Literatura académica sobre el tema "Tourism practices and rerpresentation"

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Artículos de revistas sobre el tema "Tourism practices and rerpresentation"

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Băltescu, Codruța Adina. "RESPONSIBLE TOURISM PRACTICES IMPLEMENTED BY TOURISM COMPANIES". SERIES V - ECONOMIC SCIENCES 13(62), n.º 2 (21 de diciembre de 2020): 49–54. http://dx.doi.org/10.31926/but.es.2020.13.62.2.5.

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"Sustainable development is a key managerial concept for the management decisions of any company or organization. For the tourism industry, the need to assess sustainable development is all the greater, as tourism is inextricably linked to people and places.This article highlights the importance of responsible practices of tourism companies and emphasizes the importance of certifications and awards granted by foreign experts to validate their sustainable behaviour."
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Talebi, Hamid. "Tourism: principles, practices, philosophies". Anatolia 28, n.º 1 (2 de enero de 2017): 113–15. http://dx.doi.org/10.1080/13032917.2016.1276698.

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Wall, Geoffrey. "Tourism principles and practices". Annals of Tourism Research 22, n.º 1 (enero de 1995): 225–26. http://dx.doi.org/10.1016/0160-7383(95)90081-0.

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Mittal, Nitin. "Tourism: Concepts and practices". Annals of Tourism Research 39, n.º 2 (abril de 2012): 1280–81. http://dx.doi.org/10.1016/j.annals.2012.01.013.

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Stansfield, Charles A. "Tourism: Principles, practices, philosophies". Annals of Tourism Research 14, n.º 3 (enero de 1987): 441–42. http://dx.doi.org/10.1016/0160-7383(87)90119-8.

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Chan, Jennifer Kim Lian. "Sustainable Rural Tourism Practices From the Local Tourism Stakeholders' Perspectives". GLOBAL BUSINESS FINANCE REVIEW 28, n.º 3 (30 de junio de 2023): 136–49. http://dx.doi.org/10.17549/gbfr.2023.28.3.136.

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Purpose: The paper presents empirical evidence of sustainable practices adopted by rural tourism stakeholders. It explores the concept and meaning of sustainable practices and what motivates rural tourism stakeholders to adopt sustainable tourism practices as well as recommendations to enhance sustainable rural tourism practices. Design/methodology/approach: This paper describes an exploratory qualitative research project designed to investigate sustainable tourism practices of the rural tourism stakeholders. An inductive approach was adopted to address the research objectives. Specifically, this paper focuses on individuals' subjectivity and understanding of sustainable tourism practices in terms of meaning, motivations, and areas of improvement. The respondents' opinions were collected through semi-structured interviews. A total of 29 rural tourism operators participated in the data collection from the two rural tourism associations in Sabah, Malaysia. The data collection was held at Kota Marudu and Kuala Penyu from April to May 2022. Findings: The findings revealed that sustainable tourism practices relate to conservation and preservation, economic benefits, collaboration and protection, environmental impact, future growth, awareness, knowledge, and improvement. Interestingly, the meaning of sustainable tourism practices is strongly connected to the term “fairness”, to competitive products and quality attractions, and to meeting tourists' needs. This implies the meaning of sustainable tourism practices is not limited to economic, environmental, and sociocultural impacts; it also relates to quality tourism products and the needs of tourists. Key drivers for sustainability practices include economic, social, environmental, and government support. Relevant approaches for improving sustainable rural tourism practices include greater participation and collaboration among rural tourism operators, conservation and preservation, destination uniqueness, long-term growth, and 3Rs practices (reduce, reuse, and recycle). Research limitations/implications: Findings implicate sustainable rural tourism destination management and the rural tourism stakeholders to adopt and enhance the sustainability of the rural sites and destination. It also extends the scope of existing literature on the meaning, motivation and sustainability practices of rural tourist destinations. Originality/value: This study focuses on the importance of sustainability in rural tourism in Sabah, Malaysia, an area on which limited empirical research has been done. The study provides an in-depth understanding of the meaning and drivers of sustainable practices from the rural tourism operators' perspectives. Additionally, it proposes sound strategies for sustainable rural tourism practices. Such practices and development are attributed to an individual's understanding of the concept of and motives for adopting sustainable development practices, government support, and core infrastructure. Finally, this study offers practical implications for sustainable development of rural tourism.
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I Ketut Budarma y Ni Made Rai Erawati. "HOSPITALITY GREEN BUSINESS PRACTICES". Journal of Tourism and Interdiciplinary Studies 1, n.º 1 (28 de julio de 2021): 1–9. http://dx.doi.org/10.51713/jotis.v1i1.45.

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Hilton hotel chain operated in 103 countries, has a long experience in hospitality business globally. It creates international initiatives in its responsible business practices, based on the characteristics of the regions where it is located. Hilton hotel chain located in Bali has an obligation to contribute to the sustainability of the Balinese culture, nature, lifestyle and local economy development. It has practiced green tourism business models, recognized and certified by independent certification bodies. Green tourism business practices driven by the needs of clients, global and local stakeholders, global conventions, national laws and local regulations. The study examined how Hilton Hotel Chain in Bali integrates local genius and values into green tourism business practices that is by nature a global quest. This research aims at adopting green tourism business practices into curriculum, learning and teaching process. At the end, graduates of tourism colleges will possess two types of competencies, core professional and green competencies. This research deploys four methods; direct observation, focus group discussion, general stadium on green tourism business practices and questionnaire. The expected result of the research is a curriculum design integrating green tourism business practices, the application of the curriculum will result in Green Integrated Learning model.
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I Ketut Budarma y Ni Made Rai Erawati. "HOSPITALITY GREEN BUSINESS PRACTICES". Journal of Tourism and Interdiciplinary Studies 2, n.º 2 (16 de diciembre de 2022): 71–78. http://dx.doi.org/10.51713/jotis.v2i2.77.

