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1

Schrire, B. D. "CUCURBITACEAE." Bothalia 17, no. 2 (1987): 181. http://dx.doi.org/10.4102/abc.v17i2.1028.

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2

De Winter, B. "CUCURBITACEAE." Bothalia 20, no. 2 (1990): 209–11. http://dx.doi.org/10.4102/abc.v20i2.920.

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3

Bruyns, P. "CUCURBITACEAE." Bothalia 23, no. 2 (1993): 233–35. http://dx.doi.org/10.4102/abc.v23i2.808.

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4

Chen, Cuiyun, Wancong Yu, Xinrui Xu, et al. "Research Advancements in Salt Tolerance of Cucurbitaceae: From Salt Response to Molecular Mechanisms." International Journal of Molecular Sciences 25, no. 16 (2024): 9051. http://dx.doi.org/10.3390/ijms25169051.

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Soil salinization severely limits the quality and productivity of economic crops, threatening global food security. Recent advancements have improved our understanding of how plants perceive, signal, and respond to salt stress. The discovery of the Salt Overly Sensitive (SOS) pathway has been crucial in revealing the molecular mechanisms behind plant salinity tolerance. Additionally, extensive research into various plant hormones, transcription factors, and signaling molecules has greatly enhanced our knowledge of plants’ salinity tolerance mechanisms. Cucurbitaceae plants, cherished for their
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5

Lamont, William J. "Cucurbitaceae 2002." HortScience 39, no. 1 (2004): 203B—203. http://dx.doi.org/10.21273/hortsci.39.1.203b.

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6

Andres, Thomas C. "CUCURBITACEAE WEB SITE." Acta Horticulturae, no. 510 (March 2000): 139–42. http://dx.doi.org/10.17660/actahortic.2000.510.23.

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7

Syamsuri, Syamsuri. "Analysis Of The Economic Potential And Efficiency Of Cucurbitaceae Agricultural Businesses In The Peatlands." JURNAL AGRIBISAINS 10, no. 1 (2024): 11–19. http://dx.doi.org/10.30997/jagi.v10i1.8880.

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The purpose of this study was to analyze the economic potential of peatland utilization based on local wisdom by farmers in the Rasau Jaya Village and to analyze the most efficient Cucurbitaceae species to run based on the results of production BEP values, price BEP, ROI, PP, and R/C. The method used in this study is descriptive with a Participatory Rural Appraisal approach, meaning that it involves the active role of the community in obtaining data. Data collection techniques were carried out through observation and interviews using questionnaires. Sample collection was carried out by purposi
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8

Liu, Yafei, Huinan Xu, Huasen Wang, and Shengjun Feng. "Research Progress in Leaf Related Molecular Breeding of Cucurbitaceae." Agronomy 12, no. 11 (2022): 2908. http://dx.doi.org/10.3390/agronomy12112908.

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Cucurbitaceae crops play an important role in agricultural production, and they are a primary source of vegetables and fruits for daily needs. The cultivation of cucurbit varieties with excellent agronomic characters has attracted much attention in recent years. As the main source energy organ of Cucurbitaceae, the development of leaves is closely related to yield and environmental response. In this paper, the main research achievements on leaf development of Cucurbitaceae plants were summarized, and the origin, genetic research, gene mapping, and effects on the agronomic and economic characte
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9

Wang, Shuoshuo, Yuchen Meng, Fei Ding, et al. "Comparative Analysis of TPR Gene Family in Cucurbitaceae and Expression Profiling under Abiotic Stress in Cucumis melo L." Horticulturae 10, no. 1 (2024): 83. http://dx.doi.org/10.3390/horticulturae10010083.

