Bibliografías temáticas / Alcohol control

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Literatura académica sobre el tema "Alcohol control"

Autor: Grafiati

Publicado: 4 de junio de 2021

Última modificación: 14 de febrero de 2022

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Artículos de revistas sobre el tema "Alcohol control"

Bruckner, Donald W. "Gun Control and Alcohol Policy". Social Theory and Practice 44, n.º 2 (2018): 149–77. http://dx.doi.org/10.5840/soctheorpract20185834.

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Hugh LaFollette, Jeff McMahan, and David DeGrazia endorse the most popular and convincing argument for the strict regulation of firearms in the U.S. The argument is based on the extensive, preventable harm caused by firearms. DeGrazia offers another compelling argument based on the rights of those threatened by firearms. My thesis is a conditional: if these usual arguments for gun control succeed, then alcoholic beverages should be controlled much more strictly than they are, possibly to the point of prohibition. The argument for this thesis involves developing a careful analogy between firearms and alcohol and defending the analogy against objections.

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Gil, Artyom, Sergey Savchuk, Svetlana Appolonova, Andrey Allenov y Ruslan Khalfin. "AVAILABILITY OF NON-BEVERAGE ALCOHOLS IN RUSSIA IN 2015-2020: WERE CONTROL POLICIES IMPLEMENTED SINCE 2005 EFFECTIVE?" Journal of Law, Public Policies, and Human Sciences 2, n.º 2 (20 de abril de 2021): 08–34. http://dx.doi.org/10.52571/jlpphs.v02.n02.pgi.08.2021.

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Consumption of non-beverage alcohol is an important aspect of hazardous drinking, impacting mortality from various causes of death. Since 2005, non-beverage alcohols in Russia have been the subject of active regulation to control their consumption for drinking. This study was purported to determine whether non-beverage alcohols were available in Russia in 2015–2020 to assess the effectiveness of implemented control policies. During the first wave of the survey between 2015 and 2017, 50 Russian cities of various sizes, types, and locations were surveyed. The second wave was conducted between 2018 and 2020 in 5 cities, which were surveyed during the first wave. Fieldworkers visited various retail outlets and purchased samples of non-beverage alcohols: spirituous liquids with an ethanol content of at least 60% by volume sold at a price of less than 45 roubles per bottle ($0.57, €0.49, £0.44). Up until 2016 various types of non-beverage alcohols known as consumed for drinking were available in retail. The availability of these alcohols differed between cities depending on the level of local enforcement of control regulations. The regulations enacted in response to the 2016 Irkutsk outbreak of mass alcohol poisonings, caused by the consumption of methanol containing fake bath additive “Hawthorn”, removed from the market several types of non-beverage alcohols, significantly reducing their availability since 2017. However, low-cost ethanol sources, such as medicinal tinctures, antiseptics, not denatured eau-de-colognes, remained available in 2017-2020, while new sorts of cheap non-beverage alcohols suitable for drinking were introduced to the market (antiseptics for veterinary use, anti-SARS-CoV-2 hand sanitizers). Illegal alcoholic beverages commonly produced from diverted pharmaceutical/medicinal ethanol were also available in retail networks selling non-beverage alcohols. Since 2005, policies implemented and especially those reinforced and newly enacted in 2017 and later in response to the 2016 Irkutsk outbreak, may have indeed reduced the physical availability of non-beverage alcohols. However, more decisive action is still required to prevent consumption of newly appearing and existing specific sorts of non-beverage alcohols and illegal alcoholic beverages, which are commonly produced from the licit or diverted from the legal market unrecorded illicit pharmaceutical/medicinal ethanol.

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Österberg, Esa. "Effects of Alcohol Control Measures on Alcohol Consumption". International Journal of the Addictions 27, n.º 2 (enero de 1992): 209–25. http://dx.doi.org/10.3109/10826089209068738.

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Fortunato, Franco, Xiaoying Deng, Lawrence K. Gates, Craig J. McClain, Daniel Bimmler, Rolf Graf y David C. Whitcomb. "Pancreatic response to endotoxin after chronic alcohol exposure: switch from apoptosis to necrosis?" American Journal of Physiology-Gastrointestinal and Liver Physiology 290, n.º 2 (febrero de 2006): G232—G241. http://dx.doi.org/10.1152/ajpgi.00040.2005.