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Hilton hotel chain operated in 103 countries, has a long experience in hospitality business globally. It creates international initiatives in its responsible business practices, based on the characteristics of the regions where it is located. Hilton hotel chain located in Bali has an obligation to contribute to the sustainability of the Balinese culture, nature, lifestyle and local economy development. It has practiced green tourism business models, recognized and certified by independent certification bodies. Green tourism business practices driven by the needs of clients, global and local stakeholders, global conventions, national laws and local regulations. The study examined how Hilton Hotel Chain in Bali integrates local genius and values into green tourism business practices that is by nature a global quest. This research aims at adopting green tourism business practices into curriculum, learning and teaching process. At the end, graduates of tourism colleges will possess two types of competencies, core professional and green competencies. This research deploys four methods; direct observation, focus group discussion, general stadium on green tourism business practices and questionnaire. The expected result of the research is a curriculum design integrating green tourism business practices, the application of the curriculum will result in Green Integrated Learning model.
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Hanafiah, Mohd Hafiz, Mohd Raziff Jamaluddin y Mohd Izzat Zulkifly. "Tourism Development and Responsible Practices". Asian Journal of Behavioural Studies 1, n.º 1 (1 de mayo de 2016): 41. http://dx.doi.org/10.21834/ajbes.v1i1.19.

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The responsible tourism practices have been identified as an ideal framework to sustain the growth and minimize the constructive effects of tourism development. To confirm the conjuncture, this study examines the moderating effect of responsible tourism practices on the relationship between tourism development and quality of life. Self-administered questionnaires were distributed using quota sampling. The collected data were tested with the reliability and validity analysis, and the research hypotheses are tested using multiple regression analysis. The study findings indicated that the residents’ of Pangkor Island agreed that responsible tourism practices affect their quality of life positively.2398-4295 © 2016. The Authors. Published for AMER ABRA by e-International Publishing House, Ltd., UK.. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/). Peer–review under responsibility of AMER (Association of Malaysian Environment-Behaviour Researchers), ABRA (Association of Behavioural Researchers on Asians) and cE-Bs (Centre for Environment-Behaviour Studies), Faculty of Architecture, Planning & Surveying, Universiti Teknologi MARA, Malaysia.Keywords: Responsible; tourism; practice; development
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Hampton, Mark. "Archipelago tourism: policies and practices". Journal of Tourism History 8, n.º 2 (3 de mayo de 2016): 209–11. http://dx.doi.org/10.1080/1755182x.2016.1214139.

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Tesis sobre el tema "Tourism practices and rerpresentation"

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Sari, Ni putu sartika. "Does Globalization of Tourism Serve as a Vector of Homogenization of Practices and Representations ? : the Study Case of Bali". Electronic Thesis or Diss., Angers, 2025. http://www.theses.fr/2025ANGE0001.

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Le tourisme, à la fois produit et agent de la mondialisation, joue un rôle central dans la mise en relation des populations, des cultures et des économies, par-delà des frontières. La globalisation pourrait engendrer une uniformisation des comportements des vacanciers, privilégiant tous les mêmes lieux de fréquentation et les mêmes usages. Cette recherche nourrit donc le dessein d’interroger la mondialisation du tourisme, comme vecteur d’homogénéisation des pratiques et représentations, à l’aune de l’étude des tourismes domestique et internationaux à Bali. Ainsi, nous questionnons la capacité de résistance des singularités culturelles nationales, dans la détermination des modèles de pratiques touristiques, dans un monde globalisé. Pour ce faire, notre méthodologie repose sur une approche hydride, associant études qualitatives et quantitatives, au prisme de trois perspectives : l’offre des tours opérateurs, les pratiques et représentations des touristes, et le point de vue des guides touristiques balinais. Cette recherche permet de démontrer que les singularités culturelles persistent, et contribuent à déterminer les la spécificité des lieux de fréquentations, des pratiques et des valeurs associées, en fonction de l’origine géoculturelle des vacanciers. La globalisation du tourisme n’a pas engendré une homogénéisation de la fréquentation des sites sur l’île, ni des usages qui leur sont associées. Au contraires, ces derniers témoignent d’une grande diversité. L’attraction mondialisée des destinations peut donc dissimuler une réalité beaucoup plus complexe, relevant d’une combinaison de pratiques et représentations, reflétant la diversité socio-culturelles des populations, qui perdurent
Tourism, both a product and an agent of globalization, plays a central role in connecting people, cultures and economies, across borders. Globalization could lead to a standardization of tourists' behavior, all favoring the same places of frequentation and the same uses. This research therefore nourishes the intention to question the globalization of tourism, as a vector of homogenization of practices and representations, in the relation of the study of domestic and international tourism in Bali. Thus, we question the capacity of national cultural singularities to resist, in determining models of tourist practices, in a globalized world. Thereby, our methodology is based on a hybrid approach, combining qualitative and quantitative studies, through the prism of three perspectives: the offer of tour operators, the practices and representations of tourists, and the point of view of Balinese tourist guides. This research demonstrates that cultural singularities persist, and contribute to determining the specificity of places of frequentation, practices and associated values, according to the geocultural origin of vacationers. The globalization of tourism has not led to a homogenization of the frequentation of sites on the island, nor of the uses associated with them. On the contrary, the latter demonstrate great diversity. The globalized attraction of destinations can therefore hide a much more complex reality, relating to a combination of practices and representations, reflecting the socio cultural diversity of populations, which persist
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Feruzi, Joyce Kokwongeza. "An evaluation of responsible tourism practices in the Tanzanian tourism industry". Thesis, Cape Peninsula University of Technology, 2012. http://hdl.handle.net/20.500.11838/1591.

