Thematische Bibliographien / Stubley

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  2. Dissertationen
  3. Bücher
  4. Buchteile
  5. Konferenzberichte
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Auswahl der wissenschaftlichen Literatur zum Thema „Stubley“

Autor: Grafiati
Veröffentlicht am 17. September 2021
Zuletzt aktualisiert am 12. Februar 2022

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Zeitschriftenartikel zum Thema "Stubley"

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Roberta Lamb. „Eleanor V. Stubley (1960–2017)“. Philosophy of Music Education Review 26, Nr. 2 (2018): 203. http://dx.doi.org/10.2979/philmusieducrevi.26.2.07.

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Budón, Osvaldo. „Eleanor Stubley, Editor: Compositional Crossroads: Music, McGill, Montreal“. Computer Music Journal 33, Nr. 4 (Dezember 2009): 83–87. http://dx.doi.org/10.1162/comj.2009.33.4.83.

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Galperin, Boris, und Lakshmi H. Kantha. „Reply by Authors to G. D. Stubley and G. Riopelle“. AIAA Journal 28, Nr. 10 (Oktober 1990): 1847. http://dx.doi.org/10.2514/3.48906.

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Miller, P. R., J. Waddington, C. L. McDonald und D. A. Derksen. „Cropping sequence affects wheat productivity on the semiarid northern Great Plains“. Canadian Journal of Plant Science 82, Nr. 2 (01.04.2002): 307–18. http://dx.doi.org/10.4141/p01-116.

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Extension of the commonly used spring wheat (Triticum aestivum L.)-fallow rotation to include broadleaf crops requires information on their effects on a following wheat crop. We grew a spring wheat test crop on the stubbles of wheat and seven broadleaf crops: desi chickpea (Cicer arietinum L.), dry bean (Phaseolus vulgaris L.), dry pea (Pisum sativum L.), lentil (Lens culinaris L.), mustard (Brassica juncea L.), safflower (Carthamus tinctorius L.), and sunflower (Helianthus annuus L.). This study was conducted near Swift Current, SK, from 1993 to 1997, and Congress, SK, from 1995 to 1997. After harvest, soil water differed among crop stubbles and by sampling depth. To the 60-cm depth, only soil under dry bean stubble held more water (8 mm), while soil under lentil, desi chickpea, sunflower and safflower stubbles held less water (6, 8, 9 and 17 mm, respectively) than wheat stubble (P < 0.05). From 60 to 120 cm, soil under dry pea and dry bean held more water (7 and 10 mm, respectively), and under sunflower and safflower stubbles less (7 and 14 mm, respectively), than under wheat stubble (P < 0.05). Lentil, dry bean and dry pea stubbles averaged 5, 6 and 9 kg ha-1 greater soil N in the 0- to 120-cm soil depth than wheat stubble (P < 0.05). The average yield of wheat grown on the four pulse crop stubbles was 21% greater than yields on wheat stubble, but did not differ from the oilseed stubbles (P < 0.01). Compared to wheat stubble, wheat grown on broadleaf crop stubbles had higher grain protein concentrations, increasing by 8 and 5%, for pulses and oilseeds, respectively (P < 0.01). Nitrogen removal in the wheat test crop grain yield averaged 15 kg ha-1 for pulse stubbles compared with wheat stubble. Soil N contribution by pulse stubbles was an important factor contributing to wheat growth under a dryland cropping system on the northern Great Plains. Key words: Crop sequence, spring wheat, pulse crops, N cycling, water use
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Purvis, CE. „Differential response of wheat to retained crop stubbles. I. Effect of stubble type and degree of composition“. Australian Journal of Agricultural Research 41, Nr. 2 (1990): 225. http://dx.doi.org/10.1071/ar9900225.

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Field studies undertaken at Armidale in 1982-84 demonstrated that the principal factors determining the effect of retained stubble on the growth and yield of wheat were the species of the crop from which the stubble had been derived, the amount and distribution of rainfall and the degree of decomposition that the stubble had undergone prior to the next crop. Stubbles were phytotoxic only prior to leaching by rain or decomposition, with unweathered sorghum stubble proving more inhibitory to wheat than unweathered sunflower, field pea, wheat or oilseed rape stubble. The availability of soil nitrate had no influence on the degree of phytotoxicity of any stubble type. Decomposed crop stubbles stimulated wheat growth, with the greatest stimulation recorded in the presence of oilseed rape stubble.
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Cropper, Barry. „Reviews : Stubley, Peter. BLCMP: a guide for librarians and systems managers. Aldershot, Gower, 1988. xviii, 264 pp. £27.50. ISBN 0 566 05512 0“. Journal of librarianship 21, Nr. 3 (Juli 1989): 208–10. http://dx.doi.org/10.1177/096100068902100306.

