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Auswahl der wissenschaftlichen Literatur zum Thema „Horticulture (General)“
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Zeitschriftenartikel zum Thema "Horticulture (General)"
Hughes, Harrison G., und James E. Klett. „Accommodating Change in a Diverse Horticulture Curriculum“. HortScience 31, Nr. 4 (August 1996): 694b—694. http://dx.doi.org/10.21273/hortsci.31.4.694b.
Der volle Inhalt der QuelleKwack, Hye Ran, und Paula Diane Relf. „Current Status of Human Issues in Horticulture in Korea“. HortTechnology 12, Nr. 3 (Januar 2002): 415–19. http://dx.doi.org/10.21273/horttech.12.3.415.
Der volle Inhalt der QuelleAngle, Tamara, Jamie M. Arnold und J. Benton Storey. „CERTIFIED PROFESSIONALS IN HORTICULTURE“. HortScience 27, Nr. 6 (Juni 1992): 648c—648. http://dx.doi.org/10.21273/hortsci.27.6.648c.
Der volle Inhalt der QuelleBalbach, Margaret. „RECRUITING STUDENTS BY MARKETING HORTICULTURE“. HortScience 26, Nr. 6 (Juni 1991): 793B—793. http://dx.doi.org/10.21273/hortsci.26.6.793b.
Der volle Inhalt der QuelleMeyer, Mary H., Douglas Needham, John Dole, Brain Trader, Jennifer Fox, Marnie Conley, Michael Neff und Jean Shaw. „Importance of Horticulture and Perception as a Career“. HortTechnology 26, Nr. 2 (April 2016): 114–20. http://dx.doi.org/10.21273/horttech.26.2.114.
Der volle Inhalt der QuelleMattson*, Richard H., Eunhee Kim, Gary E. Marlowe und Jimmy D. Nicholson. „Horticultural Therapy Improves Vocational Skills, Self-esteem, and Environmental Awareness of Criminal Offenders in a Community Corrections Setting“. HortScience 39, Nr. 4 (Juli 2004): 837D—837. http://dx.doi.org/10.21273/hortsci.39.4.837d.
Der volle Inhalt der QuelleDeHart–Bennett, Mary E., und Diane Relf. „Employers' Perceptions of Employees with Mental Retardation in the Horticulture Industry“. HortScience 25, Nr. 4 (April 1990): 477–79. http://dx.doi.org/10.21273/hortsci.25.4.477.
Der volle Inhalt der QuelleNyzhnyk, S. „Scientific and educational providing of the horticulture sphere in the Umansky region at the beginning of the 20th century“. History of science and technology 6, Nr. 9 (21.12.2016): 164–70. http://dx.doi.org/10.32703/2415-7422-2016-6-9-164-170.
Der volle Inhalt der QuelleDana, Michael N. „“NATIVE PLANTS OF INDIANA”: VIDEOS FOR INSTRUCTION AND EXTENSION“. HortScience 26, Nr. 6 (Juni 1991): 787H—788. http://dx.doi.org/10.21273/hortsci.26.6.787h.
Der volle Inhalt der QuelleHalbrooks, Mary C. „DACUM as a Model for Horticulture Curriculum Development and Revision: A Case Study“. HortTechnology 13, Nr. 3 (Januar 2003): 569–76. http://dx.doi.org/10.21273/horttech.13.3.0569.
Der volle Inhalt der QuelleDissertationen zum Thema "Horticulture (General)"
Cowan, Jeremy Scott. „The use of biodegradable mulch for tomato and broccoli production| Crop yield and quality, mulch deterioration, and growers' perceptions“. Thesis, Washington State University, 2013. http://pqdtopen.proquest.com/#viewpdf?dispub=3587065.
Der volle Inhalt der QuelleBiodegradable mulch may offer the benefits of polyethylene mulch for crop production with the added benefit of biodegradability. Four studies were carried out in Mount Vernon, WA to evaluate biodegradable mulch for tomato (Solanum lycopersicum L.) and broccoli (Brassica oleracea var. italica) production. The first study compared four biodegradable mulch treatments: BioAgri, BioTelo, WeedGuardPlus (cellulose product), and SB-PLA-10/11/12 (experimental, non-woven fabric), to polyethylene mulch and bare ground in high tunnels and in the open field for tomato yield and fruit quality over three growing seasons. Biodegradable plastic films produced yields and fruit quality comparable to polyethylene. Moreover, high tunnels increased total and marketable fruit weight five and eight times, respectively, compared to the open field.