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Thesis submitted in fulfilment of the requirements for the degree Master of Technology: Tourism and Hospitality Management in the Business Faculty at the Cape Peninsula University of Technology, 2012
This thesis concerns sustainable tourism development in Tanzania. It determines the extent to which Tanzanian tourism policies have incorporated sustainable frameworks and principles and also ascertains the extent to which tour operators in Tanzania have adopted sustainable tourism practices. Furthermore, it attempts to understand the constraints to tourism development for future successful planning of Tanzania as a favourable tourist destination in Africa. One of the key principles of sustainable tourism is that the local population is placed at the centre of tourism development interventions in terms of participation in decision-making and benefit sharing. Sustainable tourism principles also support that environmental regulations should be at the forefront of tourism’s industry advocates in order to mitigate environmental degradation and deterioration in the form of vegetation degradation, disruption of wildlife behaviour, pollution increase and general over utilisation of resources. However, Tanzanian tourism policies do not incorporate environmental and social concerns adequately, nor do policy makers develop these policies with a unifying strategic vision in mind. A key example is failure of the tourism policy to include consideration of social and cultural factors such as community conservation of natural resources. Tanzania’s tourism sector is growing fast, and its contribution to the economy’s growth is significant. As a result, it has attracted investment and policy initiatives to support its development. Key problem areas that have been identified throughout the thesis are:  Low priority of sustainable policies - the emphasis is still on income generation for government. Sustainable policies are absent in the Integrated Tourism Master Plan (ITMP), Wildlife Policy and Hunting concessions;  Lack of adequate feedback mechanisms;  Apparent clash between sustainable policies and communities that are involved in subsistence farming on communal lands. Changing the system has huge socio- cultural impacts, while government shies away from this;  Low level of community involvement in tourist activities and planning matters;  Inadequate implementation and monitoring of strategies. The researcher, therefore, recommends that tourism planning should not only be a top down approach, but should involve all stakeholders in the tourism industry. Locals should be involved in tourism conservation decision making and the management of tourism policies, and should share in the financial proceeds of tourism. This will increase the level of conservation in tourism, as more people will be informed and be involved. The process of involvement of communities is crucial, as it decreases levels of illegal tourism activities on communal lands. The researcher believes that once locals are engaged in the planning of tourism related ventures, they will make an effort to conserve and preserve resources. Even though tourism policies in Tanzania make a note of sustainable practices (in terms of conservation and community involvement), it has only achieved these objectives on paper, and not enough has been done to ensure that these actions are carried out. It is also evident that development of tourism in Tanzania is a priority, while much focus has been placed on this owing to the economic value that it signifies. The main objective of Tanzania’s tourism policy is to promote low-density, high quality and high-priced tourism. One of the major problems with the government is that their concern for making money outweighs the need to implement sustainable tourism behaviours, therefore, leaving the environment and communities at a disadvantage, which eventually causes problems for destinations and the economy, at large.
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Möller, Cecilia. "Transforming geographies of tourism and gender : Exploring women's livelihood strategies and practices within tourism in Latvia". Doctoral thesis, Karlstads universitet, Avdelningen för geografi och turism, 2009. http://urn.kb.se/resolve?urn=urn:nbn:se:kau:diva-3424.

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This thesis explores different geographies of tourism, gender, work and liveli­hood in post-socialist Latvia. The study puts focus on the overall transforma­tion process and the reshaping of the tourism sector, in how Latvia is reimag­ined both as a nation state and as a tourism destination. One central aim is to analyse the transformation process as genderised, and how existing gender identi­ties in general and femininities more specifically are being transformed and mirrored within tourism. The thesis first contain an analysis of how Latvian tourism-mar­ket­ing carries genderised meanings and identities, based on three interrelated ‘geog­raphies’ as part of the transforming ‘national common space’: geogra­phies of neo-nationalism, geographies of Euro­peanisation and geographies of relic-communism. These hold certain imaginations and conceptions of space and place, and in­clude aims and priorities of the transition process. Secondly, focus is placed on the chang­ing conditions for women’s livelihood within rural tourism in the Cēsis district, and spa/health tourism in Jūrmala. The thesis has mainly a quali­tative approach, including semi-structured interviews and text analysis, but the case studies also comprise a survey. The thesis illustrates how tourism becomes an arena for reclaiming a Latvian national identity rooted in a pre-Soviet past, while also manifesting a Western European identity, and negotiating the remains of the controversial Soviet heritage. This process reveals, for example, traditional feminised features of the nation state, portraying women as the ‘mothers’ of the nation. Two case studies of female employees and entrepreneurs within rural tourism and spa/health tourism also show how women negotiate different ideals of femininities, in­cluding ‘traditional’, ‘Western’ and ‘socialist’ ideals, through their everyday live­lihood practices within both the public and the private sphere. Their negotia­tions for a more independent liveli­hood are also affected by structural factors, such as wages and taxes, but also by the local socio-cultural context and related gender identities, including class, family structure, age and ethnicity.
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Obrador-Pons, Pau. "Tourism as dwelling : an ethnography of the practices, bodies and places of mass tourism in Menorca". Thesis, Durham University, 2004. http://etheses.dur.ac.uk/1780/.

