Bücher zum Thema „Sweet potatoes as feed“
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C, Ray Ramesh, und Tomlins K. I, Hrsg. Sweet potato: Post harvest aspects in food, feed and industry. Hauppauge, N.Y: Nova Science Publishers, 2009.
Den vollen Inhalt der Quelle findenRay, Ramesh C. Sweet potato: Post harvest aspects in food, feed and industry. Hauppauge, N.Y: Nova Science Publishers, 2009.
Den vollen Inhalt der Quelle findenAkoroda, Malachy. Sweetpotato in Nigeria: Proceedings of the First National Sweetpotato Conference, held during 16-18 September 2008. Ibadan]: SPG, University of Ibadan, 2009.
Den vollen Inhalt der Quelle findenDavid, Machin, Nyvold Solveig, Food and Agriculture Organization of the United Nations. und FAO Expert Consultation on Roots, Tubers, Plantains, and Bananas in Animal Feeding (1991 : Cali, Colombia), Hrsg. Roots, tubers, plantains, and bananas in animal feeding: Proceedings of the FAO Expert Consultation held in CIAT, Cali, Colombia, 21-25 January 1991. Rome: Food and Agriculture Organization of the United Nations, 1992.
Den vollen Inhalt der Quelle findenLoebenstein, Gad. The Sweetpotato. Dordrecht: Springer Netherlands, 2009.
Den vollen Inhalt der Quelle findenUnited States. National Agricultural Statistics Service, Hrsg. Potatoes and sweet potatoes: Final estimates 1992-97. [Washington, D.C.?]: U.S. Dept. of Agriculture, National Agricultural Statistics Service, 1999.
Den vollen Inhalt der Quelle findenRahman, M. D. Ayubur. Potato and sweet potato in Bangladesh. Bogor, Indonesia: Regional Co-ordination Centre for Research and Development of Coarse Grains, Pulses, Roots and Tuber Crops in the Humid Tropics of Asia and the Pacific, 1990.
Den vollen Inhalt der Quelle findenMartin, Franklin W. The sweet potato cookbook. North Fort Myers, FL (17430 Durrance Rd., North Fort Myers 33917): Educational Concerns for Hunger Organization, 1989.
Den vollen Inhalt der Quelle findenThe sweet potato cookbook. Nashville, Tenn: Cumberland House, 1998.
Den vollen Inhalt der Quelle findenInc, Gardens for All, Hrsg. The Gardens for All book of potatoes. Burlington, Vt: Gardens for All, 1985.
Den vollen Inhalt der Quelle findenBian zhuo hua yang chi hong shu. Changsha: Hu'nan ke xue ji shu chu ban she, 2014.
Den vollen Inhalt der Quelle findenSabres, Philippe. Sweet potatoes ; Le fils de Kennedy. Geneve: Kazalma editions, 2012.
Den vollen Inhalt der Quelle findenWhite, Ingelia. Pharmaceutical and nutraceutical values of sweet potato leaves: Bioproducts and recipes. [Kaneohe, Hawaii]: Windward Community College, University of Hawaiʻi, 2008.
Den vollen Inhalt der Quelle findenWhite, Ingelia. Pharmaceutical and nutraceutical values of sweet potato leaves: Bioproducts and recipes. [Kaneohe, Hawaii]: Windward Community College, University of Hawaiʻi, 2008.
Den vollen Inhalt der Quelle findenWhite, Ingelia. Pharmaceutical and nutraceutical values of sweet potato leaves: Bioproducts and recipes. [Kaneohe, Hawaii]: Windward Community College, University of Hawaiʻi, 2008.
Den vollen Inhalt der Quelle finden1921-, Yanase Mokkei, Hrsg. Imo hyakuchin. Kyōto-shi: Shibunkaku Shuppan, 1990.
Den vollen Inhalt der Quelle findenAdolfo, Achata, Instituto Nacional de Investigación Agraria y Agroindustrial (Peru) und International Potato Center, Hrsg. El Camote (batata) en el sistema alimentario del Perú : el caso del Valle de Cañete. Lima: Instituto de Investigación Agroindustrial (INIAA), 1990.
