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1

Unger, Thomas A. Pesticide synthesis handbook. Park Ridge, N.J: Noyes Publications, 1996.

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2

Wilson, Charles L., e Don M. Huber. Synthetic Pesticide Use in Africa. A cura di Charles L. Wilson e Don M. Huber. First edition. | Boca Raton : CRC Press, 2021. |: CRC Press, 2021. http://dx.doi.org/10.1201/9781003007036.

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3

Abdul-Latif, Puziah. Instrumentation and methodology for the monitoring of synthetic pyrethroids (mothproofing pesticides) in water courses. Salford: University of Salford, 1994.

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4

1933-, Baker Don R., e American Chemical Society. Division of Agrochemicals., a cura di. Synthesis and chemistry of agrochemicals V. Washington, DC: American Chemical Society, 1998.

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5

(Editor), Don R. Baker, Gregory S. Basarab (Editor) e Joseph G. Fenyes (Editor), a cura di. Synthesis and Chemistry of Agrochemicals IV (Acs Symposium Series). An American Chemical Society Publication, 1998.

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6

1933-, Baker Don R., American Chemical Society. Division of Agrochemicals. e American Chemical Society Meeting, a cura di. Synthesis and chemistry of agrochemicals. Washington, DC: American Chemical Society, 1987.

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7

W, Lyga John, Theodoridis George e American Chemical Society. Division of Agrochemicals., a cura di. Synthesis and chemistry of agrochemicals VII. Washington, DC: American Chemical Society, 2007.

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8

(Editor), Don R. Baker, Joseph G. Fenyes (Editor) e James J. Steffens (Editor), a cura di. Synthesis and Chemistry of Agrochemicals III (Acs Symposium Series). An American Chemical Society Publication, 1998.

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9

Synthesis and Chemistry of Agrochemicals V (Acs Symposium Series). An American Chemical Society Publication, 1998.

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10

Alper, Joseph. Whats Happening in Chemistry/1989. American Chemical Society, 1989.

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11

1933-, Baker Don R., e American Chemical Society. Division of Agrochemicals., a cura di. Synthesis and chemistry of agrochemicals VI. Washington, D.C: American Chemical Society, 2002.

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12

Synthesis and chemistry of agrochemicals III. Washington, DC: American Chemical Society, 1992.

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13

Discovery and Synthesis of Crop Protection Products. American Chemical Society, 2016.

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14

(Editor), Don R. Baker, Joseph G. Fenyes (Editor), William K. Moberg (Editor) e Barrington Cross (Editor), a cura di. Synthesis and Chemistry of Agrochemicals (Acs Symposium Series). An American Chemical Society Publication, 1998.

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15

F, Simmon Vincent, e Health Effects Research Laboratory (Research Triangle Park, N.C.), a cura di. In vitro microbiological mutagenecity and unscheduled DNA synthesis studies of fifteen pesticides. Research Triangle Park, NC: U.S. Environmental Protection Agency, Health Effects Research Laboratory, 1985.

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16

1933-, Baker Don R., Fenyes Joseph G. 1925-, Moberg William K. 1948- e American Chemical Society. Division of Agrochemicals., a cura di. Synthesis and chemistry of agrochemicals II. Washington, DC: American Chemical Society, 1991.

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17

Synthesis and Chemistry of Agrochemicals Series VII (Acs Symposium Series). An American Chemical Society Publication, 2007.

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18

(Editor), Don R. Baker, Joseph G. Fenyes (Editor), George P. Lahm (Editor), Thomas P. Selby (Editor) e Thomas M. Stevenson (Editor), a cura di. Synthesis and Chemistry of Agrochemicals: Volume VI (Acs Symposium Series). An American Chemical Society Publication, 2001.

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19

(Editor), Don R. Baker, William K. Moberg (Editor) e Joseph G. Fenyes (Editor), a cura di. Synthesis and Chemistry of Agrochemicals II (Acs Symposium Series). An American Chemical Society Publication, 1990.

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20

Kumar, Amit. Photocatalysis. A cura di Gaurav Sharma. Materials Research Forum LLC, 2021. http://dx.doi.org/10.21741/9781644901359.

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Abstract (sommario):
Photocatalysis is important in fighting environmental pollution, such as pharmaceutical effluents, dyes, pesticides and endocrine disruptors. It is also used for the production of clean energy, e.g. by way of hydrogen production from watersplitting, or CO2 conversion into fuels. Further, photocatalytic N2 fixation is promising for achieving sustainable ammonia synthesis. The book discusses new materials and reaction engineering techniques, such as heterojunction formations, composites, ion exchangers, photocatalytic membranes, etc.
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21

The 2006-2011 World Outlook for Bulk Pesticides and Other Bulk Synthetic Organic Agricultural Chemicals. Icon Group International, Inc., 2005.

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22

Parker, Philip M. The 2007-2012 World Outlook for Bulk Pesticides and Other Bulk Synthetic Organic Agricultural Chemicals. ICON Group International, Inc., 2006.

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23

Parker, Philip M. The 2007-2012 World Outlook for Bulk Pesticides and Other Bulk Synthetic Organic Agricultural Chemicals Excluding Preparations. ICON Group International, Inc., 2006.

