Auswahl der wissenschaftlichen Literatur zum Thema „Horticulture (General)“

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Zeitschriftenartikel zum Thema "Horticulture (General)"

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Hughes, Harrison G., und James E. Klett. „Accommodating Change in a Diverse Horticulture Curriculum“. HortScience 31, Nr. 4 (August 1996): 694b—694. http://dx.doi.org/10.21273/hortsci.31.4.694b.

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The Dept. of Horticulture and Landscape Architecture offers majors in Horticulture with four concentrations (Floriculture, Horticultural Business Management, Horticultural Food Crops, and Horticultural Science) and Landscape Horticulture with three concentrations (Landscape Design and Construction, Nursery and Landscape Management, and Turf Management). A third major in Landscape Architecture is also offered. The department maintained the concentrations in past years of low enrollment by switching courses to alternate years, dropping nonmajor courses, and through hiring part-time staff. Currently, increasing enrollments, with limited additional funding and the need for broadened general requirements, increased career guidance, and capstone courses have increased pressures on consolidation of concentrations. Faculty have refocused senior courses to create capstone courses in several concentrations, moved the senior seminar to sophomore status for career enhancement, and are currently discussing other options.
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Kwack, Hye Ran, und Paula Diane Relf. „Current Status of Human Issues in Horticulture in Korea“. HortTechnology 12, Nr. 3 (Januar 2002): 415–19. http://dx.doi.org/10.21273/horttech.12.3.415.

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As the level of urbanization has increased, many people in Korea have begun to recognize the beneficial effects of plants in our immediate surroundings and involvement in horticultural activities. Today, an increasing number of Koreans attempt to improve the quality of life and enhance educational effectiveness through horticultural activities. Kindergarten, elementary, middle, and high schools have initiated garden-based programs. Some universities include courses focusing on horticulture applications to human well-being in their regular graduate programs or in their social education curricula. A few general hospitals, psychiatric hospitals, and rehabilitation centers have begun applying horticulture as a means of treatment. Most of the research articles in Korea on various aspects of human issues in horticulture have been published since the foundation of two academic societies, the Korean Horticultural Therapy Association and the Korean Society for Plants, People, and Environment. These articles are primarily focused on the areas of school gardening, healing gardens, and psychological or physiological effects of horticultural activities. For the future development of human issues in horticulture in Korea, several areas need to be enhanced including: interdisciplinary studies of horticulture and social education; development of different skills, techniques,and scales to validate the effects of horticultural therapy, healing gardens, and gardening as a teaching tool in public education; and an organization empowered to certify horticultural therapists.
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Angle, Tamara, Jamie M. Arnold und J. Benton Storey. „CERTIFIED PROFESSIONALS IN HORTICULTURE“. HortScience 27, Nr. 6 (Juni 1992): 648c—648. http://dx.doi.org/10.21273/hortsci.27.6.648c.

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Evidence of professional competence is needed for those whose activities affect the well-being of the general public. Graduates of BS and MS programs in horticulture are not distinguishable from self styled individuals who assume the title of “Horticulturist” without earning it. Certification of horticultural graduates is the first step in gaining a recognition for the Horticultural Profession. ASHS has established a Certified Professional Horticultural Sub-Board of the American Registry of Certified Professionals in Agronomy, Crops and Soils (ARCPACS). Professional core requirements include courses horticultural crop management, pest management, soil science, plant physiology, botany, chemistry, and genetics. Supporting core courses include math, communication skills, and horticultural specialization courses. Applications from individual horticultural graduates will soon be accepted. Details of the curriculum, continuing education, ethics, and other eligibility requirements will be detailed.
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Balbach, Margaret. „RECRUITING STUDENTS BY MARKETING HORTICULTURE“. HortScience 26, Nr. 6 (Juni 1991): 793B—793. http://dx.doi.org/10.21273/hortsci.26.6.793b.

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Introductory Horticulture at Illinois State University is approved for inclusion in the University Studies Program. This program is comprised of courses whose content is considered of general importance to the educated layperson, rather than to the specialist in the field. Departments may use the University Studies Program as a means of attracting students to the field. This has been done with fair success with Introductory Horticulture. Because the course must provide personal enrichment, be broad in scope, offer a systematic design for further learning, and assure a breadth of knowledge and understanding, this course has been designed to focus on the economies of the various horticultural industries, how they are related to the socioeconomic history of the various regions of the country and how the marketing of horticultural products and enterprises affects the personal life of individuals. Acceptance of this approach has been two-fold: first: student evaluations are positive, a steady enrollment has been maintained, and the course has steadily provided 10% to 15% of new Horticulture students, and second: the University Studies review committee has twice affirmed the “tenure” of Introductory Horticulture in spite of increasingly stringent guidelines that discourage many traditional science courses.
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Meyer, Mary H., Douglas Needham, John Dole, Brain Trader, Jennifer Fox, Marnie Conley, Michael Neff und Jean Shaw. „Importance of Horticulture and Perception as a Career“. HortTechnology 26, Nr. 2 (April 2016): 114–20. http://dx.doi.org/10.21273/horttech.26.2.114.

