Zeitschriftenartikel zum Thema „Customer service“
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Dr., P.B. Mene. "Service quality Aspects in Information Science." International Journal of Advance and Applied Research 10, no. 3 (2023): 600–602. https://doi.org/10.5281/zenodo.7748517.
Der volle Inhalt der QuelleDr., P.B. Mene. "Service quality Aspects in Information Science." International Journal of Advance and Applied Research 10, no. 3 (2023): 746–48. https://doi.org/10.5281/zenodo.7788398.
Der volle Inhalt der QuelleDesrinawati Tindaon and Sudianto Manullang. "Analisis Sistem Antrian Pada Masa Pasca Covid’19 Dengan Model Multi Channel-Multi Phase Dalam Optimalisasi Pelayanan Nasabah Bank BRI Unit Aek Kanopan (Labura)." Student Scientific Creativity Journal 1, no. 3 (2023): 179–89. http://dx.doi.org/10.55606/sscj-amik.v1i3.1357.
Der volle Inhalt der QuelleAchmad Rasyid Jauhari, Hanif, and Mujahid Shiroth Rasyid Jauhari. "CUSTOMER SERVICE STRATEGY IN INCREASING THE NUMBER OF CUSTOMERS AT BANK BJB SYARIAH BRAGA BRANCH OFFICE." Journal of Public Administration 1, no. 1 (2022): 1–8. http://dx.doi.org/10.61317/jc.v1i1.7.
Der volle Inhalt der QuelleWahyuni, Alida, Mungky Hendriyani, and Intan Nurhasanah. "PERANAN CUSTOMER SERVICE DALAM MENINGKATKAN JUMLAH NASABAH PADA PT. BANK PEMBANGUNAN DAERAH JAWA BARAT DAN BANTEN, TBK. CAPEM PAMULANG TANGERANG SELATAN." REMITTANCE: JURNAL AKUNTANSI KEUANGAN DAN PERBANKAN 3, no. 1 (2022): 22–28. http://dx.doi.org/10.56486/remittance.vol3no1.186.
Der volle Inhalt der QuelleNelly, Nelly. "KOMPONEN MANAJEMEN JASA TERPADU TERHADAP KEPUASAN NASABAH TABUNGAN PADA PT. BANK DANAMON INDONESIA, TB CABANG MESJID LAMA PALEMBANG." Jurnal Ilmiah Ekonomi Global Masa Kini 7, no. 1 (2016): 13–17. http://dx.doi.org/10.36982/jiegmk.v7i1.99.
Der volle Inhalt der QuelleRahayu, Sri, and Lela Nurlaela Wati. "PENGARUH KUALITAS PELAYANAN TERHADAP KEPUASAN PELANGGAN DAN DAMPAKNYA TERHADAP LOYALITAS PELANGGAN." Jurnal Ekobis : Ekonomi Bisnis & Manajemen 8, no. 2 (2020): 117–22. http://dx.doi.org/10.37932/j.e.v8i2.41.
Der volle Inhalt der QuelleKurnia, Fachreza Eka, Achsania Hendratmi, Saiful Anam, and Muhammad Nur Miftakhul Ivanda. "Pengaruh Kualitas Pelayanan Islam terhadap Loyalitas Pelanggan dengan Mediasi Kesenangan Pelanggan pada Penginapan Syariah di Mojokerto." Jurnal Ekonomi Akuntansi dan Manajemen 22, no. 2 (2023): 161. http://dx.doi.org/10.19184/jeam.v22i2.39501.
Der volle Inhalt der QuelleFarkhan Himie. "Inovasi Pelayanan Pelanggan Berbasis Hasil Indeks Kepuasan Masyarakat (IKM) Di Perusahaan Umum Daerah Air Minum Tirta Moedal Kota Semarang." MIMBAR ADMINISTRASI FISIP UNTAG Semarang 20, no. 1 (2023): 311–24. http://dx.doi.org/10.56444/mia.v20i1.813.
Der volle Inhalt der QuelleLindberg-Repo, Kirsti, and Apramey Dube. "Customer Value Dimensions in E-Healthcare Services." International Journal of E-Services and Mobile Applications 7, no. 4 (2015): 17–29. http://dx.doi.org/10.4018/ijesma.2015100102.
Der volle Inhalt der QuelleMuhammad Yuda Hendrawan, Aqwa Naser Daulay, and Budi Harianto. "Analysis of the Effect of Service Quality and Customer Satisfaction on Customer Loyalty Through Customer Engagement." Jurnal Manajemen Bisnis 11, no. 2 (2024): 1247–66. http://dx.doi.org/10.33096/jmb.v11i2.894.