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Tetratricopeptide repeat (TPR) proteins play numerous roles in plant growth and development by mediating protein–protein interactions in biological systems by binding to peptide ligands. Although genome-wide analyses of the TPR gene family in other species have been performed, its evolution and function in Cucurbitaceae remain unclear. In this study, 144 TPR genes from 11 genomes of eight Cucurbitaceae species with a heterogeneous distribution on the chromosomes were characterized. Based on the homology between Cucurbitaceae and Arabidopsis, the TPR genes were divided into four groups, and the
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10

Nurbaiti, Nurbaiti, Dewi Roslim, and Herman Herman. "A DNA Barcoding Multilocus Analysis in the Cucurbitaceae Family." Jurnal Biologi Tropis 25, no. 2 (2025): 1221–30. https://doi.org/10.29303/jbt.v25i2.8702.

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The Cucurbitaceae family is a very diverse family of angiosperms and is often used as a traditional medicine because it produces secondary metabolites in the form of Cucurbitacin B, D, E, and I. The identification and determination of filogeny between species in the Cucurbitaceae family using a single DNA barcode locus is still inefficient. The purpose of this study is to analyze the appropriate and effective combination of DNA barcode multiloci for species identification from the Cucurbitaceae family. The materials used in this study are the database ofns matK, rbcL, ITS and trnL-F IGS from t
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11

Holstein, Norbert. "Monograph of Coccinia (Cucurbitaceae)." PhytoKeys 54 (July 3, 2015): 1–166. http://dx.doi.org/10.3897/phytokeys.54.3285.

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12

de Wilde, W. J. J. O., and B. E. E. Duyfjes. "The genus Baijiania (Cucurbitaceae)." Blumea - Biodiversity, Evolution and Biogeography of Plants 48, no. 2 (2003): 279–84. http://dx.doi.org/10.3767/000651903x674973.

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13

De Wilde, W. J. J. O., and B. E. E. Duyfjes. "Revision of Neoalsomitra (Cucurbitaceae)." Blumea - Biodiversity, Evolution and Biogeography of Plants 48, no. 1 (2003): 99–121. http://dx.doi.org/10.3767/000651903x686079.

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14

Pruesapan, Kanchana, and Raymond Van Der Ham. "Pollen morphology ofTrichosanthes(Cucurbitaceae)." Grana 44, no. 2 (2005): 75–90. http://dx.doi.org/10.1080/00173130510010512.

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15

van der Ham, Raymond, and Kanchana Pruesapan. "Pollen morphology ofZehnerias.l. (Cucurbitaceae)." Grana 45, no. 4 (2006): 241–48. http://dx.doi.org/10.1080/00173130600874834.

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16

Akjhisa, Toshihiro, Naoto Shimizu, Parthasarathi Ghosh, et al. "Sterols of the cucurbitaceae." Phytochemistry 26, no. 6 (1987): 1693–700. http://dx.doi.org/10.1016/s0031-9422(00)82270-0.

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17

Nee, Michael. "The domestication ofcucurbita (Cucurbitaceae)." Economic Botany 44, S3 (1990): 56–68. http://dx.doi.org/10.1007/bf02860475.

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18

Okoli, Bosa E., and B. L. Nyananyo. "Palynology ofTelfairia L. (Cucurbitaceae)." Folia geobotanica & phytotaxonomica 23, no. 3 (1988): 281–83. http://dx.doi.org/10.1007/bf02854822.

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19

Debeaujon, Isabelle, and Michel Branchard. "Somatic embryogenesis in Cucurbitaceae." Plant Cell, Tissue and Organ Culture 34, no. 1 (1993): 91–100. http://dx.doi.org/10.1007/bf00048468.

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20

Holstein, Norbert. "Monograph of Coccinia (Cucurbitaceae)." PhytoKeys 54 (August 3, 2015): 1–166. https://doi.org/10.3897/phytokeys.54.3285.