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The American Society for Horticultural Science (Alexandria, VA) and Longwood Gardens (Kennett Square, PA) engaged FleishmanHillard (FH, Washington, DC), a nationally recognized communications and marketing firm, to conduct research with internal and external audiences to determine the public perception of horticulture and careers in horticulture. Through stakeholder focus groups and general public online and phone surveys, the importance of horticulture, career perceptions, and the need for the promotion of horticulture were examined. Students, faculty, industry, and administrators in horticulture have a broad understanding of the field, much more than the public, especially young, ethnically diverse, and lower income participants. Although lack of public awareness is one of the biggest challenges in horticulture, it is also its greatest opportunity. Sixty-five percent of all phone survey participants as compared with 41% of 18–24 years old revealed a general awareness of the word horticulture. General public found agreement (48% to 59%) with four statements about the essential, universal, and invaluable worth of horticulture; however, strong agreement was less, ranging from 26% to 46%. Only 26% of respondents felt strong agreement with the statement, “Horticulture is a diverse area of study, and it offers viable, fulfilling, and respected career paths that I would recommend to others.” The research found strong stakeholder support for a national promotion of horticulture.
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Mattson*, Richard H., Eunhee Kim, Gary E. Marlowe und Jimmy D. Nicholson. „Horticultural Therapy Improves Vocational Skills, Self-esteem, and Environmental Awareness of Criminal Offenders in a Community Corrections Setting“. HortScience 39, Nr. 4 (Juli 2004): 837D—837. http://dx.doi.org/10.21273/hortsci.39.4.837d.

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At the Lamar County Adult Probation Program in Paris, Texas, a three-year study (Spring 2001-Fall 2003) involving 376 probationers was conducted to investigate the rehabilitative effects on probationers of a horticulture vocational training program. Data were collected on 189 adults who were randomly assigned to a horticulture group doing greenhouse plant production and vegetable gardening activities. The horticulture group was compared with 187 adults who were in a non-horticulture community service group doing trash clean-up and janitorial work. Within the horticulture group, significant improvement occurred in horticultural knowledge (KSU General and Specific Horticulture Exams), self-esteem (Rosenberg Self-Esteem Scale), and environmental awareness (Environmental Response Inventory). These changes did not occur within the non-horticulture community service group. Future research will examine recidivism rates and vocational placements of probationers from both groups.
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DeHart–Bennett, Mary E., und Diane Relf. „Employers' Perceptions of Employees with Mental Retardation in the Horticulture Industry“. HortScience 25, Nr. 4 (April 1990): 477–79. http://dx.doi.org/10.21273/hortsci.25.4.477.

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The horticulture industry offers numerous unskilled and semi-skilled job opportunities for qualified disabled individuals. A survey of Virginia horticulture businesses was conducted to document the employment of persons with mental retardation and to investigate employers' perceptions of these workers. Employers' perceptions of the general work habits and entry-level horticultural skills of persons with mental retardation were favorable, and showed a potential for the development of positions that could be filled by people with mental retardation.
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Nyzhnyk, S. „Scientific and educational providing of the horticulture sphere in the Umansky region at the beginning of the 20th century“. History of science and technology 6, Nr. 9 (21.12.2016): 164–70. http://dx.doi.org/10.32703/2415-7422-2016-6-9-164-170.

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The author considered the horticultural development state in the Umansky region in the first quarter of the last century. Also he described the role of the Uman National University of Horticulture for the Ukrainian horticulture sphere and its contribution to the development of national science. Besides the author examined the problems of research and generalized creative pursuits of the national scientists. The research is based on the use of general scientific complex and historical methods, a rich base of sources.
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Dana, Michael N. „“NATIVE PLANTS OF INDIANA”: VIDEOS FOR INSTRUCTION AND EXTENSION“. HortScience 26, Nr. 6 (Juni 1991): 787H—788. http://dx.doi.org/10.21273/hortsci.26.6.787h.

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Interest in native plant species for general landscape planting, mitigation of environmental impact and ecological restoration plantings continues to expand with public awareness of environmental quality. An expanding area of opportunity exists for the landscape horticulture industry to supply non-traditional plant materials to support landscape planting with native species. To capitalize on the opportunity, horticulture and landscape architecture students and practitioners must become knowledgeable of species native to their region. Video is a useful medium for increasing such knowledge. This presentation will review the development, production, distribution and content of six video programs that survey the native herbaceous flora of Indiana prairies and woodlands. Each program is less than 30 minutes in length, to facilitate classroom use and presentation in broadcast formats. Botanically correct nomenclature is presented graphically as each species is introduced. The narration includes botanical, ecological and horticultural information, but emphasizes plant lore to increase interest for general audiences and provide memory clues for those attempting to learn the plants. This project, supported by the Indiana Association of Nurserymen, provides a good example of how horticultural industries can become leaders as the public expands its demand for improved environmental quality.
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Halbrooks, Mary C. „DACUM as a Model for Horticulture Curriculum Development and Revision: A Case Study“. HortTechnology 13, Nr. 3 (Januar 2003): 569–76. http://dx.doi.org/10.21273/horttech.13.3.0569.