Der volle Inhalt der QuelleChen, Qiang, and Xin Ming Xiang. "Research and Analysis of IT Customer Service System Structure." Applied Mechanics and Materials 513-517 (February 2014): 2086–89. http://dx.doi.org/10.4028/www.scientific.net/amm.513-517.2086.
Der volle Inhalt der QuelleTantonio, Michael Claudius, Adil Fadillah, and Sulistiono Sulistiono. "Prosedur Pelayanan Customer Service Pada PT Bank Rakyat Indonesia Unit Cijeruk." Jurnal Aplikasi Bisnis Kesatuan 4, no. 2 (2024): 263–72. http://dx.doi.org/10.37641/jabkes.v4i2.1891.
Der volle Inhalt der QuelleTerziev, Venelin, Vanya Banabakova, and Marin Georgiev. "Standards and customer service: employees behavior towards customers." Journal of Innovations and Sustainability 3, no. 3 (2017): 27–37. http://dx.doi.org/10.51599/is.2017.03.03.27.
Der volle Inhalt der QuelleGonçalves, Luisa, Lia Patrício, Jorge Grenha Teixeira, and Nancy V. Wünderlich. "Understanding the customer experience with smart services." Journal of Service Management 31, no. 4 (2020): 723–44. http://dx.doi.org/10.1108/josm-11-2019-0349.
Der volle Inhalt der QuelleMeshal Saeed S, Alshahrani, Alshahrani Bander Sayaf Z, and Alshahrani Ahmed Saeed A. "Does customer service matter? A customer perception of bank services in Islamic countries." International Journal Of Innovation And Economic Development 1, no. 2 (2015): 29–38. http://dx.doi.org/10.18775/ijied.1849-7551-7020.2015.12.2004.
Der volle Inhalt der QuelleWijaya, Ida bagus Surya, and Kastawan Mandala. "PENGARUH KUALITAS PELAYANAN TERHADAP PERSEPSI NILAI NASABAH YANG DIMEDIASI OLEH PERSEPSI RISIKO STUDI PADA NASABAH LPD PERERENAN KABUPATEN BADUNG." E-Jurnal Manajemen Universitas Udayana 7, no. 5 (2018): 2652. http://dx.doi.org/10.24843/ejmunud.2018.v07.i05.p14.
Der volle Inhalt der QuelleAmorim, Marlene, Maria João Rosa, and Sandra Santos. "Managing Customer Participation and Customer Interactions in Service Delivery: the Case of Museums and Educational Services." Organizacija 47, no. 3 (2014): 166–75. http://dx.doi.org/10.2478/orga-2014-0015.
Der volle Inhalt der QuelleNneka Adaobi Ochuba, Enyinaya Stefano Okafor, Olatunji Akinrinola, Olukunle Oladipupo Amoo, and Favour Oluwadamilare Usman. "ENHANCING CUSTOMER SERVICE IN SATELLITE TELECOMMUNICATIONS: A REVIEW OF DATA-DRIVEN INSIGHTS AND METHODOLOGIES FOR PERSONALIZED SERVICE OFFERINGS." International Journal of Management & Entrepreneurship Research 6, no. 3 (2024): 582–93. http://dx.doi.org/10.51594/ijmer.v6i3.846.
Der volle Inhalt der QuelleCalvo-Porral, Cristina, and Jean-Pierre Lévy-Mangin. "An emotion-based segmentation of bank service customers." International Journal of Bank Marketing 38, no. 7 (2020): 1441–63. http://dx.doi.org/10.1108/ijbm-05-2020-0285.
Der volle Inhalt der QuelleSalhieh, Sa’Ed M. "Modeling the rationality of customers’ switching mobile services behavior." International Journal of Engineering Business Management 11 (January 1, 2019): 184797901986541. http://dx.doi.org/10.1177/1847979019865411.
Der volle Inhalt der Quelle., Wahyudi, and Endang Ruswanti. "The Effect of Service Quality, Trust and Satisfaction of Banks Customer Loyalty." International Journal of Research and Review 8, no. 4 (2021): 293–307. http://dx.doi.org/10.52403/ijrr.20210436.
Der volle Inhalt der QuelleDu, Wangbin. "Neural Network in Aircraft Customer Satisfaction Prediction." Advances in Economics, Management and Political Sciences 38, no. 1 (2023): 19–29. http://dx.doi.org/10.54254/2754-1169/38/20231879.
Der volle Inhalt der QuelleŽaptorius, Jonas. "The Expantion Model of Customer Service on Internet." International Journal of Emerging Research in Management and Technology 6, no. 10 (2017): 38. http://dx.doi.org/10.23956/ijermt.v6i10.65.
