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Artículos de revistas sobre el tema "Slaughter houses"

Autor: Grafiati

Publicado: 4 de junio de 2021

Última modificación: 5 de marzo de 2023

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1

MACLACHLAN, IAN. "A bloody offal nuisance: the persistence of private slaughter-houses in nineteenth-century London." Urban History 34, no. 2 (June 20, 2007): 227–54. http://dx.doi.org/10.1017/s0963926807004622.

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British slaughter-house reformers campaigned to abolish private urban slaughter-houses and establish public abattoirs in the nineteenth century. Abolition of London's private slaughter-houses was motivated by the congestion created by livestock in city streets, the nuisance of slaughter-house refuse in residential neighbourhoods and public health concerns about diseased meat in the food supply. The butchers successfully defended their private slaughter-houses, illustrating the persistence of the craftsman's workshop and the importance of laissez-faire sentiments in opposition to municipalizati

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2

Khanna, D. R., J. P. Singh, and Shakun Singh. "A Study of Ground Water quality of Hand pumps situated in the vicinity of Slaughter houses at Aligarh U.P. (India)." Environment Conservation Journal 7, no. 3 (December 25, 2006): 63–67. http://dx.doi.org/10.36953/ecj.2006.070310.

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A study has been made to assess the water quality of ground water of hand pumps situated around the slaughter houses in respect of physico-chemical characteristics . Samples were collected within the range of 500 meter from the Makhdoomnagar slaughter house situated at Mathura bye pass road, Aligarh and 1km from slaughter house named as M\s- Hind agro industries ltd., situate towards Anupshahar road, Aligarh. There are two main slaughter houses out of which one is functioning in open area near Makhdoom nagar and other M/s Hind agro industries. Samples were collected from the hand pumps situate

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3

Kampelmacher, E. H., P. A. M. Guináe, K. Hofstra, and A. Keulen. "Studies on Salmonella in slaughter-houses." Zentralblatt für Veterinärmedizin 8, no. 10 (May 13, 2010): 1025–42. http://dx.doi.org/10.1111/j.1439-0442.1961.tb00679.x.

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4

Park, Young-Min. "Salmonella contamination of poultry slaughter houses." Journal of Preventive Veterinary Medicine 37, no. 3 (September 30, 2013): 125–31. http://dx.doi.org/10.13041/jpvm.2013.37.3.125.

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5

Abdulla Hussein, Ahmed. "Bacterial Community Comparison Between Regular Slaughter Houses and Street Slaughtered Meat Samples." Diyala Journal for Pure Science 18, no. 1 (January 1, 2022): 1–11. http://dx.doi.org/10.24237/djps.18.565c.

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6

SHIMIZU, Hiromi, Toshie HOSHINO, Taisei ISHIOKA, Yukio MORITA, Akira KURODA, and Yasuo HANASATO. "Survey of Bacterial Contamination at Poultry Slaughter Houses." Journal of the Japan Veterinary Medical Association 51, no. 10 (1998): 608–12. http://dx.doi.org/10.12935/jvma1951.51.608.

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7

Kober, AKMH, MS Bari, MR Rakib, and MS Ali. "Injuries of cattle and buffaloes during transportation and slaughter at Chittagong city corporation of Bangladesh." Bangladesh Journal of Animal Science 43, no. 1 (June 30, 2014): 74–77. http://dx.doi.org/10.3329/bjas.v43i1.19389.

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The study was conducted to ascertain the injuries of cattle and buffaloes at selected livestock markets of Bangladesh during transportation and slaughter. A total of 290 (212 cattle and 78 water buffalo) at Sagorica cattle market and 57 (24 cattle and 33 buffalo) at Fringibazar and Pahartali slaughter houses of Chittagong were examined during the period from January to April 2013. The frequency of different injuries during handling, transportation and slaughtering were assessed. The data of different type of injuries (e.g. abrasion, laceration, bleeding, swelling, scarification and wound) were

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8

Salama, Khaled, and Mahmoud Berekaa. "Assessment of air quality in Dammam slaughter houses, Saudi Arabia." International Journal of Medical Science and Public Health 5, no. 2 (2016): 287. http://dx.doi.org/10.5455/ijmsph.2016.10092015121.

