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Thematische Bibliographien / Bacterial gill disease

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Zeitschriftenartikel
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Bücher
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Auswahl der wissenschaftlichen Literatur zum Thema „Bacterial gill disease“

Autor: Grafiati

Veröffentlicht am 4. Juni 2021

Zuletzt aktualisiert am 29. Juli 2025

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Zeitschriftenartikel zum Thema "Bacterial gill disease"

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Speare, D. J., R. J. F. Markham, B. Despres, K. Whitman, and N. MacNair. "Examination of Gills from Salmonids with Bacterial Gill Disease using Monoclonal Antibody Probes for Flavobacterium Branchiophilum and Cytophaga Columnaris." Journal of Veterinary Diagnostic Investigation 7, no. 4 (1995): 500–505. http://dx.doi.org/10.1177/104063879500700413.

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Bacterial diseases of the gills of commercially reared salmonids in freshwater are common problems. They accounted for 18% of all diagnostic submissions to the Atlantic Veterinary College from commercial fish hatcheries. Definitive diagnosis is difficult because of the growth characteristics of the putative bacteria in culture. Research into the pathogenesis of these diseases has also been similarly limited. Monoclonal antibodies (MAbs) were developed to 2 globally significant gill bacterial pathogens, Flavobacterium branchiophilum, the causative agent of bacterial gill disease, and Cytophaga

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Newbound, G. C., D. J. Speare, K. L. Hammell, M. L. Kent, V. E. Ostland, and G. S. Traxler. "Chehalis River Disease: A Unique Gill Disease of Salmonids." Canadian Journal of Fisheries and Aquatic Sciences 50, no. 5 (1993): 1092–100. http://dx.doi.org/10.1139/f93-125.

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Epidemic mortalities of chinook salmon alevins (Oncorhynchus tshawytscha) have occurred annually at a freshwater hatchery at the Chehalis River, British Columbia, Canada, since 1982. Previous work has identified branchial epithelial hyperplasia as the predominant pathological change. Our initial work lead us to test the hypothesis that Chehalis River disease (CRD) was actually a novel form of bacterial gill disease (BGD). Histological and ultrastructural observations indicated that CRD-affected gills harboured a bacterial biofilm apparently complexed with particulate iron prior to and during c

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Slinger, Joel, Mark B. Adams, and James W. Wynne. "Bacteriomic Profiling of Branchial Lesions Induced by Neoparamoeba perurans Challenge Reveals Commensal Dysbiosis and an Association with Tenacibaculum dicentrarchi in AGD-Affected Atlantic Salmon (Salmo salar L.)." Microorganisms 8, no. 8 (2020): 1189. http://dx.doi.org/10.3390/microorganisms8081189.

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Amoebic gill disease is a parasitic condition that commonly affects marine farmed Atlantic salmon. The causative agent, Neoparamoeba perurans, induces a marked proliferation of the gill mucosa and focal superficial necrosis upon branchial lesions. The effect that amoebic branchialitis has upon gill associated commensal bacteria is unknown. A 16S rRNA sequencing approach was employed to profile changes in bacterial community composition, within amoebic gill disease (AGD)-affected and non-affected gill tissue. The bacterial diversity of biopsies with and without diseased tissue was significantly

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Ostland, V. E., P. J. Byrne, J. S. Lumsden, et al. "Atypical bacterial gill disease: a new form of bacterial gill disease affecting intensively reared salmonids." Journal of Fish Diseases 22, no. 5 (1999): 351–58. http://dx.doi.org/10.1046/j.1365-2761.1999.00181.x.

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Slinger, Joel, Mark B. Adams, Chris N. Stratford, Megan Rigby, and James W. Wynne. "The Effect of Antimicrobial Treatment upon the Gill Bacteriome of Atlantic Salmon (Salmo salar L.) and Progression of Amoebic Gill Disease (AGD) In Vivo." Microorganisms 9, no. 5 (2021): 987. http://dx.doi.org/10.3390/microorganisms9050987.