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Chronic alcohol consumption is known to increase the susceptibility to acute and chronic pancreatitis, and it is likely that a cofactor is required to initiate the progression to alcoholic pancreatitis. The severity and complications of alcoholic and nonalcoholic acute pancreatitis may be influenced by a number of cofactors, including endotoxemia. To explore the effect of a possible cofactor, we used endotoxin [lipopolysaccharide (LPS)] as a tool to induce cellular injury in the alcoholic pancreas. Single, increasing doses of endotoxin were injected in rats fed an alcohol or control diet and killed 24 h after the injection. We examined the mechanism by which LPS exacerbates pancreatic injury in alcohol-fed rats and whether the injury is associated with apoptosis or necrosis. We showed that chronic alcohol exposure alone inhibits apoptosis through the intrinsic pathway and the downstream apoptosis executor caspase-3 compared with the controls. Pancreatic necrosis and inflammation increased after LPS injection in control and alcohol-fed rats in a dose-dependent fashion but with a significantly greater response in the alcohol-fed animals. Caspase activities and TdT-mediated dUTP nick-end labeling positivity were lower in the alcoholic pancreas injected with LPS, whereas the histopathology and inflammation were more severe compared with the control-fed animals. Assessment of a putative indicator of necrosis, the ratio of ADP to ATP, indicated that alcohol exposure accelerates pancreatic necrosis in response to endotoxin. These findings suggest that the pancreas exposed to alcohol is more sensitive to LPS-induced damage because of increased sensitivity to necrotic cell death rather than apoptotic cell death. Similar to the liver, the pancreas is capable of responding to LPS with a more severe response in alcohol-fed animals, favoring pancreatic necrosis rather than apoptosis. We speculate that this mechanism may occur in acute alcoholic pancreatitis patients.

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Di, Shuyu y Shumei Di. "The Development and Implementation of Alcohol Plant Fan Drying Control System". International Journal of Modeling and Optimization 4, n.º 2 (febrero de 2014): 137–40. http://dx.doi.org/10.7763/ijmo.2014.v4.361.

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Cook, Philip J. y Michael J. Moore. "The Economics Of Alcohol Abuse And Alcohol-Control Policies". Health Affairs 21, n.º 2 (marzo de 2002): 120–33. http://dx.doi.org/10.1377/hlthaff.21.2.120.

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Fogarty, James J. "A review of alcohol consumption and alcohol control policies". Worldwide Hospitality and Tourism Themes 1, n.º 2 (12 de junio de 2009): 110–32. http://dx.doi.org/10.1108/17554210910962503.

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Carpenter, C. S., C. Dobkin y C. Warman. "The Mechanisms of Alcohol Control". Journal of Human Resources 51, n.º 2 (30 de noviembre de 2015): 328–56. http://dx.doi.org/10.3368/jhr.51.2.0314-6240r.

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Luy, J. C. y J. M. Parera. "Acidity control in alcohol dehydration". Applied Catalysis 26 (enero de 1986): 295–304. http://dx.doi.org/10.1016/s0166-9834(00)82559-2.

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Lang, T., P. Degoulet, B. Billaut, F. Aim??, C. Devri??s, C. Fouriaud y M. C. Jacquinet-Salord. "Alcohol Consumption and Hypertension Control". Journal of Hypertension 4, n.º 5 (octubre de 1986): 646–47. http://dx.doi.org/10.1097/00004872-198610000-00038.

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Tesis sobre el tema "Alcohol control"

Ray, John M. "Self-Control and Alcohol Expectancies". Scholar Commons, 2014. https://scholarcommons.usf.edu/etd/5567.

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Research on self-control suggests that people do not do as well at self-control after they have already exerted self-control on something else. Despite the obvious importance of self-control in drinking behavior, few studies have examined alcohol consumption as an outcome measure in the context of self-control depletion and the potential role of cognitive processes in the self-control to drinking relationship remains largely unexplored. Although it is widely agreed that alcohol expectancies play an important role in one's decision to drink, no study has examined the role of expectancies in self-control's influence on drinking. This study addresses this important gap in the research by testing whether positive expectancies for alcohol influence the relationship between self-control depletion and placebo alcohol consumption in the laboratory. Results offer support for the resource model of self-control depletion in the context of drinking decisions; participants in the depleted self-control condition drank more placebo alcohol despite being reminded to be ready for an upcoming memory task. Hypotheses of conditional and indirect effects consistent with a process model of self-control were not supported. Using nonparametric analytic techniques, patterns in the data emerged suggestive of conditional indirect effects, though they appear to be very small in scale. Findings support the further exploration of the primary hypotheses, given the consideration of current limitations.