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9

Adeeb, Farah, and David Shooter. "Emission and Evolution of Air-Borne Microflora in Slaughter Houses." Indoor and Built Environment 12, no. 3 (June 2003): 179–84. http://dx.doi.org/10.1177/1420326x03012003005.

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10

Hassan, MM, M. Ahaduzzaman, M. Alam, MS Bari, KB Amin, and AA Faruq. "Antimicrobial Resistance Pattern against E. coli and Salmonella spp. in Environmental Effluents." International Journal of Natural Sciences 5, no. 2 (July 31, 2016): 52–58. http://dx.doi.org/10.3329/ijns.v5i2.28612.

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Hospitals (medical & veterinary) and slaughterhouse effluents were the most contaminating effluents and need to be paid more attention due to pathogenic bacteria related to animal and public health concern. Two bacterial isolates such as E. coli and Salmonella from six medical hospitals, five veterinary hospitals and five slaughter houses were isolated to find out the antibiotic resistance pattern by using disc diffusion method. The antibiotic resistance patterns of identified isolates showed that Ampicillin, Ciprofloxacin, Enrofloxacin, Pefloxacin, Colistin, Erythromycin, Oxytetracycline

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11

Bhattarai, Dinesh, Nirajan Bhattarai, and Rajani Osti. "Prevalence of Thermophilic Campylobacter Isolated from Water Used in Slaughter House of Kathmandu and Ruphendehi District, Nepal." International Journal of Applied Sciences and Biotechnology 7, no. 1 (March 26, 2019): 75–80. http://dx.doi.org/10.3126/ijasbt.v7i1.23306.

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Campylobacter is a fastidious organism that is capable of surviving in wide range of environments and potentially can cause serious infection in human and animal which can commonly available in the different sources of water used for daily purpose. This research was conducted to figure out the prevalence of the thermophilic Campylobacter in the water used in various slaughter houses of Kathmandu and Ruphendehi district of Nepal. So a cross sectional study was conducted and 200 water samples (100 for each district) was collected aseptically and submitted to Bacteriological Unit for the confirma

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12

Humphery, T. J., A. Henley, and D. G. Lanning. "The colonization of broiler chickens withCampylobacter jejuni: some epidemiological investigations." Epidemiology and Infection 110, no. 3 (June 1993): 601–7. http://dx.doi.org/10.1017/s0950268800051025.

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SUMMARYBetween June 1990 and July 1991, broiler chickens from 49 flocks from 23 farms were examined for the carriage ofCampylobacter jejuniat slaughter. Thirty-seven flocks (76%) were campylobacter-positive. Prevalence of campylobacter-colon-ization was not associated with any of a variety of factors such as water source and broiler house floor structure. There was also no apparent seasonal variation in carriage. Investigations on one farm indicated that dipping boots in disinfectant before workers entered broiler houses either delayed or prevented colonization withC. jejuni.

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13

Singh, J. P., S. K. Singh, and Shakun Singh. "Impact of stored effluents of slaughter houses on ground water quality of hand pumps situated nearby slaughter house at Khurja town, District- Bulandshahar (U.P.) India." Environment Conservation Journal 8, no. 1&2 (June 21, 2007): 31–36. http://dx.doi.org/10.36953/ecj.2007.081205.

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Khurja is a tehsil of district Bulandshahar (U.P.) India which is famous for manufacturing of crockery products. There is a large scale slaughter house at Mundakhera road which discharges its blood red effluents in nearby ponds having area more than S acre. The city Khurja is situated on G.T. road between Aligarh and Bulandshahar cities and approximately 75 km away from Delhi towards south. This paper presents a case study of water quality of hand pumps situated around the ponds which receives more than 80% blood red effluents of slaughter house. The study reveals that the ground water quality

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14

NESREEN, BAKR. "AMYLOIDOSIS IN DROMEDARY CAMEL (ONE-HUMPED) IN ASWAN SLAUGHTER HOUSES, EGYPT." Assiut Veterinary Medical Journal 66, no. 165 (April 1, 2020): 80–86. http://dx.doi.org/10.21608/avmj.2020.167292.