The second study quantified relationships among visual assessment parameters and mulch mechanical properties. Visual assessments and mechanical property tests of polyethylene, BioAgri, BioTelo, WeedGuardPlus, and SB-PLA-10/11/12, were made over three growing seasons. Regression analyses found the strongest relationship overall (r2 = 0.41) to be between the percent of initial breaking force in the machine direction and log 10 of percent visual deterioration. However, evaluating mulch products individually and increasing sample frequency are recommended for future research.
The third study evaluated three biodegradable mulch products, BioAgri, Crown 1, and SB-PLA-11, after soil-incorporation. The average area of recovered mulch fragments decreased for all mulch products over time. The number of mulch fragments initially increased for all mulch products, with the greatest number of Crown 1 and BioAgri fragments recovered 132 and 299 days after incorporation, respectively. At 397 days after soil-incorporation, the total area of recovered fragments of Crown 1 and BioAgri was 0% and 34% of the theoretical maximum area, respectively.
The fourth study used the diffusion of innovations framework to study perceptions about biodegradable mulch and employed the concept of "tactile space" to create sensuously rich learning environments wherein participants could interact with each other and the environment to evaluate biodegradable plastic mulch. Participants' perceptions about biodegradable mulch and attitudes toward adoption improved. Employing tactile space as a diffusion strategy may encourage non-representational learning to supplement and reinforce the knowledge claims being made at outreach/education events.
Lounsbury, Natalie Pennoyer. „Spring seedbed characteristics after winterkilled cover crops“. Thesis, University of Maryland, College Park, 2014. http://pqdtopen.proquest.com/#viewpdf?dispub=1552505.
Der volle Inhalt der QuelleTillage is the common practice for seedbed preparation prior to early spring vegetables. To investigate the possibility of eliminating the need for spring tillage through the use of cover crops, spring seedbed characteristics after winterkilled cover crops forage radish (Raphanus sativus L.) and oat (Avena sativa L.) were monitored prior to and during growth of no-till and rototilled plantings of spinach (Spinacia oleracea var. Tyee) over four site years in Maryland's Coastal Plain and Piedmont regions. Results indicate that forage radish can facilitate no-till planting of spring vegetables in the mid-Atlantic without herbicides or fertilizer. Forage radish increases soil nitrate and sulfate in early spring and is best suited as a cover crop before the earliest planted main crops.
Park, Seong-Hyun. „Randomized clinical trials evaluating therapeutic influences of ornamental indoor plants in hospital rooms on health outcomes of patients recovering from surgery“. Diss., Manhattan, Kan. : Kansas State University, 2006. http://hdl.handle.net/2097/227.
Der volle Inhalt der QuelleOstrander, Jesse Carl. „Assessment of susceptibility of creeping bentgrass cultivars to dollar spot, sensitivity of Kansas isolates of Sclerotinia homoeocarpa to demethylation inhibitor fungicides, and determination of mutations in beta-tubulin gene associated with resistance“. Thesis, Kansas State University, 2014. http://hdl.handle.net/2097/17293.
Der volle Inhalt der QuelleDepartment of Plant Pathology
Megan Kennelly
Dollar spot disease of turfgrass, caused by the fungus Sclerotinia homoeocarpa, is the most economically important disease of intensively managed turfgrass such as creeping bentgrass (Agrostis stolonifera) in golf course fairways and putting greens. While several cultural management practices can lessen the severity of the disease, fungicide applications are necessary to manage the disease to acceptable levels. Host resistance is another avenue of improving the quality of turfgrass in response to dollar spot disease, but more information on cultivar susceptibility levels is necessary. Many fungicides are available to control dollar spot, but S. homoeocarpa has shown resistance to both demethylation inhibitor (DMI) and benzimidazole class fungicides. The objectives of this thesis were: (1) to evaluate 15 cultivars of creeping bentgrass under putting green and fairway management for both overall quality and disease severity of dollar spot in the presence and absence of fungicide applications; (2) to determine the sensitivity of Kansas S. homoeocarpa isolates to the DMI fungicides propiconazole, metconazole, tebuconazole, and triticonazole using in vitro mycelia growth assays; (3 to determine a best discriminatory dose concentration for each DMI fungicide that will provide for rapid testing of relative sensitivity, and (4) to sequence the entire β-tubulin gene of several resistant and sensitive isolates to determine mutations associated with resistance. There were differences in turfgrass quality among the 15 cultivars at putting green height but not fairway height. There were no significant differences in disease. In the fungicide resistance assays, the mean EC50 values were 0.0163, 0.038, 0.0612, and 0.0994 µg/ml for metconazole, propiconazole, tebuconazole, and triticonazole, respectively. Correlations were significant and positive for all pairwise comparisons of log10EC50 values. Regressions using discriminatory concentrations tested were significant. The most predictive concentrations were 0.01, 0.05, 0.05, and 0.10 µg/ml a.i, for metconazole, propiconazole, tebuconazole, and triticonazole, respectively. The entire β-tubulin gene was sequenced for four resistant and four sensitive isolates. The resistant isolates all harbored a substitution of alanine for glutamic acid at codon 198 (E198A).
