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Articoli di riviste sul tema "Forestry biotechnology"

Autore: Grafiati

Pubblicato: 4 giugno 2021

Ultima modifica: 7 febbraio 2022

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1

Harborne, Jeffrey B. "Biotechnology in Agricukure and Forestry:." Phytochemistry 36, no. 1 (May 1994): 257. http://dx.doi.org/10.1016/s0031-9422(00)97053-5.

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2

Hasnain, Sadiq, and William Cheliak. "Tissue Culture in Forestry: Economic and Genetic Potential." Forestry Chronicle 62, no. 4 (August 1, 1986): 219–25. http://dx.doi.org/10.5558/tfc62219-4.

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Abstract (sommario):

Vegetative propagation of Canadian conifers by tissue culture methods will allow the exploitation of the maximum genetic gain achieved in forest tree breeding programs. Tissue culture could provide a much more rapid means for delivering the genetic gain achieved to the commercial forests. Key Words: Forestry, biotechnology, plant tissue culutre, genetics, tree improvement.

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3

Charest, Pierre J. "Biotechnology in forestry: Examples from the Canadian Forest Service." Forestry Chronicle 72, no. 1 (February 1, 1996): 37–42. http://dx.doi.org/10.5558/tfc72037-1.

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As a general trend, research activities related to biotechnology in the Canadian Forest Service (CFS) have increased significantly during the last decade as illustrated by a marked increase in resources committed to this field and in the number of publications produced by the scientists involved. The three areas covered by CFS biotechnological activities are forest regeneration, forest protection and environmental impact assessment. In forest regeneration, the tissue culture of conifers using somatic embryogenesis is a good example of potential application of biotechnology to conventional tree

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4

Gaston, Christopher, Steven Globerman, and Ilan Vertinsky. "Biotechnology in forestry: Technological and economic perspectives." Technological Forecasting and Social Change 50, no. 1 (September 1995): 79–92. http://dx.doi.org/10.1016/0040-1625(94)00084-a.

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5

Hubbes, M. "Development of biotechnology programmes for energy forestry." Biomass 22, no. 1-4 (January 1990): 75–89. http://dx.doi.org/10.1016/0144-4565(90)90008-8.

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6

Mayer, A. M. "Biotechnology in agriculture and forestry: Crops II." Phytochemistry 29, no. 1 (January 1990): 365. http://dx.doi.org/10.1016/0031-9422(90)89081-j.

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7

MCCOWN, B. "Applications of biotechnology in forestry and agriculture." Trends in Biotechnology 8 (1990): 365–66. http://dx.doi.org/10.1016/0167-7799(90)90230-u.

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8

Williams, Claire G., and Thomas D. Byram. "Forestry's Third Revolution: Integrating Biotechnology into Pinus taeda L. Breeding Programs." Southern Journal of Applied Forestry 25, no. 3 (August 1, 2001): 116–21. http://dx.doi.org/10.1093/sjaf/25.3.116.

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Abstract The Third Revolution—the application of molecular biology to plant improvement—is providing biotechnology for Pinus taeda breeding programs in the southern United States. To harness commercial value, forest biotechnology must be integrated with pine breeding. Overlaying an agriculture biotechnology template on any aspect of forestry ignores key historical, economic and biological factors unique to pine breeding programs and even to biotechnology applications. Understanding differences between forestry and agriculture will aid policy decisions about the use of genetically enhanced pine

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9

Duchesne, Luc C. "Impact of biotechnology on forest ecosystems." Forestry Chronicle 69, no. 3 (June 1, 1993): 307–13. http://dx.doi.org/10.5558/tfc69307-3.

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This paper discusses the potential risks and benefits that may be derived from present and future use of forest biotechnology in Canada. The complementary use of forest biotechnology along with traditional silvicultural programs has the potential to improve the quality of Canadian forests by promoting: increased forest productivity, a reduction of exploitation pressure on forest lands, an increase in gene conservation, and improved forest management. However, these benefits could also be followed by undesirable effects such as pest adaptation to control methods, non-target pest emergence, redu

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10

Иванова, Anna Ivanova, Дракин, and Mikhail Drakin. "Organizational development of the regional research and educational cluster forest biotechnology Voronezh region." Forestry Engineering Journal 6, no. 1 (April 19, 2016): 231–41. http://dx.doi.org/10.12737/18746.

