Literatura académica sobre el tema "Sesamum in"

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Artículos de revistas sobre el tema "Sesamum in"

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Johnson, Wilbur, Wilma F. Bergfeld, Donald V. Belsito, et al. "Amended Safety Assessment of Sesamum Indicum (Sesame) Seed Oil, Hydrogenated Sesame Seed Oil, Sesamum Indicum (Sesame) Oil Unsaponifiables, and Sodium Sesameseedate." International Journal of Toxicology 30, no. 3_suppl (2011): 40S—53S. http://dx.doi.org/10.1177/1091581811406987.

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Sesamum indicum (sesame) seed oil and related cosmetic ingredients are derived from Sesamum indicum. Sesamum indicum (sesame) seed oil, sesamum indicum (sesame) oil unsaponifiables, and hydrogenated sesame seed oil function as conditioning agents. Sodium sesameseedate functions as a cleansing agent, emulsifying agent, and a nonaqueous viscosity increasing agent. These ingredients are neither skin irritants, sensitizers, teratogens, nor carcinogens at exposures that would result from cosmetic use. Both animal and human data relevant to the cosmetic use of these ingredients were reviewed. The CI
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Wu, Ming-Shun, Levent Bless B. Aquino, Marjette Ylreb U. Barbaza, et al. "Anti-Inflammatory and Anticancer Properties of Bioactive Compounds from Sesamum indicum L.—A Review." Molecules 24, no. 24 (2019): 4426. http://dx.doi.org/10.3390/molecules24244426.

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The use of foodstuff as natural medicines has already been established through studies demonstrating the pharmacological activities that they exhibit. Knowing the nutritional and pharmacological significance of foods enables the understanding of their role against several diseases. Among the foods that can potentially be considered as medicine, is sesame or Sesamum indicum L., which is part of the Pedaliaceae family and is composed of its lignans such as sesamin, sesamol, sesaminol and sesamolin. Its lignans have been widely studied and are known to possess antiaging, anticancer, antidiabetes,
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Matsumura, Shinichi, Kazuya Murata, Nobuhiro Zaima та ін. "Inhibitory Activities of Sesame Seed Extract and its Constituents against β-Secretase". Natural Product Communications 11, № 11 (2016): 1934578X1601101. http://dx.doi.org/10.1177/1934578x1601101112.

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The need for a preventive agent against dementia led us to screen natural plant resources. Among the herbs and spices tested, sesame seed prepared from Sesamum indicum seeds showed potent β-secretase inhibitory activity. The active principles were determined to be sesamin and sesamolin, typical lignans in S. indicum. The IC50 values of sesamin and sesamolin were 257 and 140 μM, respectively. These compounds were investigated in a preliminary absorption experiment. After oral administration, these compounds were detected in an intact form in the brain and serum. These results suggest that consu
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Jamarkattel-Pandit, Nirmala. "Comparative Study of White and Black Sesame by Using Oxygen Glucose Deprivation on PC12 Cells." Journal of Health and Allied Sciences 5, no. 1 (2019): 9–13. http://dx.doi.org/10.37107/jhas.26.

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Sesame (Sesamum indicum L.) is one of the most important oilseed crops in the world. It is not only a source of edible oil, but also widely used in baked goods and confectionery products. Sesame seed varies considerably in color, size, and texture of the seed coat. The most commonly used are of white and black sesame, having almost same pharmacological activity and contain almost same components. However, it is reported that the components, such as Se, Zn, Fe, Mg, sesamin, and vitamin E, are different between the white and the black coat sesame. Active components of sesame seeds has been repor
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Kim, A.-Young, Choong-In Yun, Joon-Goo Lee, and Young-Jun Kim. "Determination and Daily Intake Estimation of Lignans in Sesame Seeds and Sesame Oil Products in Korea." Foods 9, no. 4 (2020): 394. http://dx.doi.org/10.3390/foods9040394.