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This monograph deals with all 95 names described in the Cucurbitaceae genus Coccinia and recognizes 25 species. Taxonomic novelties are Coccinia adoensis var. aurantiaca (C.Jeffrey) Holstein, stat. nov., C. sessilifolia var. variifolia (A.Meeuse) Holstein, stat. nov., and C. adoensis var. jeffreyana Holstein, var. nov. For the 25 species 3157 collections were examined, of which 2024 were georeferenced to produce distribution maps. All species are distributed in sub-Saharan Africa with one species, C. grandis, extending from Senegal in West Africa east to Indonesia and being naturalized on Paci
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21

Huerta-Reyes, Maira, Rosario Tavera-Hernández, J. Javier Alvarado-Sansininea, and Manuel Jiménez-Estrada. "Selected Species of the Cucurbitaceae Family Used in Mexico for the Treatment of Diabetes Mellitus." Molecules 27, no. 11 (2022): 3440. http://dx.doi.org/10.3390/molecules27113440.

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In Mexico, Diabetes mellitus (DM) is a serious health problem, and although the current pharmacological treatments for DM such as insulin and oral hypoglycemics are available, the Mexican population continues to use medicinal plants in the treatment of DM. The antidiabetic properties of the plant species that belong to the Cucurbitaceae family has already been recognized worldwide. Since Mexico is one of the most important centers of diversity of Cucurbitaceae, the present work contributes to the review of the most used species of Cucurbitaceae in the treatment of DM in Mexico. The reviewed sp
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22

Fapohunda, Stephen O., Aderiike A. Adewumi, and David O. Jegede. "Cucurbitaceae - the family that nourishes and heals." MicroMedicine 6, no. 2 (2018): 85–93. https://doi.org/10.5281/zenodo.1436798.

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A review of the activities of members of the Cucurbitaceae was carried out. Many of them are confirmed nutritious and therapeutical. Their global spread, diverse genera and phytochemical profile further confirm them as an attraction for the growth and survival of humanity. The need for alternative control measures to address resistance has heightened the passion for Cucurbitaceae in bioprospecting.
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23

Ghebretinsae, Amanuel G., Mats Thulin, and Janet C. Barber. "Nomenclatural Changes in Cucumis (Cucurbitaceae)." Novon: A Journal for Botanical Nomenclature 17, no. 2 (2007): 176. http://dx.doi.org/10.3417/1055-3177(2007)17[176:ncicc]2.0.co;2.

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24

Pozner, Raul. "Revision del Genero Cucurbitella (Cucurbitaceae)." Annals of the Missouri Botanical Garden 85, no. 3 (1998): 425. http://dx.doi.org/10.2307/2992041.

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25

Kearns, Denis M. "A Revision of Sechiopsis (Cucurbitaceae)." Systematic Botany 17, no. 3 (1992): 395. http://dx.doi.org/10.2307/2419480.

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26

de Wilde, W. J. J. O., and B. E. E. Duyfjes. "Diversity in Zanonia indica (Cucurbitaceae)." Blumea - Biodiversity, Evolution and Biogeography of Plants 52, no. 2 (2007): 281–90. http://dx.doi.org/10.3767/000651907x609016.

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27

Wagner, Warren L., and Robynn K. Shannon. "Nomenclator of Hawaiian Sicyos (Cucurbitaceae)." Novon 9, no. 3 (1999): 441. http://dx.doi.org/10.2307/3391749.

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28

Queiroz, M. A. "Germplasm of Cucurbitaceae in Brazil." Cropp Breeding and Applied Biotechnology 4, no. 4 (2004): 377–83. http://dx.doi.org/10.12702/1984-7033.v04n04a01.

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29

MARAKLİ, Sevgi. "Retrotransposon Analyses in Cucurbitaceae family." International Journal of Science Letters 1, no. 1 (2019): 68–76. http://dx.doi.org/10.38058/ijsl.592537.

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30

Pridal, Angela, Aline Schär, and Laura Nyström. "Sterol Profiles of Cucurbitaceae Plants." CHIMIA 72, no. 10 (2018): 734. https://doi.org/10.2533/chimia.2018.734.

