Thematische Bibliographien / Sustainable Agricultural Practices (SAP)

Inhaltsverzeichnis

  1. Zeitschriftenartikel
  2. Dissertationen
  3. Bücher
  4. Buchteile
  5. Konferenzberichte
  6. Berichte der Organisationen

Auswahl der wissenschaftlichen Literatur zum Thema „Sustainable Agricultural Practices (SAP)“

Autor: Grafiati
Veröffentlicht am 7. Juni 2025
Zuletzt aktualisiert am 2. August 2025

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Zeitschriftenartikel zum Thema "Sustainable Agricultural Practices (SAP)"

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Bajrang Lal and Priyanka Ranawat. "Approach to Enablers of Minimum Support Price (MSP) and their Effects on Sustainable Agriculture Practices." RESEARCH REVIEW International Journal of Multidisciplinary 7, no. 10 (2022): 139–45. http://dx.doi.org/10.31305/rrijm.2022.v07.i10.016.

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The production of agricultural goods is essential to the maintenance of many households' means of subsistence, notably in India. The purpose of this article is to determine the key factors of MSP and the impact that it has on sustainable agricultural practices (SAP). The selection of these 380 marginal farmers in Rajasthan was conducted using a survey methodology that included well-organized and convenient sampling techniques. The findings suggested that the farmers were familiar with the MSP. Several supply parameters, including Area under crop, Productivity of land, Processing cost, Transpor
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Sulaiman, Nazia Khalida, Siti Hajar Misnan, and Mohamad Fadhli Rashid. "FARMER’S ADOPTION OF SUSTAINABLE AGRICULTURAL PRACTICES: A REVIEW FROM THE PERSPECTIVE OF RURAL DEVELOPMENT." Journal of Tourism, Hospitality and Environment Management 7, no. 27 (2022): 321–31. http://dx.doi.org/10.35631/jthem.727025.

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Agriculture is an important contributor of rural development. The rural area will benefit economically, socially, and environmentally if the approach of sustainability in agricultural activities is put into practise. This, in turn, will help to make rural development more sustainable in the long run. In a similar light, rural development strategies are also variables that can make it easier for sustainable practises to be implemented in a cost-effective and timely manner. Therefore, this paper aims to examine the significance of dimensions of sustainable rural development as assisting elements
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Rodriguez, Joysee M., Joseph John Molnar, Robin A. Fazio, Emily Sydnor, and Mecca J. Lowe. "Barriers to adoption of sustainable agriculture practices: Change agent perspectives." Renewable Agriculture and Food Systems 24, no. 1 (2008): 60–71. http://dx.doi.org/10.1017/s1742170508002421.

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AbstractConventional agriculture systems of production often lead to environmental degradation, economic problems and even social conflict. The efficacy of agriculture systems conducive to the economic, environmental and social sustainability of farming operations has been demonstrated, yet the adoption of sustainable agricultural practices is not widespread. This qualitative study is based on a web-based survey instrument designed to elicit the barriers to adoption of sustainable agriculture practices (SAP) perceived by a positional and network sample of 269 change agents working with farmers
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Ilesanmi, Julius Olumide, Sadiat Funmilayo Arifalo, and Isaac Olusegun Ogunwande. "ANALYSIS OF IMPROVED TOMATO HYBRIDS CULTIVATED AND SUSTAINABLE AGRICULTURAL PRACTICES IN SOUTHWEST, NIGERIA." International Journal of Agriculture, Environment and Bioresearch 10, no. 02 (2025): 45–66. https://doi.org/10.35410/ijaeb.2025.5969.

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The study investigated the improved tomato hybrids cultivated and sustainable agricultural practices in southwest Nigeria. Specifically, the study aimed to examine the socio-economic characteristics of tomato farmers, describe the main improved varieties available and cultivated by the farmers; examine the SAP adopted by the farmers and determine factors affecting the varieties cultivated and number of SAP adopted by the farmers. The first stage involved deliberate selection of Osun and Ekiti States due to their large populations of tomato producers while the second phase also required the int
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OSASONA, K. K., G. B. AKINSOLA, M. F. SALAMI, L. O. ADEBISI, O. A. ADEBISI, and O. FASHOLA. "SUSTAINABLE AGRICULTURAL PRACTICES AND RELATED PROBLEMS AMONG RICE FARMING HOUSEHOLDS IN KWARA STATE, NIGERIA." Cercetari Agronomice in Moldova 52, no. 4 (2020): 399–409. http://dx.doi.org/10.46909/cerce-2019-0038.

