Literatura académica sobre el tema "Chemical senses"

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Artículos de revistas sobre el tema "Chemical senses"

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Gagnon, Léa, Ron Kupers, and Maurice Ptito. "Making Sense of the Chemical Senses." Multisensory Research 27, no. 5-6 (2014): 399–419. http://dx.doi.org/10.1163/22134808-00002461.

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We review our recent behavioural and imaging studies testing the consequences of congenital blindness on the chemical senses in comparison with the condition of anosmia. We found that congenitally blind (CB) subjects have increased sensitivity for orthonasal odorants and recruit their visually deprived occipital cortex to process orthonasal olfactory stimuli. In sharp contrast, CB perform less well than sighted controls in taste and retronasal olfaction, i.e. when processing chemicals inside the mouth. Interestingly, CB do not recruit their occipital cortex to process taste stimuli. In contras
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Bartoshuk, Linda M., and Gary K. Beauchamp. "Chemical Senses." Annual Review of Psychology 45, no. 1 (January 1994): 419–49. http://dx.doi.org/10.1146/annurev.ps.45.020194.002223.

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Guénet, J. L. "Chemical senses." Biochimie 74, no. 2 (February 1992): 210. http://dx.doi.org/10.1016/0300-9084(92)90052-g.

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Seiden, Allen M. "Chemical Senses." Otolaryngology–Head and Neck Surgery 106, no. 1 (January 1992): 6–7. http://dx.doi.org/10.1177/019459989210600106.

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Doty, Richard L. "Chemical Senses." Otolaryngology–Head and Neck Surgery 106, no. 1 (January 1992): 18–20. http://dx.doi.org/10.1177/019459989210600117.

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Goodman, Catherine. "Monell Chemical Senses Center." Nature Chemical Biology 5, no. 1 (January 2009): 2. http://dx.doi.org/10.1038/nchembio0109-2.

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ROUHI, A. MAUREEN. "EXPLORING THE CHEMICAL SENSES." Chemical & Engineering News Archive 80, no. 1 (January 7, 2002): 24–29. http://dx.doi.org/10.1021/cen-v080n001.p024.

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ROUHI, A. MAUREEN. "INDULGING THE CHEMICAL SENSES." Chemical & Engineering News Archive 81, no. 28 (July 14, 2003): 53–60. http://dx.doi.org/10.1021/cen-v081n028.p053.

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Sachs, F. "Chemical senses, vol. 1." Cell Biophysics 17, no. 2 (October 1990): 203–4. http://dx.doi.org/10.1007/bf02990497.

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YAMAZAKI, Kunio, and Osamu MATSUZAKI. "Chemical senses of animals." Kagaku To Seibutsu 24, no. 4 (1986): 224–31. http://dx.doi.org/10.1271/kagakutoseibutsu1962.24.224.

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Tesis sobre el tema "Chemical senses"

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Kelly, Lisa S. "Chemical communication during mate recognition in the harpacticoid copepod tigriopus japonicus." Diss., Georgia Institute of Technology, 1998. http://hdl.handle.net/1853/25219.

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So, Wai Kar. "Sex pheromone in caenorhabditis : defining its identity and its perception pathway /." View abstract or full-text, 2006. http://library.ust.hk/cgi/db/thesis.pl?AMCE%202006%20SO.

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Chan, Chung Man. "Sex pheromone in caenorhabditis : its production and perception /." View abstract or full-text, 2007. http://library.ust.hk/cgi/db/thesis.pl?BIOL%202007%20CHANC.

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Pisut, Daniel P. "The distance chemosensory behavior of the sea urchin Lytechinus variegatus." Connect to this title online, 2004. http://etd.gatech.edu/theses/available/etd-01052004-121047/.

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Thesis (M.S.)--Georgia Institute of Technology, 2004.<br>Title from PDF t.p. (viewed on Oct. 28, 2006). Julia Kubanek, Committee Member; Mark Hay, Committee Member; Marc Weissburg, Committee Chair. Includes bibliographical references (p. 47-51).
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Addagulla, Swapna. "Functional silane based co-polymers for biofuntionalization studies, chemical sensing and separations /." View online ; access limited to URI, 2009. http://0-digitalcommons.uri.edu.helin.uri.edu/dissertations/AAI3401132.