Der volle Inhalt der QuelleSusheel, K. Indurkar. "CHALLENGES TO MAINTAIN SERVICES QUALITY IN BANKS FOR CUSTOMER RETENTION: AN INDIAN PERSPECTIVE." International Journal of Marketing & Financial Management 3, no. 6 (2015): 01–08. https://doi.org/10.5281/zenodo.10811283.
Der volle Inhalt der QuelleChhabra, Gurpreet Kaur. "Satisfying Service Customer through a Strong Service Strategy." IRA-International Journal of Management & Social Sciences (ISSN 2455-2267) 12, no. 2 (2018): 25. http://dx.doi.org/10.21013/jmss.v12.n2.p2.
Der volle Inhalt der QuelleAlif, Alif Arfian Syah. "A IMPLEMENTASI SERVICE EXCELLENCE OLEH CUSTOMER SERVICE PADA BMT BISMILLAH SUKOREJO." BALANCA : Jurnal Ekonomi dan Bisnis Islam 2, no. 1 (2020): 15–23. http://dx.doi.org/10.35905/balanca.v2i1.1344.
Der volle Inhalt der QuelleKim, Soo-Jeong, and Byung-Hwan Hyun. "Effects of Psychological Variables on the Relationship between Customer Participation Behavior and Repurchase Intention: Customer Tolerance and Relationship Commitment." Economies 10, no. 12 (2022): 305. http://dx.doi.org/10.3390/economies10120305.
Der volle Inhalt der QuelleHenny Saraswati, Budi Sudrajat, Wahyu Hidayat, Triana Marsanda Herin, Desmiranti Rahma, and Ari Ari. "Analisis Kepuasan Nasabah Terhadap Pelayanan Bank Syariah Indonesia (BSI)." MUQADDIMAH: Jurnal Ekonomi, Manajemen, Akuntansi dan Bisnis 1, no. 3 (2023): 138–55. http://dx.doi.org/10.59246/muqaddimah.v1i3.365.
Der volle Inhalt der QuelleChen, Chih-Cheng Volvic, and Chih-Jou Chen. "The role of customer participation for enhancing repurchase intention." Management Decision 55, no. 3 (2017): 547–62. http://dx.doi.org/10.1108/md-06-2016-0380.
Der volle Inhalt der QuelleG, Divya, and Jacklin P. "Customer Satisfaction is Banking Service." Shanlax International Journal of Commerce, 6, S1 (2019): 144–48. https://doi.org/10.5281/zenodo.2532975.
Der volle Inhalt der QuelleRusdianto, Rusdianto, and Mochammad Jasin. "Dynamic Behavior of Islamic Banking Customer Loyalty in Jakarta." IQTISHADIA 14, no. 2 (2022): 179. http://dx.doi.org/10.21043/iqtishadia.v14i2.11556.
Der volle Inhalt der QuelleHeinonen, Kristina. "Multiple perspectives on customer relationships." International Journal of Bank Marketing 32, no. 6 (2014): 450–56. http://dx.doi.org/10.1108/ijbm-06-2014-0086.
Der volle Inhalt der QuelleGopi, Bagyalakshmi, and Nusrah Samat. "The influence of food trucks' service quality on customer satisfaction and its impact toward customer loyalty." British Food Journal 122, no. 10 (2020): 3213–26. http://dx.doi.org/10.1108/bfj-02-2020-0110.
Der volle Inhalt der QuelleLeino, Henna M. "Secondary but significant: secondary customers’ existence, vulnerability and needs in care services." Journal of Services Marketing 31, no. 7 (2017): 760–70. http://dx.doi.org/10.1108/jsm-05-2016-0199.
Der volle Inhalt der QuelleLesmana, Aji, and Tengku Ezni Balqiah. "Enhancing Customer E-Loyalty and E-WOM: The Role of Electronic and Non-Electronic Service Quality and Customer Satisfaction (PLN Mobile Application)." Petra International Journal of Business Studies 6, no. 2 (2023): 201–12. http://dx.doi.org/10.9744/petraijbs.6.2.201-212.
Der volle Inhalt der QuelleAbdullah, Nabaz Nawzad, M. Prabhu, and Masayu Binti Othman. "Analysing driving factors of customer satisfaction among telecommunication service providers in Kurdistan region." International Journal of Engineering Business Management 14 (January 2022): 184797902211114. http://dx.doi.org/10.1177/18479790221111436.
Der volle Inhalt der QuelleHayat, Kumala, and Rahmat Daim Harahap. "Evaluation of Teller Services to Customers and Analysing Customer Satisfaction with Teller Services at BSI KCP Lauser." Muhasabatuna : Jurnal Akuntansi Syariah 6, no. 2 (2024): 219–28. https://doi.org/10.54471/muhasabatuna.v6i2.2958.
