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Zeitschriftenartikel zum Thema „Economic aspects of farming“

Autor: Grafiati

Veröffentlicht am 4. Juni 2021

Zuletzt aktualisiert am 20. Februar 2023

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1

Glinushkin, A. P., V. I. Startsev, and L. V. Startseva. "Biological Aspects of Economic Efficiency of Crop Farming." IOP Conference Series: Earth and Environmental Science 459 (April 15, 2020): 062069. http://dx.doi.org/10.1088/1755-1315/459/6/062069.

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Shang, Yung C., and Barry A. Costa-Pierce. "INTEGRATED AQUACULTURE-AGRICULTURE FARMING SYSTEMS: SOME ECONOMIC ASPECTS." Journal of the World Mariculture Society 14, no. 1-4 (March 12, 2009): 523–30. http://dx.doi.org/10.1111/j.1749-7345.1983.tb00104.x.

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Takács-György, K. "Economic aspects of chemical reduction in farming – future role of precision farming." Food Economics - Acta Agriculturae Scandinavica, Section C 5, no. 2 (June 2008): 114–22. http://dx.doi.org/10.1080/16507540903093242.

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Heryadi, D. Yadi, Betty Rofatin, and Zulfikar Noormansyah. "Semi-organic Rice Farming as a Transition Period to Organic Rice Farming." Paspalum: Jurnal Ilmiah Pertanian 9, no. 1 (March 31, 2021): 53. http://dx.doi.org/10.35138/paspalum.v9i1.277.

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Organic rice farming aims to achieve sustainable agriculture. It considers social, economic and environmental aspects. However, in practice, farmers experience various technical and economic constraints upon converting non-organic agriculture practice to organic rice farming. The alternative method is to implement semi-organic farming as a transitional period. The purpose of this study is to review technical / production and economic aspects of non-organic, semi-organic, and organic farming. It is conducted to determine whether semi-organic farming could be utilized as a transition period to o

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Rao, C. A. Rama, B. M. K. Raju, Josily Samuel, Ravi Dupdal, P. Sudhakar Reddy, D. Yella Reddy, E. Ravindranath, M. Rajeshwar, and Ch Srinivasa Rao. "Economic analysis of farming systems: Capturing the systemic aspects." Agricultural Economics Research Review 30, no. 1 (2017): 37. http://dx.doi.org/10.5958/0974-0279.2017.00003.9.

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Takácsné György, Katalin. "Economic aspects of an agricultural innovation – precision crop production." Applied Studies in Agribusiness and Commerce 6, no. 1-2 (June 30, 2012): 51–57. http://dx.doi.org/10.19041/apstract/2012/1-2/6.

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Innovation in agriculture ensures the wide-spread use of the latest, up-to-date technology. Such new technology is precision farming in crop production, which serves as a validation of the criteria of environmental and economic sustainability. The economic applicability of precision crop production depends on several factors.Among them the following aspects must be emphasized: the size of the farm, the characteristics of the production structure, the current input-output prices and their tendencies, the investment needed for transitioning to precision technology and its capital source, the lev

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Soutelino, Maria Eduarda Marques, Matheus Dias Valle, Catharine Porto Feres, Luiz Filipe Cabral de Souza Ramos, Marina Galindo Chenard, Isabelle Magalhães da Cunha, Marcos Antônio Aguiar Júnior, and Michel Abdalla Helayel. "Economic and production aspects of milking management in dairy farming." Acta Veterinaria Brasilica 16, no. 2 (May 20, 2022): 161–65. http://dx.doi.org/10.21708/avb.2022.16.2.10822.

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The Brazilian dairy sector is important for the world agricultural production; however, it presents problems in production efficiency and milk quality, since the occurrence of mastitis in the herds can reach 47%. The present study analyzed data from a rural property with 100 lactating cows in a semi-intensive breeding system, which did not adopt adequate hygiene management for milking processes. Corrective measures were proposed, such as daily strip cup test, biweekly California Mastitis Test, formation of a new milking line, and daily pre dipping and post dipping and cleaning of teat cups. Mi

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Pangerungan, Yans, Suci Paramitasari Syahlani, and F. Trisakti Haryadi. "An Evaluation of the Sustainable Community Development of Pig Farming, under the Serasah System, in Wonosobo Regency, Indonesia." Journal of Sustainable Development 10, no. 3 (May 31, 2017): 231. http://dx.doi.org/10.5539/jsd.v10n3p231.