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15

Al-Khatib, Ghazi Mousa. "Isolation & Identification of Salmonella spp. which contaminated Poultry slaughter houses." Iraqi Journal of Veterinary Medicine 29, no. 1 (June 30, 2005): 92–97. http://dx.doi.org/10.30539/iraqijvm.v29i1.868.

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This study was aimed to investigate the extent of pollution in Poultry slaughterhouse with Salmonella spp and their effect on public health .(142) samplescollected from (8) poultry slaughter houses in Baghdad were examined . thesesamples included( live chicken cages ,live chicken transporting cars,slaughtering knives ,workers hands, transport belt , chiller , chick beforepackaging stage) .All samples were cultured on special media until the growthappeared then Biochemical tests were done for diagnosis of Salmonella spp.The results of this study shown the diagnosis of (14) isolates of Salmonell

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16

Deji-Agboola, A., N. Sunmola, J. Osiyemi, S. Makanjuola, P. Akinduti, O. Ejilude, and E. Osiyemi. "Incidence of Enterotoxigenic Escherichia coli in Slaughter Houses in Sagamu, Nigeria." Journal of Advances in Microbiology 9, no. 3 (March 20, 2018): 1–8. http://dx.doi.org/10.9734/jamb/2018/39834.

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17

CHRISTODOULOPOULOS (Γ. ΧΡΙΣΤΟΔΟΥΛΟΠΟΥΛΟΣ), G., N. ROUBIES (Ν. ΡΟΥΜΠΙΕΣ), H. KARATZIAS (Χ. ΚΑΡΑΤΖΙΑΣ), and A. PAPASTERIADIS (Α. ΠΑΠΑΣΤΕΡΙΑΔΗΣ). "Epizootiologic survey of selenium and vitamin E concentrations in cattle to be slaughtered in Thessaloniki." Journal of the Hellenic Veterinary Medical Society 51, no. 4 (January 31, 2018): 277. http://dx.doi.org/10.12681/jhvms.15686.

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The purpose of this survey was the study of selenium (Se) and vitamin E (vit. E) concentrations in cattle to be slaughtered in the area of Thessaloniki. For this purpose, research samples of blood and liver were collected from 205 cattle brought to different slaughter-houses of Thessaloniki. Out of the 205 cattle to be slaughtered, 78% presented deficient concentration of Se in liver (0,110-0,600 μg/g DM), 17% marginally deficient concentration(0,601-0,900 μg/g DM) and only 5% normal concentration (0,901-1,512 μg/g DM). Regarding vit. E, only 5% out of the 205 cattle to be slaughtered presente

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18

Hossain, Mohammad Belayet, Md Selim Mahmud, Shubaghata Das, Md Abdul Alim, Amir Hossan Shaikat, and Md Abdul Hashem. "A study on incidence of gastrointestinal parasites in buffaloes from different slaughter houses of Chittagong Metropolitan Area." University Journal of Zoology, Rajshahi University 30 (May 22, 2012): 05–07. http://dx.doi.org/10.3329/ujzru.v30i0.10703.

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The study was conducted to investigate the incidence of gastrointestinal parasites of buffalo in different slaughter houses of Chittagong Metropolitan Area, Bangladesh. A total of 100 faecal samples were collected from three slaughter houses and studied by coproscopic examinations. Direct smear, sedimentation and floatation techniques along with egg micrometry were conducted to identify various parasitic eggs. Among 100 faecal samples 69% were positive for different individual parasitic infestation. Trematodes, nematodes, cestodes and protozoan infestations were 48%, 16%, 2% and 3%, respective

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19

Cabral Ribeiro, Priscila Cristina, Annibal José Scavarda, and Mário Otávio Batalha. "The Evaluation of Information Technology: a Case Study in Brazilian Slaughter Houses." Journal of Operations and Supply Chain Management 1, no. 2 (December 29, 2008): 65. http://dx.doi.org/10.12660/joscmv1n2p65-76.

