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Thematische Bibliographien / Soil microbiology / Zeitschriftenartikel

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Zeitschriftenartikel zum Thema „Soil microbiology“

Autor: Grafiati

Veröffentlicht am 4. Juni 2021

Zuletzt aktualisiert am 25. Juli 2025

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1

DRIJBER, RHAE A. "Soil Microbiology." Soil Science 160, no. 5 (1995): 384. http://dx.doi.org/10.1097/00010694-199511000-00008.

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2

Balkybeki, E. Z. H. "MICROBIOLOGY OF RICE SOIL." Pochvovedenie i agrokhimiya, no. 4 (2021): 72–88. http://dx.doi.org/10.51886/1999-740x_2021_4_72.

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3

Doran, John W., E. A. Paul, and F. E. Clark. "Soil Microbiology and Biochemistry." Journal of Range Management 51, no. 2 (1998): 254. http://dx.doi.org/10.2307/4003217.

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4

Wolf, Duane C. "MILESTONES IN SOIL MICROBIOLOGY." Soil Science 171, Suppl. 1 (2006): S97—S99. http://dx.doi.org/10.1097/01.ss.0000227580.33425.32.

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5

Wallenstein, Matthew D. "Modern Soil Microbiology (second Edition)." Soil Science Society of America Journal 71, no. 6 (2007): 1947. http://dx.doi.org/10.2136/sssaj2006.0021br.

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6

Schadt, Christopher W., and Aimée T. Classen. "Soil Microbiology, Ecology, and Biochemistry." Soil Science Society of America Journal 71, no. 4 (2007): 1420. http://dx.doi.org/10.2136/sssaj2007.0017br.

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7

Cleghorn, Sean. "Soil microbiology and soiled reputations." Lancet Infectious Diseases 13, no. 1 (2013): 26. http://dx.doi.org/10.1016/s1473-3099(12)70338-9.

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8

Whitman, William B. "Modern Soil Microbiology, second ed." Agricultural Systems 100, no. 1-3 (2009): 89. http://dx.doi.org/10.1016/j.agsy.2008.12.004.

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9

Burns, Richard G., and Julie A. Davies. "The Microbiology of Soil Structure." Biological Agriculture & Horticulture 3, no. 2-3 (1986): 95–113. http://dx.doi.org/10.1080/01448765.1986.9754465.

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10

Khan, Shaheer, Umar Khalid, Haris Khan, et al. "Antimicrobial Activity of Soil Borne Microbes against Pathogenic Bacterial Strain." Pakistan Journal of Medical and Health Sciences 16, no. 11 (2022): 508–10. http://dx.doi.org/10.53350/pjmhs20221611508.

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Background: Soil is a rich source of microbes including those that have the ability to impede the growth of pathogenic bacteria. Objective: The current study was designed to explore the antimicrobial activity of soil borne microbes against pathogenic bacterial strain. Methodology: This study was conducted in the microbiology laboratory of University of Swabi. The antimicrobial potential of soils was evaluated against five pathogenic strains (Pseudomonas, Staphylococcus aureus, Salmonella, Citrobacter and E.coli) using well diffusion assay. Antimicrobial activity of soils was assessed from the

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11

Germida, J. J. "Environmental Microbiology." Soil Science 167, no. 6 (2002): 416–20. http://dx.doi.org/10.1097/00010694-200206000-00006.

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12

TATE, ROBERT L. "Antarctic Microbiology." Soil Science 157, no. 4 (1994): 263. http://dx.doi.org/10.1097/00010694-199404000-00009.

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13

Burns, Richard G. "Environmental Microbiology." Soil Science 170, no. 12 (2005): 1050–51. http://dx.doi.org/10.1097/01.ss.0000190508.10804.a3.

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14

STEPANOV, A. L., N. A. MANUCHAROVA, D. A. NIKITIN, and M. V. SEMENOV. "ACHIEVEMENTS AND PERSPECTIVES OF DEVELOPMENT IN SOIL MICROBIOLOGY AT MOSCOW UNIVERSITY." Ser-17_2023-4 78, no. 4, 2023 (2023): 63–69. http://dx.doi.org/10.55959/msu0137-0944-17-2023-78-4-63-69.