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Thomas, D. T., J. Finlayson, A. D. Moore und M. J. Robertson. „Profitability of grazing crop stubbles may be overestimated by using the metabolisable energy intake from the stubble“. Animal Production Science 50, Nr. 7 (2010): 699. http://dx.doi.org/10.1071/an09213.

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Grazing crop stubbles affects soil structure, groundcover, and the productivity of subsequent crops, but the cost of this practice is highly variable and not easily compared against the value of feed provided to livestock. To compare with and without grazing stubbles in terms of whole-farm profit and water-use efficiency we created a mixed enterprise farm model using the Agricultural Production Systems Simulator and GRAZPLAN biophysical simulation submodels, and the Model of Integrated Dryland Agricultural System linear programming model. We hypothesised that grazing crop stubbles would increase farm profit by an amount equivalent to the value of the metabolisable energy (ME) consumed by sheep when they grazed the crop stubbles. Representative mixed farms where sheep were or were not allowed to graze crop stubbles were compared for two locations in the wheatbelt of Western Australia (Cunderdin and Geraldton) at two stocking rates. Across locations and stocking rates, the estimated value of the ME intake from crop stubbles was 2.2 times the increase in farm gross margin when stubble grazing was allowed. Contributing to this difference was that stubble grazing provided a less flexible feed source than supplementary feeding and in the absence of adjustments in stocking rates sheep tended to utilise more of the annual and permanent pastures when stubble grazing was not permitted. Therefore, the value of grazing crop stubbles to the profitability of the farm enterprise was overestimated by the ME value of the intake. Owing to reduced consumption of supplementary feed by livestock, whole-farm water-use efficiency of protein production was increased by 15% when grazing of crop stubbles was permitted. This simulation study shows that the value of grazing crop stubbles cannot be predicted well using energy intake from stubble grazing or reduced supplementary feeding costs.
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Newton, Philip J. „Effect of long-term stubble management on yield and nitrogen-uptake efficiency of wheat topdressed with urea in north-eastern Victoria“. Australian Journal of Experimental Agriculture 41, Nr. 8 (2001): 1167. http://dx.doi.org/10.1071/ea00109.

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Use of urea fertiliser for cereal cropping in south eastern Australia has increased rapidly in recent years to arrest a general decline in grain protein and to increase yields. In conservation cropping systems, crop stubbles provide a source of carbon, which has the potential to retain a portion of the fertiliser nitrogen in the soil. The impact of fertiliser nitrogen was compared under 4 stubble management regimes for efficiency of nitrogen uptake by a wheat crop in a long-term cereal–grain legume rotation. The experiment was established on a duplex red-brown earth in 1985 to compare stubble retention (standing, shredded, incorporated) with stubble burning. In 1995, wheat following a failed lupin crop was topdressed with urea fertiliser at 50 kg nitrogen per hectare to split plots of each stubble treatment at the third-leaf stage of growth. The urea significantly increased nitrogen uptake by wheat grown on burnt stubbles and increased grain yield by 1 t/ha. Nitrogen applied to wheat grown on stubbles retained above-ground increased yield by 0.5 t/ha, whereas there was no significant yield increase from nitrogen when stubble was incorporated due to less transfer of dry matter to grain. Efficiency of urea-nitrogen uptake in grain was reduced under stubble retention. The total grain nitrogen uptake in response to stubble burning increased by 17.6 kg/ha, which was equivalent to a conversion efficiency of 35%, compared with only 26, 24 and 16% of the applied 50 kg nitrogen per hectare for stubble standing, shredding and incorporation treatments, respectively. Soil organic carbon and total nitrogen levels were 1 and 0.1%, respectively, irrespective of stubble treatment. Added urea increased microbial decomposition of cellulose in calico cloth buried beneath stubbles retained above-ground by 30%, compared with stubble incorporated or burnt treatments. These results suggest that where low levels of available nitrogen exist in cropping systems that use stubble retention, higher nitrogen inputs may be needed, due to less efficient uptake of nitrogen from urea fertiliser.
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Purvis, CE, und GPD Jones. „Differential response of wheat to retained crop stubbles. II. Other factors influencing allelopathic potential; intraspecific variation, soil type and stubble quantity“. Australian Journal of Agricultural Research 41, Nr. 2 (1990): 243. http://dx.doi.org/10.1071/ar9900243.