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Birch, S. W. "Novel sensors for alcohol fermentation monitoring and control". Thesis, Cranfield University, 1988. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.233437.

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Al-Hassen, Ibrahim Saker. "Genetic control of alcohol dehydrogenase in barley Hordeum vulgare". Thesis, University of Cambridge, 1988. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.257161.

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Harkins, Claire. "Who's driving drink policy? : alcohol control and multilevel governance". Thesis, University of Bath, 2015. https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.648953.

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Alcohol is an important economic and cultural commodity. It also represents a significant public health problem. Alcohol is the third greatest risk factor for the global disease burden even though half of the global population abstain. Currently alcohol control strategies are inadequate and unable to combat the health, social and economic problems caused by a legal drug that has become more widely available, more affordable and promoted aggressively. This thesis considers how alcohol control policy is governed, developed and implemented at global, European, UK and Scottish policy levels with specific focus on the role of the alcohol industry in this area. Contemporary modes of governance are increasingly characterised by a multi-agency partnership approach where unelected stakeholders, including corporate partners, contribute to the development and implementation of policy and of action out with policy. The research investigates the role of the alcohol industry within discourses and action in efforts to reduce alcohol related harm. It aims to identify alcohol industry action at global, European, UK and Scottish levels of authority in order to offer an overview of the extent of action and in turn its influence on policy discourses. The research provides an analysis of the alcohol industry as a political operator. The alcohol industry engages with, and in some respects is, a stakeholder active within public health policy circles in relation to alcohol control. This engagement spans science, research, corporate social responsibility, philanthropy, lobbying and direct engagement within official policy circles. The thesis uses the alcohol industry as a case study that highlights a need for research on how influence is wielded by corporate interests within policy circles. There is acknowledgement in various theoretical accounts on governance that changing modes of governance have resulted in the creation of a space for non-state actors within policy circles. However, thereafter, the role of corporate actors is habitually underestimated and even overlooked all together. The argument presented here is that the role of powerful economic interests is rapidly gaining significance as a factor in policy making. This must be explored further in order to ascertain the extent of the influence and the ways in which economic actors exert influence. Methodologically the research examines policy documents, and industry communications as well as adopting an investigative approach to the strategies and agendas of a variety of policy stakeholders. The outcome is a narrative derived from a synthesis of existing sources that explores the area of alcohol control policy which focuses on the involvement of corporate stakeholders with a clear conflict of interest within the process of developing health policy in relation to alcohol. The results indicate that the influence of corporate actors represents a significant and growing threat to the development and implementation of effective evidence based alcohol control policy. Overall the research is intended to make a contribution to academic and public debates on governance and to support public health efforts to reduce alcohol related harm. It attempts to explore the accumulation of corporate action over multiple levels of authority and to describe and evaluate the effects of this accumulative action on public health policy in relation to alcohol.

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Morris, Laurel Sophia. "Cortical-basal ganglia circuits : control of behaviour and alcohol misuse". Thesis, University of Cambridge, 2017. https://www.repository.cam.ac.uk/handle/1810/268015.