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Sesame (Sesamum indicum L.) is a plant that belongs to the Pedaliaceae family which was first classified as a food source around 4000 years ago. Lignans (sesamin, sesamolin, sesamol, and sesaminol) present in sesame are the primary functional compounds that impart important health benefits. However, very little information is available on the lignan intake from sesame seeds and sesame oil products. Sesame oil is frequently and highly consumed in Korea and therefore is one of the important lignan intake sources due to the food eating habits of Koreans. Herein, we studied the distribution of lig
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Kumar, B. Rajendra, S. Govinda Rao, and P. Kondababu. "Yield And Economics of Sesame Based Cropping System In North Coastal Zone of Andhra Prades." Current Agriculture Research Journal 8, no. 2 (2020): 146–51. http://dx.doi.org/10.12944/carj.8.2.10.

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A field experiment was conducted during 2011 rabi and 2012 kharif at Agricultural Research Station, Yellamanchili. In the first year of experimentation rabi 2011-12, sole crop sesamum was sown in bulk as base crop or main crop to study sesame based cropping system with other sequential crops greengram, groundnut, cowpea, ragi, fodder cowpea and sunhemp, sunhemp fodder sown during kharif . Average yield of sesamum sown during rabi was 380 kg/ha. During kharif 2012 all the crops were sown on 12-06-2012, the yields realized by different crops were converted into sesamum equivalent yield. The prev
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Muthulakshmi, Chellamuthu, Sekar Pavithra, and Subramanian Selvi. "Evaluation of sesame (Sesamum indicum L.) germplasm collection of Tamil Nadu for -linolenic acid, sesamin and sesamol content." African Journal of Biotechnology 16, no. 23 (2017): 1308–13. http://dx.doi.org/10.5897/ajb2016.15688.

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Andargie, Mebeaselassie, Maria Vinas, Anna Rathgeb, Evelyn Möller, and Petr Karlovsky. "Lignans of Sesame (Sesamum indicum L.): A Comprehensive Review." Molecules 26, no. 4 (2021): 883. http://dx.doi.org/10.3390/molecules26040883.

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Major lignans of sesame sesamin and sesamolin are benzodioxol--substituted furofurans. Sesamol, sesaminol, its epimers, and episesamin are transformation products found in processed products. Synthetic routes to all lignans are known but only sesamol is synthesized industrially. Biosynthesis of furofuran lignans begins with the dimerization of coniferyl alcohol, followed by the formation of dioxoles, oxidation, and glycosylation. Most genes of the lignan pathway in sesame have been identified but the inheritance of lignan content is poorly understood. Health-promoting properties make lignans a
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El-Bramawy, M. A., K. Veverka, S. Vaverka, et al. "Evaluation of resistance to Fusarium oxysporum f.sp. sesami in hybrid lines of sesame (Sesamum indicum L.) under greenhouse conditions." Plant Protection Science 37, No. 2 (2001): 74–79. http://dx.doi.org/10.17221/8368-pps.

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Thirty-six samples of sesame (15 F1 and 15 F2 generations and their 6 parents) were evaluated for their reaction to Fusarium oxysporum f.sp. sesami (Zaprometoff) Castellani after artificial inoculation in greenhouse tests. The experimental soil was analysed mechanically and microbiologically. Reactions of the plants were recorded on a scale from 0 = no visible infection (immune) up to 6 = 70% infected plants (highly susceptible). Highly significant differences of susceptibility and resistance to the wilt pathogen were observed among hybrids and their parents. The level of infection in the pare
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Virani, M. B., J. H. Vachhani, V. H. Kachhadia, R. M. Chavadhari, and R. A. Mungala. "Heterosis studies in sesame (Sesamum indicum L.)." Electronic Journal of Plant Breeding 8, no. 3 (2017): 1006. http://dx.doi.org/10.5958/0975-928x.2017.00146.6.

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Tesis sobre el tema "Sesamum in"

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Woldemariam, Yebio. "Genotype-environment interaction study on sesame (Sesamum indicum L.)." Thesis, McGill University, 1990. http://digitool.Library.McGill.CA:80/R/?func=dbin-jump-full&object_id=74553.

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Sesame (Sesamum indicum L.) is a tropical oilseed found growing in the mid-altitude ($<$1700 m.a.s.l.) regions of Ethiopia. Recently, there has been an attempt by settler farmers from the Ethiopian plateau to expand sesame cultivation in the low altitude areas ($<$800 m.a.s.l.). A genotype-environment interaction study on sesame lines developed through progeny selection originating from a bulk of landraces was carried out at six environments in Ethiopia. The environments selected were believed to provide a wide variation in temperature (altitude), moisture and soil. The objective of the study
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Were, Beatrice Ang'iyo. "Genetic improvement of oil quality in Sesame (Sesamum indicum L.): assembling tools /." Alnarp : Dept. of Crop Science, Swedish University of Agricultural Sciences, 2006. http://epsilon.slu.se/200612.pdf.