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DACUM (develop a curriculum) was implemented at Kent State University (KSU) to develop and revise curricular content of an associate degree program in horticulture technology. Initially, at KSU-Salem in 1990, a committee followed a typical DACUM process to develop a skills profile for the horticulture technology worker. The skills profile consisted of terminal and intermediate learning objectives that served as the content of basic data sheets for thirteen new courses in horticulture technology. This associate degree program was initiated at Salem in 1991 and offers three concentration areas: landscape management, turfgrass management, and arboriculture. Later, when a proposed new program offering was considered at KSU-Geauga, a modified DACUM process was implemented to develop a new skills profile that refl ected both general knowledge areas of horticultural and business practices and industry-spe- cific competency areas. Comparison of the two curricula revealed similarities between the two skills profiles. This led to the recommendation that the original curriculum also be offered at KSU-Geauga campus with two differences: 1) omit the arboricul- ture concentration, and 2) consider a new concentration in greenhouse and nursery operations in the future. The associate degree program in horticulture technology at the KSU-Geauga campus began in 1999. The DACUM process, by involving members of the horticultural industry in the curricular development process, provided several long-term benefits and a high level of cooperation between industry leaders and KSU-Geauga.
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Dissertationen zum Thema "Horticulture (General)"

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Cowan, Jeremy Scott. „The use of biodegradable mulch for tomato and broccoli production| Crop yield and quality, mulch deterioration, and growers' perceptions“. Thesis, Washington State University, 2013. http://pqdtopen.proquest.com/#viewpdf?dispub=3587065.

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Biodegradable mulch may offer the benefits of polyethylene mulch for crop production with the added benefit of biodegradability. Four studies were carried out in Mount Vernon, WA to evaluate biodegradable mulch for tomato (Solanum lycopersicum L.) and broccoli (Brassica oleracea var. italica) production. The first study compared four biodegradable mulch treatments: BioAgri, BioTelo, WeedGuardPlus (cellulose product), and SB-PLA-10/11/12 (experimental, non-woven fabric), to polyethylene mulch and bare ground in high tunnels and in the open field for tomato yield and fruit quality over three growing seasons. Biodegradable plastic films produced yields and fruit quality comparable to polyethylene. Moreover, high tunnels increased total and marketable fruit weight five and eight times, respectively, compared to the open field.

The second study quantified relationships among visual assessment parameters and mulch mechanical properties. Visual assessments and mechanical property tests of polyethylene, BioAgri, BioTelo, WeedGuardPlus, and SB-PLA-10/11/12, were made over three growing seasons. Regression analyses found the strongest relationship overall (r2 = 0.41) to be between the percent of initial breaking force in the machine direction and log 10 of percent visual deterioration. However, evaluating mulch products individually and increasing sample frequency are recommended for future research.

The third study evaluated three biodegradable mulch products, BioAgri, Crown 1, and SB-PLA-11, after soil-incorporation. The average area of recovered mulch fragments decreased for all mulch products over time. The number of mulch fragments initially increased for all mulch products, with the greatest number of Crown 1 and BioAgri fragments recovered 132 and 299 days after incorporation, respectively. At 397 days after soil-incorporation, the total area of recovered fragments of Crown 1 and BioAgri was 0% and 34% of the theoretical maximum area, respectively.

The fourth study used the diffusion of innovations framework to study perceptions about biodegradable mulch and employed the concept of "tactile space" to create sensuously rich learning environments wherein participants could interact with each other and the environment to evaluate biodegradable plastic mulch. Participants' perceptions about biodegradable mulch and attitudes toward adoption improved. Employing tactile space as a diffusion strategy may encourage non-representational learning to supplement and reinforce the knowledge claims being made at outreach/education events.

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Lounsbury, Natalie Pennoyer. „Spring seedbed characteristics after winterkilled cover crops“. Thesis, University of Maryland, College Park, 2014. http://pqdtopen.proquest.com/#viewpdf?dispub=1552505.

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Tillage is the common practice for seedbed preparation prior to early spring vegetables. To investigate the possibility of eliminating the need for spring tillage through the use of cover crops, spring seedbed characteristics after winterkilled cover crops forage radish (Raphanus sativus L.) and oat (Avena sativa L.) were monitored prior to and during growth of no-till and rototilled plantings of spinach (Spinacia oleracea var. Tyee) over four site years in Maryland's Coastal Plain and Piedmont regions. Results indicate that forage radish can facilitate no-till planting of spring vegetables in the mid-Atlantic without herbicides or fertilizer. Forage radish increases soil nitrate and sulfate in early spring and is best suited as a cover crop before the earliest planted main crops.

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Park, Seong-Hyun. „Randomized clinical trials evaluating therapeutic influences of ornamental indoor plants in hospital rooms on health outcomes of patients recovering from surgery“. Diss., Manhattan, Kan. : Kansas State University, 2006. http://hdl.handle.net/2097/227.

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Ostrander, Jesse Carl. „Assessment of susceptibility of creeping bentgrass cultivars to dollar spot, sensitivity of Kansas isolates of Sclerotinia homoeocarpa to demethylation inhibitor fungicides, and determination of mutations in beta-tubulin gene associated with resistance“. Thesis, Kansas State University, 2014. http://hdl.handle.net/2097/17293.

