Bibliografías temáticas / Enzyme

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Literatura académica sobre el tema "Enzyme"

Autor: Grafiati
Publicado: 4 de junio de 2021
Última modificación: 25 de julio de 2025

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Artículos de revistas sobre el tema "Enzyme"

1

Nixon, Andrew E., Marc Ostermeier, and Stephen J. Benkovic. "Hybrid enzymes: manipulating enzyme design." Trends in Biotechnology 16, no. 6 (1998): 258–64. http://dx.doi.org/10.1016/s0167-7799(98)01204-9.

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Johnson, Eachan, and Luet-Lok Wong. "Partial fusion of a cytochrome P450 system by carboxy-terminal attachment of putidaredoxin reductase to P450cam (CYP101A1)." Catalysis Science & Technology 2016, no. 6 (2016): 7549–60. https://doi.org/10.1039/C6CY01042C.

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Cytochrome P450 (CYP) enzymes catalyze the insertion of oxygen into carbon–hydrogen bonds and have great potential for enzymatic synthesis. Application development of class I CYPs is hampered by their dependence on two redox partners (a ferredoxin and ferredoxin reductase), slowing catalysis compared to self-sufficient CYPs such as CYP102A1 (P450BM3). Previous attempts to address this have fused all three components in several permutations and geometries, with much reduced activity compared to the native system. We report here the new approach of fusing putidaredoxin reductase (PdR) to the car
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Gaziola, S. A., C. M. Teixeira, A. Ando, L. Sodek, and R. A. Azevedo. "Enzyme isolation and regulation with lysine biosynthesis and degradation in developing seeds of rice." International Rice Research Notes 21, no. 1 (1996): 27–28. https://doi.org/10.5281/zenodo.6999483.

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This article 'Enzyme isolation and regulation with lysine biosynthesis and degradation in developing seeds of rice' appeared in the International Rice Research Notes series, created by the International Rice Research Institute (IRRI) to expedite communication among scientists concerned with the development of improved technology for rice and rice-based systems. The series is a mechanism to help scientists keep each other informed of current rice research findings. The concise scientific notes are meant to encourage rice scientists to communicate with one another to obtain details on the resear
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Pasaribu, Tiurma, A. P. Sinurat, T. Purwadaria, and P. P. Ketaren. "Improving the nutritive values of solid heavy phase to substitute corn in laying hens diet." Jurnal Ilmu Ternak dan Veteriner 14, no. 3 (2013): 167–76. https://doi.org/10.14334/jitv.v14i3.338.

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Solid heavy phase (SHP), a by product material of palm oil factory obtained by ceramic filtration from liquid waste could be used as a feedstuff to replace corn in poultry diet. A series of experiment was carried out to improve nutrient value of the SHP by supplementation of enzymes and amino acids in order to increase the proportion of SHP to substitute corn in layer diet. There are three enzymes i.e.: Balitnak production (BS4), a commercial single enzyme (consist of mannanase) and comercial multienzymes were tested. All the enzymes were mixed with fresh SHP in different dose, dried and groun
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Achmadi, Evita Riviani. "Enzymes as Potencial Source for Clean Label Bakery Product: Part 1, Mechanism and Application Single Enzym." Journal of Food and Agricultural Product 2, no. 2 (2022): 57. http://dx.doi.org/10.32585/jfap.v2i2.2708.

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Background: Increased public awareness of consuming healthy food has driven bakery industry to applied production methods and components of food products that are tailored to the market needs. Food product can be positioned as natural, organic, or free from additives/ preservatives which often referred to clean label trend. Bakery industry commonly using chemical emulsifier as component which improve characteristic and quality baked goods. Usage of chemical component is not appropriate with perception of clean label, although it is not yet clear what a clean label exactly means. Chemical emuls
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Jovov, B., N. K. Wills, P. J. Donaldson, and S. A. Lewis. "Vectorial secretion of a kallikrein-like enzyme by cultured renal cells. I. General properties." American Journal of Physiology-Cell Physiology 259, no. 6 (1990): C869—C882. http://dx.doi.org/10.1152/ajpcell.1990.259.6.c869.

