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Libri sul tema "Information value chain"

Autore: Grafiati

Pubblicato: 4 giugno 2021

Ultima modifica: 8 febbraio 2022

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1

Gautam, Mitra, a cura di. Decision modelling and information systems: The information value chain. Boston: Kluwer Academic Publishers, 2003.

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2

Koutsoukis, Nikitas-Spiros. Decision modelling and information systems: The information value chain. Boston, MA: Kluwer Academic Publishers, 2004.

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3

Koutsoukis, Nikitas-Spiros. Decision Modelling and Information Systems: The Information Value Chain. Boston, MA: Springer US, 2003.

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4

Debreceny, Roger. XBRL for interactive data: Engineering the information value chain. London: Springer, 2009.

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5

Mahajan, Siddharth. Value of information in a serial supply chain under a nonstationary demand process. Bangalore: Indian Institute of Management, Bangalore, Supply Chain Management Centre, 2011.

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6

Bide, Mark. Business models for distribution, archiving and use of electronic information: Towards a value chain perspective : a study for ECUP. Luxembourg: Office for Official Publications of the European Communities, 2001.

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7

Erlach, Klaus. Value Stream Design: The Way Towards a Lean Factory. Berlin, Heidelberg: Springer Berlin Heidelberg, 2013.

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8

Benjamin, Robert. Electronic markets and virtual value chains on the information superhighway. Cambridge, Mass: Alfred P. Sloan School of Management, Massachusetts Institute of Technology, 1995.

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9

Marone, Enrico, a cura di. La filiera del tartufo e la sua valorizzazione in Toscana e Abruzzo. Florence: Firenze University Press, 2011. http://dx.doi.org/10.36253/978-88-6655-036-5.

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There can be no valorisation of the truffle system without a sufficient awareness of the chain that brings the truffle from the ground to the consumer. This in fact renders explicit the link between the product and the territory of origin, eliminating disparities at the level of information between the consumer and the gatherer/producer/transformer. In this case, the value of the product is increased to the extent that along with it we also acquire the quality of the environment that produces it. The research that is presented in this volume offers valid elements of orientation, both for those working in the sector and for the public sector, to which it offers knowledge useful for the defence of the local product and for guiding sector policies.

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10

Franz, Marion J. Fast Food Facts: Complete Nutrition Information on More Than 1,500 Menu Items in 37 of the Largest Fast Food Chains. 4^a ed. Minneapolis, MN: Chronimed Publishing, 1994.

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11

Office, General Accounting. Tax administration: Changes to IRS's Schedule K-1 document matching program burdened compliant taxpayers : report to the Chair, Committee on Small Business and Entrepreneurship, U.S. Senate. [Washington, D.C.]: GAO, 2003.

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12

Felden, Carsten, Roger Debreceny, Bartosz Ochocki, Maciej Piechocki e Michal Piechocki. XBRL for Interactive Data: Engineering the Information Value Chain. Springer, 2010.

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13

Power Strategies: Capturing the Best Part of the Value Chain. Oxford University Press, 2005.

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14

Mitra, Gautam, e Nikitas-Spiros Koutsoukis. Decision Modelling and Information Systems: The Information Value Chain (Operations Research/Computer Science Interfaces Series). Springer, 2003.

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15

Porters Value Chain and the Rea Analysis as an Accounting Information System. Grin Verlag, 2011.

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16

Seok, Chang Yoon, Makatsoris Harris C e Richards Howard D, a cura di. Evolution of supply chain management: Symbiosis of adaptive value networks and ICT. Boston: Kluwer Academic Publishers, 2004.

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17

Schuster, Edmund W., Stuart J. Allen e David L. Brock. Global RFID: The Value of the EPCglobal Network for Supply Chain Management. Springer, 2010.

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18

Global RFID: The Value of the EPCglobal Network for Supply Chain Management. Springer, 2007.

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19

(Editor), Yoon Seok Chang, Harris C. Makatsoris (Editor) e Howard D. Richards (Editor), a cura di. Evolution of Supply Chain Management: Symbiosis of Adaptive Value Networks and ICT. Springer, 2004.

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20

Bititci, Umit S., e Allan S. Carrie. Strategic Management of the Manufacturing Value Chain (IFIP International Federation for Information Processing). Springer, 1998.

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21

Erlach, Klaus. Value Stream Design: The Way Towards a Lean Factory. Springer, 2012.

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22

Bacon, Philip John Charles. Information systems and value chains: A review of published material concerning the impact of informationsystems on competitive strategies and value chains. Bradford, 1989.