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The purpose of this research is to evaluate the level of sustainability of pig farming,under the serasah system in Wonosobo Regency, Indonesia. This research is conducted in six villages located in the District of Kertek, the six village are Candimulyo, Candiyasan, Kapencar, Pagerejo, Purbosono, and Reco. The research’s activities are carried out in three phases: Preparation, data collection, and analysis. The preparation phase includes the collection of information from the reference sources required to initiate the research. The data collections’ phase, to obtain the primary data on theseras

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Jelínková, Zuzana, Jan Moudrý, Jaroslav Bernas, Marek Kopecký, Jan Moudrý, and Petr Konvalina. "Environmental and economic aspects of Triticum aestivum L. and Avena sativa growing." Open Life Sciences 11, no. 1 (January 1, 2016): 533–41. http://dx.doi.org/10.1515/biol-2016-0069.

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AbstractThis paper deals with the assessment of cultivation of bread wheat (Triticum aestivum L.) and oat (Avena sativa) grown in Central Europe within the conventional and organic farming systems in terms of greenhouse gas emissions and economic profitability. Organic farming may be one of the tools for mitigation of greenhouse gas emissions from agricultural production. In the context of crop production, cereals rank among the most commonly grown crops and therefore bread wheat and oat were chosen. The Climate change impact category was assessed within the simplified LCA method and the produ

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KLODZIŃSKI, MAREK. "ECONOMIC AND SOCIAL ASPECTS OF PART TIME FARMING IN POLAND." Sociologia Ruralis 27, no. 1 (April 1987): 67–74. http://dx.doi.org/10.1111/j.1467-9523.1987.tb00318.x.

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Roessali, W., T. Ekowati, E. Prasetyo, and Mukson. "Economic aspects of soybean farming sustainability in Central Java, Indonesia." IOP Conference Series: Earth and Environmental Science 250 (April 5, 2019): 012022. http://dx.doi.org/10.1088/1755-1315/250/1/012022.

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Taridala, S. A. A., W. G. Abdullah, Suaib, S. Wahyuni, N. I. Wianti, M. Zani, L. O. Jabuddin, W. O. Yusria, M. A. Limi, and A. S. Ekaputri. "Understanding the social and economic aspects of upland rice farming." IOP Conference Series: Earth and Environmental Science 122 (February 2018): 012066. http://dx.doi.org/10.1088/1755-1315/122/1/012066.

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Veveris, Armands, Peteris Lakovskis, and Elita Benga. "Economic aspects of lfa and organic farming payments in Latvia." Management Theory and Studies for Rural Business and Infrastructure Development 36, no. 3 (October 14, 2014): 679–87. http://dx.doi.org/10.15544/mts.2014.065.

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Less favoured area (LFA) payments and organic farming (OF) payments represent a third of all public funding available for RDP 2007–2013 in Latvia and are used by about two- thirds of all farms. The aim of the study is to assess the economic impact of LFA and OF payments. The data from Rural Support Service, FADN and statistics of agricultural sector were used to conduct the study. A group of farms receiving support payments was compared with a group without this kind of support, in order to evaluate the impact of support payments. The results show that LFA payments have facilitated a significa

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Kirby, GWM, VJ Hristova, and S. Murti. "Conservation tillage and ley farming in the semi-arid tropics of northern Australia - some economic aspects." Australian Journal of Experimental Agriculture 36, no. 8 (1996): 1049. http://dx.doi.org/10.1071/ea9961049.

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This paper examines some aspects of the economics of conservation tillage and ley farming in the semi-arid tropics of northern Australia. The distribution, 1 value and major trends in the enterprises comprising the agricultural sector of the semi-arid tropics are discussed in an industry context. The likely economic benefits for the farmer from the adoption of conservation tillage and ley farming come from mulch retention and increased yields. These benefits vary with the frequency of grain cropping, the legume species used and the commodity price relativities. The benefits are likely to be la

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Othman, Noriah, Rabiatul Adawiyah Latip, Mohd Hisham Ariffin, and Noralizawati Mohamed. "Expectancy in Urban Farming Engagement." Environment-Behaviour Proceedings Journal 2, no. 6 (November 8, 2017): 335. http://dx.doi.org/10.21834/e-bpj.v2i6.948.

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Urban farming is seen as a sustainable practice with the social, economic and urban environment benefits. Despite the efforts by the government, there is lack of public participation in urban farming activities and challenges in sustaining urban farming participants’ interest. The study is aimed at measuring urban farming participation motivations using the Expectancy Theory of Motivation which is made up of three aspects; namely expectancy, instrumentality and valence. This paper describes the findings regarding the expectancy aspect of motivation (measured by using Expectancy theory) in urba

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Rimmer, Michael A., Silva Larson, Imran Lapong, Agus Heri Purnomo, Petrus Rani Pong-Masak, Libby Swanepoel, and Nicholas A. Paul. "Seaweed Aquaculture in Indonesia Contributes to Social and Economic Aspects of Livelihoods and Community Wellbeing." Sustainability 13, no. 19 (October 1, 2021): 10946. http://dx.doi.org/10.3390/su131910946.