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Farmers in Nigeria are unpredictable unlike other developing countries where a good agronomic practices are used for a sustainable increase in rice production as result, the demand for rice consumption far overweighs rice production. This study presented empirical findings on the sustainable agricultural practices and its constraints among the rice farming households in one selected state of Nigeria. The study utilized primary data collected in 2019 using a four stage random sampling techniques. A total sample of 150 rice farmers was collected with the use of descriptive statistics, Likert-typ
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Rathakrishnan, Thanuja, Chubashini Suntharalingamb, Lim Yi Shern, et al. "Adoption of Sustainable Agricultural Practices Among Smallholder Dairy Farmers in Malaysia: Contributing Factors and Smart Farming Prospects." Journal of Smart Science and Technology 2, no. 2 (2022): 16–31. http://dx.doi.org/10.24191/jsst.v2i2.34.

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Adoption of Sustainable Agricultural Practices (SAP) among smallholder dairy farmers in developing countries, especially within the Asia Pacific region remains low. This is probably attributable to the fact that psycho-social factors are not considered during the adoption process. The current study was carried out in order to increase the adoption of SAP in Malaysia, by investigating psycho-social factors among dairy farmers. It adopted the enhanced Theory of Planned Behaviour to investigate smallholder dairy farmers’ intention to uptake SAP in Malaysia. This study applied the Partial Least Sq
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Adnan, Nadia, Shahrina Md Nordin, Imran Rahman, and Amir Noor. "The effects of knowledge transfer on farmers decision making toward sustainable agriculture practices." World Journal of Science, Technology and Sustainable Development 15, no. 1 (2018): 98–115. http://dx.doi.org/10.1108/wjstsd-11-2016-0062.

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Purpose The purpose of this paper is to enhance the adoption decision of farmers and observe the factors that affect the adoption decision of sustainable agriculture practices (SAP) which is the major motivating force of Malaysian economy. The idea behind this study is to transfer knowledge to paddy farmers within regional areas of Malaysia and to comprehend their understanding of social innovation and sustainable agriculture engineering and their overall significance. The outcome of this research will suggest a strategic extensive plan to encourage the use of SAP and also help to develop SAP
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Bagria, Vipin Kumar. "Impact Execution of Minimum Support Prices and their Effects on Sustainable Agriculture Practices: A SEM Analysis." RESEARCH REVIEW International Journal of Multidisciplinary 8, no. 6 (2023): 58–66. http://dx.doi.org/10.31305/rrijm.2023.v08.n06.009.

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For many households to continue to have a means of subsistence, agriculture is essential, particularly in India. This paper examines the most significant aspects of the MSP and its impact on environmentally Sustainable Agricultural Practices (SAP). These 390 marginal farmers were selected in Rajasthan using a survey methodology that included well-organized and convenient sampling procedures. According to the findings, the producers appeared to have prior knowledge of the MSP. Several supply factors, such as Area under cultivation, Productivity of land, Processing cost, Transportation, Distribu
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Sulaiman, N. K., S. H. Misnan, and M. F. Rashid. "Dimensions of rural web as factors influencing farmer’s adoption of sustainable agricultural practices: A review." IOP Conference Series: Earth and Environmental Science 881, no. 1 (2021): 012061. http://dx.doi.org/10.1088/1755-1315/881/1/012061.

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Abstract Agriculture is one of the main driving forces of rural development. Ensuring its sustainability in practice will provide economic, social and environmental benefits to the rural area. This will then contribute to sustainable rural development in general. Similarly, the processes of rural development are also the external influences that can facilitate the condition for sustainable practices to be carried out in ease of manner. The purpose of this paper is to analyse the importance of rural development processes as facilitating factors in farmer’s decision-making on the adoption of Sus
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Thangjam, Bidyapati, and K. K. Jha. "Assessment of Farmers’ Knowledge towards Sustainable Agricultural Practices (SAP) in Manipur." Indian Journal of Extension Education 61, no. 1 (2025): 55–60. https://doi.org/10.48165/ijee.2025.61110.

