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Thematische Bibliographien / Organická frakce / Zeitschriftenartikel

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Zeitschriftenartikel zum Thema „Organická frakce“

Autor: Grafiati

Veröffentlicht am 28. Juni 2021

Zuletzt aktualisiert am 29. Juli 2025

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1

Kuziemska, Beata, Wiesław Wieremiej, Dawid Jaremko, Beata Bik, Joanna Trębicka, and Paulina Klej. "Wpływ wapnowania i dodatku materiałów organicznych na zawartość niklu w kupkówce pospolitej oraz we frakcjach w glebie zanieczyszczonej tym pierwiastkiem / Effect of liming and addition of organic materials to the nickel content in biomass of cocksfoot and his fractions in soil contaminated with this element." Soil Science Annual 66, no. 1 (2015): 10–16. http://dx.doi.org/10.1515/ssa-2015-0013.

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Streszczenie Badano wpływ zanieczyszczenia gleby niklem (0, 75, 150 i 225 mg Ni kg-1 gleby) na tle zróżnicowanego wapnowania (0 Ca i Ca w g 1 Hh) i materiałów organicznych (bez stosowania materiałów organicznych, słoma żytnia i węgiel brunatny z Kopalni Węgla Brunatnego Turów) na zawartość niklu w kupkówce pospolitej i frakcje tego metalu w glebie. Analizowano cztery pokosy kupkówki pospolitej zebrane w trzecim roku doświadczenia wazonowego oraz oznaczono frakcje niklu w glebie pobranej po ostatnim pokosie rośliny testowej. Zawartość niklu w roślinie oraz ogólną zawartość tego pierwiastka w gl

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Koreleska, Ewa, and Andrzej Ferenc. "Functioning of “Organics Cluster” in the French National and Regional Market of Organic Food." Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego 17(32), no. 4 (2017): 151–60. http://dx.doi.org/10.22630/prs.2017.17.4.91.

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The main aim of this study is to identify a model organic food cluster situated on the territory of a selected European Union country and its operation effects. In the first part of the study a selected food market of France is characterized as a reference point of further analyses and studies. The data was obtained from French domestic reports which cover years 2007-2016. Dynamics of changes has been defined as well as the trends characteristic of the analyzed period. The method of least squares has been used. Moreover, a definition and the importance of clusters has been presented on the bas

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Madelrieux, Sophie, and Françoise Alavoine-Mornas. "Withdrawal from organic farming in France." Agronomy for Sustainable Development 33, no. 3 (2012): 457–68. http://dx.doi.org/10.1007/s13593-012-0123-8.

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Palladino, Florindo. "THE PUBLIC EDUCATION SYSTEM IN SOUTHERN ITALY (1806-1820)." AGORA INTERNATIONAL JOURNAL OF JURIDICAL SCIENCES 16, no. 2 (2022): 88–99. http://dx.doi.org/10.15837/aijjs.v16i2.5143.

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This contribution reconstructs the origins of the public education system in Naples, established during the period between the French Decade and the Bourbon Restoration. Following the school reform implemented in France during the Napoleonic government, a process of adaptation of the French model to the specificities of the territory began in Naples. The modern public education system was established in three distinct phases: during the government of Joseph Bonaparte (1806-1808), during the reign of Joachim Murat (1808-1815) and in the aftermath of the Second Restoration (1816). In the first p

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Antunović, Zvonko, Đuro Senčić, Josip Novoselec, Danijela Samac, and Željka Klir. "Organic livestock in the Republic of Croatia and Europe." Krmiva 61, no. 2 (2020): 75–80. http://dx.doi.org/10.33128/k.61.2.4.

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The aim of the present study was to analyze the situation in organic livestock farming in Croatia and Europe. In the European countries in the year 2017, around 4.5 million cattle, 5.2 million sheep, 1 million pigs and 50 million poultry were registered in organic farming. The highest share of organically registered domestic animals compared to the total population in Europe and the European Union-28 was in cattle (3.5% and 5.2%) and sheep (3.4% and 5.0%), and the lowest in pigs (0.6% and 0.7%). In Croatia the highest share is in sheep (8.57%) and the lowest in poultry (0.02%) number. The larg

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Sinulingga, Hiskia Arapenta, Max Rudolf Muskananfola, and Siti Rudiyanti. "HUBUNGAN TEKSTUR SEDIMEN DAN BAHAN ORGANIK DENGAN MAKROZOOBENTOS DI HABITAT MANGROVE PANTAI TIRANG SEMARANG." Management of Aquatic Resources Journal (MAQUARES) 6, no. 3 (2018): 247–54. http://dx.doi.org/10.14710/marj.v6i3.20583.