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Seaweed farming in Indonesia is carried out throughout much of the archipelago and is mainly undertaken by smallholder farmers. Indonesia is the largest global producer of the red seaweeds Kappaphycus and Eucheuma, which are used to produce carrageenan, and is a major producer of Gracilaria, which is used to produce agar. Seaweed farming is attractive to farmers in rural coastal communities because capital and operating costs are low, farming techniques are not technically demanding, labour requirements are relatively low (allowing farmers to engage in other livelihoods), and production cycles

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Vanhuri, Eddi, Hasnudi Hasnudi, and Yusniar Lubis. "Kajian Kelayakan Pembentukan Sentra Peternakan Sapi di Sumatera Utara (Studi Kasus Kabupaten Batubara)." AGRISAINS: Jurnal Ilmiah Magister Agribisnis 1, no. 1 (June 29, 2019): 47–55. http://dx.doi.org/10.31289/agrisains.v1i1.217.

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The aims of study to analyze the feasibility of cow farming center in Batubara Regency from financial aspect and non financial aspect, and to analyze the pattern of development of cow farming center in Batubara Regency. This research using a quantitative approach with survey on the type of research. The sample was determined by simple random sampling method, 50 people. The data collection through questionnaires. Data were analyzed using financial feasibility and non financial feasibility. The results showed that the cow farming center in the Batubara Regency from the investment criteria of bus

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Amam, Amam, Moh Wildan Jadmiko, Pradiptya Ayu Harsita, Roni Yulianto, Nur Widodo, Soetriono Soetriono, and Moh Setyo Poerwoko. "Usaha Ternak Sapi Perah di Kelompok Usaha Bersama (KUB) Tirtasari Kresna Gemilang: Identifikasi Sumber Daya dan Kajian Aspek Kerentanan." Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Science) 10, no. 1 (May 11, 2020): 77. http://dx.doi.org/10.46549/jipvet.v10i1.90.

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Resources have an important role in livestock farming business, while the aspect of vulnerability can hamper the development of livestock farming business. The purpose of this study is to identify the resources of dairy cattle farming business and examine its effects on the aspects of vulnerability. The resources of this study consisted of economic resources, environmental resources, and social resources. The research was conducted in June-September 2019 at the Joint Business Group (KUB) of Tirtasari Kresna Gemilang which is located in Malang District, East Java Province. The 174 respondents a

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Darmawi, Darlim, Jafrinur Jafrinur, Novirman Jamarun, Dwi Yuzaria, and Roni Pazla. "The Economic Analysis of Fish Farming Business due to the Intervention of Community Direct Aid in Muaro Jambi Regency, Jambi Province, Indonesia." International Journal of Agricultural Sciences 3, no. 2 (December 31, 2019): 57. http://dx.doi.org/10.25077/ijasc.3.2.57-61.2019.

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This study analyzes the existing fish farming economic aspects' due to Community Direct Aid (CDA) intervention in the fish production center in Muaro Jambi Regency, Jambi Province. The research methodology uses survey methods. The data collection tool uses a questionnaire survey, and data analysis uses descriptive analysis, mathematical analysis, and income analysis. As a result, the fish farming of catfish farmers can generate income in a total of Rp. 660,272.410,- with the ability to generate income in 511% and efficient in using production costs. The implications of government political pol

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Csatári, Gábor Bence. "Economic aspects of innovation in sheep breeding." Acta Agraria Debreceniensis, no. 31 (November 24, 2008): 33–36. http://dx.doi.org/10.34101/actaagrar/31/3002.

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Innovation, as a factor influencing the success of farming, is of outstanding importance also in agriculture. Only those businesses (enterprises, companies) can be successful in the longrun which are able to adapt the new technological elements and to make their own developments occasionally and make them suitable for practical utilization.The innovation activities performed by the enterprises, business organizations can be evaluated at firm (microeconomic) and national economy (macroeconomic) levels. In the case of sheep breeding also, a complex evaluation system should be applied, since this

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Koch, Krisztina. "Economic Aspects of Winter Wheat and Sunflower Production Under Organic Farming Methods." Acta Agraria Debreceniensis, no. 13 (May 4, 2004): 256–61. http://dx.doi.org/10.34101/actaagrar/13/3419.