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Highly organised and differentiated neural circuits form and unite to link the cortex with the basal ganglia and thalamus to mediate movement, cognition and behaviour. Previous assertions that the basal ganglia primarily acted to filter cortical information to facilitate motor outputs only have since given way to an understanding of the basal ganglia as a relay and gating structure with functionally and structurally segregated inputs, functions and outputs. Thus, cortical – basal ganglia circuits can be segregated into three broadly separable functional domains mediating motor (primary and supplementary motor cortex (SMA) and putamen), cognitive (dorsolateral prefrontal cortex (dlPFC) and caudate), and limbic (ventromedial prefrontal cortex and ventral striatum (VS)) processes. In addition, cognitive and behavioural programs that pass through the cortical – basal ganglia circuitry can be subject to filtering by the subthalamic nucleus (STN), which receives direct projections from the cortex. This work first demonstrated the functional organisation of segregated intrinsic cortical – basal ganglia circuits in humans, alongside a detailed map of functional subzones within STN, a small and technically inaccessible midbrain structure. The behavioural relevance of the defined cortical – basal ganglia circuits was investigated by examining the cognitive constructs of impulsivity and compulsivity. Waiting impulsivity, a tendency towards rapid premature responses that has been associated with compulsive drug use, was associated with connectivity between limbic regions including subgenual anterior cingulate cortex, VS and STN. However, motor impulsivity, in the form of stopping ability, was associated with motoric regions including pre-SMA and STN. Compulsivity was captured as deficits in: reversal learning, implicating lateral orbitofrontal cortex; attentional shifting, implicating dlPFC; and habit learning, implicating SMA. Neural circuit changes were also examined in individuals with alcohol dependence and binge drinkers. Waiting impulsivity was elevated in both groups and the functional connectivity, microstructural integrity and anatomical connectivity of the neural circuit underlying waiting impulsivity were associated with problematic drinking behaviours in both groups. Together, this work establishes that discrete functional subzones of small subcortical regions can be differentiated in humans and that their behavioural correlates can be similarly mapped. The definition of intrinsic network architecture underlying a particular behaviour and the demonstration its disturbance in psychiatric groups will crucially inform the development of future diagnostic and therapeutic models.

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Weafer, Jessica Jane. "ATTENTIONAL BIAS AND ALCOHOL ABUSE". UKnowledge, 2012. http://uknowledge.uky.edu/psychology_etds/6.

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Selective attention towards alcohol-related cues (i.e., “attentional bias”) is thought to reflect increased incentive motivational value of alcohol and alcohol cues acquired through a history of heavy alcohol use, and as such attentional bias is considered to be a clinically relevant factor contributing to alcohol use disorders. This dissertation consists of two studies that investigated specific mechanisms through which attentional bias might serve to promote alcohol abuse. Study 1 compared magnitude of attentional bias in heavy (n = 20) and light (n = 20) drinkers following placebo and two doses of alcohol (0.45 g/kg and 0.65 g/kg). Heavy drinkers displayed significantly greater attentional bias than did moderate drinkers following placebo. However, heavy drinkers displayed a dose-dependent decrease in response to alcohol. Individual differences in attentional bias under placebo were associated with both self-reported and laboratory alcohol consumption, yet bias following alcohol administration did not predict either measure of consumption. These findings suggest that attentional bias is strongest before a drinking episode begins, and as such might be most influential in terms of initiation of alcohol consumption. Study 2 addressed theoretical accounts regarding potential reciprocal interactions between attentional bias and inhibitory control that might promote excessive alcohol consumption. Fifty drinkers performed a measure of attentional bias and a novel task that measures the degree to which alcohol-related stimuli can increase behavioral activation and reduce the ability to inhibit inappropriate responses. As hypothesized, inhibitory failures were significantly greater following alcohol images compared to neutral images. Further, heightened attentional bias was associated with greater response activation following alcohol images. These findings suggest that alcohol stimuli serve to disrupt mechanisms of behavioral control, and that heightened attentional bias is associated with greater disruption of control mechanisms following alcohol images. Taken together, these studies provide strong evidence of an association between attentional bias in sober individuals and alcohol consumption, suggesting a pronounced role of attentional bias in initiation of consumption. Further, findings show that attention to alcohol cues can serve to disrupt mechanisms of inhibitory control that might be necessary to regulate drinking behavior, suggesting a potential means through which attentional bias might promote consumption.

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Hubbard, Lucy. "The cognitive determinants of alcohol use, abuse and dependence". Thesis, University of Southampton, 1998. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.264653.

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Ross, David Francis. "Self-awareness, self-consciousness and the self-control of drunken comportment". Thesis, McGill University, 1987. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=75338.

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The influence of a primarily Public form of self-awareness and of Private and Public Self-Consciousness on drunken physical aggression and complex reaction-time were examined. Two forms of the balanced-placebo design were employed. Results indicated that each form of self-focus played a significant role in the determination of various aspects of drunken comportment. Consumption of alcohol did not eliminate self-aware behavior on the measures employed. Public Self-Consciousness acted to increase drunken impairment. A modified form of the balanced-placebo design proved superior to the standard version for use with moderately high doses (1.32 ml/kg) of alcohol on a measure of subjective intoxication. The implications for the literature on self-focus and drunken comportment are discussed.