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Master of Science
Department of Plant Pathology
Megan Kennelly
Dollar spot disease of turfgrass, caused by the fungus Sclerotinia homoeocarpa, is the most economically important disease of intensively managed turfgrass such as creeping bentgrass (Agrostis stolonifera) in golf course fairways and putting greens. While several cultural management practices can lessen the severity of the disease, fungicide applications are necessary to manage the disease to acceptable levels. Host resistance is another avenue of improving the quality of turfgrass in response to dollar spot disease, but more information on cultivar susceptibility levels is necessary. Many fungicides are available to control dollar spot, but S. homoeocarpa has shown resistance to both demethylation inhibitor (DMI) and benzimidazole class fungicides. The objectives of this thesis were: (1) to evaluate 15 cultivars of creeping bentgrass under putting green and fairway management for both overall quality and disease severity of dollar spot in the presence and absence of fungicide applications; (2) to determine the sensitivity of Kansas S. homoeocarpa isolates to the DMI fungicides propiconazole, metconazole, tebuconazole, and triticonazole using in vitro mycelia growth assays; (3 to determine a best discriminatory dose concentration for each DMI fungicide that will provide for rapid testing of relative sensitivity, and (4) to sequence the entire β-tubulin gene of several resistant and sensitive isolates to determine mutations associated with resistance. There were differences in turfgrass quality among the 15 cultivars at putting green height but not fairway height. There were no significant differences in disease. In the fungicide resistance assays, the mean EC50 values were 0.0163, 0.038, 0.0612, and 0.0994 µg/ml for metconazole, propiconazole, tebuconazole, and triticonazole, respectively. Correlations were significant and positive for all pairwise comparisons of log10EC50 values. Regressions using discriminatory concentrations tested were significant. The most predictive concentrations were 0.01, 0.05, 0.05, and 0.10 µg/ml a.i, for metconazole, propiconazole, tebuconazole, and triticonazole, respectively. The entire β-tubulin gene was sequenced for four resistant and four sensitive isolates. The resistant isolates all harbored a substitution of alanine for glutamic acid at codon 198 (E198A).
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Tsunoda, Tomoko. „Visual and emotional environmental interpretation of landscapes and nature scenes by American and Japanese elementary school children“. Thesis, Manhattan, Kan. : Kansas State University, 2007. http://hdl.handle.net/2097/489.

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Masterson, Sarah A. „Propagation and utilization of grafted tomatoes in the Great Plains“. Thesis, Kansas State University, 2013. http://hdl.handle.net/2097/16912.

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Master of Science
Department of Horticulture, Forestry, and Recreation Resources
Cary L. Rivard
Grafting with inter-specific hybrid rootstock is effective for tomato (Solanum lycopersicum) growers looking to reduce soilborne disease organically and increase fruit yield in the Southeastern US. However, production with grafted tomatoes has not been tested in the Great Plains region of the US. Small-acreage growers would like to produce grafted plants themselves, but many have difficulty with propagation due to water stress in the scion post-grafting and/or high temperatures within healing chambers. Growers may be able to reduce water stress post-grafting by removing the upper portion of the shoot to reduce leaf surface area, but no data exist on the potential effects of this practice on mature plant yield. Five high tunnel and one open-field study were conducted in 2011 and 2012 to investigate yield effects related to the use of two rootstocks and shoot removal during the grafting procedure. Grafting significantly increased fruit yield in five of the six trials (P<0.05). The average yield increases by Maxifort and ‘Trooper Lite’ rootstocks were 53% and 51%, respectively, across all trials. In some trials shoot removal during the grafting process reduced yield and could depend upon rootstock vigor. Another series of experiments were performed testing the efficacy of shoot removal for graft survival during the healing period prior to field planting. Five healing chambers designs were evaluated, and no significant effects of treatment design were observed upon grafted seedling survival. Plants grafted with no chamber had success rates of 81% to 91%. Additionally, three grafting leaf removal techniques were studied, and a partial leaf removal method had significantly higher success rates as compared to fully foliated and defoliated plants (P<0.05). Partial leaf removal may be recommended as a way to reduce water stress in the plant, and could potentially be a way to simplify the grafting process for small-scale producers.
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Anegon, Angela K. „Evaluating the local food system of Manhattan, Kansas: producer and institution perspectives“. Thesis, Kansas State University, 2014. http://hdl.handle.net/2097/17608.

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Master of Science
Department of Horticulture, Forestry, and Recreation Resources
Candice Shoemaker
Agriculture is a driving industry for most areas of the United States, and the Great Plains region is no exception. In the state of Kansas, agriculture is the primary industry capturing a spot in the USDA 2012 Census of Agriculture’s Top 10 states for total agricultural sales, total crop sales, and total livestock sales (USDA, 2012). Despite the thriving agricultural industry, little research has been completed on the food systems supporting Kansas communities. What are the characteristics of a local food system within the fabric of an agriculturally rich state? The goal of this study was to evaluate the characteristics and perceptions of the local food system supporting Manhattan, Kansas – a metropolitan area located in North Central Kansas. Specifically, we wanted to understand producer barriers to expanding beyond direct markets into institutional markets such as school dining services, grocery stores, and hospital food services. The objectives were to 1) understand producer concerns for selling to institutions, 2) identify resources producers need to access institutional markets, 3) understand institutional preferences for local purchasing, and 4) understand producer and institution definitions of “local” food. In February 2013, a survey was mailed to 162 Kansas producers identified within a 150 mile distance of Manhattan, Kansas. The response rate was 63% and descriptive statistics were completed. Interviews were completed with eleven local institutions in March/April 2013. Common themes were qualitatively assessed. In general, farms were small-scale, producing a diversity of products, and utilizing direct-to-consumer markets while selling to institutions on a limited basis. Producer concerns for selling to institutions included low prices, small production quantities, and delivery costs. Institution concerns included product quantities, quality, and seasonality, quality of communication, and food safety. There was no consensus on a definition for “local” food systems. Opportunities for developing the local food system of Manhattan, Kansas include increasing seasonal production, increasing producer access to resources, and fostering relationships between local producers and institutions.
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Raudenbush, Zane. „Springtime dandelion control in turfgrass using conventional and organic methods“. Thesis, Kansas State University, 2012. http://hdl.handle.net/2097/13699.