Den vollen Inhalt der Quelle findenMbwana, Maryam W. Sweet potato production in Zanzibar: Present role and future prospects. Zanzibar [Zanzibar]: Root and Tuber Crops Improvement Programme, Ministry of Agriculture, Livestock and Natural Resources, 1998.
Den vollen Inhalt der Quelle findenYunping, Yang, Hrsg. Taiwan fan shu wen hua zhi: The trace of Taiwan sweet potato. [Taibei Shi]: Guo shi chu ban, 2004.
Den vollen Inhalt der Quelle findenKapinga, Regina. Handbook of sweetpotato integrated crop management: Research outputs and programs for East Africa (1995-2006). Kampala: International Potato Center, 2007.
Den vollen Inhalt der Quelle findenJanssens, M. Résultats de la deuxième série d'essais de triage de nouveaux clones de patate douce. Bujumbura: ISABU, 1987.
Den vollen Inhalt der Quelle findenMadeleine, Watt, Hrsg. The sweet potato lover's cookbook: More than 100 ways to enjoy one of the world's healthiest foods. Naperville, Ill: Cumberland House, 2010.
Den vollen Inhalt der Quelle findenSweet potato hill. Washington, D.C.]: Team Nutrition, [U.S. Dept. of Agriculture, Food and Nutrition Service, 2009.
Den vollen Inhalt der Quelle findenWall, Velma W. Cooking with nature's pre-sweeten vegetable: Ipomoea batatas (sweet potatoes) : a collection of our favorite recipes using the sweet potatoes which have high energy value and contain vitamins A and C. [Savannah, Tenn.?]: V.W. Wall, 1993.
Den vollen Inhalt der Quelle findenClark, C. A. Compendium of sweet potato diseases. St. Paul, Minn., USA: APS Press, 1988.
Den vollen Inhalt der Quelle findenSweet potato: An untapped food resource. Cambridge [England]: Cambridge University Press, 1992.
Den vollen Inhalt der Quelle finden1942-, Bouwkamp John C., Hrsg. Sweet potato products: A natural resource for the tropics. Boca Raton, Fla: CRC Press, 1985.
Den vollen Inhalt der Quelle findenSenchū sengo kansho: Zōsanshi kenkyū. Tōkyō: Gakubunsha, 2006.
Den vollen Inhalt der Quelle findenInternational, Conference on Sweetpotato Food and Health (1st 2001 Lima Peru). Proceedings of the first international conference on sweetpotato food and health: Lima, Peru 26-29 July, 2001. [Leuven, Belgium: International Society for Horticultural Science, 2002.
Den vollen Inhalt der Quelle findenJiangsu Xuzhou gan shu yan jiu zhong xin., Hrsg. Zhongguo gan shu pin zhong zhi. Beijing Shi: Nong ye chu ban she, 1993.
Den vollen Inhalt der Quelle findenInternational Conference on Sweetpotato Food and Health (1st 2001 Lima, Peru). Proceedings of the First International Conference on Sweetpotato Food and Health: Lima, Peru 26-29 July, 2001. Herausgegeben von Ames T, Malagamba Patricio und International Society for Horticultural Science. Section Root and Tuber Crops. [Leuven, Belgium: International Society for Horticultural Science, 2002.
Den vollen Inhalt der Quelle findenCentral Tuber Crops Research Institute., Indian Council of Agricultural Research. und International Potato Center, Hrsg. Improvement of sweet potato (Ipomoea batatas) in Asia: Report of the "Workshop on Sweet Potato Improvement in Asia", held at ICAR, Trivandrum, India, and jointly sponsored by the International Potato Center (CIP), the Indian Council of Agricultural Research (ICAR), and the Central Tuber Crops Research Institute (CTCRI), October 24-28, 1988. Lima, Peru: International Potato Center, 1989.
Den vollen Inhalt der Quelle findenTalmadge, Lyniece North. The sweet potato lover's cookbook: More than 100 ways to enjoy one of the world's healthiest foods. Naperville, Ill: Cumberland House, 2010.
Den vollen Inhalt der Quelle findenWorkshop on Sweet Potato Improvement in Africa (1987 Nairobi, Kenya). Improvement of sweet potato (Impomoea batatas) in East Africa, with some references of other tuber and root corps: Report of the "Workshop on Sweet Potato Improvement in Africa" held at ILRAD, Nairobi, Kenya, UNDP Project CIAT-CIP-IITA, September 28-October 2, 1987. Lima: International Potato Center, 1988.