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Bromley, Ryan F. "Art in the mouth : a critical evaluation of the chemical senses in contemporary art." Thesis, Oxford Brookes University, 2016. https://radar.brookes.ac.uk/radar/items/db2c7a2b-ceaa-4b47-bd4e-ef15380ca58f/1/.

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Can the experiences that we have when we eat and smell make a meaningful contribution to art? Often referred to as ‘the bodily senses’ or ‘the lower senses’, the chemical senses of taste, olfaction and chemesthesis have been determined as unsuitable for inclusion in art in classical philosophical literature. This research challenges that exclusion by exploring the classical judgements and asking if these senses have anything to contribute to contemporary art. If so, what are the contributions of these senses and their limitations? This is new research within art theory that draws upon multidis
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Velamakanni, Aruna M. "Functional silane based polymers for sensing and separations /." View online ; access limited to URI, 2006. http://0-digitalcommons.uri.edu.helin.uri.edu/dissertations/AAI3248243.

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Shabani, Shkelzen. "The Role of Chemical Senses in Predation, Risk Assessment, and Social Behavior of Spiny Lobsters." Digital Archive @ GSU, 2008. http://digitalarchive.gsu.edu/biology_diss/44.

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Chemical senses play a critical role in predator-prey and social interactions of many animals. Predators often evoke adaptive escape responses by prey, one of which is the release of chemicals that induce adaptive avoidance behaviors from both predators and conspecifics. I explore the use of chemicals in predator-prey and social interactions, using a crustacean model system, the spiny lobster. As predators, spiny lobsters are opportunistic, polyphagous feeders, and they rely heavily on their chemical senses during feeding. Some of their potential prey deter attacks through chemical defens
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Ma, Yun. "Photofunctional molecular materials for chemical sensing, bioimaging and electrochromic applications." HKBU Institutional Repository, 2015. https://repository.hkbu.edu.hk/etd_oa/206.

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This thesis is dedicated to developing novel photofunctional molecular materials for the applications in chemical sensing, bioimaging and electrochromic. To begin with, a brief introduction of photofunctional molecular materials and an overview of their applications in chemical sensing, bioimaging and electrochromic were presented in Chapter 1. In chapter 2, we have synthesized a series of water-soluble phosphorescent cationic iridium(III) solvato complexes (1-7) as multicolor cellular probes for imaging in living cells. All of these complexes can be dissolved in PBS. The emission of compl
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Visser, Runine (Runine Cecile). "Chemical communication : chemical characterization of volatile constituents of urine of the southern African cheetah, Acinonyx jubatus jubatus, using headspace sampling and GC-MS." Thesis, Stellenbosch : Stellenbosch University, 2002. http://hdl.handle.net/10019.1/52730.

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Thesis (MSc)--Stellenbosch University, 2002.<br>ENGLISH ABSTRACT: The cheetah, Acinonyx jubatus, sometimes referred to as "the greyhound of the cats", is probably the most elegant member of the cat family. Formerly widespread in southern Africa it is now threatened with extinction. It occurs in open savanna and light woodland, but also hilly country on occasion. The cheetah is a predator that can reach speeds of more then 110 km/h in short bursts. With a mass of between only 40 to 60 kg, it is not very powerful and cannot defend itself very effectively against carnivores such as the lio
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Libros sobre el tema "Chemical senses"

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Anna, Marchlewska-Koj, Lepri John J, Müller-Schwarze Dietland, and International Symposium on Chemical Signals in Vertebrates (9th : 2000 : Kraków, Poland), eds. Chemical signals in vertebrates 9. New York: Kluwer Academic/Plenum Publishers, 2001.

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1959-, Mason Robert Thomas, LeMaster Michael P, and Müller-Schwarze Dietland, eds. Chemical signals in vertebrates 10. New York: Springer, 2005.

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Physical principles in chemoreception. Berlin: Springer-Verlag, 1991.

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Claire, Murphy, and International Symposium on Olfaction and Taste (12th : 1997 : San Diego, California), eds. Olfaction and taste XII: An international symposium. New York: New York Academy of Sciences, 1998.

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Hayes, John, Shane T. McDonald, and David Bolliet. Chemesthesis: Chemical touch in food and eating. Chichester, West Sussex: John Wiley & Sons, Inc., 2016.

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J, Bell William, and Cardé Ring T, eds. Chemical ecology of insects. New York: Chapman & Hall, 1995.

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G, Laing David, ed. Perception of complex smells and tastes. Sydney: Academic press, 1989.