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The article summarizes the results of recent research by the staff of Soil Biology Department Faculty of Soil Science of Lomonosov Moscow State University in the field of assessing the genetic potential of microbial communities of soils and their application in the development of fundamental soil and environmental technologies. Promising areas of further work related to the use of the microbial potential of soils for the purpose of bioremediation territories from ecotoxicants, the development of technologies for selfpurification of soils based on the stimulation of natural communities of micro

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15

Coyne, M. S. "A Cartoon History of Soil Microbiology." Journal of Natural Resources and Life Sciences Education 25, no. 1 (1996): 30–36. http://dx.doi.org/10.2134/jnrlse.1996.0030.

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16

Zwolinski, Michele D. "DNA Sequencing: Strategies for Soil Microbiology." Soil Science Society of America Journal 71, no. 2 (2007): 592–600. http://dx.doi.org/10.2136/sssaj2006.0125.

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17

Fonseca, Maria João. "Soil microbiology and sustainable crop production." Journal of Biological Education 45, no. 4 (2011): 265. http://dx.doi.org/10.1080/00219266.2011.611154.

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18

Gray, T. R. G. "Book Review: Soil Microbiology and Biochemistry." Outlook on Agriculture 19, no. 2 (1990): 131. http://dx.doi.org/10.1177/003072709001900212.

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19

Hopkins, D. W. "Book Review: Tate, R.L. Soil Microbiology." European Journal of Soil Science 52, no. 1 (2001): 170–71. http://dx.doi.org/10.1046/j.1365-2389.2001.03735.x.

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20

Thwaites, Richard. "Soil Microbiology and Sustainable Crop Production." Plant Pathology 60, no. 5 (2011): 998. http://dx.doi.org/10.1111/j.1365-3059.2011.02510.x.

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21

O'Donnell, Anthony G., and Heike E. Görres. "16S rDNA methods in soil microbiology." Current Opinion in Biotechnology 10, no. 3 (1999): 225–29. http://dx.doi.org/10.1016/s0958-1669(99)80039-1.

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22

Glick, Bernard R. "Soil Microbiology. N. S. Subba Rao." Quarterly Review of Biology 75, no. 4 (2000): 459. http://dx.doi.org/10.1086/393662.

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23

Skipper, Horace D. "Methods in Microbiology." Soil Science 156, no. 1 (1993): 59. http://dx.doi.org/10.1097/00010694-199307000-00010.

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24

Nikitin, D. I. "Soil Microbiology at the Institute of Microbiology, Russian Academy of Sciences." Microbiology 73, no. 5 (2004): 573–77. http://dx.doi.org/10.1023/b:mici.0000044248.73273.4c.

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25

Hopkins, D. W., K. Alef, and P. Nannipieri. "Methods in Applied Soil Microbiology and Biochemistry." Journal of Applied Ecology 33, no. 1 (1996): 178. http://dx.doi.org/10.2307/2405027.

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26

Entry, James A., DeEtta Mills, Krish Jayachandran, and Thomas B. Moorman. "Symposium: Molecular-Based Approaches to Soil Microbiology." Soil Science Society of America Journal 71, no. 2 (2007): 561. http://dx.doi.org/10.2136/sssaj2006.mbasm.

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27

Cook, Kimberly. "Soil Microbiology, Ecology, and Biochemistry, Fourth Edition." Soil Science Society of America Journal 79, no. 6 (2015): 1821. http://dx.doi.org/10.2136/sssaj2015.0006br.

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28

O'Donnell, Anthony G., Iain M. Young, Steven P. Rushton, Mark D. Shirley, and John W. Crawford. "Visualization, modelling and prediction in soil microbiology." Nature Reviews Microbiology 5, no. 9 (2007): 689–99. http://dx.doi.org/10.1038/nrmicro1714.