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31

Wang, Jinpeng, Pengchuan Sun, Yuxian Li, et al. "An Overlooked Paleotetraploidization in Cucurbitaceae." Molecular Biology and Evolution 35, no. 1 (2017): 16–26. http://dx.doi.org/10.1093/molbev/msx242.

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32

Lima, Luis Fernando Paiva, Andréia Cardoso Pacheco Evaldt, Soraia Girardi Bauermann, and Silvia Teresinha Sfoggia Miotto. "Pollen morphology of BrazilianFevillea(Cucurbitaceae)." Grana 49, no. 4 (2010): 263–68. http://dx.doi.org/10.1080/00173134.2010.522252.

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33

Lira, Rafael, Jose Luis Alvarado, and Monica L. Ayala‐Nieto. "Pollen morphology inSicydium(Cucurbitaceae, Zanonioideae)." Grana 37, no. 4 (1998): 215–21. http://dx.doi.org/10.1080/00173139809362669.

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34

Zhang, Xiao, Tao Zhou, Jia Yang, et al. "Comparative Analyses of Chloroplast Genomes of Cucurbitaceae Species: Lights into Selective Pressures and Phylogenetic Relationships." Molecules 23, no. 9 (2018): 2165. http://dx.doi.org/10.3390/molecules23092165.

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Cucurbitaceae is the fourth most important economic plant family with creeping herbaceous species mainly distributed in tropical and subtropical regions. Here, we described and compared the complete chloroplast genome sequences of ten representative species from Cucurbitaceae. The lengths of the ten complete chloroplast genomes ranged from 155,293 bp (C. sativus) to 158,844 bp (M. charantia), and they shared the most common genomic features. 618 repeats of three categories and 813 microsatellites were found. Sequence divergence analysis showed that the coding and IR regions were highly conserv
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Niu, Yuan, Yanyan Luo, Chunlei Wang, and Weibiao Liao. "Deciphering Codon Usage Patterns in Genome of Cucumis sativus in Comparison with Nine Species of Cucurbitaceae." Agronomy 11, no. 11 (2021): 2289. http://dx.doi.org/10.3390/agronomy11112289.

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Cucumber is the most important vegetable crop in the Cucurbitaceae family. Condon usage bias (CUB) is a valuable character of species evolution. However, there is little research on the CUB of cucumber. Thus, this study analyzes the codon usage patterns of cucumber and its relatives within Cucurbitaceae on the genomic level. The analysis of fundamental indicators of codon characteristics shows that it was slightly GC poor, and there was weak codon usage bias in cucumber. We conduct the analysis of neutrality plot, ENC plot, P2 index, and COA indicates that the nucleotide composition, mutation
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Wei, Chunhua, Ruimin Zhang, Xiaozhen Yang, et al. "Comparative Analysis of Calcium-Dependent Protein Kinase in Cucurbitaceae and Expression Studies in Watermelon." International Journal of Molecular Sciences 20, no. 10 (2019): 2527. http://dx.doi.org/10.3390/ijms20102527.

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Both the calcium-dependent protein kinases (CDPKs) and CDPK-related kinases (CRKs) play numerous roles in plant growth, development, and stress response. Despite genome-wide identification of both families in Cucumis, comparative evolutionary and functional analysis of both CDPKs and CRKs in Cucurbitaceae remain unclear. In this study, we identified 128 CDPK and 56 CRK genes in total in six Cucurbitaceae species (C. lanatus, C. sativus, C. moschata, C. maxima, C. pepo, and L. siceraria). Dot plot analysis indicated that self-duplication of conserved domains contributed to the structural variat
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37

Gong, Rui, Lifei Huang, Huanting Wang, Xuemei Cao, Hongquan Liu, and Lang Yang. "Two-Sex Life Table Analysis of Frankliniella intonsa Reared on Nine Different Vegetable Crops in Guangxi, China." Agriculture 15, no. 8 (2025): 862. https://doi.org/10.3390/agriculture15080862.