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The allelopathic potential of the unweathered stubble of field-grown sorghum and sunflower was examined under controlled conditions in a series of glasshouse experiments. Wheat emergence was significantly inhibited in the presence of stubble from the eleven sorghum, and ten of the twelve sunflower cultivars tested. Inhibition of wheat emergence in the presence of sorghum stubbles ranged from 10 to 31%, and in the presence of sunflower stubbles from 4 to 33%, demonstrating a high degree of intraspecific variation in allelopathic potential. Many of the wheat seedlings emerging in stubble treatments exhibited an abnormal geotropic response. A threefold increase in stubble quantity, from 0.5 to 1.5% w/w soil, resulted in an approximate doubling of phytotoxicity. Wheat emergence was significantly reduced when stubble was incorporated into all three soils tested, with greater inhibition recorded in chocolate soil and a 50: 50 chocolate soi1:sand mixture than in sand. The choice of crop cultivar and the management of stubble quantity, especially in harvester trails, have important implications for the minimization of negative allelopathic effects in stubble retention systems.
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Irvine, R. B., G. P. Lafond, W. May, H. R. Kutcher, G. W. Clayton, K. N. Harker, T. K. Turkington und B. L. Beres. „Stubble options for winter wheat in the Black soil zone of western Canada“. Canadian Journal of Plant Science 93, Nr. 2 (März 2013): 261–70. http://dx.doi.org/10.4141/cjps2012-198.

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Irvine, B. R., Lafond, G. P., May, W., Kutcher, H. R., Clayton, G. W., Harker, K. N., Turkington, T. K. and Beres, B. L. 2013. Stubble options for winter wheat in the Black soil zone of western Canada. Can. J. Plant Sci. 93: 261–270. Winter wheat (Triticum aestivum L.) production has yet to reach its full potential in the Canadian prairies. Alternative stubble types are needed to help overcome the challenge of timely planting of winter wheat in late-maturing canola (Brassica napus L.) fields. A study was conducted in the prairie provinces of Canada to determine ideal stubble types for winter wheat and select spring cereals grown in the Black soil zone. Spring wheat (Triticum aestivum L.), canola, pea (Pisum sativum L.), barley grain or silage (Hordeum vulgare L.), and oat (Avena sativa L.) stubbles were established at four locations in western Canada. A new study area was established at each location for 3 yr. In the year following establishment, winter wheat, hard red spring wheat, barley, and oats were grown on each stubble type at each study area. Winter wheat and spring cereal crops often yielded best and had greater grain protein concentration on barley silage, pea, and canola stubbles relative to other stubble types. The yield and grain protein concentration of spring cereals was best when grown on pea stubble. Winter wheat production attributes varied most among site by crop combinations, and further investigation indicated the source of this variability may be from winter wheat plantings on canola and pea stubble. Among the optimal stubbles, less variable results were observed when winter wheat was grown on barley silage stubble, suggesting proper crop residue management would reduce the variability observed in canola and pea stubble. Our results suggest stubble alternatives to canola are available for winter wheat plantings in western Canada.
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Dissertationen zum Thema "Stubley"

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com, johnstubley@yahoo, und John Stubley. „"the lonely and the road” (novel) “What’s your road, man?”: my experiences with the life and work of Jack Kerouac in relation to the development of “the lonely and the road” (exegesis)“. Murdoch University, 2008. http://wwwlib.murdoch.edu.au/adt/browse/view/adt-MU20081210.120038.

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Thirty thousand feet above the Pacific Ocean—somewhere between Sydney and Los Angeles—the narrator of “the lonely and the road” doesn’t really know where he is going, or why. His is a quest written spontaneously—‘on-the-go.’ It is a journey of uncertain motivation, of uncertain means, towards uncertain ends. From Los Angeles, to Vegas, to the Rocky Mountain states and beyond, the narrator travels with and learns from his friends, his family and even his ex-girlfriend as he searches for that which continues to elude him. But what is that exactly? Does it even exist? While the novel details a journey, the exegesis is a phenomenological account of the intersecting of my road with that taken by Jack Kerouac. It explores my experiences with the life and work of Kerouac—the creator of spontaneous prose—in relation to the development of my writing, up to and including this novel. In doing so, the exegesis is itself a quest that seeks to understand more fully the essence of Kerouac’s and my own representation of the quest motif in content and in form. Both the exegesis and the novel, then, constitute part of the search for my own artistic road, and aim to assist others in search of theirs.
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Rihawi, Safouh. „Grazing of barley stubble in Syria : effects of stocking rate and supplementation on intake of stubble fractions“. Thesis, University of Reading, 1996. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.336666.