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Fryer, Susanna Leigh. "Characterization of BOLD response patterns during inhibitory control in individuals with prenatal alcohol exposure". Diss., [La Jolla] : [San Diego] : University of California, San Diego ; San Diego State University, 2009. http://wwwlib.umi.com/cr/ucsd/fullcit?p3352360.

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Thesis (Ph. D.)--University of California, San Diego, and San Diego State University, 2009.
Title from first page of PDF file (viewed May 8, 2009). Available via ProQuest Digital Dissertations. Vita. Includes bibliographical references (p. 67-79).

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Yashkin, Arseniy Pavlovich. "The Dynamics of Alcohol Consumption in the Russian Federation: Implications of Using Price Related Policies to Control Alcohol Use". Scholar Commons, 2013. http://scholarcommons.usf.edu/etd/4968.

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This dissertation models the dynamics of alcohol use in the Russian Federation with an emphasis on identifying policy implications most likely to be effective at controlling alcohol use. Utilizing data from The Russian Longitudinal Monitoring Survey, models of alcohol consumption are estimated using both myopic and rational specifications via ordinary least squares, fixed effects two stage least squares and, the focus of this study, two-step system generalized method of moments. Alcohol consumption is studied both as a composite good and as a distinct beverage category (wine, beer, and hard liquor). Furthermore, equations stratified by gender and rural status are included to better identify effects specific to relevant subgroups of the sample. Strong evidence of myopic addiction in both the overall sample and the stratified subgroups are identified. Even so, alcohol does seem to follow the law of demand within the myopic specification indicating that consumers will still react to changes in price. No evidence for rational addiction is found in either the complete sample or its subgroups. Results from the sample subgroups (male/female, urban/rural) were consistent with the overall pattern observed in the full sample, but differed in magnitude. This would suggest that, although alcohol consumption in individuals is affected by similar factors, regardless of gender or geography, the extent to which these individuals are affected differs. This reality would lend credence to "targeted" public health interventions for specific subgroups of individuals, rather than a one size fits all approach.

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Libros sobre el tema "Alcohol control"

Preventing alcohol abuse: Alcohol, culture, and control. Westport, Conn: Praeger, 1995.

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Approaches to alcohol control policy. Copenhagen: World Health Organization, Regional Office for Europe, 1995.

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Chaloupka, Frank J. Alcohol control policies and motor vehicle fatalities. Cambridge, MA: National Bureau of Economic Research, 1991.

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Evaluation, Pacific Institute for Research and. The effects of privatization of alcohol control systems. Alexandria, VA (4216 King St. West, Alexandria 22302): National Alcohol Beverage Control Association, 2000.

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Coping with alcohol abuse. New York: Rosen Pub. Group, 1990.

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Horgan, Mavis M. Alcoholic beverage taxation and control policies. 6^a ed. Ottawa: Brewers Association of Canada, 1986.

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Heather, Nick. Treatment approaches to alcohol problems. Copenhagen: World Health Organization, Regional Office for Europe, 1995.

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Heather, Nick. Treatment approaches to alcohol problems. Copenhagen, Denmark: WHO Regional Office for Europe, 1995.

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United States. National Highway Traffic Safety Administration. The role of alcohol beverage control agencies in the enforcement and adjudication of alcohol laws. Washington, D.C.]: U.S. Dept. of Transportation, National Highway Traffic Safety Aministration, 2005.

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Room, Robin. The effects of Nordic alcohol policies: What happens to drinking and harm when alcohol controls change? Helsinki: Nordic Council for Alcohol and Drug Research, 2002.

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Capítulos de libros sobre el tema "Alcohol control"

Saffer, Henry, Michael Grossman y Frank Chaloupka. "Alcohol Control". En The New Palgrave Dictionary of Economics and the Law, 44–48. London: Palgrave Macmillan UK, 2002. http://dx.doi.org/10.1007/978-1-349-74173-1_11.

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Kune, Gabriel A. "Alcohol Consumption". En Causes and Control of Colorectal Cancer, 117–38. Boston, MA: Springer US, 1996. http://dx.doi.org/10.1007/978-1-4613-1273-4_7.

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Plapp, Bryce V. "Control of alcohol metabolism". En Toward a Molecular Basis of Alcohol Use and Abuse, 311–22. Basel: Birkhäuser Basel, 1994. http://dx.doi.org/10.1007/978-3-0348-7330-7_31.