Den vollen Inhalt der Quelle findenWorkshop on Sweet Potato Improvement in Asia (1988 Trivandrum, India). Improvement of sweet potato (Ipomoea batatas) in Asia: Report of the "Workshop on Sweet Potato Improvement in Asia," held at ICAR, Trivandrum, India ... October 24-28, 1988. Lima, Peru: International Potato Center (CIP), 1988.
Den vollen Inhalt der Quelle findenSeminario sobre Mejoramiento de la Batata (Ipomoea batatas) en Latinoamérica (1987 Centro Internacional de la Papa). Mejoramiento de la batata (Ipomoea batatas) en Latinoamérica: Memorias del "Seminario sobre Mejoramiento de la Batata (Ipomoea batatas) en Latinoamérica" que tuvo lugar en el CIP, Lima, del 9 al 12 de junio de 1987. Lima, Perú: Centro Internacional de la Papa, 1988.
Den vollen Inhalt der Quelle findenHiga, Takeyoshi. Kansho no bunkashi: Ryūkyū no kansho o kangaeru. Okinawa-ken Kayanowan-shi: Yōju Shorin, 1998.
Den vollen Inhalt der Quelle findenElegy of sweet potatoes: Stories of Taiwan's white terror. Taipei: Taiwan Pub. Co., 2002.
Den vollen Inhalt der Quelle findenTyson, Stephanie L. Well, shut my mouth!: The Sweet Potatoes Restaurant cookbook. Winston-Salem, N.C: John F. Blair, 2011.
Den vollen Inhalt der Quelle findenCenter, International Potato, Hrsg. Meeting the challenge: The International Potato Center's strategy for 1990s and beyond. 2. Aufl. Lima, Peru: CIP, 1991.
Den vollen Inhalt der Quelle findenJingyi, Li, Hrsg. Yi guo feng ma ling shu, di gua, nan gua liao li: Zhu chu jing xuan + le huo qing shi + zui shou huan ying can ting cai = Potato, sweet potato, pumpkin. Taibei Shi: Zhu que wen hua shi ye you xian gong si, 2012.
Den vollen Inhalt der Quelle findenChen Jianzhen shi shi yang sheng fa: Zi ran lü li di gua can zheng que chi fa da gong kai. Taibei Shi: Yuan shui wen hua, 2006.
Den vollen Inhalt der Quelle findenVerónica Larenas de la F. Introducción, selección y comercialización de nuevas variedades de batata (camote) en Chile. Santiago, Chile: INIA, 1994.
Den vollen Inhalt der Quelle findenSéminaire régional sur l'amélioration et la production des plantes à racines et tubercules (1st 1989 Bujumbura, Burundi). Compte-rendu du Séminaire régional sur l'amélioration et la production des plantes et tubercules. Gitega, République du Burundi: Institut de recherche agronomique et zootechnique de la C.E.P.G.L., 1989.
Den vollen Inhalt der Quelle findenInternational Symposium on Sweetpotato and Cassava (1st 2005 Kuala Lumpur, Malaysia). Proceedings of the IInd International Symposium on Sweetpotato and Cassava: Kuala Lumpur, Malaysia, June 14-17, 2005. Herausgegeben von Tan S. L, Bin ʻAbd Raḥmān ʻAbd-Shukor und International Society for Horticultural Science. Section Root and Tuber Crops. Leuven, Belgium: International Society for Horticultural Science, 2006.
Den vollen Inhalt der Quelle findenKimura, Michito. Satsumaimo shiwa: Koronbusu kara imojizō made. Matsuyama-shi: Sōfūsha Shuppan, 1999.
Den vollen Inhalt der Quelle findenBlair, Nerida. Privileging Australian indigenous knowledge: Sweet potatoes, spiders, waterlilys & brick walls. Champaign, Illinois: Common Ground Publishing, 2015.
Den vollen Inhalt der Quelle findenMachin, David, und Solveig Nyvold. Roots, Tubers, Plantains and Bananas in Animal Feeding: Proceedings of the Fao Expert Consultation Held in Ciat, Cali, Colombia 21-25 January 1991 (Fao Animal Production and Health Paper). Food & Agriculture Org, 1992.
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