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Abstract (sommario):

It is proved that the current rate of innovation in the forestry sector is extremely low, the volumes produced innovative products does not meet the volume of demand for them, and emerging trends may soon lead to a reduction in the creation of innovative forest biotechnology products and, consequently, to deterioration established forests. In this regard, the article hig-hlighted the need for institutional development of the regional scientific-educational cluster of biotechnology. Proved localization of the cluster in the Voronezh region.

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11

Roberts, E. H. "Biotechnology in agriculture and forestry 2: Crops 1." Agricultural Systems 24, no. 3 (January 1987): 244–46. http://dx.doi.org/10.1016/0308-521x(87)90007-2.

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12

Pyle, D. L. "Biotechnology in agriculture & forestry 1: Trees, I." Agricultural Systems 23, no. 2 (January 1987): 155–56. http://dx.doi.org/10.1016/0308-521x(87)90093-x.

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13

Bett, Larissa Amanda, Celso Garcia Auer, Susan Grace Karp, and Leila Teresinha Maranho. "Forest biotechnology: economic aspects and conservation implications." Journal of Biotechnology and Biodiversity 9, no. 1 (March 24, 2021): 107–17. http://dx.doi.org/10.20873/jbb.uft.cemaf.v9n1.bett.

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Abstract (sommario):

The importance of forest ecosystems for ecological balance and as a reservoir of genetic heritage and biodiversity is evident, the need for conservation is further exalted by the great anthropic pressure suffered by these ecosystems due to the increasing demand of the forest sector. The possibility of using biotechnological practices to combine conservation with sustainable economic development emerges as a promising alternative for the recovery and use of forest species, especially those threatened with extinction. The aims of the article is to demonstrate the main aspects of Forest Biotechno

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14

Reed, F. L. C. "The Potential Economic Impact of Biotechnology and Related Research on the Forest Sector." Forestry Chronicle 65, no. 3 (June 1, 1989): 185–89. http://dx.doi.org/10.5558/tfc65185-3.

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Abstract (sommario):

The Canadian forest sector is at a critical juncture in maintaining its competitive position internationally. One reason is the difficulty that we are experiencing in holding the line on the costs of timber and its processing. The expenditure on silviculture alone is often in the range of 10-20% of the cost of delivering roundwood to manufacturing plants. The entire forest community is counting of forestry science, and especially biotechnology, to enhance industry viability and provide solutions to problems with environmental quality. However, the funding of forestry R&D has always been ha

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15

Tepfer, David. "Biotechnology in Agriculture and Forestry 45, Transgenic Medicinal Plants." Plant Science 160, no. 2 (January 2001): 367. http://dx.doi.org/10.1016/s0168-9452(00)00372-1.

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16

Ahuja, M. R. "Fate of forest tree biotechnology facing climate change." Silvae Genetica 70, no. 1 (January 1, 2021): 117–36. http://dx.doi.org/10.2478/sg-2021-0010.

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Abstract (sommario):

Abstract Woody plants have been cultured in vitro since the 1930s. After that time much progress has been made in the culture of tissues, organs, cells, and protoplasts in tree species. Tree biotechnology has been making strides in clonal propagation by organogenesis and somatic embryogenesis. These regeneration studies have paved the way for gene transfer in forest trees. Transgenics from a number of forest tree species carrying a variety of recombinant genes that code for herbicide tolerance, pest resistance, lignin modification, increased woody bio-mass, and flowering control have been prod

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17

Krugman, Stanley L. "Biotechnology and biodiversity — the interrelationships." Forestry Chronicle 68, no. 4 (August 1, 1992): 459–61. http://dx.doi.org/10.5558/tfc68459-4.

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Abstract (sommario):

Although the two current high profile scientific fields of biotechnology and biodiversity have extremely different scientific foundations and philosophies, they are still closely interrelated. Useful forest biotechnology is dependent on the availability and maintenance of a broad genetic foundation. Such a foundation is best achieved over time by maintaining the biological diversity of natural systems. In contrast, it is conceivable that with the release of genetically engineered organisms, natural biological diversity could be negatively impacted. The possibility of such an influence will be

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18

Иванова, Anna Ivanova, Евлаков, and Yakov Evlakov. "Management techniques create innovative products of forest biotechnology in the country´s forestry." Forestry Engineering Journal 5, no. 3 (November 15, 2015): 316–26. http://dx.doi.org/10.12737/14180.

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Abstract (sommario):

Biotechnology is one of the powerful levers lifting sector. At the same time the need for product innovation in the practice and commercialization should be justified only possibility of achieving objective, which is to the country´s forestry is reforestation. Solve the strategic goal is made possible through the use of innovative technologies, restoration and use of product innova-tions. Innovative products of forest biotechnology in view of the high social significance can not be effectively evaluated using the so-called common (economic) assessment methods.