Tsunoda, Tomoko. „Visual and emotional environmental interpretation of landscapes and nature scenes by American and Japanese elementary school children“. Thesis, Manhattan, Kan. : Kansas State University, 2007. http://hdl.handle.net/2097/489.
Der volle Inhalt der QuelleMasterson, Sarah A. „Propagation and utilization of grafted tomatoes in the Great Plains“. Thesis, Kansas State University, 2013. http://hdl.handle.net/2097/16912.
Der volle Inhalt der QuelleDepartment of Horticulture, Forestry, and Recreation Resources
Cary L. Rivard
Grafting with inter-specific hybrid rootstock is effective for tomato (Solanum lycopersicum) growers looking to reduce soilborne disease organically and increase fruit yield in the Southeastern US. However, production with grafted tomatoes has not been tested in the Great Plains region of the US. Small-acreage growers would like to produce grafted plants themselves, but many have difficulty with propagation due to water stress in the scion post-grafting and/or high temperatures within healing chambers. Growers may be able to reduce water stress post-grafting by removing the upper portion of the shoot to reduce leaf surface area, but no data exist on the potential effects of this practice on mature plant yield. Five high tunnel and one open-field study were conducted in 2011 and 2012 to investigate yield effects related to the use of two rootstocks and shoot removal during the grafting procedure. Grafting significantly increased fruit yield in five of the six trials (P<0.05). The average yield increases by Maxifort and ‘Trooper Lite’ rootstocks were 53% and 51%, respectively, across all trials. In some trials shoot removal during the grafting process reduced yield and could depend upon rootstock vigor. Another series of experiments were performed testing the efficacy of shoot removal for graft survival during the healing period prior to field planting. Five healing chambers designs were evaluated, and no significant effects of treatment design were observed upon grafted seedling survival. Plants grafted with no chamber had success rates of 81% to 91%. Additionally, three grafting leaf removal techniques were studied, and a partial leaf removal method had significantly higher success rates as compared to fully foliated and defoliated plants (P<0.05). Partial leaf removal may be recommended as a way to reduce water stress in the plant, and could potentially be a way to simplify the grafting process for small-scale producers.
Anegon, Angela K. „Evaluating the local food system of Manhattan, Kansas: producer and institution perspectives“. Thesis, Kansas State University, 2014. http://hdl.handle.net/2097/17608.
Der volle Inhalt der QuelleDepartment of Horticulture, Forestry, and Recreation Resources
Candice Shoemaker
Agriculture is a driving industry for most areas of the United States, and the Great Plains region is no exception. In the state of Kansas, agriculture is the primary industry capturing a spot in the USDA 2012 Census of Agriculture’s Top 10 states for total agricultural sales, total crop sales, and total livestock sales (USDA, 2012). Despite the thriving agricultural industry, little research has been completed on the food systems supporting Kansas communities. What are the characteristics of a local food system within the fabric of an agriculturally rich state? The goal of this study was to evaluate the characteristics and perceptions of the local food system supporting Manhattan, Kansas – a metropolitan area located in North Central Kansas. Specifically, we wanted to understand producer barriers to expanding beyond direct markets into institutional markets such as school dining services, grocery stores, and hospital food services. The objectives were to 1) understand producer concerns for selling to institutions, 2) identify resources producers need to access institutional markets, 3) understand institutional preferences for local purchasing, and 4) understand producer and institution definitions of “local” food. In February 2013, a survey was mailed to 162 Kansas producers identified within a 150 mile distance of Manhattan, Kansas. The response rate was 63% and descriptive statistics were completed. Interviews were completed with eleven local institutions in March/April 2013. Common themes were qualitatively assessed. In general, farms were small-scale, producing a diversity of products, and utilizing direct-to-consumer markets while selling to institutions on a limited basis. Producer concerns for selling to institutions included low prices, small production quantities, and delivery costs. Institution concerns included product quantities, quality, and seasonality, quality of communication, and food safety. There was no consensus on a definition for “local” food systems. Opportunities for developing the local food system of Manhattan, Kansas include increasing seasonal production, increasing producer access to resources, and fostering relationships between local producers and institutions.
