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Zeitschriftenartikel zum Thema "Mung bean Diseases and pests"

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Gilang, Rama Ginanjar, Nenet Susniahti, and Danar Dono. "The effectiveness of soursop seed (Annona muricata L.) agains Callosobruchus maculatus F. (Coleoptera: Bruchidae)." CROPSAVER - Journal of Plant Protection 1, no. 1 (January 18, 2019): 15. http://dx.doi.org/10.24198/cropsaver.v1i1.16994.

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Callosobruchus maculatus F. (Coleoptera: Bruchidae) one of the main pests that cause damage to mung beans in storage areas. This research was conducted to determine the effective dose from soursop seed (Annona muricata) powder resulting mortality and emphasizing the amount of imago on the first-generation C. Maculatus. This research was conducted at Plant Pest Laboratory, Department of Plant Pests and diseases, Faculty of Agriculture, Universitas Padjadjaran, Jatinangor using experimental method of Complete Random Design (CRD) with 6 treatments and 5 replications. The treatments were tested us
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Saeed, Muhammad S., Sadia Kaukab, Chaudhary M. Rafiq, Aziz U. Rehman, Aqsa Tahir, Ghulfam Riasat, Ehsan Khan, and Sobia Ijaz. "PRI MUNG-2018 : A NEW MUNGBEAN VARIETY RELEASED IN PAKISTAN FOUND RESISTANT TO VIRAL DISEASES." Pakistan Journal of Phytopathology 30, no. 2 (December 27, 2018): 177. http://dx.doi.org/10.33866/phytopathol.030.02.0460.

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A cross was made between Line No.1 and E-321 in 2002. The material was handled in filial generations following pedigree method from 2002-2018. It was tested in yield trials 2009-14 and was found high yielding as compared to check variety AZRI Mung-2006. In disease screening nurseries it had shown good disease resistance against Mung bean yellow mosaic virus, Urdbean Leaf Crinkle virus and Cercospora disease. It also exhibited tolerance to insect pests. In addition to this, proposed variety needs no special production technology package and fit in a better way in Rice-Wheat cropping system or b
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Makhmudova, Shahnoza, and Khonoyim Ergasheva. "Main pests of mung bean and the effectiveness of chemicals use in pest management." E3S Web of Conferences 284 (2021): 03020. http://dx.doi.org/10.1051/e3sconf/202128403020.

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In this paper, our studies have shown that a total of 27 species of pests belonging to 7 classes of 2 genus occur and cause damage in replanted mung bean agrobiocenosis. The highest biological efficiency in the cultivation of alfalfa in Mung bean is Entolucho 20% - 0.3 l/ha, Bagira 20% -0.3 l/ha, Karache Duo 25% - 0.3 l/ha. When using chemicals in the amount of BI-58 (new) 40% - 1.0 l/ha, Imidogold 35% - 0.25 l, Lamdex SC 5% - 0.5 l/ha against bruxus, more than 85-90% biological efficiency was achieved in our research.
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Horgan, Crisol Martínez, Stuart, Bernal, de Cima Martín, Almazan, and Ramal. "Effects of Vegetation Strips, Fertilizer Levels and Varietal Resistance on the Integrated Management of Arthropod Biodiversity in a Tropical Rice Ecosystem." Insects 10, no. 10 (October 1, 2019): 328. http://dx.doi.org/10.3390/insects10100328.

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Integrated biodiversity management aims to conserve the beneficial species components of production ecosystems and reduce the impacts of pests. In 2011 and 2013, experiments were conducted at Los Baños, Laguna, Philippines, to compare arthropod communities in rice plots and on levees with and without vegetation strips. Vegetation strips included spontaneous weeds, sesame and okra (2011), or mung bean (2013). The plots were treated with one of three nitrogen levels and in one experiment were planted with planthopper-resistant (IR62) and susceptible (IR64) rice varieties. Parasitoids and predato
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Hadi, Novian Swasono, Arta Farmawati, and Ahmad Ghozali. "Pencegahan hipertensi dan penebalan dinding aorta dengan pemberian kecambah kacang hijau (Phaseolus radiatus (L)) pada tikus putih Sprague Dawley." Jurnal Gizi Klinik Indonesia 12, no. 3 (January 30, 2016): 116. http://dx.doi.org/10.22146/ijcn.22454.