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Burke, Adam. "An ethnographically-based critique of sustainable tourism and cruise-boat eco-tourism practices in Galápagos, Ecuador". Master's thesis, University of Cape Town, 2012. http://hdl.handle.net/11427/14074.

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Includes bibliographical references.
Variations in people's notions of sustainability, eco-tourism, and the intersections between the two, calls fora critical assessment of sustainable eco-tourism practices. This is particularly the case in Galápagos, Ecuador, where there has been a recent upsurge in the numbers of eco-tourist visitors and in demand to develop sustainable eco-tourism as also to deal with the social consequences its practices have on people living in the archipelago. My dissertation fieldwork was conducted aboard one of the many catamarans in Galápagos providing eco-tourism opportunities and among terrestrial and marine entry points to the archipelago it visited. My data support an argument that Galapagueños' (Galápagos residents') dependency on eco-tourism has produced both social divides amongst them and changes in their ideas about nature and how to relate to it.
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Möller, Cecilia. "Transforming geographies of tourism and gender : exploring women's livelihood strategies and practices within tourism in Latvia /". Karlstad : Faculty of Social and Life Sciences, Human Geography, Karlstads universitet, 2009. http://urn.kb.se/resolve?urn=urn:nbn:se:kau:diva-3424.

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Van, Zyl Shireen Rosemary. "A critical assessment of responsible tourism practices: a case study of Stormsriver adventures". Thesis, Nelson Mandela Metropolitan University, 2015. http://hdl.handle.net/10948/4954.

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The research problem was based on the private sector implementation of Responsible Tourism, since 1996, perceived to be slow and challenging (Frey & George, 2010: 107). The South Africa Government proposed Responsible Tourism as the guiding principle for sustainable tourism development (Goodwin, 2011: 138). The problem is compounded by shortcomings identified in the nature of the research conducted about tourism and communities and the methodologies used. Tourism-Community relationships Theory was applied as the conceptual framework of the study. This theory advocates a holistic approach when conducting research about the impacts of tourism, encompassing community perspectives, attitudes, reactions and considerations for the future development and control of tourism (Pearce, Moscardo & Ross, 1996: 2). The insights gained contributed an emic understanding of the keyinformants’ perspectives imparted in their own language. This study is located in the Interpretevist paradigm, underpinned by Constructivist philosophy. Meaning is created through the reality of key-informants, their perspectives and the interaction of individuals in a community (Cresswell, 2014: 8). The Instrumental Case Study Approach (Stake, 1995) contributed an etic perspective in terms of the researcher’s interpretations. The single, qualitative case was applied to gain deeper insights about the phenomenon of Responsible tourism. The case investigated was Stormsriver Adventures (SRA), an eco-adventure tourism business in the Tsitsikamma tourism destination in the Eastern Cape region of South Africa. SRA is reputed to be business best practice in its implementation of Responsible Tourism. Data triangulation was established through multiple methods of data collection, namely in-depth interviews with key-informants, documentation sourced from them and researcher observation. Data analysis methods, namely direct interpretation, categorical aggregation, pattern seeking and naturalistic generalisations (Stake, 1995), were used. The member checking process assisted with establishing data triangulation as keyinformants corroborated or dispelled the researcher’s interpretation of data. Findings were structured according to within-case themes, namely SRA’s perspective of its Responsible Tourism practices, the community’s perspective of SRA’s Responsible Tourism practices and perspectives about the future development and control of tourism. The study contributes new theoretical insights through applying the inductive approach to selected findings. Findings indicate that the perspectives of the community are divided. SRA keyinformants conveyed positive economic, social and environmental impacts of SRA’s Responsible Tourism practices. Key-informants not directly linked to SRA raised negative economic impacts and questioned the accuracy of SRA’s marketing messages. Within-case conclusions are that it is not the responsibility of one tourism business that practices Responsible Tourism to achieve sustainability within the tourism destination. To this end it is recommended that SRA and the community find common ground and that the misunderstandings that exist, be addressed. The study concludes that in order to achieve successful Responsible Tourism- Community Relationships, a holistically and integrated approach is required. To this end the recommendations made provide an implementation framework within the context of a tourism destination. The study adds value to the field knowledge about the implementation of Responsible Tourism by the private sector in South Africa and also contributes new knowledge to the field of tourism in terms of the particular methodology used.
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Manaliyo, Jean-Claude. "Tourism and multilingualism in Cape Town: language practices and policy". Thesis, University of the Western Cape, 2009. http://etd.uwc.ac.za/index.php?module=etd&action=viewtitle&id=gen8Srv25Nme4_8152_1283326267.