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19

Mullin, T. J., and S. Bertrand. "Environmental release of transgenic trees in Canada — potential benefits and assessment of biosafety." Forestry Chronicle 74, no. 2 (April 1, 1998): 203–19. http://dx.doi.org/10.5558/tfc74203-2.

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Abstract (sommario):

The release of new genetic materials into forest ecosystems, regardless of the method used to develop them, should be done in an environmentally responsible manner. Canada is participating with the OECD in efforts to harmonize regulatory control of products derived from biotechnology, including forest trees. Prepared under contract to the Canadian Forest Service, the purpose of this document is to facilitate a discussion within the forestry community, leading to improved direction of research and contributing to the harmonization of regulatory oversight of genetically engineered forest trees.

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20

Nowak, David J. "Institutionalizing urban forestry as a “biotechnology” to improve environmental quality." Urban Forestry & Urban Greening 5, no. 2 (August 2006): 93–100. http://dx.doi.org/10.1016/j.ufug.2006.04.002.

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21

Schuch, Wolfgang. "Advances in plant biotechnology and their implication for forestry research." In Vitro Cellular & Developmental Biology - Plant 27, no. 3 (July 1991): 99–103. http://dx.doi.org/10.1007/bf02632191.

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22

Морковина, Светлана, Svetlana Morkovina, Иван Торжков, and Ivan Torzhkov. "Mechanisms of Diversification in Forest Sector." Forestry Engineering Journal 7, no. 3 (November 1, 2017): 253–64. http://dx.doi.org/10.12737/article_59c21ba6be03a9.24492898.

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Abstract (sommario):

In the article substantiates that development of forest complex of the Russian economy is not possible without the implementation of structural reforms and emphasis on diversification of forestry as an important industry segment. Reasons for diversification of forest complex are shown, including: disparities in development of technological chain - forestry-logging-woodworking; technological, territorial and economic fragmentation of forest, harvesting and processing enterprises and industries; infrastructural and economic barriers; low level of Research and Advanced Development and industrial

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23

Valenzuela, Sofia, Claudio Balocchi, and Jaime Rodriguez. "Transgenic trees and forestry biosafety." Electronic Journal of Biotechnology 9, no. 3 (June 15, 2006): 0. http://dx.doi.org/10.2225/vol9-issue3-fulltext-22.

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24

Porth, Ilga, Gary Bull, Suborna Ahmed, Yousry A. El-Kassaby, and Mark Boyland. "Forest genomics research and development in Canada: Priorities for developing an economic framework." Forestry Chronicle 91, no. 01 (January 2015): 60–70. http://dx.doi.org/10.5558/tfc2015-011.

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Abstract (sommario):

Forest genomics is a relatively recent research field and is often poorly understood both by the public and forest managers. Genomics in forestry, an expansion of forest biotechnology, seeks to develop generalized technologies for use in industrial plantations and/or natural forests as well as within process optimization, product development and international trade facilitation. With such tools it is possible to address formerly intractable issues such as understanding the underpinnings of complex traits for conservation management purposes, improved use of forest trees as carbon sinks, feedst

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25

B. Harborne, Jeffrey. "Biotechnology in agriculture and forestry, vol. 4, medicinal and aromatic plants:." Phytochemistry 28, no. 8 (January 1989): 2228. http://dx.doi.org/10.1016/s0031-9422(00)97960-3.

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26

Harborne, Jeffrey B. "Biotechnology in Agriculture and Forestry, Vol. 21. Medicinal and Aromatic Plants." Phytochemistry 33, no. 5 (July 1993): 1279. http://dx.doi.org/10.1016/0031-9422(93)85070-8.

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27

Mayer, A. M. "Biotechnology in agriculture and forestry volume 20: High-tech and micropropagation." Phytochemistry 33, no. 4 (July 1993): 950. http://dx.doi.org/10.1016/0031-9422(93)85318-l.

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28

Dicosmo, Frank. "Biotechnology in agriculture and forestry 21. Medicinal and aromatic plants IV." Trends in Biotechnology 12, no. 4 (April 1994): 142. http://dx.doi.org/10.1016/0167-7799(94)90092-2.

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29

Hammatt, Neil. "Clonal forestry I and II." Trends in Biotechnology 12, no. 7 (July 1994): 287–88. http://dx.doi.org/10.1016/0167-7799(94)90142-2.