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Orruño, Aguado Estibalitz. "The seed storage proteins of sesame (Sesamum indicum) in relation to food allergy." Thesis, University of Leeds, 2003. http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.396938.

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Yahya, Asha. "Responses to salinity of sesame (Sesamum indicum, L.) and sugar beet (Beta vulgaris, L.) /." Uppsala : Swedish Univ. of Agricultural Sciences (Sveriges lantbruksuniv.), 1998. http://epsilon.slu.se/avh/1998/91-576-5454-9.gif.

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Andrade, Patricia Barreto de. "Potenciais polinizadores e requerimentos de polinizaÃÃo do gergelim (Sesamum indicum)." Universidade Federal do CearÃ, 2009. http://www.teses.ufc.br/tde_busca/arquivo.php?codArquivo=4414.

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CoordenaÃÃo de AperfeiÃoamento de Pessoal de NÃvel Superior<br>O trabalho teve por objetivo estudar os requerimentos de polinizaÃÃo do gergelim (Sesamum indicum), assim como seus visitantes florais e os efeitos dos tipos de polinizaÃÃo na produÃÃo de frutos e qualidade de sementes. A pesquisa foi realizada em trÃs localidades: no municÃpio de Sousa na ParaÃba, com a variedade BRS SEDA, numa propriedade particular; no municÃpio de Barbalha no CearÃ, com a variedade G2, em um campo experimental da Embrapa AlgodÃo; e na Universidade Federal do Cearà (UFC) em Fortaleza, onde foram feitas as anÃlis
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Andrade, Patricia Barreto de. "Potenciais polinizadores e requerimentos de polinização do gergelim (Sesamum indicum)." reponame:Repositório Institucional da UFC, 2009. http://www.repositorio.ufc.br/handle/riufc/19018.

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ANDRADE, Patricia Barreto de. Potenciais polinizadores e requerimentos de polinização do gergelim (Sesamum indicum). 2009. 74 f. : Dissertação (mestrado) - Universidade Federal do Ceará, Centro de Ciências Agrárias, Departamento de Zootecnia, Fortaleza-CE, 2009.<br>Submitted by demia Maia (demiamlm@gmail.com) on 2016-08-09T15:40:40Z No. of bitstreams: 1 2009_dis_pbandrade.pdf: 817167 bytes, checksum: a4e982c26bc2b44e6c3fe36b337fe42c (MD5)<br>Approved for entry into archive by Nádja Goes (nmoraissoares@gmail.com) on 2016-08-09T15:42:07Z (GMT) No. of bitstreams: 1 2009_dis_pbandrade.pdf: 817167
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Silva, Gisela Benatti. "Elaboração e análise de extrato hidrossolúvel de gergelim (Sesamum indicum)." reponame:Repositório Institucional da UFES, 2015. http://repositorio.ufes.br/handle/10/1522.

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Submitted by Patricia Barros (patricia.barros@ufes.br) on 2015-08-28T14:45:40Z No. of bitstreams: 2 license_rdf: 23148 bytes, checksum: 9da0b6dfac957114c6a7714714b86306 (MD5) elaboracao e analise de extrato hidrossoluvel de gergelim (sesamum indicum).pdf: 1430767 bytes, checksum: 9cf4d810f250bc71fdad7adbbe3e2703 (MD5)<br>Approved for entry into archive by Elizabete Silva (elizabete.silva@ufes.br) on 2015-09-09T19:31:54Z (GMT) No. of bitstreams: 2 license_rdf: 23148 bytes, checksum: 9da0b6dfac957114c6a7714714b86306 (MD5) elaboracao e analise de extrato hidrossoluvel de gergelim (sesamum indicum
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SILVA, G. B. "Elaboração e análise de extrato hidrossolúvel de gergelim (Sesamum indicum)." Universidade Federal do Espírito Santo, 2015. http://repositorio.ufes.br/handle/10/4927.