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Language diversity continues to create a language barrier to international tourism. Tourists from non-English speaking countries face a language barrier in South Africa and this affects their experiences in the country. Measuring and understanding something of this challenge is the purpose of this study. The focus is on how the tourism industry in Cape Town uses languages to sell and promote the city internationally. The study investigates procedures, strategies, and policies adopted by the tourism industry in Cape Town to cater for tourists from across the world. In addition, the study also investigates how tourists from non-English speaking countries adapt linguistically to cope with their stay in Cape Town. The study targeted both tourism organisations and international tourists who use tourist facilities in most popular tourist areas in Cape Town. Both primary and secondary data were collected. Convenience sampling was used to select both tourism service providers and tourists. To enhance validity, reliability, and accuracy, various tools have been deployed to collect the data. Primary data were collected from both tourism service providers and international tourists using questionnaires, interviews, photographs and observations. Secondary data collection involved observations of public signage as well as analysis of electronic and printed promotional materials such as brochures, guidebooks, menus, newspapers and websites. Collected data were captured in spread sheets to enable descriptive analysis of tourists&rsquo
languages and of language use in tourism organisations in different of forms of niche tourism in Cape Town. Survey results reveal that a little more than half of all surveyed tourism organisations in Cape Town sell and promote their products using only South African languages including English whilst a minority sell and promote their products using English coupled with foreign languages. The majority of multilingual staff in those surveyed tourism organisations who have adopted multilingualism are working part-time or employed temporarily. In addition, results also indicate that English dominates other languages in public signs and printed and electronic promotional publications used by surveyed tourism organisations in Cape Town. Foreign languages are used most in tour operations and travel agencies sector whilst South African languages dominate in accommodation and restaurants sectors. On the other hand the research shows that a big proportion of foreign tourists in Cape Town were able to speak English and other foreign languages. The research shows that the majority of tourists from non-English speaking countries are more interested in learning foreign languages compared with their counterparts from English speaking countries. Only less than a quarter of all surveyed tourists from non-English speaking countries in Cape Town are monolingual in their home languages. These tourists struggle to communicate with service providers in Cape Town. Translators and gestures were used by non-English speaking tourists as a way of breaking down communication barriers in Cape Town. Contrarily, a big proportion (two thirds) of all surveyed tourists from English speaking countries in Cape Town does speak only English. Foreign tourists in Cape Town speak tourism service providers&rsquo
language rather than tourism service providers speaking tourists&rsquo
languages. The majority of tourism service providers in Cape Town are reluctant to learn foreign languages and to employ multilingual staff. This means that most tourism organisations sell and market their product in English only. Other South African languages such as Afrikaans and Xhosa are used frequently in informal communication in the tourism industry in Cape Town. Seemingly, Afrikaans dominates Xhosa in all forms of tourism except in township tourism where the majority of service providers are Xhosa-speakers. To market and promote Cape Town internationally, the tourism industry in Cape Town should employ multilingual staff who can communicate in tourists&rsquo
native languages. Multilingualism should be practised in all tourism sectors rather than in one or few sectors because all tourism sectors compliment each other in meeting customer&rsquo
s satisfaction. Failure in one tourism sector may affect other tourism sectors&rsquo
performance.

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Logan, Alexandra Joanna. "Sustainable tourism awareness and environmental practices in luxury safari lodges". Master's thesis, University of Cape Town, 2015. http://hdl.handle.net/11427/19962.

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Sustainable tourism requires accommodation businesses to balance economic, environmental and social issues, taking into account the needs of current and future generations. However, despite the ever E increasing attention on sustainable tourism and the acknowledgement of the impacts of tourism on the environment, this form of tourism only represents a minor share of all tourism. Ecotourism forms part of sustainable tourism and is one of the most common forms of commercially focused wildlife management on privately owned land. Luxury safari lodges are expected to provide a high level of hospitality , luxurious facilities and exquisite cui sine . Consequently, these lodges consume large quantities of resources and are reliant on the adequate supply of water and energy. Safari lodges are also reliant on the natural environment to attract guests. Therefore it is prudent of these businesses to conserve and protect water, energy and ecological resources to ensure the perpetuity of the lodge. Furthermore, both the environment and society benefit from the conservation of these resources. This study investigates the awareness of sustainable tourism and environmental practices in luxury safari lodges. Twenty-five luxury safari lodges in Limpopo and Mpumalanga provinces of South Africa were approached and a total of six safari lodges participated in an email E based questionnaire and one took part in semi -structured interviews. The research reveals that luxury safari lodges are aware of sustainable tourism and its importance. In addition, they involved in a number of environmental activities in order to achieve sustainability. The environment is emphasized as central to sustainable tourism, stemming from the fact that these lodges rely on the natural environment to attract guests. Balancing financial commitments to sustainability was found to have an impact on certain aspects of the luxury safari lodges attitudes and actions. The research indicated two key directions to pursue to sustain environmental activities in the luxury safari lodge industry. Firstly, education and awareness of staff and guests is acknowledged as central to supporting and achieving sustainability in luxury safari lodges. Secondly, lodges affiliated with voluntary initiatives such as FTT and Greenleaf are audited regularly to ensure a specific standard has been achieved, thus maintaining sustainable best practices in the lodges. The research concluded that the motivation for achieving sustainable tourism within luxury safari lodges can be seen as driven by: the need to preserve the natural environment, the opportunity to reduce operating costs (increase profitability) and the growing demand for environmentally friendly safari lodges.
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Steyn, Ignatius Ludolph. "Investigating South African inbound tour operator participation in sustainable tourism practices". Diss., University of Pretoria, 2020. http://hdl.handle.net/2263/75540.