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29

Coyne, Mark S. "Soil Microbiology, Ecology, and Biochemistry, 3rd Edition." Vadose Zone Journal 8, no. 4 (2009): 1087–88. http://dx.doi.org/10.2136/vzj2009.0053br.

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30

Bottomley, Peter J. "Review of Soil Microbiology and Biochemistry 1996." Soil Science 162, no. 9 (1997): 684–85. http://dx.doi.org/10.1097/00010694-199709000-00010.

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31

ALEXANDER, MARTIN. "SOIL MICROBIOLOGY IN THE NEXT 75 YEARS." Soil Science 151, no. 1 (1991): 35–40. http://dx.doi.org/10.1097/00010694-199101000-00007.

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32

Chen, Linghang. "New Perspective on Land Pollution Control- -Soil Microbiology Abstract." Highlights in Science, Engineering and Technology 99 (June 18, 2024): 269–76. http://dx.doi.org/10.54097/cc63cz02.

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Soil pollution constitutes an important environmental challenge globally, affecting ecosystems and human health. This paper, exploring in depth the current soil pollution situation and treatment strategies, emphasizes the multifaceted response of biological, physical, and chemical methods. Focusing on the key role of soil microorganisms, studies cover their contributions to organic pollutant degradation, heavy metal remediation, soil structure improvement, and plant growth promotion. The study highlights the critical importance of interdisciplinary collaboration and innovative technologies suc

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33

Mocali, Stefano, and Anna Benedetti. "Exploring research frontiers in microbiology: the challenge of metagenomics in soil microbiology." Research in Microbiology 161, no. 6 (2010): 497–505. http://dx.doi.org/10.1016/j.resmic.2010.04.010.

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34

Garau, Matteo, Paola Castaldi, Maria Vittoria Pinna, et al. "Sustainable Restoration of Soil Functionality in PTE-Affected Environments: Biochar Impact on Soil Chemistry, Microbiology, Biochemistry, and Plant Growth." Soil Systems 7, no. 4 (2023): 96. http://dx.doi.org/10.3390/soilsystems7040096.

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Biochar can be useful for the functional recovery of soils contaminated with potentially toxic elements (PTEs), even if its effectiveness is variable and sometimes limited, and conflicting results have been recently reported. To shed some light on this regard, softwood-derived biochar was added at 2.5 (2.5-Bio) and 5.0% w/w (5.0-Bio) rates to an acidic (pH 5.74) soil contaminated by Cd (28 mg kg−1), Pb (10,625 mg kg−1), and Zn (3407 mg kg−1). Biochar addition increased soil pH, available P and CEC, and reduced labile Cd, Pb, and Zn (e.g., by 27, 37, and 46% in 5.0-Bio vs. the unamended soil).

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35

Quiquerez, Amélie, Jean-Pierre Garcia, Samuel Dequiedt, et al. "Legacy of land-cover changes on soil microbiology in Burgundy vineyards (Pernand-Vergelesses, France)." OENO One 56, no. 2 (2022): 223–37. http://dx.doi.org/10.20870/oeno-one.2022.56.2.5432.

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Present-day soil physicochemical characteristics, land use/land cover (LULC), and field management practices are commonly recognised as the main drivers shaping archaeal/bacterial and fungal communities in vineyard soils. Few studies have investigated the legacy of past land uses on soil microbial biodiversity, yet anthropogenic disturbances have already been proven to affect soil characteristics over decades. In this study, we explore the possibility of long-lasting impacts of forest-to-vineyard conversion on present-day soil archaeal/bacterial and fungal communities after 15 years of vine cu

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36

Hutasuhut, Melfa Aisyah, Husnarika Febriani, and Leni Widiarti. "SOIL QUALITY IN ORGANIC AGRICULTURAL LAND: STUDY OF CHEMICAL ANALYSIS AND SOIL MICROBIOLOGY." BIOLINK (Jurnal Biologi Lingkungan Industri Kesehatan) 9, no. 2 (2023): 209–18. http://dx.doi.org/10.31289/biolink.v9i2.8178.