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Made available in DSpace on 2016-08-29T15:36:45Z (GMT). No. of bitstreams: 1 tese_7402_Resumo Dissertação Final - Gisela Benatti Silva - PDF.pdf: 71513 bytes, checksum: 2b900ddb7b27ebe9e1c6bac118df486c (MD5) Previous issue date: 2015-04-10<br>O objetivo do presente estudo foi elaborar e caracterizar um extrato hidrossolúvel à base de gergelim para ser usado como possível substituto do leite de vaca e extrato de soja. Foi proposto um modelo de cinética de absorção de água durante a etapa de maceração no qual estimou o tempo ideal de batimento do gergelim macerado e se essa etapa influencia n
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Pires, Raquel Maria de Oliveira. "Ação protetora do óxido nítrico em sementes de gergelim (Sesamum indicum L.) submetidas a diferentes condições de estresse." Universidade Federal de Viçosa, 2014. http://locus.ufv.br/handle/123456789/4632.

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Made available in DSpace on 2015-03-26T13:40:03Z (GMT). No. of bitstreams: 1 texto completo.pdf: 532553 bytes, checksum: afb4fdf0d2eec084cc5b732167b89c7d (MD5) Previous issue date: 2014-02-26<br>Conselho Nacional de Desenvolvimento Científico e Tecnológico<br>Seeds frequently encounter biotic and abiotic stress that adversely affects growth, development, or productivity. The objective of this work was to investigate the effect of nitric oxide (NO) like protective agent in sesame seeds submitted to different stresses. Therefore, two experiments were conducted. In the first one, sesame seeds w
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Silva, Anderson Correia da. "Biodiesel de gergelim (Sesamum indicum L.): um estudo de equilíbrio ternário." Universidade Federal de Alagoas, 2016. http://www.repositorio.ufal.br/handle/riufal/1446.

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The use of oil seeds as a source for biodiesel production constitutes an important raw material, and the encouragement of their production contributes to the agricultural development of the country. In this sense, there was a liquid-liquid equilibrium study of ternary systems: ethyl-glicerina- biodiesel ethanol and methyl-glycerin-methanol biodiesel to 313 K and 323 K. The miscibility limits or bimodal curve for these systems were obtained by the method determining the turbidity point. Data for the construction of mooring lines were determined by preparing mixtures of known concentrations of t
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Libros sobre el tema "Sesamum in"

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Kamal-Eldin, Mohammed Salih Afaf. Seed oils of Sesamum indicum,L. and some wild relatives: A compositional study of the fatty acids, acyl lipids, sterols, tocopherols and lignans. Sveriges Lantbruksuniversitet, 1993.

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Arwati, Ni Made Sri. Sesayut dan kegunaannya. s.n.], 2006.

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Sanjaya, Putu. Sesayut lan tebasan. Penerbit Pāramita, 2010.

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Dunia, I. Wayan. Nama-nama sesayut. Pāramita, 2008.

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Sesame: Poems. Coffee House Press, 1993.

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Farah, Nuruddin. Close sesame. Graywolf Press, 1992.

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Brauer, Jane Zion. Open sesame. OUP, 1991.

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Kubodera, Takehiko. Ōpun sesami. Bungei Shunjū, 2012.

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Michael, Farrell. Open Sesame. Giramondo Publishing, 2012.

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Open sesame. Bookcraft, 2005.

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Capítulos de libros sobre el tema "Sesamum in"

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Sastry, K. Subramanya, Bikash Mandal, John Hammond, S. W. Scott, and R. W. Briddon. "Sesamum indicum (Sesame)." In Encyclopedia of Plant Viruses and Viroids. Springer India, 2019. http://dx.doi.org/10.1007/978-81-322-3912-3_836.

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Kapoor, Sonia, Sanjay S. Parmar, Manju Yadav, et al. "Sesame (Sesamum indicum L.)." In Methods in Molecular Biology. Springer New York, 2014. http://dx.doi.org/10.1007/978-1-4939-1658-0_4.

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Sharma, Loveleen, Charaniv Singh Saini, Sneh Punia, Vikash Nain, and Kawaljit Singh Sandhu. "Sesame (Sesamum indicum) Seed." In Oilseeds: Health Attributes and Food Applications. Springer Singapore, 2020. http://dx.doi.org/10.1007/978-981-15-4194-0_12.