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On the basis of data from selected organic crop producing farms around Hortobagy and a significant conventional agricultural enterprise, the efficiency calculation of two important crops, winter wheat and sunflower were compared to each other, according to the organic and the conventional farming methods. The analysis was carried out on the basis of data of the year 2002, helped by the calculation and the comparison of the efficiency indexes. According to the results, the organic winter wheat was more highly profitable in 2002 than the conventional one, and this is because the price ratio of t

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Sviridova, S. A., D. A. Petukhov, E. E. Podolskaya, and V. E. Tarkivskiy. "Methodological Aspects of the Economic Assessment of Crop Technologies." Machinery and Equipment for Rural Area, no. 10 (October 28, 2022): 45–48. http://dx.doi.org/10.33267/2072-9642-2022-10-45-48.

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The range of additional costs for the implementation of coordinate farming technologies is considered and the need for their inclusion in the cost of agricultural products is substantiated. A refined formula for determining the cost of production is given, which will be reflected in the draft interstate standard being developed for methods of economic evaluation of machine technologies for crop production.

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Oelmayanti, Risa Febri, Bambang Dipokusumo, and Efendy Efendy. "ANALISIS EFISIENSI PENGGUNAAN INPUT PADA USAHATANI CAISIM (Brassica chinensis var. parachinensis) DI KECAMATAN LINGSAR KABUPATEN LOMBOK BARAT." JURNAL AGRIMANSION 23, no. 1 (June 3, 2022): 35–48. http://dx.doi.org/10.29303/agrimansion.v23i1.779.

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This study aims to: (1) analyze the income of caisim farming in Lingsar District West Lombok Regency; (2) analyzing the efficiency of input use in caisim farming in Lingsar District West Lombok Regency; (3) knowing the supporting and inhibiting factors in caisim farming in Lingsar District West Lombok Regency. The analysis used in this research are: income analysis, Cobb-Douglas function analysis, and descriptive analysis. The results showed that: (1) The average income of caisim farming in Lingsar District was IDR 1,929,875.83/LLG or IDR 112,202.08/are; (2) Of the eight types of inputs

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Radko, V. "Economic aspects of energy efficiency in Ukrainian agricultural enterprises` dairy farming." Ekonomìka ta upravlìnnâ APK, no. 1 (148) (May 30, 2019): 65–75. http://dx.doi.org/10.33245/2310-9262-2019-148-1-65-75.

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It was established that material and technical support of milk production process in agricultural enterprises is an important reserve for increasing economic stability on the basis of creation of high-tech and energy-efficient production management system. The directions of innovative provision of technological processes in dairy farming are outlined: forage conservation; keeping and feeding animals; creation of farms with waste heat utilization, mechanized feeding, milking, waste management (robotic farms); computerization of milk production accounting processes and the prediction of the gene

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Sari, Biha Melati, Bustanul Arifin, and Yaktiworo Indriani. "KEBERLANJUTAN USAHATANI MANGGIS PROGRAM SERTIFIKAT PRIMA DI KECAMATAN KOTA AGUNG KABUPATEN TANGGAMUS." Jurnal Ilmu-Ilmu Agribisnis 6, no. 3 (March 20, 2019): 271. http://dx.doi.org/10.23960/jiia.v6i3.271-278.

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This research aims to analyze the performance of mangosteen farming and certification benefits of sustainable mangosteen farming development in terms of economic, social, and environmental aspects. The location of the research is decided purposely in Terdana, Kota Agung, Tanggamus District. The samples of this research are 54 farmers whose products have been certified by prima. The performance of mangosteen farming is assessed by R / C ratio. The results showed that the performance of mangosteen farming in terms of R / C ratio per-ha was 6.91; it meant that each cash cost incurred by farmers o

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Kassim, Salina, and Siti Rahayu Hussin. "Towards Developing a Marketing Model for Strategic Positioning of Stingless Bee Honey Farming as a Sustainable Income for the Rural Community." Journal of Agribusiness Marketing 9, no. 1 (July 31, 2022): 94–106. http://dx.doi.org/10.56527/jabm.9.1.7.

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Due to its wide economic applications and low initial costs, stingless bee farming has a high potential to be developed as an economic empowerment program for the low income community in the rural area. Despite this, in-depth research focusing on the marketing aspects of stingless bee farming is still lacking resulting in a sub-optimal production level as well as low profitability of the stingless bee farms generally. This study aims to focus on the issues pertaining to marketing aspects of the stingless honey bee farming in order to develop a marketing model to position it as a sustainable ec

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Bainé Szabó, Bernadett. "Economic Aspects of Rural Tourism." Acta Agraria Debreceniensis, no. 12 (November 26, 2003): 55–71. http://dx.doi.org/10.34101/actaagrar/12/3431.