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Background: Lifestyle changes with high-fat food consumption is one of the factors the risks of cardiovascular diseases like of coronary heart disease and atherosclerosis. A healthy diet and a balanced diet and consume foods that contain lots of antioxidants is one of the effective ways to prevent hyperlipidemia. Mung bean sprouts have properties that neutralize free radicals cause Hyperlipidemia and cardiovascular diseases because it is an antioxidant compound.Objective: The aim of this study was to determinate the effect of mung bean sprouts (Phaseolus radiatus (L)) to blood pressure and his
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Kapravelou, Garyfallia, Rosario Martínez, Gloria Perazzoli, Cristina Sánchez González, Juan Llopis, Samuel Cantarero, Marie Goua, et al. "Germination Improves the Polyphenolic Profile and Functional Value of Mung Bean (Vigna radiata L.)." Antioxidants 9, no. 8 (August 13, 2020): 746. http://dx.doi.org/10.3390/antiox9080746.

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The use of legumes as functional foods has gained increasing attention for the prevention and treatment of the so called non-communicable diseases that are highly prevalent worldwide. In this regard, biotechnological approaches for the enhancement of legumes’ nutritional and functional value have been extensively employed. In the present study, the process of germination increased several parameters of mung bean (Vigna radiata L.) functionality, including extract yield, total phenolic content and in vitro antioxidant capacity. In addition, 3-day-germinated mung bean proved to be an interesting
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MOHLE-BOETANI, J. C., J. FARRAR, P. BRADLEY, J. D. BARAK, M. MILLER, R. MANDRELL, P. MEAD, et al. "Salmonella infections associated with mung bean sprouts: epidemiological and environmental investigations." Epidemiology and Infection 137, no. 3 (February 25, 2008): 357–66. http://dx.doi.org/10.1017/s0950268808000411.

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SUMMARYWe investigated an outbreak of Salmonella Enteritidis (SE) infections linked to raw mung bean sprouts in 2000 with two case-control studies and reviewed six similar outbreaks that occurred in 2000–2002. All outbreaks were due to unusual phage types (PT) of SE and occurred in the United States (PT 33, 1, and 913), Canada (PT 11b and 913), and The Netherlands (PT 4b). PT 33 was in the spent irrigation water and a drain from one sprout grower. None of the growers disinfected seeds at recommended concentrations. Only two growers tested spent irrigation water; neither discarded the implicate
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Cheng, Dai, Ruhua Wang, Chunling Wang та Lihua Hou. "Mung bean (Phaseolus radiatus L.) polyphenol extract attenuates aluminum-induced cardiotoxicity through an ROS-triggered Ca2+/JNK/NF-κB signaling pathway in rats". Food & Function 8, № 2 (2017): 851–59. http://dx.doi.org/10.1039/c6fo01817c.

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Aluko, Rotimi E. "Determination of Nutritional and Bioactive Properties of Peptides in Enzymatic Pea, Chickpea, and Mung Bean Protein Hydrolysates." Journal of AOAC INTERNATIONAL 91, no. 4 (July 1, 2008): 947–56. http://dx.doi.org/10.1093/jaoac/91.4.947.

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Abstract Within the primary structure of many pea and mung bean proteins are peptide sequences that can potentially be used in the formulation of therapeutic products for the treatment and prevention of human diseases. However, these peptide sequences need protease treatments before they can be released free of the parent proteins. Unlike chemical hydrolysis, enzymatic treatment enables more efficient tailoring of peptide products without formation of toxic by-products or destruction of amino acids. This review provides information on current methods that have been used to convert inactive pea
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Faizin, Minal, Nadrawati Nadrawati, and Edhi Turmudi. "TINGKAT SERANGAN HAMA PENGGEREK POLONG, Maruca testulalis Geyer (Lepidoptera: Pyralidae)) PADA DELAPAN VARIETAS KACANG HIJAU (Vigna radiata L.) DAN PENGARUHNYA TERHADAP HASIL." Jurnal Ilmu-Ilmu Pertanian Indonesia 21, no. 1 (June 26, 2019): 55–61. http://dx.doi.org/10.31186/jipi.21.1.55-61.

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[THE INCIDENCE OF POD-BORER, Maruca testulalis Geyer (Lepidoptera: Pyralidae) IN EIGHT MUNG BEAN VARIETIES (Vigna radiata L.) AND ITS EFFECT ON YIELD]. Mung beans are an essential food crop in Indonesia, whose production is still increasing to meet domestic needs. However, the high attack of plant pests Maruca testulalis Geyer (Lepidoptera: Pyralidae) is one of the leading causes of the low production of green beans. The use of superior varieties is one solution to controlling these pests. This study was conducted to test seven superior varieties of green beans, namely Vima 1, Vima 2, Vima 3,
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Dissertationen zum Thema "Mung bean Diseases and pests"

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Kasiamdari, Rina Sri. "Interactions between arbuscular mycorrhizal fungi and other root-infecting fungi." Title page, contents and abstract only, 2001. http://web4.library.adelaide.edu.au/theses/09PH/09phk1887.pdf.

