Inhaltsverzeichnis
Auswahl der wissenschaftlichen Literatur zum Thema „Enzymes“
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Zeitschriftenartikel zum Thema "Enzymes"
Stitt, M. "The Use of Transgenic Plants to Study the Regulation of Plant Carbohydrate Metabolism." Functional Plant Biology 22, no. 4 (1995): 635. http://dx.doi.org/10.1071/pp9950635.
Der volle Inhalt der QuelleChristensen, Stefan Jarl, Silke Flindt Badino, Ana Mafalda Cavaleiro, Kim Borch, and Peter Westh. "Functional analysis of chimeric TrCel6A enzymes with different carbohydrate binding modules." Protein Engineering, Design and Selection 32, no. 9 (2019): 401–9. http://dx.doi.org/10.1093/protein/gzaa003.
Der volle Inhalt der QuelleMemon, Safyan Aman, Kinaan Aamir Khan, and Hammad Naveed. "HECNet: a hierarchical approach to enzyme function classification using a Siamese Triplet Network." Bioinformatics 36, no. 17 (2020): 4583–89. http://dx.doi.org/10.1093/bioinformatics/btaa536.
Der volle Inhalt der QuelleNixon, Andrew E., Marc Ostermeier, and Stephen J. Benkovic. "Hybrid enzymes: manipulating enzyme design." Trends in Biotechnology 16, no. 6 (1998): 258–64. http://dx.doi.org/10.1016/s0167-7799(98)01204-9.
Der volle Inhalt der QuelleCieśla, Joanna. "Metabolic enzymes that bind RNA: yet another level of cellular regulatory network?" Acta Biochimica Polonica 53, no. 1 (2006): 11–32. http://dx.doi.org/10.18388/abp.2006_3360.
Der volle Inhalt der QuellePage, Michael I. "Past times: The efficiency of enzyme catalysis." Biochemist 25, no. 4 (2003): 52–53. http://dx.doi.org/10.1042/bio02504052.
Der volle Inhalt der QuelleCurtis, Nicole, Geordie Emberling, Alquama Lokhandwala, Mary Jo Ondrechen, and Constance Jeffery. "Metabolic Enzymes Moonlighting as RNA Binding Proteins." Structural Dynamics 12, no. 2_Supplement (2025): A345. https://doi.org/10.1063/4.0000651.
Der volle Inhalt der QuelleMarch, John B., and Jason Clark. "Enzymes by post—restriction enzyme stability." Nature Biotechnology 18, no. 3 (2000): 243. http://dx.doi.org/10.1038/73590.
Der volle Inhalt der QuelleStädler, Brigitte, and Alexander N. Zelikin. "Enzyme prodrug therapies and therapeutic enzymes." Advanced Drug Delivery Reviews 118 (September 2017): 1. http://dx.doi.org/10.1016/j.addr.2017.10.006.
Der volle Inhalt der QuelleWoggon, Wolf-Dietrich. "Lessons from Enzymes and Enzyme Models." CHIMIA 53, no. 5 (1999): 234. https://doi.org/10.2533/chimia.1999.234.
Der volle Inhalt der QuelleDissertationen zum Thema "Enzymes"
Ekici, Özlem Doğan. "Design, synthesis, and evaluation of novel irreversible inhibitors for caspases." Available online, Georgia Institute of Technology, 2004:, 2003. http://etd.gatech.edu/theses/available/etd-04062004-164633/unrestricted/ekici%5Fozlem%5Fd%5F200312%5Fphd.pdf.
Der volle Inhalt der QuelleEkici, Ozlem Dogan. "Design, synthesis, and evaluation of novel irreversible inhibitors for caspases." Diss., Georgia Institute of Technology, 2003. http://hdl.handle.net/1853/5333.
Der volle Inhalt der QuelleMüller, Roger. "Artificial enzymes: from catalytic antibodies toward de novo enzyme design /." Zürich : ETH, 2008. http://e-collection.ethbib.ethz.ch/show?type=diss&nr=17897.