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Urinary kallikreins are proteolytic enzymes known to be secreted by distal nephron tubules. In this study, we demonstrate (using the chromogenic tripeptide substrate S 2266) that the renal cell line A6 from Xenopus laevis secretes a kallikrein-like enzyme. Secretion is present only when the cells are grown on filters, and enzyme is secreted only into the apical membrane bathing solution. Enzyme secretion consists of two components, one soybean trypsin inhibitor (SBTI) sensitive (SSBTI) and the other insensitive to SBTI (ISBTI). Both enzymes were inhibited by aprotinin, a kallikrein-like enzyme
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Mao, Shucan, Jiawen Jiang, Ke Xiong, et al. "Enzyme Engineering: Performance Optimization, Novel Sources, and Applications in the Food Industry." Foods 13, no. 23 (2024): 3846. http://dx.doi.org/10.3390/foods13233846.

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This review summarizes the latest progress in enzyme preparation, including enzyme design and modification technology, exploration of new enzyme sources, and application of enzyme preparation in food processing, detection, and preservation. The directed evolution technology improved the stability and catalytic efficiency of enzymes, while enzyme immobilization technology enhanced reusability and industrial applicability. Extremozymes and biomimetic enzymes exhibit excellent performance under harsh conditions. In food processing, enzyme preparation can improve food quality and flavor. In food d
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Achmadi, Evita Riviani. "Enzymes as Potencial Source for Clean Label Bakery Product: Part 2, Mechanism, Application and Optimization Combination Enzymes." Journal of Food and Agricultural Product 2, no. 2 (2022): 82. http://dx.doi.org/10.32585/jfap.v2i2.2709.

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Background: Food enzyme is important ingredient for bakery industry to improve production process, functional properties and characteristic bakery product. Food enzym can be applied as single or combination enzym based on purpose which is need on processing. Based on several literatures, application combination enzymes more effective than single enzym, due to synergism effect between enzym which combine. Combination enzymes can be mixed from same or different class of enzym, it is depended on selected specification and characteristic enzym. Application of combination enzymes commonly act as pr
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March, John B., and Jason Clark. "Enzymes by post—restriction enzyme stability." Nature Biotechnology 18, no. 3 (2000): 243. http://dx.doi.org/10.1038/73590.

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Städler, Brigitte, and Alexander N. Zelikin. "Enzyme prodrug therapies and therapeutic enzymes." Advanced Drug Delivery Reviews 118 (September 2017): 1. http://dx.doi.org/10.1016/j.addr.2017.10.006.

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Tesis sobre el tema "Enzyme"

1

Ekici, Ozlem Dogan. "Design, synthesis, and evaluation of novel irreversible inhibitors for caspases." Diss., Georgia Institute of Technology, 2003. http://hdl.handle.net/1853/5333.

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Finnigan, William John Andrew. "The exploitation of thermophiles and their enzymes for the construction of multistep enzyme reactions from characterised enzyme parts." Thesis, University of Exeter, 2016. http://hdl.handle.net/10871/27323.

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Biocatalysis is a field rapidly expanding to meet a demand for green and sustainable chemical processes. As the use of enzymes for synthetic chemistry becomes more common, the construction of multistep enzyme reactions is likely to become more prominent providing excellent cost and productivity benefits. However, the design and optimisation of multistep reactions can be challenging. An enzyme toolbox of well-characterised enzyme parts is critical for the design of novel multistep reactions. Furthermore, while whole-cell biocatalysis offers an excellent platform for multistep reactions, we are
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Müller, Roger. "Artificial enzymes: from catalytic antibodies toward de novo enzyme design /." Zürich : ETH, 2008. http://e-collection.ethbib.ethz.ch/show?type=diss&nr=17897.

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Reichstädter, Marek. "Imobilizace vybraných glykanohydroláz." Master's thesis, Vysoké učení technické v Brně. Fakulta chemická, 2015. http://www.nusl.cz/ntk/nusl-217152.