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Frankliniella intonsa (Thysanoptera: Thripidae) is a polyphagous pest that causes significant economic agricultural losses by damaging flowers, vegetables, and fruit trees. We performed an age-stage two-sex life table analysis to evaluate the performance and adaptability of F. intonsa against nine common vegetable crops cultivated in Guangxi: cowpea (Vigna unguiculata) (Fabales: Leguminosae), green beans (Phaseolus vulgaris) (Fabales: Leguminosae), soybean (Glycine max) (Fabales: Leguminosae), catjang cowpea (Vigna cylindrica) (Fabales: Leguminosae), courgette (Cucurbita pepo) (Cucurbitales: C
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Tian, Shouwei, Zeliang Zhang, Genji Qin, and Yong Xu. "Parthenocarpy in Cucurbitaceae: Advances for Economic and Environmental Sustainability." Plants 12, no. 19 (2023): 3462. http://dx.doi.org/10.3390/plants12193462.

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Parthenocarpy is an important agricultural trait that not only produces seedless fruits, but also increases the rate of the fruit set under adverse environmental conditions. The study of parthenocarpy in Cucurbitaceae crops has considerable implications for cultivar improvement. This article provides a comprehensive review of relevant studies on the parthenocarpic traits of several major Cucurbitaceae crops and offers a perspective on future developments and research directions.
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Zuraida, Zufahmi Ervina Dewi. "HUBUNGAN KEKERABATAN TUMBUHAN FAMILI CUCURBITACEAE BERDASARKAN KARAKTER MORFOLOGI DI KABUPATEN PIDIE SEBAGAI SUMBER BELAJAR BOTANI TUMBUHAN TINGGI." Jurnal Agroristek 2, no. 1 (2019): 7–14. http://dx.doi.org/10.47647/jar.v2i1.88.

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Cucurbitaceae merupakan tumbuhan yang dapat tumbuh di daerah dataran tinggi maupun dataran rendah. Memiliki kandungan gizi yang tinggi dan serat buah yang halus sehingga mudah dicerna, banyak digunakan sebagai obat tradisional sebagai anti diabetes, anti hipertensi, anti tumor, immunomodulasi, dan anti bakteri karena banyak mengandung nutrisi dan senyawa bioaktif seperti fenolat, flavonoid, vitamin (termasuk vitamin β-karoten, vitamin A, vitamin B2, α-tokoferol, vitamin C, dan vitaminE) ,asam amino, karbohidratdan mineral(terutamakalium), kandungan energirendah(sekitar 17 Kcal/100 glabusega
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Busuioc, Anna Cazanevscaia, Andreea-Veronica Dediu Botezatu, Bianca Furdui, et al. "Comparative Study of the Chemical Compositions and Antioxidant Activities of Fresh Juices from Romanian Cucurbitaceae Varieties." Molecules 25, no. 22 (2020): 5468. http://dx.doi.org/10.3390/molecules25225468.

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Cucurbitaceae is a family of health-promoting plants due to their compounds with beneficial effects. The aim of this study was to analyze, for the first time, the chemical composition, the antioxidant activity and the metal chelating properties of fruit juices obtained from four different species of the Cucurbitaceae family cultivated in Romania, namely Momordica charantia, Cucumis metuliferus, Benincasa hispida and Trichosanthes cucumerina. The samples of juice were analyzed by high-performance liquid chromatography (HPLC) and all the four species displayed high levels of the two triterpenes,
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Jiang, Zhuanzhuan, Yuhan Chen, Xingyu Zhang, Fansong Meng, Jinli Chen, and Xu Cheng. "Assembly and evolutionary analysis of the complete mitochondrial genome of Trichosanthes kirilowii, a traditional Chinese medicinal plant." PeerJ 12 (July 18, 2024): e17747. http://dx.doi.org/10.7717/peerj.17747.