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Cicero, Theodore J. y Michael L. Adams. "Opioid-Mediated Control of Neuroendocrine Function". En Alcohol and Hormones, 21–47. Totowa, NJ: Humana Press, 1995. http://dx.doi.org/10.1007/978-1-4612-0243-1_2.

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Kemm, John. "Control of Availability: Licensing Laws". En Alcohol and the Public Health, 79–94. London: Macmillan Education UK, 1991. http://dx.doi.org/10.1007/978-1-349-21280-4_6.

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Geer, Billy W., Robert R. Miller y Pieter W. H. Heinstra. "Genetic and Dietary Control of Alcohol Degradation in Drosophila". En Liver Pathology and Alcohol, 325–73. Totowa, NJ: Humana Press, 1991. http://dx.doi.org/10.1007/978-1-4612-0421-3_13.

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Achutti, Aloyzio Chechella. "Tobacco and Alcohol Control: Preventable Risk Factors". En Prevention of Cardiovascular Diseases, 41–48. Cham: Springer International Publishing, 2015. http://dx.doi.org/10.1007/978-3-319-22357-5_5.

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Zhang, Yinjun y Mengji Chen. "Application of Improved Grey Predictive Control in Alcohol Temperature Control". En Advances in Intelligent Systems and Computing, 388–93. Cham: Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-15235-2_58.

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Schrad, Mark L. "Dodging the Bullet: Alcohol-Control Policy in Sweden". En Dual Markets, 221–35. Cham: Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-65361-7_14.

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Berridge, Virginia. "History and Addiction Control: The Case of Alcohol". En Controlling Legal Addictions, 24–42. London: Palgrave Macmillan UK, 1989. http://dx.doi.org/10.1007/978-1-349-20237-9_2.

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Actas de conferencias sobre el tema "Alcohol control"

Luczak, Susan E., I. G. Rosen y Jordan Weiss. "Determining blood and/or breath alcohol concentration from transdermal alcohol data". En 2013 American Control Conference (ACC). IEEE, 2013. http://dx.doi.org/10.1109/acc.2013.6579882.

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Vassilev, Stoyan, Vasil Iliev, Vesela Shopska, Maria Kaneva y Georgi Kostov. "Modeling Of Alcohol Fermentation In Brewing –Integrated Approch For Control Of Continuous Alcohol Fermentation". En 29th Conference on Modelling and Simulation. ECMS, 2015. http://dx.doi.org/10.7148/2015-0286.

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Lalere, Béatrice, Fanny Gantois, Rosemarie Philipp y Sophie Vaslin-Reimann. "Certified reference materials for breath alcohol control - the ALCOREF project". En 19th International Congress of Metrology (CIM2019), editado por Sandrine Gazal. Les Ulis, France: EDP Sciences, 2019. http://dx.doi.org/10.1051/metrology/201915002.

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The Joint Research Project Alcoref “Certified forensic alcohol reference materials” is a multi-partner trans-national project within the targeted call “Research Potential” of the European Metrology Programme for Innovation and Research (EMPIR) launched in 2016. The European Commission has estimated that about one quarter of road traffic deaths are due to alcohol. The European status report on road safety of the World Health Organization Regional Office for Europe therefore stated that, among other measures, better legislation and enforcement of alcohol control is needed in several countries. In particular, the report demands that unrestricted access to alcohol breath testing, using breath analysers of equivalent and agreed standard, should be implemented throughout Europe. These high standards for tests, verification and calibration of breath alcohol analysers should meet some requirements of the recommendation R 126 defined by the International Organization of Legal Metrology (OIML) and European standards (EN 16280 and EN 15964). The specific objective of this project is to establish regional research and metrological capacity for the development of certified forensic alcohol reference materials for the law enforcement of drink-driving regulations.

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Wu, Weibo y Zhaoye Li. "Design of Multifunctional Bracelet Detecting Alcohol". En 2019 IEEE 4th Advanced Information Technology, Electronic and Automation Control Conference (IAEAC). IEEE, 2019. http://dx.doi.org/10.1109/iaeac47372.2019.8998033.

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Llave, F. M. "Field Application of Surfactant-Alcohol Blends for Conformance Control". En SPE Annual Technical Conference and Exhibition. Society of Petroleum Engineers, 1994. http://dx.doi.org/10.2118/28618-ms.