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necessary to ensure the livelihoods of those leaving the agricultural sector and to supplement the incomes of those working in agriculture. I research rural development in four settlements in Hajdú-Bihar County, in Balmazújváros, Hortobágy, Tiszacsege and Egyek, all bordering Hortobágy National Park.There are many alternative income sources in settlements in the Hortobágy area, such as organic farming, production herbs, hungaricums, small animals and arts and crafts, as well as rural tourism. Rural tourism is not for subsistence, but a supplementary income source, mainly available during the s

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Utami, T. W., Irham, and I. Abdurofi. "The sustainability level of semi organic shallot farming based on farmers perception : a case study in Bantul district, Daerah Istimewa Yogyakarta, Indonesia." IOP Conference Series: Earth and Environmental Science 1005, no. 1 (March 1, 2022): 012029. http://dx.doi.org/10.1088/1755-1315/1005/1/012029.

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Abstract Shallot is one of the greatest agricultural commodities in Bantul District. Along with the increasing of citizens awareness about the sustainable agricultural products, the farmer group in Bantul District produce the semi organic shallots named GLOWING (Gede Lebih Original Berwawasan Lingkungan) and provide the advantages such as the minimal use of chemical fertilizers and pesticides. The sustainability of shallot farming is a multidimensional concept that requires a balance on the economic, ecological and social aspects. This study aims to measure the sustainability level of shallot

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Špička, Jindřich, Tomáš Vintr, Renata Aulová, and Jana Macháčková. "Trade-off between the economic and environmental sustainability in Czech dual farm structure." Agricultural Economics (Zemědělská ekonomika) 66, No. 6 (June 22, 2020): 243–50. http://dx.doi.org/10.17221/390/2019-agricecon.

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Agricultural holdings select goals in various areas when setting their strategic objectives. Economic objectives tend to be viewed as strategic because of the requirement to maximise economic profit for the owners. Since there is significant interaction between agricultural holdings and the environment, it is also important to monitor the environmental aspects of farming. The article seeks to draw on unique multicriteria assessment to compare the compatibility of economic and environmental objectives at 1 189 agricultural holdings in the Czech Republic, broken down by farming specialisation an

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Zahri, Imron, Elisa Wildayana, Agus Thony Ak, Dessy Adriani, and M. Umar Harun. "Impact of conversion from rice farms to oil palm plantations on socio-economic aspects of ex-migrants in Indonesia." Agricultural Economics (Zemědělská ekonomika) 65, No. 12 (December 18, 2019): 579–86. http://dx.doi.org/10.17221/349/2018-agricecon.

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This paper aims to investigate the impact of land conversion from rice farming to oil palm plantations on the socio-economic aspects of ex-migrants in the South Sumatra tidal swamp, Indonesia. Land conversion from rice farming to oil palm plantations is a form of adaptation for ex-migrant farmers and will increase food deficits in Indonesia. Ex-migrant farmers initially cultivated food crops with conventional technology. This pattern has been changing, which have led to the formation of two large groups of farms, namely rice-based farms implementing mechanisation, and oil palm-based plantation

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Łuczka, Władysława, and Sławomir Kalinowski. "Barriers to the Development of Organic Farming: A Polish Case Study." Agriculture 10, no. 11 (November 7, 2020): 536. http://dx.doi.org/10.3390/agriculture10110536.

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The main purpose of this paper is to explore farmers’ opinions on the barriers to the development of organic farming. A survey was carried out with 262 Polish organic farmers in order to classify the barriers to organic farming development into production, and economic aspects, market aspects and institutional and regulatory aspects. As a next step, a detailed analysis was performed of how the farmers view these barriers. According to this study, Polish organic farmers attach greater importance to economic factors than to non-economic ones. Low yields and production volumes are the reason why

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Rademaker, Corné J., Gerrit Glas, and Henk Jochemsen. "Sustainable Livestock Farming as Normative Practice." Philosophia Reformata 82, no. 2 (December 12, 2017): 216–40. http://dx.doi.org/10.1163/23528230-08202002.

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We argue that an understanding of livestock farming as normative practice clarifies how sustainability is to be understood in livestock farming. The sustainability of livestock farming is first approached by investigating its identity. We argue that the economic aspect qualifies and the formative aspect founds the livestock farming practice. Observing the normativity related to these aspects will be the first task for the livestock farmer. In addition, we can distinguish conditioning norms applicable to the livestock farming practice which should be observed for competent performance of the pr

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Rana, Dipika, and Anupam Bhatt. "Evaluation of socio-economic status of the skilled and unskilled workers of an organic farm of Himachal Pradesh, India- A case study." Journal of Applied and Natural Science 10, no. 2 (June 1, 2018): 643–47. http://dx.doi.org/10.31018/jans.v10i2.1755.