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30

Henderson, Anna R., and C. Walter. "Genetic Engineering in Conifer Plantation Forestry." Silvae Genetica 55, no. 1-6 (December 1, 2006): 253–62. http://dx.doi.org/10.1515/sg-2006-0033.

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Abstract (sommario):

Abstract In this review we examine the history and progression of conifer genetic engineering. The review includes the methods used, the conifer species transformed, the genes inserted and the regeneration of genetically engineered conifer trees. We cover both Biolistic® and Agrobacterium-mediated transformation, and we detail transformation events with and without plant regeneration. We show that almost all conifer transformation work uses nptII as a selective marker, and very often uidA is included as a reporter gene. Further, we show that a range of genes that are of commercial interest for

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31

Galovic, Vladislava, Andrej Pilipovic, Miroslav Markovic, Verica Vasic, Predrag Pap, Sasa Pekec, and Marina Katanic. "New biotechnologies in Serbian forestry." Bulletin of the Faculty of Forestry, suppl. (2014): 141–55. http://dx.doi.org/10.2298/gsf14s1141g.

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This paper presents an overview of the results achieved in the laboratory for molecular studies of the Institute of Lowland Forestry and Environment, University of Novi Sad, in the field of biotechnology, mainly in molecular genetics, genomics and functional genomics. Researches are designed to serve as a breeding tool. The aim was to clarify the processes of classical genetics by applying modern methods and enable a qualitative and rapid progress in understanding the processes that occur at the level of genes in the genome of forest plant species and thus help the processes of conservation of

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32

Keserű, Zsolt, Ildikó Balla, Borbála Antal, and Károly Rédei. "Micropropagation of Leuce-poplars and evaluation of their development under sandy site conditions in Hungary." Acta Silvatica et Lignaria Hungarica 11, no. 2 (December 1, 2015): 139–52. http://dx.doi.org/10.1515/aslh-2015-0011.

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AbstractLeuce-poplars are a native stand-forming tree species throughout Hungary. Several species or selections of them are used as ornamental plants in parks or to line streets and highways. They cover approximately 4.0 per cent of the total forested area in Hungary (70000 ha). The white (grey) poplar belongs to the Leuce poplars and plays a significant role in sand fixation, regional forestation, and nature conservation. The National Agricultural Research and Innovation Centre, Forest Research Institute or NARIC-FRI (formerly known as the Forest Research Institute) is involved in long-term b

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33

Durzan, Don J. "Biotechnology and the Cell Cultures of Woody Perennials." Forestry Chronicle 61, no. 5 (October 1, 1985): 439–47. http://dx.doi.org/10.5558/tfc61439-5.

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34

Strauss, Steven H., Stephen P. DiFazio, and Richard Meilan. "Genetically modified poplars in context." Forestry Chronicle 77, no. 2 (April 1, 2001): 271–79. http://dx.doi.org/10.5558/tfc77271-2.

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Poplars (genus Populus) have emerged as a model organism for forest biotechnology, and genetic modification (GM: asexual gene transfer) is more advanced for this genus than for any other tree. The goal of this paper is to consider the benefits expected from the use of GM poplar trees, and the most significant claims made for environmental harm, by comparing them to impacts and uncertainties that are generally accepted as part of intensive tree culture. We focus on the four traits with greatest commercialization potential in the near term: wood modification, herbicide tolerance, insect resistan

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35

Wilson, J. P. "Biotechnology in agriculture and forestry 36: Somaclonal variation in crop improvement II." Crop Protection 16, no. 3 (May 1997): 291. http://dx.doi.org/10.1016/s0261-2194(97)83770-2.

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36

Kreis, Wolfgang. "Biotechnology in agriculture and forestry. Vol. 37: Medicinal and aromatic plants IX." European Journal of Pharmaceutics and Biopharmaceutics 44, no. 1 (July 1997): 104–5. http://dx.doi.org/10.1016/s0939-6411(97)00046-5.

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37

Krikorian, A. D. "Biotechnology in Agriculture and Forestry. Volume 2: Crops I.Y. P. S. Bajaj." Quarterly Review of Biology 62, no. 1 (March 1987): 89. http://dx.doi.org/10.1086/415326.

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38

Abdullah, Ruslan. "Rice. Biotechnology in Agriculture and Forestry, Volume 14. Y. P. S. Bajaj." Quarterly Review of Biology 68, no. 2 (June 1993): 273–74. http://dx.doi.org/10.1086/418091.