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23

Building the Hyperconnected Society: Internet of Things Research and Innovation Value Chains, Ecosystems and Markets. River Publishers, 2015.

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24

China and Global Value Chains: Globalization and the Information and Communications Technology Sector. Taylor & Francis Group, 2017.

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25

Erkollar, Alptekin, a cura di. Enterprise & Business Management. Tectum – ein Verlag in der Nomos Verlagsgesellschaft, 2020. http://dx.doi.org/10.5771/9783828872301.

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Abstract (sommario):

Organizations have always been dependent on communication, information, technology and their management. The development of information technology has sped up the importance of management information systems, which is an emerging discipline combining various aspects of informatics, information technology, and business management. Understanding the impact of information on today’s organizations requires technological and managerial views, which are both offered by management information systems. Business management is not only about generating greater returns and using new technologies for developing businesses to reach future goals. Business management also means generating better revenue performance if plans are diligently followed. It is part of business management to have an ear to the ground of global economic trends, changing environmental conditions and preferences, as well as the behavior of value chain partners. While, until now, business management and management information systems are mostly treated as independent fields, this publication takes an interest in the cooperation of the two. Its contributions focus on both research areas and practical approaches, in turn showing novelties in the area of enterprise and business management. Main topics covered in this book are technology management, software engineering, knowledge management, innovation management and social media management. This book adopts an international view, combines theory and practice, and is authored for researchers, lecturers, students as well as consultants and practitioners.

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26

Sturgeon, Timothy, e Ezequiel Zylberberg. The Global Information and Communications Technology Industry: Where Vietnam Fits in Global Value Chains. World Bank, Washington, DC, 2016. http://dx.doi.org/10.1596/1813-9450-7916.

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27

Sahay, Sundeep, T. Sundararaman e Jørn Braa. Complexity and Public Health Informatics in Low and Middle-Income Countries. Oxford University Press, 2017. http://dx.doi.org/10.1093/med/9780198758778.003.0007.

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This chapter enriches the Expanded PHI perspective through the lens of complexity. Current technical health systems and institutional developments, including the increasing inter-connections between them, and the uncertainities associated with both context and goals are enhancing complexity exponentially. Simple linear approaches to design and develop systems can no longer work, as they imply trying to bring order into processes which by definition defy them. Cloud computing and big data are offered as examples to depict this rising complexity, providing rich opportunities to materialize them. Many organizations are adopting outsourcing models as a means to manage this complexity. However, outsourcing comes in multiple hues and shades, from a simple use of third party hardware to the externalization of the whole value chain of activities, including the analysis and use of data. Public health informatics in LMICs, which are population-based and taking place in largely resource-constrained and unstructured settings, are by definition problematic to outsource and should be approached with caution. An incremental approach where a ‘cultivation strategy’ addresses uncertainities, and ‘attractors’ draw in user-participants are more likely to succeed.

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28

Fast Food Facts: Complete Nutrition Information on More Than 800 Menu Items in 16 of the Largest Fast Food Chains (Pocket Edition). 4^a ed. Chronimed Publishing, 1994.

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29

Hadidi, Ahmed, Ricardo Flores, John Randles e Joseph Semancik. Viroids. CSIRO Publishing, 2003. http://dx.doi.org/10.1071/9780643069855.

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Abstract (sommario):

This comprehensive volume presents indispensable and up-to-date information on viroids and viroid diseases. It provides a single source of information on the properties of viroids, the economic impact of viroid diseases, and methods for their detection and control. It examines the diseases associated with different plant species, the geographic distribution and epidemiology of viroids, diseases of possible viroid etiology, and the future applications of viroids. Viroids examines the biology of viroids, molecular characteristics, localization and movement, replication, pathogenesis, viroids and gene silencing, classification, viroid-like satellite RNAs, detection of viroids using bioamplification hosts, biological indexing, polyacrylamide gel electrophoresis, molecular hybridisation and polymerase chain reaction. The book looks at the geographical distribution and epidemiology of viroids in North America, Australasia, China, Japan, Europe, the Middle East, Africa, South America, and at the global level. It covers the control of viroids including quarantine of imported germplasm, availability of viroid-tested propagation materials, thermotherapy, tissue culture, and other conventional strategies as well as biotechnological control approaches. Special topics such as ribozyme reaction of viroids and economic advantages of viroid infection are also included. Other chapters summarise the current state of knowledge concerning viroid diseases of the crop in question and aspects of the natural history of viroids in horticulture. Among the crops covered are potato, tomato, tobacco, cucumber, pome fruits, stone fruits, avocado, citrus, grapevines, hop, chrysanthemum, coleus, columnea, and coconut palm. The four eminent editors of this watershed volume have assembled an international group of more than 70 scientists who have substantial experience with viroids and viroid diseases. They have produced a cohesive and comprehensive work that can be used by students, researchers, extension agents, and regulators. It may also be of a great value to science managers, policy makers, and industries in formulating policies and products to obtain viroid-free plants and control viroid diseases. The information on plant quarantine and certification programs will help anyone concerned with the safe movement of plant material across international boundaries or within a single country.