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The theoretical part of this thesis deals with cellulolytic enzymes, their microbial producers, the possibilities of using such enzymes in the industry and how can be enzymes - not only cellulolytic - immobilized. Experimental part examines the preparations created by immobilizing various amounts of the commercially used cellulolytic complex Cellulast 1.5L onto various synthetic carriers made of polyethylene terephthalate - commercially used Sorsilen, PET carrier and glutaraldehyde-treated PET carrier. Enzyme activity of these preparations was determined by Somogyi - Nelson method by spectroph
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Ekici, Özlem Doğan. "Design, synthesis, and evaluation of novel irreversible inhibitors for caspases." Available online, Georgia Institute of Technology, 2004:, 2003. http://etd.gatech.edu/theses/available/etd-04062004-164633/unrestricted/ekici%5Fozlem%5Fd%5F200312%5Fphd.pdf.

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Obrecht, Lorenz. "Artificial metalloenzymes in catalysis." Thesis, University of St Andrews, 2015. http://hdl.handle.net/10023/7248.

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This thesis describes the synthesis, characterisation and application of artificial metalloenzymes as catalysts. The focus was on two mutants of SCP-2L (SCP-2L A100C and SCP-2L V83C) both of which possess a hydrophobic tunnel in which apolar substrates can accumulate. The crystal structure of SCP-2L A100C was determined and discussed with a special emphasis on its hydrophobic tunnel. The SCP-2L mutants were covalently modified at their unique cysteine with two different N-ligands (phenanthroline or dipicolylamine based) or three different phosphine ligands (all based on triphenylphosphine) in
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Bodhe, A. M. "Enzyme inhibitors." Thesis(Ph.D.), CSIR-National Chemical Laboratory, Pune, 1988. http://dspace.ncl.res.in:8080/xmlui/handle/20.500.12252/3302.

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Qian, Yuhui. "Study of Basic Wood Decay Mechanisms and Their Biotechnological Applications." Fogler Library, University of Maine, 2008. http://www.library.umaine.edu/theses/pdf/QianY2008.pdf.

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Zhao, Xueyan. "Nanoscale biocatalysts for bioelectrochemical applications." Akron, OH : University of Akron, 2006. http://rave.ohiolink.edu/etdc/view?acc%5Fnum=akron1164149161.

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Thesis (M.S.)--University of Akron, Dept. of Chemical Engineering, 2006.<br>"December, 2006." Title from electronic thesis title page (viewed 06/27/2007) Advisor, Ping Wang; Committee members, Lu-Kwang Ju, Steven S. C. Chuang; Department Chair, Lu-Kwang Ju; Dean of the College, George K. Haritos; Dean of the Graduate School, George R. Newkome. Includes bibliographical references.
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Moore, Robert Goodwin Douglas C. "Towards the understanding of complex biochemical systems the significance of global protein structure and thorough parametric analysis /." Auburn, Ala, 2009. http://hdl.handle.net/10415/1766.

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Libros sobre el tema "Enzyme"

1

Kirby, Anthony J. From enzyme models to model enzymes. Royal Society of Chemistry, 2009.

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Cornish-Bowden, Athel. Enzyme kinetics. IRL Press, 1988.

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Howell, Edward. Enzyme nutrition: The food enzyme concept. Avery, 1985.

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Howell, Edward. Enzyme nutrition: The food enzyme concept. Avery Pub. Group, 1985.

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Maynard, Murray, ed. Enzyme nutrition: The food enzyme concept. Avery Pub. Group, 1985.

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Boon, Chock P., International Union of Biochemistry. Interest Group on Kinetics and Mechanisms of Enzymes and Metabolic Networks., Zhongguo ke xue yuan, and International Symposium on the Dynamics of Soluble and Immobilized Enzyme Systems (1986 : Beijing, China), eds. Enzyme dynamics and regulation. Springer-Verlag, 1988.

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Kuby, Stephen Allen. Enzyme catalysis, kinetics, and substrate binding. CRC Press, 1991.

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Hirs, C. H. W. 1923- and Timasheff Serge N, eds. Enzyme structure. Academic Press, 1986.