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Nimmakayala, Padma, Ramasamy Perumal, Sujatha Mulpuri, and Umesh K. Reddy. "Sesamum." In Wild Crop Relatives: Genomic and Breeding Resources. Springer Berlin Heidelberg, 2010. http://dx.doi.org/10.1007/978-3-642-14871-2_16.

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Lim, T. K. "Sesamum indicum." In Edible Medicinal And Non-Medicinal Plants. Springer Netherlands, 2012. http://dx.doi.org/10.1007/978-94-007-4053-2_26.

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Bährle-Rapp, Marina. "Sesamum Indicum Extract." In Springer Lexikon Kosmetik und Körperpflege. Springer Berlin Heidelberg, 2007. http://dx.doi.org/10.1007/978-3-540-71095-0_9321.

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Bährle-Rapp, Marina. "Sesamum Indicum Oil." In Springer Lexikon Kosmetik und Körperpflege. Springer Berlin Heidelberg, 2007. http://dx.doi.org/10.1007/978-3-540-71095-0_9322.

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Bährle-Rapp, Marina. "Sesamum Indicum Seed." In Springer Lexikon Kosmetik und Körperpflege. Springer Berlin Heidelberg, 2007. http://dx.doi.org/10.1007/978-3-540-71095-0_9324.

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Khare, C. P. "Sesamum indicum Linn." In Indian Medicinal Plants. Springer New York, 2007. http://dx.doi.org/10.1007/978-0-387-70638-2_1484.

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Tripathy, Swapan K., Jayashree Kar, and Dibyabharati Sahu. "Advances in Sesame (Sesamum indicum L.) Breeding." In Advances in Plant Breeding Strategies: Industrial and Food Crops. Springer International Publishing, 2019. http://dx.doi.org/10.1007/978-3-030-23265-8_15.

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Actas de conferencias sobre el tema "Sesamum in"

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Hartati, Puspa, Rosmayati Rosmayati, and Diana Sofiah Hanafiah. "Viability and Vigour of Sesame (Sesamum indicum L) Seeds." In International Conference on Natural Resources and Technology. SCITEPRESS - Science and Technology Publications, 2019. http://dx.doi.org/10.5220/0008547401310134.

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Saraux, N., P. Christen, and M. Cuendet. "Phytochemical investigation of the roots of Sesamum alatum Thonn." In GA 2017 – Book of Abstracts. Georg Thieme Verlag KG, 2017. http://dx.doi.org/10.1055/s-0037-1608248.

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Menezes, A. S., M. C. M. R. Souza, C. K. G. Santos, M. L. M. Silva, F. J. C. Moreira, and M. F. Aragão. "Germinação de Gergelim (Sesamum indicum L.) sob Estresse Salino." In II Inovagri International Meeting. INOVAGRI/INCT-EI/INCTSal, 2014. http://dx.doi.org/10.12702/ii.inovagri.2014-a197.

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Babani, Salma I., Chukwuma C. Ogbaga, Dominic Okolo, and George Mangse. "Bioactive Compound and Rubisco Analyses of Leaf and Seed Extracts of Sesamum indicum." In 2019 15th International Conference on Electronics, Computer and Computation (ICECCO). IEEE, 2019. http://dx.doi.org/10.1109/icecco48375.2019.9043249.

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Walallawita, Umani, Dilini Bopitiya, Subajiny Sivakanthan, Isuri Jayawardana, and Terrence Madhujith. "The Effect of Mangosteen (Garcinia mangostana), Cinnamon (Cinnamomum verum) and Chilli (Capsicum annum) Extracts in Minimizing Autoxidation of Sesame (Sesamum indicum) Oil." In International Conference on Food Quality, Safety and Security. The International Institute of Knowledge Management (TIIKM), 2019. http://dx.doi.org/10.17501/foodqualss.2018.2106.

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Páez Salgado, Roberto José, Luisa Fernanda Marzola Atencia, Jorge Mario Mendoza Fandiño, Adrián Enrique Ávila Gómez, and Juan Fernando Arango Meneses. "Method for Determining the Efficiency of Generation of a Genset Coupled to a Biomass Gasification Process." In ASME 2015 International Mechanical Engineering Congress and Exposition. American Society of Mechanical Engineers, 2015. http://dx.doi.org/10.1115/imece2015-52592.