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Lawsawadsiri, Somporn. "Variation in resistance to Ascochyta blight in faba beans." Title page, contents and summary only, 1994. http://web4.library.adelaide.edu.au/theses/09PH/09phl425.pdf.

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Yakop, Uyek Malik. "Resistance of faba beans to Ascochyta blight." Title page, contents and summary only, 1998. http://web4.library.adelaide.edu.au/theses/09APSM/09apsmy15.pdf.

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Bibliography: leaves 111-120. This study investigated various aspects of genetic resistance in fava beans to Ascochta blight (A. fabae) with the objective to facilitate an efficient breeding strategy for long-term control. Pathogenic variability of A. fabae was found to be high, as was genetic variation between resistant fava bean accessions. A number of alternative resistance genes to that of Ascot cultivar were identified.
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Zhou, Ting. "Biological control of white mold of bean (Phaseolus vulgaris L.) by Epicoccum purpurascens Ehrenb. ex Schlecht." Thesis, McGill University, 1991. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=74616.

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After a wild-type isolate of Epicoccum purpurascens was exposed to shortwave ultraviolet light, several new strains were recovered which were improved in sporulation, fungicide tolerance, and performance in suppression of white mold caused by Sclerotinia sclerotiorum. The efficacy of E. purpurascens in controlling white mold of snap bean (Phaseolus vulgaris) was assessed in greenhouse and field trials. White mold was significantly reduced in both greenhouse and field trials when 2-4 sprays of E. purpurascens conidial suspensions (in 1% malt extract) were sprayed onto the plant surface during t
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Jimenez, Garcia Emilio. "ETIOLOGY, PATHOLOGY AND CHARACTERIZATION OF VIRUSES FROM BEANS GROWING IN THE SONORA DESERT OF MEXICO (COWPEA, CHLOROTIC MOTTLE)." Diss., The University of Arizona, 1985. http://hdl.handle.net/10150/187907.

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Survey of crops of common bean (Phaseolus vulgaris L.) in Sonora, Mexico revealed the presence of two isometric viruses and one flexuous rod virus on the basis of host reaction, particle morphology, serology and physico-chemical properties. The isometric viruses were identified as Bean Southern Mosaic Virus (BSMV) and Cowpea Chlorotic Mottle Virus (CCMV); the flexuous rod virus was identified as Bean Common Mosaic Virus (BCMV). Using bean cultivar differentials, two strains of the potyvirus BCMV were identified, NY-15 and a previously undescribed strain designated YV-1. Host range, serological
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Mazaheri, Lucy. "Development of a Molecular Marker to Track APA G40199 Introgression in Common Bean for Bruchid Resistance." Thesis, North Dakota State University, 2018. https://hdl.handle.net/10365/29300.

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In common bean (Phaseolus vulgaris), the main seed storage pests are the bruchid beetles. Damage done to the seed by the larvae has a large impact on seed quality and yield. Arcelin (ARC), phytohaemagglutinin (PHA), and α-amylase inhibitor (α-AI) are linked seed storage proteins that form the APA locus on chromosome Pv04 and are associated with resistance. A major breeding objective is to introduce bruchid resistance into common bean from a resistant tepary genotype, G40199, by introgressing the resistant APA locus into susceptible common bean backgrounds. Here we developed a molecular marke
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Godschalx, Adrienne Louise. "Symbiosis with Nitrogen-fixing Rhizobia Influences Plant Defense Strategy and Plant-predator Interactions." PDXScholar, 2017. https://pdxscholar.library.pdx.edu/open_access_etds/3644.

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As sessile organisms, plants evolved a plethora of defenses against their attackers. Given the role of plants as a primary food source for many organisms, plant defense has important implications for community ecology. Surprisingly, despite the potential to alter entire food webs and communities, the factors determining plant investment in defense are not well-understood, and are even less understood considering the numerous symbiotic interactions in the same plant. Legume-rhizobia symbioses engineer ecosystems by fixing nitrogen from the atmosphere in trade for plant photosynthates, yet conne
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Bressan, Dayanne Fabrício. "Uso dos eliciadores acibenzolar-s-metílico e harpina na indução de resistência em plantas de feijoeiro comum ao crestamento bacteriano." Universidade Tecnológica Federal do Paraná, 2011. http://repositorio.utfpr.edu.br/jspui/handle/1/232.