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30

González, Arancha. Leveraging Trade Facilitation Reforms for Increased SME Competitiveness. Oxford University Press, 2017. http://dx.doi.org/10.1093/acprof:oso/9780198795650.003.0003.

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Abstract (sommario):

This publication analyses various constraints preventing small and medium-sized enterprises (SMEs) in developing countries from tapping into global value chains. It highlights that the time and costs associated with transporting goods across borders are significantly greater in developing than developed economies. It emphasizes that the smaller size and working capital of SMEs, and their concentration in a limited number of geographic and product markets, makes them vulnerable to costs and delays associated with trade barriers compared to multinational corporations. In this context, the chapter stresses the importance of implementing measures stipulated in the WTO Trade Facilitation Agreement to enhance the ability of SMEs to import and export. These measures would increase logistical efficiency by reducing information asymmetries, simplifying regulatory requirements, and lowering fees for the movement of goods across borders. If implemented correctly, these measures would expand opportunities for developing country SMEs to embed themselves in the growing global economy.

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31

Nowak, Dariusz, a cura di. Production–operation management. The chosen aspects. Wydawnictwo Uniwersytetu Ekonomicznego w Poznaniu, 2021. http://dx.doi.org/10.18559/978-83-8211-059-3.

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Abstract (sommario):

The aim of the e-book is to present the theoretical, cognitive and practical aspects of the essence and complexity of operational management in a production company. The presented modern production methods together with the challenges and problems of contemporary enterprises should better help to understand the issues of sustainable development, with particular emphasis on waste. The book consists of six chapters devoted to relevant and topic issues relating to the core business of an industrial enterprise. Chapter 1 The nature of the industrial enterprise is an introduction to further considerations and deals with the essence of the basic aspects of the company. Both popular and less known definitions of an enterprise, its features, functions and principles of operation are presented. An important part of the chapter is the presentation and formulation of strategic, tactical and operational goals. Moreover, the division of enterprises is presented with the use of various criteria and the features of the industrial market, which make it distinct. Chapter 2 The operational management evolution and its role in the industrial enterprise discusses the evolution and concept of production and operational management. The management levels were also presented, indicating their most important functions. An integral part of the chapter is the essence of the production system, viewed through the prism of the five elements. Chapter 3 Functions and role in operations management presents the issues concerning the organization of production processes, production capacity and inventory management. This part also presents considerations on cooperation and collaboration between enterprises in the process of creating value. Chapter 4 Traditional methods used in operational activities focuses on methods such as benchmarking, outsourcing, core competences, JIT, MPR I and MRP II, as well as TQM and kaizen. Knowledge of these methods should contribute to understanding the activities of modern enterprises, the way of company functioning, the realization of production activities, as well as aspects related to building a competitive position. Chapter 5 Modern methods used in production-operations management discusses the less common and less frequently used production methods, based on a modern and innovative approach. In particular, it was focused on: Shop Floor Control and cooperative manufacturing, environment-conscious manufacturing (ECM) and life-cycle assessment ( LCA), waste management and recycling, Electronic Data Interchange (EDI), virtual enterprise, World Class Manufacturing (WCM), Quality Function Deployment (QFD) and House of Quality (HOQ), theory of constraints (TOC), Drum Buffer Rope (DBR), group technology (GT) and cellular manufacturing (CM), Demand Chain Management and competitive intelligence (CI). In the last section discusses: the role of sustainable statistical process control and Computer-Aided Process Planning in context formatting of information management. Chapter 6 Problems of sustainable development and challenges related to production and operations management describes the problem and challenges related to production and operations activities. In particular, attention was paid to the threats related to changes in global warming, the growing scale of waste, or the processes of globalization. It was pointed out that the emerging problem may be both a threat and a chance for the development of enterprises. An integral part of the chapter are also considerations on technical progress, innovation and the importance of human capital in operational activities.

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