Der volle Inhalt der QuelleGhadge, G. D. "Microbial enzymes." Thesis(Ph.D.), CSIR-National Chemical Laboratory, Pune, 1986. http://dspace.ncl.res.in:8080/xmlui/handle/20.500.12252/3251.
Der volle Inhalt der QuelleQian, Yuhui. "Study of Basic Wood Decay Mechanisms and Their Biotechnological Applications." Fogler Library, University of Maine, 2008. http://www.library.umaine.edu/theses/pdf/QianY2008.pdf.
Der volle Inhalt der QuelleZhao, Xueyan. "Nanoscale biocatalysts for bioelectrochemical applications." Akron, OH : University of Akron, 2006. http://rave.ohiolink.edu/etdc/view?acc%5Fnum=akron1164149161.
Der volle Inhalt der QuelleMoore, Robert Goodwin Douglas C. "Towards the understanding of complex biochemical systems the significance of global protein structure and thorough parametric analysis /." Auburn, Ala, 2009. http://hdl.handle.net/10415/1766.
Der volle Inhalt der QuelleEpstein, Todd Matthew. "Structural and kinetic studies of two enzymes catalyzing phospholipase A2 activity." Access to citation, abstract and download form provided by ProQuest Information and Learning Company; downloadable PDF file 2.39 Mb., 186 p, 2006. http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&res_dat=xri:pqdiss&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&rft_dat=xri:pqdiss:3200538.
Der volle Inhalt der QuelleKita, Keiko. "STUDIES ON NEW RESTRICTION ENZYMES AND MODIFICATION ENZYMES FROM BACTERIA." Kyoto University, 1989. http://hdl.handle.net/2433/78227.
Der volle Inhalt der QuelleEwing, Erin. "In vacuo glycation of enzymes: A novel approach for increasing enzyme stability." Thesis, University of Ottawa (Canada), 2006. http://hdl.handle.net/10393/27129.
Der volle Inhalt der QuelleBücher zum Thema "Enzymes"
Dressler, David. Discovering enzymes. Scientific American Library, 1991.
Den vollen Inhalt der Quelle findenKirby, Anthony J. From enzyme models to model enzymes. Royal Society of Chemistry, 2009.
Den vollen Inhalt der Quelle findenWelch, Mary F., Anna Docktor, and Dawn J. Trebec. Enzymes. Freedonia Group, 2001.
Den vollen Inhalt der Quelle findenBedford, Michael R., Gary G. Partridge, Milan Hruby, and Carrie L. Walk, eds. Enzymes in farm animal nutrition. 3rd ed. CABI, 2022. http://dx.doi.org/10.1079/9781789241563.0000.
Der volle Inhalt der QuelleBoulton, Alan A., Glen B. Baker, and Peter H. Yu. Neurotransmitter Enzymes. Humana Press, 1986. http://dx.doi.org/10.1385/0896030792.
Der volle Inhalt der QuelleMaddela, Naga Raju, Narasimha Golla, and Rangaswamy Vengatampalli. Soil Enzymes. Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-42655-6.
Der volle Inhalt der QuelleWong, Dominic W. S. Food Enzymes. Springer US, 1995. http://dx.doi.org/10.1007/978-1-4757-2349-6.
Der volle Inhalt der QuelleBott, Richard, and Christian Betzel, eds. Subtilisin Enzymes. Springer US, 1996. http://dx.doi.org/10.1007/978-1-4613-0319-0.
Der volle Inhalt der QuelleSterchi, Erwin E., and Walter Stöcker, eds. Proteolytic Enzymes. Springer Berlin Heidelberg, 1999. http://dx.doi.org/10.1007/978-3-642-59816-6.
Der volle Inhalt der QuelleBuchteile zum Thema "Enzymes"
Dale, Douglas, Todd Becker, Michael Reichman, and Sam Maurer. "Delivery and stabilization of enzymes in animal feed." In Enzymes in farm animal nutrition, 3rd ed. CABI, 2022. http://dx.doi.org/10.1079/9781789241563.0012.