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CAPES<br>O crestamento bacteriano comum, causado por Xanthomonas axonopodis pv. phaseoli, é uma das principais doenças da cultura do feijoeiro. Em busca por alternativas no controle de doenças em plantas, o uso de eliciadores/indutores de resistência tem sido explorado. Desta forma, o objetivo deste trabalho foi verificar a eficiência dos eliciadores harpina e acibenzolar-S-metílico na indução de mecanismos de defesa em plantas de feijoeiro (Phaseolus vulgaris L.) ao crestamento bacteriano comum, causado por X. axonopodis pv. phaseoli, avaliandose possíveis alterações no processo de trocas gas
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Lagos, Frank Silvano. "Uso do leite de vaca no controle do oídio em feijão-de-vagem." Universidade Tecnológica Federal do Paraná, 2009. http://repositorio.utfpr.edu.br/jspui/handle/1/239.

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A crescente procura por alimentos mais saudáveis demanda um aumento na produção isenta de agrotóxicos. O feijão-de-vagem é uma das principais olerícolas cultivadas no Brasil. Dentre as principais doenças que afetam essa cultura está o oídio, podendo ocasionar perdas de produção em até 69%, sendo de ocorrência comum em cultivos protegidos especialmente em períodos tardios. O uso do leite tem demonstrado boas perspectivas no controle desta doença em diversas culturas. Foram desenvolvidos na Universidade Tecnológica Federal do Paraná – Campus de Pato Branco – PR, nos anos de 2007 e 2008, trabalho
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Trembley, Marcella L. "The effect of mechanical weed cultivation on crop yield and quality, disease incidence and phenology in snap bean, carrot and lettuce crops." Thesis, National Library of Canada = Bibliothèque nationale du Canada, 1997. http://www.collectionscanada.ca/obj/s4/f2/dsk2/tape16/PQDD_0003/MQ29801.pdf.

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Bücher zum Thema "Mung bean Diseases and pests"

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Mungbean, Meeting 90 (1990 Chiang Mai Thailand). Proceedings of the Mungbean Meeting 90, held in Chiang Mai, Thailand, February 23-24, 1990. Bangkok, Thailand: Tropical Agriculture Research Center, c/o Soil Science Division, Dept. of Agriculture, 1991.

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Forster, Robert L. Bean common mosaic virus. [Moscow, Idaho]: University of Idaho Cooperative Extension Service, 1991.

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Davidson, Roy M. Sclerotinia disease (white mold) of bean. Pullman, Wash: Cooperative Extension, Washington State University, 1994.

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Schwartz, Howard F. Dry bean production & pest management. Edited by Central High Plains Dry Bean and Beet Group and Colorado State University. Cooperative Extension Service. 2nd ed. Fort Collins, Colo: Cooperative Extension Resource Center, Colorado State University, 2004.

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Chaudhary, R. R. P. Bioecology of lepidopterous insects on winged bean, Psophocarpus tetragonolobus (Linnaeus) DeCandoele. New Delhi: Entomological Society of India, 1986.

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Msuku, W. A. B. Major diseases and insect pests of beans (Phaseolus Vulgaris) in Malawi: Problems and their control : study guide. Lilongwe: University of Malawi, Bunda College of Agriculture, 2000.

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Diekmann, Marlene. Seed-borne pests and diseases of faba beans (Vicia faba). Aleppo, Syria: International Center for Agricultural Research in the Dry Areas, 1994.

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Allen, D. J. Pests, diseases and nutritional disorders of the common bean in Africa: A field guide. Cali: International Center for Tropical Agriculture, 1996.

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Asian Vegetable Research and Development Center., ed. Diseases and insect pests of mungbean and black gram: A bibliography. Shanhua, Taiwan, R.O.C: Asian Vegetable Research and Development Center, 1988.

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Robert, Hall, ed. Compendium of bean diseases. St. Paul, Minn: APS Press, American Phytopathological Society, 1991.

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Buchteile zum Thema "Mung bean Diseases and pests"

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Katoch, Rajan. "Common Diseases and Insect–Pests of Rice Bean." In Ricebean, 347–53. Singapore: Springer Singapore, 2020. http://dx.doi.org/10.1007/978-981-15-5293-9_18.