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Inbound tour operators play a key role in sustainable tourism development, as they are centrally positioned in the distribution chain and provide the link between the supply and demand of tourism products and services. Embedded in this position, inbound tour operators can put pressure on their suppliers to operate more sustainably, while educating their customers on sustainable tourism practices, and influencing consumers’ decision-making before the purchasing of tourism products and services. Inbound tour operators can further implement sustainable tourism practices as part of their business operations. To date, little research has focussed on inbound tour operators’ contribution to sustainable tourism development, especially in a developing country context. Sustainable inbound tour operators can also become certified by a sustainable tourism certification programme to showcase their commitment to sustainability. Various studies have highlighted the history, benefits and issues related to certification programmes, but few studies have investigated the perspective that inbound tour operators have towards sustainable tourism certification programmes. Making use of a qualitative research approach, in-depth interviews were conducted with 22 South African inbound tour operators to investigate and identify the sustainable tourism practices currently being adopted within their organisations. Content analysis was used to analyse the data. The findings produced a list of sustainable tourism practices currently being adopted by inbound tour operators in South Africa. This study proposes that sustainable tourism organisations should become certified by a national or global sustainable tourism certification programme, to prove that they are truly operating sustainably, thus decreasing the effects of greenwashing. In addition, the certification of tourism organisations can assist inbound tour operators in identifying truly sustainable suppliers, fostering the development of a sustainable supply chain management strategy.
Dissertation (MCom)--University of Pretoria, 2020.
Tourism Management
MCom
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Libros sobre el tema "Tourism practices and rerpresentation"

1

Goeldner, Charles R. Tourism: Principles, practices, philosophies. 9a ed. Hoboken, N.J: Wiley, 2003.

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Brent, Ritchie J. R., ed. Tourism: Principles, practices, philosophies. Hoboken, N.J: J. Wiley, 2006.

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Goeldner, Charles R. Tourism: Principles, practices, philosophies. 8a ed. New York: Wiley, 2000.

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McIntosh, Robert Woodrow. Tourism: Principles, practices, philosophies. 6a ed. New York: J. Wiley, 1990.

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Goeldner, Charles R. Tourism: Principles, practices, philosophies. 9a ed. Hoboken, N.J: Wiley, 2003.

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McIntosh, Robert Woodrow. Tourism: Principles, practices, philosophies. 7a ed. New York: Wiley, 1995.

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McIntosh, Robert Woodrow. Tourism: Principles, practices, philosophies. 5a ed. New York: Wiley, 1986.

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Brent, Ritchie J. R., ed. Tourism: Principles, practices, philosophies. Hoboken, N.J: John Wiley, 2009.

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T, Walker Josielyn, ed. Tourism: Concepts and practices. Boston: Prentice Hall, 2011.

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Brent, Ritchie J. R., ed. Tourism: Principles, practices, philosophies. Hoboken, NJ: Wiley, 2011.

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Capítulos de libros sobre el tema "Tourism practices and rerpresentation"

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Quang, Tuyen Dai, Toan Ngoc Nguyen, Trang Thi Quynh Nguyen y Hiram Ting. "Responsible Tourism Practices". En Routledge Handbook of Tourism and Hospitality Development in Vietnam, 155–68. London: Routledge, 2025. https://doi.org/10.4324/9781003464082-15.

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Landini, Sara. "Unfair Commercial Practices". En Sustainable Tourism Contracts, 119–41. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-83140-0_10.

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Landini, Sara. "Unfair Commercial Practices". En Sustainable Tourism Contracts, 119–41. Cham: Springer International Publishing, 2021. http://dx.doi.org/10.1007/978-3-030-83140-0_10.

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Apollo, Michal y Yana Wengel. "Management practices in mountain regions". En Mountaineering Tourism, 104–9. London: Routledge, 2021. http://dx.doi.org/10.4324/9781003095323-5.

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Stadler, Dorothée y Volker Bilgram. "Gamification: Best Practices in Research and Tourism". En Open Tourism, 363–70. Berlin, Heidelberg: Springer Berlin Heidelberg, 2016. http://dx.doi.org/10.1007/978-3-642-54089-9_28.

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Sulaiman, M. Zain y Rita Wilson. "Towards Best Practices in TPM Translation". En Translation and Tourism, 209–16. Singapore: Springer Singapore, 2019. http://dx.doi.org/10.1007/978-981-13-6343-6_10.

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Edgell, David L. "New concepts in sustainable tourism practices". En Managing Sustainable Tourism, 113–31. New York : Routledge, 2020. | Previously published: London ; New York : Routledge, 2016.: Routledge, 2019. http://dx.doi.org/10.4324/9780429318122-5.

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Bole, Dhruv Kishore. "Sustainable Wine Tourism: Best Practices". En Wine Tourism and Sustainability, 95–122. Cham: Springer Nature Switzerland, 2024. http://dx.doi.org/10.1007/978-3-031-48937-2_5.

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Bui, Huong T., Thanh D. Tran, Long H. Pham y Binh Nghiem-Phu. "Tourism policies and governance." En Vietnam tourism: policies and practices, 28–44. Wallingford: CABI, 2022. http://dx.doi.org/10.1079/9781789242782.0003.