Der volle Inhalt der QuelleCeballos, Ruben Michael. "Engineered enzymes and enzyme systems." In Bioethanol and Natural Resources. CRC Press, 2017. http://dx.doi.org/10.1201/9781315154299-4.
Der volle Inhalt der QuelleHopp, Vollrath. "Enzyme – Biokatalysatoren [E. enzymes – biocatalyts]." In Chemische Kreisläufe in der Natur. Springer Berlin Heidelberg, 2018. http://dx.doi.org/10.1007/978-3-662-55860-7_18.
Der volle Inhalt der QuelleBreslow, Ronald. "Artificial Enzymes and Enzyme Models." In Advances in Enzymology - and Related Areas of Molecular Biology. John Wiley & Sons, Inc., 2006. http://dx.doi.org/10.1002/9780470123041.ch1.
Der volle Inhalt der QuelleOwusu-Ansah, Y. J. "Enzymes." In Food Additive User’s Handbook. Springer US, 1991. http://dx.doi.org/10.1007/978-1-4615-3916-2_6.
Der volle Inhalt der QuelleSmith, Jim. "Enzymes." In Food Additives Data Book. Wiley-Blackwell, 2011. http://dx.doi.org/10.1002/9781444397741.ch5.
Der volle Inhalt der QuelleGupta, Anil. "Enzymes." In Comprehensive Biochemistry for Dentistry. Springer Singapore, 2018. http://dx.doi.org/10.1007/978-981-13-1035-5_9.
Der volle Inhalt der QuelleDeMan, John M. "Enzymes." In Instructor’s Manual For Principles of Food Chemistry. Springer US, 1999. http://dx.doi.org/10.1007/978-1-4615-0815-1_11.
Der volle Inhalt der QuelleKurochkina, Natalya. "Enzymes." In Protein Structure and Modeling. Springer Singapore, 2019. http://dx.doi.org/10.1007/978-981-13-6601-7_3.
Der volle Inhalt der QuelleSutton, Julian. "Enzymes." In Biology. Macmillan Education UK, 1998. http://dx.doi.org/10.1007/978-1-349-15201-8_5.
Der volle Inhalt der QuelleKonferenzberichte zum Thema "Enzymes"
Boivin, Joseph, E. J. Laishley, R. D. Bryant, and J. W. Costerton. "The Influence of Enzyme Systems on MIC." In CORROSION 1990. NACE International, 1990. https://doi.org/10.5006/c1990-90128.
Der volle Inhalt der QuelleHarmon, Amanda, Angela Reese, Karen Crippen, and Al Darzins. "Development of an Enzyme-Based Approach to Control the Formation of Microbiologically Influenced Corrosion (MIC)-Associated Biofilms." In CORROSION 2016. NACE International, 2016. https://doi.org/10.5006/c2016-07346.
Der volle Inhalt der QuelleMarica (Sopirla), Denisa, Maria Lidia Iancu, and Ovidiu Tita. "THE INFLUENCE OF APPLE VARIETIES AND THE ENZYMES ROHAPECT PTE-100 AND PECTINASE ON THE OBTAINING OF APPLE JUICES." In SGEM International Multidisciplinary Scientific GeoConference 24. STEF92 Technology, 2024. https://doi.org/10.5593/sgem2024/6.1/s25.31.
Der volle Inhalt der QuelleLee, Hyeseung, Dean Ho, Benjamin Chu, Karen Kuo, and Carlo Montemagno. "Reconstituting Membrane Proteins Into Artificial Membranes and Detection of Their Activities." In ASME 2004 3rd Integrated Nanosystems Conference. ASMEDC, 2004. http://dx.doi.org/10.1115/nano2004-46016.
Der volle Inhalt der QuelleLiamwirat, Chalothorn, Supapon Cheevadthanarak, Asawin Meechai, and Sakarindr Bhumiratana. "Enzyme Relational Network Reveals Target Enzymes within Metabolic Submodules." In 2009 Ninth IEEE International Conference on Bioinformatics and BioEngineering (BIBE). IEEE, 2009. http://dx.doi.org/10.1109/bibe.2009.32.