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This study explored disparities in farmers’ knowledge of sustainable agricultural practices between valley and hilly districts of Manipur, conducted across four districts (Senapati, Churachandpur, Imphal East, and Thoubal) from 2021 to 2023. A total of 320 respondents were selected using a multi-stage random sampling method. The study measured knowledge across six areas: agronomic practices, soil and water conservation, nutrient management, pest control, disease control, and waste recycling. Results revealed that valley districts (Imphal East and Thoubal) had significantly higher knowledge (me
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Dissertationen zum Thema "Sustainable Agricultural Practices (SAP)"

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Rodriguez, Baide Joysee Mariela Molnar Joseph J. "Barriers to adoption of sustainable agricultural practices in the South change agents perspectives /." Auburn, Ala., 2005. http://repo.lib.auburn.edu/2005%20Fall/Thesis/RODRIGUEZ_BAIDE_18.pdf.

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Yahaya, Iddrisu. "Essays on sustainable agricultural intensification practices: the case of two west African states." Diss., Kansas State University, 2015. http://hdl.handle.net/2097/20514.

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Doctor of Philosophy<br>Department of Agricultural Economics<br>Dalton, Timothy J.<br>Essay one evaluates two farmer field schools aimed at promoting conservation agricultural practices. The field schools were conducted and offered to approximately 1/3 of all individuals surveyed in a baseline in 2010. These same farmers were resurveyed in 2012 in order to determine whether their knowledge of conservation agriculture practices had changed using a double-difference approach. The approach was also used to determine whether innate perceptions and biases against conservation agriculture have chan
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Gebremariam, Gebrelibanos [Verfasser]. "Sustainable Agricultural Practices (SAPs) in Northern Ghana : impacts on welfare, environmental reliance, and agricultural land expansion / Gebrelibanos Gebremariam." Bonn : Universitäts- und Landesbibliothek Bonn, 2018. http://d-nb.info/1170872298/34.

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Potenza, Sarah Lynne. "Action-oriented sustainable agriculture education attitudes towards nutrition and agricultural practices in Guaimaca, Honduras /." CONNECT TO THIS TITLE ONLINE, 2007. http://etd.lib.umt.edu/theses/available/etd-05222007-131327/.

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Banda, Alefa. "Adoption and crop productivity impacts of sustainable agricultural and land management practices in Zambia." Diss., University of Pretoria, 2017. http://hdl.handle.net/2263/63232.

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Agricultural productivity in the Sub Saharan African (SSA) region has been cited to be low (Suttie & Benfica, 2016). As a result, there is a consistent call for evolution in smallholder farming. In addition to improving agricultural productivity, this evolution should factor in adaptation to climate variability and change. To achieve this, the use of sound and sustainable agricultural and land management practices (SALMPs) stands paramount. Among these include: (1) improved agronomic practices such as the use of improved seed varieties (HYV), (2) integrated nutrient management practices (INM),
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Hersman, Erin M. "Knowledge and dissemination of sustainable agriculture practices by county extension agents in Ohio, Pennsylvania, and West Virginia." Morgantown, W. Va. : [West Virginia University Libraries], 2004. https://etd.wvu.edu/etd/controller.jsp?moduleName=documentdata&jsp%5FetdId=3398.

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Thesis (M.S.)--West Virginia University, 2004.<br>Title from document title page. Document formatted into pages; contains vii, 67 p. Vita. Includes abstract. Includes bibliographical references (p. 50-51).
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Moloto, K. P. "The potential of sustainable agricultural practices to enhance soil carbon sequestration and improve soil quality." Thesis, Stellenbosch : University of Stellenbosch, 2010. http://hdl.handle.net/10019.1/4257.