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ABSTRAK Pantai Tirang merupakan salah satu pantai di Semarang, terletak di sebelah barat dari bandara Ahmad Yani, pantai Maron dan Muara Kali Angke di Desa Tambakrejo, Kecamatan Tugu, Kabupaten Semarang. Tujuan dari penelitian ini adalah untuk mengetahui tekstur sedimen dan bahan organik, mengetahui nilai indeks biologi (indeks keanekaragaman, indeks keseragaman, dan indeks dominasi), dan mengetahui hubungan tekstur sedimen dan bahan organik dengan makrozoobentos di Habitat Mangrove Pantai Tirang Semarang. Metode yang digunakan dalam penelitian ini adalah: metode deskriptif (analisa lapangan d

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Ghildiyal, Disha, and L. C. Mallaiah. "An Analysis of Global Organic Farmland Leaders." Saudi Journal of Economics and Finance 8, no. 11 (2024): 371–77. http://dx.doi.org/10.36348/sjef.2024.v08i11.001.

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Organic farming is one of the methods by which the world can target the global sustainable goals concerning production and consumption. Currently, organic farming is practiced in 188 countries worldwide, and 96.4 million hectares of agricultural land are under organic management. India ranks second in terms of total area under organic agricultural land and is a global leader concerning organic producers. During the period 2000-2020, India had the highest Compound Annual Growth Rates (CAGR) concerning organic agricultural land at 41 percent. This study analyses the growth rate of the global org

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Malmauret, L., D. Parent-Massin, J. L. Hardy, and P. Verger. "Contaminants in organic and conventional foodstuffs in France." Food Additives and Contaminants 19, no. 6 (2002): 524–32. http://dx.doi.org/10.1080/02652030210123878.

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Mallet, C., and D. Debroas. "Relations between organic matter and bacterial proteolytic activity in sediment surface layers of a eutrophic lake (Lake Aydat, Puy de Dôme, France)." Fundamental and Applied Limnology 145, no. 1 (1999): 39–56. http://dx.doi.org/10.1127/archiv-hydrobiol/145/1999/39.

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Drewes, J. E., and J. P. Croue. "New approaches for structural characterization of organic matter in drinking water and wastewater effluents." Water Supply 2, no. 2 (2002): 1–10. http://dx.doi.org/10.2166/ws.2002.0039.

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The scope if this work was directed to address potential differences or similarities between natural organic matter (NOM) and effluent organic matter (EfOM) by combining operationally defined categorization protocols with state-of-the-art characterization techniques to investigate the bulk of organics in raw drinking water samples (surface and groundwater) and wastewater samples with respect to origin, size, structure, and functionality. Samples of different drinking water and wastewater prior to and after groundwater recharge from France and the U.S. were considered in this study. The physica

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Gravé, Gwendoline, Zephirin Mouloungui, Muriel Cerny, et al. "Oil content, fatty acid and phytosterol compositions of chia seeds cultivated under organic conditions in France." OCL 29 (2022): 32. http://dx.doi.org/10.1051/ocl/2022026.

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Chia (Salvia hispanica L.) is a candidate to be included in European diet due to its seed oil content and composition. Its cultivation in Europe has been assessed in several European countries by introducing genotypes from Latin America. The cultivar Oruro (released by Panam Company, France) was used in this study and cultivated at two locations of southern West of France (Lavaur and Samatan). The aims of this study were to investigate the oil content and composition of chia seeds cultivated in two locations under organic conditions in southern West of France. As expected, location factor affe

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Paull, John. "A World Map of Biodynamic Agriculture." Agricultural and Biological Sciences Journal 6, no. 2 (2020): 114–19. https://doi.org/10.5281/zenodo.5203081.