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Shinners-Carnelley, Tracy Charlene. „Biodegradation of canola stubble by Cyathus olla“. Thesis, National Library of Canada = Bibliothèque nationale du Canada, 2000. http://www.collectionscanada.ca/obj/s4/f2/dsk1/tape2/PQDD_0012/NQ60021.pdf.

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Marshall, Harriet. „Management of grass weeds in over-wintering stubbles“. Thesis, University of Reading, 2006. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.433468.

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Carlisle, Elaine Kelso. „The effects of flame cultivation on the growth and nitrogen utilization of winter barley“. Thesis, Queen's University Belfast, 1989. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.336041.

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Pearce, Justin Tyler. „Double-cropped soybean response to various wheat stubble managements“. College Park, Md. : University of Maryland, 2005. http://hdl.handle.net/1903/3049.

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Thesis (M.S.) -- University of Maryland, College Park, 2005.
Thesis research directed by: Dept. of Natural Resource Sciences and Landscape Architecture. Title from t.p. of PDF. Includes bibliographical references. Published by UMI Dissertation Services, Ann Arbor, Mich. Also available in paper.
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Holmstjerna, Elin, und Erika Haraldsson. „Ett gestaltningsförslag på ett flerbostadshus i trå : Stubben i Rosenlundsparken“. Thesis, KTH, Byggteknik och design, 2019. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-259979.

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Examensarbetet behandlar trä som byggnadsmaterial. I arbetet ingår en rapport med förklarande illustrationer samt framtagning av programhandlingar för ett bostadsprojekt. Byggbranschen står idag för en hög miljöbelastning där den största bidragande faktorn är materialproduktionen. Trots att trä är det enda koldioxidneutrala konstruktionsmaterialet byggs få flerbostadshus med trä som bärande stomme. Det råder brist på kunskap och erfarenhet inom träbyggnadsteknik av anledningen att en tidigare lagstiftning förbjöd byggnader över två våningar med trästomme. Studien har fördjupat sig i möjligheterna när det gäller lång spännvidd, konstruktionshöjd och arkitektonisk karaktär men även kraven för ljud och brand har styrt utformningen. Till en början förväntades trä ge upphov till en del begränsningar, främst gällande brand och akustik, men dessa kan till stor del lösas genom kompletteringar och noggrann projektering. Trä har många positiva egenskaper som hög hållfasthet, bra bärförmåga vid brand, bra värmeisoleringsförmåga samt att det ger ett bra inomhusklimat, vilket kan nyttjas i en byggnad. Fastigheten som valdes för projektet ligger i Rosenlundsparken på Södermalm i Stockholm. På platsen var det gynnsamt att bygga i trä på grund av bland annat dåliga markförhållanden. Studien har resulterat i en byggnad på 9 våningar, där den bärande stommen är helt utförd i trä. Stommen är uppbyggd av pelarbalksystem i entréplan och KL-trä på de resterande våningarna. Ett ribb-bjälklag har använts, som är en kombination av KL-trä och limträ. Resultatet visade att om tjocka bjälklag implementeras kan flerbostadshus med långa spännvidder uppföras, med en högre byggnadshöjd som följd. Långa spännvidder ger en frihet när det gäller att utforma planlösningar. Trä är ett flexibelt material vilket ger möjlighet till frihet i form. Träets naturliga karaktär ger en positiv effekt på människor och är estetiskt tilltalande. Byggnaden har böjda former vilket bidrar med kontrast till det befintliga stadsrummet. Fasaden är utförd i trä och även interiört är det synligt trä i stor utsträckning.
The thesis is about wood as a building material. The work contains a report with explanatory illustrations and a project planning document for a residential. The building sector has a big impact on the climate, where the biggest contribution is the manufacturing of materials. Wood is the only material that is carbon oxide neutral, but still a small amount of the high apartment buildings is constructed with a wooden frame. The reason behind this is that a former law prevented wooden buildings higher than two floors and therefore there is a lack of knowledge and experience regarding wooden building technique. Wood has many positive qualities, which can be of advantage in a building. Such as a good load bearing capacity during a fire, good strength, good thermal conductivity, and it provides a healthy internal climate. There are also limitations with wooden constructions regarding fire and sound, but this can often be solved with supplements and thorough planning. This study examined the possibilities regarding span, height, and architecture. Additionally, sound- and fire conditions had an impact on the design. The project resulted in a long free span in consequent of a thick slab and therefore the building height increases. The property that was chosen for the project is located to Rosenlundsparken at Södermalm in Stockholm. The condition of the ground was not optimal to build on, because it consists of clay. But an advantage with a wooden construction it that it is light, which reduces the land work. This study resulted in a 9-floor high building where the frame is completely in wood. The frame is constructed with a column and beam system in the entrance floor and CLT walls on the other floors. A ribbed slab was chosen, which is a combination of CLT and glulam. The result showed that if thick slabs are implemented, residential buildings with long free span can be built and with a higher building height as a consequence. A long free span gives freedom when making floor plans. Furthermore, the wood offers flexibility, which makes different shapes possible. The building has round shapes which makes a contrast to the existing cityscape. Moreover, the woods natural character has a positive effect on humans and is aesthetically appealing. Wood is used as a cladding to the extent possible both interior and exterior.
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Knowles, Tim C., Victor Wakimoto und Bill Dare. „Treehopper and Leafhopper Population Dynamics Following Spring Furadan Alfalfa Stubble Treatment“. College of Agriculture, University of Arizona (Tucson, AZ), 1999. http://hdl.handle.net/10150/205154.