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Thesis (MPhil (Sustainable Development, Planning and Management))--University of Stellenbosch, 2010.<br>ENGLISH ABSTRACT: Sustainable agricultural management practices have a profound impact on soil carbon sequestration. The amount of carbon that can be stored in a given soil is influenced by climate, soil type, and the quality and quantity of organic inputs. Together, the interactive effect of these factors determines the Soil Organic Content (SOC). Sustainable agricultural management practices influencing Soil Organic Matter (SOM) include application of organic amendments, conservation till
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Kumar, Vivek. "Hydro-Physical Characterization of Media Used in Agricultural Systems to Develop the Best Management Practices for operation of an Environmentally Sustainable Agricultural Enterprise." FIU Digital Commons, 2012. http://digitalcommons.fiu.edu/etd/787.

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Florida is the second leading horticulture state in the United States with a total annual industry sale of over $12 Billion. Due to its competitive nature, agricultural plant production represents an extremely intensive practice with large amounts of water and fertilizer usage. Agrochemical and water management are vital for efficient functioning of any agricultural enterprise, and the subsequent nutrient loading from such agricultural practices has been a concern for environmentalists. A thorough understanding of the agrochemical and the soil amendments used in these agricultural systems is o
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Dittmer, Kyle Michael. "Mitigating Gaseous Nitrogen and Carbon Losses from Northeastern Agricultural Soils via Alternative Soil Management Practices." ScholarWorks @ UVM, 2019. https://scholarworks.uvm.edu/graddis/1161.

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Traditional agricultural practices often result in gaseous losses of nitrous oxide (N2O), ammonia (NH3), and carbon dioxide (CO2), representing a net loss of nutrients from agricultural soils, which negatively impacts crop yield and requires farmers to increase nutrient inputs. By adopting best management practices (BMPs; i.e., no-tillage, cover crops, sub-surface manure application, and proper manure application timing), there is great potential to reduce these losses. Because N2O and CO2 are also greenhouse gases (GHGs), climate change mitigation via BMP adoption and emissions reductions wou
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Pelletier, Bernard 1964. "Management practices, soil quality and maize yield in smallholder farming systems of central Malawi." Thesis, McGill University, 2000. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=37809.

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The effect of management practices used by smallholder farmers to improve soil quality and increase maize yield was examined in an 80 ha. micro-watershed of central Malawi. Because of the complexity inherent in smallholder farming systems, this research proposed the combination of participatory methods with analytical techniques developed in field ecology, such as multivariate and spatial analysis. During a Participatory Rural Appraisal (PRA), farmers identified factors potentially influencing soil quality and maize yield. One hundred and seventy-six (176) plots were located in twenty-nine (29
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Bücher zum Thema "Sustainable Agricultural Practices (SAP)"

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Sundaramari, M. Indigenous agricultural practices for sustainable farming. Agrobios (India), 2003.

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Yasheshwar, Anil Kumar Mishra, and Mukesh Kumar, eds. Recent Advancements in Sustainable Agricultural Practices. Springer Nature Singapore, 2024. http://dx.doi.org/10.1007/978-981-97-2155-9.

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Husen, Azamal, ed. Emerging Carbon Nanomaterials for Sustainable Agricultural Practices. Springer Nature Singapore, 2025. https://doi.org/10.1007/978-981-97-5104-4.

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Rahaman, Hasibur, and Sakil Ansari. Sustainable Land Use Practices and Agricultural Innovations in India. Springer Nature Switzerland, 2025. https://doi.org/10.1007/978-3-031-83246-8.

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Nakro, Vengota. Traditional agricultural practices and sustainable livelihood: A thematic report, 2009. Government of Nagaland, Department of Planning and Coordination, 2011.

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Fliert, Elske Van de. Integrated pest management: Farmer field schools generate sustainable practices. Wageningen Agricultural University, 1993.

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Drysdale, Alec. Agricultural land use change and production practices in Bali: A sustainable development strategy proposal. Centre for Environmental Studies, Gajah Mada University, 1992.