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G, Laing David, ed. Perception of complex smells and tastes. Sydney: Academic Press, 1989.

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A, Bell Graham, and Watson Annesley J, eds. Tastes & aromas: The chemical senses in science and industry. Sydney, Australia: UNSW Press/Blackwell Science, 1999.

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L, Hurst Jane, ed. Chemical signals in vertebrates 11. New York: Springer, 2008.

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Capítulos de libros sobre el tema "Chemical senses"

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Beauchamp, G. K., and J. G. Brand. "The chemical senses." In Quality Attributes and their Measurement in Meat, Poultry and Fish Products, 162–83. Boston, MA: Springer US, 1994. http://dx.doi.org/10.1007/978-1-4615-2167-9_6.

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Mather, George. "The chemical senses." In Foundations of Sensation and Perception, 367–83. 4th ed. London: Psychology Press, 2022. http://dx.doi.org/10.4324/9781003335481-13.

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Steward, Oswald. "The Chemical Senses." In Functional Neuroscience, 425–36. New York, NY: Springer New York, 2000. http://dx.doi.org/10.1007/978-1-4612-1198-3_26.

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Ohloff, Günther. "The Chemical Senses." In Scent and Fragrances, 1–8. Berlin, Heidelberg: Springer Berlin Heidelberg, 1994. http://dx.doi.org/10.1007/978-3-642-78418-7_1.

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Smith, Barry C. "Spatial Awareness and the Chemical Senses." In Spatial Senses, 170–80. 1 [edition]. | New York : Taylor & Francis, 2019. | Series: Routledge studies in contemporary philosophy ; 122: Routledge, 2019. http://dx.doi.org/10.4324/9781315146935-10.

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Boles, David B. "The mechanical and chemical senses." In Cognitive Evolution, 91–107. 1 Edition. | New York, NY : Routledge, 2019.: Routledge, 2019. http://dx.doi.org/10.4324/9780429028038-7.

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Seo, Han-Seok. "Chemical Senses and Flavor Perception." In Food Aroma Evolution, 23–55. 1st edition. | Boca Raton : CRC Press, 2019. | Series: Food analysis & properties, 2475-7551: CRC Press, 2019. http://dx.doi.org/10.1201/9780429441837-3.

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Strominger, Norman L., Robert J. Demarest, and Lois B. Laemle. "Cranial Nerves and Chemical Senses." In Noback's Human Nervous System, Seventh Edition, 239–60. Totowa, NJ: Humana Press, 2012. http://dx.doi.org/10.1007/978-1-61779-779-8_14.

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Zanker, Johannes M. "Chemical Senses: Smell and Taste." In Sensation, perception and action, 112–23. London: Macmillan Education UK, 2010. http://dx.doi.org/10.1007/978-1-137-09210-6_9.

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Boles, David B. "The mechanical and chemical senses." In Cognitive Evolution, 95–113. 2nd ed. New York: Routledge, 2022. http://dx.doi.org/10.4324/9781003137863-8.

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Actas de conferencias sobre el tema "Chemical senses"

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Assadi, Amir H., Firooz Rasouli, Susan E. Wrenn, and M. Subbiah. "Improving subjective pattern recognition in chemical senses through reduction of nonlinear effects in evaluation of sparse data." In International Symposium on Optical Science and Technology, edited by Longin J. Latecki, David M. Mount, and Angela Y. Wu. SPIE, 2002. http://dx.doi.org/10.1117/12.454826.

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Hassan, Mohammad. "TV Autism Spectrum Self-Treatment for the Mind and the Senses without the Use of Drugs or Chemical Medicines." In Qatar Foundation Annual Research Conference Proceedings. Hamad bin Khalifa University Press (HBKU Press), 2016. http://dx.doi.org/10.5339/qfarc.2016.hbpp2465.

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Shadden, Shawn C., and Sahar Hendabadi. "Potential Pathways for Platelet Activation." In ASME 2012 Summer Bioengineering Conference. American Society of Mechanical Engineers, 2012. http://dx.doi.org/10.1115/sbc2012-80474.