Der volle Inhalt der QuelleByers, Chad M., Betty H. C. Cheng, and Philip K. McKinley. "Digital enzymes." In the 13th annual conference. ACM Press, 2011. http://dx.doi.org/10.1145/2001576.2001610.
Der volle Inhalt der QuelleOshkin, M. E. "HONEY ENZYMES." In Молодежная наука: инновации и технологии. НовГУ им. Ярослава Мудрого, 2023. http://dx.doi.org/10.34680/978-5-89896-872-4/2023.young.31.
Der volle Inhalt der QuelleHUSSAIN, Zainab Khidhair, and Bushra Rashid Ibrahim. "COMPARISON BETWEEN CARDIAC ENZYMES IN PATIENTS WITH HYPOTHYROIDISM AND HYPERTHYROIDISM." In III.International Scientific Congress of Pure,Appliedand Technological Sciences. Rimar Academy, 2021. http://dx.doi.org/10.47832/minarcongress3-2.
Der volle Inhalt der QuelleCarey, P. C. "Studies of enzymes by resonance Raman spectroscopy." In International Laser Science Conference. Optica Publishing Group, 1986. http://dx.doi.org/10.1364/ils.1986.thg3.
Der volle Inhalt der QuelleQingfang, Zhang, and Yu Zonglian. "Researching ligninolytic enzymes." In International Conference on Earth Science and Environmental Protection (ICESEP2013). WIT Press, 2013. http://dx.doi.org/10.2495/icesep130021.
Der volle Inhalt der QuelleBerichte der Organisationen zum Thema "Enzymes"
Stewart, John M., Karl Hahn, and Wieslaw A. Klis. Synthetic Helizyme Enzymes. Defense Technical Information Center, 1989. http://dx.doi.org/10.21236/ada211789.
Der volle Inhalt der QuelleMahajan, Abhishaike, and Eryney Marrogi. AI-Designed Enzymes. Asimov Press, 2025. https://doi.org/10.62211/97ry-32pk.
Der volle Inhalt der QuelleLibrary, Spring. Where Does Current Quorum Sensing Research Stand. Spring Library, 2020. http://dx.doi.org/10.47496/sl.blog.16.
Der volle Inhalt der QuelleIngram, Lonnie O'Neal. Ethanologenic Enzymes of Zymomonas mobilis. Office of Scientific and Technical Information (OSTI), 1999. http://dx.doi.org/10.2172/7217.
Der volle Inhalt der QuelleIngram, L. O. Ethanologenic enzymes of Zymomonas mobilis. Office of Scientific and Technical Information (OSTI), 1990. http://dx.doi.org/10.2172/7246138.
Der volle Inhalt der QuelleJonathan S. Dordick, Douglas Clark, Brian H Davison, and Alexander Klibanov. Oxidative Reactions with Nonaqueous Enzymes. Office of Scientific and Technical Information (OSTI), 2001. http://dx.doi.org/10.2172/793356.
Der volle Inhalt der QuelleHeller, Adam. Electrical Microengineering of Redox Enzymes. Defense Technical Information Center, 1994. http://dx.doi.org/10.21236/ada279015.
Der volle Inhalt der QuelleBlake, R. II. Enzymes of respiratory iron oxidation. Office of Scientific and Technical Information (OSTI), 1991. http://dx.doi.org/10.2172/5620317.
Der volle Inhalt der QuelleRempe, Susan, and Juan Vanegas. Fundamental Properties of Confined Enzymes. Office of Scientific and Technical Information (OSTI), 2017. http://dx.doi.org/10.2172/1505461.
Der volle Inhalt der QuelleBlake, R. II. Enzymes of respiratory iron oxidation. Office of Scientific and Technical Information (OSTI), 1992. http://dx.doi.org/10.2172/6558600.
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