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A study was conducted in Mohave Valley to examine population dynamics, economic thresholds, and management strategies for potato leafhopper and treehopper (three cornered alfalfa hopper) in desert alfalfa. In 1998, three distinct peaks of adult treehoppers occurred in August, September, and October. Adult potato leafhoppers were detected earlier in the study, with four distinct peaks noted in June, July, August, and September. Spring Furadan alfalfa stubble treatment reduced initial adult treehopper infestation following application by 40-60% and the initial potato leafhopper infestation was reduced by 25-50 %.
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Hares, Mohammad Abu. „Effects of mulching on the surface energy balance and soil thermal regimes“. Thesis, University of British Columbia, 1988. http://hdl.handle.net/2429/28837.

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The effects of a straw mulch, applied either uniformly or in strips, on the surface energy balance and soil thermal regimes are investigated using a numerical solution to the two-dimensional soil heat transfer equation. The numerical technique used is an extended version of Barakat and Clark's (1966) alternating direction explicit method. The modified technique can solve problems that are periodic in time and/or space, on either rectangular domains or domains with a curvilinear upper boundary, and in which the soil thermal properties may vary with position, time, or temperature. The method also incorporates non-uniform grid spacings to reduce computation time and to increase efficiency. The straw mulch is represented as a single layer of constant shortwave and longwave transmissivities and reflectivities. Vertical transport of heat and water vapour through the mulch is evaluated by bulk transfer equations. Shading of the bare strip and reflection of radiation onto it by the sides of the mulch strip, as well as the reduction of the sky-view factor seen by the bare strip, are included. Solar irradiance, air temperature and water vapour density, wind speed, soil thermal properties and mulch parameters are the required inputs. Evaporation is estimated using a surface resistance model to vapour flow. The model is compared with micrometeorological measurements made in soils covered with barley straw, either uniformly at rates of 2, 10 or 20 t/ha or in 0.30 m wide mulch strips (10 t/ha rate) alternating with 0.10 m wide bare strips, with the strips oriented in north-south, northeast-southwest, or east-west directions. The results show that for the uniformly applied mulch soil temperatures can be adequately predicted but evaporation is underestimated. Both soil temperatures and evaporation are underestimated in the bare strip. The differences are attributed to the penetration of wind eddies into the straw mulch and the microscale advection from the warm straw strips onto the relatively cold bare strips.
Land and Food Systems, Faculty of
Graduate
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Maas, Cornelius [Verfasser], Andreas [Gutachter] Pinkwart und Stephan [Gutachter] Stubner. „Innovation actors : Intentions and interactions / Cornelius Maas ; Gutachter: Andreas Pinkwart, Stephan Stubner“. Dresden : Sächsische Landesbibliothek - Staats- und Universitätsbibliothek Dresden (SLUB), 2019. http://d-nb.info/1195539665/34.