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Increased public awareness for a healthy diet must be balanced with successful cultivation. Organic farming system is the right choice since it leaves all non-organic components. This study aims to identify the chemical and microbiological properties of agricultural soils that apply organic systems located in Batang Buluh Village, Pematang Johar, Deli Serdang Regency, North Sumatra. Chemical analysis was carried out at Socfindo Laboratory in Medan, including testing the pH of H2O, total P and K, C Organic, N Kjehldahl, and CEC (Cation Exchange Capacity). Soil microbiological tests were carried

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37

Chen, Danmei, Yuqi Duan, Yan Jin, Yuhong Yang, and Ling Yuan. "Soil quality and microbiology in response to fertilizations in a paddy-upland rotation with multiple crops and frequent tillage." Experimental Agriculture 56, no. 2 (2019): 227–38. http://dx.doi.org/10.1017/s0014479719000322.

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AbstractBoth short- and long-term effects of fertilizers on crops and soils are often studied only in arid or paddy soils, whereas less is known about the long-term effects in paddy-upland rotations, particularly with multiple crops and frequent tillage in subtropical areas. Therefore, an 18-year field experiment was initialized to assess the effects of different types of fertilization (no fertilizer; chemical fertilizer (CF); and manure in combination with CF (MCF)) on yield and soil chemical and microbial properties in a crop rotation involving rice (Oryza sativa L., summer), rapeseed (Brass

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38

Mazzola, Mark, Shashika S. Hewavitharana, Sarah L. Strauss, Carol Shennan, and Joji Muramoto. "Anaerobic Soil Disinfestation andBrassicaSeed Meal Amendment Alter Soil Microbiology and System Resistance." International Journal of Fruit Science 16, sup1 (2016): 47–58. http://dx.doi.org/10.1080/15538362.2016.1195310.

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39

Wojcik, Robin, Johanna Donhauser, Beat Frey, et al. "Linkages between geochemistry and microbiology in a proglacial terrain in the High Arctic." Annals of Glaciology 59, no. 77 (2018): 95–110. http://dx.doi.org/10.1017/aog.2019.1.

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ABSTRACTProglacial environments are ideal for studying the development of soils through the changes of rocks exposed by glacier retreat to weathering and microbial processes. Carbon (C) and nitrogen (N) contents as well as soil pH and soil elemental compositions are thought to be dominant factors structuring the bacterial, archaeal and fungal communities in the early stages of soil ecosystem formation. However, the functional linkages between C and N contents, soil composition and microbial community structures remain poorly understood. Here, we describe a multivariate analysis of geochemical

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40

Abakumov, Evgeny, Aleksei Zverev, Evgeny Andronov, and Timur Nizamutdinov. "Microbial Composition of Natural, Agricultural, and Technogenic Soils of Both Forest and Forest-Tundra of the Russian North." Applied Sciences 13, no. 15 (2023): 8981. http://dx.doi.org/10.3390/app13158981.

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Technogenic processes and agrodevelopment of the soil cover lead to significant transformations of soil chemical and biological properties. New methods of soil microbiology, including next-generation sequencing, allows us to investigate soil microbial composition in detail, including the taxonomy and ecological functions of soil bacteria. This study presents data on the taxonomic diversity of mature and anthropogenically disturbed soils in various ecosystems of Russia. Natural soils in the southern taiga (Leningrad region and Novgorod region), northern taiga (Komi republic), forest-tundra, and

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41

Wei, Zhanxi, Hao Wang, Chao Ma, et al. "Unraveling the Impact of Long-Term Rice Monoculture Practice on Soil Fertility in a Rice-Planting Meadow Soil: A Perspective from Microbial Biomass and Carbon Metabolic Rate." Microorganisms 10, no. 11 (2022): 2153. http://dx.doi.org/10.3390/microorganisms10112153.