Der volle Inhalt der QuelleKursunluoglu, Emel. "Shopping centre customer service: creating customer satisfaction and loyalty." Marketing Intelligence & Planning 32, no. 4 (2014): 528–48. http://dx.doi.org/10.1108/mip-11-2012-0134.
Der volle Inhalt der QuelleNurhayati, Nurhayati, and Fatmasaris Sukesti. "PENINGKATAN LOYALITAS NASABAH BANK SYARIAH MELALUI PENINGKATAN KUALITAS LAYANAN DAN KEPUASAN NASABAH DENGAN VARIABEL RELIGIUSITAS SEBAGAI VARIABEL MODERATING (Studi pada Bank Syariah di Kota Semarang)." Economica: Jurnal Ekonomi Islam 7, no. 2 (2017): 141. http://dx.doi.org/10.21580/economica.2016.7.2.1158.
Der volle Inhalt der QuelleFamiyeh, Samuel, Amoako Kwarteng, and Disraeli Asante-Darko. "Service quality, customer satisfaction and loyalty in automobile maintenance services." Journal of Quality in Maintenance Engineering 24, no. 3 (2018): 262–79. http://dx.doi.org/10.1108/jqme-10-2016-0056.
Der volle Inhalt der QuelleEaint, Ma. "An Assessment of E-Service Quality for Online Food Delivery Services in Yangon, Myanmar." Suranaree Journal of Social Science 18, no. 1 (2022): 1–18. http://dx.doi.org/10.55766/fbuy4386.
Der volle Inhalt der QuelleWidanar, Widanarni Pudjiastuti, Dwi Danesty Deccasari, and Dicky Hermawan Putra. "PENGARUH E-SERVICE QUALITY, TERHADAP LOYALITAS PELANGGAN YANG DI MODERASI VARIABEL KEPUASAN PELANGGAN (Studi pada Pelanggan Jasa Transportasi Online Gojek di Kota Malang)." Jurnal Manajemen Dirgantara 16, no. 2 (2023): 378–84. http://dx.doi.org/10.56521/manajemen-dirgantara.v16i02.1001.
Der volle Inhalt der QuelleLova, Anggil Nopra, and Indra Budaya. "Behavioral of Customer Loyalty on E-Commerce: The Mediating Effect of E-Satisfaction in Tiktok Shop." Journal of Scientific Research, Education, and Technology (JSRET) 2, no. 1 (2023): 61–73. http://dx.doi.org/10.58526/jsret.v2i1.43.
Der volle Inhalt der QuelleCholis, Nur, and Rifda Fitrianty. "Analysis of The Influence of Service Quality and Customer Satisfaction on the Intention to Buy 3kg LPG at Pangkalan Rizky Inayah." INCOME: Innovation of Economics and Management 2, no. 2 (2024): 11–15. http://dx.doi.org/10.32764/income.v2i2.5012.
Der volle Inhalt der QuelleAtikah, Atik, and Doddy Mulyono. "PENGARUH KUALITAS JASA DAN HARGA TERHADAP KEPUASAN PELANGGAN CENGKARENG GOLF CLUB." Bussman Journal : Indonesian Journal of Business and Management 1, no. 1 (2021): 22–32. http://dx.doi.org/10.53363/buss.v1i1.3.
Der volle Inhalt der QuelleRiyanto, A., G. Sianturi, and R. Tanjung. "Analysis of Transportation Services Using Service Quality Method." Proceeding of International Conference on Business, Economics, Social Sciences, and Humanities 2 (December 1, 2021): 107–12. http://dx.doi.org/10.34010/icobest.v2i.262.
Der volle Inhalt der QuelleKöcher, Sören, and Stefanie Paluch. "“My bad”: investigating service failure effects in self-service and full-service settings." Journal of Services Marketing 33, no. 2 (2019): 181–91. http://dx.doi.org/10.1108/jsm-03-2018-0096.
Der volle Inhalt der QuelleLong, Pham, and Phan Dien Vy. "Internet Banking Service Quality, Customer Satisfaction and Customer Loyalty." International Journal of Strategic Decision Sciences 7, no. 1 (2016): 1–17. http://dx.doi.org/10.4018/ijsds.2016010101.
Der volle Inhalt der QuelleZhao, Huan, and Qiu Hong Wu. "Custom Service Support Management Information System." Applied Mechanics and Materials 687-691 (November 2014): 4840–43. http://dx.doi.org/10.4028/www.scientific.net/amm.687-691.4840.
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