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As platelets are transported they are continuously stretched, compressed and sheared by local gradients in the flow. Exposure to elevated gradients can cause platelets to actively react with conformational, chemical and enzymatic responses, i.e. becoming activated. Once switched to the activated state, platelets perform multifaceted roles to orchestrate clotting. Mechanically-induced platelet activation under pathological conditions has been studied since the late 1970s. This work builds on [1], which introduced a trajectory-based level of activation parameter for platelets, and [2] describing
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Mazrouei, Roya, Bryan Kier, and Mohammad Shavezipur. "Development of Three-Dimensional MEMS Biochemical Sensors for Low Concentration Aqueous Solutions." In ASME 2019 International Design Engineering Technical Conferences and Computers and Information in Engineering Conference. American Society of Mechanical Engineers, 2019. http://dx.doi.org/10.1115/detc2019-98071.

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Abstract Three-dimensional biochemical sensors are developed that can be used for chemical and biological detection in aqueous solutions and suspensions. The sensors are fabricated using a standard polycrystalline silicon process, PolyMUMPs, and can detect chemicals and biomarkers in low concentrations in near real time. The sensors made of a stack of electrodes allowing the solution to occupy the space between the layers of electrodes and have a larger interface with the electrodes. The sensors use electrochemistry impedance spectroscopy (EIS) for detection and therefore increasing the soluti
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Lim, Si-Hyung “Shawn”, Digvijay Raorane, Srinath Satyanarayana, and Arunava Majumdar. "Nano-Chemo-Mechanical Sensor Array Platform for High Throughput Selective Coating Material Search." In ASME 2005 International Mechanical Engineering Congress and Exposition. ASMEDC, 2005. http://dx.doi.org/10.1115/imece2005-82151.

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Microcantilever (MC) sensors can detect the presence of chemical vapors at very low concentrations based on the surface stress changes generated by the interactions between probe and target molecules on their surfaces [1-2]. The magnitude of the surface stress change depends on the type of interaction taking place which include hydrogen bonding, electrostatic, van der Waals forces, etc. Pinnaduwage et al [2] demonstrated detection of explosive materials at ultra low concentrations (10-30 ppt) using single MC AFM tip coated with a thiol (-SH) self assembled monolayer (SAM). They were able to ge
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Hajjaj, Amal Z., Nizar Jaber, Nouha Alcheikh, and Mohammad I. Younis. "A Sensitive Resonant Gas Sensor Based on Multimode Excitation of a Buckled Beam." In ASME 2019 International Design Engineering Technical Conferences and Computers and Information in Engineering Conference. American Society of Mechanical Engineers, 2019. http://dx.doi.org/10.1115/detc2019-98148.

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Abstract The quest for ultra-sensitive low-cost miniaturized gas sensors in the past few decades has sparked interest to seek alternative approaches other than the conventional gas sensors that need large surface areas and special chemicals for functionalization. MEMS thermal conductivity based gas sensors [1, 2] have been shown to be among the promising candidates since they do not rely on gas absorption or chemical reactions. These sensors show long lifetime and great stability compared to conventional gas sensor. The thermal conductivity based gas sensors rely on the resistance variation of
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Pierce, Joseph E., and Eva M. Sevick-Muraca. "Particle Sizing From Multi-Wavelength Frequency Domain Measurements of Photon Migration." In Laser Applications to Chemical and Environmental Analysis. Washington, D.C.: Optica Publishing Group, 1996. http://dx.doi.org/10.1364/lacea.1996.lthd.10.

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Particle density and size distribution are critical process parameters in many of today's industrial processes that involve dispersed phase process streams. For example, granulation, crystallization, emulsion polymerization, and liquid-liquid extraction lack the appropriate monitoring techniques to facilitate process control and optimization. Optical sensors involving dynamic light scattering, turbidity, and backscatter have been proposed in the past. Yet these optical sensors are restricted to process streams that are either relatively non-scattering by industry standards, or require calibrat
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Satyanarayana, Srinath, Daniel T. McCormick, and Arunava Majumdar. "Parylene Micro-Membrane Capacitive Bio/Chemical Sensor." In ASME 2005 International Mechanical Engineering Congress and Exposition. ASMEDC, 2005. http://dx.doi.org/10.1115/imece2005-82017.

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Micro-fabricated sensor arrays have immense potential to become an accurate, quantitative and high-throughput analysis tool for chemical and biological sensing. In the recent years, several microcantilever sensors using surface stress transduction principle have been developed to address this need [1]. However, the design of these sensors is limited by the high mechanical rigidity of the silicon based materials used in fabrication. The cantilever geometry also has limitations in liquid media, which is common in biological applications, because of non-specific adsorption on the back side of the
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Lieberman, R. A. "Fiber-optic sensors for environmental applications." In OSA Annual Meeting. Washington, D.C.: Optica Publishing Group, 1993. http://dx.doi.org/10.1364/oam.1993.thp.1.