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In this study, an attempt was made to study the socio-economic status of the workers engaged in organic farming. The various healthy practices under organic farming like compost production, use of bio-pesticides, crop rotations, etc. increases soil health and quality of the food. The organic practices including Homa bhasm, Agnihotra and Biodynamic farming besides promoting healthy agriculture are expected to have seeming effects on behavioral aspects of the farm workers. However, apparently systemic information on social attributes of organic farm is still limited. The socio- economic aspects

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Neyfel'd, V., and M. Kadomceva. "Organizational and Economic Aspects of Increasing the Efficiency of Agricultural Production Based on Precision Farming Technologies." Scientific Research and Development. Economics 9, no. 2 (April 22, 2021): 21–28. http://dx.doi.org/10.12737/2587-9111-2021-9-2-21-28.

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The article shows various aspects of increasing the efficiency of production of products of the plant growing sub-sector based on the introduction of precision farming technologies. An economic model for determining the potential for the introduction of precise technologies is presented, including the analysis of variable factors of production and the determination of the marginal product of labor in crop production, taking into account the acreage, yield, variable and fixed costs, the level of fertilization, plant protection products, profit and other factors. A significant regional dif

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Mustofa, Ary Ridho, Euis Dasipah, and Karyana KS. "PENGARUH FAKTOR SOSIAL EKONOMI DAN MANAJERIAL TATAKELOLA PETERNAKAN TERHADAP KEBERHASILAN USAHA TERNAK SAPI PERAH (Suatu Kasus Pada Peternak Sapi Perah di Kecamatan Cipanas, Kabupaten Cianjur, Jawa Barat)." Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis 8, no. 2 (August 4, 2022): 766. http://dx.doi.org/10.25157/ma.v8i2.7293.

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This research aims to find out the influence of socio-economicactors of breeders and managerial breeders on the success of dairy farming efforts. The unit of analysis is a dairy farmer in Cianjur Subdistrict, Cianjur Regency. Respondents were taken in a census of 65 people. Analytical techniques are used pathanalysis. The results of the study obtained the state of the socio-economic factors of dairy farmers consisting of aspects / indicators: age, formal education, knowledge, experience, burden of dependents, motivation usaha, business scale and capital show good criteria with achievement of 7

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Madau, Fabio A., Brunella Arru, Roberto Furesi, and Pietro Pulina. "Insect Farming for Feed and Food Production from a Circular Business Model Perspective." Sustainability 12, no. 13 (July 4, 2020): 5418. http://dx.doi.org/10.3390/su12135418.

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The studies focused on the use of insects have outlined numerous reasons for using insects as food and feed as an important method to increase food opportunities for consumers. Insects have been emphasized as a food source with a low environmental impact due to the limited requirement for arable land and water, low ecological cost, and high-quality protein provision. In Europe and Western countries, insect farming is a growing business in which, however, some critical economic aspects must be recognized. The sector needs to be adequately promoted to rationally exploit the huge amount of potent

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M. Yusuf, Muji Rahayu, Muhammad Nursan, Aeko Fria Utama FR, Dudi Septiadi, and Pande Komang Suparyana. "Pemberdayaan Ekonomi Masyarakat Tani Lahana Kering Melalui Pengembangan Usahatani Terpadu Berbasis Ternak Sapi Bali di Desa Selengan Kecamatan Kayangan Kabupaten Lombok Utara." Jurnal Pengabdian Magister Pendidikan IPA 4, no. 3 (August 24, 2022): 116–24. http://dx.doi.org/10.29303/jpmpi.v4i3.2058.

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In general, this community service activity aims to increase the knowledge and skills of the dry land farming community through the development of an integrated farming system based on Bali cattle in Selengan Village, Kayangan District, North Lombok District, while the specific objectives are: (1) Fostering interest and motivating the people of Selengan Village, Subdistrict Kayangan, North Lombok District for entrepreneurship in agriculture and animal husbandry, especially Bali cattle breeding; (2) Showing farmers about aspects of integrated farming technology based on Bali cattle; (3) Farmers

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Gridneva, Ye E., G. Sh Kaliakparova, and K. Sh Syzdykova. "Kazakhstan dietary meat market: economic aspects." Problems of AgriMarket, no. 1 (March 15, 2022): 136–43. http://dx.doi.org/10.46666/2022-1.2708-9991.16.