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A world map of biodynamic agriculture is presented. The map accounts for 55 countries and a world total of 251,842 certified biodynamic hectares. Biodynamic farming is the progenitor of organic agriculture. Ground-zero for biodynamics and organics is the <em>Agriculture Course </em>presented in the summer of 1924 by Dr Rudolf Steiner (1861-1925) to a group of 111 farmers and others at Koberwitz, Germany (now Kobierzyce, Poland). Rudolf Steiner called for a natural agriculture rejecting the prevailing thrust for the chemicalization of agriculture, evidenced, at the time, par

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Kusumaningsih, Alvianita, Tri Prartono, Alan Frendy Koropitan, Mohammad Khotib, and Mochamad Tri Hartanto. "DISTRIBUSI BAHAN ORGANIK DAN FRAKSI SEDIMEN DI PERAIRAN TELUK LAMPUNG." Jurnal Ilmu dan Teknologi Kelautan Tropis 16, no. 1 (2024): 27–36. http://dx.doi.org/10.29244/jitkt.v16i1.48135.

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Deposisi sedimen di perairan sangat dipengaruhi oleh proses-proses pantai yang menyebabkan variasi karakteristik fisik dan kimiawinya. Penelitian ini mengungkap komposisi ukuran sedimen dan bahan organik di sedimen Teluk Lampung untuk menduga proses deposisi. Analisis fraksi sedimen dilakukan berdasarkan pada American Society for Testing and Materials (ASTM) standards D422-63, sedangkan bahan organik dilakukan dengan menggunakan metode loss on ignition (LOI). Fraksi pasir lanau (75,95-78,73%) dan fraksi lempung (18,27-20,28%) memiliki persentase yang lebih tinggi dibandingkan dengan fraksi pas

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Dobrovolska, Olena, and José Manuel Recio Espejo. "Ukrainian organic products market: state and prospects of development." Innovative Marketing 14, no. 2 (2018): 16–25. http://dx.doi.org/10.21511/im.14(2).2018.02.

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The development of the organic market in the world requires conducting a research on the problems that accompany this process. Such studies are becoming more popular and apply not only to organic products market at the global level, but also at the local level. In order to identify global problems, the state and trends of the organic products markets in the USA, Germany, France, Britain as the biggest national markets were analyzed on the basis of the data characterizing the state of organic products market in Ukraine and in the world, provided by the Research Institute of Organic Agriculture

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Bliumska-Danko, Kseniia, Sandra Charreire-Petit, Dongxu Qu, and Tetiana Shevchenko. "Mapping organic packaging research: Environmental concern and health safety." Environmental Economics 13, no. 1 (2022): 155–70. http://dx.doi.org/10.21511/ee.13(1).2022.13.

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The adoption of biopolymer packaging materials to replace petroleum-based plastic packaging has become a global trend, which could reduce environmental impact and potential health threats. Therefore, the paper analyzes trends in organic packaging research and the prospects of its application. This study employs bibliometric methods to select relevant studies using a preset search string. The dynamics of publications, the most influential authors and articles, as well as the most productive institutions and countries on the topic for 2017–2022 were determined. To collect the data, Elsevier’s da

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Martin, M. P., M. Wattenbach, P. Smith, et al. "Spatial distribution of soil organic carbon stocks in France." Biogeosciences Discussions 7, no. 6 (2010): 8409–43. http://dx.doi.org/10.5194/bgd-7-8409-2010.

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Abstract. Soil organic carbon plays a major role in the global carbon budget, and can act as a source or a sink of atmospheric carbon, whereby it can influence the course of climate change. Changes in soil organic soil stocks (SOCS) are now taken into account in international negotiations regarding climate change. Consequently, developing sampling schemes and models for estimating the spatial distribution of SOCS is a priority. The French soil monitoring network has been established on a 16 km × 16 km grid and the first sampling campaign has recently been completed, providing circa 2200 measur

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Martin, M. P., M. Wattenbach, P. Smith, et al. "Spatial distribution of soil organic carbon stocks in France." Biogeosciences 8, no. 5 (2011): 1053–65. http://dx.doi.org/10.5194/bg-8-1053-2011.