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Branchial surfaces of finfish species contain a microbial layer rich in commensal bacteria which can provide protection through competitive colonization and production of antimicrobial products. Upon disturbance or compromise, pathogenic microbiota may opportunistically infiltrate this protective barrier and initiate disease. Amoebic gill disease (AGD) is a globally significant health condition affecting salmonid mariculture. The current study examined whether altering the diversity and/or abundance of branchial bacteria could influence the development of experimentally induced AGD. Here, we c

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Ostland, VE, HW Ferguson, JF Prescott, RMW Stevenson, and IK Barker. "Bacterial gill disease of salmonids; relationship between the severity of gill lesions and bacterial recovery." Diseases of Aquatic Organisms 9 (1990): 5–14. http://dx.doi.org/10.3354/dao009005.

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Andi, Jumria, Christi Prihartini Novia, and Alfiyah. "IDENTIFICATION AND HISTOPATHOLOGY Flavobacterium columnare ON TILAPIA (Oreochromis niloticus)." Samakia Jurnal Ilmu Perikanan 8.2, Samakia: Jurnal Ilmu Perikanan (2017): 17–22. https://doi.org/10.5281/zenodo.1059018.

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<em>Flavobacterium columnare has been isolated from the cultivation of tilapia. Clinically, this bacterial infection is characterized by the occurrence of whitish gray changes in some parts of the head, around the mouth, gills, fins or body. The disease often ends in death, which causes great economic losses in the aquaculture industry. Of the 15 samples taken, only 5 samples showed clinical characteristics that were chronic. After tested by conventional method, only 3 samples showed F.columnare characteristic with bacterial colonies of pale yellow bacteria isolate with rhizoid edges, small si

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Gill, Warwick, and Tony Cole. "Aspects of the pathology and etiology of 'drippy gill' disease of the cultivated mushroom Agaricus bisporus." Canadian Journal of Microbiology 46, no. 3 (2000): 246–58. http://dx.doi.org/10.1139/w99-133.

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Agaricus bisporus sporocarps exhibiting characteristic 'drippy gill' symptoms from a natural outbreak were examined. Discrete bacterial droplets on the hymenial lamellae often coalesced to form ribbons of bacterial ooze. Longitudinal splits on the stipe were lined with a similar bacterial ooze. Bacteria isolated from both the hymenium and stipe were identified as Pseudomonas agarici, and were confirmed to be the causal organism by satisfying Koch's postulates. By light and transmission electron microscopy, the causal bacteria were found to colonize the extrahyphal spaces and degrade the extrac

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Prasad, Laxmi, B. B. Nayak, and A. K. Reddy. "Bacterial flora associated with the selected life stages and organs of farmed giant freshwater prawn Macrobrachium rosenbergii (de Man)." Journal of Applied and Natural Science 8, no. 4 (2016): 2087–92. http://dx.doi.org/10.31018/jans.v8i4.1095.

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Bacteria associated with different life stages of giant freshwater prawn (Macrobrachium rosenbergii de Man) were analyzed. The gill, hepatopancreas, haemolymph of brood and juveniles as well as the egg, larvae and larval rearing water were sampled to understand the quantity and the quality of bacteria associated with the animals.A total number of 93 representative isolates were identified. The identified bacterial isolates could be distributed in to 14 genera. A mean bacterial total plate count (TPC) of 4.5x105 colony forming units (cfu) g-1 in eggs, 6.0x106 cfu g-1 in larvae and 4.6x105 cfu m

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Tamut, Hayin, Robin Ghosh, Kamal Gosh, and Md Abdus Salam Siddique. "Enhancing Disease Detection in the Aquaculture Sector Using Convolutional Neural Networks Analysis." Aquaculture Journal 5, no. 1 (2025): 6. https://doi.org/10.3390/aquacj5010006.

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The expansion of aquaculture necessitates innovative disease detection methods to ensure sustainable production. Fish diseases caused by bacteria, viruses, fungi, and parasites result in significant economic losses and threaten food security. Traditional detection methods are labor-intensive and time-consuming, emphasizing the need for automated approaches. This study investigates the application of convolutional neural networks (CNNs) for classifying freshwater fish diseases. Such CNNs offer an efficient and automated solution for fish disease detection, reducing the burden on aquatic health

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Dissertationen zum Thema "Bacterial gill disease"

1

Byrne, Philip John. "Pathophysiology of bacterial gill disease in trout." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 2002. http://www.collectionscanada.ca/obj/s4/f2/dsk3/ftp05/NQ65820.pdf.

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Mudarris, Mohammed Saeed Ali. "Studies on the microflora of turbot (Scophthalmus maximus L.) with emphasis on bacterial gill disease." Thesis, Heriot-Watt University, 1989. http://hdl.handle.net/10399/949.