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Master of Science
Department of Horticulture, Forestry, and Recreation Resources
Steven Keeley
Common dandelion (Taraxacum officinale Weber) is an important perennial weed in turfgrass. Fall is considered the optimal time for postemergence herbicidal control of dandelions; however, applications in spring, when volatility damage to surrounding plants is an additional concern, are often needed. Therefore, we conducted research to determine the volatility of common broadleaf herbicides, and their efficacy when applied at spring and fall application timings. Volatility was determined by applying herbicides to turfgrass and using potted tomatoes as indicator plants. Tomatoes exposed to turfgrass treated with Trimec Classic, Confront, Surge, Escalade 2, and Imprelis exhibited little or no volatility damage, while exposure to Speedzone, 4 Speed XT, and Cool Power caused significant damage. In general, herbicides causing little or no damage were amine formulations. Two field studies determined the effect of spring and fall application timing on dandelion control with several herbicides. Herbicide applications in the spring coincided with dandelion anthesis stages: pre-bloom, peak bloom, and post-bloom. Results were dependent on dandelion pressure in the studies. In 2010, with lower pressure, there were no differences among herbicides at any spring timing when dandelion control was evaluated after one year; all herbicides gave ≥ 80% control. In 2011, with higher dandelion pressure, Imprelis SL and 4 Speed XT provided ≥ 96% dandelion control at the spring pre- and post-bloom timings, which was better than Surge, Escalade 2, Cool Power, and Confront. The best choices for spring efficacy combined with minimal to no volatility were Escalade 2 and Trimec Classic. Finally, because interest in organic dandelion control is increasing, we compared several organic weed control tactics with a conventional herbicide. In a two-year field study, the conventional herbicide gave much better control (> 96%) than any organic method. Horticultural vinegar corn gluten meal, and fertilizer-only gave < 25% control, while hand-weeding gave 58 to 71% control. While hand-weeding was the best of the organic tactics, the time required was considered prohibitive for turfgrass managers, unless initial weed levels were very low.
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Manfrini, Luigi <1979&gt. „Precision horticulture: application on apple orchards“. Doctoral thesis, Alma Mater Studiorum - Università di Bologna, 2009. http://amsdottorato.unibo.it/1627/.

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Precision horticulture and spatial analysis applied to orchards are a growing and evolving part of precision agriculture technology. The aim of this discipline is to reduce production costs by monitoring and analysing orchard-derived information to improve crop performance in an environmentally sound manner. Georeferencing and geostatistical analysis coupled to point-specific data mining allow to devise and implement management decisions tailored within the single orchard. Potential applications range from the opportunity to verify in real time along the season the effectiveness of cultural practices to achieve the production targets in terms of fruit size, number, yield and, in a near future, fruit quality traits. These data will impact not only the pre-harvest but their effect will extend to the post-harvest sector of the fruit chain. Chapter 1 provides an updated overview on precision horticulture , while in Chapter 2 a preliminary spatial statistic analysis of the variability in apple orchards is provided before and after manual thinning; an interpretation of this variability and how it can be managed to maximize orchard performance is offered. Then in Chapter 3 a stratification of spatial data into management classes to interpret and manage spatial variation on the orchard is undertaken. An inverse model approach is also applied to verify whether the crop production explains environmental variation. In Chapter 4 an integration of the techniques adopted before is presented. A new key for reading the information gathered within the field is offered. The overall goal of this Dissertation was to probe into the feasibility, the desirability and the effectiveness of a precision approach to fruit growing, following the lines of other areas of agriculture that already adopt this management tool. As existing applications of precision horticulture already had shown, crop specificity is an important factor to be accounted for. This work focused on apple because of its importance in the area where the work was carried out, and worldwide.
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Wakeham, Alison. „The development and application of immunological tests within horticultural crop disease management systems“. Thesis, University of Worcester, 2014. http://eprints.worc.ac.uk/3729/.

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Bücher zum Thema "Horticulture (General)"

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Illustrated general catalogue. 2. Aufl. London: The Gallery, 1986.

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Derek, Fell, und MacCaskey Michael, Hrsg. The complete book of gardening: All you need to know about lawns ... Tucson, AZ: Oracle Books, 1987.

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McColl, Jim. The Beechgrove Garden: A month-by-month guide to gardening in Scotland. London: BBC Books, 1988.

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The Quebec gardener: The only complete gardening guide written & illustrated specifically for Quebec gardeners. Vancouver: Whitecap Books, 1991.

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Junkin, Angus. Garden tutor. [S.l.]: Helix Garden Product, 1996.

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Giguère, Rock. Botanique et horticulture dans les jardins du Québec: Guide 2002. Sainte-Foy, Québec: Éditions MultiMondes, 2002.

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Bartolomei, Robert. Master gardener. New York: Clarkson Potter, 1997.

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How to have a green thumb without an aching back: A new method of mulch gardening. New York: Simon & Schuster, 1987.

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J, Martin Margaret, Hrsg. Exotic cacti. Los Angeles: HPBooks, 1989.