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Magnani, Francesca, Chiara Marabelli, and Francesca Paradisi, eds. Enzyme Engineering. Springer US, 2022. http://dx.doi.org/10.1007/978-1-0716-1826-4.

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Schomburg, Dietmar, and Margit Salzmann. Enzyme Handbook. Springer Berlin Heidelberg, 1991. http://dx.doi.org/10.1007/978-3-642-76729-6.

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Capítulos de libros sobre el tema "Enzyme"

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Ceballos, Ruben Michael. "Engineered enzymes and enzyme systems." In Bioethanol and Natural Resources. CRC Press, 2017. http://dx.doi.org/10.1201/9781315154299-4.

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Hopp, Vollrath. "Enzyme – Biokatalysatoren [E. enzymes – biocatalyts]." In Chemische Kreisläufe in der Natur. Springer Berlin Heidelberg, 2018. http://dx.doi.org/10.1007/978-3-662-55860-7_18.

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Breslow, Ronald. "Artificial Enzymes and Enzyme Models." In Advances in Enzymology - and Related Areas of Molecular Biology. John Wiley & Sons, Inc., 2006. http://dx.doi.org/10.1002/9780470123041.ch1.

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Christen, Philipp, Rolf Jaussi, and Roger Benoit. "Enzyme." In Biochemie und Molekularbiologie. Springer Berlin Heidelberg, 2015. http://dx.doi.org/10.1007/978-3-662-46430-4_4.

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Rey, Jose A. "Enzyme." In Encyclopedia of Clinical Neuropsychology. Springer New York, 2011. http://dx.doi.org/10.1007/978-0-387-79948-3_1737.

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Nahler, Gerhard. "enzyme." In Dictionary of Pharmaceutical Medicine. Springer Vienna, 2009. http://dx.doi.org/10.1007/978-3-211-89836-9_494.

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Rey, Jose A. "Enzyme." In Encyclopedia of Clinical Neuropsychology. Springer International Publishing, 2017. http://dx.doi.org/10.1007/978-3-319-56782-2_1737-2.

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Rey, Jose A. "Enzyme." In Encyclopedia of Clinical Neuropsychology. Springer International Publishing, 2018. http://dx.doi.org/10.1007/978-3-319-57111-9_1737.

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Löffler, Georg. "Enzyme." In Springer-Lehrbuch. Springer Berlin Heidelberg, 1999. http://dx.doi.org/10.1007/978-3-662-05983-8_4.

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Löffler, Georg. "Enzyme." In Springer-Lehrbuch. Springer Berlin Heidelberg, 2003. http://dx.doi.org/10.1007/978-3-662-05984-5_4.

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Actas de conferencias sobre el tema "Enzyme"

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Boivin, Joseph, E. J. Laishley, R. D. Bryant, and J. W. Costerton. "The Influence of Enzyme Systems on MIC." In CORROSION 1990. NACE International, 1990. https://doi.org/10.5006/c1990-90128.

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Abstract Enzymes are produced by microorganisms to utilize the energy available in nutrients. The production of hydrogenase enzyme by the sulfate-reducing bacteria and other corrosive bacteria appears to be involved in MIC. A new test for hydrogenase enzyme has been developed and appears to detect the corrosion activity of a wide range of microorganisms. Further studies have indicated that the presence of cell-free extracts of bacteria enzymes can increase corrosion in mild steel.
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Harmon, Amanda, Angela Reese, Karen Crippen, and Al Darzins. "Development of an Enzyme-Based Approach to Control the Formation of Microbiologically Influenced Corrosion (MIC)-Associated Biofilms." In CORROSION 2016. NACE International, 2016. https://doi.org/10.5006/c2016-07346.