Raudenbush, Zane. „Springtime dandelion control in turfgrass using conventional and organic methods“. Thesis, Kansas State University, 2012. http://hdl.handle.net/2097/13699.
Der volle Inhalt der QuelleDepartment of Horticulture, Forestry, and Recreation Resources
Steven Keeley
Common dandelion (Taraxacum officinale Weber) is an important perennial weed in turfgrass. Fall is considered the optimal time for postemergence herbicidal control of dandelions; however, applications in spring, when volatility damage to surrounding plants is an additional concern, are often needed. Therefore, we conducted research to determine the volatility of common broadleaf herbicides, and their efficacy when applied at spring and fall application timings. Volatility was determined by applying herbicides to turfgrass and using potted tomatoes as indicator plants. Tomatoes exposed to turfgrass treated with Trimec Classic, Confront, Surge, Escalade 2, and Imprelis exhibited little or no volatility damage, while exposure to Speedzone, 4 Speed XT, and Cool Power caused significant damage. In general, herbicides causing little or no damage were amine formulations. Two field studies determined the effect of spring and fall application timing on dandelion control with several herbicides. Herbicide applications in the spring coincided with dandelion anthesis stages: pre-bloom, peak bloom, and post-bloom. Results were dependent on dandelion pressure in the studies. In 2010, with lower pressure, there were no differences among herbicides at any spring timing when dandelion control was evaluated after one year; all herbicides gave ≥ 80% control. In 2011, with higher dandelion pressure, Imprelis SL and 4 Speed XT provided ≥ 96% dandelion control at the spring pre- and post-bloom timings, which was better than Surge, Escalade 2, Cool Power, and Confront. The best choices for spring efficacy combined with minimal to no volatility were Escalade 2 and Trimec Classic. Finally, because interest in organic dandelion control is increasing, we compared several organic weed control tactics with a conventional herbicide. In a two-year field study, the conventional herbicide gave much better control (> 96%) than any organic method. Horticultural vinegar corn gluten meal, and fertilizer-only gave < 25% control, while hand-weeding gave 58 to 71% control. While hand-weeding was the best of the organic tactics, the time required was considered prohibitive for turfgrass managers, unless initial weed levels were very low.
Manfrini, Luigi <1979>. „Precision horticulture: application on apple orchards“. Doctoral thesis, Alma Mater Studiorum - Università di Bologna, 2009. http://amsdottorato.unibo.it/1627/.
Der volle Inhalt der QuelleWakeham, Alison. „The development and application of immunological tests within horticultural crop disease management systems“. Thesis, University of Worcester, 2014. http://eprints.worc.ac.uk/3729/.
Der volle Inhalt der QuelleBücher zum Thema "Horticulture (General)"
Illustrated general catalogue. 2. Aufl. London: The Gallery, 1986.
Den vollen Inhalt der Quelle findenDerek, Fell, und MacCaskey Michael, Hrsg. The complete book of gardening: All you need to know about lawns ... Tucson, AZ: Oracle Books, 1987.
Den vollen Inhalt der Quelle findenMcColl, Jim. The Beechgrove Garden: A month-by-month guide to gardening in Scotland. London: BBC Books, 1988.
Den vollen Inhalt der Quelle findenThe Quebec gardener: The only complete gardening guide written & illustrated specifically for Quebec gardeners. Vancouver: Whitecap Books, 1991.
Den vollen Inhalt der Quelle findenJunkin, Angus. Garden tutor. [S.l.]: Helix Garden Product, 1996.
Den vollen Inhalt der Quelle findenGiguère, Rock. Botanique et horticulture dans les jardins du Québec: Guide 2002. Sainte-Foy, Québec: Éditions MultiMondes, 2002.
Den vollen Inhalt der Quelle findenBartolomei, Robert. Master gardener. New York: Clarkson Potter, 1997.
Den vollen Inhalt der Quelle findenHow to have a green thumb without an aching back: A new method of mulch gardening. New York: Simon & Schuster, 1987.
Den vollen Inhalt der Quelle findenJ, Martin Margaret, Hrsg. Exotic cacti. Los Angeles: HPBooks, 1989.
Den vollen Inhalt der Quelle finden1930-, Pond Wilson G., Hrsg. Pig production: Biological principles and applications. Clifton Park, NY: Thomson/Delmar Learning, 2003.
Den vollen Inhalt der Quelle findenBuchteile zum Thema "Horticulture (General)"
„Plant Genetic Engineering: General Applications, Legislations and Issues“. In Microbial Biotechnology in Horticulture, Vol. 2, 15–98. CRC Press, 2008. http://dx.doi.org/10.1201/9781482280579-3.