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1930-, Pond Wilson G., Hrsg. Pig production: Biological principles and applications. Clifton Park, NY: Thomson/Delmar Learning, 2003.

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Buchteile zum Thema "Horticulture (General)"

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„Plant Genetic Engineering: General Applications, Legislations and Issues“. In Microbial Biotechnology in Horticulture, Vol. 2, 15–98. CRC Press, 2008. http://dx.doi.org/10.1201/9781482280579-3.

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Karapistoli, Eirini, Ioanna Mampentzidou und Anastasios A. Economides. „Environmental Monitoring Based on the Wireless Sensor Networking Technology“. In Innovations and Trends in Environmental and Agricultural Informatics, 196–251. IGI Global, 2018. http://dx.doi.org/10.4018/978-1-5225-5978-8.ch009.

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This chapter investigates real-life environmental monitoring applications based on wireless sensor networks (WSNs). Wireless sensor networking is an emerging technology, which has been adopted by many scientific fields in order to accurately and effectively monitor climate phenomena such as air pollution, destruction phenomena, etc. It has also been widely used in agriculture as well as in horticulture for field monitoring. In this chapter, the authors provide a critical overview of the basic components existing WSN deployments use. They also categorize these deployments, 111 in total, into five different field categories in order to provide a general view of the technologies used, the conditions under which the deployments were conducted, and much more. Then, five easy-to-use guides are provided discussing basic considerations for deploying WSNs in each of these fields. In order to showcase the usefulness of consulting the resulted guides, the authors consider representative application scenarios for each of these field deployments.
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Yahia, Elhadi M. „General Recommendations“. In Postharvest Technology of Perishable Horticultural Commodities, 709–19. Elsevier, 2019. http://dx.doi.org/10.1016/b978-0-12-813276-0.00022-5.

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Karapistoli, Eirini, Ioanna Mampentzidou und Anastasios A. Economides. „Environmental Monitoring Based on the Wireless Sensor Networking Technology“. In Mobile Computing and Wireless Networks, 1332–74. IGI Global, 2016. http://dx.doi.org/10.4018/978-1-4666-8751-6.ch058.

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This paper investigates real-life environmental monitoring applications based on Wireless Sensor Networks (WSNs). Wireless sensor networking is an emerging technology, which through the research in the labs and the real deployments has proved to be a significant and valuable tool for scientists in their effort to explore various environmental phenomena. During the last decades, this wireless networking technology has been adopted by many scientific fields in order to accurately and effectively monitor climate phenomena such as air pollution, destruction phenomena (i.e., landslides), etc. It has also been widely used in agriculture as well as in horticulture for field monitoring. This paper provides a critical overview of the basic components existing WSN deployments use. It also categorizes these deployments, 111 in total, into five different field categories, namely agricultural monitoring, environmental monitoring, air-water pollution monitoring, monitoring of destruction phenomena, as well as monitoring of livestock, and wild animal, in order to provide a general view of the technologies used, the conditions under which the deployments were conducted, and much more. Then, five easy-to-use guides are provided discussing basic considerations for deploying WSNs in each of these fields. These guides cover various issues, such as sensor node platforms, operating systems (OSs), topologies, installation and maintenance issues, and much more. In order to showcase the usefulness of consulting the resulted guides, this work considers representative application scenarios for each of these field deployments.
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Hai-Jew, Shalin. „Collaboratively Designing and Building a Digital Entomology Lab at K-State“. In Cases on E-Learning Management, 240–67. IGI Global, 2013. http://dx.doi.org/10.4018/978-1-4666-1933-3.ch012.

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With the creation of ENTOM 312, General Entomology, as an online class, the question arose about whether to pursue development of a Digital Entomology Lab to support student learning of insect morphology (structures and forms) and functions. The early conceptualization described how this lab could benefit learners from a variety of academic fields—horticulture, agriculture, engineering (robotics) and others—to benefit the larger campus and even those from off-campus. In the first iteration, no real considerations were made for broader nonformal or informal learning. This endeavor was funded in early 2011, and Phase 1 (the capture of insect imagery from five major angles, the metadata labeling, and the uploading of the contents onto a static site) was completed. To spark conversations about digital labs and online learning and to get creative design ideas for Phase 2, a participatory design article was created and published through the peer-reviewed online journal Educause Quarterly. This interactive article was “The Participatory Design of a (Today and) Future Digital Entomology Lab” (Hai-Jew, 2011). The commentary of participants was collected on an open-source MediaWiki™ page for possible inclusion in Phase 2 of the Digital Entomology Lab. This participatory design endeavor involved design questions about how to brand the site, set it up for a variety of use cases, replenish digital contents, design for nonformal learning, design for informal learning, anticipate possible K-12 uses and users, and to possibly pursue integration with other digital repositories. This chapter summarizes the learning from this participatory design “thought experiment” put into practice and what was learned about evolving a Digital Entomology Lab to accommodate the needs of formal, nonformal, and informal learning.
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Horta, Marise Barreiros, Maria Inês Cabral, Iva Pires, Laura Salles Bachi, Ana Luz, Geraldo Wilson Fernandes, Maria Auxiliadora Drumond und Sónia Carvalho-Ribeiro. „Assessing Urban Ecosystem Services“. In Handbook of Research on Methods and Tools for Assessing Cultural Landscape Adaptation, 183–220. IGI Global, 2018. http://dx.doi.org/10.4018/978-1-5225-4186-8.ch008.