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24

The 2006-2011 World Outlook for Bulk Pesticides and Other Bulk Synthetic Organic Agricultural Chemicals Excluding Preparations. Icon Group International, Inc., 2005.

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25

Norwood, F. Bailey, Michelle S. Calvo-Lorenzo, Sarah Lancaster e Pascal A. Oltenacu. Agricultural and Food Controversies. Oxford University Press, 2015. http://dx.doi.org/10.1093/wentk/9780199368433.001.0001.

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Abstract (sommario):
The public is more interested in agricultural and food issues than ever before, as is evident in the many agricultural controversies debated in the media. Why is it that some people embrace new agricultural technologies while others steadfastly defend traditional farming methods? Why do some prefer to buy food grown around the world while others patronize small, local farmers? In the debates about organic food, genetically modified organisms, and farm animal welfare, it is not always clear what the scientific literature actually says. To understand these controversies, the authors encourage readers to develop first an appreciation for why two equally intelligent and well-intentioned people can form radically different notions about food. Sometimes the disputes are scientific in nature, and sometimes they arise from conflicting ethical views. This book confronts the most controversial issues in agriculture by first explaining the principles of both sides of the debate, and then guiding readers through the scientific literature so that they may form their own educated opinions. Is food safe if the farm used pesticides, or are organic foods truly better for your health? Are chemical fertilizers sustainable, or are we producing cheap food today at the expense of future generations? What foods should we eat to have a smaller carbon footprint? Is genetically-modified food the key to global food security, and does it give corporations too much market power? Is the prevalence of corn throughout the food system the result of farm subsidies? Does buying local food stimulate the local economy? Why are so many farm animals raised indoors, and should antibiotics be given to livestock? These are the issues addressed in Agricultural and Food Controversies: What Everyone Needs to Know. While it doesn't claim to have all the answers, it provides a synthesis of research and popular opinions on both sides of these important issues, allowing readers to decide what they value and believe for themselves.
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26

J, Sullivan Daniel, Geological Survey (U.S.) e National Water-Quality Assessment Program (U.S.), a cura di. Surface-water-quality assessment of the upper Illinois River Basin in Illinois, Indiana, and Wisconsin: Pesticides and other synthetic organic compounds in water, sediment, and biota, 1975-90. Urbana, Ill: U.S. Dept. of the Interior, U.S. Geological Survey, 1998.

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27

J, Sullivan Daniel, Geological Survey (U.S.) e National Water-Quality Assessment Program (U.S.), a cura di. Surface-water-quality assessment of the upper Illinois River Basin in Illinois, Indiana, and Wisconsin: Pesticides and other synthetic organic compounds in water, sediment, and biota, 1975-90. Urbana, Ill: U.S. Dept. of the Interior, U.S. Geological Survey, 1998.

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28

Surface-water-quality assessment of the upper Illinois River Basin in Illinois, Indiana, and Wisconsin: Pesticides and other synthetic organic compounds in water, sediment, and biota, 1975-90. Urbana, Ill: U.S. Geological Survey, 1998.

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29

J, Sullivan Daniel, a cura di. Surface-water-quality assessment of the Upper Illinois River Basin in Illinois, Indiana, and Wisconsin: Pesticides and other synthetic organic compounds in water, sediment, and biota, 1975-90. Urbana, Illinois: U. S. Geological Survey, 1998.

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30

Surface-water-quality assessment of the upper Illinois River Basin in Illinois, Indiana, and Wisconsin: Pesticides and other synthetic organic compounds in water, sediment, and biota, 1975-90. Urbana, Ill: U.S. Dept. of the Interior, U.S. Geological Survey, 1998.

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31

J, Sullivan D., Colman John A e Geological Survey (U.S.), a cura di. Surface-water-quality assessment of the upper Illinois River Basin in Illinois, Indiana, and Wisconsin: Pesticides and other synthetic organic compounds in water, sediment, and biota, 1975-90. Urbana, Ill: U.S. Geological Survey, 1998.

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32

J, Sullivan Daniel, Geological Survey (U.S.) e National Water-Quality Assessment Program (U.S.), a cura di. Surface-water-quality assessment of the upper Illinois River Basin in Illinois, Indiana, and Wisconsin: Pesticides and other synthetic organic compounds in water, sediment, and biota, 1975-90. Urbana, Ill: U.S. Dept. of the Interior, U.S. Geological Survey, 1998.

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33

J, Sullivan Daniel, Geological Survey (U.S.) e National Water-Quality Assessment Program (U.S.), a cura di. Surface-water-quality assessment of the upper Illinois River Basin in Illinois, Indiana, and Wisconsin: Pesticides and other synthetic organic compounds in water, sediment, and biota, 1975-90. Urbana, Ill: U.S. Dept. of the Interior, U.S. Geological Survey, 1998.

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34

Surface-water-quality assessment of the upper Illinois River Basin in Illinois, Indiana, and Wisconsin: Pesticides and other synthetic organic compounds in water, sediment, and biota, 1975-90. Urbana, Ill: U.S. Dept. of the Interior, U.S. Geological Survey, 1998.

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