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Trichosanthes kirilowii (T. kirilowii) is a valuable plant used for both medicinal and edible purposes. It belongs to the Cucurbitaceae family. However, its phylogenetic position and relatives have been difficult to accurately determine due to the lack of mitochondrial genomic information. This limitation has been an obstacle to the potential applications of T. kirilowii in various fields. To address this issue, Illumina and Nanopore HiFi sequencing were used to assemble the mitogenome of T. kirilowii into two circular molecules with sizes of 245,700 bp and 107,049 bp, forming a unique multi-b
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ZILBERMAN, BRUNO, RENAN KOBAL DE OLIVEIRA ALVES CARDOSO, CARLOS M. PIRES-SILVA, and ISABEL ALVES DOS SANTOS. "Microlia cayaponia, a new pollen-feeder species from Brazil (Staphylinidae: Aleocharinae: Hoplandriini) and its potential competitionin pollinator activity in Cayaponia plants (Cucurbitaceae)." Zootaxa 5264, no. 3 (2023): 405–17. http://dx.doi.org/10.11646/zootaxa.5264.3.8.

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Microlia Casey is a genus of small rove beetles from the New World and Australasia. Many species are recorded to be associated with the flowers of Cucurbitaceae, Solanaceae, Asteraceae, and Monimiaceae. In this work, a new species from Brazil associated with flowers of Cayaponia (Cucurbitaceae), Microlia cayaponia Zilberman & Pires-Silva sp. nov., is described and illustrated. Aspects of its natural history are also investigated, with insights on foraging, reproduction, and the supposed impact on the plant and pollinator’s fitness.
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KHALIL, RASHA, and A. HASSAN. "GENETIC ANALYSIS IN SOME Cucurbitaceae PLANTS." Egyptian Journal of Genetics and Cytology 42, no. 2 (2013): 345–64. http://dx.doi.org/10.21608/ejgc.2013.9975.

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44

Heiser, Charles B., Edward E. Schilling, and Bithi Dutt. "The American Species of Luffa (Cucurbitaceae)." Systematic Botany 13, no. 1 (1988): 138. http://dx.doi.org/10.2307/2419250.

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Swamy, Musti, Kavitha Marapakala, Nabil Sultan, and Roopa Kenoth. "Galactose-Specific Seed Lectins from Cucurbitaceae." Current Protein & Peptide Science 16, no. 1 (2015): 17–30. http://dx.doi.org/10.2174/1389203716666150213155602.

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46

Berndt, Reinhard. "Revision of the rust genusUromyceson Cucurbitaceae." Mycologia 105, no. 3 (2013): 760–80. http://dx.doi.org/10.3852/12-233.

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WEI, NENG, FREDRICK MUNYAO MUTIE, GEOFFREY MWACHALA, GUANG-WAN HU, and QING-FENG WANG. "A new combination in Zehneria (Cucurbitaceae)." Phytotaxa 521, no. 2 (2021): 123–26. http://dx.doi.org/10.11646/phytotaxa.521.2.7.

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48

Duyfjes, B. E. E., R. W. J. M. Van Der Ham, and W. J. J. O. De Wilde. "Papuasicyos, a New Genus of Cucurbitaceae." Blumea - Biodiversity, Evolution and Biogeography of Plants 48, no. 1 (2003): 123–28. http://dx.doi.org/10.3767/000651903x686088.

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49

Wilde, W. J. J. O. De, and B. E. E. Duyfjes. "Review of the Genus Solena (Cucurbitaceae)." Blumea - Biodiversity, Evolution and Biogeography of Plants 49, no. 1 (2004): 69–81. http://dx.doi.org/10.3767/000651904x486197.

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de Wilde, W. J. J. O., and B. E. E. Duyfjes. "Review of the Genus Gymnopetalum (Cucurbitaceae)." Blumea - Biodiversity, Evolution and Biogeography of Plants 51, no. 2 (2006): 281–96. http://dx.doi.org/10.3767/000651906x622229.

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