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M, Lynch J., Schepers James Stuart, Ünver Ilhami, Ankara Üniversitesi Ziraat Fakültesi, Organisation for Economic Co-operation and Development., and Türkiye Bilimsel ve Teknik Araştırma Kurumu., eds. Innovative soil-plant systems for sustainable agricultural practices: Proceedings of an international workshop. OECD, 2003.

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National Conference on Land Use, Land Cover and Management Practices (2003 Hyderabad, India). Land use, land cover and management practices in India. Edited by Gautam Naresh Chandra 1941- and Raghavswamy V. BS Publications, 2004.

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Onoja, Anthony Ojonimi. Impact of climate smart agriculture practices on agricultural productivity: Evidence from Nigeria and Cameroon. Forum for Agricultural Research in Africa (FARA), 2015.

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Buchteile zum Thema "Sustainable Agricultural Practices (SAP)"

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Bhat, S. J. A., Syed Maqbool Geelani, Zulaykha Khurshid Dijoo, Rouf Ahmad Bhat, and Mehraj ud din Khanday. "Sustainable Agricultural Practices." In Microbiota and Biofertilizers, Vol 2. Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-61010-4_8.

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Sawicka, Barbara. "Resilient Agricultural Practices." In Encyclopedia of the UN Sustainable Development Goals. Springer International Publishing, 2020. http://dx.doi.org/10.1007/978-3-319-95675-6_42.

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Nair, Kodoth Prabhakaran. "Climate Resilient Agricultural Practices." In Climate Resilient Sustainable Agriculture. Springer Nature Switzerland, 2025. https://doi.org/10.1007/978-3-031-84166-8_8.

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Madanayake, Nadun H., and Nadeesh M. Adassooriya. "Nanofertilizers for Sustainable Agricultural Practices." In Nanotechnology in Plant Health. CRC Press, 2024. http://dx.doi.org/10.1201/9781003375104-5.

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Dwivedi, Sneha, and Singh Alok Kumar. "Endophytes for Sustainable Agricultural Practices." In Natural Bioactives from the Endophytes of Medicinal Plants. CRC Press, 2025. https://doi.org/10.1201/9781003486275-21.

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Karuvelan, Murugan, Soumya Lakshman, Usharani Boopathy, Ramachandran Chelliah, and Deog Hwan Oh. "Role of Nanosensors for Sustainable Agricultural Practices." In Agricultural Crop Improvement. CRC Press, 2024. https://doi.org/10.1201/9781032630366-2.

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Mulligan, Catherine N., Masaharu Fukue, and Raymond N. Yong. "Agricultural-Based Food Production Geoenvironment Stressors." In Sustainable Practices in Geoenvironmental Engineering, 3rd ed. CRC Press, 2025. https://doi.org/10.1201/9781003407393-6.

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Chaudhary, Sangeeta, Preeti Dahiya, Prerna Dawar, and Annu Dahiya Geeta. "Artificial Intelligence for Sustainable Agricultural Practices." In Handbook of Artificial Intelligence Applications for Industrial Sustainability. CRC Press, 2024. http://dx.doi.org/10.1201/9781003348351-14.

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Kumar, Prasann, Amit Raj, and Vantipalli Aravind Kumar. "Approach to Reduce Agricultural Waste via Sustainable Agricultural Practices." In Valorization of Biomass Wastes for Environmental Sustainability. Springer Nature Switzerland, 2024. http://dx.doi.org/10.1007/978-3-031-52485-1_2.

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Loganathan, Sivakumar, and Tamilselvi Murugan. "Pesticide-Mediated Toxicity in Modern Agricultural Practices." In Sustainable Agriculture towards Food Security. Springer Singapore, 2017. http://dx.doi.org/10.1007/978-981-10-6647-4_19.

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Konferenzberichte zum Thema "Sustainable Agricultural Practices (SAP)"

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Nwaogu, Chukwudi, Babatunde Alabi, Nasir A. Uma, Bridget E. Diag, Victor A. Agidi, and Chinwe G. Onwuagb. "LAND USE-COVER CHANGE TRAJECTORY AND IMPLICATION ON THE AGRICULTURAL AREAS OF SAO PAULO CITY: A GEOINFORMATICS APPROACH." In 24th SGEM International Multidisciplinary Scientific GeoConference 2024. STEF92 Technology, 2024. https://doi.org/10.5593/sgem2024/2.1/s08.17.