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"Diseases of Urd/Mung Bean Crops and Their Management." In Crop Diseases and Their Management, 73–94. Apple Academic Press, 2016. http://dx.doi.org/10.1201/b19891-10.

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Sahni, Sangita, Bishun Prasad, and Sunita Kumari. "Diseases of Urd/Mung Bean Crops and Their Management." In Crop Diseases and Their Management, 57–78. Apple Academic Press, 2016. http://dx.doi.org/10.1201/b19891-6.

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Bahadur, Amar. "Nematodes Diseases of Fruits and Vegetables Crops in India." In Nematodes - Recent Advances, Management and New Perspectives [Working Title]. IntechOpen, 2021. http://dx.doi.org/10.5772/intechopen.98850.

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Nematodes are the most plentiful animals on earth, commonly found in soil or water, including oceans. Some species of nematodes are parasites of plants and animals. Plant-parasitic nematodes are non-segmented microscopic, eel-like round worms, obligate parasite possess stylets that live in soil causing damage to plants by feeding on roots or plant tissues. Plant-parasitic nematodes feed on roots, either within the root, some nematodes feed leaves. These nematodes cause breakdown of resistance to fungal diseases in fruit crops. Plant-parasitic nematodes living host tissue to feed on to grow and reproduce. Nematode life cycle consists of an egg, 4 pre-adult stages (juveniles) and an adult, life cycle depending on the species and the temperature. Nematodes do not move long distances (less than 6 inches per year). They are usually transported over long distances on machinery, in nursery stock, transplants, seeds, or by animals, moves soil, water and wind. They acquire nutrients from plant tissues by needle-like feeding structure (stylet/spear). Nematodes can be classified into three groups depending on feed on the plants such as ectoparasitic nematodes are always remaining outside the plant root tissues. Migratory endoparasitic nematodes move through root tissues sedentary endoparasitic nematodes penetrate young roots at or near the growing tip. They steal nutrients, disrupt water and mineral transport, and provide excellent sites for secondary pathogens (fungus and bactria) to invade the roots and decay. Several nematode species that cause problems in fruit orchards that are major limiting factors in fruit crop production cause extensive root necrosis resulting in serious economic losses. The root-knot nematode (Meloidogyne spp.), burrowing nematode (Radopholus similis) and citrus nematode (Tylenchulus semipentrans) are the major nematode pests that infect fruit crops. Parasitic nematodes that can damage tree fruit roots. Many kinds of nematodes have been reported in and around the roots of various fruit crops, only few are cause serious damage, including Root-knot nematodes (Meloidogyne spp.), Lesion nematodes (Pratylenchus species), Ring nematodes (Mesocriconema spp) are cigar-shaped that are strictly ectoparasitic, Dagger nematodes (Xiphinema spp) are relatively large ectoparasites that feed near root tips, Sting nematodes (Belonolaimus species) are ectoparasitic, Citrus nematodes (Tylenchulus semipenetrans) are sedentary semi-endoparasites. Nematodes reduce yield without the production of any noticeable above ground symptoms. Typical above ground symptoms of nematode infections stunting, yellowing and wilting. Major nematodes associated in large number of vegetables crops in India such as root-knot nematodes (Meloidogyne spp.), cyst nematodes (Heterodera spp.), lesion nematodes (Pratylenchus sp.), reniform nematodes (Rotylenchulus sp.) lance nematodes (Hoplolaimus spp.), stem and bulb nematode (Ditylenchus spp.) etc. Root-knot nematodes are important pests of vegetables belonging to solanaceous (brinjal, tomato, chili), cucurbitaceous (biter ground, cucumber, pumpkin, bottle gourd) leguminous (cowpea, bean, pea), cruciferous cauliflower, cabbage, broccoli, brussels, sprout), okra and several other root and bulb crops (onion, garlic, lettuce, celery, carrot, radish). Four species (M. incognita, M. javanica, M. arenaria and M. hapla) are more than 95% of the root-knot nematode population worldwide distribution. Stem and Bulb nematode (Ditylenchus spp.) commonly attacks onion, garlic, potato, pea and carrot etc. The nematodes spread from one area to another mainly through infested planting materials, water drains from infested areas into irrigation system, soil that adheres to implements, tyres of motor vehicles and shoes of plantation workers. Management recommendation through bio-pesticides, cultural practices, enrichment of FYM, Neem cake and other organic amendments.
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