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Griffin, Matt J. "Development and application of a real-time polymerase chain reaction assay for the myxozoan parasite Henneguya ictaluri." Diss., Mississippi State : Mississippi State University, 2008. http://library.msstate.edu/etd/show.asp?etd=etd-07102008-165508.

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Taylor, RS. "Assessment of resistance to amoebic gill disease in the Tasmanian Atlantic salmon selective breeding population." Thesis, 2010. https://eprints.utas.edu.au/22264/1/whole_TaylorRichardSimon2010_thesis.pdf.

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The main priority in the breeding goal of the recently established Tasmanian Atlantic salmon selective breeding program is for resistance to amoebic gill disease (AGD), which is caused by the marine ectoparasite Neoparamoeba perurans and is characterised by hyperplastic changes to the gill tissue. A categorical gross 'gill score' is used to schedule freshwater bath treatments. Bathing and direct production losses to AGD are estimated to add over 20% to the cost of production. The purpose of this thesis was to (i) investigate whether genetic variation of resistance to AGD exists (ii) determine

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Gross, Kally Anne. "Interactions between Neoparamoeba spp. and Atlantic salmon (Salmo salar L.) immune system components." Thesis, 2007. https://eprints.utas.edu.au/19844/7/whole_GrossKallyAnne2007_ex_pub_mat_thesis.pdf.

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The protozoan parasite Neoparamoeba spp. infects the gills of marine cultured Atlantic salmon in Tasmania, Australia causing amoebic gill disease (AGD) and if untreated causes significant production losses. Knowledge of the interaction between Neoparamoeba spp. and host immune factors or cells is limited; specific anti-Neoparamoeba spp. antibodies are present in the serum of fish naturally exposed and sheep anti-Neoparamoeba spp. antibodies do not affect the viability of Neoparamoeba spp. This thesis investigates in vitro and in vivo interactions between the host (Atlantic salmon) and N

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Roberts, Shane(Shane David). "Improving the treatment of amoebic gill disease in salmonids with soft freshwater and the mucolytic drug L-cysteine ethyl ester." Thesis, 2004. https://eprints.utas.edu.au/21412/1/whole_RobertsShaneDavid2004_thesis.pdf.

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Amoebic gill disease (AGD) is the single most significant disease affecting Tasmanian marine salmonid farming. The current treatment of AGD is freshwater bathing affected sea-caged fish. However, this current method of treatment is becoming less effective with an apparent increase in bathing frequency over the years fuelling a rise in production costs to the Tasmanian Atlantic salmon industry. The research reported in this thesis primarily aimed to identify an improved method of treatment that not only has an enhanced efficacy compared to the current treatment, but also exhibits

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Embar-Gopinath, S. "Role of bacteria in amoebic gill disease." Thesis, 2006. https://eprints.utas.edu.au/11427/2/Sridevi_Embar-Gopinath%27s_PhD_thesis.pdf.

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Neoparamoeba spp., are the causative agent of amoebic gill disease (AGD) in marine farmed Atlantic salmon, Salmo salar and AGD is the major problem faced by the salmonid industry in Tasmania. The only effective treatment to control AGD is freshwater bathing; however, complete removal of the parasite is not achieved and under favourable conditions AGD can reoccur within 10 days. Previous research on AGD suggests that gill bacteria might be one of the factors influencing colonisation of Neoparamoeba spp. onto Atlantic salmon gills. Therefore, the aim of this project was to investigate the role o

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Bücher zum Thema "Bacterial gill disease"

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F, Snieszko Stanislas, and U.S. Fish and Wildlife Service, eds. Bacterial gill disease of freshwater fishes. U.S. Dept. of the Interior, Fish and Wildlife Service, 1990.

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Buchteile zum Thema "Bacterial gill disease"

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Bakhtiyar, Yahya, Tabasum Yousuf, and Mohammad Yasir Arafat. "Bacterial gill disease and aquatic pollution: a serious concern for the aquaculture industry." In Bacterial Fish Diseases. Elsevier, 2022. http://dx.doi.org/10.1016/b978-0-323-85624-9.00012-9.

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Rowley, Andrew F., Jenny Makkonen, and Jeffrey D. Shields. "Fungal and oomycete diseases of crustaceans." In Invertebrate Pathology. Oxford University Press, 2022. http://dx.doi.org/10.1093/oso/9780198853756.003.0016.