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Abstract The current chapter focuses on tourism development post 1975. An analysis of tourism policy and governance in Vietnam cannot set aside the evolution of the Marxist political economic doctrine regulating the socio-economic system of the country since 1975. The transition from the central plan to the market-driven economy has been reflected in tourism policy making and implementation. Owing to its high international integration, its exceptional vulnerability to changes in global trends while being well connected to domestic consumption and mobilization of resources for post-war development, tourism mirrors the notion of a transitional economy better than any other sector. Current trends towards environmental and cultural protection also clearly imprint on the policy of tourism development.
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Visser, Gustav. "Gay and Lesbian Tourism Practices". En The Wiley Blackwell Companion to Tourism, 435–44. Oxford, UK: John Wiley & Sons, Ltd, 2014. http://dx.doi.org/10.1002/9781118474648.ch35.

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Actas de conferencias sobre el tema "Tourism practices and rerpresentation"

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Wallenius, Liisa. "TOGETHER TOWARDS CARBON NEUTRAL TOURISM – BEST PRACTICES". En 19th International Technology, Education and Development Conference, 915–23. IATED, 2025. https://doi.org/10.21125/inted.2025.0324.

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Khadka, Bhim Bahadur y Anajani Kumar Malviya. "Sustainability of the Hot Springs Tourism In Nepal". En 2024 International Conference on Intelligent & Innovative Practices in Engineering & Management (IIPEM), 1–6. IEEE, 2024. https://doi.org/10.1109/iipem62726.2024.10925762.

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Kaufmane, Dace, Kitija Kirila y Aleksandrs Visockis. "ECOTOURISM AND ECO-FRIENDLY ACCOMMODATION AS ADAPTATION PRACTICES FOR CLIMATE CHANGE MITIGATION". En 24th SGEM International Multidisciplinary Scientific GeoConference 2024, 253–60. STEF92 Technology, 2024. https://doi.org/10.5593/sgem2024v/4.2/s19.34.

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Nowadays, tourism represents a kind of environmental consumption, and tourists account for a significant proportion of consumption. Tourists therefore play an important role in developing or negatively affecting sustainable tourism. Eco-friendly accommodation, designed to reduce the negative environmental impacts of tourism become increasingly popular worldwide. Although the popularity of eco-friendly hotels has increased, the actual stays in such hotels are relatively short. The impacts of the tourism system on nature, tourist facilities, attractions and tourist habits require systematic research, with the main focus on the causes and consequences of and solutions to environmental problems. Ecotourism is also one of the research areas of environmental sociology, and eco-friendly accommodation represents part of ecotourism. Research into the behaviour of tourists towards, for instance, eco-friendly accommodation, can provide policymakers with relevant information to design new adaptation strategies to mitigate the economic impacts of climate change. The present research aims to analyse tourist practices for mitigating climate change impacts through eco-friendly accommodation based on case studies examined in Latvia.
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Seruca, Isabel y Marek Medrek. "APPLIED DATA MINING IN THE TOURISM DOMAIN: EXCHANGING TEACHING-LEARNING PRACTICES UNDER THE ERASMUS+ PROGRAMME". En 19th International Technology, Education and Development Conference, 7088–95. IATED, 2025. https://doi.org/10.21125/inted.2025.1836.

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Garg, Ankit, Nitin Saxena, Neha Verma, Ritesh Kumar Singhal, Rahul Singhal y Nagavani Kaggallu. "Examining the Smart Tourism Landscape: A Bibliometric Study and Analytical Synopsis of IoT Research". En 2024 International Conference on Intelligent & Innovative Practices in Engineering & Management (IIPEM), 1–5. IEEE, 2024. https://doi.org/10.1109/iipem62726.2024.10925758.

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Tulbure, Ildiko y Eftenie Marin Eduard. "OPPORTUNITIES AND CHALLENGES IN ACHIEVING SUSTAINABLE TOURISM AT THE REGIONAL LEVEL". En 24th SGEM International Multidisciplinary Scientific GeoConference 2024, 165–72. STEF92 Technology, 2024. https://doi.org/10.5593/sgem2024/5.1/s20.23.

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Sustainable tourism at the regional level is an approach to tourism development that aims to maximize economic, social, and cultural benefits for local communities while protecting and conserving the surrounding environment and cultural heritage of the region. This concept emphasizes responsible resource management, reducing environmental impact, and promoting social and economic inclusion. By adopting principles of sustainable tourism, the tourism industry can contribute to the conservation and protection of natural and cultural resources in a destination, while also providing sustainable economic and social benefits for local communities. From this perspective, sustainable tourism in protected areas is of particular importance, where it is essential to implement responsible tourism practices and develop appropriate management plans in collaboration with local communities, authorities, and other stakeholders. To address these challenges and capitalize on opportunities, it is essential to develop and implement appropriate management plans, which include measures for environmental conservation, and education. Maintaining a balance between nature and culture conservation and the sustainable and responsible development of tourism is crucial and for this the potential environmental footprint of diverse tourism activities will be analyzed, assessed, and debated for the case study of the Danube Delta Biosphere Reserve in Romania with the goal of shaping sustainable tourism.
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Astara, I. Wayan Wesna, Ida Ayu Putu Widiati y Putu Ayu Sriasih Wesna. "Cultural Tourism Practices in Law Tourism in Bali". En Proceedings of the International Conference on Business Law and Local Wisdom in Tourism (ICBLT 2018). Paris, France: Atlantis Press, 2018. http://dx.doi.org/10.2991/icblt-18.2018.12.