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39

Ahuja, M. R. "Biotechnology in agriculture and forestry, volume 12: Haploids in crop improvement I." Forest Ecology and Management 46, no. 1-2 (December 1991): 154–56. http://dx.doi.org/10.1016/0378-1127(91)90251-p.

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40

Godwin, I. D. "Biotechnology in agriculture and forestry 11: Somaclonal variation in crop improvement I." Field Crops Research 29, no. 2 (April 1992): 180–81. http://dx.doi.org/10.1016/0378-4290(92)90089-r.

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41

Corredoira, Elena, Mª Martínez, Mª Cernadas, and Mª San José. "Application of Biotechnology in the Conservation of the Genus Castanea." Forests 8, no. 10 (October 17, 2017): 394. http://dx.doi.org/10.3390/f8100394.

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42

Myburg, A., J. Bradfield, E. Cowley, N. Creux, M. de Castro, T.-L. Hatherell, M. Mphahlele, et al. "Forest and fibre genomics: biotechnology tools for applied tree improvement." Southern Forests: a Journal of Forest Science 70, no. 2 (August 2008): 59–68. http://dx.doi.org/10.2989/south.for.2008.70.2.1.529.

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43

Gupta, Pramod K., Gerald Pullman, Roger Timmis, Mary Kreitinger, William C. Carlson, Jim Grob, and Elaine Welty. "Forestry in the 21st Century." Nature Biotechnology 11, no. 4 (April 1993): 454–59. http://dx.doi.org/10.1038/nbt0493-454.

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44

Cheliak, W. M., and D. L. Rogers. "Integrating biotechnology into tree improvement programs." Canadian Journal of Forest Research 20, no. 4 (April 1, 1990): 452–63. http://dx.doi.org/10.1139/x90-062.

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Abstract (sommario):

Time is a major constraint in the progress of tree improvement programs. Four ways in which time influences the tree improvement process are (i) evolutionary time, (ii) time to harvest, (iii) time to achieve phenotypic stability, and (iv) time to reach reproductive maturity. The ways in which each of these affects the three phases of a tree improvement program (conservation, selection and breeding, and propagation) are identified and discussed. How biotechnological techniques, as well as other enabling technologies, address the time constraint problem is also discussed. The biotechnological ap

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45

Khan, Fasiha F., Kaleem Ahmad, Aleem Ahmed, and Shujjah Haider. "APPLICATIONS OF BIOTECHNOLOGY IN AGRICULTURE- REVIEW ARTICLE." World Journal of Biology and Biotechnology 2, no. 1 (April 15, 2017): 139. http://dx.doi.org/10.33865/wjb.002.01.0013.

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Abstract (sommario):

Agricultural biotechnology plays a key role in research tools that scientists use to understand and manipulate the genetic makeup of organisms for use in agriculture: crops, livestock, forestry and fisheries. Biotechnology has vast application than genetic engineering; it also includes genomics and bioinformatics, markers-assisted selection, micropropagation, tissue culture, cloning, artificial insemination, embryo transfer and other technologies. However, genetic engineering, mainly in crop sector, is the area in which biotechnology is most directly affecting agriculture in developing countri

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46

Gupta, Pramod K., Roger Timmis, and A. F. Mascarenhas. "Field performance of micropropagated forestry species." In Vitro Cellular & Developmental Biology - Plant 27, no. 4 (October 1991): 159–64. http://dx.doi.org/10.1007/bf02632210.

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47

Raparelli, Elisabetta, Sofia Bajocco, and Giuseppe Scarascia Mugnozza. "The perception of biotechnology in agro-forestry: The opinion of undergraduates and researchers." Land Use Policy 66 (July 2017): 364–73. http://dx.doi.org/10.1016/j.landusepol.2017.05.015.

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48

Altman, Arie. "From plant tissue culture to biotechnology: Scientific revolutions, abiotic stress tolerance, and forestry." In Vitro Cellular & Developmental Biology - Plant 39, no. 2 (March 2003): 75–84. http://dx.doi.org/10.1079/ivp2002379.

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49

Sederoff, Ronald. "Regulatory science in forest biotechnology." Tree Genetics & Genomes 3, no. 2 (January 10, 2007): 71–74. http://dx.doi.org/10.1007/s11295-006-0081-x.

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50

Larocque, Robert. "Forestry for the Future: Delivering on Canada's Bioeconomy Potential." Industrial Biotechnology 16, no. 1 (February 1, 2020): 10. http://dx.doi.org/10.1089/ind.2020.29202.rla.

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