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The goal is to identify the features and prospects for production of dietary meat in Kazakhstan, to reveal the problems that constrain it. Methods – statistical, sociological research, analytical. Results – the development of poultry and rabbit breeding industries is shown. Additional opportunities for expanding the dietary meat market are analyzed: growing ostriches, quails, turkeys, etc. The paper assesses the export and import of poultry meat and by-products, the dynamics of poultry farming indicators over a number of years. A comparative analysis of the efficiency of breeding cattle and os

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Choudhury, Jharna, Dipanjan Kashyap, P. L. Kikon, Rajkumari R. Devi, and H. Aisolia Devi. "Comparative economic analysis of fish cum pig and fish cum dairy integrated farming systems." INTERNATIONAL JOURNAL OF AGRICULTURAL SCIENCES 17, no. 2 (June 15, 2021): 204–8. http://dx.doi.org/10.15740/has/ijas/17.2/204-208.

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Integrated fish farming is a system of producing fish in combination with other agricultural/livestock farming operations centered around the fish pond. The study was conducted in Kalong-Kapili NGO of Kamrup (Metro) district of Assam with the objectives of evaluating the cost and return aspects of fish cum pig and fish cum dairy farming systems and identifying the more profitable integration model which gives optimum utilization of given resources. A total of 44 farmers comprising of 24 fish cum pig farmers and 20 fish cum dairy farmers were randomly selected for data collection. Based on data

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Svynous, I., D. Mykytyuk, and A. Semysal. "Economic aspects of efficient milk production in Ukraine." Ekonomìka ta upravlìnnâ APK, no. 2(159) (November 24, 2020): 83–94. http://dx.doi.org/10.33245/2310-9262-2020-159-2-83-94.

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The article considers the issues of increasing the efficiency of dairy production in agricultural enterprises and households. The main stages and their features in dairy farming development of the country and their impact on the efficiency of milk production in agricultural enterprises and households were highlighted. The reasons which cause decrease of cow livestock in both agricultural enterprises and households were identified. The inhibitory factors in the development of dairy cattle breeding were identified and the directions of its revival were outlined. It was substantiated that conside

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Popova, О. L. "Statistics and Economy of Fish Farming in Ukraine." Statistics of Ukraine, no. 3(78) (September 20, 2017): 13–19. http://dx.doi.org/10.31767/su.3(78).2017.03.02.

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Pisciculture of Ukraine, according to the head of the State Agency of Fisheries, is being reformed. At the same time, it is estimated that 60-70% of the fish industry is “in the shade”. Therefore, reliable information is needed, first of all - official statistics on the fish industry development in the country, which would be in line with European approaches. Being recognized as a separate area of economic activity to supply important food products for the population through their extraction from reservoirs, the fish industry should be represented by official statistics in the range of indicat

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Moskalenko, Valentyna A., and Valeriy P. Kolosha. "Some aspects of evaluating the cost efficiency level in dairy farming." Socio-Economic Problems of the Modern Period of Ukraine, no. 6(146) (2020): 114–19. http://dx.doi.org/10.36818/2071-4653-2020-6-18.

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The problems related to the level of economic efficiency of dairy farming depending on the level of production intensity are analyzed. The paper emphasizes that the theory of costs is one of the basic in economics and the object of constant attention of scientists. The objective of the study is to assess the impact of the level of costs per cow on the efficiency of milk production and test the relative cost efficiency ratio on the example of a set of enterprises. The agricultural enterprises of Harkivska oblast selling milk as part of their marketable products are the object of the study. The

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Ismoyowati, I., B. C. Pratama, and M. N. Innayah. "Performative and economic analysis on local duck farming in Central Java - Indonesia." Journal of the Indonesian Tropical Animal Agriculture 45, no. 3 (June 16, 2020): 234–42. http://dx.doi.org/10.14710/jitaa.45.3.234-242.

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Central Java is the region that produces the second largest duck egg production in Indonesia or reaches 13.55% of the total national duck egg production. Therefore, duck farming in Central Java requires an economic evaluation to identify the success of the business. The economic analysis in the duck farm industry will update the latest statistics on production costs, outputs and profitability. This study aims to assess the analysis of laying duck business, which includes: marginal production costs, total net income and input-output ratio of duck egg production in various regions in Central Jav

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Farias, Areano Ethério Moreira de, José Romero Alexandre Alves, Francisco Selmo Fernandes Alves, Raymundo Rizaldo Pinheiro, Patrícia Yoshida Faccioli-Martins, Ana Milena Cézar Lima, Sérgio Santos Azevedo, and Clebert José Alves. "Characterization of goat production systems in five states of northeastern Brazil." Semina: Ciências Agrárias 40, no. 6Supl3 (October 16, 2019): 3691. http://dx.doi.org/10.5433/1679-0359.2019v40n6supl3p3691.