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Malathi, M., R. Sujitha y M. R. Revathy. "Alcohol detection and seat belt control system using Arduino". En 2017 4th International Conference on Innovations in Information, Embedded and Communication Systems (ICIIECS). IEEE, 2017. http://dx.doi.org/10.1109/iciiecs.2017.8275841.

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Yehia, Ahmed, Ayman A. El-Midani, Suzan S. Ibrahim y Jan D. Miller. "Nano-Interfacial Chemistry of Waste Paper Deinking Processes Using Fatty Ethoxylates". En ASME 2008 2nd Multifunctional Nanocomposites and Nanomaterials International Conference. ASMEDC, 2008. http://dx.doi.org/10.1115/mn2008-47005.

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The forces affecting the ink particles attachment to the paper substrates control the inking and deinking processes. In deinking process, the detachment of ink particles represents a big challenge due to the presence of nano-sized ink particles which can not be separated by conventional means, therefore, it needs special type of treatment to adapt the chemistry of the surrounding solution to control the interfacial forces to separate the ink particle and make their detachment easier. Although studies have been made to correlate chemical structure of fatty alcohol ethoxylates with the efficiency of ink removal, there is still a significant lack of fundamental knowledge regarding the influence of the ethoxylate alcohol on the interaction forces between particulates involved in the deinking process. In this research, fundamental study of the effect of nano-sized ethoxylated alcohol molecules, which exhibits high potential for application in wastepaper deinking, on the ink particle detachment due to changes in the interfacial forces will be studied. In addition, the ability of ethoxylated alcohol to produce nano-size bubbles will be tested in terms of their effect on the ink particle removal. Furthermore, relationship between molecular structure of ethoxylated fatty alcohols (length and ratio of hydrophobic and hydrophilic parts) and ink (toner) will be characterized using atomic force microscopy (AFM) colloidal probe technique.

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Zhaoni, Kong, Zhang Jianping, Guan Qingqing y Gu Junjie. "Hydrogenation of Phenol with Different Catalysts in Supercritical Alcohol". En 2nd International Conference on Modelling, Identification and Control. Paris, France: Atlantis Press, 2015. http://dx.doi.org/10.2991/mic-15.2015.46.

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Alzate, Guillermo A., Carlos Alberto Franco, Alejandro Restrepo, Jessica J. Del Pino Castrillon, Diogenes Laureano Barreto Alvares y Alfaro Alberti Escobar Murillo. "Evaluation of Alcohol-Based Treatments for Condensate Banking Removal". En SPE International Symposium and Exhibition on Formation Damage Control. Society of Petroleum Engineers, 2006. http://dx.doi.org/10.2118/98359-ms.

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Shreshtha, Shikhar, Priyansh Singh, Rupal Singh, Sameer Arif y Deependra Sinha. "Non-Invasive Alcohol Detection for Drunk Driving Prevention". En 2020 2nd International Conference on Advances in Computing, Communication Control and Networking (ICACCCN). IEEE, 2020. http://dx.doi.org/10.1109/icacccn51052.2020.9362967.

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Informes sobre el tema "Alcohol control"

Chaloupka, Frank, Henry Saffer y Michael Grossman. Alcohol Control Policies and Motor Vehicle Fatalities. Cambridge, MA: National Bureau of Economic Research, septiembre de 1991. http://dx.doi.org/10.3386/w3831.

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Markowitz, Sara. Criminal Violence and Alcohol Beverage Control: Evidence from an International Study. Cambridge, MA: National Bureau of Economic Research, enero de 2000. http://dx.doi.org/10.3386/w7481.

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Chaloupka, Frank y Henry Wechsler. The Impact of Price, Availability, and Alcohol Control Policies on Binge Drinking in College. Cambridge, MA: National Bureau of Economic Research, octubre de 1995. http://dx.doi.org/10.3386/w5319.

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Presenting as ‘in control’ may mask risk for alcohol misuse in adolescents with symptoms of BPD. ACAMH, junio de 2020. http://dx.doi.org/10.13056/acamh.12318.

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An association between borderline personality disorder (BPD) and alcohol and/or drug misuse is widely acknowledged in adults. However, not much data exists to explain the factors underlying such an association in adolescents.

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