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Kaleychev, Svetoslav. "DESTINATION MARKETING ORGANIZATIONS - PRESENTATION OF GOOD PRACTICES". En TOURISM AND CONNECTIVITY 2020. University publishing house "Science and Economics", University of Economics - Varna, 2020. http://dx.doi.org/10.36997/tc2020.368.

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The modern tourist industry is strongly connected with marketing and its development in terms of forms and models analysing the dynamics in the factors determining personal satisfaction and experiences before, during and after the tourist activity. Tourist destinations use marketing as the main tool for analysing the tourist market, enabling them to determine potential consumers and the volume of their needs. This specific environment determined the creation of destination marketing organizations of (DMO), building the marketing policy of tourist destinations, as well as contributing to their promotion with the aim of attracting new tourists, increasing the average period of stay and satisfying all needs and desires in order to achieving pleasant tourism experiences.
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Sekulić, Dejan y Marija Mandarić. "GREEN HOTEL PRACTICES IN 5-STAR HOTELS IN SERBIA". En TOURISM AND GREEN INVESTMENTS. University of Kragujevac, Faculty of Hotel Management and Tourism in Vrnjačka Banja, 2024. http://dx.doi.org/10.52370/tisc2498ds.

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The hotel sector uses a lot of resources which affects the increase in business costs, but also the pollution of the natural environment. In modern business, green business practice in the hotel industry is seen as a concept that can increase efficiency, reduce business costs, increase profitability, and raise competitiveness, but at the same time reduce negative impacts on the environment. The paper aims to investigate green business practices in 5-star hotels in Serbia. The survey covered 16 hotels. The application of green business practices was analyzed, as well as guest comments related to the application of this business policy.
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THUSITHA DILSHAN, N. W. y AYAKO TOKO. "SUSTAINABLE PRACTICES IN HOTELS IN SRI LANKA: ANALYSIS OF ENVIRONMENTALLY SUSTAINABLE ASPECTS". En SUSTAINABLE TOURISM 2022. Southampton UK: WIT Press, 2022. http://dx.doi.org/10.2495/st220111.

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Informes sobre el tema "Tourism practices and rerpresentation"

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Пацюк, Вікторія Сергіївна y Володимир Леонідович Казаков. Industrial Tourism as New Trend in Tourism Business of Ukraine. Verlag SWG imex GmbH, 2019. http://dx.doi.org/10.31812/123456789/7565.

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In the article the change of tourist preferences of potential tourists has been grounded, the tendencies of appearance of industrial tourism trends and tourists incentives as to industrial tourism activities have been analysed. The best practices of Ukraine and Dnipropetrovsk region at industrial tourism management have been analyzed in details. The city of Kryvyi Rih has been defined as center of the greatest potential for industrial tourism development in Ukraine, as there are both mining-industrial and factory facilities. The resource base of industrial tourism potential includes active industry, anthropogenic relief, objects of industrial heritage, human resources, infrastructure. The essence of activities holding in the city for the efficient formation of industrial tourism have been depicted, the substance of the main activities to be implemented under the Program of industrial tourism development in Kryvyi Rih during 2013-2015 has been outlined. The lines of activities of the Industrial Tourism Department of the Kryvyi Rih City Development Institution have been analyzed. The most popular objects and directions of industrial tourism in the city Kryvyi Rih have been considered in detail. The plans for the future and the next steps in the implementation of industrial tourism have been defined.
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User's Guide: IDB Sustainability Scorecard for Private Sector Tourism Projects. Inter-American Development Bank, marzo de 2011. http://dx.doi.org/10.18235/0009008.

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This self-evaluation "Scorecard" is intended to guide the proposed tourism project representative requesting funding in order that (a) the whole range of practices, from best to counter indicated, will be taken into account for the design, construction, and operation of the tourism project, and so that (b) the Inter-American Development Bank (IDB) may understand which aspects of the tourism project are excellent, acceptable, or unacceptable before considering it for financial assessment. A project whose Scorecard has items marked in red is unacceptable for such consideration, and one having items marked in orange must be carefully analyzed by the IDB. The scorecard is online and it can be accessed through the following URL: http://www.iadb.org/tourismscorecard/index.cfm?lang=en
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Productive Development and Innovation: The Quest for Sustainable Growth: Proceedings from the 3rd Policy and Knowledge Summit between Latin America and the Caribbean and China. Inter-American Development Bank, julio de 2017. http://dx.doi.org/10.18235/0007976.

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This discussion paper summarizes the proceeding at the 3rd China-Latin America and the Caribbean Policy and Knowledge Summit. The summit, held in Medellin, Colombia on October 24-25, 2016, focused on productive development and innovation policies. It was sponsored by the Chinese Academy of Social Sciences (Bureau of International Cooperation and Institute of Political Science) and the Inter-American Development Bank (Institutions for Development Sector), with the support of the Colombian Ministry of Trade, Industry, and Tourism. The paper discusses practices of the design and implementation of productive development and innovation policies at the national, local, and sectoral levels in China, Brazil, Chile, Colombia, Panama, and Peru.
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