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This paper aims to show the evaluation of information technologies (ITs) that has been used to trace products in Brazilian cattle chain. The Radio Frequency Identification (RFID) is an identification technology that traces products from their origin to their destination. This work includes literature review on evaluation models in technology, information technology, information systems, and RFID. The field research described in this paper was carried out at four Brazilian slaughterhouses. Some methods used were qualitative approach, case study, and interviews to show results. Although RFID has

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20

AL-Shemmari, Ihab G. M. "Molecular identification by multiplex polymerase chain reaction of Pasteurella multocida in cattle and buffaloes in Baghdad." Iraqi Journal of Veterinary Medicine 38, no. 1 (June 1, 2014): 99–106. http://dx.doi.org/10.30539/iraqijvm.v38i1.261.

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The aim of this study was to identify pasteurella multocida and their types by PCR in cattle’s and buffaloesi bagdad from March to August 2012 on 204 animals , including 102 cattle and 102 buffaloes at slaughter houses from Baghdad .Blood samples and nasal swaps were collected , before slaughtering and lung tissues of slaughtered animal , and from 54 clinically suspected cases of pasteurellosis , including 27 bovines ,and 27 buffaloes the samples taken included blood and nasal swabs . Pasteurellamultocida were isolated from 94 animals include 49 cattle 45 buffaloes. The typing of the isolates

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21

Marimuthu, Murugaiyah, Lawan Adamu, Faez Abdullah, Mohammed Sadiq, Madihah Zin, Yusuf Abba, Abdulnasir Tijjani, Eric Chung, and Konto Mohammed. "Antimicrobial Residues in Beef Animals Slaughtered in Abattoir and Non-Abattoir Small Holders Slaughter Houses in Negeri Sembilan, Malaysia." Alexandria Journal of Veterinary Sciences 44, no. 1 (2015): 1. http://dx.doi.org/10.5455/ajvs.167605.

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22

Abbott, T. A., E. J. Hunter, H. J. Guise, and R. H. C. Penny. "The Effect of Routine Handling of Pigs on Behaviour and Subsequent Meat Quality." Proceedings of the British Society of Animal Production (1972) 1994 (March 1994): 47. http://dx.doi.org/10.1017/s0308229600025988.

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Many finishing pigs have little experience of handling, especially during the final management stage before slaughter. Earlier work (Weeding et al 1993) suggested that certain farms, producing pigs which were more difficult-to-handle than others, had a tendency towards dark, firm and dry meat (DFD). The effect of routine movement on behaviour during pre-slaughter handling and subsequent meat quality was evaluated using groups of finishing pigs.Forty pens of pigs (17-19 pigs per pen) from two similar, fully-slatted finishing houses were involved. When pigs reached 16 weeks of age, pens were ran

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23

Ahmed, Marawah. "Histopathological approach to interstitial Lung Diseases in camel in Slaughter houses, Aswan - Egypt." Benha Veterinary Medical Journal 39, no. 2 (December 1, 2020): 20–23. http://dx.doi.org/10.21608/bvmj.2020.39478.1262.

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24

KANDA, Takashi, Yuichiro SASA, Hitomi KIMURA, and Tokuhiro NISHINA. "Isolation of Verocytotoxin-Producing Escherichia coli from Carcasses of Cattle at Slaughter Houses." Journal of the Japan Veterinary Medical Association 50, no. 11 (1997): 663–66. http://dx.doi.org/10.12935/jvma1951.50.663.

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Priyanti, Atien, Ismeth Inounu, and Nyak Ilham. "Prevention of Productive Cows Slaughter through Management of Local State Enterprises." Indonesian Bulletin of Animal and Veterinary Sciences 27, no. 2 (January 8, 2018): 53. http://dx.doi.org/10.14334/wartazoa.v27i2.1405.

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Based on the last national livestock census in 2013, the population number of cattle and buffalo have reduced by 15% compared to that in 2011. The highest reduction happened in Java that reached around 24-27%, while that in Bali and Nusa Tenggara was 25%. One of the reasons was caused by decreasing number of cows due to the increase of productive cows slaughtered every year. Number of cows slaughtered in Bali, Nusa Tenggara, and South Sulawesi had reached on average of 72% from total slaughtered, where more than 90% were productive cows. Reasons for slaughtering productive cows were due to: (1

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26

Ikye-Tor, P. M., J. K. Kwaga, G. S. N. Kia, J. U. Umoh, and T. J. Ikye-Tor. "Retrospective study of dog bites and cases of rabies virus infected dogs in slaughter houses in Makurdi, Nigeria." Sokoto Journal of Veterinary Sciences 18, no. 1 (July 21, 2020): 18–26. http://dx.doi.org/10.4314/sokjvs.v18i1.3.