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Abstract Corrosive biofilm formation on metal surfaces can have serious impacts on the infrastructure of the natural gas and oil industries. Once initiated, biofilms are extremely difficult to remove even with current mechanical cleaning methods (i.e., pigging) as large sections of a pipeline system are inaccessible. It is also well known that the application of biocides alone does not completely remove the protective slime layer of biofilms. In this study, we hypothesized that the addition of appropriate enzymes or cocktails of enzymes may be able to significantly enhance the effectiveness of
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Marica (Sopirla), Denisa, Maria Lidia Iancu, and Ovidiu Tita. "THE INFLUENCE OF APPLE VARIETIES AND THE ENZYMES ROHAPECT PTE-100 AND PECTINASE ON THE OBTAINING OF APPLE JUICES." In SGEM International Multidisciplinary Scientific GeoConference 24. STEF92 Technology, 2024. https://doi.org/10.5593/sgem2024/6.1/s25.31.

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This thesis studies the impact of the addition of two types of enzymes: Rohapect PTE-100 and Pectinase to 6 varieties of apple, grown in the Valea Dambovi?ei area in order to improve the quality of apple juice. The 6 apple varieties used are: Sirus, Florina, Red Topaz, Golden, Starkrimson and Rozela. Thanks to the new varieties planted, and the use of modern technology, the production of apples has increased, and the apples are used fresh or processed in the form of natural juice as such or mixed with other fruits. The orchard area under analysis has 12,500 m2, of which 8,500 m2 are planted wi
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Liamwirat, Chalothorn, Supapon Cheevadthanarak, Asawin Meechai, and Sakarindr Bhumiratana. "Enzyme Relational Network Reveals Target Enzymes within Metabolic Submodules." In 2009 Ninth IEEE International Conference on Bioinformatics and BioEngineering (BIBE). IEEE, 2009. http://dx.doi.org/10.1109/bibe.2009.32.

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Kabir, Md Fauzul, and Lu-Kwang Ju. "Temperature effects on enzyme stability for carbohydrate hydrolysis of soy materials." In 2022 AOCS Annual Meeting & Expo. American Oil Chemists' Society (AOCS), 2022. http://dx.doi.org/10.21748/srjx5896.

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Carbohydrate makes up one-third of the soybean mass. The oligo-/poly-meric carbohydrate lowers the value of soy protein products. Carbohydrate-rich byproducts like soy molasses are undervalued without large-volume applications. It is highly desirable to selectively remove carbohydrate and convert it to monosaccharides, as good fermentation feedstock for making biofuels and bioproducts. Enzymatic hydrolysis is an environment-friendly method to accomplish these, but it requires a complex mixture of enzymes including at least a-galactosidase, sucrase, pectinase, cellulase, and xylanase. Further,
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HUSSAIN, Zainab Khidhair, and Bushra Rashid Ibrahim. "COMPARISON BETWEEN CARDIAC ENZYMES IN PATIENTS WITH HYPOTHYROIDISM AND HYPERTHYROIDISM." In III.International Scientific Congress of Pure,Appliedand Technological Sciences. Rimar Academy, 2021. http://dx.doi.org/10.47832/minarcongress3-2.

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Thyroid hormones modify each cardiovascular system component, it's essential for the function and development off the cardiac system. Thyroid hormones and the cardiac enzyme were measured in (120) Iraqi women aged (20-65) years in three groups: patients with hypothyroidism, hyperthyroidism, and control. Thyroid hormones (TSH, T3, and T4) were measure by ELISA by using a procedure of TOSOH,CHINA, also, cardiac enzymes were determined by biochemical assay of Biosystem company, Barcelona. The results showed the level of CK enzyme increasing non significantly (53.61) between groups in hyperthyroid
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Oussoltsev, Dmitri, Brian Ward, and Robert Tjon-Joe-Pin. "Enzymes Breakers for Guar and Derivatized Guar Fluid Systems in High Pressure High Temperature Formations." In International Petroleum Technology Conference. IPTC, 2022. http://dx.doi.org/10.2523/iptc-22513-ms.