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By integrating social, ecological, and economic perspectives, the assessment of ecosystem services (ES) provides valuable information for better targeting landscape planning and governance. This chapter summarizes different participatory approaches for assessing ES in urban areas of three countries. In Belo Horizonte (Brazil), a conceptual framework for the vacant lots ES assessment is presented as an attempt to integrate landscape, social, and political dimensions. In Leipzig (Germany), a combination of site surveys, interviews, and remote sensing provides a valuable data set that fostered a comparative study between two forms of urban gardening. In Lisbon (Portugal), the study is based on interviews that offer a social insight into the horticultural parks situation, which in turn demands a better dialogue with the municipality. In general, the studies demonstrate the potential benefits of utilizing the ES assessment approaches on urban landscapes, especially for better understanding the interactions between people and nature in urban sites.
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Horta, Marise Barreiros, Maria Inês Cabral, Iva Pires, Laura Salles Bachi, Ana Luz, Geraldo Wilson Fernandes, Maria Auxiliadora Drumond und Sónia Carvalho-Ribeiro. „Assessing Urban Ecosystem Services“. In Developing Eco-Cities Through Policy, Planning, and Innovation, 312–59. IGI Global, 2020. http://dx.doi.org/10.4018/978-1-7998-0441-3.ch012.

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By integrating social, ecological, and economic perspectives, the assessment of ecosystem services (ES) provides valuable information for better targeting landscape planning and governance. This chapter summarizes different participatory approaches for assessing ES in urban areas of three countries. In Belo Horizonte (Brazil), a conceptual framework for the vacant lots ES assessment is presented as an attempt to integrate landscape, social, and political dimensions. In Leipzig (Germany), a combination of site surveys, interviews, and remote sensing provides a valuable data set that fostered a comparative study between two forms of urban gardening. In Lisbon (Portugal), the study is based on interviews that offer a social insight into the horticultural parks situation, which in turn demands a better dialogue with the municipality. In general, the studies demonstrate the potential benefits of utilizing the ES assessment approaches on urban landscapes, especially for better understanding the interactions between people and nature in urban sites.
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Uusiku, Frans N. „Implementing Namibian Horticultural Market Share Promotion Scheme Through Knowledge Management“. In Advances in Business Information Systems and Analytics, 214–38. IGI Global, 2018. http://dx.doi.org/10.4018/978-1-5225-5115-7.ch011.

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The application of Non-Tariff Measures (NTMs) and non-automatic import licensing schemes has been a source of intense debate to date. This case study research assessed the consistency of the implementation of the Namibian Horticultural Market Share Promotion Scheme (MSPS) under the Import Licensing Agreement of the World Trade Organisation (WTO). A Likert scale was used to gauge sentiments on the level of compliance regarding the exceptions enriched in the Agreement, while a reliability test was conducted with the use of SPSS Software to measure the credibility of responses. The chapter further identified problems associated with the administration of the Scheme, and proposed recommendations that are viewed to be responsive to competitive challenges facing industries in the 21st century. The chapter concluded that despite some setbacks, the scheme is generally well accepted in the business community and is compatible with most provisions of the WTO Agreement on Import Licensing Procedures. However, the chapter painted a bleak picture pertaining to the transparency thereof.
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K. Ronoh, Erick. „Radiation Exchange at Greenhouse Tilted Surfaces under All-Sky Conditions“. In Next-Generation Greenhouses for Food Security. IntechOpen, 2021. http://dx.doi.org/10.5772/intechopen.95595.

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Greenhouses generally exhibit a greater degree of thermal radiation interaction with the surroundings than other buildings. A number of greenhouse thermal environment analyses have handled the thermal radiation exchange in different ways. Thermal radiation exchange at greenhouse surfaces is of great interest for energy balance. It dominates the heat transfer mechanisms especially between the cover material surface and the surrounding atmosphere. At these surfaces, the usual factors of interest are local temperatures and energy fluxes. The greenhouse surfaces are inclined and oriented in various ways and thus can influence the radiation exchange. The scope of this work is determination of the thermal radiation exchange models as well as effects of surface inclination and orientation on the radiation exchange between greenhouse surfaces and sky. Apart from the surface design and the thermal properties of the cover, the key meteorological parameters influencing longwave and shortwave radiation models were considered in detail. For the purpose of evaluating surface inclination and orientation effects, four identical thermal boxes were developed to simulate the roof and wall greenhouse surfaces. The surface temperatures and atmospheric parameters were noted under all-sky conditions (clear-sky and overcast). Differences in terms of surface-to-air temperature differences at the exposed roof and wall surfaces as influenced by surface inclination and orientation are discussed in this work. Overall, the findings of this work form a basis for decisions on greenhouse design improvements and climate control interventions in the horticultural industry.
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Konferenzberichte zum Thema "Horticulture (General)"

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Jafar, F. A., G. R. Thorpe und O¨ F. Turan. „Liquid Jet Impingement Without and With Heat Transfer“. In ASME 2009 Heat Transfer Summer Conference collocated with the InterPACK09 and 3rd Energy Sustainability Conferences. ASMEDC, 2009. http://dx.doi.org/10.1115/ht2009-88357.