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This study was carried out to obtain a 16-year retrospective data on dog bites/suspected dog rabies cases and to determine the prevalence of rabies antigen in the brains of dogs slaughtered for human consumption in Makurdi, Benue State. Data for retrospective studies (2003 - 2018) of dog bite/suspected rabies cases was collected from both government and private veterinary clinics in Makurdi while dog brain samples were collected from the dog slaughter slab at the mammy market in Makurdi. A total of 139 dog bite/suspected rabies cases were reported between January, 2003 and December, 2018 in th

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Grandin, Temple. "Methods to Prevent Future Severe Animal Welfare Problems Caused by COVID-19 in the Pork Industry." Animals 11, no. 3 (March 16, 2021): 830. http://dx.doi.org/10.3390/ani11030830.

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In the U.S., the most severe animal welfare problems caused by COViD-19 were in the pork industry. Thousands of pigs had to be destroyed on the farm due to reduced slaughter capacity caused by ill workers. In the future, both short-term and long-term remedies will be needed. In the short-term, a portable electrocution unit that uses scientifically validated electrical parameters for inducing instantaneous unconsciousness, would be preferable to some of the poor killing methods. A second alternative would be converting the slaughter houses to carcass production. This would require fewer people

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Kalio, G. A., and A. Ali-Uchechukwu. "Assessment of abattoirs operations and hygiene practices in Obio-Akpor Local Government Area, Rivers State, Nigeria." Nigerian Journal of Animal Production 46, no. 3 (December 23, 2020): 73–81. http://dx.doi.org/10.51791/njap.v46i3.858.

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A survey was conducted to appraise the location, infrastructures, and slaughter operational activities in three abattoirs at Rumuokoro, Trans-Amadi and Rumuosi in Obio-Akpor Local Government Area of Rivers State, Nigeria. Thirty butchers of 10 per abattoir were purposively sampled for the study. The instrument used for data collection was a structured questionnaire. Data were analyzed using frequencies, percentages and mean statistics Results of the socio-demographic characteristics of the butchers revealed that they were all males, married, within the age of 35 - 44years, literate, with a but

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Olsen, Katja N., Marianne Lund, Julia Skov, Laurids S. Christensen, and Jeffrey Hoorfar. "Detection of Campylobacter Bacteria in Air Samples for Continuous Real-Time Monitoring of Campylobacter Colonization in Broiler Flocks." Applied and Environmental Microbiology 75, no. 7 (February 6, 2009): 2074–78. http://dx.doi.org/10.1128/aem.02182-08.

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ABSTRACT Improved monitoring tools are important for the control of Campylobacter bacteria in broiler production. In this study, we compare the sensitivities of detection of Campylobacter by PCR with feces, dust, and air samples during the lifetimes of broilers in two poultry houses and conclude that the sensitivity of detection of Campylobacter in air is comparable to that in other sample materials. Profiling of airborne particles in six poultry houses revealed that the aerodynamic conditions were dependent on the age of the chickens and very comparable among different poultry houses, with lo

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Ali, Md Zulfekar, and Shirin Sultana. "Isolation and identification of bacteria from tracheas and lungs of buffaloes in Dinajpur." Stamford Journal of Microbiology 2, no. 1 (June 4, 2013): 31–33. http://dx.doi.org/10.3329/sjm.v2i1.15211.

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The aim of the present study was the isolation and identification of bacteria from trachea and lung of slaughtered buffaloes. A total of 160 swab samples were collected from tracheas (80) and lungs (80) freshly slaughtered buffeloes from the slaughter houses of Dinajpur Sadar, Dinajpur, Bangladesh, during the period from June 2011 to February 2012. Among them, 9 tracheas (out of 80 samples) and 30 lungs (out of 80 samples) showed visible lesions. Bacterial isolates were identified based on their growth, morphological and biochemical characteristics. The most frequent (5%) bacterial isolate in

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Montoro-Dasi, Laura, Arantxa Villagra, Sandra Sevilla-Navarro, Maria Teresa Pérez-Gracia, Santiago Vega, and Clara Marin. "Commensal Escherichia coli Antimicrobial Resistance and Multidrug-Resistance Dynamics during Broiler Growing Period: Commercial vs. Improved Farm Conditions." Animals 11, no. 4 (April 3, 2021): 1005. http://dx.doi.org/10.3390/ani11041005.