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Goat farming is a very important activity contributing to the social and economic development of northeastern (NE) Brazil. The objective of the present study was to characterize the goat farming production system in five of the nine states that constitute the Brazilian NE (Ceará, Paraíba, Piauí, Rio Grande do Norte, and Sergipe). Research was carried out in 230 rural properties located in 62 municipalities of the NE of Brazil, in regions exhibiting a productive arrangement and significant goat population density. An epidemiological questionnaire seeking information on economic, productive, and

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Barcho, M. Kh. "Organizational and economic aspects of technical and technological modernization of the poultry farming." IOP Conference Series: Earth and Environmental Science 395 (November 27, 2019): 012113. http://dx.doi.org/10.1088/1755-1315/395/1/012113.

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Rulev, Alexander, and Gleb Rulev. "Ecological and Economic Aspects of Land Desertification." Vestnik Volgogradskogo gosudarstvennogo universiteta. Ekonomika, no. 3 (December 2019): 158–69. http://dx.doi.org/10.15688/ek.jvolsu.2019.3.14.

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Agricultural lands of the Russian Federation are intensively subjected to degradation and desertification as a result of irrational economic activity, which, against the background of unfavorable climatic factors, led to the destruction of natural ecosystems, degradation of the soil cover and ultimately to the creation of the unfavorable ecological environment. About 65 % of 130 million hectares of arable land, are exposed to water and wind erosion. Only by water erosion, 10 % of arable land lost 30–60 % of fertility and almost 25 % lost 10–30 %. As a result of deflation 25million hectares of

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Bhatta, Gopal Datta, and Werner Doppler. "Socio-Economic and Environmental Aspects of Farming Practices in the Peri-Urban Hinterlands of Nepal." Journal of Agriculture and Environment 11 (September 16, 2010): 26–39. http://dx.doi.org/10.3126/aej.v11i0.3649.

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Spatial location of the farm households shapes farming practices and livelihoods of the farmers. Many socio-economic variables have strong spatial relations that would otherwise be missed by data aggregation at household level. Geographic Information System (GIS) provides display and analysis of socio-economic data that may be fundamental for many social scientists to understand socio-economic reality influenced by geographical position of the farm households. Present article aims at integrating socio-economic data into GIS environment to examine spatial relation in the resource availability a

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Sukmawani, Reny, Aulia Miftahunnisa Exa Putriyana, and Sri Ayu Andayani. "The Advantages of Implementing Integrated Farming Systems For Integration of Goats and Ducks with Terubuk (Saccharum edule Harl)." IOP Conference Series: Earth and Environmental Science 748, no. 1 (April 1, 2021): 012011. http://dx.doi.org/10.1088/1755-1315/748/1/012011.

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Abstract This research was conducted to examine the advantages of the application of integrated farming systems between goats and ducks with terubuk in Sukabumi. The research is a case study from the farmers who adjust integrated farming systems then the data was analyzed descriptively qualitative. The result of the study show that the application of this integration between goats and ducks with terubuk has advantages in terms of cultivation, social and economic aspects. Based on the cultivation aspect, this system is efficient because of the continuous availability of feed. Furthermore, based

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Barrientos-Fuentes, Juan Carlos, and Juan Carlos Torrico-Albino. "Socio-economic perspectives of family farming in South America: cases of Bolivia, Colombia and Peru." Agronomía Colombiana 32, no. 2 (May 1, 2014): 266–75. http://dx.doi.org/10.15446/agron.colomb.v32n2.42310.

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Family farming is very important because it is, among other types, the principal source of food and employment, especially in developing countries. Given the constant changes in the agrarian structure and environment, what are the prospects of family farming under current conditions in South America? To answer this question, we have chosen three countries from this continent: Bolivia, Colombia, and Peru. Based on a literature review of case studies in each country, a comparative analysis of the following topics was carried out: purpose of family farming, production unit, and agricultural produ

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Malik, Netrapal, Manoj Kumar Singh, Ashok Kumar, Manjeet Singh Nain, and Priya Vashishtha. "Farmers’ Readiness for Organic Farming: A Study of Aligarh District in Uttar Pradesh." Indian Journal of Extension Education 59, no. 1 (2023): 42–45. http://dx.doi.org/10.48165/ijee.2023.59109.

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The study was conducted in the purposively selected Aligarh district of Uttar Pradesh to assess the readiness of farmers for organic farming. The readiness of the farmers for organic farming was perceived in terms of conducive agricultural profile, a favorable attitude, sufficient knowledge and availability of required manpower and inputs for organic farming. The sample size of the study was 240 farmers spreading in twelve villages over six blocks of the district. Animal husbandry with agriculture, growing of pulses, millets, sesbania (for green manuring) and having neem trees (Azadirachta ind

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