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Agricultural productivity and environmental changes can be greatly affected by agricultural and other land use. Mapping of vegetation and land cover is a fundamental way of managing the natural resources on the earth surface. To determine or study the crop productivities of any geographical location, agricultural land use is one of the crucial clues for reliable information. We aimed to investigate the effects of urbanization on agricultural lands in Sao Paulo city. A 30-year multi-temporal satellite imagery dataset from four distinct years were mapped: 1992 (Landsat TM), 2002 (Landsat ETM+),
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Dhaliwal, Chhinder Kaur, Bharti Sharma, Samrity, Sandeep Kaur, and Richa Chandel. "IoT Innovations for Enhanced Agricultural Practices and Sustainable Farming." In 2025 International Conference on Inventive Computation Technologies (ICICT). IEEE, 2025. https://doi.org/10.1109/icict64420.2025.11004712.

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Valujeva, Kristine, Jovita Pilecka-Ulcugaceva, Kristaps Siltumens, Olga Skiste, and Inga Grinfelde. "TEMPORAL VARIATIONS IN GREENHOUSE GAS EMISSIONS FROM AGRICULTURAL SOILS." In 24th SGEM International Multidisciplinary Scientific GeoConference 2024. STEF92 Technology, 2024. https://doi.org/10.5593/sgem2024/3.1/s13.39.

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Soil moisture, soil temperature, nutrient availability, and land use practices affect the GHG emissions from soils. In this study, the aim is to determine and analyse GHG emissions from agricultural soils in five monitoring sites. The mobile spectrophotometer Picarro G2508 is used for the quantification of N2O, CH4, and CO2 soil flux across five monitoring sites used for agricultural production during the growing seasons from 2017 to 2023. Findings reveal significant variations in GHG emissions across the monitoring sites. Specifically, the average N2O emissions at monitoring sites used form a
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Bratka, Valda, and Arturs Praulins. "CROP PROTECTION COSTS AND FARMING INTENSITY IN LATVIA." In 24th SGEM International Multidisciplinary Scientific GeoConference 2024. STEF92 Technology, 2024. https://doi.org/10.5593/sgem2024/5.1/s21.57.

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Nowadays, sustainability has become the core concept affecting the public perception of economic development and natural resource management all over the world. Although intensification of agricultural practices is typically viewed as a way to achieving and retaining food independence at national and supra-national levels, there are concerns about its potential negative impact on biological diversity, natural habitats, healthy ecosystem and resilience to climate change. As a result, intensive farming might be regarded as unsustainable, damaging and environmentally unfriendly mode of agricultur
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Prasad, Lakshmi P., Satyanarayana PS, Tejas Paygude, et al. "Impact of Hybrid Electric Vehicles on Energy Consumption and Emission Reduction for Agricultural Applications." In WCX SAE World Congress Experience. SAE International, 2025. https://doi.org/10.4271/2025-01-8540.

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&lt;div class="section abstract"&gt;&lt;div class="htmlview paragraph"&gt;As the agricultural industry seeks to enhance sustainability and reduce operational costs, the introduction of mild hybrid technology in tractors presents a promising solution. This paper focuses on downsizing internal combustion (IC) engine, coupled with integration of electric motor, to reduce fuel consumption and meet stringent emission regulations while maintaining power requirement for agricultural applications in India. The hybridization aims to deliver instant power boosts during peak loads and capitalizes on ener
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Giaffreda, Raffaele, Fabio Antonelli, and Paolo Spada. "Promoting Sustainable Agricultural Practices Through Incentives." In 2019 IEEE International Workshop on Metrology for Agriculture and Forestry (MetroAgriFor). IEEE, 2019. http://dx.doi.org/10.1109/metroagrifor.2019.8909281.

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ARIVA, Jelena, Katri KALL, Liis OPER, and Ants-Hannes VIIRA. "EFFECTS OF THE RESTRICTIONS OF PRACTICES USED FOR THE MAINTENANCE OF PERMANENT GRASSLANDS." In RURAL DEVELOPMENT. Aleksandras Stulginskis University, 2018. http://dx.doi.org/10.15544/rd.2017.163.