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Bücher zum Thema "Stubley"

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Stubble field. Eugene, Or: Silverfish Review Press, 2012.

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Stephens, Alan Archer. Stubble burning. Florence, Ky: R.L. Barth, 1988.

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Schlotter, Eberhard. Die Reise Nach Umbrien: Galerie Stubler. Hannover: Eberhard Schlotter, 1987.

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The stubble fields. Dublin: Dedalus, 2001.

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The stubble field. London: Orion, 1993.

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Nichols, Mary. The stubble field. London: BCA, 1994.

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Von, Rothenberger, Hrsg. Sod and stubble. Lawrence, Kan: University Press of Kansas, 1996.

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Zhnepolen. Rodov stubel. Veliko Tŭrnovo: Izd-vo "Abagar", 1993.

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Stubel, Ĭordan. Ĭordan Stubel. Sofii͡a︡: Erato, 1994.

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Khristov, Ivaĭlo. Ĭordan Stubel: Monografichen ocherk. Sofii͡a︡: Karina M., 2001.

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Buchteile zum Thema "Stubley"

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Payne, Christopher, und Andrew Kjos. „Hair and Stubble“. In A Beginner’s Guide to Special Makeup Effects, 97–101. New York : Routledge, 2021.: Routledge, 2021. http://dx.doi.org/10.4324/9781003093701-20.

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Kumar, Parmod, Surender Kumar und Laxmi Joshi. „Alternative Uses of Crop Stubble“. In Socioeconomic and Environmental Implications of Agricultural Residue Burning, 69–89. New Delhi: Springer India, 2014. http://dx.doi.org/10.1007/978-81-322-2014-5_4.

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Butterworth, Bill. „Incorporation of ash, stubbles and straw“. In The Straw Manual, 34–115. Dordrecht: Springer Netherlands, 1985. http://dx.doi.org/10.1007/978-94-011-6042-1_3.

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Singh, Harmanpreet, Prabir Sarkar, Harpreet Singh und Fateh Singh. „Sustainable Design and Development of Stubble Removing Agricultural Machine for Stopping the Burning of Paddy Stubble“. In Design for Tomorrow—Volume 1, 859–67. Singapore: Springer Singapore, 2021. http://dx.doi.org/10.1007/978-981-16-0041-8_70.

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Kumar, Parmod, Surender Kumar und Laxmi Joshi. „The Extent and Management of Crop Stubble“. In Socioeconomic and Environmental Implications of Agricultural Residue Burning, 13–34. New Delhi: Springer India, 2014. http://dx.doi.org/10.1007/978-81-322-2014-5_2.

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Orenstein, Alex. „Plato’s Beard, Quine’s Stubble And Ockham’s Razor“. In Knowledge, Language and Logic: Questions for Quine, 195–212. Dordrecht: Springer Netherlands, 2000. http://dx.doi.org/10.1007/978-94-011-3933-5_15.

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Schübler, Walter. „»Eine Natur in der Stube«“. In Johann Heinrich Merck 1741–1791, 197–214. Stuttgart: J.B. Metzler, 2001. http://dx.doi.org/10.1007/978-3-476-02791-7_22.

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Archer, Jayne Elisabeth, Richard Marggraf Turley und Howard Thomas. „Keats’s Ode ‘To Autumn’: Touching the Stubble-Plains“. In Food and the Literary Imagination, 106–37. London: Palgrave Macmillan UK, 2014. http://dx.doi.org/10.1057/9781137406378_6.

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Crovetto, C. „No Till, the Stubble and the Soil Nutrition“. In Conservation Agriculture, 39–48. Dordrecht: Springer Netherlands, 2003. http://dx.doi.org/10.1007/978-94-017-1143-2_5.

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10

von Saldern, Adelheid. „Schlafgänger, gute Stube und Frankfurter Küche“. In Wohnen, 27–38. Göttingen: Vandenhoeck & Ruprecht, 2020. http://dx.doi.org/10.13109/9783666800313.27.

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Konferenzberichte zum Thema "Stubley"

1

Huang, Zi-Gui. „Analysis of Frequency Band Gaps in a Plate With Periodic Stubbed Surface“. In ASME 2010 International Mechanical Engineering Congress and Exposition. ASMEDC, 2010. http://dx.doi.org/10.1115/imece2010-39949.

