Auswahl der wissenschaftlichen Literatur zum Thema „Dynamiques d’exportation“
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Zeitschriftenartikel zum Thema "Dynamiques d’exportation":
Julien, Pierre-André, Robert Beaudoin und Ruphin Ndjambou. „PME exportatrices et information en zones rurales ou zones urbaines“. Revue internationale P.M.E. 12, Nr. 1-2 (16.02.2012): 107–26. http://dx.doi.org/10.7202/1008652ar.
Santiago Nabor, Eduardo. „Globalización, migración y trabajo en la capital del blue jeans. Las mujeres trabajadoras de maquiladoras en el sur de Puebla“. Revista Trace, Nr. 55 (11.07.2018): 16. http://dx.doi.org/10.22134/trace.55.2009.401.
Djerrahian, Gabriella, und Normand Labrie. „La reconfiguration linguistique dans une entreprise canadienne à l’ère de la mondialisation“. Nr. 27 (27.05.2010): 105–29. http://dx.doi.org/10.7202/039826ar.
Vega Cardenas, Yenny, und Nayive Biofanny Vega. „L’eau douce, son exportation et le droit constitutionnel canadien*“. 51, Nr. 3-4 (03.03.2011): 771–800. http://dx.doi.org/10.7202/045733ar.
Souza, Keulle Oliveira da, Inailza Barata Silva, Nadabe de Jesus da Silva Cordeiro, Lúcio Osvaldo Rabelo Mendes Neto, Jucimeire Rocha Macêdo, Elisângela Claudia de Medeiros Moreira, Carla Viana Dendasck et al. „Effondrement du port de Santana-AP en mars 2013: perspectives d’un impact socio-environnemental sur le fleuve Amazone, Brésil“. Revista Científica Multidisciplinar Núcleo do Conhecimento, 30.12.2019, 48–64. http://dx.doi.org/10.32749/nucleodoconhecimento.com.br/environnement/effondrement-du-port-de-santana-ap.
Bodart, Vincent, und Sébastien Fontenay. „Numéro 133 - juin 2017“. Regards économiques, 12.10.2018. http://dx.doi.org/10.14428/regardseco.v1i0.14363.
Bodart, Vincent, und Sébastien Fontenay. „Numéro 133 - juin 2017“. Regards économiques, 12.10.2018. http://dx.doi.org/10.14428/regardseco2017.06.01.
Dissertationen zum Thema "Dynamiques d’exportation":
Ndami, Chantal. „Agricultures familiales et dynamiques de genre au Cameroun, de la fin du XIXeme siècle aux indépendances“. Thesis, Sorbonne Paris Cité, 2018. http://www.theses.fr/2018USPCC070/document.
The development of commercial crops such as cocoa and coffee exclusively for export at the end of the nineteenth century deeply transformed Cameroon's rural areas as well as the social and economic structures of the societies that adopted them. In the Bamileke and Beti societies, agriculture was based on the principle of a sexual division of labor in which women had a central role in food production. Agricultural work was one of the components of female identity and gave women a major economic role in these societies. The introduction of export crops during the colonial period led to a transformation of agrarian systems that affected the role of women. This study analyzes the evolution of gender relations, notably through the coexistence of food (female) and export (male) cultures on family farms. It explores the way in which colonial policies influenced both family systems of agricultural production and social relations (elders-cadets, men-women), especially with regard to access to productive resources. It highlights the ways Bamileke women struggled to preserve their social and economic rights at the end of the colonial period
Guerra, Francesco. „Trois essais sur le rôle que la qualité des produits joue dans le commerce international“. Thesis, Rennes, Agrocampus Ouest, 2021. http://www.theses.fr/2021NSARE057.
This dissertation consists of three chapters that represent a contribution to the research on the role of product quality in international trade. The first chapter presents an empirical analysis of the relationship between the volatility of bilateral trade flows and the quality of products exported. We argue that, under the hypothesis of non-homothetic preferences, the variability of income generates larger fluctuations of the demand of high-quality imported products. Our findings indicate that a possible drawback of exporting high-quality products is represented by the higher exposure to income variability of destination countries. The second chapter sets up an empirical analysis on cross-country panel data to estimate the effect of the quality up-grade of exported products on the change of the wage premium measured at industry level.Our findings show that industries which up-grade the quality of exports, increase the average level of wages paid, implying a change in the workforce composition towards categories of better paid jobs. In the third chapter, we examine whether consumer's valuation for quality of French imported products is stronger in countries where consumers' tastes are similar to the French ones. To identify taste proximity, we rely on information collected from the online travel company TripAdvisor. The findings of our empirical analysis suggest that consumer’s valuation for product quality depends on the origin of imports and is stronger for products imported from countries with similar tastes to that of French consumers