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This chapter provides an overview of the diseases of crustaceans caused by fungi and oomycetes. Knowledge of fungal diseases of crustaceans lags behind that for viruses and bacteria. Various diseases caused by fungi have been reported including black gill and burn spot diseases caused by Fusarium spp., and lethargic crab disease caused by Exophiala cancerae and Fonsecaea brasiliensis. Other diseases caused by fungi include mycosis of shore crabs (Carcinus maenas) and a similar disease of edible crabs (Cancer pagurus) caused by an Ophiocordyceps-like fungus. Over 60 species of microsporidians i

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Coates, Christopher J. "Diseases of chelicerates." In Invertebrate Pathology. Oxford University Press, 2022. http://dx.doi.org/10.1093/oso/9780198853756.003.0009.

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Chelicerates represent one of the oldest and second most speciose groups within the Phylum Arthropoda. Often referred to as ‘living fossils’, extant chelicerates inhabit terrestrial and aquatic ecosystems. Spiders, scorpions, ticks, and mites are usually mistaken for insects, just as horseshoe crabs are misidentified as crustaceans. The biological and commercial importance of chelicerates cannot be overstated; members represent vectors of devastating animal and plant diseases (acarids), wielders of poisons and venoms (arachnids), and critical for the detection of bacterial contaminants in phar

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Bustamante, Beatriz, and pablo E. Campos. "Eumycetoma." In Clinical Mycology. Oxford University PressNew York, NY, 2003. http://dx.doi.org/10.1093/oso/9780195148091.003.0025.

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Abstract Mycetoma is a chronic subcutaneous infection that develops after one of the multiple etiologic microorganisms is inoculated into a site of skin trauma. Although mycetoma is primarily a subcutaneous disease, it can involve bone and lymph nodes by contiguous spread. Mycetoma show three clinical characteristics: tumor, sinuses, and grains. The tumor results as a consequence of a progressive and relatively painless swelling. Sinuses, which are very characteristic of the disorder but can be absent in early stages, drain pus and grains. Grains are colonies of the causative agent and may be

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Alexander, John T. "Introduction." In Bubonic Plague in Early Modern Russia. Oxford University PressNew York, NY, 2002. http://dx.doi.org/10.1093/oso/9780195158182.003.0001.

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Abstract To facilitate fuller understanding of the erratic course of the epidemic in eighteenth-century Moscow, some appreciation of modern knowledge about bubonic plague is essential, for this infamous disease has inspired abundant myths and half-truths. If modern epidemiology has clarified most of the plague’s mechanics, that knowledge has emerged fairly recently and has not resolved all ambiguities, especially at the practitioner’s level. In the United States, for example, occasional cases evade detection or defy diagnosis, as happened to a young girl in Denver, Colorado, in 1968. Furthermo

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Bronstein, Judith L. "Mutualisms." In Evolutionary Ecology. Oxford University Press, 2001. http://dx.doi.org/10.1093/oso/9780195131543.003.0031.

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The unusual behavior of cleaner fish has attracted both popular and scientific curiosity since its discovery early in the 20th century. These fish apparently make their living by removing external parasites from “host” fishes of other species (some also remove bacteria or diseased and injured tissue). When they approach cleaners, hosts assume an unusual motionless posture that allows cleaners to feed from their scales, from their gill cavities, or even inside their mouths. For their trouble, cleaner fish get a meal, and hosts get a good cleaning. The interaction between cleaner fish and their

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Konferenzberichte zum Thema "Bacterial gill disease"

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Kol, Bhawna, and K. Jairam Naik. "A Deep Reinforcement Learning-Based LSTM-Enhanced A3C Model for Predicting Bacterial Gill Disease in Aquaculture Water." In 2024 International Conference on Decision Aid Sciences and Applications (DASA). IEEE, 2024. https://doi.org/10.1109/dasa63652.2024.10836400.

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Insafitri, Nur Hidayatullah, and Wahyu Andy Nugraha. "Bacteria associated with healthy and white syndrome diseased Acropora collected from Gili Labak Island Sumenep and their antibacterial activity." In PROCEEDINGS OF THE 3RD INTERNATIONAL SEMINAR ON METALLURGY AND MATERIALS (ISMM2019): Exploring New Innovation in Metallurgy and Materials. AIP Publishing, 2020. http://dx.doi.org/10.1063/5.0002741.

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