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From 2004-2015, the utilised agricultural area (UAA) in Estonia increased by 25%. Half of the UAA growth arose from the increase in the area of permanent grassland temporarily not used for production purposes. The main driver of growth in such land has been single area payment (SAP) paid in Estonia since the EU accession in 2004. While subsidising the maintenance of permanent grassland not used for agricultural production is in line with the objectives of the EU Common Agricultural Policy (CAP), it fuels discussions about the effects of this policy on agricultural producers. For every year, me
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CAKA, FJOLLË. "MOVING TOWARDS SUSTAINABLE AGRICULTURAL LAND MANAGEMENT AND PRACTICES IN KOSOVO." In SUSTAINABLE CITY 2020. WIT Press, 2020. http://dx.doi.org/10.2495/sc200031.

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Trifonova, Irena. "MANAGEMENT OF AGRICULTURAL ASSETS BY AGRION." In SUSTAINABLE LAND MANAGEMENT - CURRENT PRACTICES AND SOLUTIONS 2019. University publishing house "Science and Economics", University of Economics - Varna, 2021. http://dx.doi.org/10.36997/slm2019.194.

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Agrion is the leading professional agricultural land management company. In less than 7 years, the company has managed to establish itself as a market leader and is trusted by customers and partners. "Agrion offers a full range of services for landowners and farmers - land purchase and sale, land swaps, land rental and lease, lending, land leasing, etc. Additional options for active asset management are also available - renting, leasing, exchanging, buying farms and even whole businesses. The company was the first to introduce European standards for land property management.
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Turlakova, Teodorina. "ENVIRONMENTAL SUSTAINABILITY OF AGRICULTURAL LAND RESOURCES." In SUSTAINABLE LAND MANAGEMENT - CURRENT PRACTICES AND SOLUTIONS 2019. University publishing house "Science and Economics", University of Economics - Varna, 2021. http://dx.doi.org/10.36997/slm2019.115.

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Agriculture is a sector where the impact of climate change leads to high risk and vulnerability in the activities of farmers. The negative effects are reflected in the direction of changes in agricultural land, decrease in productivity, soil erosion, salinization, deterioration of crop conditions and others. Solving such problems is a challenge for farmers trying to balance the need to produce enough food and the negative effects of using farmland in an environmentally sustainable way. The purpose of this report is to identify the main features of the concept of environmental sustainability in
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Berichte der Organisationen zum Thema "Sustainable Agricultural Practices (SAP)"

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Kwamboka,, Elvine, Anne ,. Nyambane, Mbeo Ogeya, Takesh Takama, and Takesh Takama. Transforming Kenya’s dairy sub-sector through the adoption of sustainable consumption and production practices. Stockholm Environment Institute, 2022. http://dx.doi.org/10.51414/sei2022.028.

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Dairy in Kenya is facing several challenges, which is hampering the agricultural sector’s growth and affecting the lives of 40% of the population (USAID, 2021). To address the challenges and fulfil Kenya’s 2030 visions for the sector (Economic &amp; Macro Pillar | Kenya Vision 2030, n.d.), integrating sustainable consumption and production (SCP) practices along the value chain could decouple economic growth from environmental degradation, promote more efficient utilization of resources, and foster sustainable lifestyles. This is in line with Sustainable Development Goal 12 as part of the Unite
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Chem, Phalla, Sean Somatra Kim, and Daravy Khiev. Empirical Evidence of Irrigation Management in the Tonle Sap Basin: Issues and Challenges. Cambodia Development Resource Institute, 2010. https://doi.org/10.64202/wp.48.201008.