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The use of optical fibers for chemical monitoring predates communications uses. In recent years, advances in fiber optic and semiconductor technology, as well as in analytical chemistry and biochemistry, have made fiber optic chemical sensors very attractive for a wide variety of environmental applications. Remote spectroscopic measurements via optical fibers (passive fiber optic chemical sensing), including fluorescence and Raman spectroscopy, and often multiplexing many fibers to provide simultaneous multipoint chemical information, have become well accepted in the process control and enviro
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Doyle, Aidan, and Brian D. MacCraith. "Optical Waveguide Chemical Sensors Using Grating Coupling." In The European Conference on Lasers and Electro-Optics. Washington, D.C.: Optica Publishing Group, 1998. http://dx.doi.org/10.1364/cleo_europe.1998.cfj6.

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There is an increasing need for reliable, repeatable gas/aqueous phase chemical sensors in many industrial, medical and environmental applications. Much work at present is being done in the area of sol-gel sensing and more specifically planar waveguide based chemical sensors. This form of chemical sensor utilises evanescent wave sensing. One of the key issues in this configuration is the coupling mechanism into the waveguide. Many groups have reported the fabrication of sensor platforms, which contain low loss planar waveguides along with a variety of techniques. Prism coupling is a popular me
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Informes sobre el tema "Chemical senses"

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Carey, P., V. Hamilton, P. Mendoza, L. Wangen, W. Smith, B. Jorgensen, G. Jarvinen, and P. Smith. Chemical sensors. Office of Scientific and Technical Information (OSTI), November 1989. http://dx.doi.org/10.2172/5168348.

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Hubbard, C. W., and R. L. Gordon. Chemical sensors. Office of Scientific and Technical Information (OSTI), May 1987. http://dx.doi.org/10.2172/6804195.

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Belkin, Shimshon, Sylvia Daunert, and Mona Wells. Whole-Cell Biosensor Panel for Agricultural Endocrine Disruptors. United States Department of Agriculture, December 2010. http://dx.doi.org/10.32747/2010.7696542.bard.

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Objectives: The overall objective as defined in the approved proposal was the development of a whole-cell sensor panel for the detection of endocrine disruption activities of agriculturally relevant chemicals. To achieve this goal several specific objectives were outlined: (a) The development of new genetically engineered wholecell sensor strains; (b) the combination of multiple strains into a single sensor panel to effect multiple response modes; (c) development of a computerized algorithm to analyze the panel responses; (d) laboratory testing and calibration; (e) field testing. In the course
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Andrew C. R. Pipino. Miniature Chemical Sensor. Office of Scientific and Technical Information (OSTI), December 2004. http://dx.doi.org/10.2172/835039.

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Patten, Frank, and Keith Reiss. Mission-Adaptable Chemical Sensor (MACS). Fort Belvoir, VA: Defense Technical Information Center, March 2009. http://dx.doi.org/10.21236/ada513704.

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Hartman, Nile F., Daniel P. Campbell, and Janet Cobb. Integrated Optic Chemical-Biological Sensors. Fort Belvoir, VA: Defense Technical Information Center, February 1999. http://dx.doi.org/10.21236/ada385370.

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Swanson, B., and DeQuan Li. Self-assembled thin film chemical sensors. Office of Scientific and Technical Information (OSTI), November 1996. http://dx.doi.org/10.2172/405163.

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Carrano, John. Chemical and Biological Sensor Standards Study. Fort Belvoir, VA: Defense Technical Information Center, January 2005. http://dx.doi.org/10.21236/ada458370.

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Grate, Jay W., Steven N. Kaganove, and David A. Nelson. Polymers for Chemical Sensors Using Hydrosilylation Chemistry. Office of Scientific and Technical Information (OSTI), June 2001. http://dx.doi.org/10.2172/786795.

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Grate, Jay W., Steven N. Kaganove, and David A. Nelson. Polymers for Chemical Sensors Using Hydrosilylation Chemistry. Office of Scientific and Technical Information (OSTI), June 2001. http://dx.doi.org/10.2172/965675.

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