preclinical effects of curcumin against breast cancer. Materials and Methods: 100 women patients with grade- I and grade-II breast cancer were treated with 10g/day curcumin powder orally for six months. The tumor markers such as CA 15-3, CA 27.29, Carcinoembryonic antigen (CEA) and CA 125 were measured from blood serum of each patient. Conclusi
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6

이명호, 박향숙, 김선경, 최영심, and 전순주. "The Quality Characteristics of Curcuma longa L powder Sulgitteok." Culinary Science & Hospitality Research 17, no. 5 (2011): 184–92. http://dx.doi.org/10.20878/cshr.2011.17.5.013.

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7

이명호, 박향숙, 김선경, 최영심, and 전순주. "The Quality Characteristics of Curcuma longa L powder Sulgitteok." Culinary Science & Hospitality Research 17, no. 5 (2011): 184–92. http://dx.doi.org/10.20878/cshr.2011.17.5.013013013.

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8

Kumar, Manish, Prabhdeep Kaur, Rajneesh Garg, R. K. Patil, and H. C. Patil. "A study on antibacterial property of curcuma longa – herbal and traditional medicine." Adesh University Journal of Medical Sciences & Research 2 (December 19, 2020): 103–8. http://dx.doi.org/10.25259/aujmsr_11_2020.

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Abstract (sommario):
Objectives: The aim of the study was to study the antibacterial property of Curcuma longa. Human beings are dependent on the use of plants and herbs as a source of drugs for curing ailments since ancient times. Herbs are medicinal plants which are created by nature for curing human diseases. Ayurvedic Materia Medica is a rich repository of herbs and about 2000 plant species mentioned in Ayurveda are used to cure various diseases in human beings. In Veda and Atharvaveda, written around 2000 BC, there are a lot of medical references and prescriptions showing beneficial results in a cure for a nu
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9

Tedjari, N., and N. Douadi. "Study of the physico-chemical quality of Curcuma longa (powder and rhizome) marketed in the town of Sétif." Journal of Drug Delivery and Therapeutics 10, no. 5 (2020): 131–42. http://dx.doi.org/10.22270/jddt.v10i5.4294.

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Abstract (sommario):
Over the past two to three decades, renewed interest has been shown in the Curcuma longa plant because of the multiple properties attributed to its spice, properties that are traditionally recognized or empirically observed over hundreds of years of use. Curcuma longa is a herbaceous plant belonging to the Zingiberaceae family, cultivated in India and Southeast Asia and considered a coloring spice. Turmeric, especially its rhizome (the underground part), has been used not only as a food spice, but also as a medicinal plant since time immemorial in China and India. The recognition of its medici
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10

E. Islas-Ortiz, E. O. Reyes-Salas, A. Negrón-Mendoza, et al. "Effects of Gamma Irradiation on Curcumin." Journal of Nuclear Physics, Material Sciences, Radiation and Applications 7, no. 2 (2020): 103–7. http://dx.doi.org/10.15415/jnp.2020.72012.

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Abstract (sommario):
In this study, remnants concentrations of curcumin in Curcuma longa (organic turmeric powder) were determined after it was exposed to irradiation doses of 1, 2 and 3 kGy. Curcumin analysis was performed using the analyte-sensitive impulse differential polarography technique (LOD: 0.621 ppm and LOQ: 2.130 ppm). The results obtained showed a decreasing concentration of curcumin as a function of the irradiation dose. This reduction is low in terms of affecting the product’s quality with respect to its concentration.
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