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Abstract. Soil organic carbon plays a major role in the global carbon budget, and can act as a source or a sink of atmospheric carbon, thereby possibly influencing the course of climate change. Changes in soil organic carbon (SOC) stocks are now taken into account in international negotiations regarding climate change. Consequently, developing sampling schemes and models for estimating the spatial distribution of SOC stocks is a priority. The French soil monitoring network has been established on a 16 km × 16 km grid and the first sampling campaign has recently been completed, providing around

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Petry, C., P. Donadieu, and M. Perigord. "Landscaping implications of organic production in Poitou-Charentes, France." Acta Horticulturae, no. 1108 (February 2016): 139–44. http://dx.doi.org/10.17660/actahortic.2016.1108.17.

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Simon, Valérie, Laurent Dumergues, Jean-Luc Ponche, and Liberto Torres. "The biogenic volatile organic compounds emission inventory in France." Science of The Total Environment 372, no. 1 (2006): 164–82. http://dx.doi.org/10.1016/j.scitotenv.2006.08.019.

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Chen, Songchao, Vera Leatitia Mulder, Gerard B. M. Heuvelink, et al. "Model averaging for mapping topsoil organic carbon in France." Geoderma 366 (May 2020): 114237. http://dx.doi.org/10.1016/j.geoderma.2020.114237.

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Hofmann, P., A. Y. Huc, B. Carpentier, et al. "Organic matter of the Mulhouse Basin, France: a synthesis." Organic Geochemistry 20, no. 8 (1993): 1105–23. http://dx.doi.org/10.1016/0146-6380(93)90003-t.

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Pelletier, Maud, Nathalie Bonvallot, Olivier Ramalho, et al. "Indoor residential exposure to semivolatile organic compounds in France." Environment International 109 (December 2017): 81–88. http://dx.doi.org/10.1016/j.envint.2017.08.024.

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Hostiou, N. "Work flexibility of organic suckler sheep farms in France." Organic Agriculture 3, no. 2 (2013): 111–21. http://dx.doi.org/10.1007/s13165-013-0050-2.

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Crumeyrolle, S., A. Schwarzenboeck, J. C. Roger, et al. "Overview of aerosol properties associated with air masses sampled by the ATR-42 during the EUCAARI campaign (2008)." Atmospheric Chemistry and Physics 13, no. 9 (2013): 4877–93. http://dx.doi.org/10.5194/acp-13-4877-2013.

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Abstract. Within the frame of the European Aerosol Cloud Climate and Air Quality Interactions (EUCAARI) project, the Météo-France aircraft ATR-42 performed 22 research flights over central Europe and the North Sea during the intensive observation period in May 2008. For the campaign, the ATR-42 was equipped to study the aerosol physical, chemical, hygroscopic and optical properties, as well as cloud microphysics. For the 22 research flights, retroplume analyses along the flight tracks were performed with FLEXPART in order to classify air masses into five sectors of origin, allowing for a quali

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El Khorassani, Houda, P. Trebuchon, H. Bitar, and O. Thomas. "A simple UV spectrophotometric procedure for the survey of industrial sewage system." Water Science and Technology 39, no. 10-11 (1999): 77–82. http://dx.doi.org/10.2166/wst.1999.0633.

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A simple UV spectrophotometric procedure is proposed for the survey of an industrial sewage system. Simple, fast and reliable, this technique has been first designed for natural and waste water. It is based on the assumption that any UV spectrum of a sample can be decomposed by using a set of reference spectra. The main application is the determination of specific compounds such as nitrate or anionic surfactants (expressed as DBS) or the estimation of global parameters such as COD, TOC or TSS. Another interest can be found in process control or alarm detection. Based on the UV light absorption

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Gidenne, Thierry, Laurence Fortun-Lamothe, Yayu Huang, and Davi Savietto. "Pastured rabbit systems and organic certification: European union regulations and technical and economic performance in France." World Rabbit Science 32, no. 2 (2024): 83–97. http://dx.doi.org/10.4995/wrs.2024.20894.

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In the European Union (EU), organic rabbit farming (ORF) remains uncommon (≈50 farms), found mainly in France, and to a much lesser extent in Austria, Switzerland, Spain and Italy. As rabbits are herbivorous, ORF is based mainly on grazing. This review summarises information on the functioning and performance of rabbit farming systems in France, with organic certification and/or access to pasture. Recent studies have quantified the grass intake (30 to 80 g dry matter/d/rabbit) and growth rate of rabbits on pasture (15 to 30 g/d). ORF has an extensive production cycle with a mean of 2.7 parturi

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Dąbrowska, Magdalena. "Francja oczami podróżopisarzy rosyjskich (Listy Rosjanina podróżującego po Europie od 1802 do 1806 roku Dmitrija Gorichwostowa)." Białostockie Studia Literaturoznawcze, no. 19 (2021): 137–48. http://dx.doi.org/10.15290/bsl.2021.19.07.