Der volle Inhalt der QuelleKarapistoli, Eirini, Ioanna Mampentzidou und Anastasios A. Economides. „Environmental Monitoring Based on the Wireless Sensor Networking Technology“. In Innovations and Trends in Environmental and Agricultural Informatics, 196–251. IGI Global, 2018. http://dx.doi.org/10.4018/978-1-5225-5978-8.ch009.
Der volle Inhalt der QuelleYahia, Elhadi M. „General Recommendations“. In Postharvest Technology of Perishable Horticultural Commodities, 709–19. Elsevier, 2019. http://dx.doi.org/10.1016/b978-0-12-813276-0.00022-5.
Der volle Inhalt der QuelleKarapistoli, Eirini, Ioanna Mampentzidou und Anastasios A. Economides. „Environmental Monitoring Based on the Wireless Sensor Networking Technology“. In Mobile Computing and Wireless Networks, 1332–74. IGI Global, 2016. http://dx.doi.org/10.4018/978-1-4666-8751-6.ch058.
Der volle Inhalt der QuelleHai-Jew, Shalin. „Collaboratively Designing and Building a Digital Entomology Lab at K-State“. In Cases on E-Learning Management, 240–67. IGI Global, 2013. http://dx.doi.org/10.4018/978-1-4666-1933-3.ch012.
Der volle Inhalt der QuelleHorta, Marise Barreiros, Maria Inês Cabral, Iva Pires, Laura Salles Bachi, Ana Luz, Geraldo Wilson Fernandes, Maria Auxiliadora Drumond und Sónia Carvalho-Ribeiro. „Assessing Urban Ecosystem Services“. In Handbook of Research on Methods and Tools for Assessing Cultural Landscape Adaptation, 183–220. IGI Global, 2018. http://dx.doi.org/10.4018/978-1-5225-4186-8.ch008.
Der volle Inhalt der QuelleHorta, Marise Barreiros, Maria Inês Cabral, Iva Pires, Laura Salles Bachi, Ana Luz, Geraldo Wilson Fernandes, Maria Auxiliadora Drumond und Sónia Carvalho-Ribeiro. „Assessing Urban Ecosystem Services“. In Developing Eco-Cities Through Policy, Planning, and Innovation, 312–59. IGI Global, 2020. http://dx.doi.org/10.4018/978-1-7998-0441-3.ch012.
Der volle Inhalt der QuelleUusiku, Frans N. „Implementing Namibian Horticultural Market Share Promotion Scheme Through Knowledge Management“. In Advances in Business Information Systems and Analytics, 214–38. IGI Global, 2018. http://dx.doi.org/10.4018/978-1-5225-5115-7.ch011.
Der volle Inhalt der QuelleK. Ronoh, Erick. „Radiation Exchange at Greenhouse Tilted Surfaces under All-Sky Conditions“. In Next-Generation Greenhouses for Food Security. IntechOpen, 2021. http://dx.doi.org/10.5772/intechopen.95595.
Der volle Inhalt der QuelleKonferenzberichte zum Thema "Horticulture (General)"
Jafar, F. A., G. R. Thorpe und O¨ F. Turan. „Liquid Jet Impingement Without and With Heat Transfer“. In ASME 2009 Heat Transfer Summer Conference collocated with the InterPACK09 and 3rd Energy Sustainability Conferences. ASMEDC, 2009. http://dx.doi.org/10.1115/ht2009-88357.
Der volle Inhalt der QuelleJafar, F. A., G. R. Thorpe und O¨ F. Turan. „Toward the Detailed Simulation of the Heat Transfer Processes in Unsaturated Porous Media“. In ASME 2009 Heat Transfer Summer Conference collocated with the InterPACK09 and 3rd Energy Sustainability Conferences. ASMEDC, 2009. http://dx.doi.org/10.1115/ht2009-88355.
Der volle Inhalt der QuelleJimenez, Jose Miguel, Carlos Cambra, Sandra Sendra und Jaime Lloret. „Red de Sensores Inalámbricos de Bajo Consumo Energético en Agricultura Hidropónica“. In XIII Jornadas de Ingenieria Telematica - JITEL2017. Valencia: Universitat Politècnica València, 2017. http://dx.doi.org/10.4995/jitel2017.2017.6631.
Der volle Inhalt der QuelleKoita, Mohamed El Bechir, und Hakan Adanacıoğlu. „Marketing Channels of Mango Farmers in Mali“. In International Students Science Congress. Izmir International Guest Student Association, 2021. http://dx.doi.org/10.52460/issc.2021.008.
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