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Equipment used to cool horticultural produce often involves three-phase porous media. The flow field and heat transfer processes that occur in such equipment are generally quantified by means of empirical relationships amongst dimensionless groups. This work represents a first step towards the goal of harnessing the power of computational fluid dynamics (CFD) to better understand the heat transfer process that occur in beds of irrigated horticultural produce. The primary objective of the present study is to use numerical predictions towards reducing energy and cooling water requirement in cooling horticultural produce. In this paper, flow and heat transfer predictions are presented of a single slot liquid jet on flat and curved surfaces using a CFD code (FLUENT) for 2-D configurations. The effects of Reynolds number, nozzle to plate spacing, nozzle width and target surface configuration have been studied. Reynolds numbers of 250, 500, 700, 1800 and 1900 are studied where the liquid medium is water. Here, the Reynolds number is defined in terms of the hydraulic nozzle diameter, inlet jet velocity and fluid kinematic viscosity. The results show that Reynolds numbers, nozzle to plate spacing and nozzle width have a significant effect on the flow filed and heat transfer characteristics; whereas the target surface configuration at stagnation area has no substantial impact. The use of a numerical tool has enabled detailed investigation of these characteristics, which have not been available in the literature previously.
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Jafar, F. A., G. R. Thorpe und O¨ F. Turan. „Toward the Detailed Simulation of the Heat Transfer Processes in Unsaturated Porous Media“. In ASME 2009 Heat Transfer Summer Conference collocated with the InterPACK09 and 3rd Energy Sustainability Conferences. ASMEDC, 2009. http://dx.doi.org/10.1115/ht2009-88355.

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Trickle bed chemical reactors and equipment used to cool horticultural produce usually involve three phase porous media. The fluid dynamics and heat transfer processes that occur in such equipment are generally quantified by means of empirical relationships between dimensionless groups. The research reported in this paper is motivated by the possibility of using detailed numerical simulations of the phenomena that occur in beds of irrigated porous media to obviate the need for empirical correlations. Numerical predictions are obtained using a CFD code (FLUENT) for 2-D configurations of three cylinders. Local and mean heat transfer coefficients around these non-contacting horizontal cylinders are calculated numerically. The present results compare well with those available in the literature. The numerical results provide an insight into the cooling mechanisms within beds of unsaturated porous media.
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Jimenez, Jose Miguel, Carlos Cambra, Sandra Sendra und Jaime Lloret. „Red de Sensores Inalámbricos de Bajo Consumo Energético en Agricultura Hidropónica“. In XIII Jornadas de Ingenieria Telematica - JITEL2017. Valencia: Universitat Politècnica València, 2017. http://dx.doi.org/10.4995/jitel2017.2017.6631.

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Debido a los cambios medioambientales, aumento demográfico o incluso la propia volatilidad de precios en los mercados, el sector agrícola necesita actualmente mejorar el manejo de los recursos agrarios. Las nuevas tecnologías son clave para mejorar la sostenibilidad en el sector agrícola y producir alimentos con calidad alimentaria contrastada. En los últimos años España está sufriendo etapas de escasez de agua y zonas semiáridas dedicadas a la horticultura sufren estos efectos, por lo que los agricultores se ven obligados a trasladar sus cultivos a zonas más húmedas que en muchas ocasiones, presentan condiciones climatológicas menos adecuadas. Gracias a la tecnología podemos monitorizar y crear entornos con condiciones ambientales idóneas mediante el uso de invernaderos, que nos permiten la producción de alimentos controlando todo tipo de parámetros ambientales, nutricionales y de la propia planta. En este artículo presentamos el desarrollo de una red de sensores móviles orientada a monitorizar los patrones de necesidades de las plantas y tomar decisiones inteligentes según la captación de datos ambientales obtenida. La red está compuesta por nodos sensores comunicados con tranceptores de radio distribuidos en una red mallada, que podría ser fácilmente dapatada a cualquier tipo de uso a petición del profesional. Esta red ha sido probada en un entorno de agricultura hidropónica. Finalmente el paper muestra los resultados obtenidos en cuanto a tráfico generado, lo que nos permitirá en un futuro, hacer la red escalable..
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Koita, Mohamed El Bechir, und Hakan Adanacıoğlu. „Marketing Channels of Mango Farmers in Mali“. In International Students Science Congress. Izmir International Guest Student Association, 2021. http://dx.doi.org/10.52460/issc.2021.008.

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Mango (Mangifera indica Linn) plays a central role as fruit crop among the horticultural fruits in Mali. Mali is among the largest mango producers in West Africa and among the fastest growing mango exporters in the world. The volume of mangoes produced is estimated at 575000 tons per year. Mango production is an important socio-economic activity in Mali, providing employment in rural areas and income through exportation. The study focused on marketing channels of mango famers in Mali. The secondary data were used to investigate marketing channels of mango in Mali. This paper consists of three parts. In the first part, the socio-economic characteristics of mango farmers in Mali were explained. In the second part, information about the development of Mango production and trade in Mali was given. In the third part, marketing channels of Mango farmers were examined. In general, it is difficult to say that Mango marketing channels operate effectively in Mali. The ineffectiveness of marketing channels occurs mostly at the local market level. It is important to strengthen the marketing infrastructure for Mango's marketing channels in Mali to be more effective. The government of Mali needs to implement a special incentive program, especially for wholesalers, who play an important role in increasing post-harvest losses. There is a need for financial support and training of wholesalers during the transportation, storage and processing of fresh mango. It is also important to extend these supports for mango producers.
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