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The paper presents the findings of the research in the field of the Russian and French literary connections in the early 19th century (travels of the Russians to France, the picture of Germany in the Russian documentary and literary travel). The material for the study is based on The Letters of the Russian Travelling across Europe from 1802 to 1806 by Dmitry Gorikhvostov (parts 1–3, Moscow 1808). The interpretive context is the travel literature by Nikolay Karamzin (The Letters of the Russian Traveller, ed. 1801) and Gorikhvostov (The Notes of Russian Travelling across Europe from 1824 to 1827

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Ermadani, Ermadani, Hermansah Hermansah, Yulnafatmawita Yulnafatmawita, and Auzar Syarif. "DYNAMICS OF SOIL ORGANIC CARBON FRACTIONS UNDER DIFFERENT LAND MANAGEMENT IN WET TROPICAL AREAS." Jurnal Solum 15, no. 1 (2018): 26. http://dx.doi.org/10.25077/jsolum.15.1.26-39.2018.

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Karbon (C) organik tanah yang merupakan bagian utama dari bahan organik tanah mengalami penurunan sebagai akibat perubahan-perubahan penggunaan lahan dari kondisi alami menjadi lahan-lahan pertanian. Penurunan C organik tanah menjadi semakin besar karena masukan bahan organik yang rendah dan bila penurunan ini. berlangsung terus menerus maka pada akhirnya menyebabkan degradasi tanah. Artikel ini membahas peranan, dekomposisi dan struktur dari bahan organik tanah dalam hubungannya dengan dinamika fraksi C organik tanah pada pengelolaan lahan yang berbeda di daerah tropis basah. Perubahan penggu

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Baidala, Viktoriia, Vira Butenko, Vitalii Vakulenko, Pavlo Yastrebov, and Liu Xiaowei. "Assessing the level of organic farming development in the European countries." Environmental Economics 15, no. 1 (2024): 56–69. http://dx.doi.org/10.21511/ee.15(1).2024.05.

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Organic farming is an essential approach to agriculture that seeks to reduce the negative impact of human activities on the environment and ensure the sustainability of food production. The study aims to determine the integral index of the development of organic farming and to create a clustering model of organic farming in European countries. As a research methodology, additive-multiplicative convolution was used to determine the integral index of organic farming development. Cluster analysis (the Ward method and the k-means clustering method) identified respective clusters. The integrated in

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Sablayrolles, C., A. Breton, C. Vialle, C. Vignoles, and M. Montréjaud-Vignoles. "Priority organic pollutants in the urban water cycle (Toulouse, France)." Water Science and Technology 64, no. 3 (2011): 541–56. http://dx.doi.org/10.2166/wst.2011.580.

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Application of the European Water Framework Directive requires Member States to have better understanding of the quality of surface waters in order to improve knowledge of priority pollutants. Xenobiotics in urban receiving waters are an emerging concern. This study proposes a screening campaign of nine molecular species of xenobiotics in a separated sewer system. Five sites were investigated over one year in Toulouse (France) using quantitative monitoring. For each sample, polycyclic aromatic hydrocarbons, polychlorinated biphenyls, nonylphenols, diethelhexylphthalate, linear alkylbenzene sul

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Miller, Stephen. "Organic resistance: the struggle over industrial farming in Postwar France." Modern & Contemporary France 28, no. 3 (2020): 345–46. http://dx.doi.org/10.1080/09639489.2020.1769044.

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Smith, Andrew W. M. "Organic Resistance: The Struggle over Industrial Farming in Postwar France." French History 32, no. 4 (2018): 617–18. http://dx.doi.org/10.1093/fh/cry083.

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Whited, Tamara L. "Organic resistance: the struggle over industrial farming in postwar France." Sixties 11, no. 2 (2018): 252–54. http://dx.doi.org/10.1080/17541328.2018.1532168.