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New measures applied to reduce antimicrobial resistances (AMR) at field level in broiler production are focused on improving animals’ welfare and resilience. However, it is necessary to have better knowledge of AMR epidemiology. Thus, the aim of this study was to evaluate AMR and multidrug resistance (MDR) dynamics during the rearing of broilers under commercial (33 kg/m2 density and max. 20 ppm ammonia) and improved (17 kg/m2 density and max. 10 ppm ammonia) farm conditions. Day-old chicks were housed in two poultry houses (commercial vs. improved), and no antimicrobial agents were administer

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ahmed, marawah. "Case Report: Bronchiolitis Obliterans in Dromedary camel (one-humped) in Aswan Slaughter houses, Egypt." Benha Veterinary Medical Journal 40, no. 2 (July 1, 2021): 72–74. http://dx.doi.org/10.21608/bvmj.2021.43506.1268.

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Bartha, Andrea. "Competiveness of the Hungarian pig sector." Applied Studies in Agribusiness and Commerce 4, no. 3-4 (October 30, 2010): 103–7. http://dx.doi.org/10.19041/apstract/2010/3-4/18.

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The number of Hungarian pig population was 3.2 million in February 2010, 150 thousand less than in the previous year. This included 226 thousand brood sows, 54 thousand less than in the previous year, and this number is expected to fall further next year. In the past two years the number of brood sows decreased to a larger extent in economic organizations than in private farms (KSH, 2010). Despite the rising costs of feedingstuffs, producer prices for slaughter pigs have decreased, therefore private farms with small herds of brood sows haves old their breeding animals for slaughter houses. How

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Singh, Abha Lakshmi, Saleha Jamal, Shanawaz Ahmad Baba, and Md Manirul Islam. "Environmental and Health Impacts from Slaughter Houses Located on the City Outskirts: A Case Study." Journal of Environmental Protection 05, no. 06 (2014): 566–75. http://dx.doi.org/10.4236/jep.2014.56058.

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Chukwuma, E., G. Chukwuma, and L. Orakwe. "GIS Suitability Analysis for Anaerobic Treatment Facility for Slaughter Houses in Anambra State of Nigeria." Archives of Current Research International 4, no. 4 (January 10, 2016): 1–10. http://dx.doi.org/10.9734/acri/2016/26600.

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Refai, M., and A. Loot. "Studies of mould contaminations of meat in slaughter houses, butcher's shops and in cold stores." Mycoses 12, no. 10 (April 24, 2009): 621–24. http://dx.doi.org/10.1111/j.1439-0507.1969.tb03418.x.

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Gigiel, Andrew, and Paul Collett. "Energy consumption, rate of cooling and weight loss in beef chilling in UK slaughter houses." Journal of Food Engineering 10, no. 4 (1989): 255–73. http://dx.doi.org/10.1016/0260-8774(89)90002-2.

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Aliyu, M. B., B. V. Maikai, and A. A. Magaji. "Toxoplasma gondii infection and risk factors associated with its spread at live bird markets in Katsina Metropolis, Nigeria." Sokoto Journal of Veterinary Sciences 18, no. 1 (July 21, 2020): 39–46. http://dx.doi.org/10.4314/sokjvs.v18i1.6.

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Toxoplasmosis occurs in most species of warm -blooded animals. This study aimed to determine the sero-prevalence of Toxoplasma gondii antibodies in local chickens (Gallus gallus domesticus) in Katsina metropolis. A total of 460 sera were collected from two live bird markets (LBMs) at slaughter points and samples were analyzed by Indirect Enzyme Linked Immuno-Sorbent Assay (ELISA) test kits specific for avian toxoplasmosis. Structured questionnaires were administered to the workers at LBMs to evaluate their attitudes and practices toward Toxoplasma infection. The overall prevalence for T. gondi

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Beattie, V. E., R. N. Weatherup, and B. W. Moss. "The effect of feed restriction prior to slaughter on performance and meat quality of pigs." Proceedings of the British Society of Animal Science 1999 (1999): 11. http://dx.doi.org/10.1017/s1752756200001666.