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This working paper, published by the Cambodia Development Resource Institute (CDRI), presents an in-depth empirical assessment of irrigation management in Cambodia’s Tonle Sap Basin. It explores the critical role of irrigation in enhancing agricultural productivity in a country where 80 percent of the population relies on farming, primarily rice cultivation. Despite significant government investment and the introduction of Participatory Irrigation Management and Development (PIMD), many irrigation schemes face persistent challenges, including poor infrastructure, water scarcity, weak instituti
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Chann, Sopheak, Nathan Wales, and Time Frewer. An Investigation of Land Cover and Land Use Change in Stung Chrey Bak Catchment, Cambodia. Cambodia Development Resource Institute, 2011. https://doi.org/10.64202/wp.53.201108.

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This study investigates land use and land cover (LULC) change in the Stung Chrey Bak catchment, Kompong Chhnang province, Cambodia, over the period 1989–2008. Using a mixed-methods approach that combines satellite remote sensing (Landsat and ASTER imagery) with field interviews and participatory mapping, the research identifies significant transformations in forest cover, rice field expansion, and land tenure dynamics. The findings reveal a decline in evergreen and secondary forests, largely due to logging, agricultural expansion, and land speculation. The Khmer Rouge era (1975–1979) played a
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Piñeiro, Valeria, Joaquin Arias, Pablo Elverdin, et al. Achieving sustainable agricultural practices: From incentives to adoption and outcomes. International Food Policy Research Institute, 2021. http://dx.doi.org/10.2499/9780896294042.

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Wentworth, Jonathan, and Samuel Leigh. Environmentally Sustainable Agriculture. Parliamentary Office of Science and Technology, 2017. http://dx.doi.org/10.58248/pn557.

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Agricultural practices can reduce water quality, degrade soils and cause biodiversity loss. This in turn can disrupt natural processes that support food production. Environmentally sustainable agriculture seeks to reduce environmental damage and restore such processes. This POSTnote summarises associated land management options, agricultural policies and the constraints imposed by a new trading environment.
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Sam, Sreymom, and Chhuong Ouch. Agricultural Technological Practices and Gaps for Climate Change Adaptation. Cambodia Development Resource Institute, 2015. https://doi.org/10.64202/wp.100.201503.

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Agriculture plays an important role in sustaining rural livelihoods. Eighty-three percent of rural people are engaged in agriculture (NIS and MAFF 2014). An emerging problem facing agriculture is climate change. The anticipated impacts of climate change and variability on agriculture include changes in rainfall patterns, higher temperatures, increased frequency and intensity of flood and drought, and increased incidence of pests and disease (MOE and UNDP 2011). These serious problems emphasise the critical need for climate-smart agriculture (CSA) (FAO 2013). Among CSA techniques, the system of
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Paz, A., W. Vervuurt, J. de Haan, et al. Towards climate-smart sustainable management of agricultural soils : Deliverable 2.1 Synthesis of the impacts of sustainable soil management practices in Europe. European Joint Programme Soil, 2021. http://dx.doi.org/10.18174/588412.

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Wubeshet, Beshir, and Peter Kromann. Assessment of vegetable production systems in Ethiopia for the identification and promotion of sustainable agricultural practices. Stichting Wageningen Research Ethiopia, 2024. https://doi.org/10.18174/696307.

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Kistner, Erica. A Field Day to the Long Term Agricultural Research Site. USDA Midwest Climate Hub, 2016. http://dx.doi.org/10.32747/2016.6957454.ch.

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Soil erosion is quickly becoming a severe problem throughout the Midwest and the situation is predicted to worsen unless more sustainable management practices are adopted. Management practices like reduced tillage and cover crops are recommended to help present soil erosion, enhance soil quality, and reduce greenhouse gas emissions.
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Sands, Anna, Julia Turner, and Amrita Saha. Trade Policy for Sustainable and Inclusive Agriculture. Institute of Development Studies, 2023. http://dx.doi.org/10.19088/ids.2023.010.

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Trade policy provides a powerful set of levers for accelerating a transition to more inclusive and sustainable agricultural practices. Yet, trade in agriculture is often reliant on unsustainable methods of production, misaligned to tackling hunger, inadequate in support for decent farmer livelihoods, with negative climate and environmental impacts. Several countries are pioneering efforts to reform agricultural support schemes. This briefing highlights two key priorities in aligning trade policy with efforts to reform support for a transition to sustainable and inclusive food systems: core env
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