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Toillon, J., R. Hamidi, G. Salaün, et al. "French organic hazelnut production: a case study in southwestern France." Acta Horticulturae, no. 1379 (October 2023): 531–38. http://dx.doi.org/10.17660/actahortic.2023.1379.77.

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Wayman, Sandra, Valentine Debray, Stephen Parry, Christophe David, and Matthew R. Ryan. "Perspectives on Perennial Grain Crop Production among Organic and Conventional Farmers in France and the United States." Agriculture 9, no. 11 (2019): 244. http://dx.doi.org/10.3390/agriculture9110244.

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Perennial grain crops are currently being developed, yet little is known about farmer interest in these new crops. We conducted an online survey in France and the United States to evaluate interest in perennial grains. Results show that 57% of the farmers who responded reported they were “interested” or “very interested” in growing perennial grains, whereas 41% reported they needed more information. Respondents consistently ranked “to increase or maintain farm profitability” and “to improve soil health” among the top reasons why they were interested in growing perennial grains. Reasons why far

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Nagatomo, Haruna. "INTERLEC 16: Peaceful Meeting in France." Trends in Glycoscience and Glycotechnology 7, no. 37 (1995): 453–54. http://dx.doi.org/10.4052/tigg.7.453.

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Souillard, Rozenn, Jean-Michel Répérant, Catherine Experton, et al. "Husbandry Practices, Health, and Welfare Status of Organic Broilers in France." Animals 9, no. 3 (2019): 97. http://dx.doi.org/10.3390/ani9030097.

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Organic poultry production has increased sharply with growing consumer demand in the context of sustainable development. A study was conducted in 85 organic broiler flocks between 2014 and 2015 to describe the husbandry practices and the health and welfare status of organic broilers in France, and to study farming diversity by comparing independent farms (Ind farms, n = 15) with direct sales to farms working with companies (Comp farms, n = 70). Each flock was visited at 3 and 11 weeks of age to collect data on farming conditions, health disorders, and mortality. Welfare notation of 30 broilers

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David, Christophe, Patrick Mundler, Olivier Demarle, and Stéphane Ingrand. "Long-term strategies and flexibility of organic farmers in southeastern France." International Journal of Agricultural Sustainability 8, no. 4 (2010): 305–18. http://dx.doi.org/10.3763/ijas.2010.0497.

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El Haddad, Imad, Nicolas Marchand, Julien Dron, et al. "Comprehensive primary particulate organic characterization of vehicular exhaust emissions in France." Atmospheric Environment 43, no. 39 (2009): 6190–98. http://dx.doi.org/10.1016/j.atmosenv.2009.09.001.

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Latruffe, L., and C. Nauges. "Technical efficiency and conversion to organic farming: the case of France." European Review of Agricultural Economics 41, no. 2 (2013): 227–53. http://dx.doi.org/10.1093/erae/jbt024.

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Rong-gen, Lin, and Henri Etcheber. "The degradability of particulate organic matter in the Gironde Estuary, France." Chinese Journal of Oceanology and Limnology 12, no. 2 (1994): 106–13. http://dx.doi.org/10.1007/bf02850508.

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Gatellier, Jean-Pierre, and Jean-Robert Disnar. "Organic matter and gold-ore association in a hydrothermal deposit, France." Applied Geochemistry 4, no. 2 (1989): 143–49. http://dx.doi.org/10.1016/0883-2927(89)90045-0.

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Jolivet, C., D. Arrouays, and M. Bernoux. "Comparison between analytical methods for organic carbon and organic matter determination in sandy Spodosols of France." Communications in Soil Science and Plant Analysis 29, no. 15-16 (1998): 2227–33. http://dx.doi.org/10.1080/00103629809370106.

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Widiyasari, Laurentina Kiki, Max Rudolf Muskananfola, and Arif Rahman. "Analisis Tekstur Sedimen dan Bahan Organik di Muara Sungai Beringin, Semarang." Management of Aquatic Resources Journal (MAQUARES) 11, no. 1 (2022): 50–54. https://doi.org/10.14710/marj.v11i1.29320.