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Feed restriction prior to slaughter may reduce live and carcass weight gain (Murray and Jones, 1994) and meat quality (Warriss, 1982) but can reduce carcass contamination and the amount of waste to be disposed of at the slaughter house (Eikelenbloom et al., 1991). Most literature studies are however based on a single feed restriction while group housed pigs may be slaughtered over a period of time and can therefore be subjected to several periods of feed restriction. This study was conducted to examine the effects of feed restriction prior to slaughter on the production performance and meat qu

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Safiullin, Kachanova, Bondarenko, and Novikov. "CONTAMINATION OF THE LITTER OF BROILER CHICKENS WITH EIMERIA OOCYSTS DURING THE TECHNOLOGICAL CYCLE OF CULTIVATION." THEORY AND PRACTICE OF PARASITIC DISEASE CONTROL, no. 20 (May 14, 2019): 541–48. http://dx.doi.org/10.31016/978-5-9902340-8-6.2019.20.541-548.

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For disinvasion of poultry houses on this site against the exogenous stages of eimeria, a new complex drug “Delegol Pro” was used to prepare poultry houses for occupancy. The drug toltrazuril was prescribed to 2.5% of the chickens aged 8–9 days against the endogenous developmental stages of eimeria. Studies conducted after 1, 2, 3, 4 weeks after planting chickens and before slaughter, showed contamination of the litter with eimeria oocysts. The average number of oocysts in 1 g of litter during different periods of research was 3.32; 14.4; 8.6; 7.9 and 3.7 thousands, respectively. Our data show

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Javadi, Afshin, Saeid Safarmashaei, and Reza Ghadimi. "Study on Salmonella contamination in poultry lean meat and meat with skin in Tabriz slaughter houses." African Journal of Biotechnology 13, no. 1 (January 1, 2014): 181–84. http://dx.doi.org/10.5897/ajb11.3500.

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Su, Ruijing, Nan Jiang, Yaoyao Lu, Fuchun Jian, Haiyan Wang, Gaiping Zhang, Longxian Zhang, and Yurong Yang. "Low prevalence of viable Toxoplasma gondii in swine from slaughter houses in the central of China." Parasitology International 76 (June 2020): 102090. http://dx.doi.org/10.1016/j.parint.2020.102090.

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Bello, M., M. K. Lawan, T. Aluwong, and M. Sanusi. "Management of slaughter houses in northern Nigeria and the safety of meat produced for human consumption." Food Control 49 (March 2015): 34–39. http://dx.doi.org/10.1016/j.foodcont.2013.09.007.

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Voslářová, Eva, Petr Chloupek, Ladislav Steinhauser, Jan Havlíček, and Vladimír Večerek. "Influence of Housing System and Number of Transported Animals on Transport-induced Mortality in Slaughter Pigs." Acta Veterinaria Brno 79, no. 9 (2010): S79—S84. http://dx.doi.org/10.2754/avb201079s9s079.

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The study monitored the effect of the housing system and the number of animals transported together on transport-induced mortality of slaughter pigs in the Czech Republic in the period from 2004 to 2008. Concerning the type of housing during the fattening, the lowest mortality rate during the subsequent transport to slaughter houses was detected among pigs fattened on solid floor (0.047%) and on deep bedding (0.084%). The highest mortality during transport was detected among pigs fattened on fully or partially slatted floor (0.139%), a significant difference (p < 0.01) was found compared to

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CHRISTODOULOPOULOS (Γ. ΧΡΙΣΤΟΔΟΥΛΟΠΟΥΛΟΣ), G., N. ROUBIES (Ν. ΡΟΥΜΠΙΕΣ), H. KARATZIAS (Χ. ΚΑΡΑΤΖΙΑΣ), and A. PAPASTERIADIS (Α. ΠΑΠΑΣΤΕΡΙΑΔΗΣ). "Relationship between selenium concentration in blood and liver of cattle." Journal of the Hellenic Veterinary Medical Society 53, no. 3 (January 25, 2018): 272. http://dx.doi.org/10.12681/jhvms.15382.