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This research is based on obtaining a mathematical model to determine the efficiency of generating a generator coupled to a biomass gasification process. To do this, it is initially simulated internal combustion engine at the Aspen hysys® licensed software, in order to obtain the shaft work and a representative model of the generation efficiency of the motor; according to the characteristics of the power cycle and product gas from the gasification of agricultural biomass prevailing in the Department of Córdoba – Colombia: Cotton waste (Gossypium hirsutum), Rice husk (Oryza sativa), Sesame stal
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"INFLUÊNCIA DE COLHEITAS PARCELADAS SOBRE A QUALIDADE DAS SEMENTES DE GERGELIM (SESAMUM INDICUM L.)." In II Simpósio Brasileiro de Recursos Naturais do Semiárido. Associação CONVERGIR Sustentável, 2015. http://dx.doi.org/10.18068/iisbrns2015.convsa393.

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Mehra, Tarun. "Process Optimization of Biodiesel Production for Mixed Neem (Azadirachta indica) and Sesame (Sesamum indicum L.) Biodiesel Using Response Surface Methodology Based on Doehlert’s Experimental Design." In WCX™ 17: SAE World Congress Experience. SAE International, 2017. http://dx.doi.org/10.4271/2017-01-1285.

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Alves, J., T. Silva, S. Silva, and D. Teixeira. "USO DO EXTRATO DE Crassiphycus birdiae NA AVALIAÇÃO DO CRESCIMENTO INICIAL DE GERGELIM (Sesamum indicum L.)." In IV CONGRESSO INTERNACIONAL DE GESTÃO E TECNOLOGIAS. Instituto internacional Despertando Vocações, 2020. http://dx.doi.org/10.31692/2526-7701.vcointerpdvagro.0540.

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LIMA, J. C., W. M. GIUFRIDA, L. F. PINTO, A. F. ZANETTE, and L. CARDOZO-FILHO. "DADOS DE EQUILÍBRIO DE FASES DO SISTEMA CO2 + ÓLEO DE SEMENTE DE GERGELIM PRETO(SESAMUM INDICUM L)." In XX Congresso Brasileiro de Engenharia Química. Editora Edgard Blücher, 2015. http://dx.doi.org/10.5151/chemeng-cobeq2014-1866-17117-179897.

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Informes sobre el tema "Sesamum in"

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Young, Ginger Ann. Sesame ASCII File Format. Office of Scientific and Technical Information (OSTI), 2019. http://dx.doi.org/10.2172/1524342.

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2

Young, Ginger Ann, and Hilary Abhold. Sesame IO Library User Manual. Office of Scientific and Technical Information (OSTI), 2019. http://dx.doi.org/10.2172/1570592.

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3

Greeff, Carl W. Modified Sesame EOS for Ar. Office of Scientific and Technical Information (OSTI), 2013. http://dx.doi.org/10.2172/1091325.

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4

Young, Ginger. Sesame ASCII 2 File Format. Office of Scientific and Technical Information (OSTI), 2021. http://dx.doi.org/10.2172/1778755.

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5

Greeff, Carl William, Scott Crockett, Sven Peter Rudin, and Leonid Burakovsky. Limited Range Sesame EOS for Ta. Office of Scientific and Technical Information (OSTI), 2017. http://dx.doi.org/10.2172/1351253.

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6

Coe, Joshua Damon. SESAME Equations of State for "Epoxy". Office of Scientific and Technical Information (OSTI), 2015. http://dx.doi.org/10.2172/1179055.

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7

Durrenberger, J., J. Neely, and P. Sterne. XML Format for SESAME and LEOS. Office of Scientific and Technical Information (OSTI), 2009. http://dx.doi.org/10.2172/952429.

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8

Boettger, J. C. SESAME equation of state for epoxy. Office of Scientific and Technical Information (OSTI), 1994. http://dx.doi.org/10.2172/10131920.

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9

Barnes, J. F., and S. P. Lyon. SESAME equation of state No. 7530, basalt. Office of Scientific and Technical Information (OSTI), 1988. http://dx.doi.org/10.2172/5044971.

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10

Abhold, Hilary, and Ginger Ann Young. Sesame IO Library User Manual Version 8. Office of Scientific and Technical Information (OSTI), 2017. http://dx.doi.org/10.2172/1357106.

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