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Sungai Beringin merupakan salah satu sungai yang mengalir di Kota Semarang dan sering dijadikan sebagai jalur transportasi oleh warga sekitar untuk menangkap ikan dan jalur ke arah laut serta ke daerah mangrove. Kondisi ini akan berdampak terhadap kualitas perairan yang dapat mengakibatkan suatu pencemaran dan mempengaruhi makrozoobenthos yang hidup di dasar perairan dan dapat dijadikan sebagai bioindikator karena habitat hidupnya relatif menetap. Tujuan dari penelitian ini adalah untuk mengetahui konsentrasi bahan organik dan tekstur sedimen di muara Sungai Beringin, Kota Semarang. Pengambila

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Domańska, Jolanta, Tadeusz Filipek, and Monika Kwiecień. "Speciation of Cd and Pb in organic soil treated with municipal sewage." Soil Science Annual 64, no. 4 (2013): 140–44. http://dx.doi.org/10.2478/ssa-2013-0022.

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Streszczenie Badania przeprowadzono w oparciu o wyniki uzyskane z eksperymentu polowego. Celem badań było określenie wpływu oczyszczonych ścieków miejskich, zastosowanych w dawce pojedynczej, optymalnej dla danej rośliny (ustalona w oparciu o ładunek N i wody) i podwójnej dawce ścieków na zawartość i specjację Cd i Fb w glebie organicznej obojętnej. W pobranych z każdego obiektu, uśrednionych próbach glebowych, oznaczono zawartość ogółem Cd i Fb oraz specjację tych metali. Wyodrębniono 5 frakcji Cd i Pb zdefiniowanych operacyjnie: wymienną (FI), węglanową określaną jako „związaną specyficznie”

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Drejerska, Nina, Wioleta Sobczak, Jarosław Gołębiewski, and Weronika Aniela Gierula. "Does organic means health for consumers? Selected issues of organic food market." British Food Journal 123, no. 8 (2021): 2622–40. http://dx.doi.org/10.1108/bfj-12-2020-1175.

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PurposeThe purpose of this paper is to describe organic food supply and demand from the perspective of evolutionary economics. Furthermore, identification of motives of organic food purchasing as well as the most important distribution channels was performed.Design/methodology/approachThis study included review of statistical data available on organic food market, observations from three different formats of shops in France and Poland as well as collected data from 54 French and 85 Polish consumers.FindingsThe findings of this paper show how the organic food market undergoes evolutionary chang

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di-Giovanni, Christian, Jean Robert Disnar, Vincent Bichet, Michel Campy, and Bernard Guillet. "Geochemical characterization of soil organic matter and variability of a postglacial detrital organic supply (chaillexon lake, france)." Earth Surface Processes and Landforms 23, no. 12 (1998): 1057–69. http://dx.doi.org/10.1002/(sici)1096-9837(199812)23:12<1057::aid-esp921>3.0.co;2-h.

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Payen, Florian Thomas, Dominic Moran, Jean-Yves Cahurel, Matthew Aitkenhead, Peter Alexander, and Michael MacLeod. "Factors influencing winegrowers’ adoption of soil organic carbon sequestration practices in France." Environmental Science & Policy 128 (February 2022): 45–55. http://dx.doi.org/10.1016/j.envsci.2021.11.011.

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Couvidat, F., Y. Kim, K. Sartelet, C. Seigneur, N. Marchand, and J. Sciare. "Modeling secondary organic aerosol in an urban area: application to Paris, France." Atmospheric Chemistry and Physics Discussions 12, no. 9 (2012): 23471–511. http://dx.doi.org/10.5194/acpd-12-23471-2012.

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Abstract. A secondary organic aerosol (SOA) model, H2O (Hydrophilic/Hydrophobic Organic), is evaluated over the Paris area. This model treats the formation of SOA with two kinds of surrogate species: hydrophilic species (which condense preferentially on an aqueous phase) and hydrophobic species (which condense only on an organic phase). These surrogates species are formed from the oxidation in the atmosphere of volatile organic compounds (VOC) by radicals (HO and NO3) and ozone. These VOC are either biogenic (isoprene, monoterpenes and sesquiterpenes) or anthropogenic (mainly aromatic compound

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Costa, Sandrine, Lydia Zepeda, and Lucie Sirieix. "Exploring the social value of organic food: a qualitative study in France." International Journal of Consumer Studies 38, no. 3 (2014): 228–37. http://dx.doi.org/10.1111/ijcs.12100.

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