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Abstract Latest biotechnological developments have provided for enzymes technologies specifically for neutral to high pH crosslinked fluid systems designed for HPHT (High Temperature High Pressure) formations. The following paper content describes a temperature activated High Temperature (HT) enzyme breaker system successfully tested for guar and guar derivative stimulation fluids at 130° to 315° F temperature and 5-12 pH ranges. The enzyme HT breaker demonstrated significant improvements in proppant pack retained conductivity in multiple laboratory tests and confirmed by the results of case s
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Iltchenko, Nikita, Jesse Beam, and Ying Zha. "Applications and benefits of phospholipase A enzymes in seed oil processing." In 2022 AOCS Annual Meeting & Expo. American Oil Chemists' Society (AOCS), 2022. http://dx.doi.org/10.21748/rrjs3474.

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Current market conditions have further driven focus on efficiency for oilseed producers. Phospholipases use for enzymatic degumming and refining has, therefore, become more attractive than ever. Since its introduction a decade ago, enzyme assisted seed oil processing has been demonstrated at many plants around the globe for its benefit on yield increase. With the learnings gained from the field, enzyme producers have brought out new generations of products to improve performance, as well as meeting new requirements of the oil plants, such as lower chemical usage, less byproducts and higher eas
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Claussen, Jonathan C., Scott A. Walper, Kimihiro Susumu, Mario G. Ancona, and Igor L. Medintz. "Monitoring enzyme kinetic behavior of enzyme-quantum dot bioconjugates." In SPIE Sensing Technology + Applications, edited by Brian M. Cullum and Eric S. McLamore. SPIE, 2014. http://dx.doi.org/10.1117/12.2050791.

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Bersani, Alberto Maria, Guido Dell’Acqua, Theodore E. Simos, George Psihoyios, and Ch Tsitouras. "Asymptotic Expansion in Enzyme Reactions with High Enzyme Concentrations." In ICNAAM 2010: International Conference of Numerical Analysis and Applied Mathematics 2010. AIP, 2010. http://dx.doi.org/10.1063/1.3498581.

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Informes sobre el tema "Enzyme"

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Wingard, Lemuel B., and Jr. Enzyme Cofactor Modified Electrodes. Defense Technical Information Center, 1986. http://dx.doi.org/10.21236/ada165604.

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Library, Spring. Where Does Current Quorum Sensing Research Stand. Spring Library, 2020. http://dx.doi.org/10.47496/sl.blog.16.

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Quorum quenching is achieved by inactivating signalling enzymes, by introducing molecules that mimic signalling molecules and block their receptors, by degrading signalling molecules themselves, or by a modification of the quorum sensing signals due to an enzyme activity.
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Harris, Reuben S. Enzyme-Catalyzed Mutation in Breast Cancer. Defense Technical Information Center, 2014. http://dx.doi.org/10.21236/ada613711.

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Lu, Guoxin. High-Throughput Analysis of Enzyme Activities. Office of Scientific and Technical Information (OSTI), 2007. http://dx.doi.org/10.2172/933034.

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Leech, Anna, and Jeremy Walker. Development of Enzyme-Containing Functional Nanoparticles. Defense Technical Information Center, 2012. http://dx.doi.org/10.21236/ada564802.

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Korch, S. B., J. M. Stomel, M. A. Leon, et al. Developing Unconstrained Methods for Enzyme Evolution. Defense Technical Information Center, 2014. http://dx.doi.org/10.21236/ada616585.

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Ferry, James. Enzyme Complexes of Model Acetotrophic Methanogens. Office of Scientific and Technical Information (OSTI), 2024. http://dx.doi.org/10.2172/2320220.

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Brady, Marcia. Cas Enzyme Production Service: Revolutionizing Biotechnology. ResearchHub Technologies, Inc., 2025. https://doi.org/10.55277/researchhub.538irkpb.

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Grate, Jay W. Armored Enzyme Nanoparticles for Remediation of Subsurface. Office of Scientific and Technical Information (OSTI), 2005. http://dx.doi.org/10.2172/884929.

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Baker, Sarah E., J. M. Knipe, J. Oakdale, and J. Stolaroff. Enzyme-Embedded, Microstructural Reactors for Industrial Biocatalysis. Office of Scientific and Technical Information (OSTI), 2016. http://dx.doi.org/10.2172/1331441.

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