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The objective of this study was to investigate the relationship between total blood selenium concentration and liver tissue selenium concentration in cattle. Blood and liver samples were collected from 205 individuals brought to slaughter houses. The results had shown that there is a linear correlation between the concentration of selenium in total blood of cattle (X) and its concentration in the liver (Y). The linear regression equation was: Y=0.194+3.951± (0.265***) X (0.009 pg/ml < X < 0.219 pg/ml, 0.110 μg/g DM < Y < 1.512 μg/g DM) (r2=0.523, ***P<0.001, n=205).

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Alikhan, Masroor, K. Al Ghamdi, Fahad S Al Zahrani, Emad I Khater, and Ahmad M Allam. "Prevalence and Salient Morphological Features of Myiasis Causing Dipteran Flies in Jeddah, Saudi Arabia." Biosciences, Biotechnology Research Asia 15, no. 1 (March 25, 2018): 101–9. http://dx.doi.org/10.13005/bbra/2612.

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A number of dipteran fly species are found in Jeddah with public health and veterinary importance due to their association with myiasis of livestock and humans. Although several reports are available on the myiasis causing flies from different parts of Saudi Arabia very little is known available on prevalence and characterization of these flies from Jeddah Province, which include the major harbour on the Red Sea, western Saudi Arabia and acts the gateway for millions of live animals in the kingdom. Therefore to fill this knowledge gap, the objective of this work is to fill up this gap. For fly

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JONES, F. T., R. C. AXTELL, D. V. RIVES, S. E. SCHEIDELER, F. R. TARVER, R. L. WALKER, and M. J. WINELAND. "A Survey of Salmonella Contamination in Modern Broiler Production." Journal of Food Protection 54, no. 7 (July 1, 1991): 502–7. http://dx.doi.org/10.4315/0362-028x-54.7.502.

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A survey of contamination with Salmonella was done in the breeder/multiplier and broiler houses, feed mills, hatcheries, and processing plants of two integrated broiler firms. Samples of insects and mice were also collected at each location. Sixty percent (60%) of the meat and bone meal samples collected at feed mills were contaminated. Salmonella was isolated from 35% of the mash feed samples tested. The pelleting process reduced Salmonella isolation rates by 82.0%. Data collected from breeder/multiplier houses suggested that feed was the ultimate source of Salmonella contamination in that en

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Jacobs-Reitsma, W. F., A. W. Van de Giessen, N. M. Bolder, and R. W. A. W. Mulder. "Epidemiology ofCampylobacterspp. at two Dutch broiler farms." Epidemiology and Infection 114, no. 3 (June 1995): 413–21. http://dx.doi.org/10.1017/s0950268800052122.

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SUMMARYBroiler flocks on two Dutch poultry farms were screened weekly for the presence of Campylobacter in fresh caecal droppings during eight consecutive production cycles. Hatchery and fresh litter samples were taken at the start of each new cycle. Water, feed, insects, and faeces of domestic animals, present on the farms were also included in the sampling. Penner seretyping of isolates was used to identify epidemiological factors that contribute to Campylobacter colonization in the broiler flocks. Generally, broiler flocks became colonized with Campylobacter at about 3–4 weeks of age with i

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Jung, Hokyoung, Sungseok Lee, Chiyoung Kim, Sunyoung Sunwoo, and Young S. Lyoo. "Serovars distribution and antimicrobial resistance patterns of Salmonella spp. isolated from the swine farms and slaughter houses." Korean Journal of Veterinary Research 51, no. 2 (June 30, 2011): 123–28. http://dx.doi.org/10.14405/kjvr.2011.51.2.123.

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Fangama, Mohamed Ismail Mohamed, Ismail Mohamed Fangama, Siham Elias Suliman, and Mohamed Abdel Salam Abdalla. "Detection of Antibiotic Residues in Sheep Liver at Almoilih Slaughter Houses at Karrey Locality, Khartoum State, Sudan." International Journal of Current Microbiology and Applied Sciences 8, no. 02 (February 10, 2019): 3192–96. http://dx.doi.org/10.20546/ijcmas.2019.802.372.

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