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Global agricultural intensification leads to a decline in soil quality; however, the extent to which long-term rice cultivation adversely impacts soil, based on chemical and microbial perspectives, remains unclear. The present study was conducted on a seed multiplication farm in Wuchang, Heilongjiang Province, China, to quantify changes in the nutrient properties and microbial profiles of meadow soil in cultivated (rhizosphere and bulk soil) and uncultivated paddy plots from spring to winter. A non-parametric method was used to compare carbon metabolism characteristics among the three groups o

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42

Naylor, Dan, Ryan McClure, and Janet Jansson. "Trends in Microbial Community Composition and Function by Soil Depth." Microorganisms 10, no. 3 (2022): 540. http://dx.doi.org/10.3390/microorganisms10030540.

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Microbial communities play important roles in soil health, contributing to processes such as the turnover of organic matter and nutrient cycling. As soil edaphic properties such as chemical composition and physical structure change from surface layers to deeper ones, the soil microbiome similarly exhibits substantial variability with depth, with respect to both community composition and functional profiles. However, soil microbiome studies often neglect deeper soils, instead focusing on the top layer of soil. Here, we provide a synthesis on how the soil and its resident microbiome change with

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43

Sidorenko, M. L. "The effect of mineral fertilizers on reproduction of soil saprophytic bacteria." IOP Conference Series: Earth and Environmental Science 1061, no. 1 (2022): 012008. http://dx.doi.org/10.1088/1755-1315/1061/1/012008.

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Abstract The study of vital activity regulation of soil microorganisms is one of the general problems of soil microbiology. One of the factors influencing the existence and reproduction of bacteria in terrestrial ecosystems are fertilizers introduced into the soil. The effect of mineral fertilizers on the reproduction of bacterial complexes in soils of diverse types at different temperatures (4 ° C and 20 ° C) was studied. Mineral fertilizing promotes the active reproduction of saprophytic bacteria in calcaric cambisol (CCS) and distric cambisol soils (DCS). The variants with fertilizers can b

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44

Lupwayi, Newton Z., and Robert E. Blackshaw. "Soil Microbiology in Glyphosate-Resistant Corn Cropping Systems." Agronomy Journal 104, no. 4 (2012): 1041–48. http://dx.doi.org/10.2134/agronj2012.0054.

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45

Hashim, Z. E., L. A. Alzubaidi, and A. T. Al-Madhhachi. "The Influence of Microbiology on Soil Aggregation Stability." IOP Conference Series: Materials Science and Engineering 870 (July 18, 2020): 012110. http://dx.doi.org/10.1088/1757-899x/870/1/012110.

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46

Insam, Heribert. "Developments in soil microbiology since the mid 1960s." Geoderma 100, no. 3-4 (2001): 389–402. http://dx.doi.org/10.1016/s0016-7061(01)00029-5.

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47

Cupples, Alison M. "Principles and Applications of Soil Microbiology, Second Edition." Journal of Environment Quality 34, no. 2 (2005): 731—a. http://dx.doi.org/10.2134/jeq2005.0731a.

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48

Thompson, Ian P., Mark J. Bailey, Elaine M. Boyd, Nicola Maguire, Andrew A. Meharg, and Richard J. Ellis. "Concentration effects of 1,2-dichlorobenzene on soil microbiology." Environmental Toxicology and Chemistry 18, no. 9 (1999): 1891–98. http://dx.doi.org/10.1002/etc.5620180904.

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49

Cupples, Alison M. "Principles and Applications of Soil Microbiology, Second Edition." Journal of Environmental Quality 34, no. 2 (2005): 731–32. http://dx.doi.org/10.2134/jeq2005.0731dup.

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50

Eremina, I. G., and N. V. Kutkina. "Information soil database of Republic of Khakassia." Agrarian science, no. 4 (May 21, 2022): 88–92. http://dx.doi.org/10.32634/0869-8155-2022-358-4-88-92.

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Relevance. Currently, a number of soil information systems of various levels and directions have been created, the studies on the creation and application of soil databases are represented insufficiently in the Republic of Khakassia today.Methods. Were carried out by common methods: at-ground soil and geobotanical studies, cartographic method, physical and agrophysical, agrochemical methods of soil researches. For the database creation the Microsoft Access software package was used, which systematized and unified a large amount of experimental data.Results. Based on the long-term soil research

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