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The applications and researches of so-called photonic crystals raise the exciting researches of acoustic wave propagation and frequency band gaps in phononic crystals. The photonic crystal structure can be modeled in two different forms, namely the periodically-repeated dual materials, or a single medium with periodically-repeated stubbed surface. This paper presents the results of the tunable band gaps of acoustic waves in a plate with periodic stubbed surface using the finite element method. Band gaps variations of the plate modes due to different oriented angles of periodic stubbed surface are calculated and discussed. The results show that the elastic band gaps for plate modes can be enlarged or reduced by adjusting the orientation of stubbed surface. The phenomena in this idea can potentially be utilized for the design of new resonance frequency devices.
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Bastioli, Simone, und Richard V. Snyder. „The Stubbed Waveguide Cavity“. In 2019 IEEE/MTT-S International Microwave Symposium - IMS 2019. IEEE, 2019. http://dx.doi.org/10.1109/mwsym.2019.8700745.

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Hu, Chuang, Wei Bao, Dan Wang, Yi Qian, Muqiao Zheng und Shi Wang. „sTube+“. In BuildSys '17: The 4th ACM International Conference on Systems for Energy-Efficient Built Environments. New York, NY, USA: ACM, 2017. http://dx.doi.org/10.1145/3137133.3137143.

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Zhijun Zhang, J. C. Langer und K. Li. „Nine-band cell phone stubby antenna“. In 2006 IEEE Antennas and Propagation Society International Symposium. IEEE, 2006. http://dx.doi.org/10.1109/aps.2006.1711145.

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Yang ChuanHua, Ge YiYuan, Wang JunFa und Wei TianLu. „Design and simulation analysis for maize stubble harvester“. In 2011 International Conference on New Technology of Agricultural Engineering (ICAE). IEEE, 2011. http://dx.doi.org/10.1109/icae.2011.5943762.

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Hui, Chun-Wai, und Kim Chew Ng. „Three-dimensional measurement and segmentation for soil/stubble“. In Photonics for Industrial Applications, herausgegeben von George E. Meyer und James A. DeShazer. SPIE, 1995. http://dx.doi.org/10.1117/12.198883.

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Quan Longzhe und Tong Jin. „Design and experiment on corn stubble screening conveyor device“. In 2011 International Conference on New Technology of Agricultural Engineering (ICAE). IEEE, 2011. http://dx.doi.org/10.1109/icae.2011.5943742.

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Babu, B. Manohar, P. V. S. R. Bharadwaja und K. Neelima. „Stubby delay comparator in QCA: The C-Gate“. In 2015 International Conference on Circuit, Power and Computing Technologies (ICCPCT). IEEE, 2015. http://dx.doi.org/10.1109/iccpct.2015.7159282.

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Wang, X. F. „Square-wave, spin-dependent transmission through periodically stubbed electron waveguides“. In PHYSICS OF SEMICONDUCTORS: 27th International Conference on the Physics of Semiconductors - ICPS-27. AIP, 2005. http://dx.doi.org/10.1063/1.1994645.

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Zhang, X. C., J. Xu, Z. Y. Yu und Y. L. Dong. „Design of Dual-Plane Filter Based on Center-Stubbed Resonator“. In 2008 IEEE MTT-S International Microwave Workshop Series on Art of Miniaturizing RF and Microwave Passive Components (IMWS). IEEE, 2008. http://dx.doi.org/10.1109/imws.2008.4782274.

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Berichte der Organisationen zum Thema "Stubley"

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Trommelen, M. S., und J. E. Campbell. Surficial geology, Stubner Lake, Manitoba. Natural Resources Canada/ESS/Scientific and Technical Publishing Services, 2012. http://dx.doi.org/10.4095/288957.

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2

Clay, Stephen B., und Amanda K. Pommer. Z-Pin Stubble Technology Advanced Research (ZSTAR). Fort Belvoir, VA: Defense Technical Information Center, April 2008. http://dx.doi.org/10.21236/ada482759.

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Murphy, P. The OSPF Not-So-Stubby Area (NSSA) Option. RFC Editor, Januar 2003. http://dx.doi.org/10.17487/rfc3101.

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4

Hall, Frederick C., und Larry Bryant. Herbaceous stubble height as a warning of impending cattle grazing damage to riparian areas. Portland, OR: U.S. Department of Agriculture, Forest Service, Pacific Northwest Research Station, 1995. http://dx.doi.org/10.2737/pnw-gtr-362.

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